PART A ASSESSMENT STAKEHOLDER MANAGEMENT PLAN FOR RAFFERTY'S COFFEE Table of Content 1.0 Introduction…………………………………………………………………………………………………………….……..3 2.0 Context………………………………………………………………………………………………………..………….……..3 2.1 Stakeholder management plan……………………………………………………………………………………….5 2.2 Importance of stakeholder management plan…………………………………………………………….…..6 2.3 Benefits of stakeholder management plan……………………………………………………………………..6 2.4 Limitations of stakeholder management plan ……………………………………………………..…………6 2.5 Framework of stakeholder management plan…………………………………………………………………6 3.0 Stakeholder register ……………………………………………………………………………………………………….7 3.1 Stakeholder power and interest matrix…………………………………………………………………………..9 3.2 classifications of roles and responsibilities…………………………………………………………………….10 4.0 Stakeholder engagement plan……………………………………………………………………………….……..11 4.1 stakeholder monitoring and evaluation…………………………………………………………………………14 5.0 Conclusion…………………………………………………………………………………………………………………….15 References 1.0 INTRODUCTION A stakeholder management plan is a structured approach to identify, engage, and manage the interests of various stakeholders involved in a project or initiative. In the case of Rafferty's Coffee, the stakeholder management plan is essential as the company undergoes a significant transformation towards becoming a data-driven business. This plan aims to ensure effective communication, collaboration, and alignment with stakeholders in order to achieve successful implementation of data-driven initiatives. The project's primary goal is to build a bespoke web-based software solution that integrates with the Point of Sales (PoS) system, optimizes resource planning, and digitizes food hygiene and cleaning schedules. The plan will follow a systematic approach to engage with stakeholders, address their concerns, and ensure their support throughout the project lifecycle. 2.0 CONTEXT Rafferty’s Coffee is an independent artisan coffee chain that roasts fresh coffee beans in store each day. Rafferty’s Coffee was founded by coffee loving brothers, Michael, and Liam Rafferty. They founded the company in spring 2012 having just returned from a motorcycling tour of Central and South America, in search of the best locally sourced beans. Shortly afterwards, they opened their first store in a small seaside town in Northern Ireland, and within 12 months were able to move to a larger premises with a sea view. A year later they opened their second store in Belfast. Last year the company turnover was £5.4 million, generating a profit of £812,000. The company operates 10 stores, 6 of which are in Northern Ireland (UK), with 4 in the Republic of Ireland. They currently employ 45 full-time staff, plus additional part-time staff. Rafferty Coffee is characterised by a strong emphasis on quality and ethics. Each store roasts their own coffee each morning, creating a warm, rich aroma. Stores have an industrial design, with polished concrete counters, steel and copper fixtures, and leather seating. Free WiFi is provided, and music is mellow (often jazz) for the benefit of those who wish to work. The company has a strong and loyal following on social media, and they have used this in their promotion of fair trade and rights for farmers in Columbia. In response to customer engagement, all take away cups will be compostable within the next year. The Rafferty brothers have always believed in sustainability in everything they do and have thus far resisted rapid expansion in favour of a more gradual model, with each brother taking responsibility for one new store to ensure that consistency and quality are maintained. Company review: Last year an opportunity presented to work with a major clothing retailer who would like to incorporate Rafferty Coffee shops within 30 of their high-street retail stores across the UK and Ireland. Talks are now in an advanced stage with the first in-store coffee shop due to open in Belfast in 12 months’ time. To facilitate this rapid expansion, Rafferty Coffee engaged Maxdon Consulting to determine the key issues that need addressed to switch to a more rapid-growing business model. The report identified the following issues: The Rafferty brothers are extremely hands-on in the business, working long hours. They need to divest more responsibility for the day to day running of the company to concentrate on overall business strategy and operations at a higher level. The company uses an HR consultant on retainer for 20 hours a week. This only provides for specialist HR activities. A dedicated HR department will be required that can also take on roles including duty rotas, booking parttime staff, and dealing with sick leave and cover. A large amount of time is spent by the directors on maintaining quality, addressing inconsistencies between stores, and explaining to staff why details matter. Staff don’t have a clear understanding of the main unique selling point (USP) of the chain; left to their own devices, store managers will revert to roasting large quantities of beans on a weekly basis rather than a daily basis. Furthermore, staff find it difficult to anticipate how much coffee to roast to meet demand, but not exceed it. Record keeping by staff is not consistent. There are continual battles with staff to ensure that records are kept. For example, while food hygiene practices were being carried out to a high standard, record keeping wasn’t always being completed properly, leading to a lower-than-expected Food Hygiene Rating from the government in one store. In some cases, staff are justified in saying that they were too busy serving a high volume of customers and that administrative tasks such as paperwork were a secondary concern. Management needs to collect better metrics on daily footfall to resource stores more adequately for peak times. Management doesn’t have a good understanding of how well individual stores are running, while not on site. This results in management continually shifting in focus from store to store rather than being able to take a more holistic view of the entire business. Individual stores report that there are frequent occasions where little food is available for customers to choose from late in the day, or an excess of food left over. The Board of Directors at Rafferty Coffee recognise that many of the issues could be addressed through the introduction of new technologies and data science. They have set a target that day-to-day operational decisions should be data-informed within 2 years and have recently appointed a Chief Technology Officer (CTO) to bring these changes to fruition. Building a data driven business Over the past two months, the new CTO has been working with Maxdon Consulting to identify areas where IT systems could be implemented to reduce the administrative load on senior management and to begin implementing a data-driven approach to running the business. An analysis has shown that the existing Point of Sales (PoS) system is adequate as a checkout, but opportunities exist to utilise existing data. The current PoS provides an Application Programming Interface (API) that the company could utilise better by writing bespoke software to utilise the data that is already available: Sales data could be consumed for analysis both on a store-by-store basis and from dashboards created with Key Performance Indicators (KPIs). The PoS records a timestamp with each order. This data could be utilised to identify busy periods in the store, to help with staff resourcing. The PoS records each order as ‘sit-in’ or ‘to go’. The data could also be used to estimate if seating capacity is adequate to meet peak time demand. An inventory system could be built that integrates with the PoS sales data to give real-time insight into stock levels. Machine Learning could be utilised to combine with sales data and stock inventory data to make recommendations: for re-ordering food and for predicting the correct quantity of coffee beans to roast each day. To meet the obligations of the contract with the High Street retailer, Rafferty Coffee will be required to share data concerning food hygiene standards and cleaning schedules. These tasks have already been identified as an administrative burden for the coffee chain, and they’re eager to digitise both as quickly as possible. The advantages of doing this are: Senior management will have real-time access to verify if record keeping is up to date. A self-serve portal can be provided to the high-street retailer so that they can download the information they require Periodic audits by the Food Standards Agency will be significantly easier if all the records they request are digitised and reports easy to generate. Additionally, the CTO would like the new system to manage staff rotas and set day-to-day responsibilities. Therefore, the new system will need to integrate staff resourcing with food hygiene record keeping and cleaning rotas. Detailed analysis of off-the-shelf software has shown that no single solution provides all the functionality needed, and that the best approach is to build a bespoke web-based software solution. Rafferty’s Coffee has allocated a budget of up to £850,000 for this project. Deliverables are to include features that gather and analyse data harvested from the PoS API implementing the new features for resource planning, food hygiene and cleaning schedules. The project needs to be delivered within a short time frame. Development is to start on the 1st of June 2020 and be completed 6 months later. The project is in early stages of initiation. Maxdon Consulting has assigned a Product Owner and User Experience Designer from one of their software development teams to work with the client and gather detailed requirements, storyboard the application, and create wireframes of the final web-based solution. 2.1 STAKEHOLDER MANAGEMENT PLAN A Stakeholder Management Plan is a strategic document that outlines how an organization will identify, engage, and communicate with its stakeholders throughout a project or initiative. Stakeholders make up a wide range of individuals or groups who are directly or indirectly impacted by a project or initiative. Stakeholders are vital to a project’s success or failure, and vice versa (Johnson et al., 2019). Managing stakeholders effectively is crucial for project success, as their support and cooperation can significantly impact the project's progress and results. 2.2 IMPORTANCE OF STAKEHOLDER MANAGEMENT PLAN A stakeholder management plan is crucial for several reasons: I. II. III. Alignment: Ensuring that stakeholders understand the project's objectives and align their interests with the company's vision. Minimizing Conflicts: Addressing concerns and issues proactively to minimize conflicts and resistance to change. Enhanced Decision-making: Engaging stakeholders provides valuable insights that can influence better decision-making. IV. Successful Implementation: Collaborating with stakeholders ensures their support and commitment, leading to the successful implementation of initiatives. 2.3 BENEFITS OF STAKEHOLDER MANAGEMENT PLAN The stakeholder management plan offers several benefits: I. II. III. IV. Effective Communication: Improved communication with stakeholders fosters a shared understanding of goals, expectations, and progress. Support and Commitment: Engaging stakeholders early in the process garners their support and commitment to the project's success. Mitigation of Risks: Identifying potential issues and concerns allows the company to mitigate risks and obstacles. Sustainable Relationships: Building positive relationships with stakeholders contributes to long-term sustainability. 2.4 LIMITATIONS OF STAKEHOLDER MANAGEMENT PLAN I. II. Time and Resources: Stakeholder engagement requires significant time and resources, which could impact project timelines. Complexity: Balancing the interests of diverse stakeholders can be challenging and may lead to conflicting priorities. 2.5 FRAMEWORK USED Figure 2.1 Stakeholder management process/framework (BCS) Source: Debra Paul, James Cadle, Malcolm Eva, Craig Rollason, & Jonathan Hunsley. (P.144, 2020). Business Analysis: Fourth Edition, BCS Learning & Development Limited. 3.0 STAKEHOLDER REGISTER Stakeholders are vital to a project’s success or failure, and vice versa (Johnson et al., 2019). Rafferty's Coffee has several key stakeholders, including its founders Michael and Liam Rafferty, Chief Technology Officer, etc. The stakeholder register prepared below shows details of who the stakeholders are and analysis of their power and interest level, concerns, attitude, and expectations. Figure 3.1 Stakeholder Register for Rafferty’s Coffee ID/Name Type/Role Power (1-5) Interest (1-5) Current Attitude Desired Attitude Concerns/ Issues Expectations 001/ Michael and Liam Rafferty Internal/C o-Fou 5 5 Champio n Champio n Long working hours, Maintaining quality and consistency Data-driven approach implementation, efficient expansion Successful implementation of IT systems Efficient and successful expansion, Strategic planning, reduced workload. Data-informed operational decisions nders 002/Board of Directors Internal/S enior Managem ent 5 5 Champio n Champio n 003/Chief Technology Officer (CTO) Internal/C 5 TO, IT Managem ent Internal/IT 5 Consulting Firm Internal/B 5 usiness Partner 4 Champio n Champi on 4 Champio n Champi on 4 Champio n Champio n 006/Full time staff Internal/ 4 Employees 2 Supporte Support r er 007/Part-time Staff Internal/E mployees 4 2 Supporte Supporte Duty rotas, sick r r leave, cover 008/HR Consultant Internal/H 4 R Consultant 2 Supporte Supporte Transition to a r r dedicated HR department, handling duty rotas, part-time 004/Maxdon Consulting 005/High Street Retailer Data-driven decision-making, Successful project delivery Successful project Effective project delivery implementation Digitization of food hygiene standards and cleaning schedules for compliance, Access to information, Successful integration of coffee shops within stores Concerned about administrative tasks, customer service workload during peak times, better record-keeping Effective workload management, clear communication, understanding USP, better resource allocation, streamlined processes Clear communication, fair treatment Smooth HR operations and better staff management staff, and sick leave/cover Supporte Supporte Clarification of r r the unique selling point, understanding how much coffee to roast for daily demand Supporte Supporte Long-term r r partnerships, timely data sharing Supporte Supporte Food availability r r late in the day, value quality and ethics Neutral Neutral Focused on their own business strategies 009/Store Managers Internal/St 4 ore Managers 2 010/Coffee bean suppliers Internal/S uppliers 4 2 011/Custome rs External/ Consumer s 2 2 012/Competit ors External /Industry competito rs External/R egulatory bodies 2 2 2 4 Critic External/L ocal communit y members External/R egulating Authority 2 4 Neutral 2 4 Neutral 013/Local government 014/Local communities 015/Food Standards Agency Supporte Concerned about r compliance, lower food hygiene rating, improper record keeping Support Concerned about er noise and traffic impact Supporte Digitization of r food hygiene records for easier audits Clear guidance and improved decision-making Sustainability practices and effective supply costs Consistency, availability of food and coffee Market competition, differentiation strategies Compliance with regulations, maintain high hygiene standards Traffic impact, community engagement Compliant with food hygiene standards 3.1 STAKEHOLDERS POWER AND INTEREST To categorize the stakeholders under the Power and Interest Matrix grid, we need to assess both their level of power and their level of interest in the project of implementing a datadriven business approach at Rafferty's Coffee. Based on the context, the stakeholders could be categorised as follows. Figure 3.2 Stakeholder Power and interest grid High High power/high interest Keep satisfied Manage closely Power High power/low interest Low power/ high interest Monitor (Minimum effort) Keep informed Low Lower power/ low interest Low Interest High 1. High Power, High Interest (Manage Closely): These stakeholders have a significant impact on the project's success, and they are highly interested in the outcomes. Their involvement and management are crucial for the project's successful implementation. Þ Rafferty Brothers Þ Board of Directors Þ Maxdon Consulting Firm Þ High Street Retailer Þ Chief Technology Officer 2. High Power, Low Interest (Keep Satisfied): While they may not be directly involved in the project, keeping them satisfied and engaged is essential for smooth project execution. Þ HR Consultant Þ Store Manager Þ Supplier Þ Full-time Employees Þ Part-time Employees 3. Low Power, High Interest (Keep Informed): These stakeholders have a high interest in the project's outcomes. Keeping them informed and addressing their concerns is important for maintaining a positive reputation and support. Þ Local Community Þ Local Government Þ Food Standard Agency 4. Low Power, Low Interest (Monitor): These stakeholders have limited power and interest in the specific project's execution. Þ Customers (although they have a high interest in coffee quality, their direct involvement in the project may be limited) Þ Competitors (while they may be aware, they have a limited role in this specific project) 3.2 CLASSIFICATION OF ROLES AND RESPONSIBILITIES RACI matrix can help to define the roles of people and departments involved in the delivery of a project. The acronym RACI is derived from responsibility types; R= Responsible, A= Accountable, C= Consulted, and I= Informed. Below is the RACI chart for Rafferty Coffee, showing the various roles responsible for the delivery of key task(s) during the project execution and delivery. Figure 3.3 RACI chart for Rafferty’s Coffee Task/Activity Product Owner User Experience Designer Chief Technology Officer (CTO) Maxdon Consulting Team Rafferty Brothers R A C C I R A C C I Create Wireframes R A C C I Design User Interface A R I C A R C C R A A C R A A C C Develop Cleaning Schedules R A A C C Implement Software R A A C A R I C A R I C A A R I C A Gather Requirements Storyboard Application Integrate with PoS API Develop Resource Planning Develop Food Hygiene Verify Record Keeping Provide Selfserve Portal Ensure Periodic Audits High Street Retailer 4.0 STAKEHOLDER ENGAGEMENT PLAN Stakeholder engagement plan is “the process used by an organisation to engage relevant stakeholders for a purpose to achieve accepted outcomes (AccountAbility 2015, p. 5)”. The stakeholder engagement plan outlines how the project team interact and communicate with each stakeholder identified in the stakeholder register. The plan is tailored to address the specific concerns and interests of each stakeholder group, ensuring their active involvement and support throughout the project. Figure 4.1 Stakeholder engagement plan for Rafferty’s Coffee Stakeholder Key Area of Message/Aim Approach/Metho Concerns/Issues to d be Addressed Michael and Reduce Workload, Empowerment Regular meetings Liam Rafferty Focus on Strategy, and with the Chief Smooth and efficient Delegation, Technology expansion, focus on streamline Officer (CTO) and business strategy operations, management and operations. delegate team, progress responsibilities updates, , and ensure feedback loops, consistency in strategic planning quality across sessions. stores. Board of Directors Chief Technology Officer (CTO) Implementation of data-driven decision-making and efficient expansion. Communicate the benefits of data-driven approach and discuss expansion strategy. Data-Driven Decision Technology Making. Implementatio n and Adoption Maxdon Consulting Project Success Collaboration and Communicatio n. High Street Retailer Timely Data Sharing, Integration. Cooperation and Collaboration. Responsibili ty Expected Outcomes Michael and Liam Rafferty, Project Team. The Founders feels less overwhelmed with tasks, improved operations, delegation, Clear business strategy. Regular board meetings, presentations, and progress reports. Chief Technology Officer (CTO) and Board Members. Data-informed decisions and successful expansion strategy. Regular status meetings to track project progress. Involvement in technologyrelated decisionmaking. Providing opportunities for CTO to present updates to the board Regular progress meetings and open communication with Maxdon Consulting to track project milestones. Holding joint planning and strategy meetings, CTO, Project Team. Integration of datadriven approach in operations. CTO, Project Manager and Team. Smooth collaboration, Highquality deliverables, and timely project delivery. CTO, Project Team. Successful integration of coffee shops. Full-time Staff Uncertainty about changes, workload, Better Resource Allocation. Part-time Staff Duty rotas, sick leave, cover. HR Consultant Store Managers. Coffee bean suppliers Customers Address concerns, explain benefits, Training and Metrics Implementatio n. Improve duty rotas, fair treatment. Regular updates on progress and partnership integration, Collaboration on marketing campaigns and promotions. Group meetings, clear communication, introduce metrics for footfall and demand analysis. Introduce selfservice portal for shift management. Transition to Establish HR Consultation dedicated in-house department, meetings, HR HR department, responsibilities training, and effective HR , and support for the operations. protocols. consultant. Clear understanding Understanding Conduct training of the unique selling USP and sessions to point and coffee Resource educate store roasting process. Allocation. managers on the unique selling point and datainformed decisions. Long-term Effective Regular partnerships, regular supply chain communication communication. management to discuss product quality and availability. Conduct supplier meetings to address any concerns or feedback. Consistent Stock Inventory and Social media, Availability. Demand newsletters, Forecasting. feedback forms. HR Department , CTO, Store Managers. Acceptance of changes, reduced workload, Improved communication, and resource allocation. HR Department , Store Managers. CTO and HR Consultant. Better scheduling, employee satisfaction. CTO, Store Managers. Improved communication and resource allocation. Procureme nt team, store managers. Reliable supply, improved quality, strengthened relationships. CTO, Store Managers Improved stock availability and less wastage. Smooth transition to the new HR department. Competitors Market monitoring, industry participation. Local government Regular contact, compliance management. Local communities Community events, communication channels. Food Standards Agency Compliance with Food Hygiene Standards. Price and Market monitoring. Monitoring competitor activities and market trends, analysing competitor strengths and weaknesses to inform business strategy. Compliance Participating in with government environmental initiatives and and food public safety code of consultations, conducts. communication with local authorities regarding compliance and regulations. Jobs Community opportunities, information education and Sessions, training, Quarterly Community community cohesion and newsletter, social Dedicated opportunities, Community dust and noise. Liaison Officer. Digitization of Cooperate with Food Hygiene food safety Records. inspections and audits. Providing necessary data and reports promptly. Business developme nt team, manageme nt team. Market positioning, differentiation, competitiveness. Manageme nt team, compliance officer. Good standing, compliance, positive relationships. Store managers, community liaison officer. Positive relationships, brand loyalty, minimized impact. CTO, Store Managers, Project Team. Improved compliance with food hygiene standards. 4.1 EVALUATION AND MONITORING By continuously evaluating and monitoring stakeholder engagement efforts, Rafferty's Coffee can adapt its strategies and ensure effective collaboration with stakeholders to achieve its goal of becoming a successful data-driven business. Various monitoring and evaluation methods that could be adopted are outlined in the table below; Figure 4.2 Evaluation and Monitoring methods and timing Stakeholder Monitoring and Evaluation Methods/Strategies Michael and Liam Rafferty Board of Directors Chief Technology Officer (CTO) Maxdon Consulting Board Meetings to review business performance, financial reports, and progress. Key Performance Indicator (KPI) reviews, financial reports, and management updates High Street Retailer Partnership integration progress updates and joint strategy meetings. Full-time Staff Part-time Staff HR Consultant Store Managers Coffee bean suppliers Employee performance evaluations, engagement surveys, and feedback sessions. Staff meetings, feedback sessions, and performance evaluations. HR metrics review, employee feedback sessions, and performance evaluations. Performance evaluations, staff meetings, and feedback sessions. Product quality assessments, supply chain performance evaluations. Customers Customer feedback surveys, social media interactions, and reviews. Project status meetings, milestone reviews, and progress reports. Project status updates, milestone reviews, and progress reports. Local government Market analysis, competitor reviews, and tracking customer preferences Compliance reviews, community outreach, and communication. Local communities Community event feedback, surveys, and community meetings. Food Standards Agency Food safety inspections and audits. Competitors 5. CONCLUSION Timeline Quarterly Bi-annually Monthly Weekly during active development phase Monthly during the initial phase of partnership Quarterly Bi-annually Quarterly Bi-annually Bi-annually Ongoing and after specific promotional events Quarterly As needed and during public consultations Ongoing and after specific community events As required by regulatory schedule The stakeholder management plan is a crucial component of the data-driven business project at Rafferty’s coffee. By identifying and engaging with stakeholders effectively, the project team can ensure smoother implementation, reduced resistance, and fostered support from key individuals and groups. Regular evaluation and monitoring of stakeholder engagement will enable adjustments to be made in real-time, enhancing the overall success of the project. With this plan in place, Rafferty’s coffee is well-positioned to achieve its goal of becoming a data-informed and rapidly growing business. REFERENCES Debra Paul, James Cadle, Malcolm Eva, Craig Rollason, & Jonathan Hunsley. (2020). Business Analysis: Fourth Edition, BCS Learning & Development Limited. Project Management Institute. (2017). A Guide to the Project Management Body of Knowledge (PMBOK Guide) – Sixth Edition. Project Management Institute, Inc. Johnson, P., & Davis, P. (2020). Project Management Best Practices for Successful Stakeholder Engagement. New York, NY: Routledge. Kerzner, H. (2017). 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