Republic of the Philippines BATANGAS STATE UNIVERSITY Rosario Campus Namunga, Rosario, Batangas COLLEGE OF ACCOUNTANCY, BUSINESS, ECONOMICS & INTERNATIONAL HOSPITALITY MANAGEMENT COURSE SYLLABUS WITH SPECIFICATION UNIVERSITY VISION A globally recognized institution of higher learning that develops competent and morally upright citizens who are active participants in nation building and responsive to the challenges of 21st century. UNIVERSITY MISSION Batangas State University is committed to the holistic development of productive citizens by providing a conducive learning environment for the generation, dissemination and utilization of knowledge through innovative education, multidisciplinary research collaborations, and community partnerships that would nurture the spirit of nationhood and help fuel national economy for sustainable development. COURSE CODE: ECO 101 COURSE TITLE: BASIC MICRO ECONOMICS CREDIT UNIT: 3 PRE-REQUISITE: ACADEMIC YEAR: 2018-2019 PROGRAM EDUCATIONAL OBJECTIVES The Graduate of Bachelor in Business Administration Program should be able to: 1. Demonstrate competency across business disciplines, specifically apply the essential elements of core business principles to analyze and evaluate problems and to construct and implement solutions in the business environment. 2. Create teamwork and develop leadership skills in the evaluation of organizational conditions using a system perspective. 3. Practice high level of professionalism necessary to deliver the knowledge, expertise and skill of students through the application of research to business problems and issues. 4. Demonstrate an understanding and appreciation of ethical principles both the professional and community level. 5. Apply critical reasoning processes to specifically employ appropriate analytical models to evaluate evidence, select among alternatives, and generate creative options in furtherance of effective decision making. 6. Develop good oral and written communication skills relevant to business. PHILOSOPHY This is an introductory course to the study of Economics. It presents the economic foundation of our present order and employs economic concepts, principles, practices, application and current issues on economics, agrarian reform and taxation as tools for Page 1 of 11 decision making. It encompasses the development of basic economic theories, the Philippine economic system, the theories on economic and product behavior as well as the economics of market competition. AUDIENCE This course is intended for first year undergraduate Business Administration students of Batangas State University. STUDENT OUTCOMES Student Outcomes a. Demonstrate competencies in business economics, financial management, human resource development management, marketing management and operations management; b. Think critically and creatively to solve complex business problem, cope with global business trends and face the challenges brought by diverse issues; c. Practice ethical leadership and intelligent decision making as future managers or entrepreneurs; and d. Show appreciation of justice, arts and culture. INTENDED LEARNING OUTCOMES 1. Define the key concepts in economics, taxation, land and agrarian reform. 2. Explain the basic economic phenomena and make prediction about the outcome in a market using economic models. 3. Criticize comprehensively the problem areas and identify the gaps which can be utilized as subject for research study. 4. Demonstrate knowledge and understanding through the economic concepts, principles and theories in the light of decision –making and policy formulation. 5. Formulate, develop and adopt new ideas of thinking and practice to facilitate desired changes to the existing socioeconomic conditions. 6. Assess the knowledge and skills acquired from the economic concepts, principles and theories. RELATIONSHIP TO STUDENT OUTCOMES Mapping of Intended Learning Outcomes vs Student Outcomes Intended Learning Outcomes ILO 1 ILO 2 a Applicable Student Outcomes b c d Page 2 of 11 ILO 3 ILO 4 SPECIFIC OBJECTIVES Topics ILO 1 ILO 2 1. INTRODUCTION a. Define and understand economics as a social science b. Explain the distinguishing characteristics of the economic way of thinking c. Understand the development of the different economic thought d. Relate economics with other social sciences. e. Understand Economics as a Science of Choice f. Understand the three fundamental economic questions g. Comprehend the concepts of scarcity and opportunity cost h. Discuss the concept of Production Possibilities Frontier (PPF) i. Explain the circular flow of the economy 2. DEMAND, SUPPLY AND MARKET EQUILIBRIUM a. Describe the law of demand and supply b. Identify the determinants of demand and supply c. Use demand and supply to explain how equilibrium price and quantity are determined in a market d. Analyze how the circular flow model provides an overview of demand and supply in product and factor markets and how the model suggests ways in which markets are linked. 3. ELASTICITY OF DEMAND AND SUPPLY a. Understand the concept of demand elasticity and supply elasticity and its calculation. 4. THEORY OF CONSUMER BEHAVIOR a. Define what economists mean by choice and utility. b. Distinguish and illustrate the concepts of total utility and marginal utility. c. State, explain and illustrate the law of diminishing marginal utility. d. Discuss consumers’ equilibrium and indifference curve. e. Explain the notion of marginal rate of substitution f. Determine the income consumption curve (ICC) and price consumption curve (PCC) g. Derive a demand curve from the budget line and indifference curve h. Determine and illustrate the consumers equilibrium, income consumption curve and ILO 3 ILO 4 ILO 5 ILO 6 Page 3 of 11 Engel curve. 5. THEORY OF PRODUCTION AND COST a. Discuss the concept of cost b. Demonstrate and formulate a profit analysis. c. Explain the theory of production. d. Distinguish and illustrate the concepts of average production, marginal production and total production e. State, explain and illustrate the concepts of increasing, diminishing, and negative marginal returns and law of diminishing marginal returns. f. Understand the various measures of cost and its calculations 6. MARKET STRUCTURE a. Understand the different market structures b. Differentiate perfect market from imperfect market c. Identify the basic assumptions of the model of perfect competition and imperfect competition d. Distinguish the different forms of imperfect market 7. BUSINESS ORGANIZATION a. Know the nature and scope of business organization b. Differentiate the basic form of ownership c. Determine the universally accepted principles of cooperative d. Identify the types of cooperatives e. Understand the importance of business organization f. Identify types of business operations g. Analyze the stages of business cycle 8. ECONOMIC DEVELOPMENT VS. ECONOMIC GROWTH a. Compare economic development and growth b. Acknowledge theories of economic development 9. NATIONAL INCOME ACCOUNTING a. Explain comprehensively the Circular Flow Diagram b. Compare Gross Domestic Product (GDP) with Gross National Product (GNP) c. Use the different approaches in measuring country’s performance d. Analyze the difference between Real GDP and Nominal GDP 10. LABOR AND EMPLOYMENT a. Identify the different labor problem b. Determine the forms of unemployment c. Familiarize with objectives and policies of labor and employment 11. PRICE AND INFLATION a. Differentiate between inflation of losers and gainers b. Discuss theories on inflations c. Explain reasons for price increase Page 4 of 11 d. Analyze inflation in the Philippines 12. INTERNATIONAL TRADE a. Understand the basic and essential concepts of international economics b. Explain the theories of international trade c. Distinguish between the different types of trade protections being employed by a country d. Discuss foreign exchange market and foreign exchange rate, and identify its determinants e. Explain what is Balance of Payments (BOP) 13. ROLE OF WOMEN IN THE ECONOMY a. Re-imagine sex, gender and sexuality toward a more humane and gender-sensitive society b. Know women’s equal rights with men in the family, benefits, bank loans, mortagages and other forms of financial credit. c. Familiarize with women’s economic rights 14. TAXATION a. Define what is taxation b. Understand the concepts and principles of taxation c. Distinguish the three tax systems or structures d. Identify the different classification of taxes e. Explain the significant implications and importance of taxations to the government. f. Discuss the Income Taxation Concepts g. Compute for Income Tax Return 15. AGRARIAN REFORM a. Know the aspects of Agrarian Reform b. Know the objectives of Agrarian Reform c. Discuss the establishment and the development of the Comprehensive Agrarian Reform Program d. Familiarize with history of the agrarian reform in the Philippines e. Differentiate land reform versus agrarian reform TEACHING, LEARNING AND ASSESSMENT STRATEGIES Teaching and Learning Strategies The different teaching and learning strategies that will be used in order to attain the intended learning outcomes are enumerated and described below: • Lecture – It is a primary method of transmitting information which can be a talk, address or any other type of verbal presentation to students by the instructor/professor. Its uses or value includes creating interest in a topic or subject; transmitting knowledge to students; presenting students with new information, explanation, interpretation, and generalization; helping students clarify and gain a better understanding of a subject, topic, matter or event; and organizing and systematizing knowledge. • Discussion – It is another widely used method of teaching which is usually intermingled with lecture. Its uses or value includes transmitting knowledge to students; assisting students in organizing knowledge and developing concepts and generalizations; answering students’ questions; clarifying understanding; showing how to solve a problem or do something; giving students opportunity to interact with each other and with the Page 5 of 11 instructor/professor; and improving students’ ability to speak on a subject, to organize thoughts and to communicate effectively. • Question-and-Answer Method – It is another universal method of teaching which is also known as the Socratic Method. It is impossible to consider adequately methods of teaching without recognizing the question as an essential element in all teaching procedures. The question is the key to all educative activity above the habit-skill level. Questions challenge thought and test the students’ knowledge. • Problem Solving Method – It is a process of raising reflective thinking in arriving at a rational solution of the problem. It primarily develops the thinking and reasoning power of the students. Reflective thinking is characterized by a process of careful consideration of facts, beliefs or other items of mental experience for the purpose of arriving at rational conclusions about some problems or perplexity. • Inductive Method – Induction is the process of reasoning from the particular to the general. The inductive method is a procedure through which one may arrive at a fact, principle, truth or generalization. • Deductive Method – Deduction is the process of reasoning from the general to the particular. The deductive method is the reverse of the inductive method. It starts with a generalization, principle or rule that is then applied to specific cases. • Cooperative Learning – It is a relatively new approach to teaching and learning. In this approach, students work on activities in small, heterogeneous groups, and they receive rewards or recognition based on the overall group performance. Students tutor one another so that everyone can succeed and each is accountable for learning. Assessment Strategies The following are the assessment tools that correspond to the teaching and learning strategies described above: Paper-and-pencil Test or Examination – This is a written test, quiz or examination that will be used to assess students’ learning from lecture, discussion, problem-solving, induction and deduction. Recitation – This is an oral test or examination that corresponds to discussion, question-and-answer, induction and deduction. Individual Seatwork, Homework, Boardwork and Library Research Work – These are also written works or requirements for the assessment of students’ learning from lecture, discussion, and problem-solving. Group Seatwork/Homework – This assessment activity corresponds lecture, discussion, problem-solving and cooperative learning. COURSE REQUIREMENTS The following requirements should be complied to pass the course: 1. Pass assessments which are in the form of quizzes and periodic examinations. 2. Submit projects on time. 3. Conduct and complete tasks or projects based on guidelines you will give them. 4. Actively participate in class activities. Page 6 of 11 5. Proactively contribute to class and group efforts. 6. Present an oral presentation as part of final examination. Scoring Rubric for Oral Presentations: Category Organization (15 points) Scoring Criteria Total Points The type of presentation is appropriate for the topic and audience. 5 Information is presented in a logical sequence. 5 Presentation appropriately cites requisite number 5 Score of references. Introduction is attention-getting, lays out the problem well, and establishes a framework for the rest of the 5 presentation. Content (45 points) Technical terms are well-defined in language appropriate for the target audience. 5 Presentation contains accurate information. 10 Material included is relevant to the overall 10 message/purpose. Appropriate amount of material is prepared, and points made reflect well their relative importance. 10 There is an obvious conclusion summarizing the 5 presentation. Speaker maintains good eye contact with the audience and is appropriately animated (e.g., gestures, moving 5 around, etc.). Presentation (40 points) Speaker uses a clear, audible voice. 5 Delivery is poised, controlled, and smooth. 5 Good language skills and pronunciation are used. 5 Visual aids are well prepared, informative, effective, and not distracting. 5 Length of presentation is within the assigned 5 time limits. Information was well communicated. Score Total Points 10 100 Quizzes and Major Examinations Page 7 of 11 There will be four major examinations: Prelim, Midterm, Semi-final and Final. All major examinations will be in-class and closed notes and will be administered on the schedule given by the University. Special examination shall be given only in case of excused absence or conflict of examination schedule. Unless otherwise specified by the instructor/professor, the scope of major exam shall be those topics for the given period listed in the course calendar. There will also be quizzes from time to time which may be announced or unannounced, closed notes or open notes, in-class or take-home. Oral and Written Report Reports give students an opportunity to more deeply engage in the assigned material. A secondary purpose is to encourage regular readings of the text which prevents, lastminute cramming before tests, enhances class discussions and help students better understand class lectures. Class Participation From time to time, a graded recitation will be conducted in order to test whether the students really understand their lessons. Likewise, the students are expected to participate actively in the class discussions and are encouraged to share their thoughts and prove or disprove other’s conviction in proper manner. This way, their thinking and reasoning will be developed to the fullest. Further, the student’s communication skills will be improved. The class will be grouped accordingly and will be given specific topics to research and report inside the class. Group exercises will likewise be given to reinforce the learning process. Furthermore, the class will be encouraged to attend different seminars and fora related to the subject. Consultation The students are allowed to consult on the given time and date by the instructor. It includes queries, topics and anything in relation to the subject. Missed Exams Make-up tests will be given for authorized university activities only if a student present suitable documentation (evidence) explaining the absence to the instructor. The instructor/university reserves the right to disapprove any explanations for absences presented without prior notice and not provide the opportunity for a make-up test. Students knowing they will be absent from an announced test because of personal or business reasons are required to inform the instructor before the absence. A make-up test may be given early in some cases. COURSE POLICIES Grading System The work of students shall be graded at the end of each term in accordance with the following system: Numerical Grade 1.00 1.25 Percentage Equivalent 98-100 94-97 Description Excellent Superior Page 8 of 11 1.50 1.75 2.00 2.25 2.50 2.75 3.00 5.00 Inc. Drp 90-93 88-89 85-87 83-84 80-82 78-79 75-77 Below 75 Very Good Good Meritorious Very Satisfactory Satisfactory Fairly Satisfactory Passing Failure *Incomplete Dropped Students who will get a grade of 70-74 must be given a removal examination. A grade of “3.0’ will be given to those who will pass the removal examination and those who will fail will be given a grade of “5.0”. *A grade of “Incomplete” must be complied with by the student within one (1) semester or one hundred fifty (150) days. A student who fails to complete the deficiency/deficiencies at the end of the succeeding semester shall automatically obtain a grade of 5.0 in the course. Attendance Policy Prompt and regular attendance of students is required. Total unexcused absences shall not exceed ten (10) percent of the maximum number of hours required per course per semester (or per summer term). A semester has 18 weeks. For example, a semestral subject with : 3 units (3 hrs lec), 10% x 3 x 18 = 5.4 hrs or 6 hrs. 3 units (2 hrs lec, 3 hrs lab), 10% x 5 x 18 = 9 hrs. 5 units (3 hrs lec, 6 hrs lab), 10% x 9 x 18 = 16.2 hrs or 16 hrs. Please refer to the provisions in the Norms of Conduct for the full text of guidelines for the attendance. Academic Dishonesty Academic dishonesty includes acts such as cheating during examinations or plagiarism in connection with any academic work. Such acts are considered major offenses and will be dealt with according to the University’s Student Norms of Conduct. Dropping Dropping must be made official by accomplishing a dropping form and submitting it at the Registrar’s Office before the midterm examination. Students who officially drop out of class shall be marked “Dropped” whether he took the preliminary examination or not and irrespective of their preliminary grades. A student who unofficially drops out of class shall be given a mark of “5.0” by the instructor. ACADEMIC INFRASTRUCTURE References: TIMBREZA, Florentino T., Quest for Meaning – Philosophy Made Easy for Filipinos, New Day Publishers., 2000 COURSE OUTLINE/CALENDAR Page 9 of 11 TIME FRAME (No. of Sessions) Week 1-2 Week 3 UNIT/MODULE/TOPIC TITLE REFERENCES Basic Economics: with TLR Introduction to Economics Economics: An Introduction. Basic Economics: with TLR Demand and Supply Economics: An Introduction. Week 4 Week 5 PRELIMINARY EXAM Theory of Consumer Behavior Basic Economics: with TLR Economics: An Introduction. Week 6 Theory of Production and Cost Basic Economics: with TLR Economics: An Introduction. Basic Economics: with TLR Week 7 Week 8 Market Structure Economics: Principles and Application MIDTERM EXAM Basic Economics: with TLR Week 9 Week 10 Economic Development vs. Economic Growth International Economics National Income Accounting Basic Economics: with TLR Macroeconomics Basic Economics: with TLR Week 11 Labor and Employment Macroeconomics Price and Inflation Basic Economics: with TLR Week 12 Macroeconomics Week 13 SEMI FINAL EXAM Page 10 of 11 Week 14 International Trade Basic Economics: with TLR International Economics Week 15 Role of Women in the Economy Economics: Principles and Application Basic Economics: with TLR Week 16 Taxation Principles of Economics: Taxation and Land Reform Basic Economics: with TLR Week 17 Agrarian Reform Week 13 Principles of Economics: Taxation and Land Reform FINAL EXAM Prepared by: JAMES CARLO M. INANDAN INSTRUCTOR I Date Signed: Reviewed by: ASST. PROF. MARILOU A. VERA OIC- DEAN, CABEIHM Date Signed: Approved by: DR. ROSALINDA M. COMIA Dean of Colleges Date Signed: Page 11 of 11