Christmas Menu 2021
To Start…..
Pressed Chicken Thigh and Duck Leg Terrine
With Spiced Plum Relish, Sourdough Crisps and Wild Rocket
Parsnip, Apple and Potato Soup
With Crumbled Goats Cheese and Artisan Breads
Vegetarian Tartlet Butternut Squash, Red Onion and Goats Cheese
Tartlet with a Trio of Vegetable Puree’s and Micro Greens
To Follow…..
Turkey Parcel
Escalope of Turkey stuffed with Pork, Sage & Onion wrapped in
Pancetta
with Roasted Potatoes, Roast Parsnip, Pig in Blanket and Turkey Jus
Roast Salmon
Fillet of Roasted Salmon with Braised Gem, Broad Beans
and Peas, Fondant Potato and a Lobster Bisque
Butternut Squash, Cumin and Lentil Wellington
With Fondant Potato, Morrocan Spiced Tomato Sauce and Tempura
Cauliflower
All served with Seasonal Market Vegetables
To Finish…..
Lemon Meringue Roulade
With Raspberry Sorbet, Wild Berries and Chocolate Cigar
Chocolate Textures
Chocolate Brownie, Chocolate Mousse, Chocolate Soil
And White Chocolate Ice Cream
Cheeseboard
Selection of British and Continental Cheeses with Artisan Biscuits