Uploaded by Lianne Galleto

RESTAURANT CONCEPT FINALS (THC22)

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Lianne Marie Galleto
BSHM 201
ELEMENTS OF MY RESTAURANT CONCEPT
“1892”
Menu:
Classic Filipino Cuisines with a vintage spin off.
Service Style:
Casual Dining
Restaurant Décor and Ambiance:
Full-service restaurant with an amusing, comfortable, renaissance atmosphere and
affordably priced menu.
What to Expect?
1. Guests are waited on by a server
2. Comfortable and welcoming atmosphere. Mainly promoting Filipino’s
Hospitality
3. Moderately priced menu
4. Designed with paintings inspired by the lifestyle in the year 1980s
5. Popular with families and the younger demographic, sizable repeat customer
base.
The ambiance is mostly inspired by the picture below with a combination of the Filipino’s
way of living before.
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