Sample Test
Name ________________________________________
Importance of Agriculture to Society
u Part One: Matching
Instructions: Match the term with the correct definition.
a.
b.
c.
d.
e.
international trade
linen
hardwood
deciduous
exports
f.
g.
h.
i.
j.
aquaculture
softwood
nutritional groups
imports
synthetic fibers
D
_____1.
A coniferous tree
B
_____2.
Cloth woven from the stem of a flax plant
A
_____3.
Buying and selling among two or more nations
B
_____4. A tree that sheds it leaves
H
_____5. The main types of food recommended for consumption
F
_____6. Water farming
C
_____7. A deciduous tree
E
_____8. Goods sold to or in another country
I
_____9.
Products bought from another nation
J
____10.
Fibers are manufactured from petroleum and other substances
u Part Two: Multiple Choice
Instructions: Write the letter of the correct answer.
A
_____1.
What are proteins?
a.
b.
c.
d.
macromolecules consisting of amino acids held together by peptide bonds
macromolecules containing carbon, hydrogen, and oxygen
oily compounds consisting of carbon, hydrogen, and oxygen
organic compounds used by the body to carry out specific functions
Lesson: Importance of Agriculture to Society
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D
_____2. Which food group is often milled to remove the bran and germ?
A
a.
b.
c.
d.
grain
fruit
milk
vegetable
_____3. Which fiber crop has lint that is removed from the bolls, separated from seeds, cleaned,
graded, and stored or sent to a mill?
a.
b.
c.
d.
cotton
flax
hemp
kenaf
B
_____4.
What is the meat from sheep that are less than a year old?
D
a.
b.
c.
d.
beef
lamb
mutton
pork
_____5. What is the natural or artificial drying of lumber?
a.
b.
c.
d.
felling
pulping
seasoning
treating
u Part Three: Short Answer
Instructions: Complete the following.
1. What is quality of life?
he standard of health, comfort, and happiness experienced by an individual or group
2. What is the Food Guide Pyramid, and what are six nutritional groups?
Reference Food Pyramid. There are six categories in the Food Pyramid: the bread, cereal, rice, and pasta group (grains),
the fruit group, the vegetable group, the meat, poultry, fish, dry beans, eggs, and nuts group (protein), the milk, yogurt,
and cheese group (dairy), and the fats, oils, and sweets group.
3. What are two plant fibers used for clothing?
Cotton and linen
4. What are two animals fibers used for clothing?
Leather, wool
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