1 Western Blotting Procedure Isolating Proteins 1. 2. 3. 4. ONLY IF CELLS ARE DEAD: Collect media Wash once or twice with PBS. ONLY IF CELLS ARE DEAD: Collect media IMPORTANT: If you do not wash well, the trypsin won’t detach the cells properly Add trypsin and incubate for 5-10 min a. ALL cells should be detached. In case trypsin fails to detach cells, collect trypsin and add more fresh trypsin for another 5 min. 5. Inactivate trypsin with twice as much media. Collect everything making sure you wash all cells in the plate and transfer them to the same centrifuge tube. 6. Transfer cells to ice 7. Centrifuge cells at 300 g 4 oC for 5 min. 8. Get rid of supernatant 9. Add 50-100ul (usually 100ul per 100mm dish) RIPA buffer (DO NOT FORGET TO ADD THE PROTEASE/PHOSPHATASE INHIBITORS). 10. Homogenize (sonicate 10% amplitude) samples for 5 seconds. Remember to clean-up homogeneizer before and after every sample. Do not touch the bottom of the tube while homogenizing. USE HEADPHONES a. Sonicator is turned on via a switch in the underside of the front of the machine b. Keep your samples on ice c. Wait after turning on until a BEEP sound is heard d. Press Start e. Switch off when done 11. If necessary, transfer cells to a microcentrifuge (1.5 ml tube) and keep on ice. 12. Store samples at -80 oC RIPA buffer (250 ml) 2.1915g NaCl 2.5 ml Triton X-100 (1% final) 1.25 g Sodium deoxycholate (0.5 % final) 0.25 g SDS (0.1 % final) 25 ml Tris base 0.5M (50 mM final) pH – 8 o Stock 0.5M pH – 8 (15.14g in 250 ml) Dissolve and make up to 250 ml with water PRIOR TO USE: Add Halt protease inhibitors 100X. 1ul per 100ul RIPA 2 Quantifying Proteins Protocol 1. 2. 3. 4. 5. Turn on the centrifuge Take proteins out of the freezer and place them in an ice bucket Once thawed, centrifuge the protein at 10,000 rpm (min^-1) 4°C for 5 minutes. Place the proteins back in the ice after centrifugation Mix Reagent A&B form BCA Pierce kit, according to the 50:1 ratio in a 15ml tube Example: Reagent B (µl)= [200 µl * ((number of samples x 3 replicates) + 5 standards] / 50 Reagent A (µl)= Reagent B *49 6. IMPORTANT: Keep samples and standards on ice. Prepare extra solution 7. Use a 96 well culture plate 8. Load 198 µl of the Reagent mixture into each of the wells used for sample, and 200 µl for standards a. Use a small beaker and a Combitip with Repeater. Combitip can be reused b. IMPORTANT: Rinse beaker and combitip before use 9. Load 2 µl of each sample/standard into the wells already containing reagent mixture, and additionally 2 µl of RIPA to each standard (see Excel spreadsheet) 10. IMPORTANT: Tap gently the 96-well plate to mix sample and reagent mixture 11. Incubate at 37°C for 30 minutes (gently shaking) Reading the proteins 1. Turn on the Plate reader, load the () file by pressing the icon in the top left. 2. Press Open/Close and place culture plate in the machine without its cover (Plates are read from the top left corner to bottom right) 3. Press read 4. Verify that it is set to landscape before proceeding and that plate is in proper orientation (record location in notes). 5. Save the results in the Franco Lab file. 6. Take a picture of the results screen and input to the Excel file () to calculate protein. 7. IMPORTANT: Do not forget to turn off the plate reader 3 Preparing samples and Running Gel 1. Determine protein concentration and mix them with the appropriate loading buffer. Note that the sample volume determines the volume to be used for the rest of the reagents a. Laemmli buffer (LB) i. Take 3 vol of sample (40 ul when you lysed the cells with 50ul) ii. Thaw an aliquot of LB (400 ul), and add 100 ul B-mercaptoethanol (BME) (in the fume hood). iii. Add 1 vol of LB+ BME (i.e. 13.33 ul when you take 40 ul of sample) iv. Vortex and incubate samples at 95oC for 5 min 4X Laemmli buffer (LB) (25 ml) 10 ml Tris HCl 0.5 M (200mM final) pH 6.8. o Stock 0.5 M pH 6.8 10 ml Glycerol (40 % final) 2 g SDS (8 % final) 8/100X25 = 0.1 g Bromophenol blue (0.4 % final) NOTE: Dissolve and make up to 20 ml and aliquot into 50 tubes (400 µl in 1.5 ml tubes). Thaw aliquots as needed and add 100ul ß- mercaptoethanol (20% final) this will correct the missing volume. b. 4x NuPAGE Loading/Sample buffer i. Take 3 vol of sample (i.e. 40 ul) ii. Add 1 vol of NUPAGE loading buffer 4X iii. Add DTT from 1mM stock 20x iv. IMPORTANT: It is better if you first prepare a “Master Mix” of NUPAGE and DTT ([NUPAGE + DTT] x [# samples + 1 or 2 extra]) and then take what is needed and add it to samples, this will decrease the pipetting error v. Vortex and incubate samples at 70oC for 10 min NuPAGE Loading/sample buffer recipe NuPAGE LDS Sample Buffer 106 mM Tris HCl 141 mM Tris base 2% Lithium Dodecyl Sulfate 10% Glycerol | | | | | 10ml 4x solution 0.666g 0.682g 0.800g 4.000g 4 0.51 mM EDTA 0.22 mM SERVA Blue G250 0.175 mM Phenol Red pH = 8.5 Can be stored for 6 months at 4C Buffer can be reused 3-5 times | | | 0.006g 0.750ml (of 1% soln) 0.250ml (of 1% soln) ddH2O volume to 10ml 2. IMPORTANT: Place samples immediately on ice after being denatured 3. Centrifuge samples at 10,000 rpm (min^-1) 4°C for 5 minutes 4. Cast the gel system. See additional table. When pouring the gel remember to mix first all components except for the TEMED. After addition of TEMED, mix well, pour into the cast system and add a layer of isopropanol or H2O. Do not forget to check for leaks prior to casting the gel. 5. IMPORTANT: Stacking gel has to be of at least 1cm high from the bottom of the well. 6. Wash wells thoroughly with running buffer 7. Fill chambers between the gels with running buffer. Fill exterior chamber about half way with running buffer. 8. Load 2.5-5 µL of protein marker in first well. 9. Load the sample/loading buffer mix in the remaining wells according to the protein determination (Use excel sheet) 10. IMPORTANT: Prepare a RIPA + loading buffer mix to fill empty wells, this will make the gel run more even 11. IMPORTANT: Once the gel system is assembled do not move gels or chamber for any reason as this might make the samples spill out of the wells 12. Make sure you connect red and black poles properly. 13. Start the electrophoresis at 80 volts (Amps max) 14. Once the samples are “in” the stacking gel and they are migrating in an even , well defined, and compact band, you can increase to 100 and then to 200 volts. 15. IMPORTANT: Always monitor protein migration pattern, if bands start migrating unevenly decrease volts….. 10X Running buffer (Tris glycine) SDS PAGE (Biorad) 30.28 G Tris base 250mM (25mM final) 142.61 g Glycine 1.90 M (190 mM final) 10g SDS 1% (0.1% final) pH 8.3 Make up to 1L NUPAGE MOPS and MES recipes 5 NuPAGE MOPS | 50 mM MOPS | 50 mM Tris base | 0.1% SDS | 1 mM EDTA | pH = 7.7 | Good for 6 months at 4C 500ml 20x solution 104.6g 60.6g 10g 3g ddH2O to 500ml ---------------------------------------------------------------------------------- NuPAGE MES | 50 mM MES | 50 mM Tris base | 0.1% SDS | 1 mM EDTA | pH = 7.3 | Good for 6 months at 4C 500ml 20x solution 97.6g 60.6g 10g 3g ddH2O to 500ml 6 Transferring the Gel to a Membrane 1. Cut membrane and filter paper to the same size as the gel. IMPORTANT: Avoid large overhangs. 2. Soak the sponges and filter papers in the “Transfer Buffer” 3. If using PVDF, treat the membrane(s) with methanol for 1-2 min. Recycle methanol. You do not need methanol in the transfer buffer for pvdf membranes 4. Remove the gel(s) from the glass plates and remove the small well plate section of the gel. Cut out the stacking gel 5. Incubate the gel(s) and the membrane(s) in the “Transfer Buffer” for 10 minutes in ice cold transfer buffer 6. IMPORTANT: Assemble gels in a submerged chamber. Get rid of the bubbles using the roller Towbin transfer buffer (1L). 3.0 g Tris Base (25mM final) 14.4 g Glycine (192 mM final) **1.0g SDS 0.1% (3.5 mM). Only for proteins larger than 80 kd. Reduce methanol to 10% if SDS is required and add H2O to compensate for methanol. When required, add 0.1 g SDS to 100 ml buffer. Dissolve in 800 ml and store Add methanol (20% of volume as required prior to use) NuPAGE transfer buffer 25 mM Bicine 25 mM Bis-Tris 1 mM EDTA pH = 7.2 | | | | | 125ml 20x solution 10.2g 13.1g 0.75g ddH2O to 125ml High Molecular Weight Proteins Add 0.05% SDS Reduce methanol to 10% Wet transfer ? Semi dry transfer ? 7. Wet transfer (NUPAGE) (for wet transfer, it is important that the membrane is closest to the positive electrode and the gel closest to the negative electrode): 7 a. For one membrane: i. (top) Two Blotting Pads ii. Filter Paper iii. Membrane (the writing should be upside down and backwards in the upper right hand corner) iv. Gel v. Filter Paper vi. (bottom) two Blotting Pads b. For two membranes: i. (top) Two Blotting Pads ii. Filter Paper iii. Second Membrane iv. Second Gel v. Filter Paper vi. Blotting Pad vii. Filter Paper viii. First Membrane ix. First Gel x. Filter Paper xi. (bottom) Two Blotting Pads c. Dump out the transfer buffer that has gotten into the outside container d. Fill the inner chamber with transfer buffer e. Put 500 mL of distilled water in the outside container f. Run in the glass door refrigerator for 1 hour at 30 volts 8. Semi-dry transfer 8 a. Assemble gels as indicated below b. Pour some transfer buffer on top of the gels c. Determine area of transfer membrane and use the chart below to determine current settings. Add extra 20 mA. Use the next formula: ([Area of membrane * 0.8 mAmps]. d. Transfer time is usually 1 h. 9 9. After transfer, mark off the membrane(s) in the upper left hand corner (e.g. “LC3”, “1”, “Franco”,etc.), and mark Protein Markers to avoid wash off their signal 10. After transfer, discard the gels, wash pads and/or filter papers in water 11. Wash 3 x 5-15 min each with TBS. 12. If required stain with Ponceau red solution for 1-2 min. Recycle Ponceau Red and wash with destilled water to visualize protein bands. 13. Wash the remaining Ponceau stain with TBS Ponceau S solution 0.1% (w/v) Ponceau S (0.1 g in 100 ml) 5% (v/v) acetic acid (5 ml of acetic acid in 100 ml total) Make up to 100 ml Tris Buffer Saline (TBS) 10X 87.7 g NaCl 12.114 Tris Base pH 7.5 adjusted with HCl (pure) Make up to 1L 10 TBS-T Dilute 10X TBS to 1X Add 0.1% Tween-20 (1 ml per 1L) 14. Block the membrane at 4 oC overnight with 5 mL of blocking solution a. Blocking solution: 5% milk (0.25 g) and/or 1-5% BSA in 5 ml TBS-T per membrane. The blocking condition is stipulated by the antibody datasheet and bibliography. IMPORTANT: BSA, but not milk, is recommended for phosho-proteins. Use a plastic bag. Remember to get rid of bubbles 11 Incubation with Antibodies 1. Wash 3 x 5-15 min each with TBS-T ( a more thorough wash will clean up the background better) 2. Add primary antibody in a. Primary antibody buffer is usually the same as the blocking. b. Use 3-5 mL of a 5% milk (0.25 g) and/or 1-5% BSA TBS-T mixture per membrane. Again, the solution is stipulated by the antibody datasheet and bibliography and usually matches the blocking buffer. c. Antibody dilution is also stipulated in the corresponding datasheet (usually 1:1000. Actin is 1:5000) d. IMPORTANT: For phosho-proteins, BSA, but not milk is recommended. e. Primary antibodies are re-used at least 3-times and stored at -20oC. f. Use a plastic bag. Remember to get rid of bubbles and reseal the bag 3. Time of incubation can go from 1-2 h to overnight at 4 oC. Actin and GADPH (loading controls) are usually incubated for a couple of hours max. 4. Wash 3 x 5-15 min each with TBS-T (a more thorough wash will clean the background better) 5. Add secondary antibody in 3-5 mL of a 5% milk (0.25 g) and/or 1-3% BSA TBST mixture per membrane. Use a plastic bag. Remember to get rid of bubbles and seal the bag. 6. IMPORTANT: If the primary antibody’s host is rabbit, use anti-rabbit for secondary, if the primary antibody’s host is mouse, use anti-mouse for secondary. 7. Secondary antibody dilution goes from 1:5000 to 1: 8000. Secondaries are re-used for a whole week and kept at 4oC. 8. Incubate secondary antibody at RT for 2 h. 9. Wash 3 x 5-15 min each with TBS-T. 12 Developing the Membrane 1. Use Pierce ECL Western Blotting Substrate. 2. IMPORTANT: There is an ADVACE/PLUS/ECL 2 substrate which is more sensitive, do not use this one unless required. See below 3. Mix 1:1 vol of Reagent A and B. For 1 membrane use 500ul total (250ul of A and 250ul of B). For more than 1 membrane use 1 ml total (500ul of A and 500ul of B). Do not mix tips or stock solutions. Always keep stocks closed 4. Wash membrane with the ECL substrate using a 1000ul micropipette. a. When using the developing machine: i. Put the membrane on a sheet protector within an exposure cassette ii. Dry off the excess substrate iii. Take it to the dark room (The machine must be turned on 20 minutes in advance. It is best to do this while the membrane is being washed). Follow instructions located right next to the developing machine iv. IMPORTANT: Lock the room to avoid somebody opening the door. Always remember to handle films in the dark under the red light v. Expose one film for 2 minutes and develop and adjust subsequent exposures as needed vi. IMPORTANT: Do not forget to label protein markers to identify targeted protein vii. When done, turn-off machine and wash membrane with TBS-T b. When using the Versa: i. Follow instructions right behind the machine. ii. Use Quantity One software and select Versa as Detector iii. Use the positioned to locate membrane with the door open iv. Close the door and do single expositions preferably v. Clean the machine when done. Wash membrane with TBS-T vi. Do not turn off the equipment. 5. When using ADVANCE/PLUS/ECL 2 substrate, start with a 1:5 or 1: 10 dilution of a 1:1 mixof reagent A and B. a. For example. For a 1:5 dilution i. Prepare 500 ul of substrate by adding 400 ul H2O + 50ul Reagent A + 50 ul Reagent B b. For a 1: 10 dilution i. Prepare 500 ul of substrate by adding 450 ul H2O + 25ul Reagent A + 25 ul Reagent B c. If required wash once with TBS-T to reduce background 13 14 Membrane Stripping 1. Incubate membrane with Stripping buffer for 45 min at 50oC 2. Wash 3 x 5-15 min each with TBS ( a more thorough wash will clean the background better) 3. Proceed to blocking Harsh stripping solution (500 ml) 100 ml SDS 10% (1% final) 62.5 ml Tris HCl pH 6.8 0.5M (62.5 mM final) 67.5 ml ultra pure water Make up to 500 ml Prior to use add 80ul β-mercaptoethanol per 10ml solution Re-use buffer at least 3 times