Name: _KEY_________________________________________________________ Period: _______ Unit 3 Exam Review: Biochemistry & Cells Priority Standard: HS-LS1-6 Supporting Standard: HS-LS1-2 Supporting Standard: HS-LS1-3 1. Explain and draw a picture of an atom, labelling the subatomic particles and their charges: 2. What do each of the subatomic particles tell us about the atom, and which are involved in chemical bonds? THE PROTONS IDENTIFY THE ATOM THE NEUTRONS AFFECT THE MASS AND DETERMINE ITS DECAYING ABILITY THE ELECTRONS DETERMINE THE BONDING ABILITY 3. Describe the parts of a chemical reaction. What happens to these parts when a chemical reaction takes place? THE REACTANTS ---> THE PROJECTS THE REACTANT REARRANGE AND MAY FORM NEW BONDS OR SEPARATE INTO SINGLE ELEMENTS 4. Which elements on the periodic table are most important to living things? CARBON Why is carbon such a special element in organic molecules? IT HAS THE ABILITY TO BOND WITH MANY DIFFERENT ELEMENTS, IT CAN FORM MOLECULES THAT ARE IN CHAINS OR RINGS 5. Complete the following information on the four major organic macromolecules: Macromolecule (elements) Carbohydrates (__CHO__) Lipids (__CH_) Nucleic Acids (_CHONP_) Monomers (Building Blocks) Functions in Living Things MONOSACCHARIDES/ SIMPLE SUGARS STORES ENERGY FATTY ACIDS GLYCEROL STORES ENERGY LONG TERM Polymers (Names of the large molecules they form) CARBOHYDRATES STARCHES CUSHIONS NUCLEOTIDES DNA, RNA STORES GENETIC INFORMATION AMINO ACIDS Proteins PROVIDES STRUCTURE POLYPEPTIDES (__C,H,O,N__) 6. What is the relationship between chemical bonds and energy?? THE BONDS STORE ENERGY SO WHEN THE BONDS BREAK, ENERGY IS RELEASED. a. Give an example of a molecule that stores a lot of energy, and a molecule that stores a much smaller amount of energy. What is the difference between them? ATP CAN STORE ENERGY BUT GLUCOSE STORES MUCH MORE. THE SIZE OF THE MOLECULE AND THEREFORE THE BONDS IN THE MOLECULES VARY. 7. When you eat food, your body turns it into simple sugars. What does your body then use these for? 1. TO MAKE ATP 2. FOR ENERGY USED IN CELL PROCESSES 8. What are enzymes? How do they work? What conditions causes them to lose their function? A BIOLOGICAL CATALYST TOO HIGH/TOO LOW Ph OR TEMPERATURE; LOW CONCENTRATION OF THE ENZYME Cells & Cell Transport (Chapter 7) 9. List the 3 parts of the cell theory _ALL CELLS COME FROM OTHER CELLS__________ _ALL LIVING THINGS ARE MADE OF ONE OR MORE CELLS__ _THE CELL IS THE BASIC UNIT OF ALL LIVING THINGS_____ 10. Complete the table comparing and contrasting EUKARYOTES and PROKARYOTES Prokaryotes ● ● ● NO MEMBRANE BOUND ORGANELLES NO NUCLEUS SIMPLE Example of an organisms that is prokaryotic: BACTERIA Prokaryotes and Eukaryotes ● ● HAVE DNA BOTH HAVE CHROMOSOMES Eukaryotes ● ● ● MEMBRANE BOUND ORGANELLES NUCLEUS COMPLEX Example of an organisms that is prokaryotic: ANIMALS/PLANTS/FUNGI/PROTISTS 11. Complete the concept map about cell transport using these terms: Passive transport Active transport Osmosis Simple diffusion Pumps (Sodium potassium pump) Exocytosis Endocytosis Facilitated diffusion Bulk or vesicle transport 12. Check the statements related to passive transport: __X__ It is a process where particles tend to move from an area where they are more concentrated to an area where they are less concentrated. ______ It is a process where particles tend to move from an area where they are less concentrated to an area where they are more concentrated. _____ It is a process that requires energy __X__ Simple Diffusion _____ Vesicles __X__ Facilitated diffusion _____ Protein channels _____ Pumps ____ ATP 13. Describe one process a cell can use to help maintain homeostasis. ANY SORT OF TRANSPORT ACROSS THE MEMBRANE 14. Explain why grocery stores mist water over fresh vegetables like lettuce? Assume that SOLUTES CAN NOT MOVE! Make sure to use the specific vocabulary that explains what is happening to the water at the cellular level. MISTING VEGETABLES KEEPS THEM FROM DYHYDRATING… WATER WILL MOVE OUT OF THE CELLS INITIALLY BECAUSE IT’S MORE CONCENTRATED INSIDE THE CELLS. ONCE THEY BECOME DEHYDRATED WATER WILL MOVE IN IF WATER IS PRESENT, WHICH IT WILL BE IF WE MIST! 15. What would happen to those vegetables if the water that was misted over them was salty? Draw a pictures that shows the concentration of salt and draw arrows to show the movement of water. WATER WILL MOVE OUT TO “DILUTE” THE CONCENTRATION OF SALT AND BALANCE OUT THE CONCENTRATION OF WATER MOLECULES.