Volume 10, Issue 6 • May/June 2016 And this And this And this Shallon Mary Roger Connie Evan Kacey Phyllis And this Bear We protect the whole family! See this in focus * ** AIR OPTIX® AQUA Multifocal contact lenses are designed for seamless vision, near through far. SMALL BUSINESS OF THE YEAR By age 40 chances are your vision is changing, especially when focusing close-up. See the way you used to with AIR OPTIX® AQUA Multifocal contact lenses. They’re specifically designed to work in unison with your eyes, to provide clear vision with an uninterrupted range of focus, near through far. •ELDER LAW •ESTATE PLANNING †† •TRUSTS •WILLS •GUARDIANSHIPS •FAMILY LAW near May/June 2016 2 (501) 851-0040 • maumellelaw.com Learn more at airoptix.com/multifocal † Via prepaid card. On an annual supply of AIR OPTIX® AQUA Multifocal brand contact lenses. After manufacturer’s mail-in rebate. Limited time offer, while supplies last. Must meet certain criteria to be eligible for full rebate. See official rebate form for full details. † 103 Park Drive • Maumelle, AR Unique Precision Profile Design allows for a range of prescription strengths to blend across the lens for uninterrupted vision, near through far. Save up to $35 •ADOPTIONS •VA BENEFITS •MEDICAID •BUSINESS LAW •REAL ESTATE •CRIMINAL far intermediate THE LENS YOU CAN see what you've been missing IN. 102 Towne Centre Dr., Ste. 1 Maumelle, AR 72113 501-803-3937 www.MauMag.com 2015 Maumelle Chamber of Commerce *One-month refers to a recommended replacement schedule of up to 4 weeks as determined by the eye care practitioner. **Eye exam may be required. Professional fees may apply. At participating offices. ††Image is for illustrative purposes and not an exact representation. Important information for AIR OPTIX® AQUA Multifocal (Iotrafilcon B) contact lenses: For daily wear or extended wear up to 6 nights for near/far-sightedness and/or presbyopia. Risk of serious eye problems (i.e., corneal ulcer) is greater for extended wear. In rare cases, loss of vision may result. Side effects like discomfort, mild burning, or stinging may occur. Ask your eye care professional for complete wear, care, and safety information. © 2012 Novartis 08/12 AOM12152JAD 3 Celebrating Our 10th Anniversary THE ARTS Cover Photography by Roger A. Frangieh Welcome to Our World! Neil Rutman – on His Life, Artistry, Amateur Boxing, and Community Service 7 Germany Rhineland Palatinate Wine Harvest 10 12 FCCLA - A Life Changing Group WINE......................................................14 20 POETRY ...............................................16 Reaping the Rhythms...................................16 Worrywart Me, Rainbows, and Butterflies...17 INTERIOR DESIGN .........................18 House Hunting? Perspectives from an Interior Stylist and a Realtor....................18 Ditch the Scale and Celebrate Non-Scale Victories Advertising Sales Shannon Keener Sugar Ants Are Not Sweet............................27 501.772.2147 PHOTOGRAPHY...............................28 MAUMELLE BUSINESS............... 32 UAMS Neighborhood Clinic Increases Staff, Expands Hours....................32 FINANCIAL.................................... 33 May/June 2016 Should You Hate A Financial Product.........33 Parents Aren’t the Only Ones who Need to Think About Childproofing Self-Sabotaging Our Fitness Plan 25 4 24 Signs and Symptoms of a Sinus Infection Art Director Jeremy Henderson Minute With Maddox.................................26 Camera Connectivity...................................28 Maumelle Photography Club......................30 22 Publisher/Editor Roger A. Frangieh Publisher/President RAFIMI Publishing LLC RAFIMI Advertising & Strategic Marketing raf@MauMag.com Spring Fling – Ode to warm weather, seasonal changes, and other wonders...............34 TECH TALK..................................... 36 Broadband Competition Worse Than Ever...36 Can I Get Sticky Notes................................36 FICTION......................................... 37 Say Goodbye Grace......................................37 BOOK REVIEW..................................38 The Secret to Hummingbird Cake...............38 shannon@MauMag.com Or Call: 501.960.6077 By email: MauMag@MauMag.com From left to right: Melissa Steel - License Massage Therapist Jocelyn Devito - License Cosmetologist / Wax techician April Mills - License Massage Therapist. Niko Wilcox - License Cosmetologist / Nails Artist / Lash Extensionist. Qu´y M. LaMastus - Owner Brittany Cervantes - License Cosmetologist / Colorist / Facialist Deniece Milton - License Cosmotologist / Colorist / Hair Extensionist Gift Cards Also Available Online Nita Willis Salon Coordinator Skincare: Writers & Contributors Bryan Austin, D.D.S. Christie Brooks, MS, RD, LD Larry & Carol Crabill Ken Forrester Roger A. Frangieh Frank Howell, CFP Casey Jones Alissa Kanaan, M.D. Linda Kennedy Cary Maddox Michelle McCon Michae Orfanos Kricia Palmer Prunella Pinetree Austin Pittman Troy Pousardien Robyn D. Rektor Pam Rudkin Sam Smith, M.D. Harding Stedler Ashley Turner Kathy Wheeler MauMag (Maumelle Magazine) is published by RAFIMI Publishing LLC. All contents are copyrighted and cannot be reproduced in any manner - including by electronic means - for any purpose without written permission from the publisher. Hair care: Balayage, Lash and Hair Extensions, Highlighting and Coloring Est. 1981 3101 Club Manor Drive - Maumelle, AR 72113 501.851.3641 Qu´y M. LaMastus Owner Nail Care: DNC and OPI www.quyspa.com www.MauMag.com Why Don’t We Just Switch to Champagne?.. 14 5 Neil Rutman From the very beginning, I was sure that maintaining high standards will result in acceptance. I also realized that with writers and contributors who are all authorities in their respective fields, I will succeed in providing an exceptional magazine. We covered many subject matters and brought to our readers topics that were as entertaining as they were informative. I like the fact that some articles were full of wit and provoked one’s imagination and others were essays that touched one’s feelings. We promoted the arts in all its forms including talented children, musicians, painters, the theatre, photography and conducted interviews with Musical Directors and movie stars. We will continue to do so in future issues. Premier Issue - Summer 2006 Maumelle Magazine also covers topics such as: Fitness and Health, Technology, Book Reviews, Sports, Business. Major General William C. Page, Jr. United States Army (Retired) Premier Issue July/August/September 2006 Travel, Recipes, Humor, Interior Design, Poetry, Fiction, Gardening. A very special thank you goes to our faithful advertisers whose trust in Maumelle Magazine is greatly appreciated. May/June 2016 I wish to thank our Readers for their input, encouragement and continuous support during the past ten years. I am looking forward to an exciting future of Maumelle Magazine. Publisher/Editor 501.960.6077 raf@maumag.com 6 Volume 10, Issue 6 • May/June 2016 A True Story that went like this: I think it was three years ago, I was standing in line at Starbucks in Maumelle to get a cup of a tall dark roast coffee when I heard a voice say, “aren’t you with MauMag?” I turned around and replied, “Yes, I am the publisher.” Her friend said, “What is a MauMag?” “It is Short for Maumelle Magazine.” She replied. “Is it anything like ‘S****e’? “Not really,” replied her friend. “With S****e you look at pictures that depict social events. MauMag is a magazine you actually read.” I was delighted to have witnessed this conversation. It made my day! W e are so fortunate here in Arkansas to have an abundance of outstanding teachers and performers in our university music departments. One real gem is Dr. Neil Rutman, Klipsch Artist in Residence at University of Central Arkansas in Conway. He wears many hats as an Artist in Residence, teacher, concert pianist, author, boxing coach, and voluntary Probation Officer for juvenile offenders in Faulkner County. I recently had the chance to quiz him about the interesting life he is leading. I hope you find inspiration in his accomplishments and outlook on life as I have. Linda Kennedy: I understand you grew up in California. Tell us about your early years and influences. Neil Rutman: I am a fourth generation San Franciscan. My great-grandparents came from New Zealand through the Golden Gate before there was even a bridge there. They went through the Great Earthquake and Fire of 1906 and actually lived in Golden Gate Park while the city was being rebuilt. As I was growing up, San Francisco was a place of great excitement. I got to go to symphonies, operas, Giants ballgames, and was surrounded by events current to the late 60’s. Demonstrations against the Vietnam War were rampant, and I remember my babysitter once clandestinely taking me and my brother to the famous Haight- Ashbury district where the hippie generation started and lived. on His Life, Artistry, Amateur Boxing, and Community Service By Linda Kennedy LK: At what point did your musical studies begin? remember using my three hour window completely each day at the piano. NR: I was almost eleven when my grandmother died, and we inherited her piano. I asked my parents for lessons without any prompting. My first teacher was what we would call the piano-teaching lady on the block. She was so inspirational and opened up to me a world that was amazing. My family and I maintained a relationship with her until her death, and I recently had lunch with one of her sons in San Francisco. When I think back to my first piano lesson, I had no idea of all the beautiful experiences that one event would spawn. It makes me think of the parallel time continuum we all live on and how our experiences can “roll-ball” into magnificent relationships or experiences even ten to twenty years down the road. You enjoy these things in hindsight more than foresight, and how life changing they can be! It causes you to always have a fascination with life because those time continuums keep coming. LK: Were you involved in any music programs like band, choir, or orchestra during your pre-college years? NR: No, but I was an avid composer during my teenage years. I studied composition LK: In your early years how much did you practice each day? NR: As a young teen my very loving and supportive parents gave me a window of three hours a day during which I was allowed to practice. They never pushed, and I was under no obligation to do piano during that whole time period. They gave me and my brothers a long leash to be self-motivated, but I had limits because my brothers wanted to watch television, and I’m sure my parents wanted some peace! I Neil Rutman as a 4-year-old pretending to play the piano. www.MauMag.com I attribute the tremendous success of Maumelle Magazine to all the writers, contributors and the determination to continuously bringing to the readers a quality publication. PHOTOGRAPHY BY SARA REEVES. 10 years! They passed so quickly as if it was yesterday! The first issue of Maumelle Magazine (MauMag) was introduced to the Maumelle community on July 1, 2006. 7 LK: I wonder if there are any parallels between boxing and musical performance. NR: One comparison I’m reminded of is that you cannot be either a good boxer or performer if you are nervous or stiff when performing your task. LK: Do you ever get nervous before or during a performance? with Jonathan Kramer at U.C. Berkley and had some lessons with the famous composer, Gian Carlo Menotti as well. I gave that up to focus on piano performance when I was 19. During my teenage years I also began to study piano privately with my most influential teacher, Aiko Onishi, a world renowned pedagogue at San Jose State University where I would ultimately earn my B.M. in piano performance. I took two years off to serve as a missionary in Scotland for the Church of the Latter Day Saints. I did not play piano at all during that time. I then returned to school and got my M.M. in piano performance from Eastman School of Music and my D.M.A. in piano performance from Peabody Conservatory. LK: What was your first job after completing your studies? May/June 2016 NR: I spent an exciting ten year period in Baltimore freelancing and had so many wonderful adventures. During that time I won First Prize in a few International Competitions, lesser prizes in others and played in some very important venues around the world. During this time I also had a part- time job teaching piano at Goucher College, a quite famous all-girls school. This little job helped me pay the bills. 8 LK: How did your move to Conway come about, and just what does being an Artist in Residence entail? NR: UCA recruited me in 1991. As to Artist in Residence it’s a title which acknowledges major professional accomplishments before hiring time and implies a great deal of performance experience. But, and this is a big but, you are still one of the faculty, and you have to pull your weight equally in terms of teaching, attending meetings, and performing. LK: I understand that many quite ad- vanced international students come to UCA to study with you. Are there any particular challenges in your teaching? NR: Right now we have students from Canada, Taiwan, China, Bulgaria, Vietnam, Malaysia, (and Arkansas). They come as a result of either University recruiting or my and the school’s reputation. A few select students are highly advanced and have a marvelous technique, but their minds, and more importantly, their imagination have not been called into play. The work to be done is detailed and time-consuming. It is challenging to open up their imagination and understanding of sound and sensitive musical performance. This is one of the reasons I wrote Stories, Images, and Magic from the Piano Literature. It is a book filled with art, poetry, and authentic historical imaging designed to stimulate the imagination of a pianist who is studying the great works of the piano repertoire. I work to get these important elements across to students through our pedagogy classes as well. There are four principle things every teacher should know about his/her students: 1) Is the student’s ear engaged? 2) Is he/she relaxed and flexible? 3) What is the level of enthusiasm and commitment for their music? Do they like it? 4) Is the imagination being engaged? I have to apply these, of course, in my own practicing as well. It’s not easy! LK: You have an interesting hobby outside the world of music – amateur boxing. One would think this might be dangerous for your hands! When did boxing enter your life and why? NR: I began boxing in college because I enjoyed the sport. Sports like volleyball or basketball are a bit more dangerous for a pianist because the hands/fingers are so exposed. When boxing, your hands are the most protected part NR: No. I have a method, and it’s similar to a method I used back when I did public boxing matches. It takes about two hours to get myself from my normal existence to a world of perfect musical concentration where the music, with its emotional and imaginative needs takes over like a drug. If you love the music, it can emotionally take over. As one of my teachers said, “From the first note, you’re on the boat, and your ear just follows the music.” Nervousness is really caused by selfishness – worries about “me, me, me,” like what will someone in the audience think of “me”? Will my teacher be happy with “my” performance? Does this dress look ok on “me”? What if “I” hit a wrong note? … Musicians have to learn how to put all the worries aside and let the music take over. LK: How important do you feel the study of music is for our young people? NR: Crucial! In my general music classes I meet so many young people who after being introduced to great music (classics, jazz, folk …) regret not having had music instruction. Time and time again after concerts people come up to shake my hand and say, “I took lessons when I was young and didn’t want to practice. My parents let me give it up and I wish they had made me.” Or, “I have a child who wants to stop lessons. Should I let him?” My answer is always, no! Would you let them stay home if they were tired of school? LK: How did your coaching of the UCA Boxing Team come about? NR: I don’t like the idea of being “inbred”. Many musicians surround themselves only with musicians. Maybe it reinforces the importance of what they’re doing. I’m a Mormon but don’t want to socialize only with Mormons simply because it reinforces a belief system. I think it’s important to get out and meet peo- ple with different ideas and test/evaluate your own ideas and your relationship to them. That’s one of the reasons I enjoy coaching the boxing team. Some of my most prized relationships at UCA have been through the boxing club. LK: Your love of boxing has also moved into the area of community service as you work with troubled teens. How did this come about? NR: I wanted to get out in the community and do something meaningful. I love performing and teaching, but it is a big world out there. So, I asked a friend in the court system if there was anything I could do. Under former Judge Woods I was asked to start a boxing club for young men aged twelve to eighteen who were on probation for drugs, truancy, theft, violence, or just being crazy teenage boys. We work on basic boxing skills, and the UCA boxers come and serve as role models and mentors. We also have a program called the Achiever’s Club whereby if they raise their grade by ten points in any one class at school, we will buy them a T-shirt and take them to a sporting event at Verizon Arena. If they raise their grade in any two classes, the Log Cabin Democrat will write an article about their achievements with no mention, of course, of their being on probation. We all recognize, I’m sure, that if they don’t get their grades up, they’re not going to be able to go anywhere in life. So, again, I have found this a way to do something meaningful on that time continuum. You never know what is going to happen ten years down the road from sending out positive energy right now. LK: Is there anyone other than your piano teacher, Aiko Onishi, who has impacted your life in a very special way? NR: The list is so long! I am very susceptible to influence. I’ve been fortunate and blessed to be surrounded by people who are greater than I. During that ten year freelancing period of my life I had the thrill of doing shows with so many interesting people like Shirley MacLaine and Cliff Robertson. Another special memory is that of recording Poulenc’s The Story of Babar with Tony Randall. Tony and I also performed it twice in New York City in Merkin Hall and Lincoln Center. LK: What is your favorite piece to play? NR: If I were on a desert island with a piano, it would be the Goldberg Variations of Bach or the Schumann Fantasy. LK: Who is your favorite composer? NR: The one I’m working on at the moment. LK: What has been your favorite performing venue in your career? NR: Carnegie Hall. When I walked out on the stage for my first rehearsal to try out the piano alone (I was going to play with an orchestra), I sat down and thought about who had sat on this stage – Rachmaninoff, Tchaikovsky, Horowitz … - and I thought, the inspiration doesn’t get better than this. LK: Do you model your music making after any of the great pianists of the past? NR: No. But I did have an interesting experience with Artur Rubenstein. He used to play in San Francisco every year when I was a teen. I had written a piece for him, a very complicated piece, but in retrospect probably a quite embarrassing one. After the concert I went backstage, pushed my way through the crowd, and handed him the music just as he was being whisked away. He turned to me, shook my hand, and said, “I will treasure it all my life.” Now, for all I know, he may have thrown it away! But, for a teenager, this was very exciting. LK: Thank you for sharing your knowledge and so many special memories with us. As we draw this visit to a close, I can’t help but wonder if there has been one most memorable performance of your career? L NR: Yes. It was a very late evening concert in Milan, Italy, and I was performing “Gaspard de la Nuit” by Ravel. During the middle piece that has the tolling of bells at night, it turned 10 p.m. and the cathedral tower bells rang in the distance. We could hear them in the hall while I was playing. It was just one of many treasured memories. LK: For a more complete biography and list of accomplishments of Dr. Rutman visit : http://uca.edu/music/facultystaff/neil-rutman/ To hear the artistry of Dr. Rutman go to YouTube: Jubilee Stomp 1 by Duke Ellington - https:// www.youtube.com/watch?v=TlXtsyOr2b8 Nocturne in E Major, Op. 62, no. 2 by Chopin – https://www.youtube.com/ watch?v=zasGVil8cLw Prelude in D Major by Rachmaninoff - https:// www.youtube.com/watch?v=eh52kfvVuaY Les Cyclopes’ by Rameau - https://www.youtube.com/watch?v=xE3J4pViFqQ Or any of the various linked You Tube videos. MM inda Kennedy has taught music through the piano and theory/composition in her independent piano studio in Maumelle for the past 22 years. She is also organist/ accompanist at NLR First United Methodist Church. Linda may be contacted by email at PianoLK@aol.com. www.MauMag.com of your body. The fingers are closed into a fist. The hand is then wrapped and inserted into a one pound leather glove. So while you could have injuries to your hands, I never have because I’ve only boxed at the amateur level. I really enjoy boxing; it’s like a chess game that goes 5,000 miles per hour. You have to think quickly, react, do offense and defense, and that’s exciting. 9 Travel tivity. The days were slow paced with lunch and dinners in small restaurants. By Larry & Carol Crabill G ermany was the third country we visited on our month-long wine harvest odyssey last October. Ger- many produces many different grapes and wines. Riesling is the wine usually associated with Germany; it is a high percentage of their production. However, they produce some very good Pinot Noirs, Pinot Blancs, Pinot Gris and Müller-Thurgaus. German wines are categorized by the degree of ripeness, measured in natural grape sugar at harvest. This applies to both whites and reds. Usually, the lower the alcohol, the higher the residual sugar. The taste/style or level of dryness of a wine is determined in the cellar by the winemaker; it is totally indepen- dent of the grape. Two-thirds of German grape production is dry and the preferred vinification style consumed by Germans. That is contrary to the belief that all German wines are sweet. Usually, wine dryness or sweetness is indicated on the label. We chose to concentrate our grape harvests and wine tastings to the Rhineland Palatinate, specifically along the Mosel and Rhine Rivers south of Koblenz. These are also very popular routes for river cruises with scenic, traditional villages and vibrant fall colors along the route. The compact area made for easy driving with minimal traffic We enjoyed driving the narrow winding roads along the rivers and through the forests with an abundance of UNESCO World Heritage sites. On those foggy mornings, the vineyard hillsides and old castles and churches looked magical and mystical. May/June 2016 We drove our rental car from Frankfurt airport to Zell, Germany which would be our home base for the next four days. Our apartment was on the banks of the the Mosel River. The Ferienhaus An der Mosel was our home at $70 USD per night. It provided a perfect ending to our days with wine and cheese on the balcony overlooking the river. There were two cozy restaurants next door, which was convenient as it rained one evening. With postcard 10 Our home for the next three days was the Gasthaus Weingut Stahl in Oberwesel-Dellhofen. This small hotel with their own winery was about $100 USD per night including breakfast. They produced several varietals, some reds and a rose’ that was very good. They offered individual wine tastings in their 125 year old wine cellar whenever you wanted. Their breakfast was generous with a very diverse selection. Their on-site restaurant was very popular with locals, offering excellent regional meals made with fresh local produce. We had delicious venison and wild boar; their potato salad and desserts were to die for. The portion sizes were ridiculously large. We learned to share entrees and desserts. scenery, Zell is an affordable, quiet village that is centrally located on the Mosel River between Koblenz and Trier. We used a footbridge to cross over to the town for meals and shopping. Black Katz Riesling wine is produced here; the unique Zeller Schwarze Katz bottle (cat shaped!) can only come from this vicinity in Germany. It is available locally in other colors for collectors. Our flexible schedule allowed us to do day trips to little towns like Cochem, Bernkastle-Kues and Beilstein, the home to the 850 year old Burg Eltz, the famous fairy tale castle so admired by Victor Hugo. We visited wine shops and wineries, comparing tastes and styles of the local wines. Most of the wineries were small, family owned; they were proud and excited to have us taste their wines. We looked into small, quaint shops in the villages; Carol was disappointed as many shops were closed from 1-4:00 weekday and Saturday afternoons and on Sundays. The surrounding countryside has steep hills with vineyards filling every hillside. The villages each have their markets on different days and was always a fun and interesting morning ac- The wineries in this area seemed to be larger with a wider variety of grapes grown. We did day trips to small river towns like Boppard and St. Goar. On a rainy day we drove to Speyer and Worms to see their cathedrals from the 11th and 12th century; the Speyer Cathedral is a UNESCO World Heritage Site. They were both spectacular, even in the rain. After our relaxing stay on the Rhine, we drove on to Mainz to return the car and overnight before our international flight home. Just before Mainz, our GPS battery died. Fortunately, we had printed directions as a backup; and without much difficulty we found Hertz, returned the car and took a taxi to the downtown IBIS Hotel. It was about $100 UDS a night; a bit blah, but fine for overnight. We picked the hotel for its five minute walk to the train stop with a 20 minute direct connection to the Frankfurt International Airport. That evening we walked to the pedestrian city center, saw the Romanesque St. Martin’s Cathedral built about 975 AD and did a bit of shopping. We had dinner in a 200 year old traditional pub, close to our hotel. It seated about 20 in a very confined space. A young German businessman from Berlin sat with us at dinner, a seating style common in Germany. He spoke English and we had a very nice conversation. The regional food was generous as was usually the case in Germany. The next morning we needed a bit of help with the train ticket machine at the station, but as was usually the case, a local came to our aid. The trip met all our objectives. The grape harvest was the center of all activities for these small villages. Watching the harvest mostly by hand on steep hills, then being transported by miniature tractors was interesting to watch. The fall foliage of the vineyards was gorgeous - our timing could not have been better. We purposely designed our itinerary to be leisurely, slow paced with lots of days without planned activities. The unscheduled, impromptu days provided time for exploration and adventures. The U.S. dollar is currently very strong to the Euro. ATMs are everywhere and the best value for obtaining cash Euros. Ordering meals was not an issue. Many places have menus in English or we looked for a young waiter for language help. The I-Translator app also worked well. I am an advocate of DIY (do it yourself ) travel. Surprises do happen, and you, not the tour company, have to deal with them; and, that is part of the adventure. However, you get to customize the itinerary to your tastes. You can linger at some places and bypass others. We would have it no other way! MM www.MauMag.com Germany Rhineland Palatinate Wine Harvest After a relaxing four days, we drove a short distance to Oberwesel on the Rhine River. We thought the Mosel area was a bit more picturesque than the Rhine though. Oberwesel is about midpoint between Koblenz and Bingen; it is still a very beautiful place - but slightly more commercialized and touristy. 11 By Ashley Turner Juniors Abigail Herring and Hannah Williamson started a National Program in Action Event this year. In this event, students start a project based off of one of FCCLA’s National Programs. These amazing girls chose Financial Fitness, a program that teaches students how to responsibly save and spend their money. The girls taught classes to High School, Middle School, and Elementary School students, ageappropriate lessons about money. They did an awesome job! M y life was changed forever by an acronym. Yes, that sounds a little funny. Allow me to explain, FCCLA (Family, Career, and Community Leaders of America) is an organization that has forever changed my life along with millions of other students since 1945. It started as FHA (Future Homemakers of America) but was revitalized in 1999 to FCCLA and geared towards the modern teenager. The same way that FHA changed into something greater, I changed into something greater thanks to FCCLA. FCCLA prepares students to face the future, “with warm courage and high hope” by teaching them character development, creative and critical thinking, practical knowledge, interpersonal communication, and career preparation. FCCLA changes shy students into emerging and dynamic leaders. Don’t believe me? Allow me to tell you my story. In sixth grade, my best friend joined one of the only clubs on campus, entered a competition, and qualified for national competition in Orlando, Florida! It sounded amazing! So the Riley Krain, Landon DeKay, and Mackenzie Whitehead earned silver in the FCCLA Life Event Planning event. next year I joined an organization I knew hardly anything about and I dived right in. I started by entering in a STAR (Students Taking Action with Recognition) Event with my two new friends, Grace Krebs and Caroline Elliott. STAR events is comprised of many different events that allow students to design a project that serves the community, prepares them for a career, or gives them the opportunity to build leadership skills, and each event has different qualifications. Our team competed and made it to Nationals. The next year I started a new project alone and qualified for nationals again in San Antonio. It was another wonderful year. I not only competed, but I truly began to fall in love with all the organization had to offer. We attended district, state, and national meetings. We attended workshops, heard guest speakers, and met so many incredible leaders from across the nation. FCCLA lit a match in me and over the years it truly burned into my passion. I started high school last year, eager to get involved in the next level of FCCLA. I took the step to run for district office. In my speech, I said an FCCLA officer was like an egg. The shell holds the egg together, just like the family is necessary to support a candidate. FCCLA is the only career technical education organization with the family as their cen- tral focus! FCCLA not only wants students to invest in their future, but to invest in their current lives and their family relationships. The yolk is the main part of the egg. You can’t have an egg without it! The yolk of the “officer egg” is a strong love for FCCLA. A love for FCCLA should be the main reason to be candidate! Egg whites provide nutrients to eggs to help them grow. In the same way, a willingness to serve should grow an officer’s love for FCCLA! I received the office of Parliamentarian and gladly served. This taught me very important lessons of how to work with people whose leadership style differs from yours and it taught me just how wonderful planning and creating meetings for members can be! This school year began with STAR events projects! For the first time since seventh grade I did not compete because I decided to run for FCCLA state office. While I studied and prepared for my interview, more projects than ever before were starting on campus! Sophomores Grace Krebs, Caroline Elliott, and Maggie Culp started a project in the Chapter Service Project event. In chapter service project, members design projects that their whole chapter can be a part of! These girls began a clothing drive for students at Maumelle Middle School. People often don’t realize that some students in the May/June 2016 Autumn Herring received gold in FCCLA’s Career Investigations event and qualified to compete at the national level in California this summer. 12 Sophomores Landon DeKay, Riley Krain, and Mackenzie Whitehead started a project in the Life Event Planning event. In Life Event Planning, students plan an important event by using comparison shopping and detailed planning. These students organized a field day for students with special needs. They planned to feed all the students; they organized for volunteers, and planned all the games and activities. Freshman Autumn Herring entered the Career Investigation event. In this event students job shadow professionals in the career field they are interested in. Autumn job shadowed a Wedding Coordinator and actually worked at a few weddings! She did an excellent job. Caroline Eliott, Maggie Culp, & Grace Krebs won silver in FCCLA’s Chapter Service Project event fied for nationals this summer in San Diego, California! The rest of the competitors received silver. I’m so proud of my amazing friends for not only being bold enough to start their own project but also being brave enough to present what they had done to a panel of judges at competition! I was screaming for happiness at state when I heard the news; it was so exciting. Sophomores Bushra Sardar and Madeline Williams started a project in the Food Innovations event, where students are challenged to create their own healthy food recipe. The students created a fibrous, Pakistani-inspired dish using the main ingredient Da. In January I had my interview with state office. One FCCLA member from each of the six districts in Arkansas was selected to go before the interviewing committee. They came up with their own questions, interviewed the candidates, and selected who would lead the state this upcoming year. Each candidate was asked about FCCLA’s history and was asked how they would respond in different situations. Each candidate also gave a speech. Bushra and Maddie, Autumn, and Abby and Hannah all scored gold at state and quali- FCCLA’s official colors - red and white - each have special meanings. Red stands for courage, Madelynn Williams and Bushra Sardar received gold in FCCLA’s Food Innovation event and qualified for national competition this summer in California. determination, and strength. White stands for sincerity of purpose and integrity of action. In my speech I explained how the state of Arkansas exhibits each of these qualities and how I did too. For example, I spoke of the courage of the Little Rock Nine and the courage I’ve gained to speak in front of others. The leader of the Arkansas Association of FCCLA needs to share the qualities FCCLA values and the state values. The week after the interview I found out I was chosen as state president! I don’t know if I’ve ever been so happy before. In early March I was officially installed as the new President. Four years ago I was just learning what the organization was about and today I am one of the ones leading. It’s amazing to think about. It’s impossible to explain every detail of how incredible the Family, Career, and Community Leaders of America is. Hopefully you’ve learned a little bit about what the organization is and how it’s changing young people in our community for the better. Written by Ashley Turner, student at Maumelle High School and the 2016-2017 AR State FCCLA President. MM A shley Turner is a sophomore at Maumelle High School. She loves acting, singing, playing in the band, and writing. Ashley works hard in multiple leadership positions at her school, serving as an officer for the DECA Chapter, Christian Student Union, Maumelle Ambassadors, and the FCCLA chapter. She is a member at Oak Park Baptist Church. She loves life and strives to follow God’s will in all she does. www.MauMag.com FCCLA - A Life Changing Group Maumelle area don’t have their basic necessities, like clothes. The girls worked hard and received over 300 clothing items this year! Needless to say, I was very proud. 13 If we take a close look, perhaps we can eliminate some of the minuses. Let’s start by noting that the list of wines offered by this oriental restaurant lists multiple Pinot, Grigio wines which one wine book describes as wines which are “sometimes” of considerable distinction, but “often” are somewhat lat and lacking in acid. So, why are wines which may be flat and lacking in acid listed on an Arkansas wine list? My guess is that the wine list was prepared by someone who is but remotely connected to wine and its enjoyment. Then, let’s note that there are many types of wine. The two we are interested in are vitis labrusca and vitis vinifera. Labrusca indicates a wine native to America (e.g., Concord, Deleware, many others). Vinifera designates wines from Europe (Chardonnay, Cabernet Sauvignon, many others). While each type is enjoyable, to most Americans at least those not wine-experienced, viniferas have an unpleasant taste, often described as a sour taste. May/June 2016 By Ken Forrester 14 T oday my wife and I had lunch at an oriental restaurant we had not visited before. The ambience was near perfect, service was attentive and pleasant, the food outstanding. Then there was the wine list. “Pathetic” is the best way I can find to describe the wine list. Moscatos, Rieslings, Pinot Grigios, Sauvignon Blancs, Chardonnays were there for whites, as was a pink (rose) wine designated as white. Reds included Pinot Noir, Merlot, Malbec and Cabernet Sauvignons. Three sparkling wines were listed, one made by the bulk (Charmat) process and one I had never heard of. Two were sold by the glass and one (judging from the price) by the bottle. No Arkansas wines were listed. To over-simplify, American wines (labrusca) go well with American food and European wines (vinifera) go best with European food; however Oriental food is neither. It occupies a niche all its own and the matching it with vinifera wines is simply an exercise in futility doomed to failure before it even gets started. Then perhaps we could match it with American wines. However, except for a few laburscas (Concord, for instance) there While we looked at the wine list, rock and roll music of unknown source played in the background. So, what do we do? The answer is simple: forget matching wine and food. Serve wine before and after the meal but not during. Let me elaborate: Forget matching wine and food. Drink (or serve to guests) a dry wine before diner, then have coffee, tea, milk with dinner and a dessert wine after. Which dry wine before dinner? Let me recommend a dry Champagne or other sparkling wine made from vinifera grapes by the Champagne method (methode champagne) for before dinner enjoyment and a sweet wine for after dinner enjoyment. (No, I don’t have anything to say against Charmat wines. I drink, and enjoy, them frequently). Hint based on personal experience: let the guests enjoy the dry sparkling wine before dinner and then take the refilled glass to the table for further enjoyment. You may have noticed this uses vinifera grapes; however the wine’s second fermentation changes the final product into a more palatable (to Americans) form. The sweet wine after dinner can be a Cream Sherry made in the U.S. or Spain, or a sweet Port, Malmsey, Sauternes or other sweet wine. Specialty sweet wines, though often expensive, do especially well here. Anything that indictes it is a late harvest, ice wine (sometimes eiswein) or other such sweet wine is fine. Caveats: Once a bottle of sparking wine is opened it should be drunk on that day. Carried over, it loses its bubbles. This is perhaps the most violated of wine truths. Second caveat: it isn’t strictly necessary but the use of appropriate glasses does, indeed, increase wine enjoyent. Tulip or flute glasses (I think I will let you look them up) and smaller glasses for dessert wines. Third caveat: join a wine-tasting club to increase wine knowledge and enjoyment and lessen expense. Fourth caveat: for heaven’s sake turn off that scratchy rock and roll music and and play Hawaiian (or South sea) music over the sound system. The above writing covers oriental food and wine but it applies just as pleasantly to other foods and wines. Do try it. MM Gateway Self Storage Individual Door Alarms • Climate Controlled Resident Manager • Propane Refills Computerized Gate Access Sizes: 5x5 to 12x45 Moving and Storage Supplies Commercial Deliveries 24-Hour Access Available 758-STOR (7867) Would you venture the opinion that none of the customers were drinking wine? Now, I firmly believe that when a person invests good money into any business (wine or otherwise) he/she is entitled to run it any way he/she sees fit, without input or advice from me. Whoever invests his/her money has the final say as to how that money is used and the same person is entitled to receive all the profits and suffer all losses. However, here, I would guess, the losses far simply ius not enough American wines to make this plan feasible. 7101 Vestal Court Off Maumelle Blvd. (1/4 mile west of I-430) K en Forrester, a retired administrative law judge, is the published author of numerous articles and columns on wine. Ken is a member of the Authors League, the American Wine Society and the Society of Wine Educators. PROPANE REFILLS www.MauMag.com Why Don’t We Just Switch to Champagne? outweigh the profits, customers miss the joy of knowledgeable wine drinking and the restaurant is missing big money in the wine profits it fails to receive. 15 Reaping the Rhythms Harding Stedler Poet, Poetry Editor T A he poetry of Harding Stedler written during the half century governed fterpast thirty-four yearshasin been teaching, by two definitions coined by him during different Harding Stedler retired from periods of State his writing career: in Portsmouth, Shawnee University Ohio, in 1995. His collected works are housed 1. Poetry is the invisible heartbeat of a people kept in theyoung archives of the Clark Memorial Library by dreaming. on the campus of Shawnee State. ~and~ 2. The ultimate test of poetry is the degree to which it approximates music. VIOLATING ONES WHO LEFT A daring eye peering from slits of glossy silk or enticing wool, drawing you closer into its face. Anonymous attachment placed in the front line, watching all the attention it gets. Mysterious as a button. Scraggly-looking hobo roamed blacktopped roads at daybreak, targeting vacant houses once owners left for work. Round edges smooth as an apple’s skin, waiting to be peeled. Square ones with pointed corners tilting towards the fabric. Gold and silver metals shining like fat Buddhas without arms or legs. Keeping all locked together. Tight as a button. Sitting like a puckered kiss in a bound hole looking for the right finger’s touch. Warm directions to explore the regions as carefully as a mapmaker charting his course. Invitations lined up in a row whispering the way to covered treasures through a tiny aperture behind the sign. Sexy as a button. – Catherine Moran Little Rock, AR May/June 2016 DOVES CAME TODAY 16 Today, the doves came to join redbirds, sparrows, and chickadees at mealtime. They gathered around the feeder and shared sunflower seeds and mullet. The doves had not been here since they built their nest in the plum tree last April. Such peaceful birds, the Mourning Doves moved in and around the flock with ease. -- Freeda Baker Nichols Clinton, AR When Bobby returned home that afternoon, he found his house in disarray— ransacked, with closet items strewn across the floor and furniture upended. He feared moving from room to room for fear the vandal might be lurking somewhere in the shadows. - Harding Stedler Maumelle, AR LOADING DOCK I read a story about a loading dock in the forties, the men earning just enough to come back every day. Cigarettes and sack lunches kept them going. Their sweat smelled of crude oil and dead fish. A friend told me she hated prepositions hanging out there at the end of a line. I can think of a lot worse things to hate. We fixed steak and baked potatoes that night, sprinkled bacon and chives on top of the sour cream. We laughed and talked and filled our bellies. Who knew this would be our last time together? Everything since has smelled of crude oil and dead fish. Dangling prepositions? I can think of a whole lot worse. – Jackye Swyers Yellville, AR By Michelle McCon Poet Profile CATHERINE MORAN C atherine Moran was a high school English teacher for manyyears and began developing her love of poetry while teaching theattributes of the greats to her students. Nothing like dissecting popularverses to make her think, “I could write something like that!” So, herinterest in poetry started and continues with reading and digestingpoems past and present. Three sons came along, and they were wrestled into adultsalong the way. None of them are interested in becoming poets or inwriting for a hobby, and, as far as the family tree goes, no one hasripened into poetic fruit for many generations. So much for that fertileplanting that has only produced one nut as of this moment. She would have to confess that Emily Dickinson has had agreat influence on her writing. She used to spend time teaching Dickinson’s style and form to all her classes. Dickinson ran the wholegamut of poetic subjects and brushed aside those flimsy adjectivesand adverbs as not very substantial. She concentrated on powerful verbs and nouns to convey her deepest feelings. As a result, her poemsare skeletons right down to the bone—no extra words there. She’sclearly a terrific model that reaches over all the boundaries of age and time. Catherine Moran enters contests all across the country andsometimes even wins prizes. The competition makes for writing morepoetry and investigating more diverse subject areas. Anything is gamefor a poetry theme. She is always interested in reading a poem with aquirky title, and so figures that others might be interested in readingher lines about far-fetched topics, such as wasps and cooking oil. Many interesting people have come her way throughmembership in the Poets’ Roundtable of Arkansas and being involvedwith its activities. She served as president of PRA for two terms andsucceeded in being on the front end of decisions affecting the futureof the organization and its outreach to poetry. Mostly the fact that writing poetry is a fun thing to do haskept her interested in this hobby. Being inspired to take the ordinaryhappenings in life and to lift them up to a poetic plain is the challengethat confronts most poets. When a reader can say WOW after readinga poem, it is a success. MM I worry about stuff. Big stuff, little stuff, in between stuff. It’s what I do. My specialty? Anything and everything that I have absolutely no control over whatsoever. Worrying is as natural to me as breathing or wearing yoga pants as often as societally possible or binge eating Hershey Bars while watching reruns of America’s Next Top Model. And I literally came out of the womb this way, yoga pants and all. I’m sure of it. My husband? He worries about nothing. To him, the world and all its lumps and troubles appear conveniently in black and white. You make a decision and go with it, and so be it if you take your child out of school an hour early that one little day, completely destroying her chances for perfect attendance FOR THE ENTIRE YEAR. We’re talking one hour. Sixty measly minutes. Perfect attendance gone. Poof! Because of 3,600 seconds. That’s all. As for me, I see the world in a rainbow of indecision and what ifs and perfect attendance and mind-numbing rule following. I hate this about myself, if you must know, but I’m genetically hardwired to do it. I calm myself with routines, yoga, and music along with a steady sprinkling of spirituality and the aforementioned Hershey, not to mention an insane (literally?!) number of hobbies. And, okay, vodka and cranberry juice – good for the urinary tract AND the soul. I used to worry a lot more, mind you. I suppose I’ve mellowed in my middle agedness. That, and I procreated. Sure, having kids brought about a whole slew of new fears and questions and concerns, one of which is my current obsession with mortality and the lightning-fast passage of time. And oral hygiene. And the quality and quantity of fecal matter that didn’t even come out of me. And why we never see Max and Ruby’s parents and how Caillou and his whiny cue ball head ever made it onto PBS Kids. But I digress. New parental worries aside, there’s nothing like being responsible for tiny human life to really put things into perspective. So whereas my worry was more all-consuming in my youth – not unlike that accursed rain cloud that perches cruelly above Eeyore’s head and follows him wherever he goes – now (most days, at least) I can look up and see actual rainbows and butterflies and whatnot. Grownup Parental Me has achieved more of a hierarchy of worry, I suppose. She’s better able to reason with her irrational self and recognize what’s important and worry-worthy and what isn’t. As it turns out, most of the stuff in life? Sooo not worth all the effort or attention or the power we give it. Sometimes I fantasize (I’m a very odd person) about sending Grownup Parental Me back in time to mentor and befriend Youthful Worrywart Me and buy her lots of Hershey Bars and such. I would teach her to take deep, deep breaths – so deep that it feels as though her lungs might go POP – and then let it all out oh-so slowly and consciously. I would tell her to slow down in general. This isn’t a race. I would ask her to surround herself with kind and accepting people, not like that one friend or the other or the other who judged her and made her feel miniscule and as though God made only one perfect mold, and if you didn’t fit into it, you were a supreme freak of nature. I would show her the beauty of Śavāsana (shahVAH-sah-nah). It’s a yoga thing. I would teach her to sew and garden and build and bake, but only low fat goods because the girl grew some behemoth thighs her freshman year of college, and she wouldn’t lose them for eight more years. I would make her some seriously cool mix tapes. And I would beg her to stop trying to run away from all the worry. There’s no hiding from it. Instead, she must accept it as a part of who she is and simply deal with it. And when she turns twenty-one? Vodka and cranberry juice. I’m just saying. I’m not kidding you or myself; it’s not all rainbows and butterflies these days. And it’s not like I’ve embraced my worry or anything either. I’ve just accepted it as one of my many (many) quirks, and because if that, I’m more at peace with myself. And that helps me worry less. The irony! FYI: I missed my deadline on this very article. I’m a full forty-eight hours late with it. And I’m only moderately worried about it, and there’s this tiny part of me that feels almost proud and rebel like. I’m still completely peeved and pained by those 3,600 seconds, though. MM M ichelle McCon is a stay-at-home mom, writer, sometimes graphic designer, and avid worrier. She enjoys the great outdoors, a good book, trashy television, word games, music and lots of it, yoga, woodworking, sewing, bike riding, and achieving perfect attendance. Have a question or comment? Please feel free to email her at msmccon@ gmail.com. www.MauMag.com INVESTIGATING THE BUTTON Worrywart Me, Rainbows, and Butterflies 17 Third, be sure and look past the surface when previewing potential homes. It is extremely rare to find a home that suits all of your aesthetic tastes. If a house has the loca- tion, space and layout that you need, don’t discount it just because you aren’t fond of the finishes. Aesthetic elements such as paint color, light fixtures, countertops, appliances and cabinet hardware can be easily changed. Flooring, cabinets, bath and kitchen fixtures may be a bigger job but potentially well worth it if the home has the location and layout that suits you. If you have a hard time visualizing the aesthetic possibilities, take someone with you that can offer a design vision. WHEN SEARCHING FOR A NEW HOME, GO INTO THE PROCESS WITH A GOOD UNDERSTANDING OF WHAT YOUR FAMILY NEEDS AND LIFESTYLE ARE. Perspective from a Realtor: House Hunting? Perspectives from an Interior Stylist and a Realtor S May/June 2016 pring is here and many central Arkansas families will be looking to move for various reasons. This is a busy season for buying and selling homes, an often-daunting process that demands balancing practical and emotional needs as well as the need for compromise. What are the most important things to consider when house hunting? Perspective from an Interior Stylist: 18 The expression “location, location, location” has become cliché for good reason. The rationale behind this recommendation stems from By Kricia Palmer, Interior Stylist Casey Jones, Real Estate Agent the fact that a house can always be changed, but a location cannot. A stunning home loaded with amenities loses its appeal if it’s located on the corner of a busy intersection, on a busy street or in a neighborhood that hasn’t been maintained. Pay attention to busy streets, traffic patterns, and the maintenance of the street and neighborhood. Maybe you prefer to be surrounded by neighbors and other children that are potential playmates for your own children. Or perhaps you prefer to live in a more secluded, private setting. Do you prefer the homes on your street to look similar or different? These are all important questions to consider at the very beginning of your home search. Second, most people have a checklist of rooms they need, including the preferred number of bedrooms, bathrooms and any additional spaces they need for comfortable living. However, the mere presence of these rooms isn’t the only thing to consider. Many home shoppers overlook the layout and flow of these rooms. A house may have all the rooms you need, but if they are not arranged well, the home will not function well for you. A well-designed floor plan will have private spaces, such as bedrooms and bathrooms, spatially separated from public spaces such as living areas and the kitchen. For example, master bedrooms and bathrooms shouldn’t The most important aspect of house hunting is to understand your lifestyle and to develop a good understanding of what your market has to offer. Being able to accurately describe your lifestyle and family needs will enable your realtor to help you find your dream home. Determining your price point is often the first step and will help you obtain a good understanding of the current real estate market. Once you determine your price point then location becomes the most critical element and can have the most effect on the price point. For example being close to school, work, country clubs, or having room to roam- all play an important role and should be carefully considered when deciding on what home is best suited for your family. The right floor plan can also be a critical element. All square footage is not created equal and the right floor plan can enhance family interaction and provide the perfect setting for entertaining. A few items to consider would be the number of bedrooms and baths that will accommodate your family, if a formal dining is required, size of family living, kitchen layout, a home office, or a playroom, these are all features that center off your collective family needs. Equally important to some buyers is the outdoor entertainment areas which may consist of a pool, outdoor kitchen and lush landscaped grounds which allow the homeowner to extend their family living space. Understanding how you and your family will live and the spaces that are required to enhance your family living atmosphere are always important features to discuss. Another component is personal style, which incorporates the most subjective elements but is also what transforms a house into a home. Some buyers prefer bold exotic colors and the latest in décor others are more traditional and prefer to be surrounded by holistic neutral tones. Finding the right home to showcase your personal style is a fun component of the home shopping experience. The Bottom Line: Although these two perspectives were written independently, they are extremely similar. When searching for a new home, go into the process with a good understanding of what your family needs and lifestyle are. Discuss your price point with your realtor and he/she can discuss what the current real estate market is like and what you can expect for your price point. Prioritize location and floor plan in your search. When considering the aesthetics of a home, keep an open mind about what can be altered to your liking. Taking all of these steps will help make your house search less stressful and more enjoyable. Most of all, it will help you find the home that is right for you. MM A creative dreamer at heart, Kricia Palmer retired from her career as a physician seven years ago and tackled her passion of becoming an interior designer. She founded Palmer Home Designs, an idea warehouse offering fully customizable residential and commercial design services. Kricia is committed to providing innovative designs for every client. Although she has a distinct personal design style, she enjoys designing each client’s space to reflect his or her own unique tastes and personality. She authors her design blog “Palmer Home” and is in her fourth year as the interior design contributor to Maumelle Magazine. She resides in Little Rock with her husband, two rambunctious boys and their labradoodle, Harper. 501.551.1221 palmerhomedesigns@gmail.com www.palmerhomedesigns.com C asey Jones is one of the top real estate agents in Central Little Rock. For multiple years he has been named as the TOP AGENT for the State of Arkansas. Casey has been in the real estate business for over 25 years, and has dedicated himself to providing both buyers and sellers with the ultimate in customer service. 501-224-3201 501-944-8000 casey@janetjones.com www.MauMag.com be located directly off of a living space unless buffered by a small hallway. Garage or other outdoor entry should be near the kitchen for easy grocery unloading, and easy access to the backyard or other outdoor space should be located near the main living area and/or kitchen. 19 Are you in PAIN? Ditch the Scale and Celebrate Non-Scale Victories Living with Arthritis, Fibromyalgia, Headaches or Back Pain? By Kathy Wheeler As a trainer, I’ve never really liked having to weigh my clients. A person’s weight can fluctuate every day depending on what you ate the day before, what time of the day you are weighing, and hormones. Honestly, can you tell by weighing yourself if you are losing water weight or decreasing body fat? Ever wonder where all the quick weight loss comes from in the first week on a strict diet? Mostly water, not weight. Your body is made up of 70% water after all. May/June 2016 Yet many people judge their weight loss success by the number on the scale. Sometimes their emotional state is dependent on the number that shows up on the scale. Has this happened to you? You wake up in a great mood, step on the scale and BAM your mood goes out the window? How miserable that must be letting a number define if the day is going to be a good or bad. 20 I have had clients whose body fat went down, they lost inches but the scale didn’t move and they still weren’t happy. Or, you have been lifting heavier and your weight goes up. GASP…. but your clothes are still fitting the same. Guess what, you have put on muscle AND decreased body fat! Please understand muscle does NOT weigh more than fat. A pound of muscle weighs the same as a pound of fat. Muscle is denser than fat tissue therefore it takes up less space. Why have we become so fixated on a number? Isn’t it JUST a number after all? What if, you focus and celebrate non-scale victories (NSV) and finally free yourself from the bondage of that thing called a scale. NSV’s are those small, everyday indicators that are marking your new healthier life. NSV’s prove that all your hard work is paying off and it’s important to recognize these to help keep you positive. Examples of NSV’s would be: 1. Clothes are fitting better. Jeans you haven’t been able to wear for two years finally slip on with ease. 2. You can walk up a flight of stairs with ease. Finally those group ex classes and running is paying off. 3. You have more energy. You actually get off the couch and play with your kids or do something active on the weekends. 4. You feel more positive and better about yourself. You have more confidence now and that my friend is attractive. 5. You notice your face is thinner compared to pictures from the past. Pictures don’t lie. SERVICES 6. People ask you “Have you been losing weight?” What a compliment! • Chiropractic 7. Your resting heart rate is lower. Your RHR goes from 68 to 52, the old ticker is having to work less. • Massage Therapy 8. You are lifting heavier. Haven’t you heard? Strong is the new skinny. • Spinal Decompression Therapy 9. You resist junk food when out with friends. You have created a new lifestyle. • Acupuncture 10.Your waist circumference is less than 35 inches (women) and 40 inches (men). According to the National Institute of Health (NIH), high waist circumference is associated with an increased risk of Type 2 diabetes, dyslipidemia, hypertension and cardiovascular disease. Not all progress can be seen on the scale. Record your NSV’s you notice to help you stay motivated in your journey to getting and staying healthy. Acknowledge how far you have come and be proud. Celebrate small victories! MM • Cold Laser Therapy Kyle L. Skinner D.C. , C.C.S.P. TWO LOCATIONS 103 Park Drive Maumelle 501.851.6685 K athy Wheeler is a nationally certified personal trainer with over 10 years experience who works for 10 FitnessMaumelle. She is an ACE-certified Personal Fitness Trainer, Cooper Institute Master Fitness Specialist, IDEA Professional Member, SCW Yoga and mat Pilates certified and CPR/AED certified. To learn more about personal training call 501-519-1746. 663 Highway 365 Mayflower 501.470.9855 www.skinnerchiropractic.com www.MauMag.com Y es, you read that right, I just gave you permission to THROW THAT SCALE AWAY. Not tomorrow but TODAY! 21 Parents Aren’t the Only Ones who Need to Think About Childproofing Sedation Dentistry edation Dentistry may well be the greatest advance ever made towards truly pain-free Here’s how Oral Sedation Dentistry works: and anxiety free dentistry. After an initial consultation you’ll be given Accidental Poisonings Rise During Summers & Holidays As Kids Visit Relatives I That’s the main reason Arkansas Children’s Hospital sees so many accidental poisoning cases during the summer and over holidays. Grandparents, aunts or uncles and family friends may not be as careful as Mom and Dad when it comes to locking up the substances that appeal to the curiosity of young children. Children under 6 years old account for approximately 70 percent of the poisoning exposures reported to the Arkansas Poison Center. Kids are going to get into things —that’s just a fact of life. It’s up to us as caretakers to do our best to prevent it from happening. May/June 2016 If you have young visitors for a few days, take the time to get down on their level and identify the hazards that may be in their line of vision. Get down on all fours! This is the best way to figure out what they’ll be likely to head towards. 22 For many people, the unpleasantness of a dental appointment isn’t so much fear as it is stress from that “anticipation and claustrophobic” aspect of the procedure. Many Americans avoid dental care at all costs, even when they are in pain or discomfort. But it no longer has to be that way. It is now safe, effective, and comfortable to treat patients with Sedation Dentistry. By Sam Smith, M.D. t’s easy to think about childproofing when you have little ones under foot all the time. It’s easy to forget about it when you don’t. Move any substance that might cause your little ones danger up high and if possible, behind a locked cabinet door. One of the most common scenarios we see with accidental poisonings is a child getting into a grandparent’s medications. Lots of pills look like candy and some liquid serums have nice fruity flavors that are appealing to toddlers. Be sure any prescriptions and over-the-counter lieve mild anxiety very effectively. Sometimes a valium can be taken at least an hour before the treatment and combined with nitrous oxide can be even more effective. You will need a driver if you take a valium before treatment. Beyond that is Oral Sedation an IV Sedation. drugs are locked up. Check your purse and counters – even the refrigerator – before your young visitors arrive so you can be sure there aren’t any dangers lurking in a forgotten place. Another way children get into poisons is out in the garage or yard. Hazardous liquids abound in these areas! Do a quick walk-through and move things like gasoline, windshield wiper fluid, bleach and pest controls out of reach. If a child in your care has accidentally ingested a harmful substance, call Poison Control right away – before you try to induce vomiting. Some materials will cause more damage if they come back up the child’s esophagus, so you need to get directions from an expert immediately before you make any moves. The last call anyone wants to make is the one telling parents their child has been injured because of someone else’s negligence. A little preparation can ensure that isn’t a call you ever have to make. Also make sure you don’t have any of these substances stored in containers that aren’t the original packaging. It’s really easy to get confused if, say, you keep some leftover antifreeze in an old soda or formula bottle that was ready for the recycling bin. We have seen caretakers confuse household chemicals for punch or juice this way! Another tip: The MyACH iPhone app available from the Apple iTunes store can help you find lots of helpful information about preventing all kinds of injuries and illnesses. Download it free today. Another good way to be prepared is to go ahead and save the number for Poison Control in your phone. You don’t want to think about tracking down that number when it’s needed ASAP. The number is 1-800-222-1222. Sam Smith, MD, is surgeon in chief at Arkansas Children’s Hospital and a professor of Surgery at the University of Arkansas for Medical Sciences. If you have a topic you’d like him to consider addressing, email achconnect@archildrens.org. MM You may have heard this treatment called anxiety-free dentistry or relaxation dentistry. You may also hear the term moderate sedation or conscious sedation dentistry. For the fearful patient, it is simply called a solution. We all have our own sense of personal space; and when hands and tools enter the mouth, as they must, the feeling can get downright “full of anxiety emanating from being in that dental chair.” These emotions are perfectly normal. There is no reason to be embarrassed about these feelings. Fortunately, there’s an antidote to this problem, Sedation Dentistry. a prescription for a sedative to take the night before your appointment to guarantee a good night’s sleep and to make sure you wake up relaxed. The safety of sedation medications is measured by pharmacists and physicians on a scale called the therapeutic index. The larger the number is on the scale, the safer the drug. The sedation medications used by most general dentists for oral sedation have the highest numbers possible on the therapeutic index, making them the least likely to cause an adverse reaction. The day of your appointment, you’ll need a family member or friend to help transport you to and from the office safely. When you arrive for your appointment you’ll be awake, but drowsy. You will be given a little more medi- There are several forms of sedation dentistry. It can be as simple as nitrous oxide and as complex as IV sedation. Nitrous oxide is readily available in most dental offices and will re- Office: 501-664-4117 Your dental visit is so comfortable, you’ll breeze through it! IV sedation can also be used if you are extremely fearful of the dental work to be performed. Most general dentists that provide this service will have an anesthetist come into the office to provide and oversee the procedure. If you are fearful of dental procedures, don’t let it get the best of you. If you put off dental treatment for too long it will only get worse and more expensive. Call around and find a dental office that is certified and experienced with sedation dentistry. It’s much easier than you think. MM r. Bryan Austin graduated from Magnolia High School, University of Central Arkansas, and obtained his Doctorate of Dental Surgery degree at Baylor College of Dentistry. He attends church at New Life. He has a wonderful son Gene. His hobbies are numerous and include hunting, fishing, travel and golfing. He also plays lead guitar in a band, and he loves to fly airplanes. He belongs to the American Dental Association, Academy of General Dentistry, Central District Dental Society, Pulaski Dental Learning Society, Dental Organization for Conscious Sedation, and the International Academy of Facial Aesthetics. STAY HEALTHY! SCHEDULE YOUR CHECK UP TODAY! Doctors Building 500 S. University Ave., Suite 200 Little Rock, AR 72205 Next thing you’ll know, you’ll be told that the procedure is complete and it is time to go home - thanks to anxiety-free Sedation Dentistry. D D r. Sam Smith is surgeon in chief at Arkansas Children’s Hospital and a professor of Surgery at the University of Arkansas for Medical Sciences (UAMS). A 1980 graduate of the UAMS College of Medicine, Dr. Smith served his residency at UAMS and later held a fellowship in pediatric surgery at Children’s Hospital of Pittsburgh. He has worked at Arkansas Children’s Hospital for more than 20 years and now holds the Boyd Family Endowed Chair in Pediatric Surgery at ACH. Dr. Smith lives in Little Rock with his wife, Nancy. They are the parents of two adult sons, Conor and Carson. cation to take when you get in the chair. Most important, you’ll be relaxed and anxiety free. While you’re in the chair, the sedation team will monitor you closely. You won’t be unconscious; you’ll just enjoy a soothing mental and emotional “distance” from the goings on. NEW LOCATION! 11749 Maumelle Blvd. North Little Rock, AR 72113 Fax: 501-664-1137 Anthony D. Johnson, MD Diane H. Freeman, MD Lori E. Montgomery, MD Eugene Lu, MD Anton L. Duke, MD Scott M Sanders, MD Kristi M. Hawkins, MD Stacy L. Sax, MD Sarah C. Bone, MD www.MauMag.com S By Dr. Bryan Austin 23 A By Christie Brooks, MS, RD, LD Registered Dietitian, CrossFit Trainer, Essential Oils Educator Why Weight Lifestyle Program - www.WhyWeightLifestsyle.com ccording to Psychology Today, Self-Sabotaging is defined as: A Behavior that creates problems and interferes with long-stand- ing goals. The most common self-sabotaging May/June 2016 behaviors regarding health are procrastination, self-medication with food (sometimes called “comfort eating”). These acts may seem helpful in the moment, but they ultimately undermine us, especially when we engage in them repeatedly. People aren’t always aware of their own self-sabotage as the effects of their behavior may not show up for some time. They tend to show up with a slow gradual weight gain. Thus begins the spiral of events that take place. 24 So where did it all start?? Most commonly, it all starts with childhood. How a child “perceives” events or situations sets up their thought process foundation that they will carry with them into adulthood. Events or situations could be conversations between them and parents, or it could be witnessing their parents divorce and feeling they are the ones to blame for it. It could also be living with the fact that they were sexually or physically abused as a child. Maybe it could be that their parents never showed them love or praised them. It could also be that their parents told them they were overweight and needed to lose weight. And it possibly could be a void that was left behind be the death of a loved one and they just didn’t have the tools to know how to healthfully grieve it. There really could have been any event that impacted a young mind that was not yet equipped. What a child “perceives” reflects upon how they feel loved, worthy, or even a sense of belonging. If they perceive themselves as being inadequate in those areas or possibly not measuring up the the standards of the adults around them, then this leads them to try to “earn” them. This starts the root for the “perfection driven personality” or possibly even actions and reactions prompted by “shame.” The fruit of these roots bear problems of emotional eating, eating disorders, unrealistic restricted diets, closet eating (hidden binging), quickly losing motivation to get healthy, etc. When we lose that control of eating correctly and healthfully, it typically leads to feeling MORE shame, so we continue on in that same spiral of cause and effect… affecting our subconscious thought process…and desiring to get off the self-sabotaging roller coaster but not knowing HOW to do just that. Here’s the problem: we don’t get to the root of the issue. The root of the problem is NOT losing perfection or losing control of the food intake. Those are only the symptoms of what’s truly the issue. We need to dig deeper than that… a deeper area that maybe we buried up so long ago that we don’t even think about it anymore yet it subconsciously still affects us today. So how do we get to the root and how do we find out if that is truly our issue? Emotions are the root. Unhealthy eating behaviors are the fruit of that unhealed emotion. C Think back to the last time you got upset at yourself or at someone… how did you deal with your emotions?? Did you binge on sugar or other foods? Did you avoid food altogether until you felt you had “control” again? So where do I go from here? First off, if you have suffered a childhood trauma (big or small) or somewhat tragic event, I urge you to seek professional counseling that does a form of therapy called EMDR. This form of therapy will help you heal from the deepest of wounds and emotions. Secondly, you need to love yourself. Mark 12:30-31 says, “Love the Lord your God with all your heart and with all your soul and with all your mind and with all your strength.’ The second is this: ‘Love your neighbor as yourself.’ There is no commandment greater than these.” If you feel you are not good enough Unhealthy food consumption to suffocate emotions is just as crippling as a physician prescribing medicine to a patient whom he knows has a poor lifestyle habits but isn’t addressing it. It just treats the symptoms but not the root of the problem. hristie Brooks is a Registered Dietitian and a CrossFit Level 1 Trainer. She and her family live in Searcy. She has taught at Harding University, worked at several hospitals, a dialysis clinic, and a gym. She has also worked under a childhood obesity grant, diabetes and HIV clinics, and has owned a restaurant. She started the Why Weight Lifestyle Program, which is comprised of an individualized meal plan and weekly one-hour consults targeting hormone balancing, detoxing, clean eating, exercise, and disease prevention. More info can be found at www.WhyWeightLifestyle.com and www. facebook.com/WhyWeightLifestyle. Email: christiebrooksrd@gmail.com And Thirdly, I encourage you to give thanks in ALL things. I’m not talking about just the good times but instead I’m talking about giving thanks in the deepest and darkest valleys (1 Thess 5:18). There is something that changes within the soul a shift within - when we give thanks in the mud and junk of life’s arrows. It’s just like a key that unlocks the door of joy and hope. We all truly desire that deep down, right? I personally have a Gratitude Journal that I write in each night before bed. I can’t begin to tell you the shift it evoked within! This is something that I will continue until my days are up. If you have tried even one time to change your lifestyle of eating and/or exercise and you quickly fell off the plan, then I encourage you to look within. Refuse the lies of negativity we allow to become “truth.” We are our worst enemy. It’s time we get to the root of the problem, address it, and seek healing from it. Only then, you can see how easy it is to move forward in reaching your goals! MM »» Be careful of your thoughts, for your thoughts become your words. »» Be careful of your words, for your words become your actions. »» Be careful of your actions, for your actions become your habits. »» Be careful of your habits, for your habits become your character. »» Be careful of your character, for your character becomes your destiny. — Chinese proverb, author unknown Signs and Symptoms of a Sinus Infection W By Alissa Kanaan, M.D. hether it’s because of congestion, stuffiness or facial pain, many of us know the pain and discomfort of sinus infections. Known as sinusitis, the condition is a common problem. Treating Sinusitis According to the U.S. Centers for Disease Control and Prevention (CDC), approximately 29.4 million Americans have chronic sinusitis. On top of that, sinusitis accounts for nearly 12 million doctor visits each year. The American College of Allergy, Asthma & Immunology says we’ll spend more than $1 billion this year on over-the-counter medications trying to treat it. If the condition is chronic, persisting longer than 12 weeks, symptoms can occur even without an infection, so treatment options and preventive measures beside antibiotics should be explored. There are surgical options, including an endoscopic procedure that washes out the sinuses and be an effective way to deal with fungus or polyps in the sinus cavities. With numbers like these, it’s important to understand the causes, symptoms and treatment options for sinus infections. What is Sinusitis? The human body has four pair of sinuses that form a connected system of hollow, air-filled cavities in the skull. While we still aren’t sure exactly why we have sinuses, we know many of their functions, which include humidifying the air we breathe, helping us smell better, giving resonance to our voice, contributing to our facial growth and lightening the weight of the skull. The sinus cavities are lined with a thin layer of mucus that serves to trap dust, germs and other air particles. A normally functioning sinus cavity sweeps these trappings to the back of the throat and down to the stomach. Sinusitis is an inflammation of the sinuses, which stops the normal flow of mucus. This can be caused by a multitude of things, including nasal polyps, allergies, a deviated septum, a weak immune system or colds that eventually turn into a sinus infection. Common symptoms include nasal discharge, stuffiness, congestion, frontal headaches and tenderness. Many times, sinusitis is confused for a cold. However, the symptoms and length of those symptoms are key to recognizing the difference. If symptoms last from three to five days, sometimes even up to 10 days, your illness is most likely a cold. If after more than a week the symptoms worsen and do not subside, it’s possible your cold has become a sinus infection. In treating sinusitis, it’s important to note whether you are experiencing symptoms that are sudden and severe, or if the condition has persisted over a longer period of time. If you have coldlike symptoms that last a few weeks, antibiotics, rest, plenty of fluids, along with a nasal spray or saline rinse are the best forms of treatment. These control your symptoms and can get you to a point of feeling better quicker. In rare cases, a balloon sinuplasty is performed. The procedure inserts a balloon catheter and inflated to expand the cavity. Saline is then sprayed into the cavity to flush out any blockages and the catheter is removed. Preventing Sinusitis There are several precautions you can take at home to help prevent sinus infections. This includes having a humidifier or using a neti pot or squeeze bottles for nasal irrigation. Just like your teeth require daily brushing, for those with sinus problems, using a neti pot or squeeze bottle up to two times a day can help keep your sinus cavities clean. Be sure to use distilled water. For those with known allergies that could lead to sinus problems be sure to frequently vacuum and change your linens. Occasionally putting your pillows in the dryer can also help. These steps help keep away dust mites that can lead to allergy problems. Using steroid nasal spray and over-thecounter antihistamines can also help those with outdoor allergens and stave off sinusitis. MM Alissa Kanaan, M.D. Assistant Professor, Department of Otolaryngology, College of Medicine, University of Arkansas for Medical Sciences www.MauMag.com Self-Sabotaging Our Fitness Plan and you strive for constant perfection only to feel failure in not succeeding, only to sabotage your day with an unhealthy food relationship, then you need to dig deep within your emotions. You can NOT give what you, yourself, have not yet received. You can’t love yourself, nor wholeheartedly love anyone else, until you received His love FIRST. He has loved you through the mud and junk that life threw at you, never leaving you. 25 Sugar Ants Are Not Sweet By Cary Maddox Take Your Range Game To The Golf Course! I f you are a golfer chances are you have uttered this phrase: “I can hit the ball great on the range, but can’t seem to take it to the course.” As a teacher, I hear it often. I have on the range. You will find you are much more relaxed and can perform a nice fluid swing. You begin to gain confidence as you see yourself hitting the shots that normally give you trouble. Soon you will begin to feel more comfortable on the course. would say that most golfers have experienced this “phenomenon” at some point in their golfing career. Why does this happen? Pre-Shot Routine Is a Must Getting comfortable and confident on the course is what we are trying to achieve. This begins before you even hit a shot. As you practice using either of these strategies, make sure to develop a pre-shot routine and try to make it the same each time. Your routine doesn’t have to be a long drawn out process. You definitely don’t want to be the cause of slow play in your group. It should be short, simple, and something that gets you in the good mindset to hit the shot. Think about your mindset on the range… • You are relaxed. A bad shot doesn’t really matter on the range. You are calm; your breathing pattern is more consistent. Also, there are very few distractions so you can perform at the pace you want to. • You get in a rhythm. Hitting ball after ball with the same club allows you to get in a rhythm with that club and you begin to hit good shots. • You are repetitive. As you hit balls on the range there is not much time between swings, you remember your swing thoughts easier, and you can repeat good swings. Now think about how you feel on the course… • You are tense. With every shot counting things are different. Your body feels different, muscles tighten up, and that produces inconsistent swings. • You are apprehensive. You’re anxious, rush things, and feel more pressure. This leads to bad decisions (club selection, course management, etc.) and thus bad results. May/June 2016 • You are out of rhythm. It is hard to get into a rhythm when you hit a driver on one shot, then hit an iron on the next shot. Add that in with the time in between shots it is difficult to find a consistent swing. Now we better understand why we sometimes feel more confident on the range versus the course. Let’s focus now how we can be more confident on the course. There are several ways you can practice and prepare your game for the course. Practice Like You Play 26 Next time you are out on the range try and A good pre-shot routine should consist of… hit in sequences that you see on the course. For instance, the first hole at your course may be a Par 4 that you hit a driver then 8-iron to the green. While you are on the range pull out your driver, hit a drive and then switch and hit an 8-iron. Practice like this and play 18-holes on the range. Even take it a step further, if you hit a bad drive, put the next ball in a bad lie. If you miss hit an iron shot, get your wedge out and hit a chip/pitch shot as if you’re chipping onto a green. This will allow you to practice the same type of sequences and situations you see on the course. One-Person Scramble Another fun way to practice, and see your potential at the same time, is to play a one-person scramble. Go out and play a 9-hole one-person scramble by yourself or with a buddy. As you play focus on the positive feelings and thoughts you • The right club selection • A practice swing (or short ¾ swing to get the feel). If it is an awkward lie you may take 2-3 just don’t hold up play. • A deep breath to calm the nerves • A visual of the shot you want to hit Once you have done this you step up confidently and hit the shot. I encourage you to try these strategies the next time you go out and practice. You will find it helps you adjust and hit different shots that are required on the course. You will also enjoy the way you feel on the course. Good luck!MM C ary Maddox is the PGA Head Golf Professional at the Maumelle Country Club. He has over 20 years of teaching experience working with men, women, seniors, and juniors. For more information on lessons contact him at carymaddox@pga.com. By Prunella Pinetree S ugar ants: teeny, tiny home invaders that appear out of nowhere and travel in long Conga lines anywhere food may have been. One might think that they only like “sweet” food, but one would be sadly mistaken. I’ve actually heard of them being found in a salt shaker, hanging around dog food, surrounding greasy droplets on the counter, and practically mesmerized by anything remotely categorized within the food or food prep groups. If you’re from the South, you and every member of your family have dealt with them more than once, and even though you may have won the battle, you will never win the war. They are resilient and have only one mission in life: finding some groceries for the gang. Judging by the many that have fallen due to my own personal persistence and other’s creativity, I feel fairly confident saying that Earth has an endless supply of them. Though the lowly sugar ant belongs to the species Aggravatus Nocturnus, after they have repeatedly violated your peace and tranquility, you may catch yourself referring to them as the lily-livered, yellow-bellied varmints who are driving you nuts: but for this article, I’ll use the term sugar ants. For something so small that lives outdoors, they certainly seem to know what’s going on inside our homes and how to readily access it. Where do they come from? How do they know there is something worthy of eating? How do they send signals to alert the group? Why am I unable to keep them from entering my premises? They are so small that they don’t even cast a shadow. Are they wearing camouflage now? Big ol’ top-of-the- food-chain me has to wait for them to actually move before my eyes can focus on them. Otherwise, they just look like the little squiggles of my counter top. I’m truly baffled: why would they come to my house when there are plenty of people elsewhere actually cooking? No tasty meals are being produced or consumed here, no pet dishes are overflowing with crunchy stuff, no little crumb-snatchers are running hither and yon scattering food debris, and the closest fraternity house is in Conway. Do sugar ants now have a taste for my cardboard and styrofoam “to-go” containers? If their taste buds keep evolving, we could potentially be in for some scary stuff later down the road, folks. When I turn on the kitchen light and approach the sink, there often seems to be an important meeting being held as they gather in a little group. Are they talking, and if so, is it about me? Are they discussing the next plan of attack? Could it be roll-call? Are they wondering who the new ant cutie in town is? The ant killing websites say to wipe down your counter tops with vinegar or bleach to interrupt the pheromone trails that they follow. Ha! My little 6-legged intruders do the backstroke in any and all of my attempts to erase their scent. No matter how many times I wipe it down, they just come right back to the same exact area like it is Bourbon Street during Mardi Gras. They seem to know the way by heart. Could they be using GPS now? I’ve wondered if my kitchen is the sugar ant training grounds for invasions being planned for a more target-rich environment of decent food particles and not so many dust bunnies. Here at Fort Pinetree, they probably learn to be stealthy as they run along the edg- es of the sink, practice blending in with their surroundings, and enhance their reflexes as they try to dodge incoming assaults. With the astronomical number of sugar ants in the world, maybe their training losses are a small price to pay for their military being ready for action when duty calls. All I know is that for a brief period of time during the hottest part of each summer, their presence here is as predictable as my lottery ticket being a sure-fire loser. During my research of home remedies to force the little beggars to am-scray, I found several hopeful suggestions, but I just cannot make myself prepare the buffet of borax and sugar death-cubes without wincing at terrifying visions of my simple homestead being overrun by hordes of sugar ants enticed by the spread. It’s bad enough that they can mysteriously locate a speck of something that draws a platoon of them inside for an invasion. Imagining the size stampede I might trigger by catering to their desires just makes me itchy all over. I simply can’t do it. It’s sad to say, but I guess the next time I want to buy some Nutella I’ll have to drive to the river just to eat it in peace. I wonder if the mighty dinosaur had this problem, too. prunellapinetree@gmail.com MM FOR SOMETHING SO SMALL THAT LIVES OUTDOORS, THEY CERTAINLY SEEM TO KNOW WHAT’S GOING ON INSIDE OUR HOMES AND HOW TO READILY ACCESS IT. www.MauMag.com Minute With Maddox 27 SO HOW CAN YOU INSTANTLY AND EASILY SHARE YOUR IMAGES WITHOUT SACRIFICING QUALITY? WELL I’M GLAD YOU ASKED! By Austin Pittman B etween the year 1930 and the year 2000, it is estimated that 182 billion photos were taken worldwide (buzzfeed.com). In 2015 alone, it is estimated that 1 trillion photos were taken (resourcemag.com). That means that that over 5 times the pictures were taken than in that one year (2015) than in the 70 years from 1930-2000. That is an unbelievable statistic, but it is not too surprising considering how the camera industry has evolved from film cameras to digital cameras and now to smart phones. Everyone now has a camera with them all the time, and the beauty of the camera phone is that they are not only an image capturing device, but an image sharing device. The problem with camera phones is the quality. Even if you have a high resolution phone, the small sensor size impacts your image quality, especially in low light. So how can you instantly and easily share your images without sacrificing quality? Well I’m glad you asked! May/June 2016 Over the last few years the camera manufacturers introduced something called Wifi technology. This introduction has caused some confusion to consumers, mostly because when people think “Wifi” they think 28 computers. This technology was actually designed to wirelessly transfer images from your camera to your smartphone or tablet, not to your computer. You download the camera manufacturers app to your device, and use the app to select the images for downloading. It is a very common misconception that you have to be within a wireless network, whether at home or a “hotspot” to transfer your images. The camera actually creates its own hotspot, so whether you are in the woods, at the lake, or anywhere else, the technology allows you to send pictures from your camera to your device. So now you can have the great image quality that you get from a “real” camera, while using your phone or tablet for what it is good at, texting, emailing, or uploading those images. In theory, this idea sounds great, but for those of you that have used this Wifi technology, you probably know that a lot is left to be desired. Every time you want to connect your camera to your phone, you have to go through a lengthy process. 1. Turn on the camera. 2. Turn on the Wifi feature on the camera. 3. Go in to settings on your device and select the appropriate Wifi network that the camera is creating, and type in appropriate password. 4. Go to the App. 5. Finally start the download process. The process, although much easier than downloading images to your computer using cables or card readers and then transferring to your tablet or phone, still has too many steps and can be confusing if done in the wrong order. Also although many cameras have Wifi built in, others require a small accessory dongle to plug in to the camera in order for Wifi to work. One more little thing that you never have with you when you need it. Enter Nikon’s new Snapbridge technology. Snapbridge actually uses Bluetooth technology instead of Wifi. The beauty of Bluetooth is that just like your Bluetooth headset or speakers, once you pair the two devices together the first time, they remain paired. It is a much more seamless technology, and you don’t even have to have your camera turned on! Just go to your app and select the images you want to view or download and you’re good to go. Nikons slogan for Snapbridge “I AM ALWAYS CONNECTED” says it all. The technology is actually called Bluetooth low energy (BLE) so like the name, it uses very little energy and is therefore very easy on your battery. Snapbridge is brand new, and is only available on Nikon’s new line of cameras, so visit www.bedfords.com or come see us at the store to see which cameras have this new exciting feature. Some cameras also have Near Field Communication (NFC) technology to transfer images to your mobile devices. NFC is defined as “a method of wireless data transfer that detects and then enables technology in close proximity to communicate without the need for an internet connection” (techradar.com). This is the “tap” technology used for Apple Pay and many Android devices to share data (remember the “bump” commercials?). No pairing is needed, when the two chips (one in the camera and one in the device) come within range of each other, they automatically connect. In the camera world, the NFC technology only works with Android devices, so as of now you can’t use it with your Iphone or Ipad. Canon, Nikon and Sony all have cameras that incorporate NFC technology, so if you are dedicated to one brand (and are an Android user) you have more choices on camera models than with Snapbridge. I am a huge proponent of capturing and sharing images, and there is no doubt that camera phones have made this incredibly easy for everyone. Images taken with smart phones are acceptable as long as you have plenty of light and are not wanting to print the pictures any bigger than a standard snapshot. Every day people bring images taken with a camera phone in wanting canvas prints, metal prints, books, and enlargements done, and are disappointed with the results. The advantages of the smartphone are twofold, you always have a “camera” with you, and it is easy to share your images with friends and family. The Wifi and Bluetooth technology have taken the sharing advantage away, so grab your “real” camera and use your phone for what it is designed for, sharing you images, not shooting them. MM A ustin Pittman is the Vice President of Operations for Bedford’s Camera and Video stores in the Little Rock area. Austin has been a Certified Photographic Consultant since 2000. He lives in Maumelle with his wife Shannon and son Andrew. Austin may be reached by email at austin@bedfords.com. www.MauMag.com Camera Connectivity 29 ohn Schwankhaus John Schwankhaus Photographs courtesy of members of the Maumelle Photography Club. - 501.960.6077 Photographs courtesy of members of the Maumelle Photography Club. - 501.960.6077 Old Technology By Angela Wiser By Larry Egger By Angela Wiser www.MauMag.com May/June 2016 By Harvey Durham By Larry Egger By Joseph E. Goble 30 By Harvey Durham By Harvey Durham 31 T hree months after the UAMS Neighborhood Clinic opened in Maumelle, it is already expanding with the addition of a second physician and an advanced practice registered nurse. Siobahn Hruby, M.D., and Donna Gullette, Ph.D., A.P.R.N., on Feb. 1 joined the clinic’s medical team led by Michael Stout, M.D. The clinic’s hours have also changed. Effective Feb. 1, the clinic is open from 8 a.m. to 5 p.m. Monday through Friday. Appointments are encouraged and can be made by calling 501-614-2470. May/June 2016 Stout is board certified in family medicine and has been practicing in Little Rock for 18 years. He graduated from Arkansas Tech with a bachelor’s degree in biology and received his medical degree from UAMS. He completed a three-year residency with the UAMS Department of Family and Preventive Medicine. “I’ve wanted to be a physician as long as I can remember,” said Stout, who said he chose family practice because it allowed him to help a number of patients with a wide variety of health problems. “We have often heard from Maumelle residents about the need for more primary care physicians in their community,” said Roxane A. Townsend, M.D., UAMS Medical Center CEO and vice chancellor for clinical programs. “We are thrilled that the UAMS Neighborhood Clinic has been warmly received in Maumelle and is already expanding to meet the needs of the community.” “My medical philosophy is simple: Patients should expect to be cared for in a friendly atmosphere by people who love what they do,” Stout said. “That is what patients can expect at the clinic in Maumelle.” Located at 102 Town Centre Drive, the clinic offers primary care services to those 12 and older. Services available include annual exams and preventive care, treatment for illnesses that arise unexpectedly and management of ongoing medical conditions. She graduated from the College of Saint Mary in Omaha, Nebraska, with a bachelor’s degree in chemistry, biology and math. Hruby received her medical degree from Creighton University School of Medicine in Omaha and completed a three-year internal medicine residency there during which she was selected as resident of the year in 2010. The University of Arkansas for Medical Sciences (UAMS) has assembled a team of caring 32 health care professionals at the Neighborhood Clinic. Michael Stout, M.D. Education: Bachelor of Science in biology, Arkansas Tech University, 1990 Doctor of Medicine, University of Arkansas for Medical Sciences, 1995 Residency: Department of Family and Preventive Medicine, UAMS Specialties: Board certified in Family Medicine Hruby is board certified in internal medicine and most recently practiced in Belmont, Michigan. She also has worked at hospitals in Nebraska and Iowa. Siobahn Mhari Hruby, M.D. Education: Bachelor of Science in chemistry, biology and math, College of Saint Mary, 2003 Doctor of Medicine, Creighton University School of Medicine, 2007 Residency: Internal medicine, Creighton University Specialties: Board certified in Internal Medicine Should You Hate A Financial Product I’m a big believer in listening to my patients and devising a medical treatment plan that fits them and their lifestyle,” said Hruby, who will be available to treat a variety of health conditions for patients 17 and older. I While new to the Neighborhood Clinic, Gullette isn’t new to UAMS. Now the associate dean for practice in the UAMS College of Nursing and the director of the master of nursing science degree program, she has worked at the university since 2005. that job you may not need that tool. I doubt seriously if that would make you despise the tool. There may be some point in time where the proper tool for a job will greatly improve your odds for success. Hruby said she learned a valuable lesson in medical school about the importance of being a lifelong teacher to her patients. Gullette is dual certified as an acute care nurse practitioner and as an adult gerontology acute care nurse practitioner. She graduated from Northeast Louisiana University in Monroe with a bachelor’s degree in nursing. She received her master’s degree in nursing from Northwestern State University in Natchitoches, Louisiana, and her doctorate of philosophy from the University of Alabama at Birmingham. For Gullette, medicine is a partnership between the clinician and the patient. “My medical philosophy is to provide the best care to all of my patients by teaching them about their disease, the type of management needed, and provide them with information so they can make informed decisions about their care and treatment options,” she said. MM Donna Gullette, Ph.D., A.P.R.N. Education: Bachelor of Science in Nursing, Northeast Louisiana University, 1977 Master of Science in Nursing, Northwestern State University, 1985 Doctor of philosophy, University of Alabama at Birmingham, 1998 Specialties: Board certified as an Adult Gerontology Acute Care Nurse Practitioner and as an Acute Care Nurse Practitioner f I told you that I hated hammers, you might think that was because I probably have a few loose screws and would be far better served with a screwdriver. It is totally irratio- nal to hate inanimate objects. A tool is only useful for the job it was designed to perform, and if you are not attempting to complete What do tools have to do with an article which is supposed to address financial topics? All financial products are nothing more than tools, which when properly employed can help complete the task of perpetuating your financial success. Stocks, bonds, mutual funds, ETFs, certificates of deposit, home mortgages, auto loans, life insurance, and homeowners insurance are all financial products which can be taken from your financial toolbox and used when appropriate to address your personal financial challenges and objectives. You may prefer one or more of these tools to the others, but consumers have few emotional ties to any of the financial tools they employ. There is currently a national media advertising campaign which begins with the quote “I hate annuities and so should you.” This advertising campaign is designed to tempt the consumer with negative information about a particular financial product, and after the consumer responds the investment advisory firm paying for the ads attempts to take over management of the client’s investment portfolio. In this article I will attempt to explain what annuities are, and what if anything about them would cause anyone enough distress to decide that they are worthy of hatred. Unlike the firm running the campaign, I am licensed in Arkansas and several other states to sell and consult upon the purchase of annuities. I am not registered with a broker – dealer which is a requirement to sell or service any annuities which directly invest in the securities market. If there are any of you reading this article who would like to give up your Social Secu- rity or pension benefit payments, I would be happy to put you in touch with a few charities who would be happy to rescue you from those hated annuities. Whether you have considered it or not Pensions, Structured Settlements, and Social Security are all annuities. In its most basic form, an annuity is a financial instrument which pays out a guaranteed stream of income for a defined period of time or for life. Just what is there about guaranteed income which should cause hatred? Individual annuities are issued by insurance companies and are available for purchase through insurance companies and licensed insurance agents. In the scope of this article I will not discuss variable annuity contracts which are considered to be both insurance and investment products. Other than the variable annuities, no other form of annuity is an investment product. All other annuities are insurance products which at their core contain income guarantees. Following are brief descriptions of annuity types which are readily available in today’s market environment. Single Premium Immediate Annuities (SPIA’s) work very much like Social Security or Pension payouts. For a one time premium payment the insurance company will guarantee payment of a fixed amount for a period of time, for your lifetime, or a combination of both. This guarantee can be based upon one life or multiple lives. In return for this income the purchaser generally gives up access to the payment which funds the annuity. Income usually must start within 12 months from the purchase date of the annuity. Some contracts allow for increases to the guaranteed payments based upon inflation. There is a wide variation on the amount of income available for the purchase price among insurance companies offering SPIA’s. Deferred Income Annuities (DIA’s) work like SPIA’s except that the start date for the in- F come is some time in the future. This allows the consumer to purchase income now and guarantee the income they will receive later. Terms are set at the time of purchase and flexibility to make changes is limited after purchase. Each insurance company designs their own product and as with SPIA’s there may be a wide variation in flexibility of the contract and the amount of income available for the purchase price. Fixed Annuities (FA’s) are designed to allow the contract holder to deposit funds, earn tax deferred interest, and remove income at a later date. Interest rates are declared by the insurance company and are commonly guaranteed for time periods as long as ten years. Fixed annuities include the same types of income payout options as SPIA’s when the contracts are settled. Until the contracts are annuitized the owner may cash them in for the current value minus any surrender charges. There is a wide variation in interest rates and contract terms offered by insurance companies issuing the annuity contracts. Fixed Index Annuities (FIA’s) work just like FA’s except that interest earnings credited to the contracts is based upon a formula tied to the actual returns of an equity market such as the S&P 500 Index. If the index returns are positive, the annuity is credited interest based upon the formula. If the index returns are negative no earnings or nominal earnings will be credited for that time frame. Settlement options are similar to those offered with FA’s. There is an even wider variation in interest rate formulas and contract terms offered by insurance companies issuing FIA’s. I don’t hate annuities and neither should you! Annuities are a unique financial tool which can simplify the retirement income planning process and provide a source of income which cannot be outlived. MM rank B Howell, Jr. is a Certified Financial Planner ™ in Little Rock, AR and developer of the Tax Efficient Asset Movement process. No portion of this article is to be construed as a solicitation to buy or sell a security or to provide personalized investment, tax, or legal advice. Frank can be reached by phone at 501-519-3280 or on the web at TaxEfficientAssetMovement.com. Frank B Howell, Jr. holds Arkansas Insurance Consultant License # 829849 / CFP Board ID # 116373 www.MauMag.com UAMS Neighborhood Clinic Increases Staff, Expands Hours Financial By Frank Howell 33 Spring Fling By Robyn D. Rektor Ode to warm weather, seasonal changes, and other wonders W e sit in a loose circle on the front lawn of a house in Gentilly that was once under eight feet of water when the city was sieged by an angry mother nature’s wet wrath. I absently The next day, after light had fully descended, I took her out for our first spin. Feeling the cool breeze caress my cheeks and flip my hair back perfectly like a shampoo commercial, I felt the same exhilaration and peace the previous week had invoked, and instantly recalled why I had loved riding my bike as a kid. It was so yummy. I knew beyond a shadow of a doubt this impulse purchase had not been flighty or foolish but the perfect choice, the right thing to do, my one-way ticket to nirvana. Oh the joy. The self assurance. The smug. pick at an anemic blade of grass, feeling hugged under the blanket of satisfaction that envelops our worn out group on a warmish March evening. Each of us sits quietly, tired from a hard day of manual labor, hearts happy from helping brothers and sisters in need, souls satiated from a week well spent. 34 In this moment I am fiercely proud of this group who have spent the past few days in close quarters as we chipped out old grout, laid window sashes, installed closet doors, and sweated together, occasionally quite profusely. They could be skiing in Colorado, sunning on a beach in Florida, or playing Xbox in North Little Rock. But instead here they sit in dirty jeans, torn scrubs, and paint splattered T’s on a grass-hungry front yard in the ninth ward of New Orleans, La. This was not my first feel good rodeo. In fact, I have been lucky enough to have enjoyed a number of meaningful moments during the last three or four years, gems born of shared experiences with the youth where I church and volunteer as an adult leader. Which lasted all of ten seconds. This part pulls at my heart strings every time, rips away the jaded adult skin covering my soft core. This is the gold nugget, the nexus of why I come back for more and more--these kids give in spades. There’s no judging need, value, or worth--they give simply to give, freely, no strings attached. It’s a beautiful thing to see. When parents thank for me spending days or a week with their kids, when other adults ask if I’m crazy for chaperoning youth trips by choice, I smile to myself knowing a secret. I don’t chaperone because it is my kid’s turn to throw up a sacrificial parent--indeed I have no kids to pull duty for--but because I want to. The secret is that it’s ridiculously FUN. That’s right, I said fun. These experiences make me feel fulfilled and happy, but I also have a crazy good time. Witnessing young people live and love and give might actually be the secret fountain of youth. On this particular trip we were able to sandwich around work time for sightseeing, cooking dinner together, downtime playing board games in the evenings, and even souvenir shopping. We enjoyed repeated stops for hot beignets and large cups of thick, sweet frozen cafe au laits from Cafe DuMonde. Walking through the French market, I tried to let my senses be assailed, soaking in the rainbow stew of the French Quarter. I hadn’t visited since my college spring break twenty years before, so it was all new, and yet it was all the same. A hurricane had come through and left her mark, but largely it was still the same NOLA I had traipsed through two decades prior. I learn so many lessons on youth trips that I leave their company rejuvenated and wiser, and wonder why I didn’t think teenagers were this cool when I was one. I love their earnest frankness, saying exactly what they feel or like, not hiding what they don’t, and doing it all with enough tact that even when the subject is touchy, it’s still okay to be straightforward. I find myself trying to be more like them than my four decades of layered layers of misperceptions and wrongs want me to be. Leaving the youth at the end of a trip is always bittersweet. I like getting back to my life, but I also hate leaving the simple happy of theirs. Then I came upon the beginning of the hill at the end of my street, a small space between me and the cross street, the very thing separating my house from the rest of Maumelle. It suddenly looked as long as the Amazon River, as wide as the Mississippi, and as tall as Mount Everest. I nearly rolled backward while surveying. I stood up on the wheels to pedal harder but that still wasn’t enough to continue propelling forward. I grunted, dug deep for every bit of muscle I could muster, pedaled with all my strength, and rolled forward one inch. It wasn’t enough. At the last second I had to hop off the bike to avoid crashing face forward. Apparently my new cruiser and I were no match for this Goliath of a hill that had suddenly sprung up at the end of my street. “This is going to be harder than I thought,” I conceded out loud. Trying to appear unfazed to the work crew atop the roof on the corner, the one laughing at me, I restraddled the machine and hopped back on for the downhill return trip. I went so fast I nearly hit their rollaway trash bin and barely made it back to my driveway in one piece. A little shaken I parked the cruiser in the garage and left its mastering for another day A few days later I had another delicious bite of spring as I sat in the rows of folding chairs on the banks of Lake Willastein with other Maumellians gathered to hear some thoughtful words early in the morning on Easter Sunday. If you’ve never been to this sunrise service, give it a try. There’s nothing to make you feel connected to your neighbors like waking up at 6 a.m., sharing a napkin to wipe dew off your outdoor church seat, sitting together as the glowing ball of sun rises, and breaking bread together. It’s almost as bonding as a mission trip involving a 16-hour drive in a small church van. But not quite. MM W ant to rediscover your own fountain of inner youth? Volunteer! For more information on St. Bernard Project, which has utilized more than 100,000 volunteers to help rehome 1,000 families, visit www.stbernardproject.org. Robyn D. Rektor writes and teaches writing for the University of Phoenix, rdr0119@icloud.com. www.MauMag.com May/June 2016 The volunteer coordinator from St. Bernard Project looks around the circle slowly, stopping to settle on each of the faces that has traveled here from from the heart of Arkansas, giving up time off school or work to help our eastern neighbors. “You could be anywhere this week,” she says. “But you chose to come here, to help people you don’t know, in a neighborhood in need, to use your spring break to work for strangers.” The gravity of the gift tugs at my soft side. I can’t swallow and try to discreetly wipe the tears pooling in my eyes. I returned home from this particular mission trip to a just-delivered toy, a vintagelooking new and shiny mint green cruiser that my sweet friend had kindly assembled during my absence. It came complete with cream colored tires, mesh basket, old school book rack in the back, and upright latte holder on the handlebars. I had prolonged visions of slow idyllic journeys carefreely pedaling across the rolling burg of Maumelle as I tootled to Morningside or Starbucks, Kroger or the library, on my carbon-footprintless chariot, baguette and novel sticking out of the basket. 35 Say Goodbye Grace Broadband Competition Worse Than Ever By Troy Pousardien fforts such as Google Fiber have given people hope that the monopolies of US Broadband might have finally been coming to an end. Unfortunately, through price increases and data caps. Despite this, it seems ISPs are still willing to use every trick in the book to prevent what little competition services like Google Fiber present, going as far as even preventing them access to utility poles (3). however, it seems that things have only continued to get worse. Fixed-line broadband (DSL) continues to be neglected by major providers instead of upgraded, in favor of focusing on wireless broadband. While neglecting a core service like this wouldn’t normally have been possible, an overwhelming lack of competition (something ensured by the never-ending, continuous lobbying (1) they take part in, as well as the increasingly complex bureaucratic hoops (2) they introduce) combined with a shared disinterest in upgrading has made it easier than ever for them to simply continue offering their already poor service, if not even make it actively worse One can imagine that such outright anticonsumer behavior will eventually catch up to them, but we can only hope that this will happen sooner than later. QUICK TIP: REVO UNINSTALLER – SAFELY REMOVE PROGRAMS We’ve been using Revo for years and it’s one of the best free Windows programs we’ve seen. It almost always does a better job than a product’s built-in uninstaller, and it can do this without even needing to monitor any installations. It works by scanning a hard drive and registry for files that would otherwise be left behind. It removes all the program’s files, auto start entries and all noticeable registry entries. When you ask Revo to uninstall a program, it first looks for the product’s uninstall program and will run that program if it is found. If the search fails, only then will it try to remove files and registry entries itself. It is the only freeware product I know of that does a decent job of cleaning up a failed install. More info here (4)! MM QUICK TIP: WINDOWS 10 – CAN I GET STICKY NOTES? One of our readers asked this week if he could get Sticky Notes back on his Windows 10 upgrade. Absolutely! For those who aren’t familiar with Windows Sticky Notes, it’s a neat little app that comes with Windows 7, 8, and 10 which allows you to take quick notes and leave them on your screen – much like a Post-It Note. However, it’s not quite so easy to find in Windows 10, but it’s there! May/June 2016 All you have to do is click the Cortana (search) button and type “Sticky Notes” and create your first note. To add more, simply Click the + button in the top left of your note. You can even right-click your note and change the color. 36 Visit https://greendragon.tech/newsletters to see all of our newsletter! Links in this article: (1) http://go.greendragonpc.com/1du (2) http://go.greendragonpc.com/1dv (3) http://go.greendragonpc.com/1dw (4) http://go.greendragonpc.com/1dx T roy Pousardien owns and operates Green Dragon Technology in NLR. Working on computers since 1990 and holding a B.S. in Information Technology, Troy is ready to take on your computer challenges. Got a tech question, email Troy at techtips@ greendragonpc.com. B irds sang on breeze swaying branches that lent a soft rustling rhythm to their calls. A lulling hum from bees dancing among the flowers added to the ancient music of nature. Hummingbirds swept by sounding like tiny diesel engines whose whirring faded into the fluid splashing roll of the nearby stream. At this late morning hour the sun had warmed the ground enough to release its sweet scent of soil after a rain. In this cultivated landscape, each perfectly aligned row of plants joined together in an aromatic fusion for the senses. The sharp scent of tomatoes and sweetness of basil along with the abrasive smell of rosemary wafted on the wind. Oregano and lemon thyme joined in a savory duet with mint bringing in its own harmony. A delicate perfume from fruit tree blossoms ignited the imagination of things to come. Old stone walls marked the perimeter of this small paradise on three sides. A stream created the fourth border re-enforced with a tall spiked metal fence. In his garden, peace embraced Albert Watts like an old friend. They had grown up together, Albert and his garden. The plot of land was all that was left to him of his ancestral estate. Everything else had been sold off or inherited by others long ago. His great grandmother’s home had been purchased by a young couple who renovated it to a splendid showplace. Albert still liked to walk by admiring its beautiful architecture. Their family was now taking over where his left off with children playing on a tree swing in the front yard. The small bit of land that was left to Albert was immaculate. Those two acres shown from the loving attention he gave to what had been his birthright, vocation, and sanctuary. Having come from a wealthy family, Albert never worried financially his whole life. He tried to follow in his father’s footsteps and became a lawyer, but never really had a taste for it. His father told him he, “Lacked the killer instinct” it took to be really effective at his job. So, he decided to study botany on a whim thinking it would take him as far away from litigation as possible. Albert found he loved studying plants and their endless potential. And having never married and no children, Albert devoted his heart and soul to tending the plot of land he called Grace. He had always kept to himself, and now in his later years Albert felt more comfortable alone in his garden retreat than anywhere else. All he needed was Miles Davis playing from the CD player in the greenhouse, the plant beds free of weeds, and a nap in the hammock that sat under the peach trees to be happy. Sometimes on warm summer nights he would stay all night in the garden, hammock swaying, and listening to the nocturnal sounds. Albert was well known in the small town for the fruits and vegetables he sold at the farmers market on weekends, and whatever was left over he gave to anyone who might not be able to pay. People in town had nicknamed him “Albert Greenthumbs”. And while some people thought of Albert as a harmless eccentric old man, others thought he was dangerous and his land would be better put to other use. They didn’t like that he would hide out in the middle of the little tract like a wild man, and told their children to walk on the other side of the street when passing by. Situated on the outer edge of the center of town, developers believed the plot would be a perfect spot for a boutique hotel, or apartments. Some neighbors thought it would make a perfect park for the children to play. With his legal background Albert had always been adept at evading their ambitions, but one summer everything changed. At the farmers market one Saturday morning Albert noticed fewer people at his stand than usual. The box of leftovers he took to the shelter that day was full to the brim. It was Sam, a middle aged homeless man that told Albert why. He explained that there was a rumor his produce had been contaminated by the fertilizer he used. Albert laughed at the thought of such ridiculous gossip. He was fastidious about the care of his plants, and had grown everything organically from the beginning. But sure enough, the next weeks showed fewer and fewer people at his produce stand. Albert didn’t particularly mind, seeing that sharing the abundance of his garden was more a hobby than needed income. Although, he did enjoy chatting with people. Albert decided the produce stand wasn’t worth the effort anymore and packed it all away, but continued to give produce to the shelter where it was still received with gratitude. Albert lived in a high-rise condo a few blocks away from the garden he called Grace where he looked over most of the town. If he leaned over the balcony and looked to the west of the building he could see the garden, but Albert always preferred to be among the plants than looking down on them. Every day began with a toasted bagel and coffee on the balcony as he observed people conducting their morning lives. He enjoyed reading the paper and going over his mail while the day began to unfold. Being an election year, there was plenty of political propaganda in the mailbox, but what caught his eye was the envelope from a familiar law firm. Inside was a letter of intent to take the land. A similar letter had come earlier offering a minimal amount of money for his property, and Albert sent a registered letter back with a resounding rebuff of their proposition. This morning’s letter stated that his property was to be annexed for public green space. Albert felt dizzy as it dawned on him that whoever these people were, they had every intention of taking his garden. How could anyone believe they were right in taking what had been his even before he was born? Albert immediately called his attorney. Grace may be in their sights, but Albert would never let it go without a fight. To calm down Albert walked to the garden to put his hands in the soil and focus on something other than the thousands of questions running through his mind. He couldn’t grasp what this was really about until he remembered a political flyer of one of the candidates proclaiming to take back the community for a better America. More town parks is what he promised. Albert had no idea his garden was what he was talking about. His thoughts were interrupted by a humming sound outside. Stepping out of the greenhouse, a mist landed on his head and shoulders. The hum was coming from a drone spraying something on his garden. Albert chased after the invader, but it soon flew off. Chalking this up as a terrible day, Albert went home to talk in depth with his attorney, Carter Johnson. Carter informed Albert that very powerful people were behind the candidate pledging a better America, and planned on making good on his campaign promises. What Carter didn’t know was the lengths they would go to acquire the land. That was until the next day when every plant in Albert’s garden began to die. The drone had sprayed herbicide on everything. Then he remembered what Sam had said was the reason people weren’t buying Albert’s produce. He realized this agenda had been set in motion long ago. What Albert still couldn’t comprehend was why his garden? And how could sensible people be so easily deceived? He never got the answer as later that day a political rally was being held in the town square for “A Better America”. Not everyone was in favor of the candidate, so supporters as well as protesters yelled opposing slogans at each other hours before he even arrived to make his speech. As the sun went down tempers rose and people from both sides of the rally began throwing things at each other. First rocks and bottles had been thrown, and then everyone attacked creating a full scale riot. Albert watched news reports of the melee and could hear it below from his balcony. He was thankful to be removed from the chaos going on in the street, but then his heart stopped when on television he saw his garden on fire. Someone had thrown a Molotov cocktail over the wall, and the dead foliage was aflame within seconds. Without thought, Albert flew out the door and down into the pandemonium. Eyewitnesses said they had seen Albert standing at the stone wall shouting “Why?” through sobs as he watched his garden burn to the ground. Then a mob of people ran down the street to where he stood engulfing Albert. No one reported seeing him again until the fracas was over, and Albert lay dead at the irongate to the entrance of what was once his Grace. MM M ichae Orfanos lives in Maumelle with her family and three dogs. She has settled here after living in New York and Los Angeles, and working in the entertainment industry. After growing up in Arkansas and then living in the big city, Maumelle is a perfect place to raise her family and write stories. www.MauMag.com E By Michae Orfanos 37 By Pam Rudkin The Secret to Hummingbird Cake by Celeste Fletcher McHale enduring while growing up in Bon Dieu Falls, Louisiana, and they consider themselves true sisters. This story takes the reader on the journey of really maturing through life’s most difficult challenges, while doing it with those we love and those who love us. Initially, I was convinced this book was just a fluffy, feel-good book. And it is that. But it’s also an honest look at the kind of friendships that women long for, treasure when they find them, and rely on as a compass throughout their lives. I’ve heard women say, “You’re my sister by choice.” Good way to put it. May/June 2016 Carrigan is in the midst of a mid-life crisis. Ella Rae drinks too much. And Laine is the morally grounded one, who never marries (and hardly dates), but gives to 38 P her community in ways that neither of the other two knows. She is kind, loving, always loyal, and revered in her church and community. And as the friends work through their thirties together, something happens to devastate them all—to shake their belief in all they felt they knew and was settled: Laine is diagnosed with stage four cancer. Placing your ad in Maumelle Magazine guarantees you an attentive audience! The story chronicles the beautiful way these three friends love each other through the end of Laine’s life, even discovering along the way that Laine had loved someone long ago, and had never loved anyone else, even though they could never be together. I don’t usually choose such a predictable, sweet story to review—but there’s something about this book. Maybe it’s because I connect with how honest the women were with each other, and I can appreciate that in my own girlfriends. Maybe I just needed a sweet story amidst a lot of not-so-great books I started and put down recently. Or maybe it’s a pretty good read. Chick book? Yes. Relatable characters? Definitely. Book club recommendation? Yes. This book is available to borrow for free from the Central Arkansas Library System, with your library card. Happy reading! MM am Rudkin is the librarian for the Maumelle Library, a branch of the Central Arkansas Library System. She is a graduate of Texas Woman’s University, where she earned her Master of Library Science degree. Rudkin grew up in Harrison, Arkansas and continued her education at the University of Central Arkansas where she earned her bachelor’s degree in journalism. Pam is married and is the mother of three children. Her interests include reading and music composition. • 9,750 mailed directly to all households and businesses in zip code 72113 • Ad positioning for maximum visibility • Devoted following and attentive audience Reserve your Ad Space Today! 501.960.6077 Adverts@MauMag.com MauMag.com www.MauMag.com C arrigan, Ella Rae and Laine have been best friends since elementary school. Their friendship has 39 Get Your Braces in Maumelle General Dentist providing Orthodontic Treatment n Over 20 years providing orthodontic treatment in Maumelle n Over 1000 hours of advanced continuing education in orthodontics and TMJ n Invisalign and regular braces provided n Get your general dentistry and orthodontic treatment in the same office May/June 2016 n Payment plans available 40 FREE Teeth-Bleaching with New Patient Exam* *With Full Exam, Cleaning & X-rays