Who is Hellenic Fine Oils? Company Introduction Infrastructure Certifications / Awarded Products What do our products look like? Sparta Gold EVOO - Packaging Sparta Gold – Deli range Delicatessen HFO EVOO Bands Other HFO Olive Oil Brands HFO Seed Oil Brands Where in the world are our products being sold? Extroversion Major customers What differentiates our products? Correct Mix What makes Greek olive oil products so special? Greek Extra Virgin Olive Oil Hellenic Fine Oils SA (HFO) • Active in the production and bottling of olive oil and seed oils, as well as in the trade Delicatessen products. • Founded in 2000 • Facility Production Capacity: 30.000 tons per year • Exports in 5 continents and 35 countries ...... and is affiliated to Soya Mills Group • 2014 turnover: over 300 million € • Soya Mills SA is the 5th largest Greek company in the agricultural and food products sector since 1974 INFRASTRUCTURE Main plant – Soya Mills - Located in Korinthos, Southern Greece Owns a private port Oil Refining capacity of 250 tons daily Types of warehousing facilities: flat, silos, stainless steel tanks Laboratory equipped for olive oil, seed oils and grains analyses ISO 9001 & ISO 22000:2005 certified INFRASTRUCTURE Bottling House – Hellenic Fine Oils - Located in Korinthos Bottles all types of olive oil and seed oils Owns 5 production lines Types of warehousing facilities: stainless steel tanks Bottling capacity of 30.000 tons annually ISO 22000:2005 & IFS certified IFS ISO 22000:2005 HFO applies a quality management system During all stages of standardization, bottling and handling of olive oil and seed oils, according to the international standards, as per ISO 22000 and International Food Standard. Great Taste Awards 2015 Guild of Fine Food, in the UK (for Doron Organic EVOO) Silver Award 2014 International Quality Institute, Monde Selection in Braine (for Sparta Extra Virgin Olive Oil) Superior Taste Award 2011 International Taste & Quality Institute, ITQi in Brussels (for Sparta Aroma) Superior Taste Award 2007 International Taste & Quality Institute, ITQi in Brussels (for Naos Organic EVOO & Kalamata Olives) Superior Taste Award 2006 International Taste & Quality Institute, ITQi in Brussels (for Sparta Extra Virgin Olive Oil) • Awarded Extra Virgin Olive Oil • SPARTA was originally established in the 90’s as a Superior Quality Extra Virgin Olive Oil • Exported in more than 35 countries • Our flagship brand • Sparta EVOO is made from freshly harvested olives selected from olive groves of the Peloponnese region • Characterized by a rich, fruity flavor, spicy finish and a velvety texture • Bright, clear green color • Available in glass containers of 250ml (8.45 fl oz) / 500ml (16.907 fl oz) / 750ml (25.36 fl oz) / 1lt (33.81 fl oz), as well as in tins of 250ml / 500ml / 750ml/ 3lt (101.44 fl oz) / 5lt (169.07 fl oz) • Organic Extra Virgin Olive Oil, Premium product • Organic Extra Virgin Olive Oil, • • Doron is the Greek word for “gift”. Every single drop, is therefore, a gift from the land to the world • Authentic Extra Virgin Olive Oil stemmed from selected olive groves of Lakonia, a well-known producing region in the southeastern part of the Peloponnese peninsula • Exquisite fruity flavor, rich aroma and high nutritional values • Available in 500ml (16.907 fl oz) fancy glass bottle complemented by premium packaging Naos: As our body is the temple that protects our soul, so is each bottle the temple in which the pure Extra Virgin Olive Oil is protected and worshipped • Deep green color, fruity flavor with slightly peppery finish • Available in elegant glass containers of 250 ml (8.45 fl oz) and 500ml (16.907 fl oz) • P.D.O. Krokees Lakonias Extra Virgin Olive Oil • The Lakonian village, Krokees, is one of the most renowned olive oil producing areas worldwide • Soφia means knowledge and wisdom in Greek, the wisdom behind every golden drop that you taste • Golden color, aroma of mature olive fruit, very low acidity and high content in vitamin E • Sophisticated glass containers of 250 ml (8.45 fl oz) and 500ml (16.907 fl oz) Ananias Extra Virgin Olive Oil - The company’s oldest corporate brand (first launched 80 years ago) - Fine and delicate flavor, fragrant aroma and low acidity - Glass container: 1lt / 33.81 fl oz Tin: 5lt / 169.07 fl oz Eladin Extra Virgin Olive Oil - Mellow and fruity taste, rich aroma - Practical packaging in food grade PET: 1lt (33.81 fl oz) & 2lt (67.62 fl oz) / Tin: 5lt / 169.07 fl oz Aigli Olive Oil - Acidity below 1%, excellent for cooking, since it withstands high temperatures without altering nutritional values - Available in food grade PET: 1lt (33.81 fl oz) / 5lt (169.07 fl oz) Tin: 5lt (169.07 fl oz) Aigli Pomace Olive Oil - Acidity below 1%, gentle flavor, bright green color, recommended for frying - Available in food grade PET: 1lt (33.81 fl oz) / 5lt (169.07 fl oz) Our company produces and standardizes Sunflower oil, Corn oil and Soybean oil, controlling all the processes with responsibility and consistency to the consumer. The products in the range “Lampero” dominate in their category, because of their Greek origin and distinguished quality features that cover the needs of both household and professional kitchen LAMPERO PRODUCTS • • • Lampero Sunflower oil Lampero Corn oil Lampero Soybean oil • • • • • • • FEATURES ADVANTAGES 100% natural vegetable oil • Non GMO • Suitable for frying • Liquid form Ideal for all types of food Non hydrogenated Available in food grade PET of 1lt, 2lt, 3lt, 5lt, 10lt Trans fat free Rich in polyunsaturated fats Neutral odor/flavor “Vivo” products offer a range of specialized cooking oils that will delight consumers while maximizing the efficiency of frying. Each product is prepared according to the needs of a professional kitchen, with key elements of high quality and durability in frying VIVO PRODUCTS • • • Vivo Colza – Rapeseed oil Vivo Cotton – Cottonseed oil Vivo Maxi – High performance frying oil FEATURES • • • • • • • 100% natural vegetable oil Non GMO Ideal for frying Liquid form Suitable for all types of food Non hydrogenated Available in food grade PET of 10lt ADVANTAGES • • • • • Trans fat free Frying stability High performance Economical solution/ improved performance-price ratio Neutral odor/flavor Where in the world are our products being sold? Customers in Greece Customers abroad Customers in the USA Carrefour Kaufland Cost Plus Lidl Casino Group – Pao de Acucar Home Goods – TJX Group Makro – Metro Group Loumidis Foods Makro Tesco Sklavenitis, etc Spinneys World Market – Central Market AB Vassilopoulos – DelHaize Group Spar The Company develops collaborations with both key supermarket chains and major distributors around the world on both branded and private label products. Indeed, HFO is one of the leading suppliers of private label products in key account supermarkets in Greece and abroad, a factor that indicates its extensive production capacity, its solvency and its credibility. - Carefully selected olive groves from the Peloponnese region, on of the most renowned olive oil producing areas worldwide - Competitive pricing - Great quality/price ratio - Premium Quality guaranteed - High nutritional values - Wisely selected second materials preserving all the nutritional components of the products - Stability / Long term relationships with partners - Ability to execute large orders, multiple skews and requirements - Alignment with current trends: Emphasis on healthy eating Mediterranean diet - Intense extroversion / export orientation - Strong presence in both retail and wholesale market, as well as in the HO.RE.CA. sector - Continuous development of our product portfolio complying with the market changes - Offer of both branded and private label products We want to be highly selective about what you sell. Above all, we want to develop a long-term, win-win partnership with you! • The olive tree is deeply rooted in the country’s soil • The most appropriate varieties for a given biotope • The weather conditions are favorable to its cultivation • Traditional picking methods and close attention to the growth of the fruit • Unique and differentiated varieties depending on the region, the altitude, the soil… • The storage of the fruit and its immediate pressing assure product life span • Adequate measure to clean the fruit • The olive tree is strongly linked to Greek history • Advanced olive mills / First cold extraction method • The rich cultural experience pairs up with scientific knowledge • Ideal conditioning / storage of the olive oil • Long-term dedication and love to the olive tree • Continuous monitoring of the raw material quality www.hfo.gr www.hfo.gr/sparta-gold www.soya-mills.gr Nicky Giavroglou – General Manager 1, Alamanas str. GR15125 Maroussi +30 210 6384600 +30 210 6384601 n.giavroglou@hfo.gr www.hfo.gr