Assessing the risk from environmental cadmium exposure

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Journal of Public Health Medicine
Vol. 18, No. 4, pp. 432-436
Printed in Great Britain
Assessing the risk from environmental
cadmium exposure
Annette L. Wood
Background Previous soil surveys by Environmental Health
Officers had found high soil cadmium (Cd) concentrations
in gardens next to a battery factory in Worcestershire. This
study was set up to determine whether this had resulted in
high Cd levels in the blood and urine of local residents.
Methods A sample of residents (n = 39) living next to the
factory were matched by age and sex to employees of North
Worcestershire Health Authority. A questionnaire was used
to determine potential Cd exposure. The levels of Cd in
blood, urine and garden soil were measured.
Results None of the members of the study group had a
blood or urine Cd concentration above the levels estimated
to cause harm. Only one member of the comparison group,
but all members of the study group, had soil in their gardens
with a Cd concentration above the recommended level.
Adjusting for smoking status and other confounders by
using logistic regressional analysis showed that being in the
study group did not confer a greater risk of having an
elevated blood or urine Cd concentration. The greatest
influence on Cd concentrations was a current smoking
habit.
Conclusions No evidence was found to show that the high
soil cadmium concentrations had adversely affected the
health of local residents. Specific issues raised during the
implementation of this study were the resource implications
of assessing environmental exposure and the difficulties in
recruiting the study group. Health Authorities and local
government need to be fully aware of similar problems they
might encounter before investigating a potential environmental health hazard.
Keywords: cadmium; chronic environmental exposure;
cross-sectional study with matching
Introduction
There are three main sources of exposure to cadmium
(Cd): inhalation, either from ambient air or from the
tobacco smoke of cigarettes,1 3 and also eating food
grown in Cd-contaminated soil.4 Exposure to excessive
levels of Cd can eventually lead to renal damage, the
first sign of which is a tubular type of proteinuria.5
Once fully established, the renal dysfunction is irreversible, even if exposure subsequently ceases.6
Numerous epidemiological studies of workers have
documented the spectrum of effects that Cd exposure
can produce.6"10 Less information is available on
chronic environmental exposure to doses of Cd smaller
than those experienced in occupational settings. Even
so, recommended levels for soil Cd concentrations"
and daily Cd intake have been issued in the past.12 In
1980, the World Health Organization (WHO) recommended that the Cd concentration of urine should not
exceed 10 /ig/g creatinine and that control measures be
applied as soon as the individual Cd level in urine
exceeded 5 jig/g creatinine.13 However, these values
were based on occupational Cd exposure and the
validity of their extrapolation to environmental
exposure in the general population has been
questioned.14^16
Battery production in Worcestershire
In 1920, a factory producing Cd-containing batteries
was first established in Redditch, Worcestershire. Soil
sampling around the perimeter of the factory in the
mid-1980s by Redditch Environmental Health Department had indicated higher than normal concentrations
of Cd. When re-landscaping of the area was due in the
late 1980s, a sampling exercise involving local gardens
found that only four from 126 samples were under the
recommended level for Cd in vegetable gardens of 3
mg/kg dry soil weight." Produce sampling also found
high Cd levels in vegetables. The soil monitoring
continued and the soil cadmium concentration
remained high. Local residents were advised at this
point not to eat vegetables grown in their gardens.
However, it was not known how much of the cadmium
had been ingested and absorbed, and the effect of the
Cd on the health of the local population was not
North Birmingham Health Authority, Birmingham Communicable
Disease Unit, Bordesley House, 45 Bordesley Green East, Birmingham
B9 5ST.
ANNETTE L. WOOD, Senior Registrar in Public Health Medicine
© Oxford University Press 1996
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Abstract
433
ENVIRONMENTAL CADMIUM EXPOSURE
known. This cross-sectional study with matching was
set up to compare the Cd concentrations in the blood
and urine of residents living next to the battery factory,
where the soil Cd concentration was highest, with those
of a group of non-residents, matched for age and sex.
The study was carried out between October 1993 and
April 1994.
Method
data collected were analysed using EPI INFO 5.6 and
SPSS18 software packages.
Results
The study group consisted of 16 women and 23 men.
Their ages ranged from 19 to 64 years. Nine were aged
under 30 years and four were aged over 59 years. The
mean age was 40 years for the men and 39 years for the
women. The length of residence ranged from less than
one year to 62 years. Ten people had lived in the area
for over ten years, six of whom were men.
Fifteen male members and nine female members
of the study group were current smokers. In the
comparison group, five of the men and none of the
women were current smokers. Ten matched pairs from
the male groups and seven from the female groups had
similar smoking habits. Fifteen people in the study
group and ten in the comparison group ate vegetables
grown in their own garden. No-one had a past medical
history that would suggest a compromised renal
system.
The results of the sampling survey found that only
one soil sample from the comparison group but all the
samples from the study group were above the advised
limit for Cd concentrations in vegetable gardens of 3
mg/kg dry soil weight (Table 1). None of the urine or
blood Cd concentrations for members of both study
and comparison groups were above the levels consid113 61925
ered hazardous to
'
Analysis using logistic regression
Logistic regression analysis was used to investigate the
effect of confounders. All subjects with a urine Cd
concentration of greater than 0-5 /xg/g creatinine and a
blood Cd concentration of greater than 1 ng/\ were
considered 'high'. Those with levels below this were
considered 'low', thus creating a binary variable.
Logistic regression models were then constructed
TABLE 1 Summary of cadmium concentrations
Women
Blood (M9/0
Urine (w3/g creatinine)
Soil (mg/kg dry soil)
Men
Blood (/ig/l)
Urine (/ig/g creatinine)
Soil (mg/kg dry soil)
Range 1for groups
Median for groups
Mean for groups
Study
Comparison
Study
Comparison
Study
Comparison
0-3-0
0-1-25
76-78 7
0-1-0
0-0-5
0-5-2
0-8
0
26-3
0
0
0
0-98
032
356
02
005
0-59
0-3-1
0-0-88
7-6-78-7
0-5-1
0-1-8
0-1-7
1
0
31
1
0
0
089
0-21
37-5
0-69
0-14
0-38
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Introductory and reminder letters explaining the aim of
the study were sent to those residents on the electoral
register living nearest the factory who were aged
between 18 and 65 years (n = 116). Residents who
had worked in industries where they were likely to be
exposed to cadmium were excluded. Thirty-nine eligible
people (34 per cent) agreed to take part. A comparison
group was obtained from the employees register of
North Worcestershire Health Authority who were
matched to the study group by age and sex and who
did not live near the battery factory. Again, employees
who had worked in industries where they were likely to
be exposed to cadmium were excluded.
Both groups were sent a letter giving more details of
the study and a consent form. They were asked to
complete a standard structured questionnaire to
determine their medical, smoking and occupational
histories and whether they ate vegetables grown in their
gardens. Instructions on how to collect a soil sample
from the garden were given. Arrangements were made
to take a sample of venous blood, and at the same time
an early morning midstream urine specimen and a soil
sample were collected.
All blood and urine samples were analysed at the
West Midlands Regional Toxicology Laboratory. The
limit of detection of Cd for both blood and urine assays
was 0-5/xg/l. All soil samples were analysed at the
County Scientific Laboratory. The limit of detection
for the soil samples was 0-2 mg/kg dry soil weight. All
17
434
JOURNAL OF PUBLIC HEALTH MEDICINE
TABLE 2 Logistic regression analysis
Blood cadmium high
Urine cadmium high
Relative risk
95% Cl
Relative risk
•
vegetables
226
6-46
1-70
1-12
0-46-11-14
0-86-48-53
0-26-11-16
1-04-1-21
062
19-76
1-40
106
0-15-2 62
3 77-103-68
0-30-656
1-00-1-13
vegetables
2-33
2-26
3-65
1-11
0-49-11 03
0-41-12-47
0-69-19-23
1-04-1-19
0-77
8-12
4-55
105
0-20-2-99
1 -82-36-20
1-25-16-60
1-00-1-11
vegetables
2-35
11-44
028
1-30
1-13
044-12 52
1-09-119-76
0-05-1-62
0-17-9-75
1-04-1-23
0-66
2647
0-47
117
106
0-15-6-51
4-27-163-97
0-11-1-97
0-24-5-81
1-00-1-13
vegetables
2-40
3-24
0-38
3-49
112
0-48-1200
0-46-22-57
0-07-1 -96
0-64-19-10
1 03-1 -20
0-79
8-65
0-74
4-42
105
0-20-3-10
1-86-40-23
0-22-2-54
1-21-16-14
1-00-1-11
vegetables
invalid model
0-66
106
0-47
2528
118
107
0-15-2-87
0-08-13-50
0-11-1 98
1 -80-355-24
0-23-5-98
1-00-1-13
Cl, confidence interval.
using the SPSS software package in which variables
were entered in a stepwise fashion (Table 2).
The conclusions from the analysis were that current
smoking and age were of borderline significance
in relation to having a urine Cd level of more than
0-5 jig/g creatinine. After adjusting for other factors,
only current smoking remained a significant risk factor
for having a blood Cd concentration of over 1 /xg/1.
Discussion
An essential element of any investigation of exposure to
potential environmental health hazards will be the
assessment of risk.26 This study was set up to determine
the Cd concentrations in the population potentially
most at risk because they lived in the area with high soil
Cd levels. The sample size was large enough to
determine statistically significant results but would
have had a detrimental effect on the power of the study,
which is dependent on both the sample size and the
magnitude of the effect being measured.
The proportion of residents who were willing to take
part in this study was disappointingly low, despite the
fact that the issue of cadmium concentrations in the soil
was known to local residents, some of whom had
demanded a response from the local council. There was
no evidence found to show that the high soil cadmium
concentrations had resulted in high blood and urine Cd
concentrations in local residents. This was probably as a
result of the short length of time some residents had
lived in the area and also the small proportion who ate
vegetables grown in their gardens. However, if the study
results had revealed blood and urine Cd concentrations
that potentially could induce ill health, any subsequent
study would have needed to overcome the logistical
problems of establishing a larger study group.
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Model 1
Ate home-grown
Current smoker
Study group
Age
Model 2
Ate home-grown
Ever smoked
Study group
Age
Model 3
Ate home-grown
Current smoker
Male
Study group
Age
Model 4
Ate home-grown
Ever smoked
Male
Study group
Age
Model 5
Ate home-grown
Ever smoked
Male
Current smoker
Study group
Age
95% Cl
ENVIRONMENTAL CADMIUM EXPOSURE
Acknowledgements
I would like to thank Dr Robin Braithwaite at the West
Midlands Regional Toxicology Laboratory, Mr Bev
Dickens at the Environmental Health Department of
Redditch Borough Council, Dr Sarah Walters at the
University of Birmingham and Dr Alan Tweddell at
North Worcestershire Health Authority for their help
and advice during the development and implementation of this study.
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Accepted on I May 1996
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