Preventive intestinal health through a multifactorial nutrition based health approach Tom Verleyen Tigran Aidinian © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Intestinal Microbiota Balanced vs unbalanced bacterial population in ileum Healthy/ Balanced Lactobacillus spp. © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Sick / Unbalance Clostridium spp. Lactobacillus Clostridium Streptococcus Enterococcus Fusobacterium Bifidobacterium Proteobacteria Bacteroides Other Appl. Environ. Microbiol. 2003, 69(11):6816 Which Leads to Problems at The Farm H&E 4X Small intestine Healthy broiler chick H&E 4X Small intestine Infected broiler chick Photo’s Virginia Tech © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Market communications – few examples http://www.worldpoultry.net/Broilers/Health/2013/5/EFSA-Antimicrobialresistance-remains-an-issue-1264386W/ © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Stakeholders involved in AGP free production Key driver : use of antimicrobials in animal production is the main driver for the selection of resistance of antibiotics At country level a board with stakeholders is set up, to advise governement government Scientific community farmers Responsible use of antibiotics Pharma & feed additive veterinarians Feed producers © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Objective : responsible use of antimicrobials (antibiotics), supported by all stakeholders Set up a monitoring system on the use of medication in animal production By 2020 : reduce antimicrobial usage in animal production by 50% versus 2011 Responsible use of antimicrobials • Philosophy : gut health can largely be controlled through preventive measures – multifactorial impact model o o o o o Farm level management : moisture control, ventillation, housing,.. Biosecurity : litter mangement, water management,... Veterinarian : gradually evolves towards a “consultant” at farm level Feed & nutrition : digestibility & absorption of nutrients, preventive gut health management Note : for diseased animal a treatment with antibiotics is certainly needed © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. “Optimal digestion and feed conversion heavily depends on an optimal composition of the intestinal micro flora” Prof. R. Ducatelle De Molenaar 14 januari 2011 © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Factors impacting intestinal healtha vicious cycle Control : * NSP enzymes * high degradable protein * coccidiosis control © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. Diarrhea Wet litter Food path lesions Welfare ®™ Trademarks of Kemin Industries, Inc., U.S.A. Control : * probiotics, essential oils & organic acids in feed and water Control : * Butyrates to support vili development Adapted from Vetworks, presentation at IHSIG seminar 2013 Effect of Bacillus subtilis PB6 against Clostridium Scientific trial with broilers Ileal bacterial counts Birds were infected with Clostridium perfringens Bacteria Neg. Control infected infected + Enradin infected + CLOSTATTM C. perfringens 4.7 a 6a 4.8 a 1.3 b Gram neg. 4.8 4.7 5 4.8 Bacillus Subtilis PB6 Based-Probiotic (CLOSTATTM) Improves Intestinal Morphology and Microbiological Status of Broiler Chickens under Clostridium Perfringens Challenge, INTERNATIONAL JOURNAL OF AGRICULTURE & BIOLOGY (12–1114/2013/15–5–978–982) Alaeldein M. Abudabos, Abdullah H. Alyemni and Marshad B.A. Al Marshad © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Manage intestinal health without antibiotics Field trial in France, during winter period Regular CLOSTAT TM Difference production* 264 398 360 276 Number of broilers FCR 1,81 1,75 -0,06 Slaughter weight in kg 1,964 1,960 -0,004 7,8 8,3 0,5 0,024 0,012 -0,012 Nett income ($ /m²) Medication cost $ / bird * Treatment with Amoxycilin in drinking water Bacillus subtilis PB6 a natural solution to manage gut health © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Kemin Internal Reference TL-11-00148 Factors impacting intestinal healtha vicious cycle Control : * NSP enzymes * high degradable protein * coccidiosis control © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. Diarrhea Wet litter Food path lesions Welfare ®™ Trademarks of Kemin Industries, Inc., U.S.A. Control : * probiotics, essential oils & organic acids in feed and water Control : * Butyrates to support vili development Adapted from Vetworks, presentation at IHSIG seminar 2013 Advantages of Butyric acid & encapsulation Plays a role in the development of intestinal epithelium (Main energy source for enterocyte production) Encapsulation matrix No bad smell Stable, resistant to pelleting and mixing Sustained release in GIT Lower inclusion doses Embedded butyrate Cost effective © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Why Protect & Why Sustained Release? Butyrate salt © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. Protected butyrate salt ®™ Trademarks of Kemin Industries, Inc., U.S.A. Supporting the gut for optimal nutrient utilization ButiPEARLTM Control Treatment Control feed Control feed with ButiPEARL™ (200 g/ton) Jejunum Mean Villi Mean Villi Width Height (µm) (µm) 760.0a 85.42a 994.9b 106.2b Mean values in the same column with different superscripts are significantly different P < 0.05 All Pictures: H&E 4X © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Kemin internal reference WP-10-00106 ButiPEARL™ vs AGP BWG FI FCR (Adj.) Basal diet 2123b 3355 1.59a Basal diet + ButiPEARL 300 g/mt 2322a 3460 1.41b Basal diet + Avilamycin (6 mg active substance/kg) 2356a 3516 1.41b Treatments + Dose P a,bMeans with 0.0481 0.614 different superscripts are significantly different (P < 0.05) © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Kemin Internal Reference: SD-15-00050 Replacement of Antibiotics and Free Acids Control : Collestin & Amoxycillin; organic acid (4kg/ton) and ZnO (3kg/ton) Protected organic acid group : 3 kg / ton Control Protected organic acid* Initial weight (kg) 6.17±0.33 6.23±0.20 Weight at 63 days (kg) 18.77±1.39 18.81±1.28 Average daily gain (g) 359.12±37.05 359.12±34.03 FCR wean to 42 days (kg/kg) 1.75±0.66 1.72±0.14 FCR wean to 63 days (kg/kg) 1.78±0.18 1.71±0.1 © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. * Formyl Zn SD-14-00105 Recorded reduction in antibiotic use 2007 : ban of AGP’s in feed in EU © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. http://www.wageningenur.nl/en/Research-Results/Projects-andprogrammes/MARAN-Antibiotic-usage/Trends-in-total-sales.htm Conclusion : broiler performances Before 2007 : industry indicated that ban of AGP’s would negatively impact profitability Today : through a multifactorial approach, AGP’s have been successfully removed from feed & reductions in antiobiotic use at farm level have been made possible Average daily growth (g / day) – historical data from integrator in Belgium 65 60 58,7 57 55 50 48 49 49 50 51 51 51 52 59,4 59,9 60,5 61,7 62,4 63,3 57 57,1 53 45 40 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013 © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A. Source VandenAvenne, Belgium Conclusion Reduction in use of AGP’s is feasible – to be supported by all stakeholders Feed should not give digestive stress Nutrition based health to prevent pathogens Probiotics : to control pathogenic bacteria Butyrates : to improve gut morphology © Kemin Industries, Inc. and its group of companies 2014 All rights reserved. ®™ Trademarks of Kemin Industries, Inc., U.S.A.