T HE M AGA ZIN E OF R ESIDEN TI A L R EFR IGER ATION TRUE Home VOL 14.1 handcrafted IN AMERICA SINCE 1945 Commercial refrigeration refined for the home, envied in the industry, and crafted—gorgeously—in America. INSPIRED BY PROFESSIONALS. BUILT BUILT BY EXPERTS. DESIGNED FOR YOU. For more than 65 years, True® has been a leader in commercial refrigeration. No other refrigeration company has the reputation for being the industry’s best when it comes to superior quality and service. And while our reputation for quality reaches across the globe, all of our products are proudly made in the USA. Respected by the culinary world, True’s unmatched performance is proven — our products are carried in some of the most prestigious restaurants and hotels around the world. And now, we are pleased to bring this performance to you — crafting products of the same quality that the world’s best chefs demand in their kitchens for your home. CONTENTS 16 Events 2014 18 Kitchen & Bath Industry Show 2014 19 Hearth, Patio & Barbecue Expo 2014 10 James Beard Dinner 2014 16 Architectural Digest Home Show 2014 18 An Evening Designed By True 20 Dwell on Design 2014 22Culinary Inspiration: Bryan Carr 26 Recipes 32 Perfect Pairing 34 Latest Features 39 Explore the new look of: true-residential.com 18 Reliability and durability are the two most important factors when it comes to kitchen equipment and the two words I use to describe my True units. ” Bryan Carr Chef-Owner of Pomme Restaurant, Pomme Café and Wine Bar, and Atlas 25 True Professional Series ® is a division of True Manufacturing. let’s be friends 2001 East Terra Lane O’Fallon, MO 63366 13 What’s the buzz? 26 Phone: 636.240.2400 Toll Free: 888.616.8783 Parts: 800.424.8783 Fax: 636.272.7546 Email: info@true-residential.com Web: true-residential.com 41 4 5 “ Success is the sum of a lot of small things done correctly. ” Auguste Escoffier, Pioneer of French cuisine and renowned worldwide for his approach to kitchen management At True, we love introducing customers—especially designers and other specifiers—to our process. We’re certainly proud of the fact that our refrigerators are designed, engineered, and built— not just assembled—in America, and we enjoy showing off our people and the tools they use—the handcrafting from coiled rolls of stainless steel all the way to finished product—but the things we love showing off the most are the small things, the attention to meticulous design that’s been a part of the True brand since the beginning and continues to set us apart. EVENTS 2014 6 7 Hearth, Patio & Barbecue Expo The Hearth, Patio, & Barbecue Expo is North America’s largest indoor-outdoor living showcase. Each year, more than 350 leading hearth, patio and barbecue manufacturers and suppliers exhibit and demonstrate their latest home innovations. Heating solutions, grills, grilling accessories and fully-equipped outdoor kitchens were showcased at this year’s event, among other casual patio furniture and outdoor accents, water and landscape features, all-weather entertainment products and more. The show attracts more than 5,000 specialty and mass markets retailers, and professionals interested in getting a first look at the indoor-outdoor living innovations that consumers will be asking for in the seasons ahead. True Residential’s new outdoor booth wowed attendees with not only its beautiful design but also refrigerators UL-rated for indoor and outdoor use. Kitchen & bath Industry show The Kitchen & Bath Industry Show is the largest North American design event dedicated to the kitchen and bath industry. This was the first year KBIS co-located with the International Builders’ Show (IBS) under the banner Design & Construction Week. Total attendance included over 82,000 industry professionals. Showing their commitment to the industry event, True Residential exhibited for the 11th consecutive year and was recognized as a Loyalty Leader. 8 True showed off their new outdoor booth designed by Chicago Roof Deck and Garden. This portion of the booth featured symmetrical cedar pergolas, custom concrete countertops, reclaimed wood trim and a mixed material stone and grass floor treatment. It showcased the type of high-end outdoor environments that our outdoor rated units are typically used in. Also introduced at the show was new TruLumina™ LED lighting with 14 designer colors, including Emerald, Lavender, and Ruby. 9 The James Beard Foundation’s mission is to celebrate, nurture, and honor America’s diverse culinary heritage through programs that educate and inspire. ” –JBF website For the third year in a row, True and the James Beard Foundation joined together for an intimate evening of elegance, celebration and fine dining. Guests were given a preview of the newly designed True Residential website and a look into the newest innovations from True. James Beard Dinner 2014 Our continued partnership with the James Beard Foundation is a cherished one. True is the official purveyor of refrigeration for the James Beard Foundation House located in Greenwich Village. True commercial refrigerators outfit the kitchen, while True residential units store wine, food, and beverages throughout the house and outdoor garden. Chefs Bryan Carr, Vincent Brunetto, and Chad White, along with a team of colleagues, collaborated on a menu of carefully selected Midwest ingredients and flavors that wowed even our most discerning east-coast guests. Chef White spoke of the great camaraderie shared in the James Beard kitchen, which resulted in a superb five-course meal that left guests blissfully sated. 10 11 What’s the buzz? Homespun sweetness from Stinger’s Honey & Beeswax in St. Louis, Missouri paired well with cheeses also brought by Bryan Carr from his hometown. 12 13 MENU HORS D’OEUVRES Maple Cured Missouri Walleye-Cheddar Pecan Wafer Wild Duck Gumbo-Popcorn Rice Grass Fed Beef Carpaccio Bundles Fennel Panna Cotta-Tomato Jam Champagne Godmé NV Brut 1er Cru FIRST COURSE Terrine of Indiana chicken with wild mushrooms, onion compote, arugula and parsley Puligny-Montrachet 2011, Paul Pernot SECOND COURSE Filet of Rushing Water trout jardinière, Missouri paddlefish caviar, corn cake with chive butter Puligny-Montrachet 2011, Paul Pernot ENTRÉE Pomme boneless beef short rib with roasted garlic flan, spinach gratin with Atwood’s Missouri bacon red wine sauce Savigny-les-Beaune “les Bourgeots,” 2010, S. Bize SAL AD Mixed lettuces with Midwest cheese (Gravity Hill Cheddar, Baetje Farm Bloomsdale, Tilston Point Blue), Missouri walnut toasts and Stinger’s honey Savigny-les-Beaune “les Bourgeots,” 2010, S. Bize DESSERT Royale A/Fromage Carmes de Rieussec Sauternes 2011 14 15 Architectural Digest Home Show This year marked the 13th annual Architectural Digest Home Design Show where consumers and trade professionals gathered to see the latest and top trends in home design. This four-day event took place from March 20-23 in Pier 94 in New York City and showcased thousands of products from over 300 premium brands in categories ranging from furniture, art, electronics, and ceramics, to kitchen and bath products, wall covering, lighting, outdoor products, and more. 16 True Residential products caught the eye of show attendees and media professionals. The True 15” Wine Cabinet was a “showstopping” piece from this year’s show, according to editors of Architectural Digest. Also, Forbes featured the Dual Zone Wine Cabinet with new TruLumina™ lighting and the Dual-Tap Beverage Dispenser in their “Inside the Kitchen of the Future” article. 17 An Evening Designed By True Before diving into the excitement of the three day Dwell on Design event, True partnered with our Santa Monica dealer, Snyder Diamond, to host an evening for designers to relax and mingle. Our venue: The newly designed Robb Report Home & Style’s Bungalow One by Michael Berman at Fairmont Miramar. Michael Berman was kind enough to share a little about the design and inspiration for this beautiful 18 space. Counting the interior and exterior space, the bungalow is roughly 2500 square feet of what Michael called “Barefoot Elegance.” The space feels luxurious, while still providing a peaceful retreat from the busyness of Los Angeles. We at True were proud to feature three of our undercounter refrigerators providing refreshments for Bungalow guests. 19 June 20-22 Los Angeles, CA www.dwellondesign.com Dwell on Design Dwell on Design LA, curated by the editors of Dwell magazine, is America’s largest modern design event. This year the event was held June 20-22, 2014, at the Los Angeles Convention Center where consumers and trade professionals were encouraged to visit one of the over 350 exhibitors on the show floor. 20 Dwell on Design brought together some of the best and brightest products, services, and thought leaders in modern design today for a series of conversations, demonstrations, tours, over 70 presentations, and more. Again, the True team connected with designers and continued to add specifiers to the list of True believers. DARE TO BE TRUE 21 Photos provided by Jenna Bascom culinary inspiration 22 BRYAN CARR Chef-Owner of Pomme Restaurant, Pomme Café and Wine Bar, and Atlas Restaurant. 23 BRYAN’s RESTAUR ANT EXPERIENCE Auberge du Soleil in Napa Valley, Fleur de Lys in San Francisco, and San Ysidro Ranch in Santa Barbara are a few of the fine kitchens in which Chef Carr trained during his 10 years in California. Eventually returning home to Missouri, Carr opened Pomme Restaurant in 2002. Chef Carr is now the chef proprietor of three restaurants in St. Louis, adding Pomme Café and Wine Bar and Atlas Restaurant to his list of fine and casual dining establishments. COOKING ST YLE “Minimal. I like to find what is already there, not invent, and taking away what is unnecessary reveals what’s good. The food is the point, and I believe the chef should be invisible. I am the pianist, and the food is the singer.” biggest accomplishment “Keeping my restaurant open for 12 years; the real award is the work I do day-to-day at each of my restaurants.” TRUE IN MY KITCHEN “I have a variety of True coolers in my kitchen, ranging from undercounter units to food prep tables. Reliability and durability are the two most important factors when it comes to kitchen equipment and the two words I use to describe my True units. They keep doing their job, day after day, year after year, and it doesn’t hurt they’re easy to clean and maintain.” 24 25 RECIPES Strawberr y Daiquiri Parfait Serving Size: 12 • (1) can of frozen strawberry daiquiri mix • (1) pint french vanilla ice-cream (the best you can get) • (1/3) cup of rum (optional) • (2) cups of 40% whipping cream • (1/3) cup of sugar Instructions • Whip the cream with the sugar to soft peaks • Soften the ice-cream and the daiquiri mix and fold them together, along with the rum (optional) RECIPES • Fold in the whipped cream • Spray a shallow glass pan with non-stick spray and line the sides and bottom with a sheet of plastic wrap • Pour the cream into the pan • Smooth the top and freeze for (2) to (3) hours or until firm • To serve, invert the pan on an inverted cookie sheet • Remove the plastic, and cut into desired shape Strawberry Lime Sauce • Puree some strawberries in a blender with a little lime zest, lime juice and sugar to your taste 26 27 Portobello Pizza Serving Size: 4 • (4) extra large portobello mushroon caps with stem removed • (1) teaspoon of chopped garlic • (1/3) cup of olive oil Mushroom preparation can be completed ahead of time • Mix the garlic and oil • Brush the mushrooms with mixture on both sides • Lightly grill the mushrooms on both sides • Do not cook them all the way • Place the mushrooms on a cookie sheet Treat the mushroom like your favorite pizza • When ready to eat, top your pizza with your best cheese, vegetables and olives • This is intended to be a vegetarian dish, but if you wish to add meat, make sure to cook the meat beforehand, because the mushroom will only go in the oven for a short period of time • Bake the mushrooms at 400°; just long enough to melt the cheese • Serve on top of mixed lettuces tossed in your favorite dressing 28 29 Tuna and Thai Noodle Salad Serving Size: 4 • (4) fresh tuna steaks • (1) package of Thai Rice Noodles or Japanese Udon Noodles • (1) cup of shredded or grated carrots • (3/4) cup of julienned red bell pepper • (1) lb. of fresh asparagus • (1/3) cup of thinly sliced green onions • (2) tablespoons of coarsely chopped cilantro • (1) tablespoon of chopped fresh ginger • (1/2) cup of crushed salted peanuts • (1) tablespoon of chopped fresh mint Noodle Preparation • Cook the noodles according to the package directions • Cut the asparagus into 1” pieces and cook until tender in boiling salted water • When noodles are done, immediately place them into iced water to stop the cooking Ginger Soy Vinaigrette This dressing is best if made (2–3) hours in advance • (1/2) cup of rice vinegar • (1) cup of peanut oil • (2) tablespoons of sesame oil • (3) tablespoons of soy sauce • (1) tablespoon of sugar • (1) teaspoon of chopped garlic • (1) teaspoon of chopped fresh ginger • (1/4) teaspoon of hot chili oil • 1 (1/2) teaspoon of Dijon mustard • Place all ingredients in a bowl and mix well • Put the vegetables and noodles in a bowl • Dress with half the dressing and taste • Add more dressing, if needed • Grill the tuna steaks to your liking and place on top of the salad 30 • Garnish the dish with peanuts 31 Product Highlight Perfect Pairing The power of two never looked so good! Dynamic duos come in all shapes and sizes from champagne and caviar to the classic pairing of wine and cheese. And when it comes to home entertaining, there’s a new power couple in town, True’s 15 Series Beer Dispenser and Dual Zone Wine Cabinets. The True Professional Series 15 Inch Beer Dispenser and Dual Zone Wine Cabinet team up to create the ultimate entertainment space. “The combination of our 15 Inch Beer Dispenser and Dual Zone Wine Cabinet can turn your home into the envy of your guests,” says True Director of Sales and Marketing Steve Proctor. “When entertaining it’s all about having options and whether you’re serving craft beer, red wine, a sparkling rosé or a combination of all three, True has the solution.” The 15 Inch Beer Dispenser can accommodate a sixth barrel or a slim quarter barrel—an industry exclusive. The beer dispenser utilizes the exclusive airflow technology that pulls the beer temperature down to a frosty 33 degrees, ensuring less foam and the perfect serve every time. True’s 45 bottle Dual Zone Wine Cabinet features two independent refrigeration zones, perfect for storing red and white wines at the ideal temperature. The units are available in three door choices, including stainless glass, overlay glass and overlay panel to fit any décor. The True 15 Inch Beer Dispenser and Dual Zone Wine Cabinet are handcrafted in the USA and feature: amber or blue, with the push of a button • Industry exclusive 300 series stainless steel interior and exterior • True Precision Control® with digital technology to provide optimal temperature control and accuracy 32 • Patented TriLumina® LED lighting to softly illuminate the interior in white, • Industry exclusive UL rating for both indoor and outdoor use 33 To be honest with you ught this fridge based rely on looks. L atest er using it for features onth or so I’m stunned that a ridge actually s food fresher longer. True Professional Series® is featured in a number of publications each year. In this section, read what editors from top magazines and websites have said about our products this year. karen leblanc Blogger, The Art of Doing Stuff 34 35 latest features the art of doing stuff, may 2014 KITCHEN TRENDS, may 2014 Design: The Four Corners of the Kitchen Chill Out Zone The Re frigerator Most people have trouble getting excited about a refrigerator. Blogger Karen LeBlanc is not most people. . . and True doesn’t make most people’s refrigerators. In Karen’s words: “I can finally reveal to you, the fridge I chose. And love. And would sleep with if I could.” Karen has been remodeling her kitchen, and it’s almost time for the big reveal. In the meantime she has begun to share certain aspects of the remodel that are finished, and she started with the fridge. She chose a stacked set of True refrigerators: Drawers on the bottom, glass door on top. We encourage you to learn more about why Karen loves our refrigerators on Karen’s site. Two of our The Re frigerator favorite lines are below: “The fridge is completely stainless steel, inside and out. It has digital controls for temperature, the door alarm and my favourite part, the interior light which is LED and can stay on even while the refrigerator door is closed. That means in the dark of a 3 a.m. cookie raid, there’s light leading the way to the milk.” “To be honest with you I bought this fridge based entirely on looks. So after using it for a month or so I’m stunned that a good fridge actually keeps food fresher longer. Who knew.” True Residential - Refrigeration Blog - Kitchen & Bath Design News Kitchen & Bath Design News, April 2014 PRODUCTS INSPIRATION & DESIGN http://www.true-residential.com/The-Art-of-Cold/Kitchen-Bath-De... THE ART OF COLD TRUE HERITAGE Wine, beer, juice, fruit and vegetables – your cool storage is right where you need it with the True Professional Series® for the home. Efficiency is everything in the modern kitchen – and it’s especially important when you’re entertaining and want easy access to food and beverages. It’s a concept True Refrigeration® has taken to heart. The company, a longstanding leader in commercial refrigeration, now offers a professional collection for the home. The flexibility of the line lets you maximize your kitchen and entertainment space by creating organized zones, just as commercial chefs organize their restaurant kitchens. Potential zones where refrigerator drawers are invaluable include a salad prep zone, with salad vegetables stored in one place; a healthy snack zone for children; a cooking prep zone with fresh ingredients right at hand; a juicing station; and a bar or entertainment zone where you can pair a True dual-zone wine cabinet with a slim 15-inch beer dispenser. All True Refrigeration® appliances are manufactured from high-quality 300- series stainless steel and are UL rated for outdoor use. They also feature patented TriLumina® LED lighting, the TruFlex® shelving system, and a balanced, forced air refrigeration system for rapid cool down and even temperatures. For additional information, contact True Professional Series, 2001 East Terra Lane, O’Fallon, MO 63366, phone (888) 616 8783. Email: info@true-residential.com. Website: www.true-residential.com. SUPPORT KBIS Products Beer Mus t-Haves True Refrigeration’s 15” Beer Dispenser serves up frothy beverages on a smaller scale in bars, kitchens or any other location, inside or out. The Beer Dispenser chills beer to 33 degrees and can accommodate either a sixth barrel or a slim quarter barrel. Chill-out zone Wine, beer, juice, fruit and vegetables – your cool storage is right where you need it with the True Professional Series® for the home 36 search | save | share at my.trendsideas.com 2 of 3 7/7/14, 12:22 PM Efficiency is everything in the modern kitchen – and it’s especially important when you’re entertaining and want easy access to food and beverages. It’s a concept True Refrigeration has taken to heart. The company, a longstanding leader in commercial refrigeration, now offers a professional collection for the home. The flexibility of the line lets you maximize your kitchen and entertainment space by creating organized zones, just as commercial chefs organize their restaurant kitchens. Potential zones where refrigerator drawers are invaluable include a salad prep zone, with salad vegetables stored in one place; a healthy snack zone for children; a cooking prep zone with fresh ingredients right at hand; a juicing station; and a bar or entertainment zone where you can pair a True dual-zone wine cabinet with a slim 15-inch beer dispenser. All True refrigeration appliances are manufactured from high-quality 300series stainless steel and are UL rated for outdoor use. They also feature patented TriLumina LED lighting, the TruFlex shelving system, and a balanced, forcedair refrigeration system for rapid cool down and even temperatures. For additional information, contact True Professional Series, 2001 East Terra Lane, O’Fallon, MO 63366, phone (888) 616 8783. Email: info@true-residential.com. Website: www.true-residential.com. save | share Search 43118 at my.trendsideas.com Above left: This kitchen is organized into a number of different zones featuring True Professional Series refrigeration. For example, wine is stored in dual-zone wine cabinets and there is a narrow 15-in beer dispenser. Above: Two True refrigerator drawers create a cooking prep zone beside the oven. All True appliances are handcrafted in the USA, from high-quality 300-series stainless steel. The True TriLumina LED interior lighting can be changed from white to amber or blue, with the push of a button. The refrigerator drawers have a 5.4cu feet capacity, and True-Glide soft-close feature. 37 search | save | share at my.trendsideas.com ADEX 2014 EXPLORE THE NEW LOOK OF true-residential .com PL ATINUM Award winner True is proud to announce that its residential product line, True Professional Series®, has been awarded a 2014 Award for Design Excellence (ADEX). ADEX Awards are given for products with superior design and the highest marks in innovation, technological advancement, quality, aesthetics and value. WE HAVE A NEW LOOK True Professional Series ® 15 inch single Tap Beverage Dispenser Check out the all new true-residential.com. Whether you’re an architect, designer, or do-it-yourselfer, you’ll find that True Residential refrigerators simplify, kitchen design and planning. From Undercounter Refrigerator Drawers to Wine Cabinets, our products are inspired by professionals, built by experts, and designed for you. WHAT’S NEW: THE ART OF COLD Award-Winning design Features: Visit our new Blog. You’ll find insight and updates from the leaders in refrigeration along with information we’ve published over the years on refrigeration, food, drink, entertaining, and everything else we like to refer to as “the art of cold.” True Precision Control ® True Precision Control® with steel touch technology and readout provides digital accuracy. exclusive airflow technology Exclusive airflow technology provides The Perfect Serve every time. VIEW THE PORTFOLIO From the kitchen to your patio to your customized bar, True Professional Series® refrigerators offer the performance and style to meet your needs, preserve your food and drink, and inspire you and your guests. To see a sample of the ways that True can add both beauty and functionality to your home, scroll through some of our sample installs in the True Portfolio. Stainless Steel Lock Standard with lock (stainless steel models only). 38 FIND US 39 TrULumina lighting TM The power to transform ambience with the push of a button. Fall 2014. 40 41 2001 East Terra Lane O’Fallon, MO 63366 phone: 888.616.8783 email: info@true-residential.com true-residential.com AN / GP • 6/14 • 500