China – Alberta Agriculture Highlights Agriculture in China Agriculture is a vital part of China’s economy, comprising nearly 10% of the country’s GDP and employing approximately 35% of its work force. China is the world’s leading producer and consumer of a wide range of agricultural products. Primary crops include rice, wheat, potatoes, peanuts, tea, millet, barley, apples, cotton and oilseeds. China is one of the largest food importers in the world, with a population of over 1.3 billion people and a rapidly growing economy. In 2014, China imported $124 billion in agri-food and seafood products. China’s primary governmental entities involved in agriculture include the General Administration of Quality Supervision, Inspection and Quarantine (AQSIQ) and the Ministry of Agriculture (MOA). These entities intersect with numerous provincial animal husbandry bureaus, special commissions, trade entities and research organizations to manage the development of China’s agriculture and agri-food sector. o The AQSIQ is responsible for food safety regulation and is the equivalent of the Canadian Food Inspection Agency (CFIA). o The MOA is responsible for a broad range of issues related to primary agriculture, rural areas, and rural economic development and is the equivalent of Agriculture and Agri-Food Canada (AAFC). Alberta Agriculture and Forestry Trade China is Alberta's second largest market for agrifood exports, valued at $1.3 billion in 2014 (a decrease of 12.35 per cent from 2013). Top Alberta agri-food exports in 2014 included canola seed ($782 million), raw hides & skins ($202 million), canola oil ($125 million), barley ($77 million) and beef ($39 million). Alberta Agriculture and Agri-Food Exports to China (in value, 2010-2014) Revenues ($000,000) Alberta-China Relations China is currently Alberta's second largest trading partner. Alberta's trade relationship with China has more than tripled since 2003. Alberta has been at the forefront of Canadian relations with China since the 1960s. Alberta developed a twinning relationship with the northeastern Chinese province of Heilongjiang in 1981. Edmonton is twinned with Harbin, the capital of Heilongjiang; Calgary is twinned with Daqing, Heilongjiang. In 2010, the provinces of British Columbia, Alberta and Saskatchewan opened the Western Canada Trade and Investment Office in Shanghai to bolster economic ties in China. Alberta has maintained an international office in Beijing since 1999, and opened a Shanghai office in 2010. 2,000 1,500 1,000 500 2010 2011 2012 2013 2014 Year In 2014, Canada’s agri-food exports to China were valued at approximately $4.8 billion. Alberta accounted for nearly 30 percent of this total. China is Alberta's top export market for canola seed, canola oil, raw hides and skins and the second largest for barley. Alberta Agriculture and Agri-Food Exports to China in 2014 (in value) Beef (Fresh, Wheat 3% Frozen, Chilled, incl. Offal) Barley 3% Canola/Musta 6% rd Oil -Crude 9% Processed Peas, Potatoes Dried 1% 2% Raw Hides and Skins 15% May 2015 Other 2% Canola Seed 59% Page | 1 Activities and Engagement May 2014: Alberta’s Agriculture and Forestry (AF) Minister led a mission to Asia, including Guangzhou and Hong Kong. During this mission, the Minister profiled Alberta as a preferred supplier of agri-food products, and a destination of choice for outbound investment in the agriculture sector. June 2014: AF’s Assistant Deputy Minister joined Agriculture and Agri-Food Canada's Minister’s mission to China, to brand Alberta and Canada's agri-food advantages. November 2013: AF’s Assistant Deputy Minister led a trade and government relations mission to China. During this mission, AF and China's MOA renewed a five-year Memorandum of Understanding (MOU) to strengthen and expand the scope of cooperation in the agricultural sector. September 2012: Alberta's International and Intergovernmental Relations Assistant Deputy Minister joined the Deputy Ministers of Agriculture from British Columbia and Saskatchewan on a joint New West Partnership (NWP) Agriculture Mission to Asia to enhance the profile of the NWP region and promote trade and investment. November 2010: Alberta's former Agriculture and Forestry Minister Jack Hayden and Steve Thomson, former Minister of BC Agriculture and Lands, met with the Chinese government and industry representatives on behalf of the NWP. 2005: the Heilongjiang Department of Science and Technology and AF signed an MOU supporting the establishment of the Agri-food Processing and Development Centre in Daqing. The Daqing Centre officially opened in 2008. The AAFC Market Access Secretariat (MAS) continues to engage China on market access issues. Alberta continues to support MAS in its market access initiatives in China. Alberta industry and Alberta Agriculture and Forestry continue to engage on opportunity identification, matchmaking and promotional initiatives within the Chinese market. Canada-China Relations June 2014: During Agriculture and Agri-Food Canada Minister’s mission to China two protocols were signed with China. One protocol to secure access for timothy hay and the other to modernize the live swine export protocol. China also formally agreed to work with Canadian officials towards access for bone-in beef derived from animals less than thirty months of age (UTM) as well as access for live cattle. 2013: Canada and China released the Economic Complementarities Study, which highlights strong momentum and expansion in bilateral trade and investment relations and identifies important synergies and prospects for growth. February 2012: China agreed to resume imports of Canadian bovine tallow immediately. Alberta Agriculture and Forestry Canada negotiated a new Canadian Dairy Export Certificate in 2011 that allowed Canadian dairy manufacturers that meet regulatory requirements to export their products to China. July 2011: China agreed to grant Canada continued market access for canola seed. China had previously imposed restrictions on canola seed imports in 2009 due to blackleg fungus concerns. In 2012, a MOU was signed supporting research that is expected to provide long-term stability for Canadian canola products. June 2011: Canada became the first Bovine Spongiform Encephalopathy (BSE) affected country to regain access to China’s market for beef. Currently, entry of Canadian UTM deboned beef is permitted. March 2011: China agreed to a protocol to allow the import of Canadian alfalfa hay. Exports resumed in March 2012. In 2013, Alberta exports of alfalfa hay to China were valued at $1.6 million. March 2011: China removed its maximum limit for selenium in imported food, which was a major constraint to using Canadian pulses in products such as pea flour and snack food. Alberta Priorities in China Enhanced market access for Alberta agri-food products, especially for beef, live cattle, pork, timothy hay and elk velvet antler. Reduction of tariffs and non-tariff trade barriers, especially for canola products. Enhanced relationships, including mutually beneficial partnerships and trade agreements. Enhanced trade for Alberta agriculture and agri-food goods and services. Best practices exchange and research collaboration. Attraction of foreign investment. Opportunities China is a large and highly populated country with finite agricultural land and growing food demands. Although the country is highly self-sufficient, it relies on extensive imports to feed its population. Beef, pork and grain product exports are expected to increase in future years due to new federal bilateral agreements and progress on market access issues. Increasing adoption of western eating habits in China urbanization has led to increased demand for beef, convenience and health food products. China is a major importer of oilseeds and edible oils such as canola. Alberta has the capacity to provide abundant supplies of these products to China. China's government set a goal to increase the country's domestic availability of milk. Despite efforts at production increases, demand is expected to significantly outpace supply. This provides opportunities for Alberta to provide continued exports of dairy genetics, equipment and high quality feed. May 2015 Page | 2 China's hog production model is moving away from small individual farms to large-scale farms. In this transition, opportunities exist for exports of swine genetics, equipment, feed products and related technologies. China is fast becoming a source for leading research and technology developments in biotechnology. Opportunities exist for mutually beneficial linkages and cooperation as China seeks to improve its agricultural technologies. Alberta's educational institutions can provide stateof-the-art training in agricultural fields to students from China as well as personnel exchange with China's institutions. China’s e-commerce industry has dramatically increased in recent years with the development of fast distribution system to end users. This opens a new channel to reach Chinese consumers in a more efficient and cost-effective way. Challenges Alberta must compete with many countries that are geographically closer to China, which have the advantage of lower transportation costs. Alberta canola exporters are at a disadvantage when competing against soybean exporters due to China's higher tariff rates on canola. China maintains market access restrictions on some Alberta agri-food products, including: o Beef: exports of boneless beef derived from UTM cattle are allowed, but are limited due to ractopamine restrictions. o Live cattle are banned due to BSE concerns. o Pork derived from livestock treated with ractopamine is banned. o Elk velvet antler is banned due to Chronic Wasting Disease concerns. For more information, contact: Alberta Agriculture and Forestry International Relations and Marketing Branch Albert Eringfeld, Manager, East Asia Tel: +1-780-415-4814 Email: albert.eringfeld@gov.ab.ca Rachel Luo, Senior Trade and Relations Officer Tel: +1-780-422-7102 Email: rachel.luo@gov.ab.ca The information contained in this document is for general information purposes only. Alberta Agriculture and Forestry makes reasonable efforts to obtain reliable content from third parties, but does not guarantee the accuracy or completeness of this overview. Alberta Agriculture and Forestry May 2015 Page | 3