San Diego State University Lamden School of Accountancy ACCTG 432 Cost Management Fall, 2014 Instructor: Office: Office Hours: E-mail: Phone: GA: E-mail: Professor Chan SS 3116 TTH 10:00 am – 11:00 am, and by appointment sdsu.432@gmail.com (619) 594-4304 Kelly Zhao Kelly Zhao kellyzhao688@gmail.com Course Overview This course re-examines management and cost accounting concepts, tools and techniques that allow accountants to provide information to managers for planning and controlling decisions. We will focus primarily on four tool groups: 1) Planning and budgeting, 2) Product costing analysis, 3) Decision support, and 4) Performance evaluation. We will emphasize on applying traditional costing theories and procedures as well as introducing current trends and newer practices. We will introduce SAP R/3 Enterprise Resource Planning (ERP) system as a tool to provide real application of BSC covered in the course. In order to help students develop skills required for success in accounting careers in corporate America, students are encouraged to work in teams and participate in in-class activities. Through the in-class activities and homework assignments students will have opportunities to develop their skills in presenting, listening and using accounting information to negotiate and influence others. BSBA Program Goals BSBA students will graduate being: Effective Communicators Critical Thinkers Able to Analyze Ethical Problems Global in their perspective Knowledgeable about the essentials of business ACCTG 432 contributes to these goals through its following student learning outcomes: 1. Explain and discuss the principles and foundations behind general cost management for budgets, pricing, and decision making. 2. Critically apply a global perspective in cost management decisions. 3. Properly assess information needs to make decision supporting calculations in relevant topic areas. 4. Explain modern cost accountants’ role in organizations and how they integrate to affect strategic decision making. This includes displaying an understanding of how cost accountants integrate with engineering, marketing, operations, and strategic centers. 5. Explain how performance measures are applied to an organization and its subunits (divisions, departments, managers) and their behavioral implications on goal congruence. 1 Prerequisites: Information and Decision Systems 390W; Finance 323; minimum grade of C in Accountancy 334. Text & Supplies Required: Cost Accounting: A Managerial Emphasis by Horngren, Datar and Rajan 14th edition. Cost/Managerial Accounting Exam Questions and Explanations by Gleim, 10th Ed. Scantron sheets (Form 815-E & 882-E) Academic Integrity The SDSU Standards for Student Conduct (http://www.sa.sdsu.edu/srr/conduct1.html) states that unacceptable student behavior includes “cheating, plagiarism, or other forms of academic dishonesty that are intended to gain unfair academic advantage.” Any student suspected of academic dishonesty will be reported to the SDSU Center for Student Rights and Responsibilities; if found responsible for academic dishonesty, the student will receive an F in ACCTG 432. In addition to University sanctions against academic dishonesty and unethical conduct, the College of Business Administration may remove you from a business major for such activities. It is the responsibility of the student to sign the following Honor Code pledge and turn it in to the instructor on the first day of class. The student must write in full and sign the statement, “I have neither nor will I give or receive unauthorized aid on all assignments, quizzes and examinations of ACCTG 432.” Syllabus This course syllabus is an important document to you. It is your responsibility to obtain a copy of course syllabus and to understand all the information in it. The instructor reserves the right to make changes on the syllabus as the session proceeds. Grade Determination Your grade of the module is based on your performance on in-class assignments, exams, quizzes and group presentation. Points allocated to each component are as follows: No. Items Points 1 5 Quizzes 50 2 SAP assignment (Team) 20 3 Projects (Team & Individual) 45 4 MyAccountingLab Homework (Individual) 50 5 4 In-Class assignments (Team) 20 6 Performance Evaluation assignment (your personal profile is part of the assignment) 15 7 3 Exams 300 2 Total 500 Generally, depending on the performance of the class for the semester, your final raw score will be converted to a standardized scale of 0-100% using a consistent mean and standard deviation as determined appropriate and necessary for the semester. The mean and the standard deviation are expected to approximate 78% and 10% respectively. Tentative lower limits for full letter grades are as follows: A/90%; B/80%; C/70%; D/60%. A plus and minus letter grade system may be applied to full letter grades. Homework Assignment Section 1 (11am) – portal.mypearson.com Section 2 (2pm) – portal.mypearson.com Section 3 (4pm) – portal.mypearson.com Examinations The examinations will include objective questions based on the assigned readings, class discussions/presentations. All exams are closed-book, closed-notes. No make-up examinations will be given. In the event of serious illness or accident, you should inform the instructor as soon as possible and provide official evidence. Please bring a scantron (Form # 882-E) with you to every class meeting. Professionalism Students are expected to treat this course in an appropriate business manner which consists of two parts: Being Prepared Students are expected to come to class prepared Students are not only expected come to class but also be prepared to fully engage - ask/answer questions Acting Professionally Observe class room policies Observe e-mail policies As far as grading of exams, use appropriate appeals process Ask question if you are not sure, do not assume Acting professionally includes making appropriate comments, not reading a newspaper, not text messaging, not using a laptop without permission, not having side conversations, and treating everyone with respect. Attendance Class attendance is required; which includes being on time and not leaving early. Class attendance is important because it provides you an opportunity to help develop the intellectual content of the discussions by contributing to them yourself and by expanding on your classmates’ contributions. Missing class and/or arriving late or leaving early will result in zero points for the days' activities (including quiz) unless you have received permission to leave. You are responsible for all material covered and announcements made during classes missed. Graded Exams and Assignments Review Policy Graded exams and assignments are available for review within 7 days after scores are posted on the Blackboard. If you have question/dispute over the grade/score you received, you are required to 3 raise the question or resolve the dispute with the TA/me in writing within 7 days after grades/scores are posted on the Blackboard. We will not make any adjustment after the review period. You can collect your marked assignments but not your graded exams from my office. Unclaimed work will be disposed of on the last day of the semester. E-mail Policy If you need to contact me through e-mail, please follow the following guidelines. 1) You should send e-mails to: sdsu.432@gmail.com. I will only reply e-mails sent to this address. 2) I will not reply e-mail without your full name, section and subject information. 3) Do not e-mail me with questions unless you have first verified that the information is not in the syllabus, on blackboard (if appropriate), and you have checked with your study group. 4) The expected turnaround time for e-mails sent between 9 am to 8 pm, M – F is within 24 hours. 5) I know the e-mail process seems a bit onerous. It is not meant to discourage you from emailing. It is meant to replicate the type of process you should use in the real business world. The impression you make on your supervisor/boss will have long lasting repercussions for you in terms of pay and promotions. The quickest way to give a poor impression is by asking questions whose answers are readily available to you or by not showing a thorough effort that you have made attempts to answer your own question first. Student with Disabilities If you are a student with a disability and believe you will need accommodations for this class, it is your responsibility to contact Student Disability Services at (619) 594-6473. To avoid any delay in the receipt of your accommodations, you should contact Student Disability Services as soon as possible. Please note that accommodations are not retroactive, and that accommodations based upon disability cannot be provided until you have presented your instructor with an accommodation letter from Student Disability Services. Your cooperation is appreciated. Assignments and Activities The following schedule shows planned topics, readings, assignments and due dates. The pace of this course is fast and students are strongly advised to keep up with the assignments. You are encouraged to discuss the assignments with other students. Preview the chapters before the class for which they are assigned. Please note that the following course schedule is “subject to change with fair notice.” 4 ACCTG 432 TOPICS AND ASSIGNMENTS Topic(s) Reading 8/26 (T) 8/28 (TH) 9/2 9/4 9/9 9/11 9/16 Introduction The Manager and Management Accounting An Introduction to Cost Terms and Purposes Determining How Costs Behave Personal profile due Ch. 1 Ch. 2 Ch. 10 Ch. 10 Ch. 3 Ch. 3 Ch. 4 Cost-Volume-Profit Analysis Job Costing 9/18 9/23 9/26 9/30 10/2 10/7 10/9 10/14 Ch. 4 Exam 1 Review Exam 1 (1, 2, 3, 4, 10) Process Costing 10/23 10/28 10/31 11/4 Activity-Based Costing and Activity-Based Management Master Budget and Responsibility Accounting Flexible Budgets, Direct-Cost Variances, and Management Control IA2 Project 1 Instructions/discussion Quiz 2 (Ch. 3 & Ch. 4) Quiz 3 (Ch. 17 & Ch. 5) Project 1 due IA3 Ch. 7 Ch. 7 Exam 2 Review Exam 2 (17, 5, 6, 7) Flexible Budgets, Overhead Cost Variances, and Management Control 11/11 11/13 Veterans Day (Campus closed) 11/18 11/20 11/25 11/27 12/2 Inventory Costing and Capacity Analysis 12/13 Ch. 5 Ch. 6 Ch. 6 11/6 12/4 12/9 IA1 Quiz 1 (Ch. 2 & Ch. 10) Ch. 17 Ch. 17 Ch. 5 10/16 10/21 In-class Thanksgiving Decision Making and Relevant Information Review of SAP Strategic Enterprise Management Tools Final Exam (8, 9, 11) 0800-1000 5 Quiz 4 (Ch. 6 & Ch. 7) Ch. 8 Ch. 8 Project 2 Instructions/discussion Ch. 8 SAP assignment Instructions Ch. 9 Ch. 9 Ch. 9 IA4 Ch. 11 Project 2 due Ch. 11 Quiz 5 (Ch. 8 & Ch. 9) SAP assignment due Presentation due Evaluation due