High Tunnel Fruit and Vegetable Production LESSON ONE: INTRODUCTION TO HIGH TUNNELS Objectives Recognize the difference between a high tunnel and a greenhouse structure. Identify the advantages of high tunnels. Recall limitations to the use of high tunnels. High Tunnels vs. Greenhouses High tunnels are also often called “hoop houses” Simple, plastic-covered structures Come in many shapes and sizes Tall enough to walk-in & grow tall, trellised crops No standard dimensions Range from 14-30 feet wide by 30-96 feet long Must be irrigated High Tunnels High Tunnels High Tunnels Differences from Greenhouses: Passive-solar-heated Passively structures, Use no artificial heat ventilated Manually roll-up sidelines End walls can be opened or removed No artificial ventilation such as fans, tubes or forced air Plants are grown in the ground Typically covered with a single layer of plastic Can cost as little as $.50/ft2 to construct Commercial greenhouses can cost up to $20/ft2 Uses and Advantages of High Tunnels Extended Growing Seasons Beginning 4-8 weeks earlier in the Spring Continuing 2-5 weeks later in the Fall Weather Protection Protect from environmental stresses Labor Efficiency Most tasks can be performed unaffected by weather Higher labor inputs are required Uses and Advantages of High Tunnels Environmental Control Growers can control water, fertility, and temperature Can result in greater yields of quality produce Week growth is reduced due to drip irrigation Reduced Incidence of Plant Diseases Need for disease, weed and wildlife management is reduced Pesticide inputs are minimized Significantly reduced incidence of foliar diseases Uses and Advantages of High Tunnels Improved Quality Well-managed high tunnels typically produce higher yields of higher quality produce Compared to field-grown crops Increased Revenue Per Square Foot Greatest advantage of high tunnel production Higher premiums from: Out of season crops Increased quality and yield Value in the marketplace Reduced cost of inputs Uses and Advantages of High Tunnels High Tunnel Limitations More attention is required for the whole picture Water and nutrient management Temperature control Crop selection Continuous production strategies Typically more costly than growing in a field Capital cost of structure Increased manual labor requirements High Tunnel Limitations Initial Cost and Maintenance Often requires multiple years to pay for itself Galvanized metal frame can last 30 to 40 years Plastic covering needs replacement every 4-5 years Other upkeep costs necessary Different Pest Problems Fewer disease problems, increased insect pressure Favorable environment for: Tomato Hornworm, Cutworm, Thrips, Mites and Aphids High Tunnel Limitations High Tunnel Limitations Regular Monitoring and Labor Climate control, especially in Spring and Fall Additional investments can reduce need for frequent monitoring Electrical installation and thermostatically controlled side and overhead ventilation Crop Rotation Limited space makes rotation difficult Consider proper crop rotations for: Soil fertility and nutrition, reduction of soil-borne pathogens and pest control High Tunnel Economics More costly than in a field Growers must carefully choose combination of crops Most crops CAN be grown in a high tunnel, not all make economic sense Growers should consider: Value of the crop Length of growing season Labor required for production Yield of the crop Potential market price Review and Reflection Respond to one of the following questions on a separate, blank sheet of paper: In your opinion, what is the most interesting thing you have learned about high tunnels so far? Would you be interested in growing fruits and vegetables in a high tunnel as part of your SAE project or for a class? Why or why not? Scenario: Your agricultural education program has the opportunity to receive a high tunnel. Do you think they should get one? Why or why not? What talking points would you use to convince your school board and agriculture teacher that a high tunnel is or is not a good investment?