Interested in hospitality or restaurant management?
Hillstone Restaurant is offering an 8 - 12 week paid summer internship program
consisting of supervised, hands-on learning with exposure to all aspects of front-ofthe-house operations. This program is based in our Phoenix restaurant near the
Biltmore (2650 E Camelback Rd, 85016). Those who successfully complete our
Internship program will be considered as candidates for the Hillstone Management
Training Program, after completion of their undergraduate degree.
Hillstone Restaurant Group is a privately-held collection of upscale restaurants with
45+ locations in major cities across the country, with recent openings in Santa
Barbara and Miami. Some of our more well-known operations are Hillstone,
Gulfstream, Houston's, South Beverly Grill, East Hampton Grill, Bandera, and R+D
Kitchen.
The uncompromising quality of our food, service, art, and architecture has set the
standard in our industry for nearly three decades. Our secret? A progressive
management culture unlike any in our industry, in which the craft of managing and
developing people is as important as culinary arts itself. Known for attracting
exceptional people who are passionate about service, our performance-driven
environment prepares you to build a rewarding career in hospitality. From
professional development workshops, to informal mentoring and guidance from
your colleagues, we create well-rounded restaurateurs who are also savvy
businesspeople.
The internship search is focused on individuals who are dedicated to consistently
driving high standards and achieving service excellence. Those who enjoy a smallcompany-feel, are adept at building relationships, and have a single-minded focus
on delivering quality should apply.
Please send résumés or questions to Amanda.Murgas@Hillstone.com