The Global Food Crisis and Policy Implications Per Pinstrup-Andersen 2008 J.W. Fanning Lecture University of Georgia October 17, 2008 Extended Annual FAO Food Price Index 1998-2000 = 100 -- Nominal -- Real - -x August 2008 Wheat, Maize, and Rice Prices July, 2007 – December, 2008 ($/Ton) Futures* - For December 2008 Delivery Futures* Sep-08 Aug-08 Jul-08 Jun-08 May-08 Apr-08 Mar-08 Feb-08 Jan-08 Dec-07 Nov-07 Oct-07 Sep-07 Aug-07 Wheat Maize Rice Jul-07 1000 900 800 700 600 500 400 300 200 100 0 Causes of Food Price Increases (1) Supply Side Factors: Adverse Weather (Climate Change?) Rapidly Falling Prices 1974-2000 Green Revolution OECD Policies Limited Investments Causes of Food Price Increases (2) Demand Side Factors: Biofuel Meat and Dairy Products Demand Feed Demand Causes of Food Price Increases (3) Market Factors: Reduced Storage of Food Commodities Capital Market Transfers Falling Dollar Value FAO Food Price Index Adjusted for Changes in the exchange Rates Between US Dollar and SDR and CFA Causes of Food Price Increases (4) Public and Private Action Little action towards achieving MDG Export bans and restrictions Panic buying Rice Prices and Recent Policy Responses $/Ton; January 2004-August 2008 ← 835 (July 2008) ← 787 (August 2008) Causes of Food Price Increases (4) Public and Private Action Little action towards achieving MDG Export bans and restrictions Panic buying Reduced import tariffs Causes of Food Price Increases (4) Public and Private Action Little action towards achieving MDG Export bans and restrictions Panic buying Reduced import tariffs Price controls Rationing Food riots Hoarding Causes of Food Price Increases (4) Public and Private Action Little action towards achieving MDG Export bans and restrictions Panic buying Reduced import tariffs Price controls Rationing Food riots Hoarding Media frenzy Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net sellers or net buyers Percent of Rural Households that are Net Staple Food Sellers Selected Countries Malawi (2004) Bangladesh (2000) Zambia (1998) 12 19 30 Ghana (1998) Vietnam (1998) Average (12 Countries) 44 51 31 Source: FAO (2008). Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net sellers or net buyers Length of run, induced innovation Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net sellers or net buyers Length of run, induced innovation Price transmission Estimated Rice Price Transmission Q4, 2003 to Q4, 2007 for Selected Countries (%) Country ∆ Domestic Price/ ∆World Price ($) ∆ Domestic Price/ ∆World Price (DC) Philippines 6 30 India 9 20 Vietnam 11 12 Indonesia 41 64 Bangladesh 43 44 Thailand 53 100 China 64 88 Source: FAO (2008). Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net sellers or net buyers Length of run, induced innovation Price transmission Production costs Approximate Fertilizer Prices ($/Ton) January 2007 January 2008 August 2008 Urea 280 400 800 Diammonium Phosphate 250 400 800 Potash 170 300 840 Source: IFDC Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net exporters and net importers Net sellers or net buyers Length of run, induced innovation Price transmission Production costs National Welfare Change Percent of Major Grains Imported by Selected Countries (2001-2003) Eritrea Niger Botswana 88 82 76 Haiti Tanzania Malawi 72 14 7 Source: FAO (2008). Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net exporters and net importers Stability Net sellers or net buyers Length of run, induced innovation Price transmission Production costs National Welfare Change Consequences of Food Price Increases HH Welfare Change: Urban Consumers Budget shares and value added Food security and dietary quality Rural population groups Net exporters and net importers Stability Net sellers or net buyers Length of run, induced innovation Price transmission Production costs National Welfare Change Agri-business Policy Response to Food Price Increases Maintaining government legitimacy Emphasis on Short-term measures Price controls, export bans, lifting import tariffs, rationing, food distribution Emphasis on short-term transfers to urban lower middle class Continued neglect of the rural poor Expanding food production Renewed interest in national self-sufficiency Reserve stocks, acquisition or control of land across borders Proposed Policy Priorities (1) For short-run impact Food distribution targeted on rural and urban poor Poverty relief programs for rural and urban poor Safety nets for rural and urban poor Rural public works Time-limited input subsidies Proposed Policy Priorities (1) For short-run impact Food distribution targeted on rural and urban poor Poverty relief programs for rural and urban poor Safety nets for rural and urban poor Rural public works Time-limited input subsidies Discontinuation of export bans Proposed Policy Priorities (1) For short-run impact Food distribution targeted on rural and urban poor Poverty relief programs for rural and urban poor Safety nets for rural and urban poor Rural public works Time-limited input subsidies Discontinuation of export bans Release of Japanese rice stocks Proposed Policy Priorities (1) For short-run impact Food distribution targeted on rural and urban poor Poverty relief programs for rural and urban poor Safety nets for rural and urban poor Rural public works Time-limited input subsidies Discontinuation of export bans Release of Japanese rice stocks Postpone biofuel blending mandates Eliminate biofuel subsidies Proposed Policy Priorities (2) For long-run impact Improved land tenure Proposed Policy Priorities (2) For long-run impact Improved land tenure Expanded investment in: Rural infrastructure Agricultural research and technology Alternative energy sources Rural education, sanitation and health care Proposed Policy Priorities (2) For long-run impact Improved land tenure Expanded investment in: Rural infrastructure Agricultural research and technology Alternative energy sources Rural education, sanitation and health care International trade agreements Completion of Doha Round Avoidance of ad.hoc. export bans and restrictions Proposed Policy Priorities (2) For long-run impact Improved land tenure Expanded investment in: Rural infrastructure Agricultural research and technology Alternative energy sources Rural education, sanitation and health care International trade agreements Completion of Doha Round Avoidance of ad.hoc. export bans and restrictions International grain storage agreement Future Perspectives Significant supply response Falling real food prices Approximate Wheat Prices January 2000 $100/ton $2.50/bushel January 2007 $200/ton $5.00/bushel February 2008 $500/ton $12.50/bushel August 2008 $300/ton $7.50/bushel December 2008 (Futures) $240/ton $5.95/bushel Percent Decrease in Price Between the Highest and October 6, 2008 Decrease Since Then (%) Commodity Wheat Highest Month February, 2008 Maize June, 2008 47 Soybeans June, 2008 44 Rice April, 2008 23 54 A Note on Arithmetic A 100% increase is offset by a 50% decrease. A 200% increase is offset by a 66% decrease. A 300% increase is offset by a 75% decrease. Future Perspectives Significant supply response Falling real food prices Strong links between oil and food prices Crude Oil – Maize Price Breakeven Points for US Ethanol Production (2007) Crude Oil Price (US$/Barrel) Breakeven Price for Maize Without Subsidies (US$/bushel) Breakeven Price for Maize with Subsidies (US$/bushel) 40 0.96 2.56 60 2.01 3.62 80 3.08 4.68 100 4.14 5.74 120 5.20 6.81 Source: Tyner and Taheripour (2008). 2008: 1/3 of US Maize Used for Biofuel (12% of global production) 60% of EU Rapeseed Oil (25% of global) Future Perspectives Significant supply response Falling real food prices Strong links between oil and food prices Continued urban bias in policy interventions Future Perspectives Significant supply response Falling real food prices Strong links between oil and food prices Continued urban bias in policy interventions Return to government complacency