b HUMBOLDT UNIVERSITY OF BERLIN Chair of Resource Economics of the Institute of Agricultural Economics and Social Sciences EU PROJECT: INTEGRATED DEVELOPMENT OF AGRUCULTURAL AND RURAL INSTITUTIONS IN CEEC - (IDARI) THE ROLE OF SOCIAL CAPITAL IN SUSTAINABLE USE OF FRAGMENTED AGRICULTURAL LAND IN BULGARIA Aleksi Aleksiev and Ivan Penov Agricultural University of Plovdiv - Bulgaria Plovdiv January, 2006 1 THE ROLE OF SOCIAL CAPITAL FOR SUSTAINABLE USE OF THE FRAGMENTED LAND IN BULGARIA 1. INTRODUCTION 1.1. Problem statement The agrarian reform and restitution process in Bulgarian agriculture have led to severe fragmentation of the land ownership, which considerably restricted the possibilities for sustainable development of the farming systems. The agricultural land fragmentation is a phenomenon of manifold aspects. Fragmentation of legal ownership refers to the number of holders of a single title, sharing equal real rights (multiplicity of undivided shares). This type fragmentation hampers the efficient and flexible property management because of the frequent complications with decision-making and where actions requiring consensus of all owners should be taken. Landowners presently deal with it either by subdivision, or by making informal intra-family tenancy arrangements. Fragmentation within farming units is the multiplicity of non-contiguous plots (regardless of whether owned or leased) within a single farm enterprise. The two fragmentation types most directly affect the farm efficiency and are rather common in Bulgarian agriculture. The need of land consolidation arises from the small size and great number of parcels that a farm usually runs. This makes the land cultivation difficult, increases the production costs and restrains the possibilities for successful farm management. The farmland consolidation is a main factor for sustainable development of the farming systems and an aim of most of the medium sized farms in the country. The consolidation is expected to provide conditions for more efficient land use and to help increasing the farm incomes. The question of whether to use the land and organize production on individual or collective basis continues to be a point of discussions. 2. OBJECTIVES AND CASE STUDY HYPOTHESES In short run, fragmentation in land ownership, (especially in combination with an underdeveloped land market) increases the cost for the land users to optimize the size of area they cultivate. In long run, it lowers the incentives for preserving the land qualities by the land users. In short and long run, fragmentation in land use may lower the efficiency of agricultural production. There are several approaches to solve the fragmentation problem. Fragmentation in land ownership may be overcome by implementing policies such as land consolidation, support of 2 land market, etc. Fragmentation in land use can be overcome by improvement of the land leasehold market or cooperation in land cultivation. Cooperation however, can be achieved only if the social capital in the rural area is well developed. The social capital is a concept related to the actors' willingness to cooperate (or to work together). The current state of social capital is a result of the socio-economic processes that have been going in the past. This implies that if the people have cooperated in the past it would be reasonably to expect that they would cooperate in the future. Main hypotheses: The level of the existing social capital in the rural areas during the transition period supports the cooperation for sustainable use of the fragmented agricultural land in Bulgaria Working hypotheses: 1. The social capital development prior to the World War II has been following the similar path as in the rest of the European countries. 2. During the socialists period the state led an active policy for converting cooperatives into state enterprises. As a result, the social capital in the rural areas has gradually deteriorated. 3. Notwithstanding the low social capital level at the beginning of transition, the processes of its improvement have already started. In order to investigate the above hypotheses it is necessary to look at the main factors generating the social capital. The case study is concentrated on the following factors: • Role of the trust / mistrust and opportunism (social and institutional) • Role of communication and learning • Role of transaction costs and governance structure of cooperation • Role of the State – national, regional, EU laws and the formal institutional environment on cooperation • Role of the communities, social networks and informal institutions on cooperation • Role of the market and competition in fostering / hindering cooperation The arguments are presented in the following order. First, we look at the development of cooperation in Bulgaria prior to the Second World War. Second, we examine the development and the role of cooperatives during the socialism. Third, we analyze the factors that bring into existence and failure of the cooperatives during the initial stages of transition. Then, we 3 investigate the process of cooperation on micro level in one village located in the Plovdiv agricultural region. Finally, we evaluate the role of the above listed factors on cooperation. 3. UNIT OF ANALYSIS The unit of analysis is the willingness of Bulgarian farmers to cooperate. To investigate the issue in this section we first, review the history of cooperation in Bulgaria and then we justify the choice of region and case for in depth investigation. 3.1. Agricultural cooperative in Bulgaria – a historical review Although the first Cooperative Law has been enforced in 1907, the cooperative movement did not play an important role in the rural areas of Bulgaria until 1919 when the Agricultural Party of Aleksander Stamboliiski won the elections. This government provided the legal framework necessary for development of cooperation in different areas. The Agricultural Party considered the universal cooperatives as a core stone of its economic policy in the rural areas. Most of these cooperatives initially started as credit cooperatives as a response the money-lenders. Over the time, they expanded their activities to the input markets (jointly purchasing machinery, fertilizers, chemicals, forage and animals) and as a response to the disadvantageous position of the small farmers toward the food traders, they also started organizing processing and marketing activities. Some cooperatives also provided land cultivation services with tractors, seeding machines etc. It is important to note that all cooperatives in Bulgaria during that time supported the development of family farms. Until 1944 there has been a great variety of cooperative structures, but the credit and consumer cooperatives were the dominant forms. There were more that 4000 cooperatives of about forty different types uniting more then 1,5 million of people. Most of them were set up in rural areas or were connected with agriculture. Credit and insurance cooperatives. There were two types of credit institutions: credit cooperatives mainly working in the rural areas and popular banks working in the cities. Both institutions provided accessible source of capital for the middle and small farmers. The first credit cooperative in Bulgaria was established in 1890 in village of Mirkovo ( Draganov 1980). In the beginning of twentieth century their number increased and in 1910 almost each city and large village had a credit cooperative. The Union of popular banks included 212 banks, and the Union of the credit cooperative - 75. In 1942 both unions merged in the Universal Union of Popular Banks, which included more than 300 banks. The popular banks were limited liability cooperative organizations. They accumulated their capital through installments by members, deposits, profit and other sources. The popular banks played an 4 important role in trade, processing and export of agricultural products. The first insurance cooperative in agriculture was established in 1925 with the purpose to share the lenders’ risk regarding the larger loans. Associations of agricultural producers. In 1898, the Association of vine growers - “Saint Trifon” has been established in the town of Pomorie. This association supplied its members with seeding material and equipment and helped them to market their produce. Later, seventeen other branch organizations were created in plant growing and livestock breeding. The Water Syndicates Law has been passed in 1920. This law specified the role of the water users’ organizations and the main rules for water use. Voluntary cooperation among majority of water users and compulsory enrollment of minority was the main organization principle introduced in this law (Mollov, 1941). Until 1950, more than hundred water syndicates had been established in the country. The Union of rice producers had also been set up during that period. Cooperatives for joint land cultivation. The first steps in cooperating for land cultivation have been made during the period 1899-1902 by the universal cooperatives in the villages of Krassen, Koshov, and Sturcelovo (Rousse region). These coops initiated renting school and church land. Shortly after, the cooperatives in the neighboring villages of Trastenik, Besarabovo, Pirgovo, Cherven, and Dolapite also started organizing production and marketing activities. In 1905 a group of agricultural producers from the village of Drinovo have bought land with a loan and started cultivating it together. Because of deficiency in legislation, however, this attempt has lasted only two years. To secure the loans, the control committee of the “Agricultural Cooperative Casa” (Minkov, 1968), insisted that the coop profits to be accumulated in a fund which to be used as a collateral. This requirement lowered the incentives for joint land cultivation. More serious attempts for collective land cultivation was made along the river of Tunja (in the regions of Yambol, Sliven, and Elhovo). Initially the farmers started cultivating their rice fields together. During that time rice demand and the price in Europe were high. Gradually, the farmers started to grow other crops such as alfalfa, sugar beet and potatoes. In some villages the farmers made efforts to grow together perennial crops. Initially, special departments of the universal cooperatives in the areas organized the work. Later, with accumulating enough capital from production activities some independent production cooperatives began appearing. 5 The Tolstoists and vegetarians have also contributed to the cooperative development in Bulgaria. In accordance with their philosophy and ethical behavior, they developed own vegetarian villages and cooperative farms. The first village cooperative of such type was established in 1908 in Yasna Polyana (Bourgass region). However, this experiment has failed because of insufficient agricultural experience and next year the cooperative was closed. Good results were achieved from the vegetarians in the village of Ruzhinci (Belogradchik area) and the village of Proslav (Plovdiv area). However, for political reasons, in 1928 the government has closed the cooperative in Ruzhenci. The cooperative in Proslaf kept on existing until 1948. With the financial support of people sharing the vegetarians' ideas and credit from the Bulgarian Agricultural and Cooperative Bank the cooperative members succeed in buying 26,4 hectares of fertile land. During the period 1930-1944 the universal cooperatives started organizing agricultural production. At the same time, active discussion was going on among economists, politicians and agriculturists regarding the benefits and cost of the collective land cultivation. The defenders of the idea for collective land cultivation argued that farms in Bulgaria are too small and the land they cultivate – fragmented. They claimed, that the collective land cultivation provides opportunity for economies of scale and hence would increase the farm income. The opponents (Mollov, 1941) argued that the large mechanized cooperatives would reduce the labor demand in the rural areas. The industry was not developed enough to absorb the redundant labor, and in the end, this would rise the unemployment and poverty. According to Mollov (1941), the main problem of Bulgarian agriculture is the land fragmentation, therefore he argued not for collective land cultivation but for land consolidation. Cooperation after the Second World War. After the Second World War, a union of parties dominated by the communists assumed the power in Bulgaria. The enacted in 1945 Co-operative Law allowed existence of three forms of cooperatives: RPK (consumer and universal co-operatives); TPK (co-operatives in crafts); TKZS, (co-operatives in agriculture). The same year a special law for agricultural cooperatives (TKZS) and later in 1949 the land reform laws were enacted. According to the 1949 amendments in the law the rural cooperatives practically were transformed from landowner and producer cooperatives into labor ones. This was the first step towards their transformation to collective and later to state farms. Nevertheless, cooperation remained voluntary until 1956, when all the land was forcefully included in TKZS. Up to the mid-sixties, most cooperatives had accumulated substantial capital and with the state intervention, many of them united with the coops from the neighboring villages. Meanwhile, the Bulgarian industry was growing rapidly and 6 demanded more labor. Since the industrial sector provided higher salaries and better working conditions, the first to leave agriculture were the people with higher qualification. In the late of sixties and the beginning of seventies, AIC (agro-industrial complexes) were created and the independence of cooperatives was abolished. The cooperatives' machinery was transferred to special enterprises directly accountable to the AIC. During the next twenty years AIC were downsized several times and in the end of eighties, the enterprises in agriculture included the land of several neighboring villages and were operated as state farms. The most active part of the rural population has moved to the industry and mainly old people with no power to influence the decision-making remained to work in agriculture. Transition period. Land reform is in many ways the most radical and most complex reorganization of the economic activity in Bulgarian agriculture. The essence of the land reform, developed in the Law of the Ownership and Use of Farm Lands (LOUFL) was that the former owners or their heirs to receive the land they have owned prior to collectivization. The LOUFL was implemented by especially appointed committees, responsible for liquidation of the collective farms, and land councils, responsible for land restitution. The process was expected to complete in less that two years, but in fact lasted for nearly a decade. The total restituted land was approximately 5,3 million hectares, assigned to about two million landowners. This led to severe land fragmentation in term of ownership and use. A possible solution to the fragmentation in ownership is development of the land sale market. Possible solutions to the fragmentation in land use are development of land rental market or cooperation. 3.2. The case study region The Plovdiv region is located in the western part of the Trakia plane along the Maritza river. This is one of the most important agricultural regions of Bulgaria. The total area is about 573 667 hectares, 58% of which are agricultural land. The Trakia plane is located in the central part of the region, but the northern and southern parts are hilly and mountainous. The soil is fertile, but of a great variety. This mostly applies to the villages located in the North and South zone of the region, where part of the land located in the valley is fertile and the part located in the mountains is poor. In the past (before 1944) an average rural family produced most of the food products it needs. During this time, people took advantage of the great soil variety by growing the forage crops in the hilly areas and the more intensive (often cash) crops on the fertile land around the villages. Moreover, the land price or rent for poor soil was lower than the one for good soil. Because of the soil variety and the rural household 7 organization, the farming system in the region before the socialist revolution, was such that one household owned several plots of different quality, located in different places and having different production use. This was also considered (before and even today) as insurance against unfavorable natural conditions. Fruit and vegetables have always been the main crops grown in the area. Contrary to grain production, fruit and vegetables can generate large income per a unit of land, and hence comparatively small farms (in term of land) can provide good standard of living to the rural households. The village of Dubene is located in the North part of Plovdiv region, near by the towns of Karlovo and Sopot. There are three large industrial enterprises in the towns and the unemployment rate for the municipality is below the country averages (about 12%). Dabene has nearly three thousand inhabitants. The village has about 3500 hectares of agricultural land and the main crops are cereals, forage, vineyards and industrial crops. During the eighties more than 40% of the agricultural land has been irrigated, but nowadays this share did not exceed ten per cent. 4. METHODOLOGY AND ANALYTICAL FRAMEWORK 4.1. The concept of social capital The concept of social capital has its roots in two main disciplines- sociology and economics. It has two components. “Social” refers to the collective values and inclination that arise from these values to do things for each other. “Capital” is used by analogy with the other forms of economic capital and it is argued to have similar effects. However, despite the large amount of research the definition of social capital remains unclear and most of the authors consider it a multifaceted concept. The sociologists concentrate on the network of interpersonal relations in which individuals are embedded. The main idea is that the networks of social relations provide access and opportunity for the individuals to exploit resources. The initial position of individuals in the network is understood not as their own choice, but a result of inheritance or evolution. However, at some point each individual has a chance to change his position or modify the network in which he operates. Therefore the networks are constantly changing and evolving. From here the scientists derive the structural dimension of social capital, such as the actors’ position in the network (actors’ centrality), power, structure of the network (cohesion, groups and cliques); information flows (the direction of links). 8 Although the term “capital” comes from economics there is a growing awareness about the weaknesses of the analogy between the physical and social capital. Solow (1999) points out that the physical capital has a rate of return and can be measured by the past investment minus depreciation. While, according to Ostrom (1999) the social capital appreciates with the use. There are measures and clear understanding for the stocks and flows of physical capital, but the mechanisms of social capital formation are not so evident. Therefore, some economists think that the term social capital is a poorly chosen name for the concept. Regarding the choice of name however the concept is useful as it draws the attention to the institutions influencing the economic life, which might otherwise go unnoted (Sobel, 2002; Dasgupta, 1999). The social capital is not a concept related to the individual but rather to the relations among individuals. From this understanding originate most of the definitions such as trust, norms, informal rules shared among members of a group, reciprocity, shared knowledge and cooperation that can improve the efficiency in the society. The central argument is that due to the higher level of trust and existence of informal self-enforcement mechanisms, the transaction costs are lower and people can work together more efficiently. There is a positive social capital, when it contributes to the economic development and negative one when it hinders the economic growth. The value and use of the social capital depend also on the institutional environment. Bowles (1998), Gatzweiler (2003), Sickor (2002) claim that the policies markets and other institutions also have influence on the motivations, values and trust, and hence on the social capital. Therefore, even though the social capital is concerned with the relations among individuals in a group, the external factors also play a role. (Therefore, though being related to the inter-individual relations within a group, the social capital is also influenced by external factors that could either stimulate or hold back its development.) 4.2. The social capital and the transition The period of transition is not only a period of economic reform, but also a period of the social structures adjustment. The reform in economy can be implemented comparatively faster through introducing laws promoting the competition and private initiatives. The changes in social structures necessary to support the market economy and democracy are rather slow. The currently prevailing social structures are result from past events and hence are path dependent. They are shaped by the experience during the communist time. 9 Therefore, the all-round restructuring of economic system requires economic reform and reform of the social structures. Actors. In a broader sense of the social capital concept, the actors are the citizens of the country. There are number of studies that seek to explain the changes of peoples’ values during transition (Rose-Ackerman, 2001; Chloupkova and others, 2002, Peeva, 2002). Most of the studies conclude that people are not inclined to cooperate during transition. In Bulgaria, according to Peeva (2002), many people look at the transition as period of dramatic change in their social status, but what is disturbing is that most socially active are the people who still consider their status temporary rather then permanent. Trust among actors. There are two main stories regarding the trust during the transition from centrally planned to market economy (Rose-Ackerman, 2001). The first story is that the socialist period was notable for higher level of trust among people, while the transition is marked by increased level of opportunism. Possible explanations of this phenomenon are that the communities were broken up and the traditional ties were destroyed. The second story is that, since the governments and other institutions during the socialism were not a result of a democratic process, the level of trust in the newly established institutions is low. Also, apart from the past experience, the weakening of the state control mechanisms brought corruption and hence further have reduced the level of trust. Social networks. The Open Society Foundation in Bulgaria carried out a survey in 2002 under the project “The State of Society”. The study reached an interesting finding that the peculiar to the socialism vertical networks, connecting high and low status people through exchange of favors and loyalty, was replaced during the transition by horizontal network, where people of similar social status, income and education maintain relations. Moreover, there is a clear distinction between the networks of losers and winners. The “winners”, maintain relations first among themselves and then with relatives, old friends or classmates. The “losers” form networks to support themselves. The study also finds that the less institutionalized the network is, the weaker the relations among the individuals are. The poorer a person is the more isolated he is. Cooperation. Chloupkova and others (2002), compare the development of cooperatives and social capital in Denmark and Poland. Until the Second World War, the cooperative movements in both countries have followed similar patterns. It was a bottom-up process as a response to the weak bargaining position of small farmers leading to capitalistic exploitation. According to these authors, circles of energetic entrepreneurs in the local rural communities had initiated all of these peasant movements. After the Second World War, Denmark 10 followed a normal democratic path of development and the cooperatives continue to play an important role in agriculture. Poland, however, followed a communist doctrine and all voluntary organizations were brought under the control of the party. The bottom-up voluntary cooperation was replaced with top-bottom forced “cooperation”. With the time, people got used to obey orders rather than making their own decision and hence the level of social capital eroded. Therefore, during the transition, the inherited lower level of social capital implies reluctance of cooperation among the Polish farmers. What is interesting in both cases (Polish and Danish) is that initially “circles of energetic entrepreneurs” have initiated the peasant movements towards cooperation. Bulgaria followed a pattern similar to that of Poland. In the early XX century, the cooperative movement was a bottom-up driven process. There were a large number of credit cooperatives, cooperatives for input supply and water users associations. During the socialism, the top-down approach replaced the bottom-up one and all the land was allocated to the producer and labor cooperatives or state farms. In the early 90ies, in Bulgaria, the socialist state farms masked as cooperatives were broken up. Unlike Poland, where even during the socialism there were independent farmers, the private farming in Bulgaria was constrained only to small garden plots. 4.3. The interviews Two main approaches were used to research the social capital development in the Dubene village. First, in order to understand the path dependency of the process, we review the history of cooperation in the village. Second, in order to investigate the main factors of social capital formation and causalities between cooperation in land use and the main elements of social capital formation we conducted interviews with the actors. The data for the case study were collected, from centralized sources (such as the Regional Department of Agriculture and Forestry in Plovdiv, Municipal Department of Agriculture and Forestry in Karlovo, and documentation from the Dubene village). The interviews were carried out during the period September 2004 - May 2003, when 39 open-ended semi- structured interviews were conducted with the actors from the village. These actors included: • Mayor of the village • Two managers of the cooperatives • Four agricultural specialists from the cooperatives • Two former cooperative managers (1990-91 ; 1995-98) 11 • Four temporary working during the summer cooperative members • Eight cooperative members working out of the cooperative • Six landowners who are renting their land in cooperatives • Four tenant farmers (two large and two middle size tenants) • Eight members of farmers’ families The different positions of people included in the interviews enabled us to collect diverse information for the process of social capital formation in the village, which is a good basis for evaluating the main factors. 5. VISUAL PRESENTATION OF ACTORS AND THEIR INTERACTIONS 5.1. History of cooperation in the village of Dubene Cooperation prior to the World War II. Before the Second World War, notwithstanding the existence of formal cooperative structures, the cooperation among the agricultural producers in the village of Dubene was mainly informal. In the beginning of the last century, a universal cooperation has been established in the village with the main goal to support market position of the villagers. The cooperative was initiated in 1909 as a input supplier to the farmers’ families. Later it started developing agricultural credit activities. The farmers in the village had also cooperated in the field of irrigation and during the twenties a water syndicate had been established. During the thirties, three comparatively large agricultural producers purchased threshing machines and started providing services to the farmers in the village. The use of these machines required comparatively large amount of labor for a short time period. Therefore, families were exchanging labor when hiring the machine. The experience in joint use of machines helps them to start collaborating in other farming practices. The first producer cooperative (1946-1956). In 1946, twenty-six small agricultural producers established the first cooperative for joint land cultivation in Dubene. Because of the poor land quality, insufficient size and lack of machinery, the cooperation at that point of time was not successful. In the beginning of the 50ies the cooperatives in Bulgaria started to receive increasing state support, but this did not improve their production results. The cooperation during the period 1945-1957 was strongly influenced by the political and economic processes in the country after the Second World War and the replacement of markets with Soviet type centrally planned economy. The cooperation during that period was voluntary, but the efforts and enthusiasm of the first cooperative members was not shared by most of the villages. 12 Considering the poor performance, the middle size farmers did not see any economic interest in cooperation and did not trust the founders of the first cooperative in Dubene. The village cooperative in Dubene (1957-1962). In 1956 the Bulgarian government launched a policy of forceful cooperation. Economic, administrative, and sometimes criminal methods were applied to force all agricultural producers in the cooperatives. The cooperatives were financially supported, while individual farmers heavily taxed. All agricultural producers in Dubene joined the cooperative. There have not been significant conflicts. Some did it voluntary, some were convinced, and a small group was pressured to join. However, since people had to surrender their land and assets to the cooperative initially they felt that their interests are suppressed. In addition, people felt insecure, since they still did not trust this new for them organization. The production results during the first and the following years, however, were good and according to some of the interviewed better then when they were cultivating the land themselves. There were several reasons for this success. First, the land in the village was consolidated and this provided opportunity for designing better and more efficient crop rotations. Second, the agricultural assets of the village were pooled together and this provided opportunity to use them more efficiently. Third, people with good agricultural experience before cooperation (mainly middle size, comparatively larger farmers, and older people with good reputation) took the leading positions. During that time, according to the interviewed, the members of communist party from the village interfere in the cooperative business only in limited cases. Most of the decisions were taken on a local level. The good production results allowed the cooperatives to purchase tractors and other machines. All of these led to large economies of scale and good production results. United cooperative (1963-1971 г.) In the beginning of sixties the state carries further its policy, which required the cooperatives from the neighboring villages to unite. The cooperative in Dubene merged with the cooperatives in the villages of Voiniagovo and Kliment. The land of both villages was poor and both cooperatives were economically weak. In addition, due to political reasons the people from Voiniagovo initially took the managerial positions in the new united cooperative. Nevertheless, over the time the conflicts were overcome. Although people knew each other less in this new and large cooperative, they still had found a way to work together. Again, because of large economies of scale the results from production were good. Gradually, agronomists and people with good education replaced the older people involved in the management. Some of them were locals and some came from other regions of the country. Most of the decisions were still being taken on the local level. 13 The period 1963 - 1971 coincides with the period of rapid grow and development of the industry. The salaries in the factories were higher and the working time fixed at 8 hours. Logically, the young and most capable people moved to work in the industry. This, however, did not cause significant problems for the cooperative in Dubene. The united cooperative had accumulated the necessary assets. Most of the processes were mechanized and therefore the industry absorbed the redundant labor force. Since the villagers had additional source of income coming from the industry, the welfare of the area improved. Agro-industrial Complex (1971-1989). In 1971 the united cooperative of the villages of Dubene, Voiniagovo and Kliment was liquidated and all land and assets were transferred to the Agro-industrial complex - Karlovo. This large enterprise controlled nearly 15000 ha of land and several processing factories. To each village in the AIC a certain crop or group of crops were assigned. The land in most of the villages, however, has a diverse quality that did not support too narrow specialization. Consequently, the results from the production worsened. In addition, the center of the decision-making was moved away from the villages and concentrated in the town of Karlovo. The pressure from the communist party members and the party's structures has increased. With the years the production continues to decline and this led to dissolution of the AIC- Karlovo in 1989. Back to a village cooperative (1989-1992). In order to stimulate agriculture, the state issues in 1986 the Decree 922, in which provided incentives for development of private enterprises. In 1989 a group of agricultural specialists re-established the Collective agricultural farm in village of Dubene. They received farm machinery from the dissolved already AIC and the greenhouse in the village. In 1990 the farm was officially transformed again into a village agricultural cooperative. The start of this cooperative was comparatively successful, but surrounded by a great uncertainty. Therefore, although the decision-making was moved again at a local level, the coop could plan its activities only in a very short run. Agrarian reform. In the beginning of nineties the villagers started discussing different options for development of the village and for ensuring a gradual transition to a new type of cooperation. Despite the political arguments, the central points of the discussions were the economic and social issues. The main idea was to preserve the production potential and to restrict the political pressure on the development of agriculture in the village of Dubene. However, the overall political processes in the country strongly affected the processes in Dubene. The appointed in 1992 by the Minister of agriculture liquidation committee has carried out decisions strongly influenced by political motives, which without considering the local conditions and often even were not in accordance with the legislation. The strong 14 political polarization had decisive influence over the activities of the liquidation committee. A group of people was established in the village, which strongly favored the liquidation of the existing agricultural structures. In this process, they saw an opportunity for redistribution of the agricultural assets, enrichment and gaining strong positions in the village. The efforts of the locals to organize a system of control over the assets' evaluation, distribution and determining of assets shares had failed. One of the main reasons for this failure was the level of social capital and the weak interests of young people in the village, most of whom working for the military industry with salaries well above the average for the country. This allowed the already formed group of individuals seeking enrichment from the privatization process to strengthen their positions. According to the Law of Ownership and Use of Agricultural Land of 1990, municipal land committees organize the restitution of agricultural land in the country. Title deeds or the documents for entering the cooperative in 1956 were used to prove the land ownership. Since many of these documents were missing, a group of locals conducted about 100 interviews with older people from Dubene in order to determine each owner plot location,. The land committee however, did not take into consideration the results of the interviews. This hindered the land restitution process and cast suspicious for corruption and favoring of people close to the liquidation committee. As the reform came to close, the new owners received between 6-18 small parcels, which prevented the effective land use in the future. 5.2. Actors in the agricultural development in Dubene after the reform There are several actors regarding the land use in the village of Dubene: (1) landowners; (2) two cooperatives; (3) two farmer associations; (3) market oriented small agricultural producers; (3) small semi-subsistent farmers; and (4) subsistent farmers. Table 1: Actors and cultivated in last year (2005) Actors Abr. Hectares % Universal Production Cooperative “Agrotexnika servis-93” UPC 987 29 Agricultural Production Cooperative “Dubene -95” Large lease holders – Brothers Skoklevi Farmers’ partnership Family farms – about 30 Temporary abandoned land (mainly vineyards) TOTAL Source: Calculated from the survey APC 824 935 120 200 300 3366 24 28 4 6 9 100 15 Land owners. There are about 1350 landowners in the village of Dubene. The majority of them had received land through the restitution process. According to the Regional Agricultural Office data, on average a land owner in the village has about 2,3 hectares, scattered to 5-6 parcels, each of about 0,4 hectares in size. Most of them are old, some do not live in the village and most of them are subsistent, semi- subsistent or small size farmers. The Universal Production Cooperative “Agrotehnika Servis-93”. This cooperative was established in 1993 by а group of landowners with a leading actor the manager of a former enterprise for providing mechanized services in the area. Initially, this group invited 50 landowners to joint the new coop. The main criteria for selection were the position one has during the transition period and the value of shares he was supposed to get after liquidation of the old socialist type cooperative. Despite the expected benefits from the future membership, about 40 of the invited attended the founding meeting. At this first meeting, the initiative committee has presented the idea for establishing an association that will participate at auctions for acquiring the farm assets from the former cooperative and then provide mechanized services to the farmers in the villages. The main goals, management and the control system of the new cooperative were also discussed at this meeting. Table 2: The comparative analyses of the UPC “Agrocervise-93” and APC “Dubene-95” Indicators 1. Number of members 2. Cultivated land ha 3. Specialization 4. Farm machinery 5. Full time labor 1. Goals 2. Investment 3. Participation of the members in the management 1. Trust 2. Communication 3. Solidarity 4. Role of the leader 5. Networks UPC “Agrocervise-93” I. Basic characteristics 30 9 870 Grains-animal husbandry New farm equipment 8 full time workers II. Operation Economic efficiency The whole profit is invested Active participation of the members III. Social capital Strong trust Good Strong in the core group Important, trust, authority Dense relations of the members in the core group less dense with the rest of the members APC “Dubene-95” 473 8240 Grain Old farm equipment 5 full time workers Support of family farms Insufficient investment Passive participation of the members Doubt and suspicious Insufficient Weak Growing trust Large and disperce Source: Information collected by the survey The debates were stormy and part of the attending people refused to participate and left the meeting. Finally, the Universal Production Cooperative –“Agrotehnika Servise-93” was set up with the support of 30 people. At the first stage, the main goal was to consolidate the 16 share of members in order to participate in the assets distribution of the liquidated old coop. In February 1994, “Agrotehnika Servis-93” was registered in the court with the following sphere of activities: providing of mechanized services and production of agricultural commodities. The statue of the cooperative established this organization as a close agricultural club, and this was in fact the initial intention of the founders. According to the interviewed, through manipulations in the assets evaluation and the auctions, UPC “Agrotehnika Servise-93” succeeded in acquiring most of the farm assets of the old cooperative during its privatization. The development of this cooperative has several interesting features. First, a small group of people takes most of the decisions, despite of comparatively good performance of the General Assembly, and the Control Council. These decisions are often with vague justification and results. The bulk of members (about 20-24 people) are not involved in the decision-making and are not interested in the results of production. During the period 19942004 the whole profit was reinvested and the share of each member increased several times. This gave a reason to the management to increase the initial installment for admitting new members to 22 thousand levs, which in 2005 represents 47 minimal salaries for the country. There are rumors that a new redistribution of assets is going on among the active members of the cooperative. This could mean that inside the cooperative a smaller “club of rich farmers” has began to emerge. During the past several years, an opportunity was created to transform this coop into a shareholding company. Agricultural Production Cooperative “Dubene-95”. The second cooperative in Dubene was established in 1995 at a village meeting organized by an initiative committee, supported by the village mayor. Issues regarding collective land cultivation and marketing of agricultural produce were discussed at the meting. The Agricultural Production Cooperative “Dubene-95” was registered in April, 1995 and until the end of the year it attracted 454 local land owners. The cooperative also purchased the village green house. Soon, however, the green house was rented out, and later sold. Because of lack of farm machinery and working capital, in 1996 the General Assembly took a decision to increase the share of each member. The accumulated new resources, however, in addition to the rent received from the green house were not used for investment and soon the cooperative was at the edge of a financial collapse. The members refused to support financially the inefficient activities and in 1999 the cooperative, cultivating only 30 hectares, nearly ceased to exist. In 2000 the General Assembly has elected new management body. The old management was hold liable in the court for mismanagement. The new management body reduced the number of full-time 17 employees, began to buy second hand farm machinery and expanded the cultivated area. This saved cost, brought additional revenue and improved the financial condition of the cooperative. Currently the coop cultivates about 800 hectares, 470 hectares of which are owned by its members and 330 ha are being rented. According to the manager, currently the goals the cooperative pursues are rather social than economic. They are related to ensuring the cultivation of the land owned by the members and providing forage to the family farms. The management thinks that the resources they control and the business conditions in the country prevent further expansion and improvement of the financial condition of the cooperative. Lease holders. There are two comparatively large lease holders in village of Dubene. The first is the farm of the brothers Nikola and Todor Skoklevi. They cultivate about 935 hectares and considering the organization and management we can classify this farm as a large family farm. The Skoklevi’s farm was established in 1995. All the family members were engaged in agricultural production even before 1990. This allowed both brothers to acquire good agricultural experience, despite their comparatively young age. Nikola is 38, and Todor – 33 years old. The labor comes mostly from the family (father, mother and other relatives). They share common goals and one can feel trust and confidence among them. The strong family relations are the base for successful development of the social capital and create opportunity for the prosperity of this farm. The brothers are continuously expanding and developing the production activities and the farm is acquiring features of a family association. Table 3: Main crops and animals grown by the actors UPC APC “DubeneActivities “Agroservise95” 93” Wheat ha 340 290 Ray ha 182 152 Corn ha 130 95 Barley ha 80 107 Sunflower ha 210 180 Alfalfa ha 45 Total land ha 987 824 Sheep Numb 300 Source: Calculated from the survey Skoklev’s brothers Farmers’ partnership Total 315 170 165 110 175 935 - 55 10 15 15 20 5 120 50 1000 514 405 312 585 50 2866 350 The second large lease holding is the association of Ivan Trifonov and Angel Nikolov, which cultivates about 200 hectares. Until 2001 both of them were working independently, but the frequent exchange of farm machinery, services and the established good relations led 18 them to the idea to work together. This is an example of cooperation among independent agricultural producers. The difficulties during the transition and the trust led to cooperation among them. Small family farms. Parallel to both cooperatives and the large leaseholders there are about 30 different in size market oriented family farms. The subsistent farmers are not included in this number. The farm in this group sells between 50%-95% of their produce at the market. Almost all of them have tractors and basic farm equipment. For specialized agricultural practices, they use services provided by both cooperatives and the large leaseholders. In some cases, the small farmers, except their own land, cultivate also the land of relatives or friends. Figure 1: Relations among the actors in the village of Dubene 1350 landowners, about 500 of them subsistent farmers 20 landowners 30 small family farms 473 land owners - 200 of them semisubsistent farmers Land, Capital Land Land, Capital Universal Production Cooperative "Agrotexnika -93" Large lease holders - Brothers Skoklevi Agricultural Production Cooperative "Dubene -95" Services Medium lease holders - Ivan Trifonov and Angel Nikolov Services, Rent 6. DETERMINANTS, EFFECT AND PROCESS OF COOPERATION AND RURAL INSTITUTIONAL INNOVATION The overall processes running in the country as well as the specificity of the local settings have always influenced the level and development of the social capital in the village of Dubene. Historically, the development of social capital after the Second World War went through four main periods. 19 During the first period (1944-1956), the cooperation was affected by the state policy, but remained voluntary. Since the poor agricultural producers entered the cooperatives, the cooperation at this stage had limited success. The members of agricultural cooperatives were mainly small size farmers and landless villagers with poor professional skills. During the second period (1956-1962), the cooperation among agricultural producers was forced by the state and the traditions in cooperation at a local level were standing against the aggressive communists' collectivization. Although at this stage the cooperation was imposed form outside (the state), the results were encouraging. There are several reasons for this. First, the decision-making remained at the village level. Second, the middle sized and comparatively richer agricultural producers entered the coop and took the managerial positions. Third, after forcing the farmers into coop, the party members rarely interfere in the decision-making. Fourth, there were large economies of scales created by improvements in agricultural practices and introduction of machinery. During the third period (1962-1971), by the communist party directives, the cooperatives of neighboring villages merged into one bigger cooperative. After the initial tensions, the results were also good. Although the interference by the party has slightly increased, the decision-making was still being left at a local level. In addition, there were still economies of scale and in addition the introduction of new crop varieties, as an effect of the first green revolution, also contributed to the good results.. During the fourth period (1971-1989), AIC were established and the economic independence of the cooperatives was liquidated. They were transformed into state enterprises. The decision-making was moved away from the villages. The party members had important role in this process and in the decision-making process. In addition, at this point of enlargement of the agricultural enterprises there were huge diseconomies of scale. The four different periods show the main policy trend during the socialism - breaking the ties of people with the land and the tradition of cooperation. This inevitably led to destruction of the social capital. As a result, at the beginning of transition in 1990 there was insufficient level of social capital. The low level of social capital strongly influenced the transition processes. The lack of trust among the landowners initially limited the opportunity for cooperation and hence prevented the efficient use of the fragmented land. 6.1. The role of trust/mistrust and opportunism (social and institutional) The trust among individuals allows the actors to discover their common interests and to organize collective actions for their realization. Nooteboom (2002) considers seven levels of 20 trust and emphasizes on important role of the leading actors. He defines the trust as the expected rational behavior of the others in the economic game. The process of social capital formation in the rural areas goes on through different stages and reaches different levels. The level and development of trust is often difficult to measure and therefore qualitative and comparative methods are often used. Our main question here is the role of trust among people in the sustainable use of the fragmented agricultural land. To answer this question we study the rental transactions and the relations among the individuals and the key actors. Parallel to this we have tried to evaluate the level of trust in the formal institutions and in the groups of outsiders “outsiders”. The evaluation of interpersonal relations is based on mapping the key moments in the social capital development. Trust among the landowners and the land restitution. The first example is from the beginning of agricultural reform in the village (1992). During that time, there was missing and insufficient information regarding the size and location of plots owned by the different individuals. Initially, each landowner was supposed to submit a declaration to the land committee for the land he claims. This process was not transparent and the claimed land was 30% more than the total available land in the village. To solve this problem, a voluntary committee was formed by the locals, which conducted an inquiry among the older people. The inquiry was successfully and the majority of landowners (about 60%) took active participation. Then, the results were submitted to the land committee. According to the interviewed however, the land committee did not take into consideration this information, and villagers were not satisfied with the plan for the parcels' allocation prepared by the land committee. Two parliamentary inquiries and endless court disputes did not improve situation. This example demonstrates a process of establishment of informal groups in the village (close to the land commission, and the rest of the villagers), with lack of trust among the different groups. Trust and cooperation in land cultivation. The second example is the process of establishment of both cooperatives. The initiative committee of the UPC "Agrocervis-93" invited at the constitutive meeting, only 50 of all 1300 landowners in the village. The manager of this cooperative who is one of the founders, explained that they did not trust the rest of the villagers and that they were not sure in their behavior in the cooperation process. During the course of meeting and the discussion of rules, twenty of the invited people left the 21 meeting. They expressed suspicions regarding the correctness of the initiative committee members and blamed them for lack of transparency. Most of the remaining villagers became members of the second cooperative APK "Dubene -95". In 1995 all of them elected a manager of the cooperative, but three years later, in 1998, he was removed from duties by the General Assembly and was blamed in bad management, braking the cooperative principles and lack of transparency in decision making. Some of the members also accused the manager in corruption and using the cooperative's resources for his own benefits. The above example shows evolution of the informal groups into formal. It also reveals the existence of conflicts within the groups and insufficient trust in the leading actors. Trust in the formal institutions. The cooperation also is strongly influenced by the successful partnership between farmers and farmers' organization, on one side, and on the other the state and regional authority. The interviews conducted with cooperative members, specialists and current managers of both cooperatives confirmed the traditionally low trust of people in the formal authorities. Trust to "outsiders". The level of trust in groups different from the local landowners was evaluated according to the villagers' attitude towards the following social groups: gypsies, people living in the neighboring villages and people which are doing business in the village but are not local. Most of the interviewed expressed positive attitude toward the local gypsies, but at the same time they were unwilling to cooperate with them. Their main arguments were the gypsies' low level of education, lack of professional experience, unwillingness to work. Most of these arguments, however, are related to the general perception of the gypsies in the country rather than the local settings, where most of the gypsies were educated. Therefore, the overall attitudes in the country can also influence the willingness of local to cooperate. The level of trust in people from the neighboring villages is also low, but varies according to the personal characteristics of the individual. The main factors influencing the attitude of locals in this respect are the age, education, professional experience, and the ability to communicate. The trust in people from the neighboring villages is important for the future growth of both cooperatives and development of agriculture in the village of Dubene. The level of trust in people who are not local but are doing business in the village is similar to that in people from neighboring villages but the variation of opinions is larger. The attitude of locals in this respect is strongly influenced by the individual characteristics of outsider and the personal benefits of the interviewed. 22 In summary, the level of interpersonal trust among the landowners in village of Dubene is low. The villagers are also suspicious about the activities of the key actors (managers of cooperatives, tenants and outsiders). Both cooperatives and the other form of collaboration in the village are strongly influenced by kinship relations, friendship or economic reasons and perform mainly social functions. 6.2. Role of communication and learning The exchange of information is an important factor for the social adaptation of the individuals. It speeds the process of learning, dissemination of knowledge and improves the results of the human activities. The communication among the members of the society increases the opportunity for co-operation and solving the problems related to the sustainable use of natural resources. The unconstrained flows of information can soften the problem of asymmetric information. Co-operation is achieved easier if the actors communicate often and as equal. The communication and exchange of information help the actors to build trust and reputation. The information exchange among the people in village of Dubene is restricted by different factors, which constrain the development of the social capital and cooperation. Information exchange, communication and young villagers. One of the main factors, constraining the communication process, is the insufficient interest in agriculture of the young people in the village. Many of them have graduated technical schools and have not been involved in agricultural activities during their childhood. They have worked and some are still working for the military plants located in the neighboring towns, for salaries much higher than that in agriculture. The young people living in the village know each other well. They communicate often, trust each other, and cooperate in their personal life as well as in small business activities. Most of the young people do not own land and are not interested in the processes running in agriculture. Interestingly, their skills to communicate and to cooperate are not transferable to the landowners in the village. Communications among landowners. The level of communication among landowners in the village is low. They seldom meet to talk about the problems related to the sustainable use of fragmented land, water and forest resources in the village. They prefer to communicate directly with the managers of both cooperatives and the leaseholders, regarding their land. In this case, there is a problem of asymmetric information. In the process of negotiating the conditions for renting land, the managers and the leaseholders have more information about the production cost, yields, markets and the agricultural policy and therefore they have stronger bargaining position. 23 The insufficient communication among the young people regarding agriculture and the lack of communication among the landowners (older people) leads to asymmetric information and strengthening the positions of the key actors. This prevents a large part of the landowners to participate in the process of solving the land fragmentation problem. The insufficient communication was also one of the main constraints, which prevented the establishment of a water users’ association in the village. 6.3. Role of the transaction costs and governance structure of cooperation One of the main goals of the cooperation in agriculture is to establish more efficient governance structure and to lower the transaction cost. Land fragmentation and transaction cost. The fragmentation in land ownership, defined as the number of parcels and their size, increases not only the production cost, but imposes in addition transaction costs. The large transaction costs are one of the main reasons constraining the development of the land markets (sale and rental). They also have a strong influence on the speed of land redistribution among the inheritors and creating a land cadastre in the country. The unsettled ownership on part of the parcels creates opportunity for violation of the ownership rights and threatens the legitimacy of both cooperatives in the villages. Transaction cost and management of the cooperatives. There are two types of transaction cost regarding the cooperatives. The first type is related to the external environment, such as searching for information regarding different markets; contracting with the input suppliers and output buyers; maintaining contacts with the state authorities; etc. In this case, the costs of both cooperatives are lower compared to the situation in which individual landowner conducts the same activities. The second type is the cost related to the internal management. These are the cost of arriving to decision; exercising control over the management, signing land contracts, etc. The UPC “Agroservise-93” has its own agricultural equipment and rents land. The land contracts are signed for 5 years and the rent is 10% of the yield. The contracts do not take into consideration the differences in the land quality and location. The remaining 90% of production are sold at the market. The revenue covers the production cost and the remaining part is invested in the coop. Dividends are not distributed among the members, but the investments increase the value of their shares. The management of this cooperative is conducted according to rules voted by the General Assembly. The General Assembly meets once a year. The opportunities for entering new members are constrained by the value of the entering shares and the mistrust towards the new entrants. Dating from the beginning of the 24 establishment (11 years), new members were not accepted, but nobody of the founders left this cooperative. Therefore, the cooperative resembles a close club of agricultural producers. Because of the increasing differentiation in the shares owned by the members, an opportunity (or danger) arises this cooperative to be converted into a shareholding company. Currently 473 landowners are members of the APC “Dubene-95”, and they provide about 60% of the land cultivated by this cooperative. The remaining 40% are rented from other landowners. Therefore, we may conclude that the transaction cost for renting land in this cooperative are lower compared to UPC “Agrocervise-93”. However, the large number of members creates difficulties in functioning of the General Assembly. During the last years, the attempts to organize annual meetings of the Assembly failed. Still, the annual meetings were hold but not with all members. The cooperative law allows if the first time there is no quorum, the meeting to be postponed for the following week. If the second time there is no quorum again, the meeting is put off for another hour and then held regardless of the quorum. This approach influences negatively the control over the management and creates opportunity for power abuse. The problems related to the General Assembly are among the main reasons for the conflict with the former manager. The large percentage of land owned by the cooperative members (60% of the land cultivated by the coop) on one hand provides stability, but on the other decreases the level of produce commercialization. According to the cooperative statute, each member has the right to get up to 50% of the production grown on his land if he pays the production cost. As a result, in bad years, the level of commercialization drops to about 60%. This constrains the future investment activities. In summary, both cooperatives have lower transaction cost for maintaining relation with the external environment compared to situation in which individual landowners perform the same activities. The transaction costs related to renting land seem to be higher in the case of UPC “Agrocervise-93” compared to APC “Dubene-95”. The cost for arriving to agreement and management seems higher for APC “Dubene-95 compared to UPC “Agrocervise-93”. 6.4. Role of the State – national, regional, EU laws and the formal institutional environment in cooperation During the past 60 years, the State has played a key role in the Bulgarian agriculture. The village of Dabene is an illustration of the results of this policy. During the WW II and even until 1946 agriculture was supposed to supply products to the state and army. Later, the communist administration led a radical policy towards mass collectivization. The foundations of this policy are outlined in the Land Property Law and the Collective Farms Law (1946). 25 The first law changed the land ownership rights in the country, while the second one established the legal framework of the cooperative governance structures. The collective farm in the village of Dabene is established in 1946 based on this legal framework. The frequently changed legislation eroded cooperation process in the village. The most significant change has happened in 1949 when the cooperative members stop getting rent and dividends for the land and capital they brought into the cooperative. This change in the ownership rights liquidates the economic incentives for the owners of land and capital and set the path of converting the cooperative into collective farm. In 1956 the communist government undertook a forcible cooperation and this exerted a strong economic, moral and sometimes physical pressure on the farmers. That period is important for the degradation of social capital in the rural regions and developed a negative attitude towards cooperation. The pressure over the cooperative structure persisted throughout the next thirty years and finally they were fully transformed into state enterprises. In the middle of the seventies, this brought agriculture to a crisis and people deserted the sector. The main objective of the agrarian reform in 1991 was to restore land ownership as it was before collectivization and to provide conditions for sustainable agricultural development. The high political polarization, relatively low level of social capital and the broken democratic traditions in the country were among the reasons why the reform was implemented with numerous mistakes and distortions. Two of them will influence the agricultural development in the following decades. First, the re-establishing the land ownership as it was 60 years ago led to land fragmentation. Second, the negative attitude of the State toward rural cooperatives directly affected the use of the fragmented after the reform land. In 1991 all agricultural cooperatives in the country were liquidated regardless of their economic performance and the state of social capital in the area. Interestingly, the coops in the other branches of the economy were not closed down (industrial and consumer cooperatives). The liquidation committees often included people with no experience in agriculture, but loyal to the government. This demonstrates that during the reform in agriculture, the political considerations were above the economic and social concerns. The villagers of Dubene expressed mistrust in the liquidation committee. The role of the State during the accession process (to the EU) becomes more important. The functions of the regional government agencies within the framework of implemented agricultural policy are expected to expand. Currently these agencies maintain (1) the land register, (2) the agricultural producers’ register and they support the establishment of the organization of agricultural producers. At this stage, the regional agricultural offices have 26 restricted functions and the landowners and farmers do not trust them. The municipal agricultural office in Karlovo has no precise information about the land use in the area, and only eight agricultural producers from Dubene are registered there. 6.5. Role of the communities, social networks and informal institutions The informal institutions, as a part of the institutional environment, have a strong impact on the development of social capital and cooperation in the rural areas. They often reproduce the traditional for the region, village or group, ethical norms of behavior, professional knowledge and skills. The existing official and religious holidays provide opportunity the people to meet together. The families usually meet at Christmas, Easter, name days, and local fairs. Very important for Dubene is the village fair that is organized every year during the last weekend of August. Many people related to the village visit this fair, though now they live in other places. The fair provides opportunity for active face-to-face communication, and important problems are discussed and solved. These meetings consolidate the families, kin and people now living in other places. In addition, people get to know each other better and are more likely to work together in the future. The village fair helps establishing a horizontal network of comparatively weak relations among people linked now or in the past with village of Dubene. Several informal groups have been formed in the village during the transition period. They are based, on economic interests, political bias, kinship and friendship. Some of these groups have existed for a short period, while others have evolved further. The first type of groups are usually hierarchical networks with an ex or present party leader at the top. The second type, are horizontal networks without clearly expressed leader. According to the mayor, the informal groups created on the base of political prejudices and economic interests are not durable. Initially, UPC “Agrocervise-93” was established as the second type network. Several locals, holding key positions at that time, united to participate more effectively in the privatization process. Each of them had upward links with certain politicians and downward links with part of the landowners. Gradually, however, the links with politicians weakened and a process of stratification of the members began. APC “Dubene-95” was created as a response to the actions taken by the initiative committee of the UPC “Agrocervise-93”. Initially, it functioned as a hierarchical network with one leading actor, who had links with politicians. Gradually, the links with politicians weakened and nearly broke up and the role of 27 the leader declined. In both cases, the network of relations among the members was transformed from centralized vertical to horizontal. The informal groups based on kinship and/or long friendship, were established as horizontal networks. There are two such groups in the village of Dubene: brothers Skoklevi, relations based on kinship, and the farm of Ivan Trifonov and Angel Nikolov, relations based on a long friendship. The network of socio-economic relations in the village of Dubene has several layers. The first layer includes comparatively weak relations among people related now and/or in the past with the village. The second layer comprises of relations between the both cooperatives, the two partnerships, and the 30 individual farmers. The links here are both of competition and cooperation. These actors compete for land, but at the same time, they provide services to each other. The third layer includes the relations among the members within each organization unit. The cooperatives initially maintained links with politicians, but now these links are either very weak or broken up. The APC “Dubene-93” evolved from a centralized network with a leading actor- the manager, into horizontal one, where the manager organizes the production activities according to the needs of members living in the village. The UPC “Agroservise-93” evolved from a network with core members maintaining strong relations among them and periphery members maintaining weaker relations among themselves and the core members, into a more centralized network of relations with a limited number of core actors. 6.6. Role of the market and competition in fostering / hindering cooperation The market is an important institution for economic development. The perfectly competitive market creates conditions for effective use and allocation of the resource. The land sale market in the village is weakly developed, due to shortage of capital, difficult access to credits, low land prices. The rental market is more intensive and during the last years about 50% of the village land was rented. It becomes very dynamic after 2002 (table 4). The existence of the two cooperatives, three leaseholders and about 30 market-oriented small agricultural producers has increased demand for land. While during the period 19961999, a large part of the village land was abandoned (from 35%-to 75%), in 2004 nearly all land was cultivated. Currently, the competition is strong for the fertile and irrigated plots located around Striama river, but demand for the other plots increases. This will lead to a better land reallocation and more effective land use. 28 The increased competition regarding the land decreases the need and opportunities for cooperation in the land use. The leaseholders, by offering a slightly higher rent, gradually expand the land they cultivate. They are also trying to buy fertile parcels. The main crops grown in the areas are cereals (wheat, barley, corn). The cereals markets in the country are comparatively stable and the prices - predictable. Production processes are fully mechanized, and there are economies of scale if cereals are grown on a large scale. Therefore, the crop structure in the village favors large scale farming activities. Table 4: Land sale and rent market in the village of Dubene Markets Transactions 2002 2003 2004 12 1,2 4 Area in ha 9,3 3,7 2,8 Price leva/ha 800-2200 Number of transactions Land sale market Number of contracts Rental market Area in ha Rent 2000-3000 1500-3000 1192 1199 27 884,2 871,5 79,4 10% of yield 10% of yield 10% of yield Source: SAPI and information collected by the survey 7. CONCLUSIONS We can derive the following conclusions regarding the development and state of the social capital and its influence on the process of cooperation for sustainable land use in the conditions of fragmentation in ownership: The level of trust among the landowners is low and this constrains the development of a successful cooperation. The level of trust is low in the case of the formal institutions and the case of actors outside of the groups. The landowners in the village possess limited ability and/or opportunity to communicate, which constrains the development of trust and exchange of knowledge over the time. There is a shift in the state policy towards cooperation in the rural area from a policy of liquidation and suppression of cooperation to a policy of support and assistance. The four large agricultural producers in village of Dubene evolved from informal groups into formal enterprises. The formation and development of informal institutions is an important mean for development of the social capital for use of fragmented agricultural land. 29 The development of land market (sale/buy, rent) and increasing competition reduces the economic incentives for cooperation with regard to using the fragmented land. The findings in this paper lead us to conclusions that cooperation is achievable even in a low trust with insufficient communication environment due to lack of options. In this situation the role of the leaders becomes important. LITERATURE Bowles, S. (1998) “Endogenous Preferences: The Cultural Consequences of Markets and other Economic Institutions”, Journal of Economic Literature. Vol. XXXVI, (March). pp. 75-111. Bristow John A.,(1996), The Bulgarian Economy in Transition, Edward Elgar Publishing Limited, Cheltenham UK. Chloupkova, Jarka and other (2003), “Building and Destroying Social Capital: The case of Cooperative movements in Denmark and Poland”,. Agriculture and Human Values”. 20 pp. 241-252. Dasgupta, Partha and Ismail Serageldin, eds. (1999), “Social Capital: A Multifaceted Perspective”. Washington. DC. World Bank. Deininger, Klaus (19950, “Colective Agricultural Production: A Solution For Transition Economies? , World Development, Vol. 23, No 8. Draganov D.,(1980), “ The First Bulgarian Cooperative”, Sofia. Gatzweiler, Franz. (2003),“Patterns of Institutional Change for Sustainability in Central and Eastern European Agriculture”, CEESA Discussion Paper N16/2003. ISSN 1616-9166. Minkov M., (1968),“Appearance and development of cooperative agriculture in Bulgaria”, Zemizdat, Sofia. Mollov Janaki ,(1941), “The cooperatives in the Bulgarian Agriculture”, Sofia University. Ostrom, Elionor. (1999), “Social Capital: A Fad or a Fundamental Concept” in Dasgupta and Serageldin, eds. op. cit. pp. 172-214. Peeva, Ralitsa- team leader. (2002). Project “The State of Society”. Open Society Foundation. Rose-Ackerman, Susan. (2001),“The trust and Honesty in Post-Socialist Societies”. Kyklos 54 (2/3). Sobel, Joel. (2002), “Can We Trust Social Capital?”, Journal of Economic Literature. Vol. XL (March, 2002). pp. 139-154. 30 Solow, Robert. (1999), “Notes on Social Capital and Economic Performance”., in Dasgupta and Serageldin, eds. op. cit. pp. 6-10. Sikor, Tomas. (2002),“The Commas in Transition”. CEESA Discussion Paper N10/2002. ISSN 1616-9166 Swinnen, Johan F. M. (1997), Political Economy of Agrarian reform in Central and Eastern Europe, Ashgate. 31 ANNEX I Social Capital and Cooperation Questionnaire for Bulgarian case PART 1 TRADITIONS IN COOPERATION AND NON COOPERATION IN THE AREA Research question: To what extend does the past experience influence the cooperative behavior at present? 1. Around what issues in the past has the community organised itself (to address the issue/problem)? Were they successful? Which members of the community participate most in solving issues facing the community? (could give discrete list, including farmers, politicians, local businesspeople, women, men, older people, etc) 2. Can you think of conflicts which within your community/area in the past? If yes, what issue brought about this conflict? What were the main differences between people that caused this conflict? (discrete list, including education, wealth, social status, men and women, older and young generation, outsiders to the community and community themselves, political party affiliations, ethnic backgrounds, religious beliefs, environmental beliefs etc.) 3. How many different social organisations are you involved in? (include recreational groups, religious groups, community groups, voluntary organisations, non-governmental organisations, governmental organisations etc). 32 PART 2 ROLE OF TRUST/MISTRUST (SOCIAL AND INSTITUTIONAL) AND OPPORTUNISM Research questions: Is trust essential for successful cooperation? Are high levels of trust an effective means of reducing transaction costs within the case study? 4. Generally speaking, would you say that most people can be trusted, or you can not be too careful in dealing with people? 5. How much do you trust (on a scale from 1 to 5) the following: (1) To a very great extent (2) To a great extent (3 )Neither to a great nor small extent; (4) To a small extent (5) To a very small extent Relatives Friends Neighbors Fellow-villagers Strangers (newcomers, foreigners, tourists) Manager of the local cooperative Local government officials (village mayor) Regional government officials (NUTS III- commune) State authority in agriculture (regional offices of Agriculture and Forestry) National government officials The European Union (its institutions and officials) NGOs 6. Why do you cooperate with this group/these people? 33 7. Are there serious problems in the group? What mechanisms are in place to solve conflicts amongst the group? PART 3 ROLE OF COMMUNICATION AND LEARNING Research questions: Is communication used as a source of power by central actors within the case study, in terms of opportunism by limiting access to information? Is there a process of inclusive collective learning amongst all actors (social learning and sharing mental models)? How do actors learn to use information within a changing institutional setting? 8. What are your main sources of information about what the government (both local and national) and the EU is doing? What are your main sources of information about what is happening within your community? Sources of information National level Local level Relatives, friends and family (‘word of mouth’) Community bulletin board Local market/local shops Community or local newspaper National newspaper Radio Television Internet Community leaders (mayors) Groups or associations I am involved with Business or work colleagues Government agencies Political parties I am involved with Non-governmental organisations I am involved with Other 34 9. Do you think that you all group members are well informed, and know each other well? PART 4 ROLE OF TRANSACTION COSTS AND GOVERNANCE STRUCTURES Research question: How do transaction costs affect the choice and changes of governance structures? 10. Can you think of any factors that would affect your willingness to work with other people? (1) To a very great extent (2) To a great extent (3) Neither to a great nor small extent (4) To a small extent (5) To a very small extent Geographical distance Education Incentives Background of relationships (history) Membership in the group – cooperation with the people who are not currently part of the group Personal relationships (relatives) Other 11. What are the cost regarding your membership in the group? a) entering in the group b) daily activities c) achieving a outcome 35 PART 5 ROLE OF THE STATE – NATIONAL, REGIONAL, EU LAWS – AND THE FORMAL INSTITUTIONAL ENVIRONMENT ON COOPERATION Research question: To what extent can the State and its formal institutions enhance cooperation? 12. Have the State support cooperation in your village? 13. Did you vote in the last elections? a) Local Yes No b) National Yes No 14. How does accession to the EU affect people’s behaviour within the group? 15. Have you received support from state or EU program? a) State Yes No b) EU Yes No PART 6 ROLE OF COMMUNITIES, SOCIAL NETWORKS AND INFORMAL INSTITUTIONS ON COOPERATION Research question: Are informal institutions a necessary determinant of achieving cooperation? 16. How would you rank (on a scale from 1 to 5) the relative importance of the following factors affecting the cooperation? 36 (1) Very important (2) Somewhat important (3) Neither important nor unimportant (4) Somewhat unimportant (5) Not important at all High levels of trust within the community Past experiences of all stakeholders with working together Having a highly motivated group of people/community who are willing to cooperate Having good communication between all actors Keeping well informed and having enough information to make decisions Actors understanding each other and sharing the same objectives Involvement of governmental agencies in the process Active involvement of the local community Market driven incentives for cooperation Other 17. If a community project does not directly benefit you, but has benefits for others in the community, would you be willing to contribute a) money Yes No b) time Yes No 18. If there was a problem within your community which required different people coming together to solve it, how likely do you think they would be successful? Very likely Somewhat likely Neither likely nor unlikely Somewhat unlikely Very unlikely PART 7 ROLE OF THE MARKET AND COMPETITION IN FOSTERING/HINDERING COOPERATION Research question: How does the market environment affect cooperation? 37 19. What is your crop structure? Crop ha. Average yield kg/ha Cost per ha To whom do you sell Price lv/ton 20. Are the prices reasonable for you? a) Input prices a) Output prices 21. How do you market your products? 38 ANNEX II The list of interviews 1. Mayor of the Dubene village 2. Two managers of the cooperatives 3. Four agricultural specialists from the cooperatives 4. Two former cooperative managers (1990-91 ; 1995-98) 5. Four temporary working during the summer cooperative members 6. Eight cooperative members working out of the cooperative 7. Six landowners who are renting their land in cooperatives 8. Four tenant farmers (two large and two middle size tenants) 9. Eight members of farmers’ families 39