EXTENDING THE GRAZING SEASON TO IMPROVE PROFITABILITY OF COW-CALF OPERATIONS Jim Russell, Iowa Beef Center Iowa State University MAJOR FACTOR LIMITING THE PROFITABILITY OF BEEF COW-CALF PRODUCTION IN THE MIDWEST • Feed costs – Limited productivity from summer pastures – Excessive stored feed use and costs Profitability Pasture costs per animal unit month Stored feed fed per cow, lb DM High ¼ Average Low ¼ $6.47 $9.22 $12.33 3,509 3,722 4,388 PASTURE LAND VALUE IN IOWA GOALS OF A YEAR-ROUND GRAZING SYSTEM • Optimize calf production per acre. • Optimize cow reproduction. • Maintain long-term productivity and quality of pastures. • Minimize the amounts of stored feed fed to cows. KEY TO YEAR-ROUND GRAZING • To integrate of summer rotational grazing and winter grazing of corn crop residues and stockpiled forages to meet the cattle nutrient needs. Energy Requirements of Beef Cows Calving in Different Months NE reqt., Mcal/day 25 February calving April calving August calving 20 15 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Months Total forage mass, lb/acre Forage Production or Availability in Different Months 3000 2000 1000 0 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Months Cool season grass Legumes Warm season grass Stockpiled gr-leg (Hay equiv.) Corn stalks (Hay equiv.) NE reqt., Mcal/day 25 February calving April calving August calving 20 15 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Months Total forage mass, lb/acre Matching Forage Production for Grazing and Cow Nutrient Requirements 3000 2000 1000 0 Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Months Cool season grass Legumes Warm season grass Stockpiled gr-leg (Hay equiv.) Corn stalks (Hay equiv.) STRATEGIES TO IMPROVE THE PRODUCTIVITY OF SUMMER PASTURES IN IOWA • Incorporate improved species • Rotational grazing • Lime and fertilize pastures based on soil tests • Early weaning • Substituting grain-processing co-products for forage? ADVANTAGES AND LIMITATIONS OF INCORPORATING LEGUME SPECIES INTO PASTURES • Advantages – Increases uniformity and quality of forage production over season. – Increases animal production by as much as 15%. – Reduce needs for N fertilization. • Limitations – Management • For persistence – Species – Rotational grazing » 35-day rest periods – Avoid grazing under muddy conditions • For bloat – Adequate grass in mix – Rotational grazing » Adequate stocking rates – Avoid moving when hungry – Avoid moving in early morning – Have water in each paddock – Poloxalene • Against weeds – Initiate grazing or mowing early in season ADVANTAGES OF USING ROTATIONAL GRAZING FOR BEEF COWS • Increased animal productivity by 25 to 33%. • Improved persistence of desirable forage species. • Improved manure distribution. • Reduced soil erosion and nutrient loss in run-off 0 Rest periods, days (40-day cycle) 40 KEYS TO MAKING ROTATIONAL GRAZING WORK 1 2 3 4 5 6 7 8 9 10 11 12 Number of paddocks • An adequate number of paddocks to allow rest. • Paddock shape and size. • Adjust forage removal rate with forage growth rate. • Water source in every paddock. SUBSTITUTION RATE OF DDGS FOR FORAGE (lb reduction in forage intake/lb DDGS) Substitution Rate Substitution Rate 0.8 0.6 0.4 Mean 0.2 Calculated 0 0 0.5 1 DDG (% BW) 1.5 EFFECT OF DDGS SUPPLEMENTATION ON PASTURE RENT Pasture rental with or without DDGS at 1% BW (Cost = Approx. $18/AUM) 20 18 16 14 $/AUM 12 10 $/AUM 8 Pasture w/DDGS 6 4 2 0 2000 2001 2002 2003 2004 2005 Year 2006 2007 2008 2009 THE KEY TO PROFITABLE COW-CALF PRODUCTION RESOURCES TO REDUCE WINTER FEED COSTS FOR BEEF COWS IN THE MIDWEST Crop residues Stockpiled forages Standing corn Annual forages CORN CROP RESIDUES • Approximately ½ ton of hay is saved/acre of corn crop residues grazed – Provides 33 cowdays/ac – @ $90/ton hay = $45 saved/ac – 13.5 million acres of corn (Iowa) = winter feed for 2.25 x the Iowa beef herd CONSIDERATIONS FOR GRAZING CORN CROP RESIDUES • Allocation • Perceived effects on soils and subsequent crop production • Nutritional supplementation/Risk management STRIP GRAZING OF CORN CROP RESIDUES Advantages 0.75 1.00 1.25 1.50 IVOMD, % 52.5 60.1 61.7 58.0 1.0 2.0 Continuous .5 Strip 0.5 Selected Dig OM/Available Dig OM Grazing selectivity of cows grazing corn crop residues .5 Stocking rate (ac/cow/mo) and system • Controls grazing selectivity • Limits trampling of corn crop residues in the mud • Control excessive grain consumption EFFECTS OF CORN CROP RESIDUE GRAZING ON SOIL EFFECTS OF CORN CROP RESIDUE GRAZING ON SOIL PHYSICAL PROPERTIES AND SUBSEQUENT CROP PRODUCTION Perceived by producers • Soil compaction • Increased soil surface roughness • Decreased soil residue cover • Decreased crop production in subsequent growing year RATIO OF PENETRATION RESISTANCE IN THE UPPER 4 INCHES OF SOIL IN GRAZED AND UNGRAZED AREAS OF PADDOCKS GRAZED IN DIFFERENT MONTHS AT .67 AC/COW/MO (Atlantic, IA; * P <.05) 1 . 5 0 * * * * * 1 . 2 5* * * 1 . 0 0 0 . 7 5 PentraioestancertioGrazed:Ungrazed 0 . 5 0 0 . 2 5 0 . 0 0 1 9 9 9 0 0 2 0 0 0 0 1 2 0 0 1 0 2 Y e a r U n g r a z e d O c t o b e r N o v e m b e r D e c e m b e r J a n u a r y F e b r u a r y EFFECTS OF CORN CROP RESIDUE GRAZING ON THE YIELDS OF SOYBEANS PLANTED WITH DISKING OR NO TILLAGE IN THE SUBSEQUENT YEAR (ATLANTIC, IA; * P<.05) N o t i l l D i s k i n g M e a n d i f f e r e n c e , b u / a c 6 0. 5+ 3 . 4 1 . 0 + 2 . 6 1 . 32 . 5 5 5 Soybeanilds,bu/ac 5 0 * 4 5 1 9 9 9 0 0 2 0 0 0 0 1 2 0 0 1 0 2 1 9 9 9 0 0 2 0 0 0 0 1 2 0 0 1 0 2 Y e a r U n g r a z e d O c t o b e r N o v e m b e r D e c e m b e r J a n u a r y F e b r u a r y STOCKPILED FORAGES An alternative or supplement to grazing crop residues • Stockpiled forages are forages allowed to grow in late summer and fall after hay harvest or grazing • Over 70 to 100 days of stockpiling, yields will be: – 1 ton/acre for unfertilized grass or grass-legume pastures – 1 1/2 tons/acre for grass or grass-legume pastures fertilized with 40 lb N/acre • Grazing efficiency = – 70% in late fall – 55% in late winter • Hay savings from stockpiled grazing = – 1100 to 2100 lb hay/acre KEYS TO STOCKPILED GRAZING • • • • • Forage species Length of stockpiling period Nitrogen fertilization Allocation management Risk management COOL SEASON GRASSES FOR STOCKPILED GRAZING • Tall fescue – – – – – Good fall growth Good nutritive value at beginning of winter Persistent Low summer forage quality Endophyte fungus • Smooth bromegrass – – – – – – Less fall growth than fescue More dead forage at beginning of winter than fescue Lower forage quality at beginning of winter than fescue Maintains forage quality better than fescue Higher summer forage yields than fescue Cattle perform equally to cows winter grazing fescue • Orchardgrass – Yields slightly lower than fescue – Nutritive value equal or greater than fescue VALUE OF LEGUME FORAGES IN WINTER GRAZING SYSTEMS • Benefits – Increased summer forage yields and quality – N fixation – High digestibility of stockpiled forage at beginning of winter – Improved animal performance early in winter grazing season • Limitations – Rapid loss of digestibility over winter – Reduced animal performance late in winter grazing season LENGTH OF STOCKPILING KEY TO SUCCESSFUL WINTER GRAZING • Stockpiling for a period of 70 to 80 days D M y ie ld , lb /a c 3000 144 87 2500 2000 TF-leg SB-RC 73 78 78 1500 81 Number of top of bar refers to days stockpiled. 1000 500 0 1992 1993 1994 1995 1996 Years – optimizes forage quantity – optimizes forage quality • Stockpiling for a period longer than 100 days – increases forage quantity – severely reduces forage quality – increases susceptibility to fescue toxicity • Fescue alkaloids decrease over winter FERTILIZATION CONSIDERATIONS IN A STOCKPILED GRAZING SYSTEM • Potential response – 40 lb N/ac may increase stockpiled forage yields of grass pastures by 50% – 40 lb N/ac may increase stockpiled forage yields of grass-legume pastures by 15 to 25% – N fertilization increases digestibility and crude protein content of stockpiled forages • Factors limiting response – Forage species – Late application – Drought ALLOCATION CONSIDERATIONS IN A STOCKPILED GRAZING SYSTEM • Problems – Cows selectively graze most nutritious plants and plant parts first – Nutrient requirements of spring-calving cows increase as winter progresses – Spring mud • Management – Strip-grazing – Strip-grazing – Sacrifice paddock FACTORS AFFECTING NUTRITIONAL SUPPLEMENTATION OF BEEF COWS • Production goals for cattle • Nutritional value of grazed forage • Cost and availability of the supplements PRODUCTION GOALS FOR BEEF CATTLE AFFECTING WINTER SUPPLEMENTATION Body condition score or Body condition score or weight maintenance weight gain • Pregnant spring-calving • Pregnant cows with body cows with body conditions conditions < 5 >5 • Replacement heifers • Lactating fall-calving cows • Stocker cattle with body condition scores > 4 BODY WEIGHTS AND CONDITION SCORES OF SPRING- AND FALL-CALVING COWS SUPPLEMENTED TO MAINTAIN CONDITION SCORE 5 OR 4 DURING WINTER, RESPECTIVELY (3-year average) 630 610 b c 570 c 550 c c c b b 530 c b c b 590 c c c 6.5 c c c Month Au gu st Se pt em be r Oc tob er Ju ly Ju ne M ay Ap ri l ch M ar nu ary Ja tob er Year-round fallcalving Year-round spring-calving Minimal land spring-calving Year-round fall-calving 6.0 Year-round spring-calvi 5.5 Minimal land spring-calvi 5.0 4.5 510 Oc Body weight, kg d 7.0 b Body condition score b 4.0 MG PreC C PoC PreB B PoB Production stage LL W PoW CRUDE PROTEIN CONCENTRATION OF DIFFERENT FORAGES 18 16 14 12 10 CP reqd Range diet ar M Fe b Ja n D ec N ov ct O Au g Se pt Ju ly 8 6 4 2 0 Ap r M ay Ju ne Crude protein, %DM 650 kg Beef Cow calving in April Cool-season grass-legume Corn crop residues November March Forage/Month 16 14 12 10 8 6 4 2 0 November March Forage/Month Bromegras s-red clover Tall fescuered clover Hay Corn stalks Available Selected Hay Bromegras s-red clover Tall fescuered clover Hay Corn stalks Available Selected CP, % 90 80 70 60 50 40 30 20 10 0 Hay Dig., % SELECTIVITY OF BEEF COWS GRAZING CORN STALKS OR STOCKPILED FORAGES DURING WINTER CRUDE PROTEIN CONCENTRATION OF DIFFERENT CORN CROP RESIDUES 12 CP, % DM 10 8 6 4 2 0 Stalk Leaf Husk Cob Stover fraction Grain HAY FEEDING AS A RISK MANAGEMENT TOOL $.75 - $1.50/Cow/Day • Harvest losses – 15-50% • Storage losses – 12-33% • Feeding losses – 12-35% COSTS OF DIFFERENT RATIONS FOR 1300 lb ANGUS X SIMMENTAL COWS IN MIDGESTATION DURING WINTER • 27 lb Alfalfa hay, $90/ton • 23 lb Brome hay, $80/ton + 4 lb Corn, $4.50/bu • 21 lb Corn stalks, $55/ton +6 lb Corn gluten feed, $113/ton +6.5 lb Distillers dried grains, $135/ton +5.5 lb Soybean meal, $295/ton +6 lb Wheat mids, $135/ton +6 lb Corn grain, $4.50/bu • 17 lb Corn gluten feed, $109/ton - $1.22/day - $1.24/day -$.92/day -$1.02/day -$1.39/day -$.98/day -$1.22/day -$.92/day