KENT STATE UNIVERSITY, COLLEGE OF EDUCATION, HEALTH, AND HUMAN SERVICES Hospitality Management HSPM (Admission to the major is controlled) 121 hours CY2012 Name: ____________________________________________ Catalog Year: _____________________________________ Banner#: _________________________________________ Date: ____________________________________________ Please note: This requirement sheet will become void unless 12 hours of credit at Kent State University have been earned in a two-year period. Preserve this sheet. It is your only assured official statement of degree requirements. General Course Work (37-39 hours) DKS: First Year Experience ................ 1 Humanities and Fine Arts Select THREE from Humanities & Fine Arts. One must be College Writing I ................................ 3 from Arts & Sciences and one must be a fine arts course. College Writing II ............................... 3 (A&S) _________________________________ .................. 3 ______________________________________ ................. 3 (Fine Arts) _____________________________ .................. 3 Mathematics & Critical Reasoning MATH 11008 Explorations in Modern Math (3) OR Basic Sciences 11009 Modeling Algebra (4) .................... 3-4 NUTR 23511 Science of Human Nutrition............ 3 Select ONE from Basic Sciences (See Reverse) Social Sciences ECON 22060 Principles of Microeconomics ............. 3 ______________________________________ ............. 3 Choose ONE from Social Sciences (See Reverse) ____________________________________ lab ............. (1) ______________________________________ ................ 3 Additional COMM 15000 Intro to Human Communication ..... 3 ECON 22061 Principles of Macroeconomics ........ 3 Diversity requirements met? Global Domestic Major Course Work (69-75 Hours) A minimum 2.25 GPA or better is required in all major coursework Core Requirements (45-48 hours) ENG 30063 Business & Prof. Writing .................................3 HM 33028 Hosp. Purchasing (prereq 13023) .......................... 3 HM 13022 Sanitation & Safety (*ServSafe certificate) .........3 HM 33029 Catering & Banquet Oper. Srvs(prereq.33026) ............ 5 HM 13023 Techniques of Food Production .......................5 HM 33050 *Professional Practices in HM (see note) ........... 1 HM 13024 Intro to Hospitality Management .....................2 HM 43025 Hosp Markting (MIS 24163 & MKTG 25010) ................. 3 HM 23030 Lodging Operations .........................................3 w HM 43027 Hosp HR Mgmt (M&IS34180&HM33026) ................ 3 HM 33020 Legal Issues in Hospitality Industry .................3 HM 43031 Layout/Design of Food Srvice Ops (HM33026) . 3 HM 33026 Hosp. Cost Control & Analysis........................5 e HM 43092 *Practicum in Hospitality Mgmt (prereq.33050)... 3-6 (Prereqs. for 33026: M&IS24053, ACCT23020 & HM13023) *NOTE: During the junior year and prior to taking HM 33050 and HM 43092, student must be admitted to the Professional Phase of the program by providing documentation of the following requirements to 304 White Hall (Vacca Office of Student Services): minimum 2.25 GPA in major coursework; ServSafe certificate; CPR certificate; First Aid Certifications; 400 hours of approved work within the hospitality industry; and completion of HM 13022, 13023, 13024, and 23030. Professional Electives (9-12 hours) (4 hours Upper Division) Choose 9-12 hours:...................................................................9-12 HM 33070 International Cuisine (4) FIN 36053 Business Finance (prereqs ECON 22061 & ACCT 23020(3) HM 41095 Special Topics (1-4) HM 21095 Special Topics in Hosp Mgmt (1-4) HM 43029 Hospitality Financial Policy (3) HM 23012 Food Study (3) HM 43040 Strategic Lodging Management (3) HM 33031 Food, Wine, & Beverage Pairing (3) HM 43043 Hospitality Meetings Management (4) HM 33035 Hospitality Service Quality Mgmt (3) HM 43044 Hospitality Meetings Management Lab (2) HM 33036 Club Management (3) RPTM 26060 Intro. to Global Tourism (3) (3) HM 37777 Casino Mgmt & Gaming Operations RPTM 36060 Commercial Recreation & Tourism (3) HM 33040 Hotel Convention Group Sales/Services (3) RPTM 46000 Tourism Dev. & Rec. Travel (3) MIS 24163 Principles of Management................................... 3 Concentration Requirements/Business Courses (15 hours) ACCT 23020 Intro to Financial Accounting ..........................3 MIS 34180 Human Resource Management (24163) .............. 3 MIS 24053 Intro to Computer Applications .......................3 MKTG 25010 Marketing (ECON22060).................................... 3 General Electives (7-15 hours) (Optional Minor in Business or Management with additional coursework and GPA requirement). Course substitutions for the minors must be approved by 107 Business Administration. Closely monitor Upper Division Hours (If 4 hours taken in Prof. Electives, 0 needed in General Electives) ___________________________ ............................. ___ ___________________________ ...................... ___ ___________________________ ............................. ___ ___________________________ ...................... ___ (No remedial/development courses and only 4 hours of PEB courses in General Electives) US 10097 Composition 11011 ENG 21011 ENG Total Hours Completed I have reviewed the requirement sheet and professional requirements with an advisor and assume responsibility for remaining informed and completing my program. Student Signature ________________________________________________________ Professional Advisor’s Signature ____________________________________________ Each semester, meet with your Assigned Faculty Advisor: ________________________________ Please refer to page 2 for program notes. Hours Needed: General Coursework Core Professional Electives Concentration General Electives Total for Degree __________________ __________________ __________________ __________________ __________________ __________________ __________________ THE KENT CORE Areas and Courses I. COMPOSITION.......................................................................... 6 hours IV. SOCIAL SCIENCES ................................................................. 6 hours ENG 11011 College Writing I OR 11002 (pre-req. 11001), (3 ea) Courses must be selected from two different curricular areas. 21011 College Writing II (3) ANTH 18210 g (3) Intro to Cultural Anthropology or (HONR 10197/20197 Fresh. Honors Colloquium I/II (4 ea) 18420 g (3) Intro to Archaeology CACM 11001 d (3) Intro to Conflict Mgmt ECON 22060 (3) Principles of Microeconomics II. MATHEMATICS AND CRITICAL REASONING ................. 3 hours CS 10051 (4) Introduction to Computer Science 22061 (3) Principles of Macroeconomics MATH 11008 (3) Exploration in Modern Math GEOG 10160 (3) Intro. To Geography 11009 (4) Modeling Algebra 17063 g (3) World Geography 11010 (3) Algebra for Calculus 17064 d (3) Geography of U.S. and Canada 11012 (3) Intuitive Calculus 22061 (3) Human Geography 12001 (5) Algebra & Trigonometry GERO 14029 d (3) Introduction to Gerontology 12002 (5) Analytic Geometry & Calculus I JMC 20001 d (3) Media, Power and Culture 12011[2] (3ea) Calculus with Precalculus I, II JUS 26704 d (3) Issues in Law & Society 14001 (4) Basic Math Concepts I POL 10004 g (3) Comparative Politics 14002 (4) Basic Math Concepts II 10100 d (3) American Politics PHIL 21002 (3) Introduction to Formal Logic 10301 d (3) Diversity in American Public Policy 10500 g (3) World Politics PSYC 11762 d (3) General Psychology III. HUMANITIES AND FINE ARTS ............................................. 9 hours At least one course must be selected from the “Humanities in Arts and 20651 d (3) Child Psychology Sciences” section and at least one course must be selected from the “Fine 21211 d (3) Psychology of Adjustment Arts” section. 22221 d (3) Multicultural Psychology SOC 12050 d (3) Intro to Sociology 22778 g (3) Social Problems HUMANITIES IN ARTS AND SCIENCES – Must Choose ONE CLAS 21404 g (3) The Greek Achievement 21405 g (3) The Roman Achievement V. BASIC SCIENCES .................................................................... 6-7 hours ENG 21054 (3) Introduction to Shakespeare At least one laboratory course must be selected. Beginning "major sequences" 22071[2] (3ea) Great Books I, II courses in biological sciences (BSCI 10110, 10120, 11010, 11020), chemistry 22073 (3) Major Modern Writers: British and U. S. (CHEM 10060, 10061, 10062, 10063, 10960, 10961) and physics HIST 11050[1] g (3ea) History of Civilization I, II (PHY 23101, 23102) may be substituted for those courses listed below. ONE COURSE MUST INCLUDE OR BE TAKEN WITH A ONE–CREDIT HOUR LAB. 12070 d (3) History of U.S.: The Formative Period 12071 d (3) History of U.S.: The Modern Period PAS 23001 g (3) Black Experience —Beginnings to 1865 ANTH 18630[1] (3)&(1) Human Evolution & Lab (pre or coreq. 18630) 23002 d (3) Black Experience —1865 to Present BSCI 10001 (3) Human Biology: Cells and Systems PHIL 11001 g (3) Introduction to Philosophy 10002 (3) Life on Planet Earth 21001 g (3) Introduction to Ethics 10003 (1) Lab Experience in Biology 21020[1] g (3ea) Comp. Religious Thought I, II 20020 (5) Biological Structure and Function CHEM 10030[1] (3)&(1) Chemistry in Our World & Lab (p/coreq. 10030) 10050 (3) Fundamentals of Chemistry HUMANITIES IN COMMUNICATION & INFORMATION COMM 26000 d (3) Criticism of Public Discourse 10052[3] (2)&(1) Intro. To Organic Chemistry & Lab(p/c 10052) 10054 (5) Gen. & Elem. Organic Chem GEOG 21062[3] (3)&(1) Physical Geography & Lab(pre or coreq. 21062) FINE ARTS– Must Choose ONE ARCH 10001 (3) Understanding Architecture GEOL 11040[1] (3)&(1) Earth Dynamics & Lab (pre or coreq. 11040) 10011[12] (3ea) Survey of Arch. History I, II 11042[3] (3)&(1) Earth History & Lab (pre or coreq. 11042) ARTH 12001 (3) Art as a World Phenomenon 21062 (3) Environmental Geology 22006 (3) Art History I: Ancient & Medieval Art 21080 (3) Oceanography 22007 (3) Art History II: Renaissance to Modern NUTR 23511 (3) Science of Human Nutrition 22020 g (3) Art of Africa, Oceania, & the Americas PHY 11030 (3) Seven Ideas that Shook the Universe DAN 27076 g (3) Dance as an Art form 11660 (3) Physical Science MUS 22111 (3) Understanding of Music 13001[2] (4 ea) General College Physics I, II 22121 g (3) Music as a World Phenomenon 13011[21] (2)&(1) College Physics I & Lab THEA 11000 g (3) The Art of Theatre 13012[22] (2)&(1) College Physics II & Lab 21040[1] (3)&(1) Physics in Entertainment/Arts & Lab p/c 21040 21430[1] (3)&(1) Frontiers in Astronomy & Lab(pre/coreq 21430) VI. ADDITIONAL 6 hours Select from courses listed below or from Categories II-V listed above. Courses must be selected from two different categories. COMM 15000 (3) Intro. to Human Communication PHIL 11009 (3) Principles of Thinking TOTAL .................................................................................. Important notes: 1. 2. 3. 4. 5. A minimum cumulative 2.00 GPA is required for graduation. A minimum 2.25 GPA or better is required in all major coursework for graduation. ServSafe, CPR, First Aid certificates, & 400 hours of work experience required by Junior Year. Students must complete 39 upper division hours Two diversity courses are required for graduation (Fall 2001 and beyond) - at least one course addressing domestic (d) issues and one course addressing global (g) issues. 6. One writing intensive (w) course is required for graduation 7. A minimum of 121 valid hours is required for graduation from Kent State University. 36-37 hours