Kitchen Chemistry Homework #13
Homework Questions:
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What makes learning fun?
Do you remember better if you learn out of a book or through "hands on learning"
How much chemistry did your students really learn?
Do you think that they remembered anything that you taught them?
How are you going to get the students through the experiment without any mishaps?
Have you adequately prepared to answer all of the potential questions?
Would you like to teach the class next year?
Write your 2 - 4 page paper on some aspect of kitchen science.
MIT OpenCourseWare
http://ocw.mit.edu
ES.287 / 5.S15 Kitchen Chemistry
Spring 2009
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