Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 ISSN 0976 – 044X Research Article Antimicrobial Activity and Phytochemical Analysis of Urginea Indica from Bastar District of Chhattisgarh Dhananjay Pandey*, Ashwini Kumar Gupta Microbiology Research Laboratory, School of Studies in Life Sciences, Pt. Ravishankar Shukla University, Raipur, Chhattisgarh, India. *Corresponding author’s E-mail: pandey.dhananjay333@gmail.com Accepted on: 12-04-2014; Finalized on: 31-05-2014. ABSTRACT Medicinal plants are the bio-resources for the discovery of novel bioactive compounds. The present investigation was carried out to explore the antimicrobial activity and phytochemical analysis of Urginea indica (family: Liliaceae) commonly known as jungli piyaz. The root, stem and leaf of Urginea indica were extracted successively with polar (aqueous, methanol), dipolar (acetone) and non polar (chloroform) solvents, and their physical characteristics were evaluated which revealed presence of more Phytocompounds in root followed by stem and leaf. The extracts were assessed for their antimicrobial activity against four gram positive and four gram negative bacteria viz., Bacillus cerus, Bacillus subtilis, Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Proteus vulgaris, Pseudomonas aeruginosa, Klebsiella pneumoneae and against two fungi viz., Aspergillus niger and Candida albicans. The gram positive bacteria were more susceptible than gram negative bacteria. The inhibition of gram positive, gram negative bacteria and fungi by the extracts indicates the presence of broad spectrum antimicrobial potentiality of the plant. The root extracts showed inhibition against Bacillus cerus, Staphylococcus aureus, Staphylococcus epidermidis, Pseudomonas aeruginosa, Klebsiella pneumoneae and against fungi viz., Aspergillus niger and Candida albicans. The highest activity index was recorded in root methanol extracts in Bacillus cerus and acetone extracts in case of Pseudomonas aeruginosa respectively, whereas root acetone extract exhibited pronounced activity against Aspergillus niger and Candida albicans. The phytochemical analysis revealed the presence of alkaloids, flavonoids, tannins, phytosterols, saponins, glycosides, quinones and resins. The present work justifies the use of Urginea indica by tribal community of Bastar in combating several ailments. Keywords: Activity index, Antimicrobial activity, Extracts, Percentage yield, Phytochemical analysis, Solvents, Urginea indica. INTRODUCTION M edicinal plants are the richest bio-resources for the discovery of novel bioactive compounds. They are gifts of nature to cure several diseases among human beings.1 Their curative potentiality is due to the presence of a wide array of complex chemical compounds known as secondary metabolites viz., alkaloids, flavonoids, saponins and phenolic compounds present in different parts namely root, stem and leaf which are used for antimicrobial and therapeutic purposes.2,3 There are several reports documenting the efficacy of plant extracts on microorganism by a number of researchers in different parts of the world.4,5 Although many of the plant species have been tested for their antimicrobial efficacy still the vast majority has not been 6,7 evaluated thus far. It is, therefore, essential for the systematic evaluation and scientific validation of plants used in traditional medicine for several diseases. Hence, there is an urgent need to screen medicinal plants for exploring their promising biological activity. Herbal medicines are in great demand in the developed as well as developing countries due to their wide medicinal and biological applications. The healing potentiality of the plant continues to play significant role in the primary health care of about 80% of the world’s population.8 The uses of plant extracts as antimicrobials have become popular because the effective life span of antibiotic is limited and over prescription as well as misuse of antibiotics are causing antimicrobial resistance.9 The increased prevalence of multidrug resistance in pathogenic microorganisms and undesirable side effects of certain antibiotics have triggered immense interest in the search for new antimicrobial drugs of plant origin. Urginea indica commonly called as wild onion is endemic to India, Africa and Mediterranean regions. It is found in a wide habitats ranging from desert, shrub, grassland, dunes and forests. It is a perennial geophyte with fibrous roots of six to ten inches of length, The rounded conical, pear shaped bulbs with white transparent outer scales are about the size of an big onion, consisting of fleshy coats which are thin and papery red or orange brown in colour enclosing each other completely. Indian squill is considered to have medicinal value and is largely used as an expectorant, cardiac stimulant, in treating rheumatism, dropsy, edema, gout, asthma and as an anticancer agent. Squill bulbs have long been used as a source of natural product with pharmaceutical and biocidal applications.10 Chhattisgarh state is identified as an herbal state and has rich resource of medicinal plants in many tribal districts including Bastar. Not much work has been done in this ectopic zone on the antimicrobial properties of plants. Thus, in this context the present study was carried out to screen the antimicrobial efficacy and phytochemical analysis of Urgenia indica against both gram positive and gram negative bacteria viz., Bacillus cerus, Bacillus subtilis, Staphylococcus aureus, International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 273 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 Staphylococcus epidermidis, Escherichia coli, Proteus vulgaris, Pseudomonas aeruginosa and Klebsiella pneumoneae and against two fungi viz., Aspergillus niger and Candida albicans. MATERIALS AND METHODS Selection of medicinal plant Plant of Urginea indica was selected based on its traditional usage by the tribal community of Bastar district of Chhattisgarh in curing several ailments and its ethno-medicinal importance as herbal drug. Apparently healthy and diseased free plants were selected for the assessment of antimicrobial activity and phytochemical analysis. ISSN 0976 – 044X Collection of the sample The fresh and healthy root, stem and leaves of Urginea indica were collected and identified at Department of Horticulture, Shahid Gundadhoor College of Agriculture and Research Station (SGCARS), Kumhrawand, Jagdalpur from Bastar district, Chhattisgarh, India. The plant samples were washed under running tap water to remove debris and shade dried for about three weeks to attain a constant weight. The dried samples were mechanically grinded by using a mortar and pestle and finally powdered by laboratory blender (Remi) and stored in separate air tight bottles till use (Figure 1). Root Leaf Stem Figure 1: Sample collection of different parts of Urginea indica Table 1: Physical characteristics of the extract of Urginea indica in different solvents Plant Parts Root Extract Stem Extract Leaf Extract Characteristics Different Solvents used for extraction Chloroform Acetone Methanol Aqueous Percent Yield 1.53 2.73 5.13 6.40 Colour Yellowish Reddish brown Brown Pale yellow Consistency Sticky Sticky Viscous Sticky Percent Yield 2.46 1.00 5.03 4.26 Colour Yellow Redish Red Redish brown Consistency Waxy Viscous Sticky Viscous Percent Yield 4.86 0.53 2.86 3.20 Colour Yellowish green Greenish Greenish Dark brown Consistency Viscous Waxy Semisolid Solid Extraction procedure 15g powdered material was extracted with 150 ml of different solvents according to their increasing polarity successively for 8-10 hours in the soxhlet apparatus (Tempo) at a temperature not exceeding the boiling point of the respective solvents. After extraction excess solvent was removed by distillation and the concentrated extracts so obtained were further dried in incubator at 40oC. The percentage yield and other physical properties were recorded. The residual extracts after drying were dissolved in 50% dimethyl sulphoxide and stored in refrigerator at 4oC in small and sterile glass tubes. Microorganisms used for the test The present study was carried out with the microbial strains procured from IMTECH, Chandigarh, India. The microbial strains used for antimicrobial assessment were Bacillus cereus (MTCC-430), Bacillus subtilis (MTCC-441), Staphylococcus aureus (MTCC-96), Staphylococcus epidermidis (MTCC-435), Escherichia coli (MTCC-1687), Proteus vulgaris (MTCC-744), Pseudomonas aeruginosa (MTCC-741), Klebsiella Pneumoniae (MTCC-3384) Aspergillus niger (MTCC-872) and Candida albicans (MTCC-183). The bacterial and fungal strains were maintained on nutrient agar and potato dextrose agar International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 274 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 ISSN 0976 – 044X slants respectively, sub cultured regularly and stored at o 4 C for further use. the standardized cell suspension were spread on Muller Hinton Agar (Hi-media) plate using a sterile swab and air dried to remove the surface moisture. Wells were bored Inoculum preparation into the agar plate using a sterile 6 mm diameter cork One loop full of overnight grown bacterial culture was borer. The crude extract was introduced into the well at a o inoculated in 25 ml nutrient broth at 37 C on a rotary concentration of 2mg/20µl, allowed to stand at room shaker incubator for 16-18 h. The inoculum size of each temperature for about 1 h as a period of pre-incubation bacterial strains were standardized by adjusting the diffusion to minimize the effect of variation in time optical density of the culture broth to a turbidity between the application of different solutions and later corresponding to 0.08 at 620 nm using a the plates were incubated at 37oC for 24 h. Controls were 8 11 spectrophotometer which is equivalent to 10 cfu/ml. also set up in parallel and the effects were compared with penicillin and streptomycin at a concentration of Antibacterial activity 10µg/20µl. The plates were observed for the zone of The antibacterial activity of the crude extracts was inhibition after 24 h. The experiment was conducted in determined by the agar-well diffusion method.12 200 µl of triplicates and the values are expressed as mean ± SE. Table 2: Antibacterial activity (Zone of inhibition in mm, Mean ± SE) of Urginea indica Bacteria Chloroform Different Solvents for extraction Acetone Methanol Aqueous Standard antibiotics P* S** Root B. cerus B. subtilis 11.80±0.20 - 14.13±0.13 - 15.06±0.06 - - 11.33±0.17 09.33±0.24 25.13±0.06 20.80±0.11 S. aureus S. epidermidis E. coli P. vulgaris P. aeruginosa 10.06±0.06 11.40±0.11 14.20±0.20 11.20±0.11 12.40±0.23 16.26±0.26 12.33±0.17 14.33±0.24 13.13±0.13 - 25.40±0.23 28.26±0.13 08.40±0.20 - 26.60±0.20 24.73±0.26 18.93±0.06 15.53±0.24 13.93±0.06 K. pneumoneae Stem B. cerus B. subtilis S. aureus 12.46±0.24 13.40±0.23 10.40±0.11 - - 17.86±0.13 11.13±0.13 09.06±0.06 12.20±0.20 10.20±0.11 14.06±0.06 11.46±0.24 - 11.33±0.17 09.33±0.24 25.40±0.23 25.13±0.06 20.80±0.11 26.60±0.20 S. epidermidis E. coli P. vulgaris P. aeruginosa K. pneumoneae Leaf 09.60±0.11 12.33±0.17 11.20±0.20 10.46±0.13 14.06±0.06 12.40±0.23 13.53±0.17 12.26±0.26 09.40±0.23 - 28.26±0.13 08.40±0.20 - 24.73±0.26 18.93±0.06 15.53±0.24 13.93±0.06 17.86±0.13 B. cerus B. subtilis S. aureus S. epidermidis E. coli 08.13±0.13 08.46±0.24 - 09.26±0.26 09.53±0.13 - 10.06±0.06 11.20±0.20 - - 11.33±0.17 09.33±0.24 25.40±0.23 28.26±0.13 08.40±0.20 25.13±0.06 20.80±0.11 26.60±0.20 24.73±0.26 18.93±0.06 P. vulgaris P. aeruginosa K. pneumoneae 10.33±0.24 - 12.33±0.17 - 09.20±0.11 - - - 15.53±0.24 13.93±0.06 17.86±0.13 Standard antibiotics: P*- (Penicillin) and S**- (Streptomycin); (-) No zone detected Antifungal activity The antifungal activity of the plant extract was evaluated 13 by agar-well diffusion method. potato dextrose agar was used to culture the fungal species. The spore suspension was spread on potato dextrose agar (Hi-media) plate using a sterile swab and air dried to remove the surface moisture. Wells were bored into the agar using a sterile 6 mm diameter cork borer. The crude extract was aseptically introduced into the well at a concentration of 2mg/20µl, allowed to stand at room temperature for about 1 h as a period of pre-incubation diffusion to minimize the effect of variation in time between the application of different solutions and later the plates were incubated at 28-30oC for 48 h. Controls were also set up in parallel and the effects were compared with clotrimazole as standard antifungal at a concentration of 10µg/20µl. The plates were observed for the zone of International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 275 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 inhibition after 48 h. The experiment was conducted in triplicates and the values are expressed as mean ± SE. Qualitative phytochemical analysis Phytochemical analysis of the extracts of root, stem and 14,15 leaf of Urginea indica were performed. Test for Alkaloids (a) Mayer’s Test: To 1ml of extract add 1ml of Mayer’s reagent (Potassium mercuric iodide solution) whitish yellow or cream colored precipitate indicated the presence of alkaloids. (b) Hager’s Test: To 1ml of the extract, add 1ml of Hager’s reagent (Saturated aqueous solution of picric acid). A yellow colored precipitate indicates the presence of alkaloids. (c) Wagner’s Test: To 1 ml of the extract, add 1 ml of Wagner’s reagent (Iodine in potassium iodide solution). Formation of reddish brown precipitate indicates the presence of alkaloids. Test for Flavonoids (a) Alkaline reagent Test: Test solution when treated with NaOH solution shows increase in intensity of yellow colour, which becomes colorless on addition of few drops of dilute acid. (b) Lead acetate solution Test: Test solution with few drops of lead acetate solution (10%) gives yellow precipitate. Test for Saponins (a) Foam Test: The extract was shaken vigorously with water. Persistent foam was observed. Test for Tannins (a) Gelatin Test: To the extract added 1% gelatin solution in water and appearance of white precipitate was observed. (b) Feric chloride Test: To the extract added 5% ferric chloride solution and deep blue-black colour was observed. Test for phytosterols Small quantity of extract is dissolved in 5 ml of chloroform separately. The above obtained chloroform solution are subjected to the following tests. (a) Salkowski Test: To the 1ml above prepared chloroform solution few drops of conc. H2SO4 is added. Formation of brown ring indicates the presence of phytosterols. (b) Libermann-Burchard Test: The above prepared chloroform solution are treated with few drops of conc H2SO4 followed by 1 ml of acetic anhydride solution. A bluish green colour solution shows the presence of phytosterols. ISSN 0976 – 044X Test for Glycosides 10 ml of 50% H2SO4 was added to 1ml of each extract in separate test tubes. The mixture was heated in a boiling water bath for 15 minutes and 10ml (5ml each of Fehling A and Fehling B) was added to the mixture and boiled. The presence of brick red precipitate indicates the presence of glycosides. Test for Quinones A few drops of 1% NaOH was mixed with the plant extract and shaken vigorously. A blue green or red colour indicates the presence of quinones. Test for Resins To the extract in a test tube, 5ml of the 1% copper acetate solution was added and the resulting solution was shaken vigorously and allowed to separate. The separation of a green colored solution was considered as positive for resins. RESULTS AND DISCUSSION Natural therapeutic products play a vital role in the development of novel drugs for the treatment of several diseases.16 In the present investigation the plant samples were successively extracted with the soxhlet apparatus using four different solvents based on their polarity index as chloroform, acetone, methanol and aqueous to ensure that a wide polarity range of compounds could be extracted.17 The different parts of Urginea indica viz., root, stem and leaf were assessed for their antimicrobial efficacy as the antimicrobial phytochemical compounds of the plant origin may occur mostly in root, stem and leaf of the plants.18,19 The physical properties of the selected different parts of Urginea indica viz., root, stem and leaf extracts were assessed and the result revealed that the root extracts were almost sticky to viscous in nature with yellowish to reddish brown in colour and the percentage yield was found to be highest in root extracts in case of polar aqueous solvent (6.40%) followed by methanol (5.13%), acetone (2.73%) and chloroform (1.53%) respectively. The highest percentage yield in aqueous solvent might be due to the fact that water is a universal solvent and extracts 20,21 most of the compounds. The stem extracts were yellow to red in colour and leaf extracts were almost viscous to semisolid in nature with yellowish green to dark brown in colour and the percentage yield of the stem and leaf extracts were found to be maximum in case of polar organic solvents (5.03%) and non polar solvents (4.86%) respectively (Table 1). The findings of the above study clearly illustrate the presence of varied phytochemical in different parts of the plants and their affinity towards different solvents according to their polarity index. The antimicrobial activity in crude extract of root, stem and leaf of Urginea indica were assessed against both gram positive and gram negative bacteria viz., Bacillus International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 276 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 cerus, Bacillus subtilis, Staphylococcus aureus, Staphylococcus epidermidis, Escherichia coli, Proteus vulgaris Pseudomonas aeruginosa and Klebsiella pneumoneae. The study revealed that the root extracts were found to be inhibitory to these bacteria followed by stem and leaf. The antibacterial activity in case of gram positive bacteria was found to be high in methanolic root extracts followed by acetone and chloroform. The methanolic root extract exhibited significant zone of inhibition against three gram positive bacteria with maximum against Bacillus cerus (15.06±0.06) followed by Staphylococcus epidermidis (14.33±0.24), Staphylococcus aureus (12.33±0.17). The stem and leaf extract showed activity against Bacillus cerus followed by Staphylococcus epidermidis and Staphylococcus aureus, whereas no significant activity was observed in case of their aqueous extract against all the bacterial species tested. These results clearly indicate that organic solvents were more suitable for the extraction of the active principles responsible for antibacterial activity.22-24 The decline in activity of aqueous extract might be due to the excessive heating of the aqueous soluble active constituents during the extraction process which often affects the activity of the phytoconstituents present in the extract.25-27 The antibacterial activity in case of gram negative bacteria was found to be comparatively less than that of gram positive bacteria against all the extracts tested. The acetone extract of root exhibited maximum zone of inhibition against Pseudomonas aeruginosa (16.26±0.26) followed by Klebsiella pneumoneae (13.40±0.23) except for Proteus vulgaris and Escherichia coli. Amongst gram negative bacteria, Pseudomonas aeruginosa showed the highest inhibition whereas Proteus vulgaris and Escherichia coli were found to be resistant against all the extracts tested. In the present investigation the gram positive bacteria were found to be more susceptible as compared to gram negative bacteria against the plant extracts tested. The higher resistance of gram-negative bacteria to plant extracts is due the presence of outer phospholipids membrane carrying the structural lipopolysaccharides components, which makes the cell wall impermeable to antimicrobial substances whereas, gram positive bacteria have single layered cell wall with peptidoglycan constituting the outer layer, which is not an effective permeability barrier.28,29 The potential sensitivity of the extracts against gram positive and gram negative bacteria and the zone of inhibition were recorded and are presented in (Table 2, Figure 2). The antifungal activity was assessed against two pathogenic fungi viz., Aspergillus niger and Candida albicans. The results revealed that the acetone extract of root was effective against both the fungal species with maximum zone of inhibition against Candida albicans (14.06±0.06) and Aspergillus niger (13.26± 0.26) followed by stem and leaf extracts whereas aqueous and chloroform extracts were not found to be inhibitory against these two fungal species (Table3, Fig.3). The antifungal activity of the studied plant was compared ISSN 0976 – 044X with standard antifungal a similar study for the assessment of plant extracts against different fungal pathogens is also well documented.30,31 (a) Pseudomonas aeruginosa (b) Bacillus cerus Figure 2: Antibacterial activity of U. indica against Pseudomonas aeruginosa and Bacillus cerus Table 3: Antifungal activity of Urginea indica (Zone of inhibition in mm, Mean ± SE) Fungal Species Root Chloroform Acetone Methanol A.niger C.albicans 13.26±0.26 09.80±0.20 14.06±0.06 11.13±0.13 Aqueous Clotrimazole Stem Chloroform Acetone Methanol 14.33±0.33 7.66±0.06 11.06±0.06 09.20±0.20 11.53±0.26 10.46±0.17 Aqueous Clotrimazole Leaf Chloroform Acetone 14.33±0.33 7.66±0.06 08.20±0.20 09.20±0.11 Methanol Aqueous Clotrimazole 07.06±0.06 14.33±0.33 07.46±0.24 7.66±0.06 Standard antifungal: Clotimazole; (-) No zone detected (a) Candida albicans (b) Aspergillus niger Figure 3: Antifungal activity of U. indica against Candida albicans and Aspergillus niger The activity index was calculated to express the relationship between zones of inhibition of the extracts with the standard antibiotics.32 Among the root, stem and leaf extracts of U. indica, the highest activity index of 0.59 was recorded in gram positive bacteria for B. cerus whereas, activity index of 1.16 was observed for gram International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 277 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 negative bacteria as P. aeruginosa against streptomycin (Table 4). The antifungal activity showed highest activity index in case of acetone extracts of root in case of Candida albicans (1.83) followed by Aspergillus niger ISSN 0976 – 044X (0.92) (Table 5). Higher activity index (>0.5) in the crude extract indicates potential antimicrobial activity in the plant. Table 4: Activity index of the extract of Urginea indica in different solvents with respect to Streptomycin Different Solvents used for extraction Bacterial Species B. cerus B. subtilis S. aureus Root 0.46 0.37 Chloroform Stem 0.44 0.34 Leaf 0.30 Root 0.56 0.42 Acetone Stem 0.48 0.38 Leaf 0.34 Root 0.59 0.46 Methanol Stem 0.55 0.43 Leaf 0.37 S. epidermidis E. coli P. vulgaris P. aeruginosa K. pneumoneae 0.46 1.01 0.69 0.38 0.88 0.62 0.34 0.74 - 0.50 1.16 0.75 0.42 1.00 0.69 0.38 0.88 - 0.57 0.94 0.58 0.54 0.88 0.52 0.45 0.66 - Table 5: Activity index of the extract of Urginea indica in different solvents with respect to Clotrimazole Phytochemical constituents such as alkaloids, flavonoids, tannins, phenols, saponins, and several other aromatic compounds are secondary metabolites of plants that serve as defense against prediction by many microorganisms, insects and other herbivores.33 The present study revealed the presence of medicinally active phytoconstituents in different parts of the plants viz., root, stem and leaf. The phytochemical analysis of Urginea indica extracts are summarized in (Tables 6-8). Different Solvents used for extraction Fungal Species Acetone Methanol Root Stem Leaf Root Stem Leaf A. niger 0.92 0.77 0.57 0.68 0.62 0.49 C. albicans 1.83 1.50 1.20 1.45 1.36 0.97 Table 6: Phytochemical analysis from the root extract of Urginea indica in different solvents Phytochemical Test Chloroform Acetone Methanol Aqueous Mayer’s test - + - - Wagner’s test - + - - Hager’s test - + - - Alkaline reagent test + +++ ++ + Lead acetate test + +++ ++ + Ferric chloride test - ++ - - Gelatin test - ++ - - Salkowski test ++ +++ ++ + Libermann-Burchard test ++ +++ ++ + - + - - Glycosides - +++ ++ + Quinones - + - - +++ ++ - - Alkaloids Flavonoids Tannins Phytosterols Saponins Foam test Resins “+++” Extremely Positive; “++” Strongly Positive; “+” Positive; “-” Negative International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 278 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 ISSN 0976 – 044X Table 7: Phytochemical analysis from the stem extract of Urginea indica in different solvents Phytochemical Test Chloroform Acetone Methanol Aqueous Alkaloids Mayer’s test - + - - Wagner’s test - + - - Hager’s test - + - - Alkaline reagent test - +++ ++ + Lead acetate test - +++ ++ + Ferric chloride test - ++ - - Gelatin test - ++ - - Salkowski test + +++ ++ ++ Libermann-Burchard test + +++ ++ ++ Foam test - + - - Glycosides - +++ ++ + Quinones - - - - +++ ++ - - Flavonoids Tannins Phytosterols Saponins Resins “+++” Extremely Positive; “++” Strongly Positive; “+” Positive; “-” Negative Table 8: Phytochemical analysis from the leaf extract of Urginea indica in different solvents Phytochemical Test Chloroform Acetone Methanol Aqueous Mayer’s test - - - - Wagner’s test - - - - Hager’s test - - - - Alkaline reagent test - + + + Lead acetate test - + + + Ferric chloride test - - - - Gelatin test - - - - Salkowski test + ++ + + Libermann-Burchard test + ++ + + Foam test - - - ++ Glycosides - - - + Quinones - - - - - - Alkaloids Flavonoids Tannins Phytosterols Saponins Resins +++ - “+++” Extremely Positive; “++” Strongly Positive; “+” Positive; “-” Negative Analysis of plant extracts revealed the presence of alkaloids, flavonoids, tannins, saponins, phytosterols, qinones, glycosides and resins in different parts of the plant. Similar findings were also reported and well documented.34,35 The phytochemical studies have shown that plants with antimicrobial activity mainly contain bioactive constituents such as alkaloids, flavonoids, tannins and saponins.36 Alkaloids are the largest group of phytochemicals causing toxicity against cells of foreign organisms.37 Saponin possess antimicrobial property due International Journal of Pharmaceutical Sciences Review and Research Available online at www.globalresearchonline.net © Copyright protected. Unauthorised republication, reproduction, distribution, dissemination and copying of this document in whole or in part is strictly prohibited. 279 Int. J. Pharm. Sci. Rev. Res., 26(2), May – Jun 2014; Article No. 47, Pages: 273-281 to its ability to cause leakage of certain enzymes and proteins from the cell.38 Flavonoids are hydroxylated phenolic substances synthesized by the plants in response to microbial infection and has the ability to complex with extracellular and soluble proteins and to complex with bacterial cell walls.39 Tannins are known to bind with proline rich proteins and interfere in the protein synthesis.40 Steroids have been documented to have antibacterial properties, the steroids specifically associate with membrane lipid and exerts its action by causing leakages from liposomes.41 The findings of the present study offers a scientific validation for the usage of Urginea indica in curing several ailments by the traditional healers. 4. Bonjar GHS, Nik AK, Aghighi S, Antibacterial and antifungal survey in plants used in indigenous herbal-medicine of south east regions of Iran, Journal of Biological Sciences, 4, 2004, 405-412. 5. Boer HJ, Kool A, Broberg A, Mziray WR, Hedberg I, Levenfors JJ, Antifungal and antibacterial activity of some herbal remedies from Tanzania, Journal of Ethnopharmacology, 96, 2005, 461-469. 6. Tshikalange TE, Meyer JJM, Hussein AA, Antimicrobial activity, toxicity and the isolation of a bioactive compound from plants used to treat sexually transmitted diseases, Journal of Ethnopharmacology, 96, 2005, 515-519. 7. Dalmarco JB, Dalmarco EM, Koelzer J, Pizzolatti GM, Frode TS, Isolation and identification of bioactive compounds responsible for antibacterial efficacy of Lotus corniculatus, International Journal of Green Pharmacy, 4, 2010, 108-114. 8. Duraipandiyan V, Ayyanar M, Ignacimuhu S, Antimicrobial activity of some ethnomedicinal plants used by Paliyar tribe from Tamil Nadu, Indian Journal of Alternative Medicine, 6, 2006, 35-41. 9. Alam MT, Karim MM, Khan SN, Antibacterial activity of different organic extracts of Achyranthes aspera and Cassia alata, Journal of Scientific Research, 1, 2009, 393-398. 10. Shiva Kameshwari MN, Thara Sarawathi KJ, Muniyamma M, Morphological Variations in population of Urginea indica, Kunth. Liliaceae, Journal of Natural and Applied Science, 2, 2010, 280 – 289. 11. Basri DF, Fan SH, The potential of aqueous and acetone extracts of galls of Quercus infectoria as antibacterial agents, Indian Journal of Pharmacology, 37, 2005, 26-29. 12. Irobi ON, Daranola SO, Bactericidal properties of crude extracts of Racarpu villosus, Journal of Ethnopharmacology, 42, 1994, 39-43. 13. Gobdi TA, Irobi ON, Antibacterial activities of crude extracts of Aspergillus quadrilineatus isolated from Nigerian cereal, African Journal of Pharmacy and Pharmaceutical Sciences, 22, 1992, 101-106. 14. 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CONCLUSION The present investigation was focused on the antimicrobial activity and phytochemical analysis in the root, stem and leaf extracts of Urginea indica in four different solvents against four gram positive, four gram negative bacteria and two fungi. The results were promising and revealed that The highest activity index was recorded in root methanol extracts in Bacillus cerus and acetone extracts in case of Pseudomonas aeruginosa respectively, whereas root acetone extract exhibited pronounced activity against Aspergillus niger and Candida albicans. Since, medicinal plants are considered as clinically effective and safer alternatives to the synthetic antibiotics. Thus there is an urgent need of extensive research in the area of medicinal plants with the aim of exploring their ethno-medicinal use and subsequently the isolation and characterization of bioactive compounds will contribute for the better, safer and cost effective noval drug development. Acknowledgements: The authors are thankful to the authorities of Pt. Ravishankar Shukla University, Raipur (C.G.) for providing research facilities. The authors acknowledge DST, New Delhi for providing FIST grant to School of Life Sciences. MTCC cultures procured from IMTECH, Chandigarh and plant samples collection and identification at (SGCARS) Kumhrawand, Jagdalpur, (C.G.) is duly acknowledged. One of the author (DP) is grateful to Department of Science and Technology, New Delhi for the financial assistance for research in the form of INSPIRE Fellow-SRF. REFERENCES 1. Bushra NR, Ganga DT, Antibacterial activity of selected sea weeds from Kovalam south west coast of India, Asian Journal of Microbiology, Biotechnology and Environmental Sciences, 5, 2003, 319-322. 2. Jalalpure SS, Patil MB, Aruna A, Shah BN, Salahuddin MD, Antidiabetic activity of Cassia auriculata seeds in alloxan induced Diabetic rats, Journal of Natural Products and Medicine, 8, 2004, 22-23. 3. 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