Course No. Course Title Credits Course Title/Field

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Course No.

10-801-198 Speech --OR--

LTC

Course Title

10-809-196 Oral/Interpersonsal Communication

10-809-122 Introduction to American Government --OR--

10-806-112 Principles of Sustainability

10-801-195 Written Communication --OR--

10-801-136 English Composition 1

10-809-172 Introduction to Diversity Studies --OR--

10-809-196 Introduction to Sociology

10-809-195 Economics

10-809-198 Intro to Psychology

10-804-123 Math with Business Applications

Total general education credits earned:

Total transferable general education credits:

Course No.

Course Title

10-104-109 Customer Service Techniques

10-105-124 Portfolio Introduction

10-109-128 Hospitality Personal Branding

10-109-112 Sanitation for Food Service

10-109-121 Introduction to Hotel/Hospitality Management

10-196-191 Supervision

10-104-170 Marketing Tourism and Hospitality

10-109-113 Food and Beverage Operations

10-109-110 Front Office Procedures and Management

10-104-128 Leadership and Professionalism

10-109-144 Hospitality Internship

10-109-111 Housekeeping Management

10-109-115 Hospitality Law

10-101-158 Hotel/Hospitality Cost Control

10-109-120 Facilities Operations and Security

10-109-127 Portfolio Assessment-Hotel and Hospitality Management

10-101-102 Hospitality Accounting

10-109-101 Issues in Hotel/Hospitality Management

10-116-105 Recruitment & Retention of Employees

10-109-122 Hospitality Field Study/Experience

Total occupational course credits earned:

Elective credits allowed:

Total credits required for graduation:

Total transferable credits:

TRANSFER GUIDE - ASSOCIATE DEGREE PROGRAMS

LTC Program: HOTEL/HOSPITALITY MANAGEMENT

Lakeland College Program: Hospitality Management

Minimum GPA for admission: 2.0

Initial effective date:

General Education Courses

Credits

3

Course No.

COM 111

Lakeland College

Course Title/Field

Fundamentals of Public Speaking

3

3

POL 221

GEN 110

American Government I/A History- Political Science course --OR--

An elective course

Expository Writing

An elective/Social Sciences course --OR--

Introduction to Sociology/A Social Sciences course

Principles of Macroeconomics

General Psychology/A Social Sciences course

An elective course

3

3

3

3

21

21

SOC 100

ECN 220

PSY 200

Occupational Courses

Credits

2

Course No.

1

3

3

1

2

BUS 211

BUS 330

1

3

1

45

0

66

66

3

2

4

2

2

1

3

3

3

3

2

BUS 316

BUS 306

BUS 317

BUS 313

Total general education credits accepted:

Course Title

An elective course

An elective course

An elective course

An elective course

Introduction to Hospitality Management

Management Principles

An elective course

An elective course

Accommodations Management

An elective course

Internship in Hospitality Management

An elective course

Hospitality Industry Law

An elective course

An elective course

An elective course

An elective course

An elective course

Hospitality Human Resource Management

An elective course

Total occupational course credits accepted:

Elective credits allowed:

Total credits accepted at Lakeland College:

Credits

3

3

Credits

2

1

2

1

4

2

3

3

3

2

3

3

2

1

3

3

2

1

3

1

45

0

66

3

3

3

3

3

21

Notes: Transfer information assumes completed associate's degree.

^Depends upon general education course selections at LTC. This requirement may be 15 or 18 credits at

Lakeland

Courses needed to complete degree at Lakeland College (traditional undergraduate program):

Course No.

Course Title Credits

GEN 112

MAT 130

Persuasive Writing

Intermediate Algebra

3

3

^Complete a minimum of 3 credits from 6 of the following 7 categories (18 credits)

Mathematics

Art, Music and Theatre

History and Political Science

Philosophy and Religion

Natural Science

Literature and Writing

World Languages

ACC 210

BUS 200

BUS 301

BUS 312

BUS 350

BUS 491

Core II: Exploring the Human Condition

Core III: Shaping the Future (Writing Intensive)

Financial Accounting Principles

Business and Professional Protocol

Management Information Systems

Facilities Planning and Management

Marketing Principles

Business Policy and Strategy (Writing Intensive)

ECN 230 Principles of Microeconomics

One of the following:

BUS 314 Hospitality Sales and Marketing

BUS 320 Convention Planning and Service

One of the following:

Food and Beverage Management

Food, Beverage and Labor Cost Controls

One of the following:

BUS 335 Study Abroad in Business

BUS 400 Business Internship

One year of college-level coursework in a foreign language

Total credits needed at Lakeland College to complete degree through traditional program:

3

3

3

2

3

3

3

3

3

3

3

3

6-8

65-67

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