At The Ranch, we have one mission: to balance state-of-the-art facilities with personal attention and winemaking experience in order to help our clients make the best possible wines. And we're investing in making that mission a reality. Be part of our Harvest team! Interns for the 2015 Harvest season will work at minimum from August 1 to October 30.
Successful candidates will rotate through four different positions throughout the harvest, allowing a varied experience for the interns. Duties will include:
• Lab: Brix & Temps, Sampling, Sugar Shack analysis, Data Entry
• Cellarwork: Pumpovers & Additions crew
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Cellarwork: Red Press crew & Crusher crew
• Winemaking: Monitor tank temperatures, Tank top inspections & Pumpover sheet/Addition work orders
Qualifications and Experience required:
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Degree in or currently enrolled in Enology, Viticulture, or related scientific field. Demonstrated commitment to the wine industry.
• Previous winery experience is desired, but not required.
• Ability to work as a dynamic and contributing team member in a fast-paced environment.
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Excellent communication skills; can communicate effectively in English.
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Strong organizational and problem-solving skill; ability to manage priorities and workflow.
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Must be computer literate, with proficiency in Microsoft Word and Excel.
• Must have a good driving record, dependable transportation, and be 21 years or older
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Must work over-time as required.
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Ability to build great relationships with team members.
• Ability to lift 40 pounds.
Send resume to jobs@ranchwinery.com
105A Zinfandel Lane St. Helena, CA 94574 ph. 707.963.4520 fx. 707.963.4521 info@ranchwinery.com