Food Security Learning Journey 2 of 3 Theme: From plant lifecycles to plate Second Level Curriculum areas: sciences, technologies & maths Introduction See Teacher’s notes for further details and background information: http://www.educationscotland.gov.uk/Images/FoodSecurityTeachersNotes__tcm4-824408.doc There are v hundreds of thousands of different plant species but 80% of most diets around the world depend on staple foods derived from only 20-25 species. We get over half of our calories from just three of these. There are important issues arising from our dependence on relatively few plant species and how we grow them. We need a thorough knowledge of plant life cycles and how plants grow to ensure we have a secure food supply. We need to fully understand the impact of adding pesticides, herbicides or fertilisers in our drive to increase crop yields. Only when we understand these can we examine how human curiosity and our desire to ‘improve on nature’ impacts on the sustainability of our food security and on the health of our planet. Prior learning Sciences – learners should: be able to identify basic plant parts and have experience of growing and caring for plants, have an understanding of the requirements for life and the seven ‘life processes’ consider that life cycles of organisms ‘continue’ because of reproduction and that eventually the adult organism dies, have planned experiments and understand fair testing, knowing why important. Technologies – learners should: know basic design and construction procedures including identifying a need or design opportunity, have used construction skills for assembly of materials and be able evaluate and improve work. Numeracy & mathematics – learners should have: some experience of measuring using a range of units from millimetres to metres, some experience of measuring irregular areas. For further support with planning see National Assessment Resource flowchart: http://www.educationscotland.gov.uk/Images/NAR-Flow-chart_tcm4-671023.pdf www.educationscotland.gov.uk/stemcentral Experiences and outcomes Sciences By investigating the lifecycles of plants and animals, I can recognise the different stages of their development. SCN 2-14a I have collaborated in the design of an investigation into the effects of fertilisers on the growth of plants. I can express an informed view of the risks and benefits of their use. SCN 2-03a I can report and comment on current scientific news items to develop my knowledge and understanding of topical science. SCN 2-20b Technologies Having evaluated my work, I can adapt and improve, where appropriate, through trial and error or by using feedback. TCH 1-11b / TCH 2-11b Having analysed how lifestyle can impact on the environment and Earth’s resources, I can make suggestions about how to live in a more sustainable way. TCH 2-02a Numeracy & mathematics Carrying out investigations and surveys, interpreting, presenting and communication information and results. MNU-2-10b MNU 2-20a / 2-20b Find the area of a 2D shape. MNU 2-11c Opportunities for Interdisciplinary learning involving other curriculum areas can be planned for as appropriate to your learners and context. 1 Food Security Learning Journey 2 of 3 Stimulus Suggested key learning Refer to Teacher’s notes. Learning intentions and success criteria should be established through dialogue with learners. Show a picture of Albert Einstein and his quote: “If the bee disappears from the surface of the earth, man would have no more than four years to live. No more bees, no more pollination … no more men!” Think-Pair-Share: what do learners think this means? Skills Through research activities, experiments and practical investigations learners will develop skills in: inquiry and investigation, observation and making predictions, analytical thinking (when making sense of results), interpretation and evaluation of information, presentation and justification of opinions, planning, organising and designing experiments, practical construction (compost column /experiment/ flower construction). For more info on skills visit: Building the Curriculum 4 and Sciences Principles and Practice at http://www.educationscotland.gov.uk/sciences Learners can: identify and explain the functions of parts of flowering and non-flowering plants, correctly use the terms and compare and contrast pollination, fertilisation and seed dispersal, explain how natural decomposition /composting is part of the sustainable support for plant cycles and growth, discuss and evaluate parallels between experiments they have done and the real-life farming conditions of growing crops, identify the process(es) occurring in compost column and predict outcomes, propose/ implement growth studies using the materials from compost column (liquid exudates/compost solids) as fertiliser, compare models, making reasoned judgements on the success of models, identify food-related stories and discuss which articles have good scientific information and understanding, demonstrate findings using graphical representations, illustrate research findings through graphs. www.educationscotland.gov.uk/stemcentral 2 Second Level Suggested learning activities investigate and discuss scenarios where the natural life cycle of a plant is interrupted (wind destroying flowers; cold stopping fruit development; insecticides killing off bees etc.), investigate one aspect of plant growth which might show the ways that external conditions, including weather or the growth site, might affect plant growth – for instance amount of light or water; soil types (or no soil) or pollution - predict/observe/record set up experiment to identify the most effective fertiliser model insecticide accumulation in a food pyramid - drama, construct a compost column, record decomposition in compost column. Suggest how to improve aspects for ‘better’ results - make reference to model to explain its basic features and modifications they have made with awareness of health and safety issues (smells, flies, use of plant v. animal material), research importance of compost to growth and problems arising if decaying natural materials are cleared leading to need to add fertilisers. This raises the issue of sustainable techniques in farming (concept cartoons could be used), draw conclusions about ‘external conditions; by measuring (area of leaves and height of stems) plants, learners must select the appropriate unit of measure and measuring device for the subject, use suitable numerical vocabulary to describe trends in graphs and support conclusions, analyse, and draw conclusions from, data logging results by reading graphs accurately. Topical science issues should be included as appropriate. Food Security Reflecting on learning Dialogue with learners will establish how the design principles were addressed. Relate the prompts below to your own context. Breadth – What other curricular areas were covered during this topic? Can you relate learning to areas of real life and /or school learning? Personalisation and choice – Were you given the opportunity to choose your own methods of investigation or recording? Depth – Were you given the opportunity to show what you have learned and explain your learning to others? Have you led learning in any way? Coherence – Can you discuss some of the knowledge, understanding and skills you have developed? How have you used these? Can you relate them to real life or other areas of learning? Progression – Have you used the skills and knowledge and understanding you already had of the subject and have you built on these? Relevance – Can you identify an everyday context where you would use your knowledge, understanding and skills? Challenge & enjoyment – Did you enjoy the learning? Why/why not? Was it challenging enough? Can you suggest how to take learning further? Learning Journey 2 of 3 Second Level Evidence of learning Possible methods of assessment are listed below. Select as appropriate or devise your own. Say: Debates - What would happen to food production (perhaps using their investigations for illustration), if there were no pollinators for crops, growing conditions were polluted, soil was unsuitable, no plant material is left in fields after crops are gathered, too much or too little fertilisers were used, seeds/fruits were not able to be dispersed? Use suitable numerical vocabulary to describe trends in graphs and support conclusions. Write: Write instructions for an investigation into one aspect of plant growth, explaining choice of appropriate sensors to monitor environmental conditions and changes in investigation. Explain the fair testing they have carried out and explain what happened. Identify the control in the experiment and explain its function. Make: Construct a compost column or make a presentation explaining pollination, or fertilisation or seed dispersal, including when they occur in a plant’s life cycle and why they are important. Do: Design and conduct an experiment to investigate an aspect of plant growth, using data logging equipment appropriately recording predictions, observations, conclusions and evaluations of results select the appropriate unit of measure and measuring device for the subject. For more information see Assessing progress and achievement resource at http://www.educationscotland.gov.uk/sciences Taking learning further Find ways to deepen and extend learning through dialogue with learners. Evaluate compost column and suggest how to vary its construction to extend investigation of decomposition (more/less air holes, more water, warmer environment etc.). Use time lapse photography to study growth experiments. Set up a wormery. Identify components of fertilisers – make with assistance of secondary colleagues. http://www.bbc.co.uk/schools/gcsebitesize/science/add_gateway_pre_2011/chemical/fertilisersrev1.shtml See the Sciences Concept Development Paper for more guidance: http://www.educationscotland.gov.uk/sciences www.educationscotland.gov.uk/stemcentral 3