Purification of Pyrophosphate-Dependent Phosphofructo-1-kinase of Borrelia burgdorferi Amber Pentoney, Aytug Tuncel and Thomas W. Okita Interdisciplinary Biochemistry METHODS ADP-glucose pyrophosphorylase (AGPase) is a key regulatory enzyme in glycogen synthesis in bacteria and starch synthesis in higher plants. The enzyme uses glucose 1-phosphate (G1P) and ATP as substrates to produce ADPglucose (the activated form of glucose for the next biosynthetic enzyme) and inorganic pyrophosphate (PPi) (Fig. 1). In general, the enzymatic activity assay of this reaction is performed by measuring the amount of 14C-labeled ADPglucose produced from 14Clabeled G1P and ATP. This method, however, has the disadvantage of working with radioactive material and its accompanying restrictive regulations in usage and record keeping. Moreover, it is relatively time consuming. Alternatively, the assay can be performed enzymatically by measuring the amount of PPi produced by AGPase. This can be accomplished using PPi-dependent phosphofructokinase (PPi-PFK), aldolase, triosephosphate isomerase and glycerol-3-phosphate dehydrogenase (NAD+) (Fig. 2) and then measuring the conversion of NADH to NAD+ by measuring the decrease in absorbance at 340 nm. To perform the spectroscopic assay it is essential to obtain purified PPi-PFK, the only enzyme in this scheme which is not available commercially. Therefore, I purified PPi-PFK from Borrelia burgdorferi by expressing it in Escherichia coli BL21 cells and applying a two-step purification protocol. First, the bacterial crude extracts were treated with polyethyleneimine to remove DNA followed by Sephadex G-25 size exclusion chromatography. The nucleic acid free extracts were then fractionated on cellulose phosphate bi-functional cation exchange chromatography. Using this protocol I was able to purify the protein to near homogeneity and assess its kinetic properties. G1P + ATP ADPGlc + PPi FIGURE 1. AGPase catalyzes the rate-limiting step of the starch biosynthesis pathway. INTRODUCTION Starch is a main reserve stored in many harvestable edible sink organs of plants and, hence, a major constituent of the human diet. Understanding the biosynthesis of starch can help identify ways to increase starch yield and, in turn, increase overall plant productivity and crop yield, processes dependent on source-sink relationships. Source-sink relationship can be described as the extent to which a plant can photosynthesize and fix CO2 through source leaves, and the extent to which the fixed carbon can then be assimilated by sink tissues to form reserves such as starch (1). Enzymes involved in the overall pathway can be manipulated to obtain a higher yield of starch production. ADP-glucose pyrophosphorylase (AGPase) is an important enzyme that catalyzes a rate-limiting step of starch biosynthesis (2). When AGPase is available, it catalyzes the reaction of glucose 1phosphate (G1P) and ATP to produce ADPglucose and inorganic pyrophosphate (PPi). Assays of the reaction are normally monitored with radiolabeled 14C-G1P. In order to continue our studies without using radioisotopes, we have developed an alternative assay through coupling additional enzyme reactions (Fig. 2). To proceed, it was essential to purify PPi-dependent phosphofructokinase (PPi-PFK), the only enzyme commercially unavailable. TABLE 1 shows the overall purification process where thirty-six percent of PPi-PFK is purified and recovered from crude extract. PPi-PFK Assay. All activity assays of PPi-PFK were performed at room temperature using a spectrophotometer to measure the decrease in absorbance at 340nm until no further changes in absorbance were observed. Assays were performed in 100 µl of solution containing 20 mM KTes (pH 7.2), 1 mM EDTA, 5 mM MgCl2, 2 mM F6P, 0.2 mM NADH, and 0.25 units each of aldolase, triosephosphate isomerase, and glycerol-3-phosphate dehydrogenase. AGPase Assay AGPase was assayed in a 200 µl solution of 100 mM Hepes (pH 7.0), 3 mM DTT, 10 mM MgCl2, 2 mM ATP, 5 mM 3-PGA, 2 mM G1P and 0.4 mg/ml BSA. Assays were initiated by addition of enzyme and performed at 37°C for 2-6 minutes. Reactions were then stopped by boiling the samples for one minute. The amount of PPi produced by AGPase was determined from a standard curve (Plotted by different concentrations of NaPPi and omitting the enzyme) and measured spectrophotometrically at 340nm by mixing 100 µl of the first reaction and 200 µl of the developing mixture. The developing mixture contains final concentrations of 25 mM imadazole (pH 7.2), 1 mM EDTA, 5 mM MgCl2, 0.2 mM NADH, 2 mM F6P, and 0.4 units each of aldolase, triosephosphate isomerase, glycerol-3phosphate dehydrogenase and 0.8 µg of the purified PPi-PFK. Both solutions were prepared daily. Sephadex-G25 kDa 170 130 T0 T20 CE 4 6 8 10 12 TABLE 1. Volume represents the entire volume of the material specified. Protein concentrations were measured at ABS280/260. Recovery shows the amount of protein obtained from initial crude extract. Our crude extract used was obtained after PEI and centrifugation. Purif 60.00 50.00 Specific Activity (µmoles/min/mg) ABSTRACT Expression and purification of recombinant PPi-PFK. To purify PPi-PFK the methods used were in accordance with Deng et al (3). The plasmid encoding the enzyme was first transformed into E. coli BL21 (DE3) cells, plated onto ampicillin (200μg/ml) media and incubated overnight. Three colonies were then incubated into 25 ml of LB media and grown overnight at 37 °C. The seed culture was then transferred into one-liter of NZCYM media (10 g NZ-amine, 5 g yeast extract, 5 g NaCl, 2 g MgSO4 ∙ 7 H2O and 1 g casamino acids, pH 7.0) and incubated at room temperature until optical density (OD600) reached ~0.7. The cells were induced with a final concentration of 0.1 mM IPTG for twenty hours. The cells were centrifuged and resuspended in 25ml of binding buffer (20 mM Pipes pH 7.0, 0.1 mM EDTA, 1 mM DTT). The cells were then disrupted by sonication and the cell debris pelleted by centrifugation at 20,853g for 20 minutes. The supernatant fluid was collected and 10% polyethyleneimine (PEI) was slowly added to a final concentration of 0.1% and mixed for ten minutes. The precipitated nucleic acids were then removed by centrifugation at 10,000g for 10 minutes. The resulting supernatant was then passed through Sephadex-G25 column (15cm x 2.5cm) to remove excess PEI. The fractions were run on a 12% polyacrylamide gel, and fractions containing the enzyme were combined. These combined fractions were then passed through a phosphocellulose (P11, Whatman) column (5cm x 2.5cm). After extensive washing, the enzyme was eluted with binding buffer containing 0.5mM fructose 1,6 bisphosphate. Fractions from both columns were tracked by analysis of samples on SDS polyacrylamide gels and assayed using a spectrophotometer at 340nm. Fractions containing PPi-PFK were combined, made to 50% glycerol and stored in a -20°C freezer. The enzyme was then utilized to test the alternative assay performed in the absence of radioisotopes. 40.00 Radioactive Non-Radioactive 30.00 20.00 10.00 0.00 SWTLWT SSiLRK SSiLRKA FIGURE 4. Preliminary data comparing the potato AGPase activity measured by radioactive and non-radioactive assay methods. SWTLWT is a wildtype AGPase while SSiLRK and SsiLRKA are two mutant AGPase enzymes. SSi denotes a D143N mutation in the small subunit, LRK denotes mutations at K41R and T51K in the large subunit, while LRKA contains K41R, T51K, and S155A mutations in the large subunit. CONCLUSIONS Using a combination of PEI precipitation and, Sephadex G-25 and P11 column chromatography steps, PPi-PFK was successfully purified to near homogeneity. In FIGURE 3B a single polypeptide band corresponding to PPi-PFK can be seen clearly at 62kDa in fractions eight through eleven. PPiPFK was used in preliminary tests for an alternative assay not requiring the use of radioactive substrates. FIGURE 4 shows a direct comparison of the enzyme activities measured by radioactive and non-radioactive assays. Non-radioactive assay exhibits reliability, and the assay will continue to be optimized. The enzyme can be utilized on additional mutants in the alternate assay. 14 16 18 20 22 95 REFERENCES 72 55 1. Lee SK, Hwang SK, Han M, Eom JS, Kang HG, Han Y, Choi SB, Cho MH, Bhoo SH, An G, Hahn TR, Okita TW, Jeon JS. (2007) Identification of the ADP-glucose pyrophosphorylase isoforms essential for starch synthesis in the leaf and seed endosperm of rice (Oryza sativa L.). Plant Molecular Biology 65, 531-546. 43 34 2. Preiss J, Sivak M. (1996) Starch synthesis in sinks and sources. In E Zamski, ed, Photoassimilate Distribution in Plants and Crops: Source-Sink Relationships. Marcel Dekker, New York, pp 139-168. 26 FIGURE 3A. Analysis of enzyme fractions by 12% SDS-polacrylamide gel electrophoresis (SDS-PAGE) followed by staining with coomassie brilliant blue. PPi-PFK gene product is shown by the arrow at 62-kDa. Lane T0 shows transformed E. coli cells before induction, T20 shows cells 20 hours after induction, CE shows crude extract before purification, PEI shows supernatant after treatment with polyethyleneimine, PEI Precip. shows the precipitate after PEI is added and centrifuged, Fractions 4 to 22 from the Sephadex-G25 column are shown. 3. Zhihong Deng, David Roberts, Xiaojun Wang, and Robert G. Kemp. (1999) Expression, Characterization, and Crystallization of the Pyrophosphate-Dependent Phosphofructo-1-kinase of Borrelia burgdorferi. Biochemistry and Biophysics 371, 326-331. Phosphocellulose kDa 170 130 5 6 7 8 9 10 11 12 13 14 95 72 Aknowledgements Dr.Tom Okita 55 43 34 Aytug Tuncel 26 Okita Lab Members FIGURE 2. #1-5: Reactions coupled for assay. Enzymes: AGPase: ADPglucose pyrophosphorylase PPi – PFK: Pyrophosphate dependent phosphofructokinase Aldolase Triosephosphate isomerase G3P:Glycerol-3-phosphate Dehydrogenase Substrates/Products: DHAP: dihydroxyacetone phosphate FBP: Fructose_1,6_ biphoshphate F6P: Fructose_6_phosphate PPi : Inorganic pyrophosphate NAD+/NADH: Nicotinamide adenine dinucleotide Dr. Christopher Meyer FIGURE 3B. Analysis of enzyme fractions by 12% SDS-PAGE. The purified PPi-PFK eluted from phosphocellulose column are shown by the arrow at 62-kDa. Lane CE shows crude extract before purification, PEI shows supernatant after polyethyleneimine added and centrifuged, PEI Precip. shows the precipitate after PEI is added and centrifuged, S G25 shows combined fractions from Sephadex-G25 column, p11 F.T. shows flow through, P11 Wash shows column rinsed with binding buffer, 5-14 show fractions from elution. This work was supported by the National Science Foundation Plant Genome Grant DBI-0605016