Beef Consumer Evaluation

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Beef Consumer Evaluation
Instructions: Thank you for your participation in our sensory test. You will be served four beef steaks
to taste. Please rate each trait by placing a check in the appropriate box. Remember to check if each
trait was acceptable or not. Take your time and don’t hesitate to ask any questions. Thanks again!
Sample:
Tenderness
Extremely
Tough
Very
Tough
Moderately
Tough
Slightly
Tough
Slightly
Tender
Moderately
Tender
Very
Tender
Extremely
Tender
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1
2
3
4
5
6
7
8
Is the tenderness Acceptable?
Yes ___
No ___
Juiciness
Extremely
Dry
Very
Dry
Moderately
Dry
Slightly
Dry
Slightly
Juicy
Moderately
Juicy
Very
Juicy
Extremely
Juicy
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□
□
□
□
□
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1
2
3
4
5
6
7
8
Is the juiciness Acceptable?
Yes ___
No ___
Flavor Liking
Dislike
Extremely
Dislike
Very Much
Dislike
Moderately
Dislike
Slightly
Like
Slightly
Like
Moderately
Like
Very Much
Like
Extremely
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1
2
3
4
5
6
7
8
Is the flavor Acceptable?
Yes ___
No ___
Overall Liking of the Samples
Please indicate how much you like or dislike the sample by placing a check in the appropriate box for
each sample.
Dislike
Extremely
Dislike
Very Much
Dislike
Moderately
Dislike
Slightly
Like
Slightly
Like
Moderately
Like
Very Much
Like
Extremely
□
□
□
□
□
□
□
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1
2
3
4
5
6
7
8
Is this Steak Acceptable?
Provide any additional comments below:
Yes ___
No ___
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