AG-ECO NEWS Jose G. Peña Professor & Ext. Economist-Management

advertisement
AG-ECO NEWS
Vol. 22, Issue 4
Jose G. Peña
Professor & Ext. Economist-Management
February 28, 2006
The U.S. Sheep Inventory up Slightly for the 2nd Year in a Row; Texas Up 2%
Lamb Market Attractive; Wool Market Weak
Jose G. Peña, Professor and Extension Economist-Management
The size of the U.S. sheep and lamb flock increased slightly for the 2nd year in a row after eleven years of steady
declines. The size of the herd dropped to 6.1 million head in 2004, the lowest inventory since 1942 when the size of the herd
reached a peak of 56.2 million head. While the January ‘06 inventory showed a 95,000 head increase over last year, the size of
the herd remains 1.4 percent below the 6.321 million head in 2003. In addition, the herd increased for the 2nd consecutive year in
spite of a devastating dry spell during the past 10 months and appears to indicate that the herd size may be stabilizing. While
wool prices remain weak and lamb prices weakened recently after last year’s record highs, the herd increase may mean that
economic factors between lamb and wool production and consumption
may be coming into balance.
According to USDA, the all sheep and lamb inventory in the
Figure 1: Sheep & Lambs Shorn & Wool Production
U.S., 1940-2005
U.S. on January 1, 2006 totaled 6.23 million head, up 1.5 percent from
an inventory of 6.135 million head a year ago and up 2.0 percent from
the record low inventory of 6.105 million head on January 1, 2004.
Wool production during 2005 at 37.232 million pounds was 1.0 below
37.627 million pounds produced in 2004 and 2.8 percent below 38.299
million pounds in 2003. (See Figure 1).
The size of the total U.S. breeding herd at 4.639 million head
Source: USDA-NASS, Sheep and Goats Report, January 27, 2006
was up 2.3 percent from an inventory of 4.534 million head a year ago
and up 3.1 percent from a breeding herd of 4.5 million head on January 1, 2004. While the size of herd declined in only eleven
states, 39 states showed a herd increase or no change to their herd size.
In Texas, which accounts for 17.5 percent of the U.S. herd, the January 1, 2006 inventory increased slightly to 1.09
million head, up 1.9 percent from an inventory of 1.07 on January 1, 2005 and up 4.8 percent from the record low inventory of
1.04 million on January 1, 2003.
In Texas, while the inventory of breeding ewes, one year and older increased by 40,000 head (up 6.2%) and the total
breeding sheep and lamb inventory increased by 30,000 head to 870,000 head on January 1, 2006, compared to a year ago, the
inventory of replacement lambs dropped 10,000 head (down 6.9%) to 135,000 head. The herd in Texas had been steadily
declining since the most recent inventory peak of 6.1 million head on January 1, 1961 when the inventory in Texas alone was
significantly larger than the total current U.S. inventory. Texas remains the leading state with 17.5 percent of the total U.S. herd,
compared to 17.4 percent a year ago and 18.0 percent in 2004.
While domestic wool trading continues very slow and feeder lamb trading has slowed down significantly in most areas,
except for old crop lambs in the Imperial Valley of CA,
choice feeder lamb prices reached record highs last
year and remain relatively attractive even with the
Figure 2: Weekly Choice Feeder Lamb Prices
San Angelo, June ’04 – February ‘06
typical mid-winter market weakness. (See Figure 2).
Wool, lamb and mutton (meat from sheep one-
150
$/CWT
140
year old or older) are the products of the sheep industry.
130
While relatively attractive wool prices and the incentive
120
program sustained the industry until the mid-90's, the
110
collapse of the wool market and the termination of the
100
90
recent improvement in lamb and wool prices as well as
80
5
19-Jun
-J
u
3 n
17 -Jul
31 Jul
14 Ju
- l
28 Au
- g
11 Au
- g
25 Se
-S p
9- ep
23 Oc
-O t
6 ct
20-No
-N v
4- ov
18 De
-D c
1 ec
15-Jan
29 Jan
12 Jan
26 Feb
12 -Fe
- b
26 Ma
-M r
9 ar
23-Ap
-A r
7- pr
21 Ma
-M y
4- ay
18 Ju
-J n
u
2 n
16-Jul
30 Jul
13 -Ju
- l
27 Aug
10 Au
- g
24 Se
-S p
8 ep
22-Oc
-O t
5 ct
19-No
-N v
3- ov
17 Dec
31 De
- c
14 De
- c
28 Jan
11 Jan
-F
eb
incentive program was detrimental to the industry. The
the recently re-established loan deficiency payment and
2004
2006
2005
the ewe lamb retention program should help stabilize
the industry.
Imports
Lamb markets have been showing a steady improvement since 1999. Prices weakened for almost a year after the 9-11
disaster, probably influenced by a weakened economy as well as increased supplies as a result of increased imports from
Australia and New Zealand. Almost all of the U.S. lamb
imports come from Australia and New Zealand. The
Figure 3: U.S. Lamb and Mutton Supply
recent strengthening of the U.S. dollar in terms of
1975-2003
currency exchange rates may make imports less
500
expensive to U.S. consumers and in addition to typical
450
400
mid-winter market weakness may have had an
influence on domestic prices. While U.S. lamb and
Million Pounds
438
407
373
369
349
350
351
386
393 399 396
386
379
393 399 399393
359
382
353
335
345 336 340
360 356 364
373 382 372
300
250
mutton supplies have remained at a relatively steady
200
150
annual average of about 368 million pounds since
1998, imports rose rapidly in the mid-1990's as these
100
50
U.S. (See Figure 3) Imports account for close to half of
19
7
19 5
7
19 6
7
19 7
7
19 8
7
19 9
8
19 0
8
19 1
8
19 2
8
19 3
8
19 4
8
19 5
8
19 6
8
19 7
8
19 8
8
19 9
9
19 0
9
19 1
9
19 2
9
19 3
9
19 4
9
19 5
9
19 6
9
19 7
9
19 8
9
20 9
0
20 0
0
20 1
02
20
03
0
lamb imports quickly found consumer acceptance in the
Production
Imports
domestic lamb and mutton consumption.
Figure 4: U.S. Lamb and Mutton Per Capita
Consumption, Carcass Weight, 1970-2003
Per Capita Consumption
After dropping significantly to record lows in
the mid-90's, it appears that U.S. Lamb and Mutton per
3.5
capita consumption has stabilized at about 1.3 pounds.
3
(See Figure 4).
Exports
Pounds
2.5
2
The U.S. exports small quantities of lamb
1.5
compared to its imports and exports have increased
1
during recent years, but the balance of trade weighs
19
7
19 0
7
19 1
7
19 2
7
19 3
7
19 4
7
19 5
7
19 6
7
19 7
7
19 8
7
19 9
8
19 0
8
19 1
8
19 2
8
19 3
8
19 4
85
19
8
19 6
8
19 7
8
19 8
8
19 9
9
19 0
91
19
9
19 2
9
19 3
9
19 4
9
19 5
9
19 6
9
19 7
9
19 8
9
20 9
0
20 0
0
20 1
0
20 2
03
0.5
heavily on imports. In 2003, the U.S. exported about
6.6 million pounds of lamb, compared to about 167.6
million pounds which were imported that same year. Most of the U.S. mutton is exported to Mexico. Another key trading location
for exports is Canada.
Profitability
While the market for most classes of lambs remains relatively attractive and price bids for wool were showing
improvement, lamb and wool production enterprises remain marginally profitable. Recent rains, abundant supplies of forage and
a relatively bright U.S. economic outlook will help the industry. The new wool and mohair provisions in the farm bill appear to be
helping to provide some financial stability to the industry.
Download