2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score What is the difference? 1) Digestible energy 2) How much can be eaten Relative Forage Quality (RFQ) 75 What is “high quality forage?” 125 150 175 200 225 • Dairy, 1st 120 days • Dairy calf Quality Required • Forage that is highly digestible (i.e., high TDN) • Large amounts of the forage can be consumed (i.e., high DMI). • Relative Forage Quality (RFQ) = TDN * DMI/1.23 • Dairy, last 200 days • Heifer, 3-12 mo. • Stocker cattle • Weanling horse • Mature horse, int. work • Heifer, 12-18 mo. • Lactating beef cow • Lactating mare • Mature horse, mod. work • Heifer, 18-24 mo. • Dry cow • Mature horse, lt. work What Affects Forage Quality? Dr. Dennis Hancock Extension Forage Specialist 100 Primary Factors Affecting Forage Quality 1 Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Fertilization Provide fertilizer based on soil test recommendations Variety Use varieties that have proven to be higher in quality. 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score The Paradox of Forage Quality and Quantity Fescue Maturity- Effects on Yield and Protein 3.0 16 Digestibility & Palatability Crude Protein 14 Tons/Ac 2.5 12 2.0 10 1.5 8 6 1.0 4 0.5 2 0.0 0 Late boot Early flower Seed dough Maturity Bermudagrass Harvest Interval: Effects on Protein and Digestibility Fescue Maturity- Digestibility Digested DM/Ac Undigested DM/Ac 60 Percent, % Tons/Acre 2.5 2.0 JUST MORE MANURE!!! 1.5 1.0 0.5 55.0 45 40 30 15.8 20 6.3 10 0.0 Late boot Early flower McCollough and Burton., 1962 DMI 11.9, 8.8, 9.5 lbs ADG 1.2, .9, 0 lbs Crude Protein 4 weeks 8 weeks Digestibility 13 weeks Harvest Timing Recommendations Bermudagrass Harvest Interval: Effects on Yield and Protein • Hybrid Bermudagrass 18 16.1 - 16 - 12.4 14 1st cut at 12-16 inches Subsequent cuttings at 3.5-5 week intervals • Tall fescue, ryegrass, orchardgrass, etc. 12 10 6 5.3 0 Seed dough Majority of hay harvested at hard seed stage Only truly applicable with spring harvest 8 49.0 50 - 6.4 4.8 - - 4 0.8 0.8 2 • Alfalfa 0 Yield, T/Ac Hoveland et al., 1971 Crude Protein, % 3 weeks - Crude Protein, T/Ac - 6 weeks Dr. Dennis Hancock Extension Forage Specialist Spring cut at early flower stage Mid to late boot stage for higher quality Subsequent cuttings at 10-12 inches (better quality) 2 Spring cut at when 10-20% of plants are blooming Cut at late bud – 10% bloom stage Crude Protein, % Yield 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score Primary Factors Affecting Forage Quality Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Fertilization Provide fertilizer based on soil test recommendations Variety Use varieties that have proven to be higher in quality. Quality Differences in the Major Forage Species High Production Mod. Production Maint. Primary Factors Affecting Forage Quality Quality Provided Typical Range in Quality of Common Forages Alfalfa Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Fertilization Provide fertilizer based on soil test recommendations Variety Use varieties that have proven to be higher in quality. Other Legumes Cool Season Annual Grasses Cool Season Peren. Grasses Bermudagrass Summer Annual Grass 75 100 125 150 175 200 225 Relative Forage Quality (RFQ) Moisture distribution of mixed grass-legume round bales stored on the ground % Moisture 14 inches Twine Wrapped Shinners, University of Wisconsin Dr. Dennis Hancock Extension Forage Specialist 3 Net Wrapped 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score Moisture distribution of mixed grass-legume round bales stored on the ground vs. elevated Primary Factors Affecting Forage Quality % Moisture Twine Wrapped On a Pallet Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Fertilization Provide fertilizer based on soil test recommendations Variety Use varieties that have proven to be higher in quality. Shinners, University of Wisconsin Crop Moisture Lessens Rain Damage on Bermudagrass re istu Mo re 40% s i tu Mo 13% DM Loss, % DM Loss, % The Effect of Rainfall on DM Loss Scarbrough et al., 2005 Rainfall, in. Scarbrough et al., 2005 NDF, % Crop Moisture Lessens Rain Damage on Bermudagrass Scarbrough et al., 2005 , Not Signifi No Rain 2.10 Rain Damage 1.92 NDF, % 68.1 76.0 Digestibility, % 63.2 59.7 Intake, % of b.w. cant. Rainfall, in. Dr. Dennis Hancock Extension Forage Specialist Rainfall, in. The Effect of Rain on Tall Fescue Hay oisture 40% M oisture 13% M 76% Moistu re 76% Moisture, Not Significant. Turner et al., 2003 4 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score Primary Factors Affecting Forage Quality Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Fertilization Provide fertilizer based on soil test recommendations Variety Use varieties that have proven to be higher in quality. Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Variety Use varieties that have proven to be higher in quality. Variety Use varieties that have proven to be higher in quality. Heat-Damaged Protein Heat Yield and Digestibility of Bermudagrass Hybrids Primary Factors Affecting Forage Quality Factor CP in Bermudagrass Forage as Effected by N Fertilization Primary Factors Affecting Forage Quality Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. 18 Forage Species Use the highest-quality species that will persist in your environment. 14 Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Variety Use varieties that have proven to be higher in quality. Fertilization Provide fertilizer based on soil test recommendations % Protein 16 T 85 F T 85 C 12 10 8 6 4 2 0 200 300 400 lbs N Source: Dr. Bill Anderson, USDA-ARS Tifton Dr. Dennis Hancock Extension Forage Specialist DM Intake Useable Protein Protein Factor Heat Damage to Crude Protein 5 500 600 700 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score Effect of N Rates on Bermudagrass CP & Digestibility 20 15 10 5 Crude Protein 0 0 Burton et al. DigesCbility 400 70 68 66 64 62 60 58 56 54 52 50 DigesCbility, % Crude Protein, % 25 Does fertility or harvest timing affect quality more?- Crude Protein (4X as much N) 1400 Bromegrass Annual lbs N/year Colovos et al. 1961 Does fertility or harvest timing affect quality more?- Digestibility Primary Factors Affecting Forage Quality (3.8 X as much N) Bromegrass Factor Recommendation Plant Maturity Cut bermudagrass every 4-5 wks; cut tall fescue in the boot or early head stage. Forage Species Use the highest-quality species that will persist in your environment. Bale Storage Protect bales from rainfall and weathering during storage (i.e., barn, tarp, etc.) Rain During Curing Avoid cutting if significant rainfall (> 0.50 inches) is predicted during curing. Moisture at Baling Allow forage to dry to the appropriate moisture (Round: 15%; Square: 18%) Variety Use varieties that have proven to be higher in quality. Fertilization Provide fertilizer based on soil test recommendations Colovos et al. 1961 Be Careful of Cutting Height Write this down in BIG BOLD letters! “GRASS GROWS GRASS.” Dr. Dennis Hancock Extension Forage Specialist 6 2011 Southeast Hay Convention Keys to Maximizing Your RFQ Score Parting Thoughts • RFQ is chiefly defined by digestibility and DM intake • Plant maturity trumps ALL other factors - Even more important than forage species • Rain damage is a problem, but letting a plant get overly mature to avoid a ½ inch rain is even more problematic • Avoid cutting the forage too short - It reduces quality and slows the rate of regrowth www.georgiaforages.com Dr. Dennis Hancock Extension Forage Specialist 7