Yashwantrao Chavan Maharashtra Open University, Nashik, India
(Estd. by Government of Maharashtra)
Dnyangangotri, Near Gangapur Dam, Govardhan, Nashik-422 222
Ph.- 0253-2231714-15, Fax- 2231716, E-mail : coe@ycmou.digitaluniversity.ac
B.Sc.(HTS) - (V74)
Examination Nov. 2015 - TIMETABLE
Circular No- ycmouexam3/Nov.2015/T03
Day
Exam Date
1
24-Nov-2015
2
25-Nov-2015
3
26-Nov-2015
4
27-Nov-2015
5
28-Nov-2015
Time
Paper
Code
30.09.2015
Paper Name
YEAR
7 30-Nov-2015
8 1-Dec-2015
10.30 AM to 1.30 PM
9 2-Dec-2015
10.30 AM to 1.30 PM
BTH 350 Tourist Guide & Tour Operation
10 3-Dec-2015
11 4-Dec-2015
10.30 AM to 1.30 PM
10.30 AM to 1.30 PM
BTH 343 Food & Beverage Management
BTH 321 Principal of Management
SY
FY
12 5-Dec-2015
10.30 AM to 1.30 PM
BTH 331 Principles & Practices of Tourism
FY
13 6-Dec-2015
10.30 AM to 1.30 PM
FY
14 7-Dec-2015
10.30 AM to 1.30 PM
15
16
17
18
19
20
10.30 AM to 1.30 PM
BTH 101 Business Communication Skill
Introduction to Hospitality
BTH 102
Management
BTH 103 Computer Application
BTH 104 Basics of Accounting
BTH 105 Front Office Operation-I
BTH 106 Principles of Cookery
BTH 107 Hotel Housekeeping
BTH 108 Food & Beverage Service -I
2.30 PM to 5.30 PM
10.30 AM to 1.30 PM
2.30 PM to 5.30 PM
10.30 AM to 1.30 PM
2.30 PM to 5.30 PM
10.30 AM to 1.30 PM
2.30 PM to 5.30 PM
10.30 AM to 1.30 PM
2.30 PM to 5.30 PM
6 29-Nov-2015 10.30 AM to 1.30 PM
8-Dec-2015
9-Dec-2015
10-Dec-2015
11-Dec-2015
12-Dec-2015
13-Dec-2015
2.30 PM to 5.30 PM
10.30 AM to 1.30 PM
10.30 AM to 1.30 PM
10.30 AM to 1.30 PM
10.30 AM to 1.30 PM
10.30 AM to 1.30 PM
BTH 370
BTH 201
BTH 310
BTH 202
BTH 320
BTH 203
BTH 330
BTH 204
BTH 340
BTH 205
TY
SY
TY
SY
TY
SY
TY
SY
TY
SY
TY
Environment Science
Corporate Communication
French
Food Production
Hotel Marketing
Food & Beverage Service II
Cultural Heritage of India
Eco-Tourism
Banqueting Management
Hotel Accountancy
Stores & Purchasing
BTH 342
Management
BTH 207 Front Office
BTH 341 Bar Management
10.30 AM to 1.30 PM
Practical Exam. will be conducted from 14-Dec-2015 to 24-Dec-2015 at Study Center. For Practical
exam. schedule, contact your Study Center.
Controller of Examinations
SY
SY
SY
FY
FY
FY
FY
FY
FY
FY