St udent Name________________________________ I ns t r uct or
Name_________________________________
Hi gh School or Vocat i onal
Cent er _________________________________________Gr ade________________
COMPETENCY RECORD FOR ARTICULATION
Muskegon Community College
Graphic Arts
Pl eas e check bel ow each s ki l l t he s t udent has mas t er ed as des cr i bed, wi t h 80 per cent
accur acy, or wi t h an A or B gr ade. The s ki l l s needed f or ar t i cul at i on of each cour s e ar e
l i s t ed.
GR 160
Digital Imaging
3 Credit Hours
Task
Satisfactory
St udent s wi l l cr eat e di gi t al phot ogr aphs al ong vi s ual s pect r um
f r om i nf or mat i ve t o emot i onal and det er mi ne appr opr i at e us e i n
di f f er ent des i gn appl i cat i ons
St udent wi l l compl et e al l i n- t ext exer ci s es
Phot os hop CS3 t ext by Scot t Kel by
i n cur r ent
St udent wi l l us e Phot os hop CS3 t o
a. Res i ze
b. Col or cor r ect
c. Cr eat e bl ack and whi t e i mager y
St udent s wi l l s t udy di gi t al camer as on t he mar ket and
di f f er ent opt i ons avai l abl e wi t h di f f er ent model s
St udent us es Phot os hop CS3 t o f i x l i ght i ng and i mage pr obl ems
i n t hei r di gi t al i mages .
St udent wi l l pr act i ce how t o r emove unwant ed obj ect s i n
di gi t al i mager y i ncl udi ng:
a. Por t r ai t r et ouchi ng
b. Red- eye r emoval
c. Lands cape backgr ound r emoval
Unsatisfactory
Task
Satisfactory
Unsatisfactory
St udent can demons t r at e dr amat i c s peci al ef f ect s i n t hei r
i mager y by cr eat i ng:
a. Bl ur s
b. Sof t f ocus
c. Repl i cat i ng t r adi t i onal phot ogr aphi c f i l t er s
And s ever al ot her t echni ques pr act i ced i n t ut or i al s as s i gned.
St udent wi l l compl et e f our phot o pr oj ect as s i gnment s and
t r ans l at e i nt o des i gns i ncl udi ng a pos t er , bl ack and whi t e
ad, por t r ai t package and panor ami c i mager y ut i l i zi ng s ki l l s
l ear ned i n phot ogr aphy, Phot os hop CS3 t ext and t ut or i al s .
I ns t r uct or ’s
Si gnat ur e___________________________________________________Dat e_________________
GR 160
2