Woody Biomass Conversion: Process Improvements at ESF Shijie Liu Biorefinery Research Institute Department of Paper and Bioprocess Engineering SUNY College of Environmental Science and Forestry Outline Introduction Hot-Water Extraction Wood Extract Hydrolysis Membrane Separation Fermentation Conclusion Woody Biomass Chemical components of wood wood 21% hardwoods Lignin extractives 2-8% 25% softwoods carbohydrates 35% hardwoods hemicellulose 25% softwoods cellulose 45% Incremental Deconstruction Maximize value achievable Minimize energy loss Minimize waste byproducts generation Multiple product mix Wood Components: Inorganic Components K & Ca (400 ~ 1000 ppm); Mg & P (100 ~ 400 ppm) ; and 70 others Extractives Aliphatic and alicyclic: Terpenes; terpenoids; esters; fatty acids; alcohols; … Phenolic: phenols; stilbenes; lignans; isoflavones; … Others: sugars; cyclitols; tropolones; amino acids, … Hemicellulose Lignin Cellulose Lignin Three precursors a. trans-Coniferyl alcohol Guaiacyl b. trans-Sinapyl alcohol Syringyl c. trans-p-Coumaryl alcohol p-Hydroxyphenyl Hemicellulose Common among angiosperm woody biomass: Hemicellulose Type 1 2 3 Soft wood Hard wood 5 ~ 8% 0 10~15% 0 0 2~5 7 ~ 10% Trace Trace 15~30% 4 5 Cellulose Woody Biomass Residual Woody biomass Hot-Water Extraction Co-Gen or CHP Gasification Feedstock Extraction Liquor Alkaline Puling Electricity and Steam Reconstituted Wood Products Separation or Co-Gen Plastics Adhesives Solvent Surface agents Carbohydrates Aromatics … … … Sugars Food additives: sugar oligomers Black Liquor Paper products or Cellulose products Hydrolysis / Separation Acetic Acid Fuel Pellets Unbleached Pulp Bleached Pulp Methanol Pulping Chemicals Xylitol Ethanol Butanol Acetone Hydrogen Lactic Acid PHA Hot-Water Extraction Maple Wood Extract 100 150 200 Acetyl Aromatics Furfurals 10 1 0.1 40 Starting conditions: 369.20 g OD Maple Woodchips 3024.04 g water, 28°C 20 HAc 30 20 MeOH 10 10 Sugars 0 0 50 100 time, min. 150 200 0 Acetic Acid, mM 50 100 Concentration, mM Acetic Acid, Methanol Acetyl, Polysaccharides Aromatics, Furfurals Monomeric Sugars Methanol, mM time, min. 0 Autocatalytic Extraction Dissolution of acetyl groups produces Acetic acid (HAc) Acetic acid ionizes in Water + ⎯ ⎯→ HAc ← ⎯⎯ H + Ac + − [H ][Ac ] Ka = [HAc] Acidity or proton catalyzes extraction L-OXn + H+ == L-OXn●H+ L-OXn●H+ + H2O == L-OH + XnOH●H+ XnOH●H+ == XnOH + H+ pH in Extract liquor 5.0 (10,50) (5,50) 4.5 (5,100) (5,200) pH 4.0 (10,1000) 3.5 (5,1000) (C+0, CHOAc) 3.0 2.5 0 50 100 150 T, °C 200 250 Mass Balance Residual Woodchips: 77.00 g Glucan: 38.57 g Xylan: 4.14 g Mannan: 1.10 g Galactan: 0.92 g Arabinan: 0.04 g Rhamnan: 0.12 g Acetyl: 0.89 g Woodchips: 100 g Glucan: 40.77 g Xylan: 15.42 g Mannan: 2.13 g Galactan: 0.80 g Arabinan: 0.58 g Rhamnan: 0.42 g Acetyl: 2.17 g = Glucose: 45.30 g = Xylose: 17.52 g = Mannose: 2.37 g = Galactose: 0.89 g = Arabinose: 0.66 g = Rhamnose: 0.47 g = Acetic acid: 3.57 g Klason Lignin: 22.30 g Acid Soluble Lignin: 2.94 g Unidentified: 12.46 g Hot-Water Extraction at 160°C for 2 hours with Water to Solid ratio of 4:1 = Glucose: 42.86 g = Xylose: 4.70 g = Mannose: 1.22 g = Galactose: 1.02 g = Arabinose: 0.04 g = Rhamnose: 0.14 g = Acetic acid: 1.46 g Klason Lignin: 20.0 g Acid Soluble Lignin: 0.89 g Unidentified: 10.33 g Extract: 23.00 g Glucan: 0.88 g Xylan: 8.94 g Mannan: 0.94 g Galactan: 1.31 g Arabinan: 0.55 g Rhamnan: 0.82 g Acetyl: 1.07 g Degredated Lignin: Unidentified: = Glucose: 0.98 g = Xylose: 10.16 g = Mannose: 1.04 g = Galactose: 1.46 g = Arabinose: 0.62 g = Rhamnose: 0.92 g = Acetic acid: 1.76 g 3.27 g 5.22 g ESF Biorefinery: Hot-Water Extraction Hydrolysis Fractionation Acetic Acid Methanol Reducing Sugars Aromatics, Furfurals Xylan Fermentation to Ethanol, Plastics, … Theoretical Considerations: DP of the Extractable Polymers 200 k E = kH DP in extract liquor DP in solid phase 150 100 50 0 0 20 40 60 Time 80 100 120 Hydrolysis Extract or Dissolved woody biomass solution Hydrolyzate Dissolved carbohydrates and lignin in liquid Monomeric sugars (~1/3) and polysaccharides Monomeric sugars (> 80% of all carbohydrates) Hydrolysis Hydrolysis Depolymerize macromolecules (of carbohydrates) by inserting water molecules between the monomeric units Enzymatic hydrolysis Using a hydrolytic enzyme as catalyst Acid Hydrolysis Using acid (proton) as catalyst Enzymatic Hydrolysis Substrate specific Cellulase, xylanase, … Endo, exo, Inhibition Acid phenolics Reducing Sugar Concentration, g/L No pH adjustment Enzymatic Hydrolysis pH = 3.26 60 50 40 B C D 30 0 1 2 3 Hydrolysis Time, Days 4 Reducing Sugar Concentration, g/L Enzymatic Hydrolysis pH = 5.5 60 50 40 B C D 30 0 1 2 3 Hydrolysis Time, Days 4 Acid Hydrolysis Glycosidic bonds Proton is the active catalyst No preference on first, second, or any bond Dehydration Undesirable dehydration reactions with monomeric sugars as initial reactants Acid recover / reuse Acid Hydrolysis Reaction Rate Dehydration reaction Hydrolysis Reaction [H+] Acid Hydrolysis Dilute acid Lower pH, but not high concentration HCl, H2SO4, HNO3, … Furfural, HMF and further dehydration products Lignin / aromatics - deposition Xylose Concentration, g/L Acid Hydrolysis: 95°C 70 60 50 0.0% H2SO4 1.5% H2SO4 3.0% H2SO4 6.0% H2SO4 40 30 20 10 0 0 60 120 Time at temperature, minutes 180 Acid Hydrolysis: 105°C Free Acetic Acid Concentration, g/L 10 8 0.0% H2SO4 1.5% H2SO4 3.0% H2SO4 6.0% H2SO4 6 4 2 0 0 20 40 60 80 100 Time at temperature, minutes 120 Hydrolysis: 105°C Precipitates, g/L 10 0.0% H2SO4 1.5% H2SO4 8 3.0% H2SO4 6.0% H2SO4 6 4 2 0 0 20 40 60 80 100 Time at temperature, minutes 120 Fractionation Solid-liquid separations Aromatics and/or degraded lignin recovery Xylan or xylo-oligomer recovery Catalyst recovery Liquid-liquid separations Membrane separations for Sugar stream purification Recovery of chemicals Nano-Filtration Membrane System Experimental Set-up: Membrane Separation Schematic Diagram P Permeate Holding Tank Feed and Concentrate Tank Samples of fractionation Membrane Separation Resistances: Osmotic Pressure Friction – Porous Solids Model: μ ⎛⎜ ⎞ U ⎟ Δp = π + U ⎜1 + bU 2 ⎟ k ⎝ a +U ⎠ 2 Osmotic pressure 1800 Apple Juice Orange Juice Osmotic Pressure, psi 1600 Glucose 1400 1200 1000 Sucrose 800 600 400 200 0 0 10 20 30 Solids, % 40 50 Flux versus Pressure Permeate Rate, mL/min 500 400 300 200 100 0 40 60 80 100 Pressure, PSI 120 140 160 First pass: 3-14-06 Permeate Rate, mL/min 500 400 300 V0 = 66L Vf = 28L [HAc]0: 4.62 g/L [HAc]f: 5.19 g/L P = 150 psi 200 100 0 1.0 1.2 1.4 1.6 1.8 V0/V 2.0 2.2 2.4 Second pass: 3-14-06 Permeate Rate, mL/min 300 200 100 V0 = 66 L Vf = 28 L [HAc]0: 2.20 g/L [HAc]f: 3.3 g/L P = 150 psi 0 1.0 1.2 1.4 1.6 V0/V 1.8 2.0 2.2 Third Pass: 3-14-06 400 Permeate Rate, mL/min 300 200 V0 = 66 L Vf = 22.23 L [HAc]0: 1.40 g/L [HAc]f: 2.64 g/L P = 150 psi 100 0 1.0 1.2 1.4 1.6 1.8 V0/V 2.0 2.2 2.4 2.6 Osmotic Pressure Change 160 140 120 π, psi 100 80 60 40 20 0 1.0 1.2 1.4 1.6 1.8 V0/V 2.0 2.2 2.4 Fractionation of wood extracts Time, minutes 0 60 120 180 240 300 360 10 5 Concentrate Stream 0 0.00 0.02 Permeate Stream 0.04 0.06 0.08 0.10 0 60 120 180 Time, Minutes 240 300 360 C, g/L C, g/L 15 Reducing sugars as xylose: 200 Starting point First pass 23.4 g/L Second pass – 18.2 g/L Third pass – 16.0 g/L Reducing Sugars, g/L 1 2 150 3 100 50 0 1 2 3 4 5 6 7 8 V0/V 9 10 11 12 13 14 Acetyl 40 Free Acetic Acid Bond Acetyl, as acetic acid C, g/L 30 20 10 0 1 2 3 4 5 6 V0/V 7 8 9 10 Acetic acid concentrations 0.18 0.16 0.14 C, mol/L 0.12 0.10 Concentrate Stream 0.08 0.06 Permeate Stream 0.04 0.02 0.00 0 60 120 180 Time, minutes 240 300 360 Minors 1.6 1.4 C, g/L 1.2 Methanol HMF Furfural Formic Acid 1.0 0.8 0.6 0.4 0.2 0.0 1 2 3 4 5 6 V0/V 7 8 9 10 Separation Efficiency 1.05 Xylose 1.00 Rs 0.95 0.90 Aromatic Compounds 0.85 0.80 0 60 120 180 Time, minutes 240 300 360 Separation Efficiency 0.5 Acetate Methanol Furfural HMF 0.4 Rs 0.3 0.2 0.1 0.0 -0.1 0 60 120 180 Time, minutes 240 300 360 Fermentation Ethanol Butanol E. Coli Pichia Stipitis Clostridium acetobutylicum PHA Conclusions Wood Extracts contain more oligmers than monomeric sugars Acid hydrolysis is currently preferred NF-Membrane can be employed to purify sugar stream; Osmotic pressure plays an important role; Acknowledgements Thomas E. Amidon■ Christopher D. Wood Raymond Appleby ■Zhijie (Jeff) Sun Jennifer Putnam ■ Kathryn Gratien Alan Shupe ■ Mitchell Graves Tingjun Liu ■ Ruofei Hu Dave Kiemle ■ Yang Wang Thanks!