Inventory Valuation Issues Sid Glandon, DBA, CPA Associate Professor of Accounting 1 Lower of Cost or Market Historical cost principle is violated Conservative approach – Recognize loss in period incurred not the period that the sale is made Lower of cost or market – The lesser of • Cost, or • Designated market 2 Designated Market Replacement cost – But not more than the CEILING • net realizable value – Selling price less cost of completion and disposal – Or less than the FLOOR • net realizable value less normal profit margin 3 Lower of Cost or Market If designated market is lower, record the loss using the – Direct method • Charge to inventory – with the debit to cost of goods sold, or – if material, loss on reduction to LCM – Indirect method • Charge an allowance account to reduce inventory to market 4 Lower of Cost or Market Designated Market Comparison Item A B C D Historical Cost Replacement $80,000 $88,000 90,000 88,000 90,000 88,000 90,000 88,000 Selling Price $150,000 125,000 125,000 108,750 Selling Commission $30,000 25,000 25,000 21,750 Ceiling $120,000 100,000 100,000 87,000 Floor $104,000 70,000 90,000 70,000 NRV $120,000 100,000 100,000 87,000 Designated Market $104,000 88,000 90,000 87,000 Normal Gross Profit $16,000 30,000 10,000 17,000 Lower of Cost or Market $80,000 88,000 90,000 87,000 NRV Normal Gross Profit $104,000 70,000 90,000 70,000 5 Lower of Cost or Market Designated Market Comparison Item A B C D Historical Cost Replacement $80,000 $88,000 90,000 88,000 90,000 88,000 90,000 88,000 $350,000 Ceiling $120,000 100,000 100,000 87,000 Floor $104,000 70,000 90,000 70,000 Designated Market $104,000 88,000 90,000 87,000 Lower of Cost or Market $80,000 88,000 90,000 87,000 $345,000 6 Account Debit Credit Cost of goods sold $5,000 Inventory $5,000 To record loss on inventory value as a result of write down to LCM Analysis of charge to cost of goods sold: Original cost LCM Cost of goods sold $350,000 345,000 $5,000 7 Gross Profit Method of Estimating Inventory Assumptions – Beginning inventory plus purchases equals goods available for sale – Goods not sold must be on hand – Goods available for sale less cost of goods sold (sales at cost) equals ending inventory 8 Gross Profit Method of Estimating Ending Inventory Beginning inventory Purchases Cost of goods available for sale Sales Gross profit percentage Gross profit Cost of goods sold Estimated ending inventory Gross profit based on sales (40% of sales) Sales Cost of goods sold Gross profit $50,000 125,000 175,000 $112,000 40% 44,800 67,200 $107,800 $112,000 67,200 $44,800 % of Sales 100% 60% 40% 9 Analysis of Markups Gross profit based on sales (40% of sales) Sales Cost of goods sold Gross profit Gross profit based on cost (40% of cost) Sales Cost of goods sold Gross profit % of Sales $10,000 100% 6,000 60% $4,000 40% % of Cost 140% 100% 40% % of Sales $8,400 100% 6,000 71% $2,400 29% 10 Gross Profit Method of Estimating Ending Inventory Beginning inventory Purchases Cost of goods available for sale Sales Cost plus gross profit Cost of goods sold Estimated ending inventory Gross profit based on cost (40% of cost) Sales Cost of goods sold Gross profit $50,000 125,000 175,000 $112,000 140% 80,000 $95,000 $112,000 80,000 $32,000 % of Cost % of Sales 140% 100% 100% 71% 40% 29% 11 Retail Inventory Method Used in retail Assumes – High volume of sales – Different types of merchandise – Observable pattern between cost and prices Determine ending inventory at retail Convert to cost basis 12 Conventional Retail Inventory Method Cost Beginning inventory $2,000 Purchases (net) 10,000 Goods available $12,000 Markups $3,000 Markup cancellations (1,000) Net markups Goods available, retail Cost-to-retail ratio Markdowns Markdown cancellations Net markdowns Goods available, retail (net) Sales (net) Ending inventory at retail Cost-to-retail ratio Ending inventory at cost 12,000 20,000 Retail $3,000 15,000 18,000 2,000 20,000 60% 2,500 (2,000) 500 19,500 (12,000) 7,500 60% $4,500 13 Analysis of Inventory Inventory turnover ratio – Number of times on average the inventory was sold during the period – Calculated as • Cost of goods sold ÷ Average inventory 14 Example: Inventory turnover ratio Cost of goods sold = $1,440,000 Beginning inventory = $150,000 Ending inventory = $170,000 15 Example: Inventory turnover ratio Cost of goods sold Average inventory Inventory turnover ratio Analysis of average inventory: Beginning inventory Ending inventory Total Divided by Average inventory $1,440,000 $160,000 9.00 $150,000 170,000 $320,000 2 $160,000 16