CEE 421, Lecture #1 Municipal WW Management Systems Sources of Wastewater Transmission and Pumping Processing at the Source Treatment Wastewater Collection Reuse/Disposal Elements of a WW Mgmt. System Element Description Sources Sources of WW in a community, such as residences, commercial est., and industries Facilities for pretreatment or flow equalization of WW before it is discharged to a collection system Facilities for collection of WW from individual sources in a community Facilities to pump and transport collected WW to processing and treatment sites Facilities for treatment of wastewater Processing at the source Collection Transmission Treatment Reuse/Disposal Facilities for reuse and disposal of treated effluent and residual solids resulting from treatment 1972: Federal Water Pollution Control Act PL 92-500 subsequently amended and now called the Clean Water Act – established water quality goals “fishable & swimmable” and timetable – established National Pollution Discharge Elimination System (NPDES) – construction grants for WW treatment required secondary treatment (30/30) – 30 mg/L BOD5 – 30 mg/L TSS Conventional WW Treatment Preliminary Treatment Secondary Sedimentation Primary Sedimentation Biological Process Sludge Disinfection Sludge TYPICAL AERIAL VIEW OF A WASTEWATER TREATMENT PLANT Wastewater Treatment Primary – Removes Solids Physical Operations – Screening , Sedimentation Secondary Biological and Chemical Operations Tertiary – Removes Organics – Removes Nutrients Biological and Chemical Operations Wastewater Characteristics (Table 3-1) Physical – Temperature, Odor, Taste, Solids Chemical – Organics, Inorganics Biological – Animals, Plants, Microorganisms Typical WW Characteristics Parameter Conc. BOD TSS COD Ammonia TOC Chloride 250 mg/L 250 mg/L 500 mg/L 30 mg/L 100 mg/L + 50 mg/L Solids: significance TDS: used as a measure of inorganic salt content in drinking waters and natural waters TSS: used to assess clarifier performance VSS: used to estimate bacterial populations in wastewater treatment systems Solids Analysis Total Solids TS Filtration filtrate TDS TSS retained matter Total Dissolved Solids Total Suspended Solids ignition FSS VSS Fixed S.S. Volatile S.S. ODORS Gases produced by decomposition of organic matter (Hydrogen Sulfide) Effect of odors: psychological stress, nausea, vomiting, headaches, poor appetite, deterioration of community, lower socioeconomic status etc. Classification of odors: See Table 3-5 Table 3-5 Odorous Compounds Compound Ammonia Diamines Hydrogen Sulfide Mercaptans Organic Sulfides Skatole Amines Odor Quality Decayed Flesh Rotten Eggs Decayed Cabbage, Skunk Rotten Cabbage Fecal Matter Fishy Odor Characterization and Measurement Factors: Intensity, Character, Hedonics, Detectability Methods: Sensory Method –Olfactometer (Human Errors), Electronic Nose TON- Threshold Odor Number MDTOC – Minimum Detectable Threshold Odor Concentration Temperature Higher in wastewater than waster supply Mean annual temperature 10-21.1oC Effects reaction rates, chemical reactions, suitability of the water for beneficial reuse, solubility Chemical Characteristics Organics and Inorganics Organic Matter 75% of Suspended Solids and 40% of the filterable solids are organic in nature Principal groups – proteins, carbohydrates, fats and oils, surfactants, VOCs, Pesticides Priority Pollutants – 129 Compounds controlled by USEPA Oxygen Demand It is a measure of the amount of “reduced” organic matter in a water Relates to oxygen consumption in a river or lake as a result of a pollution discharge Measured in several ways – BOD - Biochemical Oxygen Demand – COD - Chemical Oxygen Demand – ThOD - Theoretical Oxygen Demand ThOD This is the total amount of oxygen required to completely oxidize a known compound to CO2 and H2O. It is a theoretical calculation that depends on simple stoichiometric principles. It can only be calculated on compounds of known composition. C6H12O6 + 6O2 = 6CO2 + 6H2O If you have 100 mg/L of Glucose what is the ThOD in mg/L ? BOD: A Bioassay Briefly, the BOD test employs a bacterial seed to catalyze the oxidation of 300 mL of full-strength or diluted wastewater. The strength of the un-diluted wastewater is then determined from the dilution factor and the difference between the initial D.O. and the final D.O. BODt DOi DO f BOD Bottle BOD with dilution When BOD>8mg/L - DOf DO i BOD t = Vs Vb Where BODt = DOi = [mg/L] DOf = Vb = Vs = biochemical oxygen demand at t days, [mg/L] initial dissolved oxygen in the sample bottle, final dissolved oxygen in the sample bottle, [mg/L] sample bottle volume, usually 300 or 250 mL, [mL] sample volume, [mL] BOD - Oxygen Consumption y NBOD or BOD (mg/L) CBOD Time L=oxidizable carbonaceous material remaining to be oxidized BODt yt Lo Lt L or BOD remaining BOD - loss of biodegradable organic matter (oxygen demand) BOD Bottle Lo Lt Lo-Lt = BODt Time BOD Bottle BOD Bottle BOD Bottle BOD Bottle BOD Modeling "L" is modelled as a simple 1st order decay: Which leads to: L Lo e And combining with: We get: dL k1 L dt k1t BODt yt Lo Lt BODt yt Lo (1 e k1t ) Temperature Effects Temperature Dependence Chemist's Approach: Arrhenius Equation d (ln k ) Ea dTa RTa2 kTa k293o K e Ea ( Ta 293)/ RTa 293 Engineer's Approach: k T k 20o C T 20o C NBOD Nitrogeneous BOD (NBOD) 2 NH3 15 . O2 NO H2 O H Nitrosomonas 1 Nitrobacter NO O2 NO3 2 2 2 moles oxygen/1 mole of ammonia 4.57 grams oxygen/gram ammonia-nitrogen Like CBOD, the NBOD can be modeled as a simple 1st order decay: N dL N k N L dt COD: A chemical test The chemical oxygen demand (COD) of a waste is measured in terms of the amount of potassium dichromate (K2Cr2O7) reduced by the sample during 2 hr of reflux in a medium of boiling, 50% H2SO4 and in the presence of a Ag2SO4 catalyst. COD (cont.) The stoichiometry of the reaction between dichromate and organic matter is: 2 7 Cn Ha Ob Cr2 O 8H nCO2 2 Cr 3 a 4 H2 O 2 2n a b 3 6 3 • COD test is faster than BOD analysis: used for quick assessment of wastewater strength and treatment performance • Like the BOD, it does not measure oxidant demand due to nitrogeneous species • It does not distinguish between biodegradable and nonbiodegradable organic matter. As a result COD's are Where: Organic Content TOC: total organic carbon – measured with a TOC analyzer – related to oxygen demand, but does not reflect the oxidation state of the organic matter other group parameters – oil & grease specific organic compounds Organic Carbon Fractions Total Carbon (TC) | . | | Inorganic Carbon (IC) Total Organic Carbon (TOC) | | . | | | | Purgeable Non-Purgeable Purgeable Organic Non-purgeable Organic (Dissolved) (Particulate) Carbon (POC) Carbon (NPOC) | . | | Particulate Dissolved (PtOC) (DOC) TOC Total organic carbon analysis is a determination of organic carbon in a sample regardless of its oxidation state or biodegradability. Other measures of total organic matter (e.g., COD, BOD) may respond differently to solutions of equal carbon concentration depending on the oxygen content or the bidegradation kinetics. For the measurement of total organic carbon, the sample is exposed to an oxidizing environment often at very high temperatures. With complete oxidation all carbon is converted to carbon dioxide and swept into a detector by the carrier gas. The oxidation process is based on the following stoichiometry: b d b c Ca Hb N c Od (a )O2 aCO2 H2 O N 2 4 2 2 2 TOC - Pyrolysis Instrument Syringe Sample Inlet Furnace CO2 Detector Condensor O2 Recorder TOC - UV/persulfate Instrument Syringe Sample Inlet CO2 Detector Recorder Condensor UV Reactor O2 Persulfate Solution TOC - The CO2 Detector Sensing Cell Chopper Reference IR Source Sample In Out A non-dispersive infra-red analyzer (NDIR) Demodulator Amplifier