WORLD OF
NEGRONIS
Negroni 8,50
gin Tanqueray, Campari , sweet vermouth
1
Negroni Club 9,50
vanilla vodka, Campari , dry vermouth,
Chambord, ginger beer
1
{M.M. 2009}
Negroni Bunga Bunga 9,00
gin Tanqueray, Campari , ruby port wine, Galliano
Inspired by a scandal that rocked Italian politics in 2011.
1
{M.M. 2011}
Negroni Corretto 9,50
grappa, Campari , coffee infused sweet vermouth,
sambuca
1
{M.M. 2008}
Negroni Dolce Vita 9,00
gin Tanqueray, Campari , Aperol , dry vermouth, crème
de cassis
1
1
{M.M. 2007}
Negroni Evolution 9,00
sloe gin, Campari , sherry fino
1
{M.M. 2009}
Negroni Magnifique 9,00
gin Tanqueray, Campari , Noilly Prat, absinthe
1
{M.M. 2005}
Negroni Moderato 9,00
gin Tanqueray, Campari , Aperol ,
Americano Cocchi, cranberry juice
1
1
{M.M. 2009}
Negroni Sbagliato 8,50
Campari , Cinzano red vermouth, prosecco
1
Negroni Sombrero 9,50
tequila Espolon Anejo, Campari , Punt e Mes,
Aperol, Chartreuse Verte
1
{M.M. 2009}
Negroni Tinto 9,00
gin Tanqueray, Campari , ruby port wine, crème de
cacao brown
1
{M.M. 2005}
Negroni Western 10,50
bourbon, Campari , Frangelico, Lillet Rouge, chocolate
bitters
1
{M.M. 2009}
Negronino 9,50
gin Hendrick’s, Campari , Cynar,
sweet vermouth, cucumber
1
{M.M. 2004}
CHAMPAGNE COCKTAILS
- All Champagne cocktails 12,00 -
French 75
champagne, gin, lemon juice, sugar
Gabi Special
gin, crème de cassis, pear schnapps, champagne, fruit
{M.M. 2003}
MNC Champagne Julep
gin, green Chartreuse, mint leaves, champagne, sugar
{M.M. 2008}
Negroni Champagne Cocktail
champagne, Campari , Cointreau, cranberry juice
1
{M.M. 2009}
Prince of Wales
champagne, cognac, Bénédictine, sugar, Grand
Marnier, Angostura, fruit
PRE DINNER
883 8,50
gin, peach liqueur, Aperol , prosecco, grapefruit juice,
lemon juice
1
{M.M. 1997}
Academy Manhattan 10,50
Woodford Reserve bourbon, Antica Formula, orange
bitters, Angostura
Mauro and Giorgio’s revelation, created after a hard day’s
work.
Buena Vista 9,00
brown rum, dry vermouth, peach liqueur, port wine,
grenadine
1
Mauro’s 2nd Place at the 1998 Grand Prix Martini World
Final.
Da Vinci 9,50
mandarin vodka, Campari , Ruby port wine, dry
vermouth, Aperol , Angostura
1
1
{M.M. 2006}
Just Try . . . 9,50
gin, dry vermouth, green Chartreuse, Grand Marnier
{M.M. 1998}
Mauro’s Sherry Cobbler 8,00
Sherry Fino, Angostura, Biancosarti, sugar, fresh orange
juice
{M.M. 2009}
MARTINI
CELEBRATION
- All Martinis 9,50 -
All Shook Up Martini
vodka, St. Germain, Campari , dry vermouth, Angostura
Mauro mixed this one on the steps Graceland!
1
{M.M. 2010}
Apple Martini
vodka, dry vermouth, apple liqueur
Betty Blue
vodka, peach liqueur, dry vermouth, blue curaçao
1
{M.M. 1999}
The Legendary Dry Martini
Tanqueray gin, Noilly Prat, olive or lemon
Mauro’s 1997 Italian National Martini Grand Prix winner.
Dusty Martini
gin, Martini d’Oro, Licor 43, orange bitters, apple juice,
cinnamon, orange twist
Mauro’s 2002 contribution to the Martini tradition.
Harry Johnson Martini
gin, sweet vermouth, maraschino, Angostura, absinthe,
lemon twist
The name “Martini” first appeared in Harry Johnson’s New
and Improved Illustrated Bartender’s Manual, published in
1888, in New York.
Rolls Royce Martini
gin, French vermouth, Bénédictine, lemon twist
One of several Martini recipes created during the 1930s and
1940s.
Savoy Hotel Special
gin, dry vermouth, absinthe, grenadine
1
Invented by Harry Craddock of the Savoy Hotel, London, in
the 1930s.
Espresso Martini
vodka, espresso, Illyquore
Turf Cocktail
Plymouth gin, Noilly Prat, Absinthe,
Maraschino, orange bitters
Harry Johnson’s 1900 recipe.
MNC Vesper Martini 11,50
Tanqueray Rangpur, Belvedere vodka, Americano
Cocchi
{M.M. 2011}
AFTER DINNER
Black Moon 9,50
brandy, Kahlúa, Irish cream, crème de banane, espresso
Mauro’s Winner of the Year at the 1994 “Shaker d’Argento.”
Black Forest 9,50
cognac or bourbon, Cherry Heering,
crème de cacao brown, chocolate spirit,
lime juice, topped with cream
Mauro created this cocktail with Barbara, a guest of MNC, in
2011.
Chocolate Kiss 9,00
Mozart Chocolate Spirit, cognac, créme de cacao brown,
espresso, caramel syrup, cream
Mauro was inspired to create in 2008 after visiting the
Ghirardelli Chocolate Co. in San Francisco in 2008.
Costa 9,50
Bourbon or brandy, mandarin liqueur, Galliano
L’Autentico, grapefruit bitters
{M.M. 2008}
Curiosity 10,50
bourbon, Fernet, Aperol , Antica Formula,
absinthe, raspberry marmelade
1
{M.M. 2011}
Godfather 9,50
bourbon whiskey, Disaronno
Mauro won the 1997 Italian National Final with this cocktail.
Sweet Passion 9,50
vodka, crème de cacao white, Frangelico, chocolate
spirit
{M.M. 2001}
Volare 9,50
fine cognac, green Chartreuse, Bénédictine, orange
bitters
{M.M. 1998}
Wicked Cat 11,50
Ardbeg whisky (aged 10 yrs.), Antica Formula,
maraschino, Angostura bitters,
Campari , Seven-Up, fruits
1
{M.M. 2011}
White Russian / Black Russian 9,00
vodka, Kahlúa, topped with cream / vodka, Kahlúa
VINTAGE
MIXED DRINKS
Aviation 9,00
gin, maraschino, crème de violette, lemon juice
Blood and Sand 9,50
Scotch whisky, sweet vermouth, Cherry Heering, fresh
orange juice
Brandy Crusta 9,50
brandy, maraschino, lemon juice, bitters, sugar
Clover Club 9,50
gin, lemon juice, raspberries, egg white, simple sugar
Corpse Reviver #2 9,50
gin, Cointreau, Americano Cocchi, lemon juice, absinthe
La Vie en Rose 9,50
gin, Kirschwasser, lemon juice, grenadine
1
Le Vieux Carre 10,50
rye whiskey, cognac, Antica Formula, Bénédictine,
Peychaud’s bitters
Mint Julep 10,50
bourbon or brandy, mint, sugar, crushed ice, bitters
Martinez 9,50
gin, Cocchi Vermouth di Torino, maraschino, Angostura,
lemon twist
“Professor” Jerry Thomas first served this drink
at San Francisco’s Occidental Hotel in 1860.
The recipe first appeared in print in 1884.
Old Fashioned 9,00
bourbon, Angostura, sugar, soda
Sazerac 10,50
rye whiskey or cognac, sugar, absinthe,
Peychaud’s bitters
Stinger 9,00
fine cognac, crème de menthe white
Considered to be the prince of cocktails,
popular in the U.S. since 1914.
The Journalist Cocktail 9,50
gin, sweet vermouth, dry vermouth, Angostura,
orange curaçao, lemon juice
SOURS AND
MEDIUM DRINKS
Casanova 9,50
vodka, melon liqueur, Licor 43, orange juice, lemon
juice
{M.M. 1999}
Cosmopolitan 9,00
vodka, Cointreau, cranberry juice, lemon juice
Denise 9,50
Havana Club rum (3 yrs.), mandarin liqueur, Licor 43,
fresh lime juice, rubarb bitters
{M.M. 2011}
El 43 Mojito 9,50
Licor 43, fresh lime, mint leaves, soda
{M.M. 2011}
Frick 9,50
vodka, watermelon liqueur, apricot brandy,
grapefruit juice, lemon juice
{M.M. 1999}
Gin Bramble 9,00
gin, lemon juice, sugar syrup, crème de mûre
Gin/Vodka Gimlet 8,50
gin or vodka, lime juice
Her Phone Number 8,50
Campari , strawberry purée, lime juice,
cranberry juice, cane sugar
1
{M.M. 2008}
Lifestyle 9,00
white rum, Campari , freshly squeezed lime juice, litchi
liqueur, grapefruit juice, elderberry syrup
1
{M.M. 2009}
Modigliani 9,50
gin, Aperol , Cointreau, lemon juice
1
Mauro created this drink in honor of the Italian artist Amedeo
Modigliani in 1995.
{M.M. 1998}
Peruvian Pisco Sour 9,50
pisco, fresh lime juice, simple sirup, egg white, Angostura
bitters
Tinto Fuego 8,50
Aperol , lime, sugar, strawberry purée
1
{M.M. 1996}
Wild Turkey Sour Classic 9,50
Wild Turkey, lemon juice, egg white, sugar
CUISINE STYLE
- All Cuisine Style drinks 10,50 -
A.B.C. Frappe
gin, Cointreau, absinthe, basil, fresh lime juice
{M.M. 2008}
Asia Delight
ginger, Chambord, gin, Lillet Blanc, mint
{M.M. 2007}
Basil Daiquiri
white rum, cardamon, honey, basil, freshly squeezed
lime juice
{M.M. 2009}
Mojito Exotique
rum, lime juice, sugar, soda, basil, mango puree
{M.M. 2009}
Pimm’s No Pimm’s
Top secret recipe, similar to Pimm’s.
{M.M. 2009}
El Jimador Loco
honey and chili infused tequila, pineapple slices, fresh
lime juice, ginger beer, cucumber
{M.M. 2008}
CARIBBEAN
AND TROPICAL
Daiquiri Natural 9,00
rum, sugar, lime juice
In 1898, an American sailor who dropped anchor at
“Daiquiri,” Santiago de Cuba, mixed fresh lime juice and a bit
of sugar to Cuba’s national beverage, making the town
known the world over for this, the most famous rum-based
cocktails.
Dark and Stormy 10,00
Gosling rum, ginger beer, lime juice
Jack Dope 10,50
calvados, strong rum, triple sec, cranberry syrup,
lemon juice, orange juice
{M.M. 1998}
Hemingway Special 9,00
rum, maraschino, grapefruit juice, sugar, lime juice
Hurricane 9,50
white rum, dark rum, strong rum, grenadine , orange
juice, pineapple juice, passion fruit syrup, lemon juice
1
MNC Mai Tai 9,50
dark and strong rum, apricot brandy, almond syrup,
pineapple juice, lime juice, lemon juice
Margarita 9,00
tequila, Cointreau, lime juice, salt
Mojito 9,50
rum, lime juice, soda, mint, cane sugar
Nelson’s Blood 9,00
Jamaican rum, lemon juice, orange juice, cranberry
syrup, nutmeg
Planter’s Punch 9,00
Jamaican dark rum, grenadine , Angostura, orange
juice, pineapple juice, lemon juice
1
Ti’ Punch 9,00
rum agricole, lime juice, cane sugar
The Island 9,50
brown rum, crème de cacao white, pineapple juice, lime
juice, nutmeg
{M.M. 2005}
Tommy’s Margarita 9,00
tequila, lime juice, agave syrup
Created by Mauro’s friend, Julio Bermejo from San Francisco
West Indian Punch 9,00
dark rum, crème de banane, orange juice, pineapple
juice, lemon juice, nutmeg
SWEET AND
CREAMY
Alexander 9,00
brandy, crème de cacao brown, cream
Invented by Harry, the barkeeper at Ciro’s, London, in honor
of Lord Lacelle and Princess Mary’s wedding.
Davide Special 9,50
white rum, mandarin liqueur, banana juice, passion fruit
juice, coconut cream, cream
Mauro created this cocktail for Davide M. during the winter of
2003, to satisfy his distinguished palate.
Golden Cinquecento 9,00
crème de cacao white, Licor 43, orange juice, cream
Grasshopper 9,00
crème de cacao white, crème de menthe green, cream
Habibi 9,50
vodka, mango purée, pineapple juice, orange juice,
cream
Created for Mauro’s friend Enzo from Giglie!!!
{M.M. 2013}
Key Lime Pie 9,00
vodka, Licor 43, lime juice, topped with cream
Screaming Orgasm 9,00
vodka, Kahlúa, irish cream, amaretto, cream
Steef 9,00
crème de cacao white, peach liqueur, Blue Curaçao ,
pineapple juice, cream
1
{M.M. 1997}
Strawberry Kiss 9,50
rum, strawberry purée, pineapple juice, cream, coconut
cream
{M.M. 2008}
White Cloud 9,50
vodka, crème de cacao white, coconut cream,
pineapple juice, cream
43 Colada 9,50
rum, Licor 43, pineapple juice, cream, coconut cream
{M.M. 2011}
FIZZES
Gin Fizz 9,00
gin, lemon juice, sugar, soda
MNC Fizz 10,50
gin, lemon juice, green Chartreuse, sugar syrup, mint
leaves
{M.M. 2011}
Moscow Mule 9,50
vodka, ginger beer, lime juice, sugar, cucumber
Padova Fizz 9.00
Aperol, lemon juice, sugar, rhubarb bitters, soda
{M.M. 2012}
Ramos Fizz 10,50
gin, lime juice, lemon juice, sugar, orange flower water,
cream, soda, egg white
Sloe Fizz 9,50
sloe gin, sugar, lemon juice, soda, St. Germain
{M.M. 2009}
JUICERS
Banana Kid 9,50
bourbon, crème de banane, pineapple juice, lemon juice
Mauro’s winning recipe of the 1996 “Sapori e Colori
d’Autunno.”
Crisú 9,00
white rum, Aperol , orange juice, mango syrup, lemon
juice
1
Mauro’s 4th place at the 2000 German cocktail competition
finals.
Honolulu Juicer 9,00
rum, Southern Comfort, pineapple juice, lime juice,
lemon juice
Love on the Beach 9,00
vodka, amaretto, peach liqueur, pineapple juice,
cranberry syrup, lemon juice
Mary’s Rose 9,00
vodka, Cointreau, peach liqueur, grapefruit juice,
grenadine , lemon juice
1
{M.M. 1994}
Mizner’s Dream 9,00
gin, peach liqueur, orange juice, grenadine , lemon juice
1
Original Singapore Sling 9,50
The secret recipe of the famous Raffles Hotel in Singapore.
Russian Lover 9,00
vodka, triple sec, pineapple juice, lime juice, lemon juice
Summer’s End 9,50
vodka, mandarin liqueur, melon syrup, passion fruit
juice, lemon juice, strawberry syrup
Mauro’s 2nd place recipe of the 2006 “Bodensee Cup.”
Touchdown 9,00
vodka, apricot brandy, passion fruit juice, grenadine ,
lemon juice
1
WET DRINKS
FOR DRY PEOPLE
With respect for our guests who choose not to drink
alcohol, and tonight’s designated drivers, we offer
various refreshing concoctions, each for 7,00.
Almond Lover
pineapple juice, orange juice, almond syrup,
lime juice, lemon juice
Bel Amour
strawberry syrup, caramel syrup, cream,
banana juice, pineapple juice
Tommasino’s creation of 2002.
Coconut Lips
orange juice, pineapple juice, strawberry purée,
coconut, cream
Flower Power
banana juice, orange flower water, orange juice,
cream, coconut cream
{M.M. 2004}
Ipanema
lime, sugar cane, ginger ale
Italian Summer
passion fruit juice, caramel syrup, strawberry syrup,
mango syrup, lemon juice
Mauro’ s winning creation of the 2002 Null Promille.
Mango Dream
mango syrup, orange juice, grapefruit juice,
grenadine1, lemon juice
{M.M. 1999}
Mule Driver
ginger beer, lime juice, cucumber syrup, mint
{M.M. 2011}
Shirley Temple
ginger ale, grenadine1, lime juice
The Rose
grapefruit juice, cranberry juice, elderberry syrup,
rose water, lemon juice
{M.M. 2008}
White Lady with a Pink Hat On
banana juice, orange juice, coconut cream, cherry juice,
cream
K.O. DRINKS {0.5 l}
- All K.O. drinks 14,50 -
Long Island Iced Tea
rum, vodka, tequila, gin, triple sec, Coca-Cola , lemon
juice
1,2,4
Noch Einen
Licor 43, strong rum, white rum, lemon juice, maracuja
juice, apricot brandy
{M.M. 2009}
Scorpion
white rum, dark rum, brandy, triple sec, orange juice,
lemon juice
Zombie
dark rum, strong rum, cherry brandy,
orange juice, pineapple juice,
grenadine , lemon juice
1
LONG DRINKS
Disaronno Apple Juice 9,00
Campari Orange/Passion Fruit/Soda 7,50
Cape Codder 8,00
vodka, cranberry juice
Cuba Libre 9,00
Havana Club rum, freshly squeezed lime juice, CocaCola
1,2,4
Gin or Vodka and Tonic/Lemon 9,00
Hendrick’s Tonic 11,50
Horse’s Neck 10,50
Wild Turkey bourbon, ginger ale, Angostura
Tanqueray Rangpur & Tonic 12,50
BITTERS {4 cl}
Averna 5,00
Fernet-Branca/Menta 5,00
Jägermeister 5,00
Lucano 5,00
Ramazzotti 5,00
Underberg (2 cl) 3,00
APERITIVES {5 cl}
Absinthe 7,50
Antica Formula 7,50
Americano Cocchi 6,00
Aperol 5,50
Campari Bitter 6,00
Cinzano flavours 5,00
Cocchi Vermouth di Torino 6,50
Cynar 6,00
Pastis/Pernod 7,50
Punt e Mes 6,00
WHITE SPIRITS {4 cl}
– GIN –
Beefeater 7,00
Bombay Sapphire 7,50
Gordon’s 7,00
Hendrick’s 9,00
Sipsmith 9,00
Tanqueray 7,50
Tanqueray Rangpur 10,00
Tanqueray Ten 9,50
– TEQUILA –
Tres Generaciones Añejo 9,50
Corralejo Reposado 9,00
Don Julio Reposado 9,50
El Jimador Blanco 6,50
El Tesoro Reposado 9,50
Herradura Añejo 9,50
Patrón 10,00
Espolon Blanco & Anejo 9,00
WHITE SPIRITS {4 cl}
– AQUAVIT –
Malteserkreuz Aquavit 6,00
– VODKA –
Absolut 6,00
Belvedere 9,00
Cîroc 7,50
Grey Goose 9,50
Ketel One 8,50
Sipsmith 9,50
Skyy 7,50
Stolichnaya 8,00
Vikingfjord 8,00
and more…
RUM {4 cl}
The definition of rum, as “a spirit distilled directly from
the sugar cane,” finds its roots in the beginning of the
16th century when sugar cane was grown in the West
Indies,where it was referred to as “Gualdive” or “Tafia.”
Anguilla Pyrat XO Reserve 9,00
Jamaica Appleton Estate/12 Years 7,00/8,50
Cuba Havana Club 3 / 7 Years 6,50 / 8,50
Dominican Republic Matusalem Gran Reserva 9,00
Guatemala Zacapa Centenario 23 10,50
Martinique Saint James Agricole Ambré 8,50
Peru Ron Millonario 15 Years 11,50 Peru Ron Millonario
XO 15,50
Pueto Rico Bacardi 8 Years 9,50
Venezuela Pampero Aniversario 9,00 Virgin Islands
Pusser’s British Navy 8,00
BRANDY, COGNAC
AND ARMAGNAC {4 cl}
The term “brandy” is derived from the Dutch word
“Brandawijn,” meaning burned wine. It is generally a
term used to describe a spirit distilled from wine, i.e.
grapes. There are, however, brandy varieties that are
distillations of other fruits. Produced in most countries
where grapes are grown, only a brandy from the region
of Cognac, may carry the name “cognac.” “Armagnac” is
a grape brandy from the Gascony region of
Southwestern France and up to 200 years older than
cognac.
– BRANDY –
Cardenal Mendoza 9, 00
Gran Duque d’Alba 9,50
Carlos I 7,50
– COGNAC –
Courvoisier VSOP 9,00
Hennessy Fine de Cognac 9,00
Rémy Martin 9,00
WHISK(E)Y {4 cl}
The term “whisky” is derived from usige beatha (Scottish
Gaelic) or uisce beatha (Irish Gaelic) languages, both
meaning “water of life.” This spirit has been distilled
from a fermented mash of grain in Ireland and Scotland
for more than 500 years.
– irish whiskey –
Black Bush 8,00
Bushmills 8,50
Jameson 6,00
Tullmaore Dew 7,00
Tullamore Malt 12 Years 9,00
– american whiskey –
Jack Daniel’s / Single Barrel 8,00 / 9,50
Jim Beam 8,00
Maker’s Mark 8,00
Wild Turkey 101 8,50
Woodford Reserve 9,50
– blended scotch whisky –
Chivas Regal, 12 Years 8,00
Johnnie Walker Red Label 7,50
Johnnie Walker Black Label 8,50
and more…
SCOTCH WHISKY {4 cl}
–
highlands –
Central Dalwhinnie 15 Years 10,50
Northern Glenmorangie 10 Years 9,50
Western Oban 14 Years 10,50
Speyside Glen Grant 10 Years 8,50
Glenfiddich 12 / 15 Years 9,50 / 11,50
18 Years 13,50
The Balvenie 12 Years 9,50
– the isles –
Islay Ardbeg 10 Years 10,50
Bowmore 12 Years 9,50
Lagavulin 16 Years 11,50
Laphroaig 10 Years 9,50
Orkney Highland Park 12 Years 9,50
Skye Talisker 10 Years 9,50
– lowlands –
Auchentoshan 12 Years 9,50
and more…
PROSECCO
AND CHAMPAGNE
Prosecco - glass 0,10 l 4,50
- bottle 0,75 l 25,00
Champagne de la Maison 0,10 l 9,00
Perrier-Jouët Grand Brut 0,75 l 110,00
Perrier-Jouët Belle Epoque 0,75 l 270,00
Moët & Chandon 0,75 l 110,00
Veuve Clicquot 0,75 l 110,00
Ruinart Brut Rosé 0,75 l 150,00
SPRITZ MANIA
Negroni Club Spritz 0,20 l 7,00
Aperol Spritz 0,20 l 6,50
Campari Spritz 0,20 l 6,50
Veneto Spritz 0,20 l 6,00
Weinschorle 0,20 l 3,90
BEER
Pils (Maierbräu) 0,33 l 3,70
Landler Weisse 0,50 l 4,00
Alcohol-free 0,33 l 4,00
Beck’s 0,33 l 4,00
Beck’s Lemon 0,33 l 4,00
Acqua Panna - 0,25 l 2,50
Natural Spring Water 0,75 l 5,50
San Pellegrino - 0,25 l 2,50
Sparkling Mineral Water 0,75 l 5,50
Aranciata 0,20 l 3,00
Tafelwasser 0,30 l 2,80
Schweppes - Bitter Lemon 0,20 l 3,00
Ginger Ale 0,20 l 3,00
Tonic 0,20 l 3,00
Coca-Cola 0,20 l 3,00
Coca-Cola Light 0,20 l 3,00
Crodino 9,8 cl 3,00
Granini Fruit juices 0,30 l 3,00
Saftschorle 0,30 l 3,50
Seven-Up 0,20 l 3,00
Thomas Henry Sodas 0,20 l 3,50
3
3
1,2,4
1,2,4
3