BSc Nutritional Sciences 2013

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2013 GRADUATE DESTINATIONS SURVEY
BSc Nutritional Sciences
FACULTY OF FOOD SCIENCE AND TECHNOLOGY
5-YEAR TREND 2009-2019
2009
2010
2011
2012
2013
In Employment
12%
29%
42%
48%
55%
In Further Study or Training
80%
57%
55%
48%
38%
Seeking Employment
0%
11%
3%
4%
0%
Not Available for Employment or Study
8%
3%
0%
0%s
7%
7%
Not available for
employment or study
umber of Graduates
N
31
Response Rate (%)
94%
Summary of Results
55%
In Employment
38%
In Further study
or Training
Present Situation No.
%
In Employment 16
55%
In Further Study or Training 11
38%
Seeking Employment
0
0%
Not Available for Employment or Study
2
7%
Total Respondents
29
Sample of Postgraduate Courses & Colleges Attended
Sample of Jobs and Employers
Higher Diploma in Education
University College Cork
Higher Diploma in Primary Education
Other Irish Institutions
Assistant Cheese Production
Manager MSc (Food Science)
University College Cork
Field Sales Representative
Kellogg’s
MSc Diatectics
University Abroad
Graduate Programme
Kerry Group
University College Cork
Laboratory Technologist
Kerry Group
Process Development Technologist Bakkavor
Q&A Advisor
The Bart Ingredients
Company Ltd
Quality Insurance Analyst
Lipton Soft Drinks
PhD (Food Science and Technology)
Carbery Ireland
Research & Development Technologist Nutrition Baby Food
Research & Development Technologist Kerry Group
Teacher
FIRST DESTINATIONS SURVEY OF U.C.C. GRADUATES - 2013 Thorn High School
Conducted by UCC Career Services, Spring 2014
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