Phylogenetic analysis of tomato TF families in comparison

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Appendix S1. Phylogenetic analysis of tomato TF families in comparison with
Arabidopsis TF families
In an attempt to reveal tomato specificity as well as the significance of certain genes
during fruit development and ripening a phylogenetic analysis was carried out on the
basis of protein sequences using Arabidopsis TF sequences as comparison (Figure S4
– S6). We first focused on the “early response” AP2-EREBP family genes, because this
is one of the most significantly changing families of TFs during fruit development and
ripening (a total 26.0% of genes of this family were altered, see Table S1), which were
clustered into 15 sub-groups (Nakano et al., 2006) (Figure S4). In sub-family group
Aintegumenta-like, one gene which increased during fruit development and ripening
(J0048) was the homologous gene of At5g10510 (PLT3) in Arabidopsis (Table S1). In
Arabidopsis, PLT3 was reported as a regulator of different facets of plant development
such as floral growth (Krizek, 2009) and root initiation (Galinha et al., 2007). Sub-family
group IX is potentially a tomato specific cluster, given that 13 tomato genes of a total of
17 genes were clustered in this sub-family. In sub-family VIII, gene expression of J0065
and J0066 significantly increased during fruit development. A BLAST search indicated
that At5g51190 was the Arabidopsis homolog of both tomato genes. At5g51190 was
reported to be a growth related TF gene, since its expression was up-regulated in the
sweetie mutant affected in carbohydrate metabolism and defective in the control of
growth, development and senescence (Veyres et al., 2008). Sub-family group IV
represents the DREB sub-family. This sub-family includes DREB2A and DREB2B which
are involved in response to water stress (Sakuma et al., 2006b) and drought (Sakuma et
al., 2006a). Expression of the tomato gene J0035, which is a member of the DREB subfamily, increased during fruit development and ripening. Whilst SlAP2 was not on our
platform, a homologous gene (J0062) increased during ripening as would perhaps, be
anticipated on the basis of studies of SlAP2 (Chung et al., 2010; Vrebalov et al., 2002).
Figure S5 shows the phylogenetic analysis of the NAC gene family (Hu et al.,
2010) as an example of “late response”. In Arabidopsis, NAC genes have diverse
functions in apical meristem formation, tissue development (Kunieda et al., 2008;
Raman et al., 2008; Willemsen et al., 2008), senescence (Balazadeh et al., 2010; Kim et
al., 2009; Yabuta et al., 2010), secondary wall formation (Ohashi-Ito et al., 2010) and
flavonoid biosynthesis (Morishita et al., 2009) besides others. In the phylogenetic
analysis shown in Figure S5, many genes in the sub-family of NAC-d were significantly
increased. In the NAC-d sub-family, a sub-cluster including ANAC018 (At1g52880) and
ANAC056 (At3g15510), tomato NAC genes J0813, J0814 and J0824 were considerably
affected during ripening. On the basis of work in Arabidopsis, this sub-cluster includes
embryogenesis related genes (Kunieda et al., 2008). A further NAC cluster containing
ANAC103 (At5g64060) and ANAC82 (At5g09330), as well as two tomato NACs (J0828
and J0831) which both showed a significantly increased expression during fruit ripening.
This cluster is suggested as development related given that ANAC82 regulates xylem
vessel formation in Arabidopsis (Yamaguchi et al., 2010). In addition, J0820 is a
homologous gene of At5g04410 (ANAC78) which is a known regulator of flavonoid
biosynthesis (Morishita et al., 2009). The gene expression of J0820 also increased
significantly during fruit ripening.
The functions of some MYB TFs have been well-characterized in Arabidopsis
being regulators of secondary metabolism (Borevitz et al., 2000; Hirai et al., 2007;
Stracke et al., 2007; Zhou et al., 2007) meristem initiation (Byrne et al., 2002; Keller et
al., 2006; Muller et al., 2006) and stress tolerance (Ding et al., 2009; Hemm et al., 2001;
Mengiste et al., 2003). Figure S6 represents the phylogenetic analysis of the tomato
MYB family in comparison to Arabidopsis. These analyses included tomato MYBs which
are homologous genes of those in Arabidopsis which affect the metabolism of flavonoids
(J0730 and J0737) and phenylpropanoids (J0724). The expression of these homologous
genes did not change during ripening. However, expression of several tomato MYBs
including J0691, J0707, J0712 and J0703 increased during breaker stage. The tomato
homologous gene to AtMYB4, a negative regulator of phenylpropanoid synthesis (Hemm
et al., 2001), is decreased after breaker stage (J0708). By contrast the homologue to
AtMYB39 (At4g17785) and AtMYB91 (At2g37630), J0703 increased after breaker stage.
AtMYB91 is an auxin related regulator for asymmetric leaf growth (Morimoto et al.,
2009).
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