Chapter 4

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Chap 4: Epidemiology: Prevention and

Control of Disease and Health Conditions

Instructor: Ping Luo, Ed.D

Fall Semester, 2004

Chap 4: Prevention and Control

Chapter Objectives

Explain the difference between communicable and noncommunicable diseases and between acute and chronic diseases.

Describe and explain communicable and multicausation disease models.

Explain why noncommunicable diseases are a community health concern and provide some examples of communicable and provide some examples of important noncommunicable diseases

Chap 4: Prevention and Control

Chapter Objectives

Explain how communicable diseases are transmitted in a community using the “chain of infection” model and use a specific communicable disease to illustrate your explanation.

Explain the difference between primary, secondary, and tertiary prevention of disease.

Chap 4: Prevention and Control

Chapter Objectives

List and explain the various criteria that communities might use in order to prioritize their health problems in preparation for the allocation of prevention and control resources

List and discuss the measures for preventing and controlling the spread of communicable diseases in a community.

Chap 4: Prevention and Control

Chapter Objectives

List and discuss approaches to non- communicable disease control in a community.

Define and explain the purpose and importance of health screenings.

Outline a chronic, noncommunicable disease control program that includes primary, secondary, and tertiary disease prevention components.

Chap 4: Prevention and Control

Classification of Diseases &

Health Problems

4 Classification Schemes

Organ or Organ System

i.e., heart disease, kidney disease, respiratory infection

Causative Agent

Biological Agents

Chemical Agents

Physical Agents

Chap 4: Prevention and Control

Causative Agents for Diseases

&

Injuries

Biological

Agents

Chemical

Agents

Physical

Agents

Viruses

Rickettsiae

Bacteria

Fungi

Protozoa

Metazoa

Pesticides

Food additives

Pharmacologics

Industrial chemicals

Air pollutants

Cigarette smoke

Heat

Light

Radiation

Noise

Vibration

Speeding object s

Chap 4: Prevention and Control

Classification of Diseases

&

Health

Problems

Organ or Organ System

i.e., heart disease, kidney disease, respiratory infection

Causative Agent

Biological Agents

Chemical Agents

Physical Agents

Communicable vs Non communicable

Acute vs Chronic

Peak symptoms within 3 months (acute) or longer than 3 months (chronic)

Chap 4: Prevention and Control

Types of Diseases Examples

Acute Diseases

Communicable

Noncommunicable

Chronic Diseases

Communicable

Noncommunicable

Common cold, pneumonia, mumps, measles, pertussis, typhoid fever, cholera

Appendicitis, poisoning, trauma

Tuberculosis, AIDS, Lyme disease, syphilis, rheumatic fever

Diabetes, coronary heart disease, osteoarthritis, cirrhosis of the liver

Chap 4: Prevention and Control

Communicable Disease Model

Model

Chap 4: Prevention and Control

Communicable Disease Model

Agent the element that must be present in order for the diseases to occur.

Chap 4: Prevention and Control

Communicable Disease Model

Host any susceptible organism invaded by an infectious agent

Agent

Chap 4: Prevention and Control

Communicable Disease Model

Host

Agent Environment all other factors that inhibit or promote disease transmission.

Chap 4: Prevention and Control

Chain of Infection

A model to conceptualize the transmission of a communicable disease from its source to a susceptible hose

Chap 4: Prevention and Control

Chain of Infection

Pathogen

• is the disease causing agent

Chap 4: Prevention and Control

Chain of Infection

Pathogen

Reservoir

• is the habitat in which an infectious agent normally lives & grows

• Human: symptomatic or asymptomatic

• Animal: called zoonoses

• Environmental: plants, soil, and water

Chap 4: Prevention and Control

Chain of Infection

Pathogen

Reservoir

Portal of exit

is the path by which an agent leaves the source host

Chap 4: Prevention and Control

Chain of Infection

Pathogen

Reservoir

Portal of exit

Transmission

• how pathogens are passed

Modes of Transmission

Direct

- Direct contact

- Droplet spread

Indirect

- Airborne

- Vehicleborne

- Vectorborne

Chap 4: Prevention and Control

Chain of Infection

Transmission

Portal of entry

• agent enters susceptible host

Respiratory

Oral

Skin

Intravenous

Gastrointestinal

Chap 4: Prevention and Control

Chain of Infection

Transmission

Portal of entry

New

Host

• Final link is a susceptible host

Chap 4: Prevention and Control

Noncommunicable Disease Model

Your genetic endowment

Chap 4: Prevention and Control

Noncommunicable Disease Model

Your genetic endowment

Behavioral choices

Chap 4: Prevention and Control

Noncommunicable Disease Model

Environment

Your genetic endowment

Behavioral choices

Air

Pollution

Chap 4: Prevention and Control

Prioritizing Prevention & Control Efforts

Leading Causes of Death

Years of Potential Life Lost

Economic Cost to Society

Chap 4: Prevention and Control

Prioritizing Prevention and

Control Efforts

Leading Causes of Death

Years of Potential Life Lost

Economic Cost to Society

Chap 4: Prevention and Control

Prevention, Intervention, Control, and

Eradication of Diseases

Prevention

primary

secondary

tertiary

Intervention

which is defined as taking of action during an event

Control

general term used in the containment of disease

Eradication

total elimination of the disease

Chap 4: Prevention and Control

Levels of Prevention

Primary

Prevention

is the forestalling of the onset of illness or injury during the prepathogenesis period

(before the disease process begins)

Tertiary Prevention

– is to retrain, reeducate, and rehabilitate the patient who has already incurred disability

Secondary

Prevention

is the early diagnosis and prompt treatment of diseases before the disease becomes advanced and disability becomes severe

Chap 4: Prevention and Control

Chapter 4

Epidemiology :

Prevention and

Control of Diseases and Health

Conditions

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