Transpiration
The release of water in green plants through evaporation
Translocation
The movement of sucrose and amino acids through the phloem tissues from the leaves to the rest of the plant
Respiration
When plants absorb oxygen molecules to produce carbon dioxide.
Photosynthesis
The taking in of Carbon dioxide and Water from the air and soil to produce energy(glucose) and oxygen.
Osmosis
The movement of water molecules from a region of high concentration to a region of low concentration through a semi-permeable membrane.
Diffusion
The net movement of molecules from a region of high concentration to a region of low concentration down a concentration gradient.