What’s Cooking Project work submitted by: Students of Hartland Community School Hartland, New Brunswick, Canada Students of Starye Dorogi, Minsk Region, Belarus Students of Kortkerosskaya Secondary School Kortkeros, Russia Potatos are one of New Brunswick’s popular foods. So are fries…. Fiddleheads grow along rivers, brooks, and streams during the early month of May in New Brunswick! Our maple trees can be tapped in the spring for sap, which can be made into maple syrup. Hamburgers Cooked trout is a delicious fish that many people enjoy with their supper! MMM! Main c Main course Main course: This is the life cycle of a chicken. rice desserts milkshake chocolate ice cream Foods in Canada • Fiddleheads ice tea Potatoes trout corn on the cob apple pie Project Work Completed By: Meghan Trefry Emily McCready Avril O’Brien Terry Craig Food from Russia Breakfast 1. cereal 2.Tea 3. Sandwich Lunch The first dish: soup Borshch recipe Ingredients: •pork, beef or chicken - 500g., •cabbage - 1/3 medium head of cabbage, •Potatoes - 4 pcs., •onions - 1-2 pcs., •carrots - 1 large piece., •beets - 1-2 pcs., •ketchup - 3 tbsp. spoons (fresh tomatoes - 1-2 pcs.) •salt, dill and parsley, sour cream Borsch continued •Boil broth, put some salt . When the meat is ready , remove it from the broth in a saucepan and put sliced potatoes and cut into small squares cabbage. •Until cabbage is cooked with potatoes , cook borscht basis : julienne carrots , finely cut onions , beets and three on a coarse grater or julienne also . •Put some oil in the frying pan, fry carrots with onion. Then , put beets and immediately add the ketchup . Also, you can put tomatoes. When it is ready , put it in a pan with cooked vegetables ( potatoes and cabbage ), all mix well , add cooked meat, greens and put keep on the heat for another 5 minutes .. Lunch The second dish: • Mashed potatoes, pasta, pizza, chicken, meat • Vegetables: cucumber ,tomato, peas. 1.plov 2.fried chicken 3.Puree dinner 4.Pizza 5.Salad 6.pasta plov Ingredients : 1.meat frying pan 3.onion 4.spices 8.Plov ready 1. heat the frying pan 2. put peeled onion in the 2.rice 3. meat cut into cubes 4. throw meat 5.cook rice 6. finely add carrots 7. throw all in a bunch We grow We live in the North and there are few plants. Vegetables : • 1. cucumbers • 2. tomatoes • 3. potatoes • 4.pea • 5. cabbage Berries 1. strawberry • 2. raspberry • 3. gooseberry • Foods from Belarus Текст слайда Loaf Vereshchaka 25 Babka Pancakes 26 Wash, peel and rinse with water potatoes. Peel onions Grate potatoes and onions. Add to potato mixture egg, flour and salt. 27 Mix well. In a frying pan heat a vegetable oil and put potato mixture as small tortillas. 28 29