Alcohols. Phenols. Ethers. Prepared by ass. Medvid I.I., ass. Burmas N. I. Outline 1. Classification of alcohols. 2. Nomenclature of alcohols. 3. Classification of monohydric alcohols 4. Isomery of monohydroxyl alcohols 5. Physical properties of monohydroxyl alcohols 6. The methods of extraction of monohydroxyl alcohols 7. Chemical properties of monohydroxyl alcohols 8. Di-, tri- and polyhydroxyl alcohols 9. Thioalcohols 10. Ethers (simple ethers) 11. Enols 12. Aminoalcohols 13. Some of the alcohols 14. Mononuclear phenols 15. The nomenclature and isomery of mononuclear phenols 16. The methods of extraction of mononuclear phenols 17. Physical properties of phenols 18. Chemical properties of mononuclear phenols 19. Usage of the chemical properties in the receiving of medical drugs 20. Di-, tri- and polynuclear phenols 21. Chemical properties of di-, tri- and polynuclear phenols 22. The representatives of phenols 23. Aminophenols 24. Aromatic carboxylic acids 1. Classification of alcohols. All alcohols, а principle, can be divided into two broad categories i.е. aliphatic alcohols and aromatic alcohols. 1. Aliphatic alcohols. Alcohols in which the hydroxyl group is linked an aliphatic carbon chain are called aliphatic alcohols. For example, Methyl alcohol Methanol Ethyl alcohol Ethanol Isopropyl alcohol 2-Propanol 2. Aromatic alcohols. Alcohols in which the hydroxyl group is present in the side chain of an aromatic hydrocarbon are called aromatic For example. phenylmethanol (benzyl alcohol) 2-phenylethanol (-phenylethyl alcohol) Alcohols are further classified as monohydric, dihydric, trihydric and роlyhidric according as their molecules contain one, two, three, or many hydroxyl groups respectively. For ехаmрlе, Ethyl alcohol (Monohydric) 1,2-Ethanediol (Dihydric) 1,2,3-propanetriol (Trihydric) 2. Nomenclature of alcohols. As with most other classes of organic compounds, alcohols can be named in several ways. Common names are useful only for the simpler members of а class. However, common names are widely used in colloquial conversation and in the scientific literature. In order to communicate freely, the student must know common names. Since the systematic IUPAC names are often used for indexing the scientific literature, the student must be thoroughly familiar with systematic names in order to retrieve data from the literature. I. Тhe alkyl alcohol system. In this system of common nomenclature, the name of an alcohol is derived by combining the name of the alkyl group with the word alcohol. The names are mitten as two words. n-butyl alcohol isobutyl alcohol t-butyl alcohol II. In this common system, the position of an additional substituent is indicated by use of the Greek alphabet rather than by numbers. -chloroethyl alcohol -bromobutyl alcohol This use of the Greek alphabet is widespread in organic chemistry and it is important to learn the first few letters, at least through delta. Many of the letters, small and capital, have evolved standard meanings in the mathematical and physical sciences (for example, the number ). In organic chemistry, the lower case letters are used more frequently than the capital letters. The last letter of the Greek alphabet is omega, . Correspondingly, this letter is used to refer to difunctional compounds when the secondary substituent is on the end carbon of the chain. Br(CH2)nOH -bromo alcohols Any simple radical that has а common name may be used in the alkyl alcohol system, with one important exception. The grouping С6Н5 - has the special name phenyl, but the compound C6H5OH is phenol, not phenyl alcohol. phenol Substituted phenols are named as derivatives of the parent compound phenol. The reason for this difference is historical and arose from the fact that phenol and its derivatives have many chemical properties that are very different from those of alkyl alcohols. However, phenyl substituted alkyl alcohols are normal alcohols and often have common names. Examples are: phenylmethanol (benzyl alcohol) 2-phenylethanol (-phenylethyl alcohol) III. The carbinol system. In this system, the simplest alcohol, СН3ОН, is called carbinol. More complex alcohols are named as alkyl substituted carbinols. The names are written as one word. ethylmethylcarbinol triethylcarbinol methylphenilcarbinol The number of carbons attached to the carbinol carbon distinguishes primary, secondary, and tertiary carbinols. As in the case of the alkyl halides, this classification is useful because the different types of alcohols show important differences in reactivity under given conditions. The carbinol system of nomenclature has been falling into disuse in recent years. However, it is found extensively in the older organic chemical literature. IUPAC rules for naming alcohols that contain а single hydroxyl group follow. Rule 1: Name the longest carbon' chain to which the hydroxyl group is attached. The chain name is obtained by dropping the final -е from the alkane name and adding the suffix -ol. – alkanols. СН3ОН - methanol СН3СН2ОН - ethanol Rule 2: Number the chain starting at the end nearest the hydroxyl group, and use the appropriate number to indicate the position of the - ОН group. (In numbering of the longest carbon chain, the hydroxyl group has priority over double an triple bonds, as well as over alkyl, cycloalkyl, and halogen substituents.) Rule 3: Name and locate any other substituents present. Rule 4: In alcohols where the - ОН group is attached to а carbon atom in а ring, the hydroxyl group is assumed to be on carbon 1. In the naming of alcohols with unsaturated carbon chains, two endings are needed: one for the double or triple bond and one for the hydroxyl group. The -ol suffix always comes last in the name; that is, unsaturated alcohols are named as alkenols or alkynols. Polyhydroxy alcohols — alcohols that possess more than one hydroxyl group - can be names with only а slight modification of the preceding IUPAC rules. An alcohol in which two hydroxyl groups are present is named as а diol, one containing three hydroxyl groups is named as а triol, and so on. In these names for diols, triols, and so forth, the final –е of the parent alkane name is retained for pronunciation reasons. 1,2-Ethanediol 1,2-propanediol 1,2,3-propanetriol 3. Classification of monohydric alcohols Monohydroxy alcohols are hydrocarbon derivatives which contain only one group –OH connected with sp³hybridizated carbon atom. The general formula of monohydroxy alcohols is: The names of monohydroxy alcohols are the names of the same hydrocarbons with added prefix –ol. Classification of monohydric alcohols. As already mentioned, alcohols containing one ОН group per molecule are called monohydric alcohols. These are further classified as primary (1'), secondary (2'), and tertiary (3') according as the ОН group is attached to primary, secondary and tertiary carbon atoms respectively. For example: Ethanol ol Primary alcohol Isopropyl alcohol Secondary alcohol 2-Methylpropanane-2Tertiary alcohol 4. Isomery of monohydroxyl alcohols Monohydroxyl alcohols are characterized by structural, geometrical and optical isomery. Structural isomery depends on different structure of carbon chain and different locations of –OH group. H3C CH2 CH2 CH2 OH butanol-1 For unsaturated monohydroxyl alcohols structural isomery depends on different locations of double bond too. H2C CH CH2 CH2 OH butene-3-ol-1 H3C CH CH CH2 butene-2-ol-1 OH Only unsaturated monohydroxyl alcohols are characterized by geometrical isomery. H3C CH2 C OH H C H CH2 C H cys-butene-2-ol-1 OH C H3C H trans-butene-2-ol-1 Optical isomery is characteristic for alcohols which have asymmetric carbon atom in their structure. CH2 HO *C CH3 H CH3 R-butanol-2 CH2 H H3C CH3 *C OH S-butanol-2 5. Physical properties of monohydroxyl alcohols Saturated alcohols are colourless liquids and crystal solids with peculiar smell. The smallest representatives of homological row have smell of alcohol, but higher representatives have good smell. The lower alcohols e liquids with characteristic odors and sharp tastes. One striking feature is their relatively high boiling points. The ОН group is roughly equivalent to а methyl group in approximate size and polarization, but alcohols have much higher boiling points than the corresponding hydrocarbons; for example, compare ethanol (mol. wt. 46, b.р.78.50) and propane (mol. wt. 44, b.р. 420). The abnormally high boiling points of alcohols are the result of а special type of dipolar association in the liquid phase. Both the С - О and the О - Н bonds are polar because of the different electronegativities of carbon, oxygen, and hydrogen. These polar bonds contribute to the substantial dipole moments. However, the dipole moments of alcohols are no greater than those of corresponding chlorides. СН3ОН, = 1.71 D СН3Сl, = 194 D СН3СН3ОН, = 1.70 D СН3СН2Сl, = 2.04 D For alcohols the negative end of the dipole is out at the oxygen lone pairs, and the positive end is close to the small hydrogen. For hydrogen atoms bonded to electronegative elements dipole-dipole interaction is uniquely important and is called а hydrogen bond. This proximity of approach is shown by bond distance data. The O – Н bond length in alcohols is 0.96 А. The hydrogen bonded Н. . .O distance is 2.07 А, about twice as large. In fact, this distance is sufficiently small that some hydrogen bonds may have а significant amount of covalent or shared electron character. Methanol and ethanol are reasonably good solvents for salt-like compounds. Because they are also good solvents for organic compounds, they are used frequently for organic reactions such as SN2 displacement reactions. The ОН group of alcohols can participate in the hydrogen bond network of water. The lower alcohols are completely soluble in water. As the hydrocarbon chain gets larger, the compound begins to look more like an alkane, and more of the hydrogen bonds in water must be broken to make room for the hydrocarbon chain. Since the hydrogen bonds that are lost are not completely compensated by bonding to the alcohol ОН, solubility decreases as the hydrocarbon chain gets larger. А rough point of division is four carbons to one oxygen. Above this ratio, alcohols tend to have little solubility in water. This guideline is only approximate because the shape of the hydrocarbon portion is also important. t-Butyl alcohol is much more soluble than и-butyl alcohol because the t-butyl group is more compact and requires less room or broken water hydrogen bonds in an aqueous solution. А similar phenomenon is seen with the branched pentyl alcohols. 6. The methods of extraction of monohydroxyl alcohols Alcohols can be obtained from many other classes of compounds. Preparations from alkyl halides and from hydrocarbons will be discussed in this section. The following important ways of prераring alcohols will be discussed later, as reactions of the appropriate functional groups. 1. Hydrolysis of halogenderivatives of hydrocarbons by heating: CH3−CH2−Cl + NaOH → CH3−CH2−OH + NaCl 2. Hydrogenation of alkenes. This reaction runs by Markovnikov rule. OH H3C CH CH2 + H2O H3C CH CH3 3. Reduction of carbonyl compounds (aldehydes, ketones, carboxylic acids, complex ethers): O H 3C C H O H3C [H], Ni C Li+AlH4- OH O H3C [H] C O C2H5 H3C C H3C H3C O [H], Pt H3C CH2 OH CH2 OH H3C CH2 OH H3C CH H3C OH 7. Chemical properties of monohydroxyl alcohols Alcohols are classified as primary (1'), secondary (2'), or tertiary (3'), depending on the number of carbon atoms bonded to the carbon atom that bears the hydroxyl group. А primary alcohol is an alcohol in which the hydroxyl-bearing carbon atom is attached to only one other carbon atom. А secondary alcohol is an alcohol in which the hydroxylbearing carbon atom is attached to two other carbon atoms. А tertiary alcohol is an alcohol in which the hydroxyl-bearing carbon atom is attached to three other carbon atoms. Chemical reactions of alcohols often depend on alcohol class (1', 2', or 3'). In general, alcohols (1', 2', and 3') are very flammable substances that, when burned, produce carbon dioxide and water. Additional important reactions of alcohols besides combustion include 1. Intramolecular dehydration to produce alkenes 2. Intermolecular dehydration to produce an ether 3. Oxidation to produce aldehydes, ketones, and carboxylic acids 4. Substitution reactions to produce alkyl halides 1. Alcohols have weak acidic and weak alkaline properties. They can react with alkaline metals like acids and form alkoxides: 2CH3CH2OH + 2Na → 2CH3CH2ONa + H2↑ 2CH3CH2ONa + H2O ↔ CH3CH2OH + NaOH 2. Alcohols can react with mineral and organic acids (complex ethers form) like alkalis: CH3CH2OH + HONO2 ↔ CH3CH2ONO2 + HOH O O H3C CH2 CH3 C O H + H3C C HO O + H2O CH2 CH3 3. Dehydration of alcohols. There are 2 types of dehydration: a) Dehydration between 2 molecules: H3C CH2 O H + HO CH2 CH3 H3C CH2 O CH2 CH3 b) Dehydration in the molecule (intramolecular dehydration): H H H C C H OH H CH2 CH2 + H2O 4. Reaction with HI, HCl, HBr: CH3CH2OH + HI → CH3CH2I + H2O 5. Oxidation H3C CH2 OH [O] -H2O O H3C C H [O] O H3C C OH Primary and secondary alcohols readily undergo oxidation in the presence of mild oxidizing agents to produce compounds that contain а carbon — oxygen double bond (aldehydes, ketones, and carboxylic acids). А number of different oxidizing agents can be used for the oxidation, including potassium permanganate (КМnO4), potassium dichromate (К2Сr2О7), and chromic acid (H2CrO4). The net effect of the action of а mild oxidizing agent on а primary or secondary alcohol is the removal of two hydrogen atoms from the alcohol. One hydrogen comes from the - ОН group, the other from the carbon atom to which the -ОН group is attached. This Н removal generates а carbon — oxygen double bond. The two "removed" hydrogen atoms combine with oxygen supplied by the oxidizing agent to give H2O. Primary alcohol aldehyde = carboxylic acid Secondary alcohol = ketone Tertiary alcohol = no reaction The general reaction for the oxidation of а primary alcohol is Alcohol Aldehyde Carboxylic acid In this equation, the symbol [O] represents the mild oxidizing agent. The immediate product of the oxidation of а primary alcohol is an aldehyde. Because aldehydes themselves are readily oxidized by the same oxidizing agents that oxidize alcohols, aldehydes are further converted to carboxylic acids. А specific example of а primary alcohol oxidation reaction is The three classes of alcohols behave differently toward mild oxidizing agents. The general reaction for the oxidation of а secondary alcohol is Alcohol Ketone As with primary alcohols, oxidation involves the removal of two hydrogen atoms. Unlike aldehydes, ketones are resistant to further oxidation. А specific example of the oxidation of а secondary alcohol is Tertiary alcohols do not undergo oxidation with mild oxidizing agents. This is because they do not have hydrogen on the -ОН-bearing carbon atom. CH3 C OH To determine any alcohol (which contain fragment H in the mixture of compounds it is needed to use iodoform test. As the result yellow precipitate forms. CH3 R C I OH NaOI or NaOH+I2 O I C I+ R H H iodoform (yellow precipitate) C O Na + 8. Di-, tri- and polyhydroxyl alcohols Dihydroxyl alcohols contain two groups –OH in the molecule. They are called diols. There are several types of diols. 1. α-diols (groups –OH are situated near neighboring carbon atoms in 1,2-locations); 2. β-diols (groups –OH are situated in 1,3-locations); 3. γ-diols (groups –OH are situated in 1,4-locations) etc. R CH CH OH OH R1 R CH OH OH 2 1 R CH2 CH CH CH2 OH CH2 CH OH 3 R1 R1 Trihydroxyl alcohols contain three groups – OH in the molecule. They are called triols. The representative is glycerine: CH2 CH OH OH CH2 OH a) preparation of di-, tri- and polyhydroxyl alcohols 1. Much of the chemistry of diols—compounds that bear two hydroxyl groups—is analogous to that of alcohols. Diols may be prepared, for example, from compounds that contain two carbonyl groups, using the same reducing agents employed in the preparation of alcohols. The following example shows the conversion of a dialdehyde to a diol by catalytic hydrogenation. Alternatively, the same transformation can be achieved by reduction with sodium borohydride or lithium aluminum hydride. 2. Since osmium tetraoxide is regenerated in this step, alkenes can be converted to vicinal diols using only catalytic amounts of osmium tetraoxide, which is both toxic and expensive. The entire process is performed in a single operation by simply allowing a solution of the alkene and tert-butyl hydroperoxide in tert-butyl alcohol containing a small amount of osmium tetraoxide and base to stand for several hours. Overall, the reaction leads to addition of two hydroxyl groups to the double bond and is referred to as hydroxylation. Both oxygens of the diol come from osmium tetraoxide via the cyclic osmate ester. The reaction of OsO4 with the alkene is a syn addition, and the conversion of the cyclic osmate to the diol involves cleavage of the bonds between oxygen and osmium. Thus, both hydroxyl groups of the diol become attached to the same face of the double bond; syn hydroxylation of the alkene is observed. 3. To extract glycerine it is necessary to use next reaction: CH2 Cl KOH CH Cl + CH2 Cl CH2 OH KOH CH OH + 3KCl KOH CH2 OH b) Chemical properties of di-, tri- and polihydroxyl alcohols 1. Reaction with alkaline metals 2 2 CH2 OH + 2Na CH2 OH CH2 ONa + 2Na CH2 OH 2 2 CH2 ONa + H2 CH2 OH CH2 ONa CH2 ONa + H2 2. Reaction with Cu(OH)2 CH2 OH 2 CH2 H OH + Cu(OH)2 H2C H2C O O Cu O O H blue colour CH2 CH2 + 2H2O 3. Reaction with HI, HCl, HBr: CH2 OH CH2 + HCl CH2 4. OH CH2 Cl OH + H2O Formation of simple and complex ethers (reaction with monohydroxy alcohols and organic acids): CH2 OH CH2 OH + HO H2C CH2 CH3 CH2 O CH2 CH3 + H2O OH incomplete simple ether 1 CH2 CH2 O OH CH2 CH2 CH3 + HO H2C CH3 CH2 O O CH2 CH2 CH3 CH3 complete simple ether + H2O O CH2 CH2 O OH OH C HO + CH2 CH3 CH2 O C CH3 + H2O OH incomplete complex ether 2 O O CH2 CH2 O C O CH3 + HO OH C CH2 CH3 CH2 O O C C CH3 CH3 O complete complex ether 5. Reaction with mineral acids: CH2 OH CH2 OH CH2 O CH2 OH + HONO2 NO2 + HONO2 CH2 CH2 O NO2 + H 2O OH CH2 CH2 O O NO2 NO2 + H2O + H2O 6. Oxidation by KMnO4 O CH2 OH CH2 OH [O] C OH C OH O 7. Dehydration OH HO H2C O CH2 + H2C CH2 OH HO H2SO4, t H2C CH2 H2C CH2 + 2H2O O dioxane CH2 OH CH2 CH2 CH2 H SO , t H2C 2 4 OH CH2 H2C CH2 O + H2O 8. Polycondensation HO H2C CH2 OH + HO H2C CH2 OH H2SO4 HO H2C CH2 O H2C CH2 OH 9. Diols react intramolecularly to form cyclic ethers when a fivemembered or sixmembered ring can result. 9. Thioalcohols Thioalcohols are compounds which contain aliphatic (CnH2n+1) and mercaptane (−SH) groups. Thiols are given substitutive IUPAC names by appending the suffix -thiol to the name of the corresponding alkane, numbering the chain in the direction that gives the lower locant to the carbon that bears the −SH group. The preparation of thiols involves nucleophilic substitution of the SN2 type on alkylhalides and uses the reagent thiourea as the source of sulfur. Reaction of the alkyl halide with thiourea gives a compound known as an isothiouronium salt in the first step. Hydrolysis of the isothiouronium salt in base gives the desired thiol (along with urea): Both steps can be carried out sequentially without isolating the isothiouronium salt. To extract thioalcohols it is necessary to use next reactions: 1. C2H5Cl + NaSH → C2H5SH + NaCl 2. C2H5OH + Na2S → C2H5SH + H2O Physical properties of thiols When one encounters a thiol for the first time, especially a low-molecular-weight thiol, its most obvious property is its foul odor. Ethanethiol is added to natural gas so that leaks can be detected without special equipment—your nose is so sensitive that it can detect less than one part of ethanethiol in 10,000,000,000 parts of air! The odor of thiols weakens with the number of carbons, because both the volatility and the sulfur content decrease. 1-Dodecanethiol, for example, has only a faint odor. The S-H bond is less polar than the O-H bond, and hydrogen bonding in thiols is much weaker than that of alcohols. Thus, methanethiol (CH3SH) is a gas at room temperature (bp 6°C), and methanol (CH3OH) is a liquid (bp 65°C). 1. Chemical properties of thiols: Thiols can react with ions of alkaline and heavy metals (this property of thiols is used in medicine at the poisoning by heavy metals): C2H5SH + NaOH → C2H5S−Na+ + H2O 2C2H5SH + Hg²+ → (C2H5S)2Hg + 2H+ 2. They can react with alkenes (peroxides are catalysts): H3C S H + H2C CH CH3 H3C S CH2 CH2 CH3 3. Reaction with organic acids: O C2H5 SH + H3C C O H3C OH C + H2O S C2H5 4. Oxidation C2H5 S H + [O] + H S CH3 C2H5 S S CH3 + H2O 10. Ethers (simple ethers) The general formula of simple ethers is: R−O−R1 The radicals can be similar or different. Ethers are named, in substitutive IUPAC nomenclature, as alkoxy derivatives of alkanes. Functional class IUPAC names of ethers are derived by listing the two alkyl groups in the general structure ROR1 in alphabetical order as separate words, and then adding the word “ether” at the end. When both alkyl groups are the same, the prefix di- precedes the name of the alkyl group. Physical properties of ethers It is instructive to compare the physical properties of ethers with alkanes and alcohols. With respect to boiling point, ethers resemble alkanes more than alcohols. With respect to solubility in water the reverse is true; ethers resemble alcohols more than alkanes. In general, the boiling points of alcohols are unusually high because of hydrogen bonding . Attractive forces in the liquid phases of ethers and alkanes, which lack - OH groups and cannot form intermolecular hydrogen bonds, are much weaker, and their boiling points lower. These attractive forces cause ethers to dissolve in water to approximately the same extent as comparably constituted alcohols. Alkanes cannot engage in hydrogen bonding to water. The methods of extraction of ethers: 1. From alkoxides: CH3CH2ONa + CH3I → CH3CH2OCH3 + NaI 2. Dehydration of alcohols (dehydration between 2 molecules): H3C CH2 O H + HO CH2 CH3 H3C CH2 O CH2 CH3 Chemical properties of ethers 1. Reaction with concentrated mineral acids (formation of oxonium salts): H3C CH2 O CH3 + HONO2 + H 3C CH2 O CH3 - NO3 H 2. A second dangerous property of ethers is the ease with which they undergo oxidation in air to form explosive peroxides. Air oxidation of diethyl ether proceeds according to the equation The reaction follows a free-radical mechanism and gives a hydroperoxide, a compound of the type ROOH. Hydroperoxides tend to be unstable and shock-sensitive. On standing, they form related peroxidic derivatives, which are also prone to violent decomposition. Air oxidation leads to peroxides within a few days if ethers are even briefly exposed to atmospheric oxygen. For this reason, one should never use old bottles of dialkyl ethers, and extreme care must be exercised in their disposal. 3. Reaction with HI CH3−O−CH3 + HI → CH3−OH + CH3I The mechanism for the cleavage of ethers by hydrogen halides, using the reaction of diethyl ether with hydrogen bromide as an example. Step 1: Proton transfer to the oxygen of the ether to give a dialkyloxonium ion. Step 2: Nucleophilic attack of the halide anion on carbon of the dialkyloxonium ion. This step gives one molecule of an alkyl halide and one molecule of an alcohol. Step 3 and Step 4: These two steps do not involve an ether at all. They correspond to those in which an alcohol is converted to an alkyl halide . 11. Enols Enols (also known as alkenols) are alkenes with a hydroxyl group affixed to one of the carbon atoms composing the double bond. Enols and carbonyl compounds (such as ketones and aldehydes) are in fact isomers; this is called keto-enol tautomerism: The enol form is shown above on the left. It is usually unstable, does not survive long, and changes into the keto (ketone) form shown on the right. This is because oxygen is more electronegative than carbon and thus forms stronger multiple bonds. Hence, a carbon-oxygen (carbonyl) double bond is more than twice as strong as a carbon-oxygen single bond, but a carbon-carbon double bond is weaker than two carbon-carbon single bonds. The name of enols systematic nomenclature IUPAC form the name alkene to which is added the suffix-ol: CH2=CH-OH CH2=CH-CH2-OH ethenol, vinyl alcohol Propenol-1(unsaturated alcohol) Hydration of acetylene as the intermediate substance is formed vinyl alcohol (enol), which isomerization in acetic aldehyde. H2O,Hg²+,H+ C2H2 CH2=CH-OH This property of enols characterizes the rule of Eltekov-Erlenmeyer. - Compounds in which the hydroxyl group located at carbon atoms that forms a fold communication, unstable and isomerization of carbonyl compounds aldehydes and ketones Unlike enols, and their simples and composites esters are stable. They do not contain the rolling of the hydrogen atom and under normal conditions do not form carbonyl compounds. Yes, there are esters of vinyl alcohols, such as vinyl acetate, a which produce the reaction of acetic acid to join acetylene. CH3-COOH + C2H2 CH3-C(O)-O-CH=CH2 12. Aminoalcohols Amino alcohols are organic compounds that contain both an amine functional group and an alcohol functional group. NH2-CH2-CH2-OH N(C2H5)-CH2-CH2-OH 2-aminoethanol 2-N,N- diethylaminoethanol If the molecule of amino alcohol contains the in its composition two or three hydroxyalkylnes groups, through the combination of nitrogen atom, in this case, the basis takes the name amine. OH-CH2-CH2-NH-CH2-CH2-OH di (β-oxyethyl) amine, or di (2-hydroxyethyl) amine The methods of extraction of aminoalcohols 1. Accession of ammonia or amines to the α-oxyses. CH2-CH2 + NH3 NH2-CH2-CH2-OH O 2. Reduction of nithroarenes. CH3-CH(NO2)-CH2-OH + 3H2 CH3-CH(NH3)-CH2-OH + 2H2O Chemical properties of aminoalcohols Aminoalcohols show properties as alcohols and amines. As a basis aminoalcohols form salts with mineral acids. OH-CH2-CH2-NH2 + HCl OH-CH2-CH2-NH3Cl¯ Ethanolamine, also called 2-aminoethanol or monoethanolamine (often abbreviated as ETA or MEA), is an organic chemical compound that is both a primary amine (due to an amino group in its molecule) and a primary alcohol (due to a hydroxyl group). Like other amines, monoethanolamine acts as a weak base. Monoethanolamine is produced by reacting ethylene oxide with aqueous ammonia; the reaction also produces diethanolamine and triethanolamine. The ratio of the products can be controlled by changing the stoichiometry of the reactants. 13. Some of the alcohols Methyl alcohol (Methanol). Methyl alcohol, with one carbon atom and one — ОН group, is the simplest alcohol. This colorless liquid is а good fuel for internal combustion engines. Since 1965 all racing cars at the Indianapolis Speedway have been fueled with methyl alcohol. (Methyl alcohol fires are easier to put out than gasoline fires, because water mixes with and dilutes methyl alcohol.) Methyl alcohol also has excellent solvent properties, and it is the solvent of choice for paints, shellacs, and varnishes. Methyl alcohol is sometimes called wood alcohol, terminology that draws attention to an early method for its preparation — the heating of wood to а high temperature in the absence of air. Today, almost all methyl alcohol is produced via the reaction between H2 and СО. Drinking methyl alcohol is dangerous. Within the human body, methyl alcohol is oxidized by the liver enzyme alcohol dehydrogenase to the toxic metabolites formaldehyde and formic acid. Formaldehyde is toxic to the eyes and can cause blindness (temporary or permanent). Formic acid causes acidosis. Ingesting as little as 1 oz (30 ml.) of methyl alcohol can cause optic nerve damage. Ethyl alcohol (Ethanol), the two-carbon monohydroxy alcohol, is the alcohol present in alcoholic beverages and is commonly referred to as simply alcohol or drinking alcohol. Like methyl alcohol, ethyl alcohol is oxidized in the human body by the liver enzyme alcohol dehydrogenase. Acetaldehyde, the first oxidation product, is largely responsible for the symptoms of hangover. The odors of both acetaldehyde and acetic acid are detected on the breath of someone who has consumed а large amount of alcohol. Ethyl alcohol oxidation products are less toxic than these of methyl alcohol. Longterm excessive use of ethyl alcohol may cause undesirable effects such as cirrhosis of the liver, loss of memory, and strong physiological addiction. Links have also been established between certain birth defects and the ingestion of ethyl alcohol by women during pregnancy (fetal alcohol syndrome). Ethyl alcohol can be produced by yeast fermentation of sugars found in plant extracts. The synthesis of ethyl alcohol in this manner, from grains such as corn, rice, and barley, is the reason why ethyl alcohol is often called grain alcohol. Denatured alcohol is ethyl alcohol that has been rendered unfit to drink by the addition of small amounts of toxic substances (denaturing agents). Almost all of the ethyl alcohol used for industrial purposes is denatured alcohol. Most ethyl alcohol used in industry is prepared from ethene via а hydration reaction The reaction produces а product that is 95% alcohol and 5% water. In applications where water does interfere with use, the mixture is treated with а dehydrating agent to produce 100% ethyl alcohol. Such alcohol, with all traces of water removed, is called absolute alcohol. Isopropyl alcohol (2-propanol) is one of two three-carbon monohydroxy alcohols; the other is propyl alcohol. А 70% isopropyl alcohol — 30% water solution marketed as rubbing alcohol. Isopropyl alcohol's rapid evaporation rate creates а dramatic cooling effect when it is applied to the skin, hence its use for alcohol rubs to combat high body temperature. Isopropyl alcohol has а bitter taste. Its toxicity is twice that of ethyl alcohol but causes few fatalities because it often induces vomiting and thus doesn' t stay down long enough to kill you. In the body it is oxidized to acetone. Large amounts, about 150 mL, of ingested isopropyl alcohol can be fatal; death occurs from paralysis of the central nervous system. Ethylene glycol (1,2-ethanediol) and propylene glycol (1,2-propanediol) are the two simplest alcohols possessing two – ОН groups. Besides being diols, they are also classified as glycols. А glycol is а diol in which the two - ОН groups are on adjacent carbon atoms. Both of these glycols are colorless, odorless, high-boiling liquids that are completely miscible with water. Their major uses are as the main ingredient in automobile "year-round" antifreeze and airplane "de-icers" and as а starting material for the manufacture of polyester fibers. Ethylene glycol is extremely toxic when ingested. In the body, liver enzymes oxidize it to oxalic acid. Oxalic acid, as а calcium salt, crystallizes in the kidneys, which leads to renal problems. On the other hand, propylene glycol is essentially nontoxic and has been used as а solvent for drugs. Like ethylene glycol, it is oxidized by liver enzymes; however, pyruvic acid, its oxidation product, is а compound normally found in the human body, being an intermediate in carbohydrate metabolism. Glycerol (1,2,3-propanetriol) is а clear, thick liquid that has the consistency of honey. Its molecular structure involves three ОН groups on three different carbon atoms. 14. Mononuclear phenols Phenols are compounds that have a hydroxyl group bonded directly to a benzene or benzenoid ring. The parent compound of this group, C6H5OH, called simply phenol, is an important industrial chemical. Many of the properties of phenols are analogous to those of alcohols, but this similarity is something of an oversimplification. Like arylamines, phenols are difunctional compounds; the hydroxyl group and the aromatic ring interact strongly, affecting each other’s reactivity. This interaction leads to some novel and useful properties of phenols. 15. The nomenclature and isomery of mononuclear phenols Numbering of the ring begins at the hydroxylsubstituted carbon and proceeds in the direction that gives the lower number to the next substituted carbon. Substituents are cited in alphabetical order. HO N H C CH3 C2H5O C2H5O C CH3 O O Paracetamol, (N-acetyl-p-aminophenol p-hydroxyacethanilide), N H Phenacetin (p-еthoxyacethanilide) NH2 Phenetidine (p-ethoxyaniline) The structural isomery of phenols is obtained by different locations of radicals and structural changes of radicals. H3C H2C H2C 4-propylphenol OH H3C HC OH H 3C 4-isopropylphenol 16. The methods of extraction of monohydric phenols 1.Natural tar) C 6 H 5 -OHsources + NaOH(from coal C 6 H 5 -ONa + H 2 O Phenolyath sodium С6H5-ONa + H2O + CO2 C6H5-OH + NaHCO3 2. The synthesis from arenes SO 3 H OH 4NaOH SO 3 H 4000 C + 2Na2 SO3 + 2H2 O OH 3. Cumol (isopropyl toluene) synthesis C 6H 5 H 3C C C 6H 5 H O 2 (OH-) H 3C 1300 C C CH 3 .. O .. .. O .. H+ H H 3C Acetone 4. The extraction from diazonium salts _ + OH HOH + N2 + HCl R R 5. The substitution of halogen atom to –OH group NH2. HCl OH 3HOH HCl . H2 N NH2 . HCl + 3NH4 Cl HO Cl OH OH NO 2 NO 2 NaOH, H2 O -HCl NO 2 + C 6 H5 OH O Cumol N Cl CH 3 650 C CH 3 + N C NO 2 Phenol 17. Physical properties of phenols All phenols have peculiar smell. They are colorless compounds but oxygen from the air can cause brown colour of phenols (oxidation). They solve in water badly. The physical properties of phenols are strongly influenced by the hydroxyl group, which permits phenols to form hydrogen bonds with other phenol molecules and with water . Thus, phenols have higher melting points and boiling points and are more soluble in water than arenes and aryl halides of comparable molecular weight. Table 24.1 compares phenol, toluene, and fluorobenzene with regard to these physical properties. Some ortho-substituted phenols, such as onitrophenol, have significantly lower boiling points than those of the meta and para-isomers. This is because the intramolecular hydrogen bond that forms between the hydroxyl group and the substituent partially compensates for the energy required to go from the liquid state to the vapor. Electron delocalization in phenoxide is represented by resonance among the structures: Substance .. O .. H H3 C CH2 .. O H .. lС-О, nm 0,140 0,144 , D 1,53 1,66 , сm-1 1230 1050-1200 < 18. Chemical properties of mononuclear phenols 1. Acidic properties: C6H5−OH + NaOH ↔ C6H5−ONa + H2O C6H5−ONa + H2O ↔ C6H5−OH + NaOH OH NO O N 2 H3 C O 2 H NO 2 Picric acid O N -O O + O N H -O O + H+ 2. Forming of simple and complex ethers: C6H5−ONa + C2H5−Br ↔ C6H5−O−C2H5 + NaBr ethylphenyl ether C6H5−ONa + CH3−COCl ↔ C6H5−O−CO−CH3 + NaCl phenylacetate 3. Halogenations. (The reaction that underlies qualitative and quantitative analysis of phenol and its derivatives) OH OH Br Br + 3Br2 O Br Br +Br2 -3Br2 -HBr Br Br Br white precipitate yellow precipitate 4. Nitrating OH OH OH NO2 HNO3 (H2O) + t=25 2 + 2H2O o-nitrophenol NO2 p-nitrophenol 5. Sulphating OH OH OH H2SO4 t=-20 SO3H o-hydroxybenzylsulphoacid H2SO4 t=+100 HO3S p-hydroxybenzylsulphoacid 6. Alkylation and acylation (the catalysts are H2SO4, H3PO4, BF3: OH OH OH CH3 2 + 2 H3C OH + 2H2O + CH3 OH OH O 2 + 2 H3C C OH O C CH3 + 2H2O + OH O C CH3 7. Azoaccession + N NaOH _ N Cl OH + N N -NaCl, -H2O R OH R 8. The synthesis of phenolocarboxylic acids: _ O Na + OH OH O + C COONa 125 0C, p COOH HCl -NaCl O salicylic acid sodium salicylate 9. To determine mono-, di-, tri- and polynuclear phenols it is necessary to do the reaction with FeCl3. As the result of this reaction color complex compounds form. H OC H H 6 C6 H5 6C6H5OH + FeCl3 5 O: :O C6 H5 Fe -3HCl C6 H5 O .. O H O C6 H5 C6 H5 The coloration of phenols in reaction with FeCl3 Name of phenol Color products of reaction with FeCl3 pyrocatechol green color resorcinol blue color hydroquinone pyrogallol green color that turns to yellow color red color phloroglucinol dark violet color 10. Oxidation of phenols. Quinones. Phenols are more easily oxidized than alcohols, and a large number of inorganic oxidizing agents have been used for this purpose. The phenol oxidations that are of the most use to the organic chemist are those involving derivatives of 1,2benzenediol (pyrocatechol) and 1,4-benzenediol (hydroquinone). Oxidation of compounds of this type with silver oxide or with chromic acid yields conjugated dicarbonyl compounds called quinones. Quinones are compounds having a fully conjugated cyclic dione structure, such as that of benzoquinones, derived from aromatic compounds by conversion of an even number of – CH= groups into –C(=O)– groups with any necessary rearrangement of double bonds (polycyclic and heterocyclic analogues are included). Benzoquinone, sometimes referred to simply as "quinone", is either of the two isomers of cyclohexadienedione. These compounds have the molecular formula C6H4O2. Orthobenzoquinone is the 1,2-dione, whereas parabenzoquinone is the 1,4-dione. Orthobenzoquinone is the oxidized form of catechol (1,2dihydroxybenzene), while parabenzoquinone is the oxidized form of hydroquinone. An acidic potassium iodide solution reduces a solution of benzoquinone to hydroquinone, which is oxidized back with a solution of silver nitrate. 19. Usage of the chemical properties in the receiving of medical drugs А) Synthesis of thymol: CH 3 CH 3 H 2SO 4 HSO 3 (CH 3) 2CHOH OH CH 3 HSO 3 OH H 3C CH 3 H2O OH H 3C OH CH 3 thymol CH 3 B) Synthesis of paracetamol (pyretic and analgesic means): NO 2 2H 2 NH-OH H 2SO 4 NH 2 (CH CO) O 3 2 HO NHCOCH 3 HO p-acetylaminophenol, paracetamol C) Synthesis of phenethidine and phenacetine (pyretic and anti-neuralgic means) C 2H 5Br NaOH HO NH 2 NaO NH 2 -NaBr C 2H 5O NH 2 phenethidine (CH 3CO) 2O C 2H 5O NHCOCH 3 phenacetine 20. Di-, tri- and polynuclear phenols OH OH OH OH naphthol anaphthol pyrocatechol O H O H O H O H H O pyrogallol OH hydroquinone O H H O OH O H O H phloroglucinol hydroxyhydroquinone 21. Chemical properties of di-, tri- and polynuclear phenols Chemical properties of di-, tri- and polynuclear phenols are similar to chemical properties of mononuclear phenols. But they have some peculiarities. 1. Acidic properties of polynuclear phenols are stronger than acidic properties of mononuclear phenols. Polynuclear phenols can react with alkaline and heavy metals: O OH (CH3COO)2Pb Pb -2CH3COOH OH O 2. Oxidation. polynuclear phenols oxidize more easily than mononuclear phenols. O OH Ag2O, ether Na2SO4 OH pyrocatechol O o-benzoquinone 22. The representatives of phenols OH phenol. Colourless crystals, it has antiseptic properties. It is toxic and can cause combustions. It is used in the manufacture of dyes, medicines. OH CH3 o-, m- and p-cresols. They are disinfectant compounds and used in veterinary medicine. OH H 3C CH CH3 thymol. Colourless crystals. It is used in medicine as antiseptic and antihelminthic mean. CH3 OH NO2 O2N picric acid. Yellow crystals. It is used in pharmaceutical analysis. NO2 OH α-naphtol. Yellowish crystals. It is used in the manufacture of dyes, medicines. OH OH O pyrocatechol. Colourless crystals. It can oxidize to (CH3COO)2Pb brown colour in the open Pb air. It has antiseptic properties. -2CH3COOH It take part in the synthesis of adrenalin. OH HO β-naftol. White powder. It is used in the manufacture of dyes, medicines and in pharmaceutical analysis. OH O resorcinol. Colourless crystals. It is used in the manufacture of dyes. It is antiseptic compound by skin diseases (the ointments contain it). OH HO pyrogallol. White crystals. It can oxidize to brown colour in the light. It is used in the manufacture of dyes. OH HO OH phloroglucinol . Colourless crystals. It is used in pharmaceutical analysis. OH HO CH OH HO CH2 NH CH3 adrenalin. Colourless crystals. It is a hormone of catecholamines, it is produced by inner cerebral part of paranephroses. Adrenalin takes part in regulation of carbohydrate metabolism and lipometabolism. It causes narrowing of little blood vasculars, rising of arterial pressure, it can stimulate of heart activity. 23. Aminophenols Aminophenols are aromatic compounds that contain phenyl radical, −OH group and aminogroup. There are o-, m- and paminophenols. OH OH OH NH2 NH2 o-aminophenol m-aminophenol NH2 p-aminophenol The methods of extraction of aminophenols 1. The reduction of nitrophenols: OH OH NH2 NO2 3H2 2. + 2H2O o-aminophenol o-nitrophenol Reaction of dihydroxic phenols with ammonium: OH OH t + NH3 + H2O OH NH2 pyrocatechol o-aminophenol 3. The reduction of nitrobenzene: NO2 N H2 NH nitrozobenzene NH2 OH H2SO4 H2 -H2O nitrobenzene O HO phenylhydroxylamine p-aminophenol Chemical properties: aminophenols have properties of phenols and aromatic amines. The derivatives of aminophenols are medical preparations: It is antipyretic, antiinflammatory mean. It is used for the treatment of headache, toothache, high temperature. O HO NH C CH3 p-acetylaminophenol (paracetamol) O H3C H2C O NH C CH3 phenacetin It is antipyretic and antineuralgic mean 24. Aromatic carboxylic acids Aromatic carboxylic acids are the derivatives of hydrocarbons that contain carboxyl group (-COOH) and benzyl radical. O O H2C H3C C C OH OH 3-ethylbenzoic acid H 3C HNO 3 benzoic acid H 3C NO 2 C 2H 5OH, H2SO 4 [O] O 2N COOH [H] O 2N COOCH 5 2 H 2N COOCH 2 5 anesthysine COONa COOH OH NH 2 Anthranilic acid NH2 Sodium p-aminosalicylate H 2N COOCH 2CH 2N(C 2H 5) 2 . HCl novocaine The key compound in the synthesis of aspirin, salicylic acid, is prepared from phenol by a process discovered in the nineteenth century by the German chemist Hermann Kolbe. In the Kolbe synthesis, also known as the Kolbe–Schmitt reaction, sodium phenoxide is heated with carbon dioxide under pressure, and the reaction mixture is subsequently acidified to yield salicylic acid: OH C COONa POCl 3, C 6H 5ONa NaHCO 3 O OH OC 6H 5 -CO 2, -H 2O -NaCl, -NaPO 3 Phenylsalicylate, salol Sodium salicylate O OH COOH O (CH 3CO) 2O C NH 2 CH 3 COOH -C 6H 5OH - CH 3COOH Salicylic acid Acetylsalicylic acid, aspirin CH 3OH -H 2O OH (H 2SO 4) OH OH COOCH 3 Methylsalicylate O OH C NH 3 O C NH 2 NH Salicylamide Oxaphenamide OH Salicylic acid (from the Latin word for the willow tree, Salix, from whose bark it can be obtained) is a beta hydroxy acid. This colorless crystalline organic acid is widely used in organic synthesis and functions as a plant hormone. It is derived from the metabolism of salicin. In addition to being a compound that is chemically similar to but not identical to the active component of aspirin (acetylsalicylic acid), it is probably best known for its use in anti-acne treatments. The salts and esters of salicylic acid are known as salicylates. 4-Aminosalicylic acid, commonly known as PAS, is an antibiotic used to treatment of tuberculosis. COOH OH OH OH CO2 , KOH NH3 -H2 O OH NH 2 NH 2 PAS The best known aryl ester is O-acetylsalicylic acid, better known as aspirin. It is prepared by acetylation of the phenolic hydroxyl group of salicylic acid: Aspirin possesses a number of properties that make it an often-recommended drug. It is an analgesic, effective in relieving headache pain. It is also an antiinflammatory agent, providing some relief from the swelling associated with arthritis and minor injuries. Aspirin is an antipyretic compound; that is, it reduces fever. Each year, more than 40 million lb of aspirin is produced in the United States, a rate equal to 300 tablets per year for every man, woman, and child. Thank you for attention!