The Leeds Course in Clinical Nutrition
Wednesday 9 – Friday 11 September 2015
PROGRAMME
Day 1 - Wednesday 9 September 2015
Assessment
08.45
Registration and coffee
09:30
Welcome and Introduction
Dr Clare Donnellan, Course Director, Consultant Gastroenterologist, Leeds Teaching Hospitals NHS Trust
09.45
Nutrition and risk – what can we do?
Dr Clare Donnellan, Course Director, Consultant Gastroenterologist, Leeds Teaching Hospitals NHS Trust
10:25
Assessing nutritional status
Jo Scantlebury, Senior Specialist Dietician, Leeds Teaching Hospitals NHS Trust
11.05
Coffee and exhibition
11:20
WORKSHOPS – Assessing nutritional status
Normal BMI
Emma Noble, Dietitian, The Leeds Teaching Hospitals NHS
Obese
Trust
Very underweight
Helen Davies, Senior Specialist Gastroenterology Dietitian
Special circumstances
Leeds Teaching Hospitals NHS Trust
Jo Scantlebury, Leeds
Andrew Rochford, Consultant Gastroenterologist
Barts Health NHS Trust
Catherine Kenneth, Consultant Gastroenterologist, Bradford
Teaching Hospitals NHS Foundation Trust
Susie Hamlin, Senior Specialist Liver
Transplant/Hepatology/Critical Care Dietitian
12:40
Lunch and exhibition
Different Clinical Scenarios
13:40
Ethics of feeding
Dr Andrew Rochford, Consultant Gastroenterologist, Barts Health NHS Trust
14:20
Nutrition and fluid balance
Professor Lui Forni, Professor of Intensive Care Medicine, Royal Surrey County Hospital NHS Foundation Trust
15:00
Tea and exhibition
Day 1 – continued…
Wednesday 9 September 2015
15:30 Short bowel syndrome
Dr Cathryn Preston, Bradford Teaching Hospitals NHS Foundation Trust
16:10
Nutrition and the liver patient
Dr Charlie Millson, Consultant Gastroenterologist, York District Hospital
16:50
Summary of day one and any notices
Dr Clare Donnellan, Course Director
17:00
End of day one
19:00
Course dinner – Sous Le Nez Restaurant
Day 2 - Thursday 10 September 2015
Enteral Feeding
09:00
Practicalities of enteral feeding
Alison Young, Consultant Nutrition Nurse, The Royal Liverpool and Broadgreen
09:40
Refeeding syndrome
Dr Jeremy Nightingale, Consultant Gastroenterologist, St Mark’s Hospital University Hospitals NHS Trust
10:20
Coffee and exhibition
10:40
WORKSHOPS (x3)
Playing with PEGs/gastrostomy tubes
Clare Donnellan
Jejunal feeding
Sarah Fallen, Clinical Nurse Specialist Enteral Feeding,
Leeds Teaching Hospitals NHS Trust
Buried bumper, nasal bridles etc.
Alison Young, Liverpool
Catherine Kenneth, Consultant Gastroenterologist,
Bradford Teaching Hospitals NHS Foundation Trust
Andrew Rochford, Consultant Gastroenterologist
Barts Health NHS Trust
Nicola Sager, Senior Enteral Specialist - Enteral U
12.55
Lunch and exhibition
Nutrition in Special Circumstances
13:30
Nutrition in patients with late effects of cancer
Dr Clare Shaw, Consultant Dietitian, The Royal Marsden NHS Foundation Trust
14:30
Dietary therapies in IBS
Anita Sainsbury, Consultant, Leeds Teaching Hospitals NHS Trust
15.10
Tea and exhibition
15.30
Liquid dietary therapy in Crohn’s disease in adults
Dr Clare Donnellan, Course Director, Consultant Gastroenterologist, Leeds Teaching Hospitals NHS Trust
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Day 2 – continued…
Day 2 - Thursday 10 September 2015
16:10
Nutrition and the patient with an eating disorder
Dr William Rhys Jones, Consultant Psychiatrist, Yorkshire Centre for Eating Disorders
16:50
Summary of day two and any notices
Dr Clare Donnellan, Course Director
17:00
End of day two
Day 3 - Friday 11 September 2015
09:00
Paediatric surgery and nutritional consequences for children and adults
Ian Sugarman, Consultant Paediatric Surgeon, Leeds Teaching Hospitals NHS Trust
09:40
Nutrition and the surgical patient
Mr Dermot Burke, Senior Lecturer in Surgery, Leeds Teaching Hospitals NHS Trust
10:20
Coffee
10:50
Pharmacy and Parenteral Nutrition
Sarah Zeraschi, Consultant Pharmacist Nutrition, Leeds Teaching Hospitals NHS Trust
11:30
Psychological aspects of home parenteral nutrition
Dr Yoram Inspector, Consultant Psychiatrist in Psychotherapy, St Mark’s Hospital North West London
Hospitals NHS Trust
12.10
Lunch
Parenteral Nutrition
12:40
Kullavanijaya International Guest Lecture
Managing home parenteral nutrition
Dr Simon Lal, Consultant Gastroenterologist, Salford Royal Hospital
13.20
WORKSHOPS (x3)
Cases of IF
Clare Donnellan, Jo Scantlebury,
PN issues – working out requirements
Helen Lynch,
Lead Pharmacist for Adult Nutrition, The Leeds
Teaching Hospitals NHS Trust
Management of abnormal LFTs
Emma Noble, Dietitian, The Leeds Teaching
Hospitals NHS Trust
Simon Lal
Andrew Rochford, Consultant
Gastroenterologist, Barts Health NHS Trust
14.10
Tea
14.30
Workshop session 2
15.20
Workshop session 3
16:10
Summary of day three and closing remarks
Dr Clare Donnellan, Course Director
16:30
End of day three and course, issue of certificates and departure.
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The 2015 Leeds course in Clinical Nutrition has been formally endorsed by:
The Leeds Course in Clinical Nutrition has been approved by the
Federation of the Royal Colleges of Physicians of the United
Kingdom for 17 category 1 (external) CPD credit(s)
BDA endorsement only applies to the educational content of the learning
activity.
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