S w 9A98A030 Páginas de uso exclusivo promocional. Puede adquirir la versión completa en www.iesep.com PROCTER & GAMBLE CANADA: DEVELOPING SCOPE ADVERTISING COPY Ken Mark prepared this case under the supervision of Professor John Hulland solely to provide material for class discussion. The authors do not intend to illustrate either effective or ineffective handling of a managerial situation. The authors may have disguised certain names and other identifying information to protect confidentiality. Ivey Management Services prohibits any form of reproduction, storage or transmittal without its written permission. Reproduction of this material is not covered under authorization by any reproduction rights organization. To order copies or request permission to reproduce materials, contact Ivey Publishing, Ivey Management Services, c/o Richard Ivey School of Business, The University of Western Ontario, London, Ontario, Canada, N6A 3K7; phone (519) 661-3208; fax (519) 661-3882; e-mail cases@ivey.uwo.ca. Copyright © 1998, Ivey Management Services Version: (A) 2010-01-22 INTRODUCTION Rob Assimakopoulos, Assistant Brand Manager for Scope, leaned back in his chair and thought carefully. It was a hazy summer’s day in Toronto, Canada at the Procter & Gamble (P&G) head office building just north of the city. Although Rob, along with Krista Boone, Scope’s Brand Manager, had been working on refining P&G’s Canadian Scope brand strategy since May, a few questions still remained. Was their targeting of the “refreshment benefit” segment within the mouthwash category correct, or should they try to make inroads on the large “hybrid benefit” segment? Either way, what elements of past Scope advertising would be useful in the future? New television copy for Scope was planned to air in September 1997, and it was already July 15. A focus group session had been planned in the next two weeks, and Rob and Krista were eagerly awaiting opportunity to uncover key consumer insights but wanted to ensure that they asked the right questions. They would have to make specific decisions regarding the fall advertising campaign no later than the beginning of August and wanted to ensure that the new advertisements were as successful as possible. PROCTER & GAMBLE (P&G) Based in Cincinnati, Ohio, Procter & Gamble had operations in more than 70 countries. Since introducing Ivory Soap in 1879 — one of the world’s first advertised brands — P&G had been continually on the leading edge of marketing innovation. P&G North America had $17.7 billion in sales for 1996-97, with net earnings of over $2 billion. Worldwide, P&G generated a profit of $3.4 billion on $35.7 billion in sales for 1996-97 fiscal year. The company employed approximately 41,000 people in the United States and Canada. Over the years, P&G pioneered many of the approaches that have become marketing fundamentals in every part of the world, from advertising and product sampling to concepts like brand and category management. Most Distribuido por IESE Publishing. Si necesita más copias, contáctenos: www.iesep.com. Todos los derechos reservados. Page 2 9A98A030 Páginas de uso exclusivo promocional. Puede adquirir la versión completa en www.iesep.com importantly, they continued to strive for marketing leadership in every part of the world where their brands were sold.1 P&G Canada was established as P&G’s first foreign operation in 1815, with the building of the first Tide manufacturing plant. Its Canadian division was part of the North American region and was based in Toronto, Canada. The Canadian division employed over 800 people in the main office building, and had numerous production plants scattered throughout the country. P&G’s brands were split into four divisions: Laundry and Cleaning products, Paper products, Health & Beauty Care products, and Food & Beverage products (see Exhibit 1). Scope, introduced in 1965, belonged to the Health & Beauty Care division, which also included brands such as Head & Shoulders, Old Spice, Pantene and Ivory. The Canadian Health & Beauty Care division had sales of $1.4 billion in 1996. THE CANADIAN MOUTHWASH MARKET Mouthwash, a liquid mixture that contains water, alcohol, antibacterial ingredients and flavoring, is used by many people as a mouth cleanser, and/or to freshen their breath. A luxury product, mouthwash tends to sell most heavily when promoted and put on display. Part of the dentrifrice segment, it is sold through four main channels of distribution: grocery chains (e.g. Loblaws, Sobeys, Loeb); drugstore chains (e.g. Shopper’s Drug Mart, Big V, Jean Coutu); mass merchandisers (e.g. Wal-Mart, Kmart, Zellers); and club stores (e.g. Price Club). Because it generally represents an impulse purchase, mouthwash is often featured weekly (advertised in local flyers using a combination of manufacturer and retailer advertising dollars and store advertising dollars). The Canadian market for mouthwash was estimated at $90 million in 1997, equivalent to 17.4 million litres (see Exhibit 2), with slow growth rates expected in the future. Rob explained: The mouthwash market in Canada, while underdeveloped versus the U.S., is saturated. Market growth rates have been relatively slow, about two per cent per year over the past five years. There is an opportunity to raise both consumption and household penetration, but this can only be done through technological innovation or breakthrough marketing. We can do a better job at making the breath refreshment benefit more relevant to consumers, while better demonstrating how mouthwash can improve consumer’s lives. Scope is as good a breath refreshment product as you can buy. It kills bacteria that cause bad breath and it does it in two ways: First, alcohol breaks down the surface of bacteria, and second, Domiphen Bromide moves in to kill the bacteria, thereby eliminating that organism’s ability to discharge the sulphur compounds that cause halitosis (bad breath). Mouthwash users traditionally belonged to one of two main segments: “refreshment” and “therapeutic” users. However, a secondary hybrid segment had recently been growing in size and importance. Consumers in the refreshment segment used mouthwash (for its taste) to refresh their mouths and to have good breath. Generally, these people were concerned about how their breath appeared to others, and did not suffer from oral diseases. Scope’s refreshment effect was perceived by them to be largely cosmetic. The therapeutic benefit-seekers looked to mouthwash to prevent bad breath (halitosis) by killing the germs that caused it. Leaning more toward a health focus, these users did not want bad breath that was the result of germ accumulation in their mouths. The hybrid segment consumers used mouthwash to 1 From their Web site “www.pg.com,” April 1998. Distribuido por IESE Publishing. Si necesita más copias, contáctenos: www.iesep.com. Todos los derechos reservados. Page 3 9A98A030 obtain both the refreshment and therapeutic benefits. The typical mouthwash consumer was between 18 and 34 years of age. Páginas de uso exclusivo promocional. Puede adquirir la versión completa en www.iesep.com Scope Scope was introduced in Canada in 1965 and enjoyed rapid share growth by expressly targeting the refreshment benefit segment. Overtaking Listerine for market share leadership in 1975, it continued to build to its peak share of over 40 per cent of the Canadian market by 1984 (see Exhibit 3). Its market share started to decline subsequently as private label products started to make inroads into the priceconscious segment. These private label alternatives offered consumers a somewhat lower quality mouthwash product at a lower price. Reviewing this situation, the Scope brand team had decided in the mid-1980s that Scope could compete on the basis of its refreshment benefit, and maintained its price premium strategy. Retailers earned a 35 per cent to 40 per cent margin on the final price to the consumer. The Scope Brand Team A graduate of The University of Western Ontario in London, Canada with an MBA in 1995, Rob Assimakopoulos had been with P&G for just over two years. Starting as an Assistant Brand Manager with his assignment to the Scope brand, he was scheduled to be transferred to the Crest brand in three months. Rob reported to Krista Boone, Scope Brand Manager. Boone had previously worked on Sunny Delight and had been promoted to Brand Manager in early 1997. In addition to Scope, she also held brand responsibility for NyQuil/DayQuil, Fixodent and Formula 44. An MBA from McGill University in Montreal, Quebec, she understood P&G’s approach to strategy formulation and was not afraid to champion different ideas if she believed they were right for the brand. Listerine Warner-Lambert, a U.S.-based company with products sold in nearly 150 countries, produced the Listerine line of mouthwash, which included flavors such as Original, CoolMint and FreshBurst. The Original flavor was introduced as an antibacterial aid for dentists, and was for many years the only mouthwash available to consumers. Although it attracted a loyal following, consisting primarily of consumers in the therapeutic segment, it had a strong, bitter taste. To attempt to overcome this liability and to respond to both Scope’s marketing and the advent of private label mouthwash products, Listerine launched CoolMint in 1992 and FreshBurst in 1995. Both products were more pleasant tasting than the original Listerine formulation. These two introductions, supported with advertising and promotional efforts, helped stem Listerine’s share loss. By mid-1997, Listerine’s share was estimated by AC Nielsen to be around 27 per cent, with Original flavor at 11 per cent, FreshBurst at seven per cent, and CoolMint at nine per cent. Listerine’s television advertising campaigns focused on the fact that CoolMint and FreshBurst killed just as many germs that cause gingivitis (an oral disease) as the Original flavor version, but did not taste as strong. Marianne McBean, the Scope account executive at the DMB&B advertising agency explained that the Listerine campaign to introduce the flavor variants included commercials such as “Rooster” and “Grandfather.” Both were product demonstrations that attempted to convince consumers that they would Distribuido por IESE Publishing. Si necesita más copias, contáctenos: www.iesep.com. Todos los derechos reservados. Page 4 9A98A030 get the same germ-killing effect along with improved taste. This strategy protected Listerine’s therapeutic heritage, while attempting to also grow the market. As Rob explained: Páginas de uso exclusivo promocional. Puede adquirir la versión completa en www.iesep.com Listerine was moving forward by enhancing its products’ aesthetic appeal (via FreshBurst and CoolMint) while strengthening its therapeutic equity (via its gingivitis claim). While this did not appear to take away Scope consumers, it did grow the market and secure Listerine overall market leadership share. In early 1997, Listerine experimented with an advertising spot that was not product-focused, and that targeted a younger audience. This advertisement, “Speak-Out,” used “younger” language, graphics and antagonistic photo shots. In mid-1997, Listerine reverted back to using more traditional, focused advertising. This newer advertising used two 15-second spots: “Toothbrush” and “Taste,” both productfocused advertisements leveraging the benefits of refreshment and therapy by highlighting the benefits of their flavor variants. In addition to the above flavored products, Listerine also manufactured and marketed Listermint in its attempt to tap into the refreshment market segment. Unsupported by advertising and having only limited promotional dollars invested in it, Listermint continued to languish in the market with an average market share of only around three per cent. Plax Plax, made by Pfizer, was positioned as the mouthwash that “removes plaque before brushing.” The brand’s advertising message was aimed at consumers in the therapeutic segment. It was not considered a major threat as it was perceived by consumers to have inferior taste compared to Scope. Its mid-1997 advertisement — “Equations” — focused on the message that Plax removes plaque, and featured a young male and young female leaning against a plain wall. As they inched closer to each other, mathematical equations flashed on the screen. Plax held a market share hovering around five per cent of the Canadian oral antiseptic market. Private Label Realizing that there was money to be made in the mouthwash business, major retailers in Canada started to introduce private label mouthwash products in the early 1980s. Because these brands were not supported by significant advertising campaigns, retailers could offer them at a large price discount to major brands. The availability of a product that targeted the price-conscious consumer took market share away from the two major players: Scope and Listerine. Private label share was estimated to be around 25 per cent. Rob added: Private label remains competitive, but because the marketing by major brands has improved, private label’s competitive pricing is not enough to sustain its rapid growth. As long as major labels continue to market their products effectively by building brand equity behind compelling advertising, private label should only draw their consumers from the price-conscious segment. Distribuido por IESE Publishing. 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