Problem 5-56 WGCC prices coffee at full product cost including allocated overhead, plus a markup of 30% Data for the 20X1 budget include manufacturing overhead of $3,000,000, which is allocated on the basis of each product’s direct-labor cost Budgeted d d direct di labor l b cost for f 20X1 totals l $600,000 $ Based on the sales budget and raw-material budget, purchases and use of raw materials will total $6,000,000 Expected prime costs for one pound bag of Kona and Malaysian coffee are as follows: Kona Malaysian Di Direct material/pound i l/ d bag b $3 20 $3.20 $4 20 $4.20 Direct labor/pound bag .30 .30 ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) 20X1 budgeted manufacturing-overhead cost Activity Purchasing Material handling Quality control Roasting Blending Packaging Total ©Dr. Chula King All Rights Reserved Cost driver Purchase orders Setups Batches Roasting hours Blending hours Packaging hours Budgeted Budgeted Activity Cost 1,158 $ 579,000 1,800 720,000 720 144,000 96,100 961,000 33,600 336,000 26,000 260,000 $3 000 000 $3,000,000 Problem 5-56 (continued) 20X1 data for production of Kona and Malaysian coffee: Kona Malaysian Budgeted sales 2,000 lb 100,000 lb Batch size 500 lb 10,000 lb Setups 3 per batch 3 per batch Purchase order size 500 lb 25,000 lb Roasting time 1 hr. per 100 lb 1 hr. per 100 lb Blending time 0.5 hr. per 100 lb 0.5 hr. per 100 lb Packaging time 0.1 hr. per 100 lb 0.1 hr. per 100 lb ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) Part 1(a): Using WGCC’s current product-costing system, determine the company’s predetermined overhead rate using direct-labor cost as the single cost driver. $5 per direct labor dollar ($3,000,000 ÷ $600,000) Part 1(b): Using i WGCC’s current product-costing d i system, determine d i the h full product cost and selling prices of one pound of Kona coffee and one pound of Malaysian coffee. Kona Malaysian Direct material $3.20 $4.20 Direct labor .30 .30 O h d ((.30 Overhead 30 x $5) 1 50 1.50 1 50 1.50 Full product cost $5.00 $6.00 30% markup 1.50 1.80 Selling price $6.50 $7.80 ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) Part 2: Develop a new product cost, using an activity-based costing approach, for one pound of Kona coffee and one pound of Malaysian coffee: First, determine the unit cost for each of the activities (Cost ÷ Activity): Budgeted Budgeted Unit Activity Cost driver Activity Cost Cost Purchasing Purchase orders 1,158 $ 579,000 $500 Material handling Setups 1,800 720,000 400 Quality control Batches 720 144,000 200 Roasting Roasting hours 96,100 961,000 10 Blending Blending hours 33,600 336,000 10 Packaging Packaging hours 26,000 260,000 10 ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) Standard Cost per pound: Kona Coffee (2,000 lbs) Direct material (given) $3.20 Direct labor (given) .30 Purchasing (2,000 ÷ 500 = 4 orders x $500 = $2,000 ÷ 2,000) 1.00 Material handling (3x4 batches=12 setups x$400=$4,800÷2,000) 2.40 Quality control (4 batches x $200 = $800 ÷2,000) .40 Roasting (20 hrs x $10 = $200 ÷ 2,000) .10 Blending (10 hrs x $10 = $100 ÷ 2,000) .05 Packaging (2 hrs x $10 = $20 ÷ 2,000) .01 Total cost $7 46 $7.46 ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) Standard Cost per pound: Malaysian Coffee (100,000 lbs) Direct material (given) $4.20 Direct labor (given) .30 Purchasing (100,000÷25,000=4 ordersx$500=$2,000÷100,000) .02 Material handling (3x10batches=30setupsx$400=$12,000 ÷100,000) .12 Quality control (10 batches x $200 = $2,000 ÷100,000) .02 Roasting (1,000 hrs x $10 = $10,000 ÷ 100,000) .10 Blending (500 hrs x $10 = $5,000 ÷ 100,000) .05 Packaging g g (100 ( hrs x $10 $ = $1,000 $ , ÷ 100,000) , ) .01 Total cost $4.82 ©Dr. Chula King All Rights Reserved Problem 5-56 (continued) Part 3(a): What are the implications of the activity-based costing system with respect to the use of direct labor as a basis for applying overhead to products? Under ABC, several activities other than direct labor drive overhead. Because of this, this the current system significantly undercosts the low volume Kona coffee ($6.50 versus $7.46), and overcosts the high volume Malaysian coffee ($7.80 versus $4.82). Part 3(b): What are the implications of the activity-based costing system with respect to the use of the existing product-costing system as the basis of pricing. g pprice of $$6.50 compared p to its Kona,, the low volume pproduct has a selling ABC cost of $7.46. Therefore, the selling price is not covering the cost of the Kona. As a result the high volume, high margin Malaysian coffee is subsidizing Kona coffee. ©Dr. Chula King All Rights Reserved