BOWEN UNIVERSITY, IWO ACADEMIC PROSPECTUS 2012 - 2017 PUBLISHED BY THE SENATE CURRICULUM COMMITTEE i © 2012 Bowen University Printed by Baptist Press (Nig.) Limited, Ibadan ii TABLE OF CONTENTS Foreword ……………………………………………………………………….….… v Officers of the University ………………………………………………………..…... vi General Information about the University ……………………………………….…. 1 Abbreviations ……………………………………………………………………...… 2 Student Admissions Requirements ………………………………..……………..….. 5 Regulations Governing the Award of Bachelor’s Degrees .......................................... 15 Rules and Regulations Governing the Conduct of Examinations ………..…………. 22 Faculty Entries ………………………………………………………………...…….. 27 Faculty of Agriculture ………………………………………………………….……. 28 List of Senior Staff …………………………………………………………..... 28 List of Faculty-Wide Courses …………………………………………………. 30 Department of Agricultural Economics and Extension ……………………...... 45 Department of Animal Science and Fisheries Management …………………... 58 Department of Crop Production, Soil and Environmental Management ……… 64 Department of Food Science and Technology ………………………………… 82 Faculty of Science and Science Education …………………………………………...... 95 List of Senior Staff …………………………………………………………….. 95 Department of Biological Sciences ………………………………………….… 98 Department of Biochemistry …………………………………………………... 124 Department of Chemistry and Industrial Chemistry ……………………….…. 135 Department of Computer Science and Information Technology………………. 156 Department of Mathematics and Statistics…………………………………...... 169 Department of Physics and Solar Energy …………………………………........ 196 iii Faculty of Social and Management Sciences ……………………………………… 212 List of Senior Staff…………………………………………………………. 212 Department of Accounting ………………………………………………… 215 Department of Banking and Finance ……………………………………… 226 Department of Business Administration …………………………………... 238 Department of Economics …………………………………………………. 249 Department of Mass Communication …………………………………….... 267 Department of Sociology ……………………….………………………….. ………………………………………...……….... 284 Faculty of Basic Medical Sciences ……………...………………………………….. 307 301 List of Senior Staff…………………………………………………………. 301 Department of Anatomy …………………………………………………... 302 Department of Physiology ……..…………..……………………………… 312 Faculty of Humanities ………………………..…………………………………….. 320 List of Senior Staff…………………………………………………………. 320 Department of Communication and Performing Arts ……………………... 321 Department of English ………………..…………………………………… 367 Department of History and International Studies …………………….…… 381 Department of Philosophy and Religious Studies …………………...…….. 405 Faculty of Law ………………………………..……………………………………... 430 The General Studies Programme ……………………………………………………... 447 The Summer School Programme …………………………………………................... 450 iv FOREWORD This is the third edition of the BOWEN UNIVERSITY ACADEMIC PROSPECTUS covering the period 2012 – 2017 and contains a summary of all undergraduate academic programmes in the University. Although reference is made to the College of Health Sciences, the details of the entries are contained in a separate document. This book contains details for entries for the Faculties of (i) Agriculture, (ii) Science and Science Education, (iii) Social and Management Sciences, (iv) Basic Medical Sciences, (v) Humanities and (vi) Law. The layout of the book comprises the names of Principal Officers, Provost of the College of Health Sciences, Dean of Postgraduate School, Deans of Faculties and Director of Academic Units; some general information about the University; student admission and graduation requirements; regulations governing conduct of examinations; specific Faculty entries and the General Studies programme. The Faculty entries contain Academic staff lists, course listings, summary of departmental graduation requirements and full course descriptions. The University appreciates the arduous efforts of Prof. M.O. Fawole, Director of Academic Planning who is also Chairman of the Curriculum Committee and all other members of the Committee in producing this document. The contribution of the staff of the Academic Planning Unit is also acknowledged. It is to be noted that Senate reserves the right to amend any part of this prospectus at any time as it deems fit. Professor T.O. Olagbemiro Vice-Chancellor v OFFICERS OF THE UNIVERSITY PRINCIPAL OFFICERS Vice-Chancellor Professor T.O. Olagbemiro B.Sc. (Stetson, USA); M.A. (Fisk, USA); Ph.D. (Howard, USA) Registrar Mr. E.A. Lawale B.A., M.Sc. (Ife) Bursar Mrs. E.O. Adeleke HND (Ibadan Poly); M.Sc. (Ibadan); CNA University Librarian Dr. A.A. Ojedokun M.Inf.Sci (Ibadan); Ph.D. PROVOST, DEANS AND DIRECTORS College of Health Sciences Provost, College of Health Sciences Professor O.A. Adebo M.B.B.S. (Ibadan); Dip. ABS; Dip ABTS; FRCSC; FWACS Dean of Basic Medical Sciences Professor A.O. Soladoye B.Sc.; M. B. B. S.; ECFMG (USA); Ph.D. (UK) Dean of Basic Clinical Sciences vacant Dean of Clinical Sciences Professor O.O. Akute M. B. B. S. (Ibadan); FRCS (Glasg); FWACS; MCCEE; FICS; Cert. in Lap. Surg. vi Dean of Postgraduate School Professor P.O. Olutiola B.Sc. (Ife); Ph.D. (Lancaster) Dean, Faculty of Agriculture Professor E.A. Aduayi B.Sc. (Arizona); M.Sc. (Beirut); Ph.D. (Nairobi) Dean, Faculty of Science and Science Education Professor J.A. Adegoke B.Sc.; M.Sc.; Ph.D. (Florida State) Dean, Faculty of Social and Management Sciences Professor A.A. Owosekun B.A. (Fullerton); Ph.D. (Claremont) Dean, Faculty of Humanities Professor D.S. Izevbaye B.A.; Ph.D. (Ibadan) Dean, Faculty of Law Professor A.O. Adekunle LL.B. (Ife); B.L., LL.M. (Lagos) Director, Academic Planning Unit Professor M.O. Fawole B.Sc. (Ibadan); Ph.D. (London) Director, Information and Communication Technology Professor J.A. Faniran B.Sc. (Ibadan); M.Sc., Ph.D. (Queen’s, Canada) vii GENERAL INFORMATION ABOUT THE UNIVERSITY (a) Nomenclature Bowen University is a private institution owned by the Nigerian Baptist Convention and named after Reverend Thomas Jefferson Bowen who pioneered Baptist work in Nigeria in 1850. The University obtained a final Government approval in 2001 but commenced academic activities on the 4th of November 2002 through its first student intake of about 500. (b) Philosophy The University is conceived as a centre of learning and research of distinction; combining academic excellence with love of humanity, borne out of a God-fearing attitude, in accordance with the Baptist tradition of ethical behaviour, social responsibility and democratic ethos. The guiding philosophy of the University is Excellence and Godliness. (c) The Motto The motto of the University is “Excellence and Godliness”. This emphasizes the importance the University attaches to the attainment of excellence imbued with Godliness in all its programmes and training. This motto is the principle underpinning all academic pursuits in the University. (d) The Logo The focal point of the logo is the open book. The sun stands for light, life and energy. The palm frond, a dominant foliage of the Nigerian rainforest belt, used for celebrations in the Christian tradition, symbolizes freshness and a new beginning. The wheel embodies the unending and unbroken circle of knowledge informed by Godliness, with the Baptist steering humanity along the path of knowledge. (e) Vision The vision of the University is to be one of the foremost institutions for producing first rate graduates in science, technology and the humanities, who combine godliness and academic excellence with a strong sense of ethical responsibility, towards the development of the society at large. (f) Mission The mission is to provide high quality, morally sound and socially relevant education, in the most cost-effective manner, to all its students, irrespective of gender, race, colour, ethnicity or religion. The University will develop, promote and be run as a unique Christian institution with the following distinctive features: (i) Unquestionable Christian morality; (ii) Vocational and apprenticeship orientation towards the full employment of its products; and (iii) A work-study programme of activities to instill work ethics and self-reliance in students. 1 (g) Academic Development The University currently runs a College and five Faculties as follows: 1. 2. 3. 4. 5. 6. (h) College of Health Sciences Faculty of Agriculture Faculty of Science and Science Education Faculty of Social and Management Sciences Faculty of Humanities Faculty of Law Residential Policy By University policy, all students are resident on campus and are adequately housed. ABBREVIATIONS GENERAL C - Core Courses CR - Concurrent Courses E - Elective Courses GST - General Studies Courses h - Hours P - Practicals PR - Pre-requisite Courses T - Theory FACULTY OF AGRICULTURE AES - Courses in Agricultural Extension and Rural Development AGE - Courses in Agricultural Economics and Farm Management AGR - General Agriculture Courses ANF - Courses in Animal Science and Fisheries CRP - Courses in Crop Production and Soil Management FET - Courses in Forestry and Environmental Technology FST - Courses in Food Science and Technology 2 FACULTY OF SCIENCE AND SCIENCE EDUCATION BCH - Biochemistry courses BLY General Biology courses - CHM - Chemistry courses CIT - Courses in Computer Science and Information Technology ICH - Industrial Chemistry courses MAT - Courses in Mathematics MCB - Microbiology courses PLB Plant Biology courses - PHY - Courses in Physics and Solar Energy STA - Courses in Statistics ZLY - Zoology courses FACULTY OF SOCIAL AND MANAGEMENT SCIENCES ACC - Courses in Accounting BFN - Courses in Banking and Finance BUS - Courses in Business Administration ECN - Courses in Economics MAS - Courses in Mass Communication SOC Courses in Sociology - FACULTY OF BASIC MEDICAL SCIENCES ANA - Courses in Anatomy PHS Courses in Physiology - PHA - Courses in Pharmacology 3 FACULTY OF HUMANITIES CMA - Courses in Communication Arts ENG - Courses in English HIS - Courses in History and International Studies HST - Courses in History MUS - Courses in Music PHL - Courses in Philosophy REL - Courses in Religious Studies THA - Courses in Theatre Arts FACULTY OF LAW LAW - General Courses in Law PIL - Courses in Public and International Law PCL - Courses in Private and Commercial Law 4 STUDENT ADMISSIONS REQUIREMENTS (i) UTME (a) All applicants are required to sit for the Unified Tertiary Matriculation Examinations (UTME) (b) All applicants are to collect Bowen University Form (c) All applicants are required to have credits at SSCE, GCE, NECO, NABTEB or approved equivalent in at least 5 subjects which must include English Language and any four other subjects as may be specified by each Faculty. (c) The five Credits should be obtained in not more than two sittings. For Medicine and Surgery programmes, the five Credits must be obtained at one sitting. (e) All applicants will be required to go through Bowen University’s Screening Exercise. (ii) DIRECT ENTRY All applicants for direct entry must satisfy any one of the following: (a) NCE, ND or approved equivalents with at least Upper Credit in relevant fields. (b) Two Advanced Level passes, but the College of Health Sciences requires three Advanced Level passes. (c) The Interim Joint Matriculation Board (IJMB) or Cambridge moderated School of Basic Studies at acceptable grade levels. (d) B.Sc. (minimum of Second Class Upper) in relevant fields for Medicine and Surgery. (e) In addition to the NCE/ND/IJMB or two Advanced Level papers to be specified by the Faculty or programme, candidates must also satisfy Ordinary Level requirements. (f) All direct entry candidates are required to apply through JAMB. 5 COLLEGE OF HEALTH SCIENCES General Entry Requirements Candidates must possess a minimum of 5 credits at O’ Level in English Language, Mathematics, Chemistry, Physics and Biology all at one sitting. 1. Degree Options (a) B.Sc. Anatomy (3 or 4 Year Programme) (b) B.Sc. Physiology (3 or 4 Year Programme) (c) Medicine and Surgery (MB,BS) (5 or 6 Year Programme) 2. Admission Requirements (i) O’ Level Subjects Candidates must hold five O’ Level credits in English Language, Mathematics, Physics, Chemistry and Biology, obtained at one sitting. (ii) UTME Subjects English Language, Chemistry, Biology and Physics/Mathematics (iii)Direct Entry (a) Graduates of universities recognized by Senate for this purpose with a minimum of Second Class Upper Division. Discipline must be relevant to MB,BS Programme (b) Candidates holding a G.C.E. ‘A’ Level (or approved equivalent) in Chemistry and two other subjects from Physics, Mathematics and Biology (or Zoology). FACULTY OF AGRICULTURE (4 or 5 Year Programme) General Entry Requirements Candidates must possess a minimum of 5 credits at O’ Level including English, Mathematics, Chemistry, Agricultural Science/Biology and any other subject as specified in different programmes. 1. Degree Programme Options (a) B.Agric. (i) Agricultural Economics and Farm Management (ii) Agricultural Extension and Rural Development (iii) Animal Science and Fisheries Management (iv) Crop Production and Soil Management (b) B. Forestry and Environmental Technology (c) B.Sc. Food Science and Technology 6 2. Admission Requirements (i) O’ Level Subjects The five O' Level credits to include: English Language, Mathematics, Biology/Agricultural Science, Chemistry and one of Physics, Geography or Economics. For Food Science and Technology, at least a Pass in Physics is required. (ii) UTME Subjects English Language, Chemistry, Biology and Physics/Mathematics (iii) Direct Entry (a) NCE/ND or approved equivalent in relevant fields. (b) At least two Advanced Level passes to include Chemistry and any one of the following: Biology/Botany, Zoology/Agricultural Science, Economics, Physics and Geography. (c) IJMB at acceptable grade levels. FACULTY OF SCIENCE AND SCIENCE EDUCATION (3 or 4 Year Programme) General Entry Requirements Candidates seeking admission into the Faculty of Science and Science Education must possess a minimum of five Ordinary level credit passes in English Language and Mathematics in addition to specific departmental requirements. (1) Department of Biological Sciences (i) Degree Options B.Sc. Microbiology; B.Sc. Plant Biology; B.Sc. Zoology. (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Chemistry, Biology and any one of the Physics, Further Mathematics, Geography, Foods and Nutrition (b) UTME Subjects English Language, Biology, Chemistry and Physics or Mathematics (c) Direct Entry At least two GCE “A” Level passes, IJMB/NCE/ND or approved equivalents at acceptable levels in Botany, Zoology, Biology and Chemistry. 7 (2) Department of Biochemistry (i) Degree Options B.Sc. Biochemistry (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include: English Language, Mathematics, Chemistry, Physics and Biology. (b) UTME Subjects English Language, Physics, Chemistry and Biology. (c) Direct Entry GCE “A” Level, IJMB/NCE/ND/ or approved equivalent to include Chemistry, and either Mathematics or Physics. (3) Department of Chemistry and Industrial Chemistry (i) Degree Options B.Sc. Chemistry; B.Sc. Industrial Chemistry. (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level subjects to include English Language, Mathematics, Chemistry, Biology and Physics. (b) UTME Subjects English Language, Chemistry, Physics and Biology or Mathematics (c) Direct Entry Advanced Level, IJMB/NCE/ND or approved equivalent to include Chemistry, and either Mathematics or Physics. (4) Department of Computer Science and Information Technology (i) Degree Option B.Sc. Computer Science. (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level subjects to include English Language, Mathematics, Physics, and any two from Further Mathematics, Biology/Agricultural Science, Chemistry, Economics and Technical Drawing. (b) UTME Subjects English Language, Mathematics and any other two of Physics, Chemistry and Biology. 8 (c) Direct Entry IJMB/NCE/ND/BFP/GCE/ “A” Level or approved equivalents in Mathematics and Physics. (5) Department of Mathematics and Statistics (i) Degree Options B.Sc. Mathematics; B.Sc. Statistics (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics and any other three subjects from Physics, Chemistry, Biology/Agricultural Science, Economics, Further Mathematics and Technical Drawing. (b) UTME Subjects English Language, Mathematics and any other two science subjects, except that Biology cannot be combined with Agricultural Science. (c) Direct Entry (i) Advanced Level, IJMB/NCE/ND/International baccalaureate or approved equivalent in Mathematics and any one of Biology, Chemistry, Economics, Statistics and Physics. (ii) For Statistics, a Diploma in Statistics from a recognized University is acceptable. (6) Department of Physics and Solar Energy (i) Degree Options B.Sc. Physics and Solar Energy. (ii) Admission Requirements (a) ‘O’ Level Subjects The five O’ Level subjects to include English Language, Mathematics, Physics, Chemistry and any one of Biology/Agricultural Science, Geography, Technical Drawing, Further Mathematics and Foods and Nutrition. (b) UTME Subjects English Language, Physics, Mathematics and Chemistry (c) Direct Entry Advanced Level, IJMB/NCE/ND or approved equivalent in Mathematics and Physics. In exceptional cases, Physics and Chemistry may be considered. 9 FACULTY OF SOCIAL AND MANAGEMENT SCIENCES (3 or 4 Year Programme) General Entry Requirements Candidates for admission into the Faculty of Social and Management Sciences must possess at least five credits including English Language and Mathematics in addition to specific departmental requirements. (1) Department of Accounting (i) Degree Options B.Sc. Accounting (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Economics, one other Social Science subject and any other subject. (b) UTME Subjects English Language, Mathematics, Economics plus any other social science subject. (c) Direct Entry At least two passes at GCE “A” Level, to include Economics and any one of Government, Geography, and Mathematics, Business Method, Economic History or IJMB/NCE/ND/ATS of ICAN or approved equivalent. (2) Department of Banking and Finance (i) Degree Options B.Sc. Banking and Finance (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Economics, one other Social Science subject and any other subject. (b) UTME Subjects English Language, Mathematics, Economics plus any other Social Science subject. (c) Direct Entry At least two passes at GCE “A” Level as in Accounting, IJMB/NCE/ND/Banking Certificate/CIBN course or approved equivalent. 10 (3) Department of Business Administration (i) Degree Options B.Sc. Business Administration (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Economics, Government / Geography and any other subject. (b) UTME Subjects English Language, Mathematics, Economics plus any other Social Science subject. (c) Direct Entry (i) At least two passes at GCE Advanced Level to include Economics, Government, Geography, Mathematics, Business Method and Economic History. (ii) IJMB/NCE/ND/ATS of ICAN or approved equivalent. (4) Department of Economics (i) Degree Options B.Sc. Economics (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Economics, Government/Geography and any other subject from Commerce, Financial Accounting. (b) UTME Subjects English Language, Mathematics, Economics plus any other social science subject. (c) Direct Entry (i) At least two passes which must include Economics at GCE Advanced Level and any other subject from Government, Geography, Further Mathematics, Economics and History. (ii) IJMB/NCE/ND and any one from Government, Geography, Further Mathematics, Economics, History or approved equivalent. 11 (5) Department of Mass Communication (i) Degree Options B.Sc. Mass Communication (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, Literature-in-English and two other subjects in Arts and Social Science from Government, Economics, Geography, Commerce and Financial Accounting. (b) UTME Subjects English Language, Literature-in-English and any other two Arts or Social Science subjects. (c) Direct Entry (i) At least two Advanced Level passes in any Arts or Social Science subjects which may include Commerce and Financial Accounting. (ii) IJMB/NCE/ND or its approved equivalent. (6) Department of Sociology (i) Degree Options B.Sc. Sociology (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Mathematics, and any one of Economics, Government, Geography, and any two other subjects from Commerce and Financial Accounting) and any other subject. (b) UTME Subjects English Language, Economics, Government plus any other Arts or Social Science subject. (c) Direct Entry (i) At least two GCE Advanced Level passes (ii) IJMB/ND/NCE passes to include Economics and any one of Government, Geography, History and Religious Studies. 12 FACULTY OF LAW (4 or 5 year Programme) (i) Degree Options LL.B. (ii) Admission Requirements (a) O’ Level Subjects Candidates must hold at least five O’ Level credits including English Language and Literature-in-English, obtained at not more than two sittings. (b) UTME Subjects English Language, Literature-in-English and any two other Arts or Social Science subjects. (c) Direct Entry At least two GCE “A” Level papers or a minimum Second Class Lower Division of Bachelor’s degree from a recognized university. FACULTY OF HUMANITIES (3 or 4 year programme) General Entry Requirements All applicants are required to have credits in at least five O’ Level subjects including English language and other specific Departmental requirements. 1. Department of English (i) Degree Programme Option B.A. English (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, Literature-inEnglish plus at least one other Arts subject and any other subject. (b) UTME Subjects English Language, Literature-in-English and any two other Arts or Social Science subjects. (c) Direct entry (i) At Least two Advanced Level passes or equivalent in Literature and one other Arts subject. (ii) IJMB/International Baccalaureate Certificate at acceptable grade levels. 13 2. Department of History and International Studies (i) Degree Programme Option B.A. History B.A. History and International Studies (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits to include English Language, History or Government plus at least two other Arts or Social Science subjects. (b) UTME Subjects English Language, History and any other two subjects from Arts and Social Sciences. For History and International Studies option, Government may be allowed in place of History. (c) Direct Entry (i) At Least two Advanced Level passes or equivalents in Government and one other Arts or Social Science subject. (ii) IJMB/International Baccalaureate Certificate at acceptable grade levels. 3. Department of Communication and Performing Arts (i) Degree Programme Options B.A. Communication Arts B.A. Theatre Arts B.A. Music (ii) Admission Requirements for Communication Arts and Theatre Arts (a) O’ Level subjects The five O’ Level credits to include English Language, Literature-inEnglish and three other Arts or Social Science subjects. (b) UTME Subjects English Language, Literature-in-English and two other relevant subjects in Arts and the Social Sciences. (c) Direct Entry (i) At least two Advanced Level passes in Literature and one other Arts subject. (ii) IJMB/International Baccalaureate Certificate at acceptable grade levels. (iii) Waivers for Theatre Arts: Diploma in Mass Communication; Theatre Arts; TV Production; Motion Picture Production or Film Production. 14 (ii) Admission Requirements for Music (a) O’ Level subjects The five O’ Level credits to include English Language and Music or Music Society of Nigeria Grade V Certificate or Trinity College of Music Grade V Certificate or Associated Board of the Royal School of Music (ABRSM), London Grade V Certificate. (b) UTME Subjects English Language, Music, one other Arts subject plus any other subject. (c) Direct Entry At least two Advanced Level passes or equivalents including Music or ABRSM London, Grade VIII or ND Music or NCE Music. 4. Department of Philosophy and Religious Studies (i) Degree Programme Options B.A. Philosophy B.A. Religious Studies (ii) Admission Requirements (a) O’ Level Subjects The five O’ Level credits must include English Language, Christian Religious Knowledge and three other relevant subjects. (b) UTME Subjects (1) Philosophy: English Language and three other subjects. (2) Religious Studies: English Language, Christian Religious Studies and two other subjects. (c) Direct Entry (1) Philosophy: At least two Advanced Level passes or equivalents. (2) Religious Studies: At least two Advanced Level passes or equivalents, including Religious Studies. REGULATIONS GOVERNING THE AWARD OF BACHELOR’S DEGREES 1. The Course System 1.1 Except for the MB,BS Programme, instructions shall be by courses. 1.2 These courses shall be at four levels for the Faculties of Humanities, Basic Medical Sciences, Science and Science Education and Social and Management Sciences but at five levels for the Faculties of Agriculture and Law. 15 1.3 The distribution of the courses at the various levels shall be as follows: Level Course numbers 100 101 – 199 200 201 – 299 300 301 – 399 400 401 – 499 500 501 – 599 1.4 A course code shall be the course number prefixed by a three-letter Departmental designation, e.g. course BLY 101 is a course at the 100 Level in the Department of Biological Sciences. 1.5 All courses shall be quantified into credits. 1.6 One course credit is defined as (a) a series of 15 one-hour lectures or tutorials per semester (b) a series of 15 three-hour periods of laboratory or field work per semester OR (c) an equivalent amount of other assigned study or practical experience or a combination of these. 1.7 1.8 A student is credited with the prescribed number of credits in a course only if he/she scores the minimum pass mark of 40% in the overall assessment of that course. Except for credit-carrying Industrial Training programmes and the Long Essay in the Faculty of Law, all courses shall be assigned 1, 2, 3, 4 or 5 credits only. 1.9 All courses registered for must be passed. 1.10 The following terminologies shall be used to describe courses: (a) Core - courses specified by a Department as being compulsory for a particular Degree Programme. (b) Elective - courses which may be taken in consultation with the Head of Department in order to make up the required number of credits for graduation. (c) Prerequisite - a course whose knowledge is essential prior to taking another specified course. (d) Concurrent - a course which must be taken along with other course(s) in the same session. 1.11 Normally courses shall be examined at the end of the semester in which they are taught, except for Research projects that cover two semesters. 1.12 Two semesters shall constitute a session. 1.13 A programme of courses shall be provided leading to the award of a Bachelor’s Degree of B.A., B.Sc., B.Agric. or LL.B., depending on the programme. 16 1.14 The Bachelor’s Degree shall be awarded with ‘Honours’ or ‘Pass’. 1.15 The Bachelor’s Degree programme shall normally extend for 4 years (for students admitted through the UTME) or 3 years (for those admitted through Direct Entry) in the Faculties of Humanities, Science and Science Education, Basic and Medical Sciences and of Social and Management Sciences. For the Faculty of Agriculture and Law, the corresponding periods are 5 and 4 years respectively. The MB,BS programme is 6 years through UTME and 5 years by Direct Entry. 2. Change of Degree Programme 2.1 A student requesting for a change of degree programme is required to get the consent of the Accepting Department and the Releasing Department through a written application. 2.2 The Releasing Department is required to forward the endorsed application to the Academic Office for the issuance of the Change of Degree Programme Form to the applicant, upon the payment of the prescribed fee. 2.3 The student completes the forms (in 6 copies) and submits at the Accepting Faculty. 2.4 The student must attach his O/L results used for admission to his written application. Admission to the new department is dependent not only on vacancy but also on satisfaction of the admission requirements to the new programme by the student. 2.5 2.6 The Deans of both the releasing and accepting Faculties must also sign the form as indicated on the Form for Change of Faculty or Department. 2.7 The Accepting Faculty sorts the forms and forwards copies to the: (i) Releasing Faculty (ii) Releasing Department (iii) Accepting Faculty (iv) Accepting Department (v) Academic Office (vi) ICT Unit 2.8 The Academic office makes the Academic Records of the student available to the new Department. 3. Adding and Deleting of Courses 3.1 A student may be permitted to add or drop a course before the end of the third week of the semester in which the course is being offered. 17 3.2 Such a student must complete the “Add and Delete Form” which must be endorsed by the Head(s) of Department(s) and Dean(s) of Faculty or Faculties concerned. 3.3 Any student, who withdraws from a course without permission, shall be deemed to have failed the course. 4. Graduation Requirements To be eligible for the award of the Bachelor’s Degree, a student must satisfy the following graduation requirements: 4.1 A student must register for a minimum of 15 or a maximum of 25 credits in any one semester, provided that the total credit load does not exceed 40 in a session. 4.2 In exceptional circumstances, the Faculty may grant not more than 6 extra credits beyond the maximum load of 40 credits in any one session upon the recommendation of the Head of Department. 4.3 A student must pass a minimum of 150 credits in a 5-year degree programme or 120 credits in a 4-year degree programme or 90 credits in a 3-year degree programme, including those earned from GST courses. 5. Student Evaluation Students shall be evaluated by: 5.1 Continuous assessment which shall include class tests, essays, tutorials and laboratory reports, as may be prescribed by the Department. This shall constitute 30% of the total score for a particular course, except for practical courses which may be as determined by the Department but not less than 30%. 5.2 Semester examination – taken at the end of the semester and shall constitute 70% of the total score for a particular course. 6. Examinations 6.1 An 80% attendance shall normally be met before a student is permitted to write a semester examination. 6.2 An examination paper shall contain questions in only one course. 6.3 An examination shall normally last a minimum of one hour and a maximum of three hours. 6.4 A student can only repeat a course he/she failed at an earlier occasion, and in such a case the Grade Points earned at all attempts shall count towards the Cumulative Grade Point Average (CGPA). 18 6.5 Results in the form of raw marks and letter grades for each semester examination shall be processed by the Faculty to Senate for approval. 6.6 The results shall then be released to students by the Dean in form of letter grades only. 6.7 Students’ statements of results shall be sent to parents/guardians at the end of each Semester by the Registrar. 6.8 Upon application and payment of prescribed fees by a student at the end of his/her study period in the University, his/her academic transcript shall be sent directly to a designated address by the Registrar under confidential cover. 6.9 Results of courses involving external examiners can only be released after approval by the External Examiners and Senate. 6.10 The regulations governing the conduct of examinations in the University, which should be strictly adhered to, are detailed in further pages of this book. 7. Grading System 7.1 A student’s performance in any course shall be recorded in both figure and letter grades. A student’s semester performance shall be translated into the Grade Point Average (GPA). 7.2 7.3 A student’s semester GPA is computed by multiplying the Grade Point (GP) attained in each course by the course credit(s) (C) to obtain the weighted Grade Point (WGP); the WGP is then summed up and the sum is divided by the total number of credits registered for during the semester. 7.4 The marks in figures and the corresponding letter grades and Grade Point (GP) are as follows: % Scores 70 – 100 7.5 Letter Grade A Grade Point 5 60 – 69 B 4 50 – 59 C 3 45 – 49 D 2 40 – 44 E 1 0 – 39 F 0 A student’s Cumulative Grade Point Average (CGPA) is the up-to-date average of the Weighted Grade Point (WGP). 19 7.6 8. To compute the CGPA of a student: (a) multiply the GP by the respective course credit(s) (C) registered for to obtain the WGP earned by the student for each course in a programme of study over the years. (b) add up the WGP for all the courses registered for in all semesters. (c) divide the sum of the WGP by the total number of credits for all the courses registered for whether passed or failed by the student in all semesters; Classification of Degrees Five classes of degrees shall be awarded based on the CGPA as follows: Class of Degree First Class Second Class (Upper Division) Second Class (Lower Division) Third Class Pass Range of CGPA 4.50 – 5.00 3.50 – 4.49 2.40 – 3.49 1.50 – 2.39 1.00 – 1.49 The MB,BS degree is unclassified. 9. Academic Standing and Probation 9.1 For a student to be in good academic standing (i.e. to be allowed to proceed in his/her degree programme), he/she must earn a CGPA of not less than 1.00 at the end of each academic year. 9.2 A student who obtains a CGPA of 0.25 or less in any particular year shall be asked to withdraw from the University. 9.2 A student whose CGPA is more than 0.25 but less than 1.00 at the end of the student’s first academic year shall be put on Probation I. 9.3 A student on probation 1 whose CGPA is less than 1.00 at the end of the first semester of the subsequent session shall be put on Probation II. 9.5 A student on Probation II whose CGPA is less than 1.00 at the end of the second semester of the subsequent session shall normally be asked to withdraw from the University. 10. Maximum Time Permitted for a Degree Programme 10.1 A student may be permitted to spend a maximum of 4 years in case of MB,BS or 3 years for other programmes beyond the minimum period allowed. 20 10.2 A student who has exhausted the maximum number of years stipulated above in all cases and has not passed all outstanding courses shall be asked to withdraw from the University. 10.3 A student who transfers from one programme to another shall be credited with all the courses he/she had taken in the previous programme found relevant to the new programme and may be allowed up to an extra of 5 years beyond the maximum allowed for the programme. 10.4 The number of years or period a student was on rustication or suspension of studies shall be discounted for such a student. 10.5 In the spirit of the course unit system a student shall normally be awarded the degree he earns at the end of his tenure as a student. 11. Continuous Absence from the University A student who absents himself/herself continuously from lectures or the University for upwards of three weeks without a written permission, shall normally be deemed to have voluntarily withdrawn from the University. 12. Suspension of Studies 12.1 A student may be permitted to suspend his/her study subject to the approval of Senate on the recommendation of the Faculty Board. Students shall only be considered for the suspension of their studies on the following grounds; (i) Medical (ii) Financial (iii) Occasional students who need one more year to make up their deficiency (iv) Special cases, each to be treated on its own merit 12.2 12.3 All applications for suspension of studies shall normally be considered at the end of the semester but not later than third week of the following semester. 13. Registration of Spill-Over Final Year Students Students who have any outstanding credits at the end of their final year should, in any subsequent semester during which they are enrolled in the University, register for not fewer than a minimum of 5 credits including any courses they failed earlier. 21 RULES AND REGULATIONS GOVERNING THE CONDUCT OF EXAMINATIONS 1.0 ELIGIBILITY 1.1 All students who are registered for courses in a given semester are eligible to sit for examination in those courses except students in the following categories: (i) a student who is absent from the University for upwards of three weeks without official permission; such a student shall normally be deemed by Senate to have withdrawn from the University. (ii) a student who fails to attend up to 80% of lectures or practicals in any course. 1.2 The implementation of cases listed in 1.1 is subject to Senate approval on the recommendation of the Faculty Board. 2.0 INSTRUCTIONS TO CANDIDATES 2.1 Every candidate shall: (i) be admitted into the examination hall only on the production of the University Identity Card and Examination Card; (ii) ensure that he/she acquaints him/herself with and adheres strictly to the instructions governing examinations in the University, including those printed on the front cover of the examination answer booklets; (iii) ensure that nothing incriminating is found on his/her person or on materials he/she legitimately brought into examination hall, e.g. rulers, four figure tables etc; (iv) conduct himself/herself in an orderly manner and obey all the instructions of the Invigilator/Examiner; (v) not be engaged in, or attempt any other manner of examination malpractice. Candidates (i) are not expected in the examination hall earlier than 30 minutes before the commencement of each examination; (ii) are advised to keep strictly to the seating arrangements to avoid confusion; (iii) should not, under any circumstances, remove chairs arranged in halls used for examination purposes. 2.2 2.3 Candidates must report punctually at the examination venues. Candidates arriving more than half an hour late may be refused entry into the examination hall. 2.4 Candidates must bring with them to the examination hall their own ink, pen, ruler, erasers and pencils and any materials, which may be permitted by these regulations (as stated hereunder). Candidates are warned in their own interest not to bring lecture notes, textbooks, jotters, bags or any other unauthorized materials aids etc into the examination hall. 2.5 Candidates offering Mathematics and similar courses must bring their own Mathematical or drawing instruments. 2.6 Personal copies of Mathematical Tables will not be allowed in examination halls (see Regulation 3.0 on “The Use of Calculators”). 22 2.7 The Invigilator shall search candidates before they are allowed into the examination hall. 2.8 To ensure orderliness in the examination hall, seats will be arranged according to the Matriculation Number or groups taking examinations at each particular time. 2.9 GSM or equivalent handsets are NOT ALLOWED in the examination hall, and should therefore not be found on any candidate. 2.10 Communication of any kind between candidates is strictly forbidden during the examination. 2.11 Silence must be observed in the examination hall. The only permissible way of attracting the attention of the Invigilator is for the candidate to raise his/her hand. 2.12 The use of scrap paper is not permitted. Rough work must be done in the answer booklets, crossed neatly through and submitted along with the answer booklet/script. 2.13 Candidates must use their Matriculation Numbers for the examination, and not names. 2.14 Before handing in their answer scripts at the end of the examination, candidates must insert at the appropriate places, their Matriculation Numbers and the numbers of the questions answered. Except for the question paper and any other materials they may have legitimately brought with them (as indicated above), candidates are not allowed to remove or mutilate any paper or materials supplied by the University. 2.15 Candidates shall not normally be permitted to leave the examination hall during the first and last 30 minutes of any examination. 2.16 At the end of an examination candidates must remain seated while invigilators go from row to row to collect answer scripts. 2.17 Candidates are required to sign against their Matriculation Numbers on the Attendance Register at the beginning of the examination and when submitting the answer booklet/script. 3.0 THE USE OF CALCULATORS (i) For examinations in certain courses each candidate may be allowed the use one non-programmable electronic. Organizers are not permitted. (ii) A candidate must not borrow another candidate’s calculator during an examination. (iii) The responsibility for correct operation of the calculator rests with the candidate alone. (iv) Instruction manuals, calculator packets and containers are forbidden in the examination halls. Invigilators and Examinations Assistant shall confiscate them whenever and wherever they are discovered in the examination halls. (v) The calculator must be switched off on entry into the examination room and can only be turned on when it is time to use it. 23 (vi) Candidates shall declare their calculators and make them available for inspection by invigilators on entry into the examination hall. (vii) Contravention of any of these regulations shall constitute examination malpractice or misconduct. 4.0 INSTRUCTIONS TO INVIGILATORS 4.1 Invigilators shall normally allow candidates into the examination hall ten minutes before commencement of the examination. Candidates are to sit in an orderly manner in spaces marked according to their Matriculation Numbers. Blank answer booklets and graph papers, where required, shall then be distributed. 4.2 Invigilators shall ensure that candidates bring only authorized materials into the Examination Hall. Bags, books and other candidates’ properties must be left outside the Examination Hall. For this purpose, Invigilators shall inspect the hall after candidates have been seated before the commencement of each examination. 4.3 About five minutes before commencement of the examination, the packet of question paper shall be opened and the papers distributed with face downward, while the candidates are warned not to start until they are told to do so. 4.4 At the scheduled time for the commencement of the examination and after the distribution of papers has ended, the Invigilators shall ask the candidates to start, and note the exact time of commencement and the exact time to end the examinations. 4.5 Invigilators shall pass round the candidates the Attendance Registers corresponding to their courses for the candidates to fill and sign at the beginning and end of the examination. 4.6 Invigilators shall familiarize themselves with instructions to candidates and enforce the rules and regulations contained in these instructions. 4.7 Invigilators shall exercise constant and vigilant supervision over the candidates. 4.8 In any case of examination misconduct by candidates, the Chief Invigilator shall require the candidate(s) concerned to write and sign a statement on the incident, and allow the candidate(s) to proceed with the examination. The Chief Invigilator shall report such cases to the Dean, the Chief Examiner and Head of Department concerned within 24 hours. 4.9 No candidate may leave the examination hall during the first half-hour of an examination except to go to the toilet or the first-aid room. Such a candidate shall be accompanied by an attendant/invigilator. 4.10 Normally no candidate shall be admitted after the first half-hour of the examination, and no question paper shall be removed from the hall before the first-hour of the examination has elapsed. 24 4.11 Invigilators shall ensure that silence is maintained in the examination hall. The only permissible way of attracting the attention of the Invigilator is by the candidate to raise his/her hand. 4.12 Invigilators must warn candidates of the time, 30 minutes and 5 minutes before the close of an examination. 4.13 A candidate who finishes his/her paper before the time required, may be allowed to submit his/her answer booklet and retire at the discretion of the Chief Invigilator, except that candidates may not normally leave the examination hall during the first and last half-hour of an examination. 4.14 At the close of each examination, invigilators shall go round to collect from candidates their answer booklets/scripts and check them against the Attendance Register. The candidates shall then sign the Attendance Register and be allowed to leave. 4.15 The invigilators shall enclose the collected answer booklets/scripts and the corresponding Attendance Registers in the special envelopes provided by the Chief Examiner. 4.16 The Chief Invigilator shall sign and seal the envelopes and submit them to the Chief Examiners concerned. 5.0 ABSENCE FROM EXAMINATION 5.1 Candidates must present themselves at such University Examinations for which they have registered under these regulations. Candidates who fail to do so for reasons other than illness or accident or other exceptional causes shall be deemed to have failed that examination. 5.2 Mis-reading of the time-table and such lapses on the part of the candidates shall not normally be accepted as a satisfactory explanation for absence. A student who falls ill during an examination should report in writing to the Dean of his/her Faculty through his/her Head of Department with a report from the University’s Director of Health Services. A student who is absent from an examination on account of illness confirmed by Medical evidence from the University medical centre may obtain the permission of the Senate to make up the examination on another occasion, otherwise he/she shall take the regular examination on the following occasion. Approval for a make-up examination shall be by Senate on the recommendation of Faculty Board. 6.0 EXAMINATION MISCONDUCT 6.1 Types of Examination Malpractice Examination malpractices include: 25 (i) Possession of question papers before examination/test, or attempt to do so. (ii) Swopping or attempt thereof of answers before, during or after examination/test. (iii) Bringing into the examination hall any unauthorized pieces of paper whatsoever. (iv) Tattooing: inscription of answers, hints or codes thereof on any part of the candidate’s body/dress, or in any other manner whatsoever. (v) Seeking or soliciting any assistance whatsoever from any other student or any other unauthorized person in the examination hall. (vi) Offering information/assistance or accepting information/assistance from another student during examination is a breach of examination regulation. Both are punishable offences. (vii) Any disorderly conduct before, during or after any examination or test. (viii) One candidate arranging with another person to write an examination on his/her behalf. 6.2 (ix) Unauthorized possession of the University Answer Booklets or attempts thereof. (x) (xi) Assaulting/manhandling Invigilator and/or attendant. Any action or inaction of any student in and around the examination hall, which is inimical to or subversive of the integrity of the university examination process, such as the offences listed above, shall constitute examination misconduct. (xii) Any other form of misdemeanor considered to be anti-social to smooth examination conduct. Procedure for Handling Cases of Examination Misconduct Examination misconduct shall be processed by the Student Disciplinary Committee. (i) In any case of examination misconduct by candidates, the Chief Invigilator shall require the candidates concerned to write and sign a statement on the incident and allow the candidates to proceed with the examination. (ii) The Chief Invigilator shall write his own statement and report the cases of examination misconduct to the Chief Examiner who is also the Head of Department concerned and also the Dean. (iii) On receiving the report, the Dean shall set up a Faculty committee of not less than three members to investigate the case; the report of this committee shall then be forwarded to the Vice Chancellor by the Dean. (iv) At his discretion, the Vice Chancellor may act on the report submitted by the Dean or forward it to the Student Disciplinary Committee for advice. 26 FACULTY ENTRIES 27 FACULTY OF AGRICULTURE LIST OF SENIOR STAFF Faculty Office E.A. Aduayi T.O. Ogunbode Anna Emmanuel A.A. Olaniregun B.Sc. (Ariz. State); M.Sc. (Beirut); Ph.D. (Nairobi); Dip. Agric. Sc. (Wales) B.Sc. (OAU); M.Sc. (Jos) HND (Nasarawa) B.Agric. (OAU) Professor and Dean Faculty Officer Secretary I Farm Manager Department of Agricultural Economics and Farm Extension J.O. Akintola O.R. Adeniyi B.T. Omonoma B.Sc. (Kentucky); M.Sc. (West Virginia); Ph.D. (Ibadan) B.Sc. (Ibadan); M.Sc. (Ife); Ph.D. (OAU) B.Sc., M.Sc., Ph.D. (Ibadan) Olabisi A. Awoniyi C.A. Adesina A. Ayandiji Sayo S. Awofolaju B.Sc., M.Sc., Ph.D. (Ibadan) B.Agric. Econs., MBA, M.Sc. (OAU) B.Agric. (OAU); M.Sc. (Ibadan) B.Tech. (Ogbomoso) Reader and Ag. Head; Senior Lecturer Senior Lecturer (sabbatical) Lecturer II Assistant Lecturer Assistant Lecturer Technologist II Department of Animal Science and Fisheries Management I.O.A. Adeleye Foluke A. Aderemi A. E. Salako Funmilola Ajani T.E. Lawal Siyanbola Omitoyin O.M. Alabi A.O. Ajiboye A.O. Oguntunji A. A. Awogbade M. O. Ayoola B.Sc. (Agric.) (Ibadan); M.Sc. (McGill, Canada); Ph.D. (Brit. Col., Canada) B.Sc. (Ed. Agric. Sci.) (Abraka); M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc, Ph.D. (Ibadan) B.Sc., M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc., Ph.D. (Ibadan) B.Sc., PGDE, M.Sc., Ph.D.(Ibadan); MBA (Ilorin) B.Agric. (OAU); M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc. (Ilorin) B.Sc. (OAU); M.Sc. (Ilorin) B.Tech. (Ogbomoso); M.Sc. (Ibadan) B.Agric. (Bowen); M.Sc. (Ibadan) 28 Professor and Head; Senior Lecturer Senior Lecturer (Sabbatical) Senior Lecturer Senior Lecturer Lecturer I Lecturer I Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Department of Crop Production, Soil and Environmental Management J.A. Akande E.A. Aduayi Olufunmilola Alabi P.O. Adegbola S. Oluwafemi Titilayo E. Sangoyomi O. A. Olaleye B.Sc. (Ibadan); M.S., Ph.D. (SUNY, Syracuse) B.Sc. (Ariz. State); M.Sc. (Beirut); Ph.D. (Nairobi); Dip. Agric. Sc. (Wales) B.Sc., M.Sc., Ph.D. (ABU) B.Sc. (Ibadan); M.Sc. (Colorado); PGD (Tanzania); Ph.D. (Ibadan) B.Agric. (Ife); M.Sc., Ph.D. (ABU) Professor and Head B.Sc. (Ilorin); M.Sc., Ph.D. (Ibadan) B.Sc. (Ibadan); M.Sc. (Yale); Ph.D. (SFA, Texas) Senior Lecturer Professor Professor (Sabbatical) Senior Lecturer Senior Lecturer Senior Lecturer Department of Food Science and Technology J. O. Akingbala B.Sc. (Ibadan) M.Sc., Ph.D. (Texas A&M) B.A. Olunlade B.Sc. (UNN); PGD, M.Sc. (Ibadan) Bolanle O. Otegbayo B.Sc. (OAU); M.Sc., Ph.D. (Ibadan) M. O. Afolabi B.Sc. (OAU); M.Sc., MBA, Ph.D. (Ibadan) Olasumbo A. Ajayi B.Sc. (UMKC) M.Sc., Ph.D. (AAMU, USA) F. O. Oludemi B.Agric., PGD, M.Sc., Ph.D. (OAU) Wuraola O. Ibitoye B.Sc. (Ogbomoso); M.Sc. (Ibadan) Folashade A. Makinde B.Sc., M.Sc. (Ibadan) Olayinka O. Oroniran B.Sc. (Bowen); M.Sc. (Ibadan) Oluwabunmi Akinwumi HND (Ibadan) Opeyemi Lala B.Tech. (Ogbomoso) 29 Professor and Head Senior Lecturer Senior Lecturer Lecturer I Lecturer I Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Technologist I Technologist I A. LIST OF FACULTY-WIDE COURSES BY LEVELS 100 LEVEL Course Code AGR 110 AGR 111 AGR 120 BLY 112 BLY 114 CHM 110 CHM 117 CHM 120 CHM 121 CHM 127 CHM 137 MAT 112 PHY 110 GST 110 Course Title General Agriculture I Basic Agriculture (for Non-Agriculture Students) General Agriculture II Animal Diversity Plant Diversity Physical Chemistry I Physical Chemistry Practical I Organic Chemistry I Inorganic Chemistry I Inorganic Chemistry Practical I Organic Chemistry Practical I Elementary Mathematics I Mechanics and Properties of Matter I Use of English Credit(s) 2 2 2 3 3 3 1 3 2 1 1 3 2 2 200 LEVEL AGR 210 AGR 220 AGR 221 AGE 210 AGE 220 AES 220 AES 230 ANF 210 ANF 211 ANF 220 ANF 221 ANF 222 CRP 210 CRP 211 CRP 220 CRP 221 CRP 222 FET 210 FET 220 FST 213 Practical Agriculture I Practical Agriculture II Basic Analytical Methods in Agriculture Principles of Agricultural Economics Farm Management and Production Economics Introduction to Home Economics Basic Agricultural Extension and Rural Sociology Anatomy and physiology of Farm Animals Principles of Animal Production Aquaculture and Introduction to Wildlife Introductory Agricultural Biochemistry Limnology and Hydrobiology General Agriculture III Principles of Crop Production Introductory Agricultural Mechanization Introduction to Agro-Climatology Crop Anatomy, Taxonomy and Physiology Principles of Forestry and Wood Technology Forestry, Environment and Organic Waste Recycling Basic Engineering Drawing 30 1 1 2 2 3 2 3 2 2 2 2 2 3 2 2 2 2 3 3 1 GST 201 GST 216 GST 228 Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 2 1 2 300 LEVEL AGR 310 AGR 320 AGE 310 AGE 320 AGE 321 AES 310 AES 320 ANF 310 ANF 311 ANF 313 ANF 315 ANF 320 ANF 321 CRP 310 CRP 311 CRP 312 CRP 313 CRP 320 CRP 321 CRP 323 FET 313 GST 301 GST 302 Practical Agriculture III Practical Agriculture IV Farm Management, Finance and Accounting Principles of Micro and Macroeconomics Introduction to Research Methods in Agriculture Agricultural Extension Education Educational Psychology and Extension Methods Non-Ruminant Animal Production Fish Ecology Fish Adaptation and Physiology Agricultural Biochemistry Animal and Fish Breeding and Genetics Ruminant Animal Production Farm Power and Machinery Arable Crop Production Principles of Crop Protection Statistics and Data Processing Crop Genetics and Breeding Permanent Crop Production Agricultural Mechanization I Natural Ecosystem and Tools for Environmental Management Culture and Civilization in Africa Studies in Philosophy and Logic 1 1 3 3 2 2 3 2 2 2 2 2 2 2 2 2 3 2 2 2 2 1 1 400 LEVEL AGR 491 AGR 492 AGR 493 AGR 494 AGR 495 AGE 410 AES 410 ANF 410 ANF 411 ANF 420 Practical Livestock and Fisheries Production Practical Crop Production and Farm Mechanization Training in Modern Agro-Based System Farm Management and Extension Practices Report Writing and Seminar Presentation Farm Management, Records and Accounts Extension Practice Applied Animal Breeding and Fish Population Dynamic Fish Farming Techniques Animal Health Hygiene 31 3 3 3 3 3 2 2 3 2 2 CRP 410 CRP 412 CRP 413 CRP 420 CRP 421 CRP 422 CRP 423 FET 412 FET 418 Crop Production Techniques Farm Design, Farm Survey and Land use Planning Agricultural Mechanization II Crop Pest and Diseases Management Agricultural Meteorology Soil Fertility and Water Management Workshop Practices and Fertility Silvicultural Techniques I Industrial Standard and Trade Agreement 2 2 2 2 2 2 2 2 2 B. SUMMARY OF FACULTY GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: AGR 110(2), AGR 120(2), CHM 110(3), CHM 117(1), CHM 120(3), CHM 137(1), MAT 112(3), BLY 112(3), BLY 114(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BLY 120(3), MAT 111(3), MAT 115(3), MAT 120(2), PHY 110(2), PHY 119(1), PHY 121(3), CHM 121(2) CHM 127(1), CHM 137(1) and any other relevant ones with the permission of their respective Heads of Departments. 200 LEVEL (Courses Common to all Programmes except FST) CORE: AGR 210(1), AGR 220(1), AGR 221(2), AGE 210(2), AES 230(3), ANF 210(2), ANF 221(2), CRP 210(3), CRP 211(2), CRP 222(2), FET 210(3), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses AGE 220(3), AES 220(2), ANF 211(2), ANF 220(2), ANF 222(2), CRP 220(2), CRP 221(2), FET 220(3), FST 213(1) and any other relevant ones with the permission of their respective Heads of Departments. 300 LEVEL CORE: AGR 320(1), AGE 310(3), AGE 320(3), AGE 321(2), AES 310(2), AES 320(3), ANF 310(2), ANF 311(2), ANF 315(2), ANF 321(2), CRP 312(2), CRP 313(3), GST 301(1), GST, 302(1). Total 29 Credits 32 ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AGR 310(1), ANF 313(2), ANF 314(2), ANF 320(2), ANF 322(2), CRP 310(2), CRP 311(2), CRP 320(2), CRP 321(2), CRP 323(2), FET 313(2) and any other relevant ones with the permission of their respective Head of Departments. 400 LEVEL CORE: AGR 491(3), AGR 492(3), AGR 493(3), AGR 494(3), AGR 495(3), CRP 413(2), CRP 420(2), CRP 421(2), CRP 422(2), CRP 423(2), FET 412(2), FET 418(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AGE 410(2), AES 410(2), ANF 410(3), ANF 411(3), ANF 420(2), CRP 410(2), CRP 412(2) and any other relevant ones with the permission of their respective Heads of Departments. C. COURSE DESCRIPTIONS FOR THE FACULTY-WIDE COURSES 100 LEVEL AGR 110 GENERAL AGRICULTURE I 2 Credits Elements of Forestry, Introducing Resources technology, Forestry Industry development and the environment. Crop production and its frontiers. Practical Vegetable Production: cultivation, harvesting, processing and storage. 15h(T);45h(P);C. AGR 111 BASIC AGRICULTURE 1 Credit Environmental factors affecting agricultural production; farming systems, crop production and protection, soil resource management; fertilizer-use and agricultural land-use capability. Animal and fisheries production in modern society. Home management and family relationship. Food preservation and hygiene. Economics of food production and national development. 15h(T). (For Non-Agriculture Students). AGR 120 GENERAL AGRICULTURE II 2 Credits Crop Plants and Crop Production Strategies. Soil Science and Farm Mechanization. Price Systems and Introduction to Agribusiness. Food Storage and Post Harvest Handling of food. Elements of animal and fish production. Feed formulation for animals. Production of Maize, Cassava, and Plantain; Cultivation, harvesting, processing and storage. 15h(T);45h(P);C. 33 200 LEVEL AGR 210 PRACTICAL AGRICULTURE I 1 Credit Vegetable production II: Establishment of Nursery, Management of Nursery, Early yam production. Management of sheep and goats. Concrete pond management for table fish production. Chickens brooding. Health management of growing chicks. 45h(P);C. AGR 220 PRACTICAL AGRICULTURE II 1 Credit Production of seeds of some selected indigenous vegetable. Large season yam production. Production of some selected legumes and pulses. Post harvest handling of cowpea and groundnut. Processing and handling egg-type chickens, Duck and Turkey production. 45h(P);C. BASIC ANALYTICAL METHODS IN AGRICULTURE AGR 221 2 Credits Sampling procedures, Physical and Chemical Composition of Agriculture Products (Colour, texture and their Measurements). Proximate analysis. Specific methods of qualitative and quantitative determination of agricultural product components. Spectroscopy and Spectrophotometric determination of mineral elements. 15h(T);45h(P);C. AGE 210 PRINCIPLES OF AGRICULTURAL ECONOMICS 2 Credits The nature of economics and economic problems; concepts of demand and supply and their application to agricultural problems; Consumer theory; Production and Cost theories; perfectly and imperfectly competitive markets, Macroeconomics and level of economics activities; National income accounting; Money and banking; International trade; Definition and Scope of agricultural economics. 30h(T);C. FARM MANAGEMENT AND PRODUCTION ECONOMICS AGE 220 3 Credits Natural and scope of farm management and production economics; Decision making process; valuation and depreciation of farm resources; farm records and accounting; Principle of agricultural production and resource use, Factor-factor-product and product-product relationship; Resource allocation in agriculture; farm budgeting, gross and net margin analysis, farm planning. 45h(T). AES 220 INTRODUCTION TO HOME ECONOMICS 2 Credits Philosophy, scope, objectives and historical development of home economics. Examination of basic human needs with respect to food, clothing, shelter and health; programme approaches in home Economics which will help meet these needs. Preparation for careers in a variety of occupations. Role of women in agriculture. 15h(T);45h(P). 34 AES 230 BASIC AGRICULTURAL EXTENSION AND RURAL 3 Credits SOCIOLOGY The need for agricultural extension in the world and in Nigeria. Basic principles and philosophy behind agricultural extension work. The institutional setting of agricultural extension. Basic concepts and principles of rural sociology to an understanding of rural importance of rural communities and institutions. Leadership in rural communities. The extension agent and rural community. 30h(T);45h(P);C. ANF 210 ANATOMY AND PHYSIOLOGY OF FARM ANIMALS 2 Credits Parts of beef and dairy cattle, sheep, goats, rabbits poultry and pigs. Fundamentals of cell Biology. Anatomy and physiology of the cell, cell types, anatomy and physiology of animal tissues, nervous system, skeletal system, muscle, bone, circulatory system, reproductive, digestive, special sense. 30h(T);C. ANF 211 PRINCIPLES OF ANIMAL PRODUCTION 2 Credits Animal production and its development. Livestock industry-problems and prospects. Descriptions of the breeds of cattle, sheep 2 goats. Poultry and Rabbits of farm animals. Principles of breeding of livestock. General principles of management of different types of farm animals. 30h(T). ANF 220 INTRODUCTION TO AQUACULTURE AND 2 Credits FISHERIES RESOURCES Aims and types of aquaculture. History, present Organisation and status of aquaculture in Nigeria. Principles of aquaculture – living and pond fertilization, food supply, growth rate and food conversion. Selection of culture species, introduction of exotic specie and their implications. Water requirements stocking, feeding and harvesting practices. Fish farm design. Economic consideration of aquaculture significance of wildlife in the life of Nigerians. Life cycle of principal species of fishes and wildlife management and production. 15h(T);45h(P). INTRODUCTORY AGRICULTURAL BIOCHEMISTRY ANF 221 2 Credits Chemistry of carbohydrates, lipids, protein and nucleic acid. Vitamins and their co-enzyme functions. Minerals. The nature, classification and function of enzymes and hormones of selected agricultural products. 15h(T);45h(P);C. ANF 222 LIMNOLOGY AND HYDROBIOLOGY 2 Credits Properties of natural and man made lakes. Thermal properties and stratifications. Physicochemical properties of fresh, brackish and marine waters, hydrology and water cycle. Identification and study of the characteristics fauna and flora of importance in tropical freshwater and coastal swarms. Ecology, utilization and management of aquatic fauna and flora. Control of aquatic weeds. 15h(T);45h(P). 35 CRP 210 GENERAL AGRICULTURE III 3 Credits The definition of Agriculture. World population and food supply. History, scope and importance of agriculture to man. Agriculture and natural environment. Characteristic features of tropical agriculture and how they affect production. Land use and tenure. Trends in the production, distribution and utilization of agricultural products. Measures of improving Nigerian agriculture. Climate, edaphic and social factors in relation to crop production and distribution in Nigeria. Systems of crop farming. Type, distribution and significance of farm animals; basic principles of animal farming. Place of forestry, fish farming and wildlife in agriculture. 30h(T);45h(P);C. CRP 211 PRINCIPLES OF CROP PRODUCTION 2 Credits Crop production and its development. The principles, problems and prospects of crop production. Distribution of crops with special reference to Nigeria. Agronomic classification of crops. Importance of crop rotation, cultural practices, water and soil conservation, irrigation and deionizer. General types and characteristics of athropoda, nematode, microorganisms and other pests affecting crops. Weeds and their effects on crop production. Pests, diseases and weed control. Basic Mendelian genetics. Principles of crop production, harvesting, processing and storage. 15h(T);45h(P);C. INTRODUCTORY AGRICULTURAL MECHANIZATION CRP 220 2 Credits Introduction to the course. Definitions of terms: Agriculture, Engineering, Agricultural Engineering, Farm mechanization. Concepts of agricultural mechanization. Advantages and disadvantages of farm mechanization. Factors enhancing agricultural mechanization in Nigeria. Basic mechanics. Farm mechanics and fied implements. 15h(T);45h(P). CRP 221 INTRODUCTION TO AGROCLIMATOLOGY 2 Credits The principles, aims and scope of climatology and biogeography. The elements and control of climate and weather and the dynamics of the earth’s atmosphere. Radiation and heating of the atmospheric systems, atmospheric moisture, the dynamic of pressure and wind systems. Condensation and precipitation process. Seasonal variations in the temperature, day length, radiation, rainfall and evapotranspiration. Equipment and maintenance of standard meterological stations. The tropical climate, relationship between agriculture and climate with reference to crops, livestock, irrigation, pests and diseases. 15h(T);45h(P). CROP ANATOMY, TAXONOMY AND PHYSIOLOGY CRP 222 2 Credits Parts of the crop cell types and their functions. Introduction to plant taxonomy. Characteristics, distribution and economic importance and local examples of the families of Gramineae, Leuminosae, Compositae, Discoreacea, Rutaceae, Solanaceae, Alkeiaceae, Malvaceae, Convolvulaceae etc. Development of cells and tissues, use of keys. Cell biology, cell and cell types. Comparative anatomy of major plant organs. Nitrogen metabolism and 36 fixation. Plant growth hormones, enzymes, photosynthesis and translocation, pollination, respiration and energy utilization. Seed dormancy and germination, growth and development. 15h(T);45h(P);C. FET 210 PRINCIPLES OF FORESTRY AND WOOD 3 Credits TECHNOLOGY Definition and importance of forest as a natural and environmental resource; Wood as an organic raw material for industrial use. Direct and indirect benefits of forestry to the national economy. Good and services that flow from forest resources in relation to the need of the society. Wood industries, products and utilization. 30h(T);45h(P);C. FET 220 FOREST, ENVIRONMENT AND ORGANIC WASTE 3 Credits RECYCLING Definition and components of environment; factors beneficial and detrimental to the environment. Organic nutrient and waste recycling in the natural ecosystems. Role of forests in the formation of a stable environment. Brief description of green, clean and lean technologies and effects on the market. 30h(T);45h(P). FST 213 BASIC ENGINEERING DRAWING 1 Credit Plane geometry, tangency construction; orthogonal projection; conic and simple loci; orthographic drawings of simple engineering components; assembly and machine drawing, projection of models in technical drawing; free-hand sketching and instrumental drawing. 45h(P). 300 LEVEL AGR 310 PRACTICAL AGRICULTURE III 1 Credit Vegetable preparation techniques in some selected arable crops. Maize and cowpea production. Nursery establishment and management of three crops (e.g. cocoa, citrus, mango) meat type chicken production. Practical catfish preservation. 45h(P). AGR 320 PRACTICAL AGRICULTURE IV 1 Credit Production of some roots and tuber crops. Plantation crop. Establishment and maintenance of farms. Maintenance of simple farm tools. Herbicides and pesticides application. Production of organic manure. Beef cattle production. Local cheese production. Practical horticulture. 45h(P);C. AGE 310 FARM MANAGEMENT, FINANCE AND ACCOUNTING 3 Credits Economic principles of farm management; Farm assessment and planning; Budgetary control; basic concept of accounting as tools for farm business management; Procedures for keeping and analyzing records; system of internal control; efficiency ratios; cost accounting; Agricultural credit sources in Nigeria; Interest rate and time value of money. 45h(T);C. 37 AGE 320 PRINCIPLES OF MICRO AND MACROECONOMICS 3 Credits Static theory of production and supply of agricultural products; Pricing; Output determination; Employment of resources under perfect and imperfects competitions; Consumer behavior economics; Measurement of economic activity and national income models; Consumption and investment; Interest rate theory; Commodity and general equilibrium; Employment; economic cycle. 45h(T);C. AGE 321 INTRODUCTION TO RESEARCH METHODS IN 2 Credits AGRICULTURE Definition and scope of research methods; Inquiry, skills, replicability, variables, types of research; Ex post Factor; Experimental, Field study and Survey Research. The research problem; criteria for formulation of good problems. Hypothesis, Review of literature, purposes, methods, references; Research Data: collection, use of Questionnaire; Definition, advantages, Respondents, consents, groupings; Data analysis: definition, illustration, case studies; Writing of Research Report: chapter Layout, References, Bibliography, Appendix. 30h(T);C. AES 310 AGRICULTURAL EXTENSION EDUCATION 2 Credits Agricultural Extension Education in the world; the social action process; use of informal groups in extension work; principles of teaching, learning and motivation; community Organisation and adult learning; use of local leaders in extension; introduction to extension programme planning; evaluation and monitoring process in extension; agric. extension administration; extension programmes for women and youths;. Communication techniques in extension work. 15h(T);45h(P);C. AES 320 EDUCATIONAL PSYCHOLOGY AND EXTENSION 3 Credits METHODS Development of the individual; concepts of psychology; extension teaching methods; personality development; concepts of intelligence; concept of measurement in Psychology; concepts of learning; teaching; learning process in extension; the psychological makeup of extension agents. Factors influencing reasons, emotion, attitude and behaviour. 30h(T);45h(P);C. ANF 310 NON-RUMINANTS ANIMAL PRODUCTION 2 Credits Building and equipment, incubation and hatchery management of poultry eggs. The application of the principles of feeding, housing, care, disease control, breeding and management as basic for successful production of chickens, turkeys, geese, ducks, guinea fowls and rabbits. Marketing of poultry and poultry products. Processing and marketing of rabbit products. 15h(T);45h(P);C. 38 ANF 311 FISH ECOLOGY 2 Credits Ecology of fishes with special reference on distribution and natural history and application of this knowledge for fishes management and obtaining maximum returns from fishery resources. Characteristic of the aquatic fauna and floral – algal blooms and entrophication, planktos and benthos, biomass assessment. Food and feeding habit of fish, food and habitat selection, population, niche concept. 15h(T);45h(P);C. ANF 313 FISH ADAPTATION AND PHYSIOLOGY 2 Credits Different shapes and designs in fish in relation to aquatic environment. Natural environmental adaptation and physiological basis for migration, reproduction, feeding, temperature, light, electrical feed and noise. 15h(T);45h(P). ANF 315 AGRICULTURAL BIOCHEMISTRY 2 Credits Metabolism of Carbohydrate Metabolism of Lipids Metabolism of Protein. Chemistry and mode of action of enzyme and hormones Chemistry and analysis of selected agricultural Products. 15h(T);45h(P);C. ANF 320 ANIMAL AND FISH BREEDING AND GENETICS 2 Credits History of genetics. Chromosomes structure, number and variations. Genes and genotype. Genetic code. Mendelism, fundamental principles of inheritance, qualitative and quantitative characters and their inheritance. Different types of gene action, values and means, repeatability, heritability etc. Animal variation and selection principles. Breeding and environmental effects, in breeding pure line greeding, cross breeding and other treeding methods, spawning methods, artificial fertilization, incubation, rearing, harvesting and transportation of fry and fingerlings. Selection and care of breeders, larvae and fingerlings. 15h(T);45h(P). ANF 321 RUMINANT ANIMAL PRODUCTION 2 Credits Management of breeding stock, growing of young animals housing, equipment and feeding principles of cattle, sheep and groups. Production and management practices health management of ruminant animals products. 15h(T);45h(P);C. CRP 310 FARM POWERS AND MACHINERY 2 Credits Overview of farm power sources; the internal construction engine; the transmissions system; the tractor chassis, wheel and tyres; the electrical system; the hydraulic system and the three point linkage; tillage requirement and implement selection, row crop planter and grain drills; mowers, rakes and building equipment; forage and combine harvester; crop drying and dryers; introduction to hammer, burr and roller mills, and their uses in farming; estimation of cost of operating an agricultural machine; made-in of farm equipment. 15h(T);45h(P). 39 CRP 311 ARABLE CROP PRODUCTION 2 Credits Origin, distribution, soil and climatic requirements of cereal, legumes, fibre crops, root crops, vegetables and other important animal crops in Nigeria. Improved varieties of these crops, production practices, harvesting utilization, processing, storage and economic aspects of selected arable crops. 15h(T);45h(P). CRP 312 PRINCIPLES OF CROP PROTECTION 2 Credits The major pests and pathogens, insects, fungi, bacteria, viruses, nematodes and weeds; diseases of tropical crops and stored products; study of insect pests of major local crops, their significance and principles of control; study of the effects of disease caused by various bacteria, fungi and nematodes and the disease control effect of weeds on crop and livestock. the principles and methods of weed control; brief outline, shortcomings and advantages of different pest assessment and pest control methods. Strategies of integrated pest control and pest management. 15h(T);45h(P);C. CRP 313 STATISTICS AND DATA PROCESSING 3 Credits Basic concepts of statistics, frequency distribution, measure of location, measure of variation, probability distribution, normal and binomial distribution, histograms, means, mode, and median; sampling, data collection, data processing techniques; statistical inferences, test of significance, F-test; t-test, chi-square, analysis of variance, analysis of co-variance, correlation and regression analysis, goodness of fit, research objectives, research design, field experimentation; collection and processing of data. 30h(T);45h(P);C. CRP 320 CROP GENETICS AND BREEDING 2 Credits Mendelian genetics; Introduction to population and quantitative genetics; objectives and general principles of crop breeding including their application to self and cross pollination and vegetative propagated crops; general and special methods of selection in –breeding and out-breeding, incompatibility, male sterility; heterosis in crop breeding; mutation breeding; breeding methods for crop improvement; development, multiplication and distribution for improved varieties. 15h(T);45h(P). CRP 321 PERMANENT CROP PRODUCTION 2 Credits Origin and distribution, soil and climatic requirements of some important crops such as cocoa, oil palm, rubber, coffee, coconut, mango, sugar cane, bananas, plantains, citrus, kola, cashew etc. Production practices, improvement, harvesting, utilization, processing storage, and economic aspects of some selected permanent and perennial crops. 15h(T);45h(P). 40 CRP 323 AGRICULTURAL MECHANIZATION I 2 Credits Machine elements such as gear, pulleys and belts chains e.t.c., common field machines like ploughs, planters, cultivators, fertilizer and chemical applicators; harvesting and field processing equipment. 15h(T);45h(P). FET 313 NATURAL ECOSYSTEMS AND TOOLS FOR 3 Credits ENVIRONMENTAL MANAGEMENT Distribution, structure and dynamics of land and freshwater ecosystem. The flow of energy and material through natural ecosystems. The relevance of conservation and conservation techniques; Measurement of environmental friendliness; Environmental Impact Assessment (EIA) scope, limitations and case studies. 30h(T);45h(P). 400 LEVEL AGR 491 PRACTICAL LIVESTOCK AND FISHERIES 3 Credits PRODUCTION The training shall include on farm practical exposure to ruminant animals, non ruminant animals and fisheries production. Training will include practical exposure on production of Turkey, Geese, Pigeon, Domestic Fowls and Pigs. Students will also have training on domestication of cattle, sheep and Goats. 135h(P);C. AGR 492 PRACTICAL CROP PRODUCTION AND FARM 3 Credits MECHANIZATION Visit to agro based research stations where they will obtain training in horticulture, field plot technique and landscaping: Training will also include cash crop production and utilization. Such crop includes: cocoa, cola nut, cashew production. Students will learn about handling and operation of farm tools and equipment which include maintenance and care of farm equipment like: planter, spraying machine, harvester and drier. 135h(P);C. AGR 493 TRAINING IN MODERN AGRO-BASED SYSTEM 3 Credits Acquisition of modern knowledge and skills in the use of recycled integrated system. Essentially, they must learn how to recycle waste and use them productively. Students will learn processing of Agricultural products. 135h(P);C. FARM MANAGEMENT AND EXTENSION PRACTICES AGR 494 3 Credits Students will be exposed to practical consideration of factors of production, selection of enterprise, planning the farm layout, selection of farm site and determination of optimum combination of enterprises. Acquisition of modern knowledge and skills in extension programme by applying the principles of programme planning. 135h(P);C. 41 REPORT WRITING AND SEMINAR PRESENTATION AGR 495 3 Credits Students are expected to write a comprehensive report of their practical activities while in Bowen University campus and outside the campus farms and other agricultural posting outside the campus. Reports must show the diagrams and pictures of the farm implements and equipment observed/used during the training. Students will be objectively assessed and evaluated by panel of examiners in the course of giving series of seminars on the new agricultural skills and training. 135h(P);C. FARM MANAGEMENT, RECORDS AND ACCOUNTS AGE 410 2 Credits Nature and scope of farm management, management functions in traditional agriculture, organization of the farm set-up, farm records and accounting, farm business analysis, capital budgeting, farm and enterprises budgeting, linear programming (maximization). Management, decision making and agricultural production. Agricultural production relationships, concepts of production function. Use of production functions and economics analysis. Planning for maximization of profits and pro-farming, techniques. Inter temporal management principles: Compounding and discounting methods. The inter temporal choice problem, marketing management. 90h(P). AES 410 EXTENSION PRACTICES 2 Credits Practices in extension. Practical exposure to rural extension work, diffusion and adoption of innovations, the workings of an extension Organisation and other practices in Agricultural services. Introduction to photocopy and video, evaluation of kitchen techniques and curriculum development. 90h(P). ANF 410 APPLIED ANIMAL BREEDING AND FISH 3 Credits POPULATION DYNAMICS Determination of genetic parameters, improvements, of farm animals by the application of genetic principles, breeding systems, selection methods, sex determination, foundation stock in livestock production. Fishing efforts and catch per unit effort. Population estimation, age, and growth natality and mortality. 135h(P). ANF 411 FISH FARMING TECHNOLOGY 3 Credits Identification of breeds, feeding, mating, pregnancy diagnosis, care of doe and kids from kidding until wearing, construction of rabbit hutches. Identification of breeds of poultry. Broiler production, Layer production, Hatchery operation, management of chicks from day old to maturity. Beef type: characteristic of Bostarus and Bos indicus. Procedures for cattle control paddocking, restraining, cattle crush. Post calving routives castination, branding, ear makrings, dehorming and vaccination. Commercial Fishing methods and importance in Fishing boats, trawlers and gears-looks, traps and nets – different types of fish culture techniques, monoculture, polyculture. Selected breeding intensive and extensive culture. Control of weeds, parasites and diseases in the hatchery, control of physiochemical properties of water. 135h(P). 42 ANF 420 ANIMAL HEALTH AND HYGIENE 2 Credits The economic impact of diseases on livestock. Environmental factors in relation to major livestock diseases. Infection and immunity, Helminthes and Protozoan parasites of livestock and poultry. Bacterial, fungal and viral infections of domestic livestock, the classification, epidemiology and prevention. Treatment and control of different diseases. 90h(P). CRP 410 CROP PRODUCTION TECHNIQUES 2 Credits Origin, distribution, soil and climatic requirements of cereals, legume, fibre crops, root crops, vegetables, and other important arable crops in Nigeria. Production and importance of cocoa, oil palm, rubber, coffee coconut, mango, sugar cane, banana, plantains, citrus, kola, cashew etc improved varieties of these crops, production practices harvesting utilization, processing, storage and economic aspects of selected arable crops. 90h(P). CRP 412 FARM DESIGN, FARM SURVEY AND LAND USE 2 Credits PLANNING Farm environment and design; basic principles of soil classification, soil profile, study and descriptions, solid survey methodology, soil farming, minerals and rocks in relation to soil denied therefore. Soil forming factors, assemblage of maps, field survey versus grid survey; field mapping, soil monopoly investigation; laboratory determination soil correlation, soil survey, report writing, interpretative report, soil classification management practices of some tropical soils; soil and land capacity classification for various purposes. 90h(P). CRP 413 AGRICULTURAL MECHANIZATION II 2 Credits Crop preservation, processing and farm machinery by storage principles and methods; principles and application of refrigeration, storage and processing building; farm machines such as mill and mixers, oil pressers, sellers, hullers, crackers e.t.c. Tractor driving; implement hitching; tillage implements operation and maintenance; simple farm structures; setting up and maintenance of common irrigation systems. 135h(P);C. CRP 420 CROP PESTS AND DISEASES MANAGEMENT 2 Credits The major pests and pathogens, insects, fungi, bacteria, virus, nematodes and weeds. Diseases of tropical crops and stored products, study of insects pests of major local crops, their significance and principles of control, study of effects of diseases caused by bacteria, fungi and nematodes and disease control effects of weeds on crops and live stocks. The principles and methods of weed control; outlines of pest control methods. Strategies of integrated pest control and pest management. 90h(P);C. 43 CRP 421 AGRICULTURAL METEOROLOGY 2 Credits Weather and soil plant systems; meteorology and Agronomic intervention. Measuring meteorological variables; weather and soil microbes; crop diseases and pests; soil- waterplant relation; drought and weather forecasting; sun/solar drying; manipulating microclimate by intercropping; weather and soil fertility management; weather and planting dates in crop production; climatic change and agricultural crop productivity; bush fires; facts and figures in agro meteorology. 90h(P);C. CRP 422 FERTILITY, SOIL AND WATER MANAGEMENT 2 Credits Properties and biological significance of water; the root system and soil moisture; the plant as a transpiring system; essential and non-essential mineral elements, water absorption and utilization; photosynthetic and respiratory pathways; growth analysis and respiratory pathways; growth analysis and yield components; dormancy and re-growth. 90h(P);C. CRP 423 WORKSHOP PRACTICES AND TECHNIQUES 2 Credits Safety in workshop; selection and use of workshop tools; sheet metal work; soldering and brazing; cutting; forging and forming glazing and painting. 90h(P);C. FET 412 SILVICULTURAL TECHNIQUES I 3 Credits Seed: Definition; germination and viability. Nursery operations: methods of preparing seed bed Maintenance of soil fertility and correcting reaction of seed bed soil, collection and preparation of soil samples for potting mixture; formulation, making of composites for potting mixture, raising and transplanting of tree seedlings. Methods of establishing forest plantations; practical demonstration of plantation tendering operations. Resource Measurements. Practical demonstration of special problem in project evaluation. 135h(P);C. INDUSTRIAL STANDARDS AND TRADE AGREEMENTS FET 418 2 Credits Process evaluation and quality assurance; process of standard development; Technological standards; test monitoring centers; standards as legal tools; environmental standards; green trade and market opportunities. 90h(P);C. 44 DEPARTMENT OF AGRICULTURAL ECONOMICS AND EXTENSION B.Agric. (Agricultural Economics and Farm Management) PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is established to produce first rate Agricultural Economists with a broad based training in agricultural sciences. At the end of the programme its graduate will be equipped with a strong sense of ethical responsibility to provide solutions to problems of the agricultural industry. The programme is designed to equip her graduates with sound diagnostic measures, updated techniques of analysis of economic resource utilization and efficiency. In addition to development of result oriented research, the programme provides avenues for developing and broadening of the entrepreneurial horizon of graduates OBJECTIVES The programme is expected to produce graduates who are capable of (i) having comprehensive theoretical knowledge, practical skills and demonstration required for engaging in productive and economic agricultural production and the capacity to take up employment anywhere in Nigeria and the world at large; (ii) possessing sufficient technical, productive and entrepreneurial skills involved in production and research in any aspect of agriculture and other related disciplines; (iii) using the necessary skills and competence in applying economic principles to provide relevant and appropriate solutions to agricultural developmental problems; (iv) being relevant to the modern day industry and the society and contributing effectively to national development goals in agriculture; (v) being self employable and self reliant by putting to use the acquired skills and creating jobs. 45 A. LIST OF COURSES BY LEVELS 100 LEVEL As Listed Under Faculty-Wide courses 200 LEVEL As Listed Under Faculty-Wide Entries plus the following: Course Code AGE 211 Course Title Introduction to Statistics and Field Experimentation Credit(s) 2 300 LEVEL As Listed Under Faculty-Wide Courses plus the following: AGE 377 Entrepreneurship in Agricultural Economics and Extension 2 400 LEVEL As Listed Under Faculty-Wide Courses AGE 510 AGE 511 AGE 512 AGE 517 AGE 518 AGE 519 AGE 523 AGE 524 AGE 525 AGE 526 AGE 527 AGE 528 AGE 598 AGE 599 500 LEVEL Agricultural Production Economics Agricultural Planning and Farm Project Analysis Statistics and Research Methods Computer Application in Agriculture Agricultural Business and Cooperatives Resource Economics in Agriculture Agricultural Marketing and Trade Econometrics in Agriculture Microeconomics in Agriculture Macroeconomics in Agriculture Policy and Development in Agriculture Agricultural Finance Seminar Research Project 46 3 3 3 3 3 3 3 3 3 3 3 3 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS FOR AGRICULTURAL ECONOMICS AND FARM MANAGEMENT (No. of credits in brackets) 100 LEVEL As Listed Under Faculty-Wide Requirements 200 LEVEL CORE: AGR 210(1), AGR 220(1), AGR 221(2), AES 230(3), AGE 210(2), AGE 211(2), AGE 220(3), ANF 210(2), CRP 210(3), CRP 211(2), FET 210(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AES 220(2), ANF 211(2), ANF 220(2), ANF 221(2), ANF 222(2), CRP 212(2), CRP 220(2), CRP 221(2), CRP 222(2), FET 220(3), FST 213(1) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: AGR 310(1), AGR 320(1), AES 310(2), AES 320(3), ANF 310(2), ANF 311(2), AGE 310(3), AGE 320(3), AGE 321(2), AGE 377(2), CRP 310(2), CRP 313(3), GST 301(1), GST 302(1). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ANF 313(2), ANF 314(2), ANF 315(2), ANF 320(2), ANF 321(2), ANF 322(2), CRP 320(2), CRP 321(2), CRP 311(2), CRP 312(2), CRP 314(2), CRP 322(2), CRP 323(2), FET 313(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL As Listed Under Faculty-Wide Requirements 500 LEVEL CORE: AGE 510(3), AGE 512(3), AGE 524(3), AGE 519(3), AGE 525(3), AGE 526(3), AGE 528(3), AGE 598(2), AGE 599(5). Total 28 Credits 47 ELECTIVES: Students are advised to register for at least 2 credits from the following courses: AGE 511(3), AGE 517(3), AGE 518(3), AGE 523(3), AGE 527(3), AES 513(3), AES 520(3) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL As in the Faculty-Wide Entries 200 LEVEL As in the Faculty-Wide Entries plus the following: AGE 211 INTRODUCTION TO STATISTICS AND FIELD 3 Credits EXPERIMENTATION The nature of statistics and statistical methods; definition and scope of field experimentation; statistical terms and notations; methods of data collection and presentation; measures of location and central tendency; measures of dispersion or spread; elementary probability theory; measures of association. 30h(T);45h(P);C. 300 LEVEL As in the Faculty-Wide Entries plus the following: AGE 377 ENTREPRENEURSHIP IN AGRICULTURAL 2 Credits ECONOMICS AND EXTENSION Agriculture as a vocation; Entrepreneurship and agriculture. Innovative ways of making money through agricultural enterprises. Introduction and operation of the capital market; benefits of investing in quoted companies; concept of capital market efficiency; time management, financial management, factors to be considered in starting up a business, modern technologies for entrepreneurial development, standardization and quality control; hands-on practical exposure of students to different types of small-scale businesses, jobs, services etc.; value additions to agricultural products (time, space and form), to turn them into economic advantage; consultancy. Students would be made to write essay on special topics in areas of their entrepreneurial interest. 15h(T);45h(P);C. 48 400 LEVEL As in the Faculty-Wide Entries 500 LEVEL AGE 510 AGRICULTURAL PRODUCTION ECONOMICS 3 Credits Introduction to production economics; theory of production; cost functions; production functions; Resource use efficiency in traditional agriculture; decision making under risk and uncertainty in agriculture; supply response in agriculture; farm planning and Linear Programming. 45h(T);C. AGE 511 AGRICULTURAL PLANNING AND FARM 3 Credits PROJECT ANALYSIS Conceptual framework of Agricultural Planning and Projects; Project analysis; Measure of Project worth; Comparing costs and benefits; Financial Analysis considerations for agricultural projects; Farm Investment Analysis; cash flow procedures; farm and other resource valuation; case studies and practical problems of project evaluation. 45h(T). AGE 512 STATISTICS AND RESEARCH METHODS 3 Credits Review of statistics, sampling theory; Design of experiments and analysis of variance; Estimation; Decision theory; Research methods: definition of science, basic element of scientific methods, the process of scientific enquiry, reporting research. 45h(T);C. AGE 517 COMPUTER APPLICATIONS IN AGRICULTURE 3 Credits Information Technology (IT) in information production, storage and Retrieval; IT in communication, output generation and delivery; IT and Automation in agriculture; Applications in agricultural production and marketing, consumption and product utilization. 45h(T). AGE 518 AGRICULTURAL BUSINESS AND COOPERATIVES 3 Credits Meaning and concept of business management; Business decision making tools and procedures; marketing of agribusiness products; small farmers in agribusiness Organisation; Evolution of Cooperative Movement; Cooperative principles; Forms of Cooperatives. 45h(T). AGE 519 RESOURCE ECONOMICS IN AGRICULTURE 3 Credits The concept of economics resource and its relationship to economic development; land economics; definition, supply of land for economic use; population pressure and the demand for land; the structure of land tenure system in Nigeria; the farm settlement scheme in Nigeria; issues on Land, Labour, Capital and other agricultural resources. 45h(T);C. 49 AGE 523 AGRICULTURAL MARKETING AND TRADE 3 Credits Introduction to some basic concepts and definitions: marketing, market, perfect market, production, marketing efficiency; marketing functions; marketing institutions; Efficiency appraisal for marketing; consumption and empirical analysis of demand; Marketing management and extension; International trade and commodity agreement; marketing research; Domestic marketing of agricultural commodities and International trade. 30h(T);45h(P). AGE 524 ECONOMETRICS IN AGRICULTURE 3 Credits The nature, scope and objectives of econometrics; review of statistical concepts; simple linear correlation analysis; simple and multiple liner regression analysis; Functional forms of regression model; Problems in single equation models in regression analysis; Statistical demand analysis and cost analysis. 45h(T);C. AGE 525 MICROECONOMICS IN AGRICULTURE 3 Credits Theory of consumer behaviour and demands; characteristics of market demand; The Neoclassical theory of the firm; pricing and output of firms under different market structure; An introduction to managerial and behavioural theory of the firm; Pricing and employment of resources in perfect and imperfect markets; welfare economics. 45h(T);C. AGE 526 MACROECONOMICS IN AGRICULTURE 3 Credits Measurement of economic activity and national income models; consumption and investment functions; interest rate theory; commodity, money markets and general equilibrium model; the level of employment; growth and fluctuation in economic activity; inflation and balance of payment theory; unemployment and Phillips curve. 45h(T);C. AGE 527 POLICY AND DEVELOPMENT IN AGRICULTURE 3 Credits Definition and concepts of development; features of underdevelopment; transforming the state of underdevelopment: theoretical consideration, economic preconditions, social/psychological preconditions; indicators of development; development policies; objectives, basic needs, implementation, appraisal and evaluations policy objectives, formulation, articulation, implementation and evaluation, Nigerian agricultural policies and problems; Nigerian development plans. Current theories and policies. 45h(T). AGE 528 AGRICULTURAL FINANCE 3 Credits Introductory principles of Agricultural Finance, Definition, Scope, significance and terminologies, The time value of money: Interest rates, growth in Income compounding and discounting. Theory of financial management; risk, leverage and farm growth. Sources of farm capital, savings and investment, Tools of financial management: farm records and uses, balance sheet, cash flours, financial ratios. Agricultural credit practices constraints: Systems 50 of delivery of credits for Agriculture: Strategic, administrative and operating decisions; contemporary issues on Agricultural Finance in Nigeria; Recent economic development issues as it relates to agricultural financing and coping methods. 45h(T);C. AGE 598 SEMINAR 2 Credits Students are expected to deliver two seminars on assigned topics and submit a report on them. The assigned topics should be related to the field of agriculture. The assigned topics will center on literature review and deep understanding of the subject matter. 90(P);C. AGE 599 RESEARCH PROJECT 5 Credits Original research work shall be carried out in any subject area relating to the field of agricultural economics by the student under the guidance of his/her supervisor. Its content will include introduction, literature review, and methodology and results presentation. 225h(P);C. 51 DEPARTMENT OF AGRICULTURAL ECONOMICS AND EXTENSION B.Agric. (Agricultural Extension and Rural Development) PHILOSOPHY AND OBJECTIVES PHILOSOPHY The guiding philosophy of the programme, Agricultural Extension and Rural Development is to produce first rate graduates of international rating, trained for self reliance in the practices of Agriculture as a profession with attitudes that will inspire them to be agents of positive change in the society. The programme intends to combine excellence in academics with love of humanity, borne out of a God-fearing attitude, social responsibility and democratic ethos to provide solutions to the numerous problems of the agricultural industry, and the nation at large. OBJECTIVES The programme aims at producing graduates who are capable of (i) applying Agricultural Extension principles and philosophy to solve the numerous problems of Agricultural and Rural Development; (ii) having a broad-based knowledge in Agriculture which will facilitate engagement in entrepreneur agricultural ventures after graduation, thereby making the graduate a job creator; (iii) equipping them with relevant skills and knowledge to impact positive attitudes on their social environment; (iv) possessing ability to work in any part of the world with varying social settings and economic environment. 52 A. LIST OF COURSES BY LEVELS 100 LEVEL As Listed Under Faculty-Wide courses 200 LEVEL As Listed Under Faculty-Wide Entries plus the following: Course Code AGE 211 Course Title Introduction to Statistics and Field Experimentation Credit(s) 2 300 LEVEL As Listed Under Faculty-Wide Courses plus the following: AGE 377 Entrepreneurship in Agricultural Economics and Extension 2 400 LEVEL As Listed Under Faculty-Wide courses 500 LEVEL AES 510 Diffusion and Adoption of Innovation 3 AES 513 Programme Planning and Evaluation 3 AES 514 Agricultural Administration and Supervision 3 AES 516 Rural Community Development 3 AES 517 Extension Methods and Audio-Visual Aids 3 AES 518 Social Change Theories 3 AES 519 Principles of Consumer Economics 3 AES 520 Problems of Rural Social and Public Policy 3 AES 522 Programme of Rural Youth Extension 3 AES 598 Seminar 2 AES 599 Research Project 5 53 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS FOR AGRICULTURAL EXTENSION AND RURAL DEVELOPMENT (No. of credits in brackets) 100 LEVEL As Listed Under Faculty-Wide Requirements 200 LEVEL CORE: AGR 210(1), AGR 220(1), AGR 221(2), AES 230(3), AGE 210(2), AGE 211(2), AGE 220(3), ANF 210(2), CRP 210(3), CRP 211(2), FET 210(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AES 220(2), ANF 211(2), ANF 220(2), ANF 221(2), ANF 222(2), CRP 212(2), CRP 220(2), CRP 221(2), CRP 222(2), FET 220(3), FST 213(1) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: AGR 310(1), AGR 320(1), AES 310(2), AES 320(3), ANF 310(2), ANF 311(2), AGE 310(3), AGE 320(3), AGE 321(2), AGE 377(2), CRP 310(2), CRP 313(3), GST 301(1), GST 302(1). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ANF 313(2), ANF 314(2), ANF 315(2), ANF 320(2), ANF 321(2), ANF 322(2), CRP 320(2), CRP 321(2), CRP 311(2), CRP 312(2), CRP 314(2), CRP 322(2), CRP 323(2), FET 313(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL As Listed Under Faculty-Wide Requirements 500 LEVEL CORE: AES 510(3), AES 513(3), AES 514(3), AES 516(3), AES 517(3), AES 518(3), AES 520(3), AES 598(2), AES 599(5). Total 28 Credits 54 ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: AES 519(3), AGE 512(3), AGE 514(3), AGE 517(3), AGE 522(3), AGE 528(3) and any other ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL As in the Faculty-Wide Entries 200 LEVEL As in the Faculty-Wide Entries plus the following: AGE 211 INTRODUCTION TO STATISTICS AND FIELD 3 Credits EXPERIMENTATION The nature of statistics and statistical methods; definition and scope of field experimentation; statistical terms and notations; methods of data collection and presentation; measures of location and central tendency; measures of dispersion or spread; elementary probability theory; measures of association. 30h(T);45h(P);C. 300 LEVEL As in the Faculty-Wide Entries plus the following: AGE 377 ENTREPRENEURSHIP IN AGRICULTURAL 2 Credits ECONOMICS AND EXTENSION Agriculture as a vocation; Entrepreneurship and agriculture. Innovative ways of making money through agricultural enterprises. Introduction and operation of the capital market; benefits of investing in quoted companies; concept of capital market efficiency; time management financial management, factors to be considered in starting up a business, modern technologies for entrepreneurial development, standardization and quality control; hand-on practical exposure of students to different types of small-scale businesses, jobs, services etc.; value additions to agricultural products (time, space and form), to turn them into economic advantage; consultancy. Students would be made to write essay on special topics in areas of their entrepreneurial interest. 15h(T);45h(P);C. 55 400 LEVEL As in the Faculty-Wide Entries 500 LEVEL AES 510 DIFFUSION AND ADOPTION OF INNOVATION 3 Credits Definition and elements of diffusion, processes of adoption and diffusion of innovation, the innovation decision process characteristics of innovation; adoption rates and adopter categories, opinion leadership; change agents; theoretical formulations on the diffusion of innovations, sectors related to differential rates of adoption of new agricultural technology; implication of these processes and factors of effective agricultural extension in rural areas. 30h(T);45h(P);C. AES 513 PROGRAMME PLANNING AND EVALUATION 3 Credits Concepts, theories, principles and guidelines of administration, Organisation, supervision as applied to extension; administrative function and responsibility in agricultural extension; staff recruitment, selection, placement and supervision; budget development and fiscal control; importance of programme planning in agricultural extension need, educative objective, learning experience, clientele participation, plan of work and calendar of work; the role of good public relations; Good leadership and cooperation for an extension worker; association and cooperative; concept of evaluation applied to agricultural extension programme. 30h(T);45h(P);C AGRICULTURAL ADMINISTRATION AND SUPERVISION AES 514 3 Credits Concepts, theories, guidelines and principles of extension Organisation management and supervision, roles and responsibilities of various levels of extension and other relevant staff; staff recruitment, selection, placement and supervision; principles of morale and motivation: implications for extension staff development and promotion; creating conducive working environment, discipline; assessment of extension work accomplishments; improving Nigerian extension services. 45h(T);C. AES 516 RURAL COMMUNITY DEVELOPMENT 3 Credits The theories of community, Community as a unit of social change, the concept of community development, Sociological, economic and related policy perspectives as they relate to rural development, the micro and macro approaches to social change, Community development and their relevance to Nigeria situation, Problems of institutions and infrastructures, Gender issues in rural/community development, Case studies on community development in Nigeria and other developing countries, The future of rural communities in Nigeria. 30h(T);45h(P);C. AES 517 EXTENSION METHODS AND AUDIO-VISUAL AIDS 3 Credits Introduction to extension methods, audio-visual aids/materials, importance to Agricultural production, attributes and utilization of projected visuals, attributes and utilization of non56 projected visuals, systematic planning of audio-visual aids/materials, basic production techniques of audio-visual aids/materials, production of non-projected audio-visuals materials, field trip to media production centre, introduction to photography. 30h(T);45h(P);C. AES 518 SOCIAL CHANGE THEORIES 3 Credits General sociological theory. Selected theories of social change and their potential for modernization of rural societies. Resistant and conducive forces to change in rural societies. Economics aspects of social change, group dynamics, traditional institution and their transformation, leadership patterns. Involvement of local people in directed change. 45h(T);C. AES 519 PRINCIPLES OF CONSUMER ECONOMICS 3 Credits Concept, importance and principles of consumer economics; rights and principles of the consumer; brand evaluation; the individual consumer and decision making; the consumer and the market; types of market structure; the role of the Mass media; income/budgeting; insurance and consumer agencies in Nigeria. 45h(T). PROBLEMS OF RURAL SOCIAL AND PUBLIC POLICY AES 520 3 Credits Problems of rural societies, their causes and solutions. Special topics in rural sociology and selected case studies. Analysis of social structure of rural agrarian system and societies. Sociological, economic and related policy perspectives as they relate to development. AES 522 PROGRAMME OF RURAL YOUTH EXTENSION 3 Credits Concepts, theories, guidelines and principles of rural youth extension programmes, participation of youths in community development, problems of rural youth in Extension, clubs for rural youth group dynamics (Assumptions, importance, characteristics). Basis for group formation, Blocks (Adjustment, participation). Need theories. 30h(T);45h(P);C. AES 598 SEMINAR 2 Credits Students are expected to deliver two seminars on assigned topics and submit a report on them to the seminar committee. The assigned topics should be related to the field of Agriculture. Presentation and report submitted will be graded. The assigned topics will center on literature review and deep understanding of the subject matter. 90h(P);C. AES 599 RESEARCH PROJECT 5 Credits Research project on relevant topics in the area of Agricultural Extension, Rural Sociology, Rural Development will be undertaken by the students under the guidance of his/her supervisor. Its content will include introduction, literature review, methodology, and findings. 225h(P);C. 57 DEPARTMENT OF ANIMAL SCIENCE AND FISHERIES MANAGEMENT B.Agric. (Animal Science and Fisheries Management) PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is established to produce first rate Animal Scientists with a broad-based training in agricultural sciences. These graduates would be equipped with comprehensive knowledge of the economics of livestock production that will ensure the availability of animal products needed by the populace. Also, they would be capable of proffering solutions to problems facing animal production in our environment. To achieve this, the objectives stated below are relevant for manpower development at the university level. OBJECTIVES The programme is aimed at producing graduates who would be able (i) to engage in production and research that will provide relevant and appropriate solutions to livestock production and improve agricultural productivity globally; (ii) to profitably put their skills into operation by seriously exposing them to experimental learning. This shall reduce unemployment in the country; (iii) to harness so-called agricultural wastes into feeding ingredients, thereby solving feed insecurity of livestock in particular and human in general; (iv) to fashion out problem solving applied researches of vital importance to the society; 58 A. LIST OF COURSES BY LEVELS 100 - 200 LEVELS As Listed Under Faculty-Wide courses 300 LEVEL As Listed Under Faculty-Wide Courses plus the following: Course Code ANF 377 Course Title Entrepreneurship in Animal Science and Fisheries Management Credit(s) 2 400 LEVEL As Listed Under Faculty-Wide courses 500 LEVEL ANF 513 ANF 514 ANF 515 ANF 517 ANF 521 ANF 525 ANF 527 ANF 528 ANF 529 ANF 530 ANF 531 ANF 532 ANF 533 ANF 534 ANF 598 ANF 599 Fish Gear Techniques Ornamental Fisheries and Aquaria Design Post-Harvest Technology Animal Breeding and Genetics Animal/Fish Feed Formulation and Technology Fisheries Extension Non-Ruminant Production Ruminant production Research Techniques and Animal Experimentation Nutrition in Ruminant and Non-Ruminants Fish and Fishery Economics Management of Water Quality and Pollution Control Animal Products and their Handling Fisheries Business Management and Marketing Seminar Research Project 59 2 2 2 2 2 2 3 3 3 3 3 3 3 2 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 - 200 LEVELS As Listed Under Faculty-Wide Requirements 300 LEVEL As Listed Under Faculty-Wide Requirements plus ANF 377(2) as CORE 400 LEVEL As Listed Under Faculty-Wide Requirements 500 LEVEL CORE: ANF 515(2), ANF 517(2), ANF 521(2), ANF 527(3), ANF 529(3), ANF 530(3) ANF 532(3), ANF 533(3), ANF 598(2), ANF 599(5). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ANF 513(2), ANF 514(2), ANF 525(2), ANF 528(3), ANF 531(3), ANF 534(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 - 200 LEVELS As in the Faculty-Wide Entries 300 LEVEL As in the Faculty-Wide Entries plus the following: ANF 377 ENTREPRENEURSHIP IN ANIMAL SCIENCE AND 2 Credits FISHERIES MANAGEMENT Innovative ways of making money, introduction and operation of the capital market; benefits of investing in quoted companies; concept of capital market efficiency; time management, meaning and importance; modern technologies for entrepreneurial development; standardization and quality control; evaluation of different types of livestock products; shelflife of animal products; causes of spoilage and deteriorations; methods of storage and preservation, marketing of animal products. 15h(T);45h(P);C. 60 400 LEVEL As in the Faculty-Wide Entries 500 LEVEL ANF 513 FISH GEAR TECHNIQUES 2 Credits Study of types of gear and fishing craft. Properties of the materials used in the construction of fish gears. Construction of hooks, traps and nets. Assessment of efficiency of finishing of fishing gear. 15h(T);45h(P). ANF 514 ORNAMENTAL FISHERIES AND AQUARIA 2 Credits DESIGN Identification, management and nutrition of ornamental fishes. Design, construction and maintenance of aquaria and ponds for ornamental fishes, Fountain; types, design and production. Culture and breeding of aquarium fishes. Aquarium fish trade, sport fishing in recreation and tourism. 30h(T). ANF 515 POST-HARVEST TECHNOLOGY 2 Credits The structure of fish muscle, the principal components of fish muscle and factors affecting their composition, major causes of fish spoilage, physical and chemical changes in fish muscle during and after rigor mortis, techniques of fish preservation and processing, chemical and physical methods of fish quality assessment, organoleptic measurement of fish spoilage, international standards for fisheries products. 30h(T);C. ANF 517 ANIMAL BREEDING AND GENETICS 2 Credits Relationships, measure of relationships, estimation of relationship, calculation of inbreeding. Cross breeding and mating systems, heterosis: Homozygosity heterozygosity and consequences of breeding value, predicting breeding value and Real Producing abilities and their applications. Dairy, beef, sheep and goat, pig and poultry improvement. Current development in the study of inheritance and possibilities for animal breeding. 30h(T);C. ANF 521 ANIMAL/FISH FEED FORMULATION AND 2 Credits TECHNOLOGY Ration formulation essential factors in feed formulation feed evaluation, feed mixing and feed manufacture on large scale. Feed additives and anti nutritional factors. Product evaluation feed quality and deterioration. Feed industry. 15h(T);45h(P);C. 61 ANF 525 FISHERIES EXTENSION 2 Credits Principles and methods of programme planning, extension need educational objectives, learning experience, clientele participation plan of work etc. organizing associations and cooperatives, concepts of evaluation applied to fisheries and wildlife extension, dissemination of research findings to field workers. 30h(T). ANF 527 NON-RUMINANT PRODUCTION 3 Credits Buildings and equipment, incubation and hatchery management of poultry eggs. The application of the principles of feeding, housing, care, diseases control; breeding and management as basic for successful production of chicken, turkey, geese, ducks, guinea fowl and rabbits. Marketing of products. 45h(T);C. ANF 528 RUMINANT PRODUCTION 3 Credits The beef and dairy industry. Feeding and management of cattle, sheep and goats. Housing and equipment. Calf-rearing, growing and finishing operations. Milk production, handling and processing. Herd recording, castration and dehorning. Production and lactation in sheep and goats. Marketing milk, beef, goat and sheep products. 45h(T). ANF 529 RESEARCH TECHNIQUES AND 3 Credits ANIMAL EXPERIMENTATION Techniques and procedures in animal experimentation basic statistical designs in animal science research problems. Comparative feeding trial, slaughter experiment, in vitro and in vivo techniques, balance experiments. 135h(P);C. ANF 530 NUTRITION IN RUMINANTS AND NON3 Credits RUMINANTS Microbiology of Rumen; physiology of rumen action. Metabolic processes and pathways, non-protein nitrogen utilization. Determination of digestion coefficients, balance trails, systems for energy evaluation, scheme for protein values. Water in relation to nutrition and water metabolism, requirements and their inter-relationship in nutrition. Principles of monogastrics nutrition. Elements of human nutrition. Feed requirements for the various classes of animal. Proximate analysis. 45h(T);C. ANF 531 FISH AND FISHERY ECONOMICS 3 Credits Major economic constraints in fishery development, free access fishery, sustainable yield curve and total revenue curve. Biomic equilibrium, factor rents, welfare economics theory and its relevance for fisheries, externalities in fisheries, capital investment and depreciation of equipment, consumer and consumption patterns. Fishery resources and right of ownership. 45h(T). 62 ANF 532 MANAGEMENT OF WATER QUALITY AND 3 Credits POLLUTION CONTROL Physical composition of water bodies, water chemistry and nutrient cycles, sampling methods. Management of selected marine, brackish and fresh waters. Chemical, mechanical and biological, ecological characteristics of polluted waters; effects of pollution on fish planktons, benthic macro invertebrates, algae and water quality. 45h(T);C. ANF 533 ANIMAL PRODUCTS AND THEIR HANDLING 3 Credits Preparation for slaughtering, evisceration and dressing percentages, care of carcass and its cuts, processing and care of hides, skin and wool, processing and storage of meat, milk processing and microbiology and poultry products. Milk hygiene. Effects of cooking on meat and milk flavour. Post-harvest physiology of animal products, egg quality and grading, chemistry and nutritive value of meat and eggs, poultry product, milk by -products-butter, cheese and whey preparation and storage of beef products. Food additives, flavour and aroma. Marketing and distribution of animal product. 45h(T);C. ANF 534 FISHERIES BUSINESS MANAGEMENT AND 2 Credits MARKETING Investment opportunities in Fisheries; Principles of business management and marketing; Fisheries production and processing for efficient scheduling, purchasing, handling, processing analysis plan layout and job assessment. 30h(T). ANF 598 SEMINAR 2 Credits A long essay arising from literature review on a topic on fisheries or animal science selected by a staff supervisor. 90h(P);C. ANF 599 RESEARCH PROJECT 5 Credits Research into a topic of interest in fisheries or animal science selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study, written in the form of a scientific paper, is to be submitted (in a prescribed number of copies) for assessment. The final assessment may also include an oral interview. 225h(P);C. 63 DEPARTMENT OF CROP PRODUCTION, SOIL AND ENVIRONMENTAL MANAGEMENT B.Agric. (Crop Production and Soil Management) PHILOSOPHY AND OBJECTIVES PHILOSOPHY Crop Production and Soil Management (CRP) programme is aimed at the production of graduates with comprehensive theoretical knowledge, practical skills and demonstrations required for engaging in productive and economic agricultural production. The programme is designed to equip her graduates with sound diagnostic measures, rapid crop multiplication techniques, crop varietal development and improvement. In addition to development of result oriented research, the program embraces the balancing of the natural ecosystem through the use of bio-control measures to enhance agricultural productivity and sustainability. OBJECTIVES The objectives of the CRP programme are: (i) to produce graduates geared towards self employment and self reliance; (ii) to produce graduates with sufficient technical, productive and entrepreneurship skills who will be involved in production, research and entrepreneurship in any aspect of agriculture and other related disciplines; (iii) to produce graduates farmers that are relevant to the industry and the society and who can contribute effectively to national development goals in agriculture; (iv) to produce experts in post-harvest management who would tackle the huge losses of agricultural produce; (v) to develop result-oriented research towards foods security; (vi) to create unique learning opportunities through various approaches. 64 A. LIST OF COURSES BY LEVELS 100 LEVEL As Listed Under Faculty-Wide Courses 200 LEVEL As Listed Under Faculty-Wide Courses plus the following: Course Code CRP 212 AGR 310 AGR 320 AGR 321 CRP 310 CRP 311 CRP 312 CRP 313 CRP 314 CRP 320 CRP 321 CRP 323 CRP 377 AGE 310 AGE 320 AES 310 AES 320 ANF 310 ANF 311 ANF 315 ANF 320 ANF 321 FET 313 GST 301 GST 302 Course Title Principles of Soil Science 300 LEVEL Practical Agriculture III Practical Agriculture IV Research Methods in Agriculture Farm Power and Machinery Arable Crop Production Principles of Crop Protection Statistics and Data Processing Introduction to Soil Pedology and Physics Crop Genetics and Breeding Permanent Crop Production Agricultural Mechanization I Entrepreneurship in Crop Production and Soil Management Farm Management, Finance and Accounting Principles of Micro and Macroeconomics Agricultural Extension Education Educational Psychology and Extension Methods Non-Ruminant Animal Production Fish Ecology Agricultural Biochemistry Animal and Fish Breeding and Genetics Ruminant Animal Production Natural Ecosystem and Tools for Environmental Management Culture and Civilization in Africa Studies in Philosophy and Logic 65 Credit(s) 2 1 1 2 2 2 2 3 2 2 2 2 2 3 3 2 3 2 2 2 2 2 2 1 1 400 LEVEL As Listed Under Faculty-Wide Requirements CRP 510 CRP 511 CRP 512 CRP 513 CRP 514 CRP 515 CRP 516 CRP 517 CRP 518 CRP 519 CRP 520 CRP 521 CRP 522 CRP 523 CRP 524 CRP 525 CRP 526 CRP 527 CRP 598 CRP 599 500 LEVEL Vegetable and Horticultural Crop Production Field Experimentation Plant Breeding Physiology of Crop Production and Improvement Weed Science Pesticides and Pollutants Soil Physics Soil Fertility and Plant Nutrition Elements of Soil and Water Engineering Farm Building and Structures Field and Plantation Crop Production Principles of Irrigation Mechanization Management Seeds and Seed Production Technology Post-Harvest Physiology and Product Storage Soil Survey and Classification Soil and Plant Analysis Crop Protection Seminar Research Project 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 - 200 LEVELS As Listed Under Faculty-Wide Requirements 300 LEVEL CORE: AGR 320(1), AGR 321(2), CRP 312(2), CRP 313(3), CRP 314(2), CRP 323(2), CRP 377(2), AGE 310(3), AGE 320(3), AES 310(2), ANF 310(2), ANF 311(2), GST 301(1), GST 302(1). Total 29 Credits 66 ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AGR 310(1), CRP 310(2), CRP 320(2), CRP 321(2), CRP 311(2), CRP 311(2) CRP 322(2), AES 320(3), ANF 313(2), ANF 314(2), ANF 314(2), ANF 315(2), ANF 320(2), ANF 321(2), ANF 322(2), FET 313(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL As Listed Under Faculty-Wide Requirements 500 LEVEL CORE: CRP 510(2), CRP 511(2), CRP 513(2), CRP 514(2), CRP 515(2), CRP 517(2), CRP 519(2), CRP 520(2), CRP 523(2), CRP 524(2), CRP 527(2), CRP 598(2), CRP 599(5). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: CRP 512(2), CRP 516(2), CRP 518(2), CRP 521(2), CRP 522(2), CRP 525(2), CRP 526(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL As in the Faculty-Wide Entries 200 LEVEL As in the Faculty-Wide Entries plus the following: CRP 212 PRINCIPLES OF SOIL SCIENCE 2 Credits Soil, its origin and formation, soil moisture, soil physical, chemical and biological properties, soil classification and survey. Soil colloid, soil reaction, nutrient requirement and mineral nutrition of plants. Land classes, mapping methods and use of maps. Land evaluation, soil tillage and conservation. Fertilizer materials, manufacture and use. 15h(T);45h(P);C. 67 300 LEVEL As in the Faculty-Wide Entries Plus the following: CRP 314 INTRODUCTION TO SOIL PEDOLOGY AND 2 Credits PHYSICS Particle size analysis, soil constant, soil water; transport phenomenon in soil, soil temperature, aeration and soil structure; soil formation, classification and survey. 15h(T);45h(P);C. CRP 322 SOIL CHEMISTRY AND MICROBIOLOGY 2 Credits The chemistry of soil colloids, ion-exchange phenomena, fixation of nutrients; the chemistry of acid. alkaline and calcareous soil; microorganisms occurring in soil; biochemical activities of microbial population and formation of properties of soil organic matter; transformation of nitrogen, phosphorus, sulphur, and other minerals; isolation of organisms concerned. 15h(T);45h(P);C. CRP 377 ENTREPRENEURSHIP IN CROP PRODUCTION 2 Credits AND SOIL MANAGEMENT Innovative ways of making money, introduction and operation of the capital market; benefits of investing in quoted companies; concept of capital market efficiency; time management, meaning and importance; modern technologies for entrepreneurial development; standardization and quality control; energy technologies and their commercialization; handon practical exposure of students to brick-making, painting, bread making, wood preservation and finishing, recycling waste to wealth schemes, animal products preservation etc. Students would be made to write essay on special topics in areas of their entrepreneurial interest. 15h(T);45h(P);C. 400 LEVEL As in the Faculty-Wide Entries 500 LEVEL VEGETABLE AND HORTICULTURE CROP 2 Credits PRODUCTION History, definition classification and importance of vegetable crops; ecological distribution of vegetable and fruits in Nigeria; varieties and adaptation of exotic vegetables and fruits to the Nigerian environment types and systems of vegetable and fruit production; production practices, harvesting, handling, processing, storage, marketing and utilization of vegetables and tropical fruit crops; methods of plant propagation; nursery systems; diseases and pests of vegetables and fruit crops; horticultural machines and equipment; principles of producing, planting and maintaining Ornamental trees, shrubs, perennials and fruits in the nursery, home and parks. 15h(T);45h(P);C. CRP 511 FIELD EXPERIMENTATION 2 Credits CRP 510 68 Principles of field experimentation in crops and soil sciences; research methodology; experimental layout, field survey; normal distribution and sampling; measurements and data analysis. 15h(T);45h(P);C. CRP 512 PLANT BREEDING 2 Credits Significance of reproductive system in cultivated plants, sexual and asexual reproduction; techniques and principles of crop germplasm bank; role of plant breeding in pest and disease control in crops; selection methods in breeding programme; maintenance of breeding stock; multiplication and distribution of improved crop varieties. 15h(T);45h(P). CRP 513 PHYSIOLOGY OF CROP PRODUCTION AND 2 Credits IMPROVEMENT Water, light, temperature and gases as factor of the environment; growth phases and rhythms; assimilate partitioning in relation to yield determination and patterns; crop geometry and cultural manipulations, plant growth regulators in crop production; seed, root and tuber storage in terms of food quality and crop propagation. 15h(T);45h(P);C. CRP 514 WEED SCIENCE 2 Credits Characteristics, classification and biology of weeds; losses due to weeds; weed control methods and problems associated with them; classification, chemistry, selectivity, formulation and environmental interaction; safety factors in the use of herbicides, basic for herbicidal selectivity; application, equipment and techniques, practical methods of controlling weeds in Nigeria. 15h(T);45(P);C. CRP 515 PESTICIDES AND POLLUTANTS 2 Credits Pesticides (insecticides, fungicides, herbicides, rodenticides, and others); their chemistry and action, formulation, uses and misuses; pollutants (ozone, sulphur dioxide, flourides, nitrogen oxides, peroxyacetyl nitrates) misused fertilizers and by-products in agriculture. 15h(T);45h(P);C. CRP 516 SOIL PHYSICS 2 Credits The physical and physico-chemical properties of soil colloid behaviour; soil structure, texture and surface area of soil particles; soil consistence and after Begg’s limits. Soil moisture and its categories and measurement; hystersis; field water cycles; soil; air and temperature, gas and heat transportation in soil; soil-plant-atmosphere- continuum; drainage and erosion; presentation of secondary salinization; laboratory determination of the physical properties of soil. 15h(T);45h(P). CRP 517 SOIL FERTILITY AND PLANT NUTRITION 69 2 Credits Fertility in tropical soil; soil organic matter; its properties and maintenance; soil –plant relationship, nitrogen, potassium, phosphorus and sulphur contents of soils; the soil as a plant nutrient medium; fertilizer and fertilizer management – their manufacture, sources, applications, methods, rates and timing, handling and storage of fertilizer; major secondary and trace elements, in plant nutrition; techniques in plant nutrition studies, crop growth and response; nutrient absorption, maintenance and loss of soil fertility in extensive and intensive agriculture; role of legumes in soil; introduction to organic farming. 15h(T);45h(P);C. CRP 518 ELEMENTS OF SOIL WATER ENGINEERING 2 Credits The three-phase system of the soil, hydraulic cycle and its components, rainfall infiltration, evapotranspiration, run-off; the mechanism of erosion, agents of erosion; water erosion control practices or measures; wind erosion measures; soil conservation structures; water harvesting, water storage and quality for human consumption. 15h(T);45h(P). CRP 519 FARM BUILDING AND STRUCTURES 2 Credits Feasibility analysis of agricultural building and structures; farmstead planning and layout; structural or building materials on the farm including the type, strength and simple calculations; alternative construction materials; structural elements and loading; framed structures; building economics; functional requirements for agricultural buildings; green houses; special coverage or storage requirements; building production; fencing ; irrigation and hydraulic structures; farm roads. 15h(T);45h(P);C. CRP 520 FIELD AND PLANTATION CROP PRODUCTION 2 Credits Soil and climatic requirements, growth requirement; weed control and water use; improved varieties, production practices; diseases and pests, harvesting, handling, processing, storage, marketing and utilization of field and plantation crops; growth requirements of cereals, roots, tubers, sugar crops etc; management and field production of field crops. 15h(T);45h(P);C. CRP 521 PRINCIPLES OF IRRIGATION 2 Credits Forms of irrigation; costs and profitability of irrigation; application of irrigation to different crops. Soil water plant atmosphere relationship, assessment of water requirements for crops including meterological approach and critical growth stages for water of different field crops; scheduling irrigation for major crops; time of irrigation; agronomic management of irrigated crops, crop rotations and sequence under irrigated conditions; evaporation; losses of irrigation water; maintenance of irrigation equipment. Agronomic practices of crops in problem soils; soil erosion, soil drainage under irrigation or under natural rainfall. 15h(T);45h(P). CRP 522 MECHANIZATION MANAGEMENT 70 2 Credits Definition of technical and economic criteria used in machinery performance studies, agrotechnical requirements of major field operations; logistical and scheduling requirements of major field operations; field performance testing; cost determination and financial management. 15h(T);45h(P). CRP 523 SEEDS AND SEED PRODUCTION TECHNOLOGY 2 Credits Structure and nature of seed; functions of part of seed, seed viability, vigour, dormancy and deterioration; methods of breaking seed dormancy; production, processing, drying treatment, packaging, storage and distribution of improved seed, seed certification; procedures for field inception, seed legislation and control; seed testing procedures, seed programmes in Nigeria; seed marketing. 15h(T);45h(P);C. CRP 524 POST-HARVEST PHYSIOLOGY AND PRODUCT 2 Credits STORAGE Storage life and harvested fruit, seeds, vegetables and flowers; tropical environment in relation to maturity; ripeness and senescence; physical and chemical indices of quantity in fruits, seeds; vegetables, flowers and other crop products; storage of crop materials; traditional methods of vegetable processing and storage; fundamentals and principles of crop storage and transportation; storage and shelf life problems; ideal atmosphere for storing fruits, seeds, vegetables, flowers and other crop products; controlled environment for transit and long term storage, protective treatment, design and operation of equipment for storage and preservation. 15h(T);45h(P);C. CRP 525 SOIL SURVEY AND CLASSIFICATION 2 Credits The soil profile – study and description; the main systems of soil classification; soil formation processes; soil survey methods; land classification; the use and misuse of land in the tropics; field survey exercise in soil mapping and land potential assessment. 15h(T);45h(P). CRP 526 SOIL AND PLANT ANALYSIS 2 Credits Soil and plant sampling and sample preparation. Theories and procedures for chemical analysis of soil and plant materials. Analysis of soil and plant for major elements and interpretation of data, determination of pH, principles of instrumentation. Maintenance and operation of major analytical instruments. Flame photometers, calorimeters, spectrophotometers, photometers, amino acid analyzers, IRV, UVR, pH meters, conductivity bridges, gas systems for monitoring analytical procedures, features and functions of a soil testing laboratory. 15h(T);45h(P). CRP 527 ADVANCED CROP PROTECTION 71 2 Credits Quarantine regulations and phytosanitory measures; fundamentals of plant resistance to diseases; principles and methods of diseases control and management, principle techniques and equipment for applying crop protection chemicals in the control of field and storage pests, disease and weeds; equipment maintenance and repair; storage of pesticides. 15h(T);45h(P);C. CRP 598 SEMINAR 2 Credits A long essay arising from literature review on a topic on Crop Production and Soil Management selected on the approval of a staff supervisor. In addition to submitting the essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C. CRP 599 RESEARCH PROJECT 5 Credits Research into a topic of interest in Crop Production and Soil Management selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study, written in the form of a scientific paper, is to be submitted (in a prescribed number of copies) for assessment. The final assessment may also include an oral interview. 225h(P);C. 72 DEPARTMENT OF CROP PRODUCTION, SOIL AND ENVIRONMENTAL MANAGEMENT Bachelor of Forestry and Environmental Technology Degree Programme PHILOSOPHY AND OBJECTIVES PHILOSOPHY Forestry and Environmental Technology (FET) is a developmental programme designed to provide a distinct dimension to contemporary reforms in environmental control by teaching appropriate technologies that utilize rural-urban provisions for the management of industrial and environmental issues. Sustainably managed resources are planned to be ecologically sound, socially acceptable and economically feasible. FET embraces forestry-related practices, biodiversity conservation, silvicultural treatments, non-wood forest resources management, forest industrial development, reduced impact logging (RIL), in addition to general industrial monitoring and evaluation basics that employ the use of analytical chemistry and industrial microbiology. In general, the programme adopts the green, clean and lean concepts as viable development paradigms. OBJECTIVES The objectives of the FET programme are: (i) to produce graduates in all aspects of environmental management needed to catalyze positive transformation of a polluted environment; (ii) to produce conducive learning environment and facilities that will train students to use their intellect and hands to achieve results in their chosen profession; (iii)to improve on existing stock of knowledge available to town planners, engineers, agriculture and forestry experts, industrial technocrats and financial planners on how the present world should be efficiently and sustainably managed; (iv) to fashion out problem-solving applied researches of vital importance to the society; (v) to produce income generating services that give additional financial backing to the department and the university. 73 A. LIST OF COURSES BY LEVELS 100 - 200 LEVELS As Listed Under Faculty-Wide Courses GST 301 GST 302 300 LEVEL Course Title Credit(s) Practical Agriculture III 1 Practical Agriculture IV 1 Principles of Silviculture and Agro-Forestry 3 Resource Inventory and Mensuration 3 Natural Ecosystem and Tools for Environmental Management 2 Introduction to Forest Economics 3 Wood Formation, Properties and Identification3 Aerial and Ground Survey 2 Forest Engineering and Operations 3 Forest Biometrics 2 Forest Soils and Mapping 2 Introduction to Land Use Planning 2 Introduction to Trees, Fodder and Non-Wood Forest Resources of Nigeria 3 Introduction to Landscaping and Urban Forestry 2 Entrepreneurship in Forestry and Environmental Technology 2 Culture and Civilization in Africa 1 Philosophy and Logic 1 AGR 491 AGR 493 FET 412 FET 418 FET 424 FET 477 FET 478 FET 479 AES 410 CRP 423 400 LEVEL Practical Livestock and Fisheries Production Training in Modern Agro-Based System Silvicultural Techniques I Industrial Standards and Trade Agreement Energy Technologies and the Environment Students Industrial Attachment A Students Industrial Attachment B Students Industrial Attachment C Extension Practices Workshop Practice and Techniques 3 3 3 2 2 4 4 4 2 2 FET 511 FET 512 500 LEVEL Multiple Land Use Forest Economics and Management 2 3 Course Code AGR 310 AGR 320 FET 311 FET 312 FET 313 FET 314 FET 315 FET 316 FET 318 FET 319 FET 320 FET 321 FET 322 FET 323 FET 377 74 FET 513 FET 514 FET 515 FET 516 FET 517 FET 518 FET 519 FET 520 FET 521 FET 523 FET 524 FET 598 FET 599 Forestry and Wildlife Policy, Law and Administration Silvicultural Techniques II Forest Protection and Conservation Forest Industry and Global Trade Forestry and Sustainable Development Mechanical Properties of Wood Environmental Effects of Technology and Industrialization Forestry Extension Methods Research Methods Wood Chemistry and Pulping Processes Technology and Industrial Management Seminar Research Project 3 2 2 2 2 2 2 2 2 2 2 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 - 200 LEVELS As Listed Under Faculty-Wide Requirements 300 LEVEL CORE: AGR 310(1), AGR 320(1), FET 311(3), FET 312(3), FET 314(2), FET 315(3), FET 316(2), FET 318(2), FET 319(3), FET 321(2), FET 322(3), FET 377(2), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: FET 313(2), FET 318(2), FET 320(2), FET 323(2), CRP 311(2), BLY 302(2) with the permission of the Head of Department. 400 LEVEL CORE: AGR 491(3), AGR 493(3), FET 412(3), FET 418(2), FET 424(2), FET 477(4), FET 478(4), FET 479(4), AES 410(2), CRP 423(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AGR 492(3), AGR 494(3), AGR 495(3), CRP 410(4), CRP 421(2) with the permission of the Head of Department. 75 500 LEVEL CORE: FET 511(2), FET 512(3), FET 513(3), FET 515(2), FET 516(2), FET 517(2), FET 518(2), FET 519(2), FET 524(2), FET 598(2), FET 599(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: FET 514(2), FET 520(2), FET 521(2), FET 523(2) with the permission of the Head of Department: C. COURSE DESCRIPTIONS 100 - 200 LEVELS As in the Faculty-Wide Entries 300 LEVEL As in the Faculty-Wide Entries plus the following courses peculiar to the programme FET 311 PRINCIPLES OF SILVICULTURE AND 3 Credits AGRO-FORESTRY Definition of silviculture, its importance in forestry operations, tree growth as determined by climatic and edaphic factors. Tropical forest regeneration methods (natural and artificial). Tungya and other silviculture practices necessary for tree development. The concept of Agroforestry, genesis, current development, prospects and problems. Interlink between crop, tree and animal husbandry. socio-economic., feasibilities and limitations. 30h(T);45h(P);C. FET 312 RESOURCES INVENTORY AND MENSURATION 3 Credits Forest mensuration, meaning and aims. Measurement and instrument for measuring diameter and height, tree taper and forms; stand measurement; sample plots; volume estimation, volume tables, stand increment; forest resources inventory. 30h(T);45h(P);C. FET 314 INTRODUCTION TO FOREST ECONOMICS 3 Credits Definition of forest goods and services; application of economic principles to forest resources; Single and multiple resource use determinants; cost benefit analysis. 45h(T);C. FET 315 WOOD FORMATION, PROPERTIES AND 3 Credits IDENTIFICATION Physical and chemical properties of wood. Anatomical characteristics of wood; and its use in identification process. Woods in Nigerian markets; their common and trade names. 30h(T);45h(P);C. 76 FET 316 AERIAL AND GROUND SURVEY 2 Credits Boundary and topographic survey of land areas (including farm land and forest estates) ground survey instruments and use. Map preparation from grand survey and aerial photographs. 15h(T);45h(P);C. FET 318 FOREST BIOMETRICS 2 Credits Application of basic biometrics techniques to problems in forest resources management. Distribution, sampling and test of hypothesis. Use of computers in analysis. 30h(T). FET 319 FOREST ENGINEERING AND OPERATIONS 3 Credits Basic engineering principles in forest road, culverts, bridge, camp construction; logging and transportation. Building and structure construction, maintenance and protection. 30h(T);45h(P);C. FET 320 FOREST SOILS 2 Credits Introduction to forest soils, description and characteristic of forest soils; sampling and analysis of forest soil for fertility determination, maintenance and improvement with special reference to tropical conditions. 15h(T);45h(P). FET 321 INTRODUCTION TO LAND USE PLANNING 2 Credits Capability classification of land and inland waters: land se planning for forestry, wildlife, fisheries and agricultural purposes. Decision making in allocation of land. 30h(T);C. FET 322 INTRODUCTION TO TREE, FODDERS AND NON3 Credits WOOD FOREST RESOURCES OF NIGERIA Nigerian trees in different ecological zones, commercial tree species, plantation species, agroforestry tree species, medicinal plant in Nigeria. Definition and types; mulberry sericulture, types and practices; bee keeping and honey production; types of mushrooms and production; charcoal and briquettes production; principles and practice of snail domestication; cane-rat domestication and multiplication; other non-wood forest products. 30h(T);45h(P);C. FET 323 INTRODUCTION TO LANDSCAPING AND URBAN 2 Credits FORESTRY Basic objectives of landscaping and urban forestry development; identification and description of tree species and horticultural plants for landscaping and urban forestry; principles of landscaping and urban forestry; design of parks, recreation centres and gardens. 15h(T);45h(P). 77 FET 377 ENTREPRENEURSHIP IN FORESTRY AND 2 Credits ENVIRONMENTAL TECHNOLOGY Innovative ways of making money, introduction and operation of the capital market; benefits of investing in quoted companies; concept of capital market efficiency; time management, meaning and importance; modern technologies for entrepreneurial development; standardization and quality control; energy technologies and their commercialization; handon practical exposure of students to brick-making, painting, bread making, wood preservation and finishing, recycling waste to wealth schemes, animal products preservation etc. Students would be made to write essay on special topics in areas of their entrepreneurial interest. 15h(T);45h(P);C. 400 LEVEL As in the Faculty-Wide Entries plus the Following Courses Peculiar to the Programme FET 412 SILVICULTURAL TECHNIQUES I 2 Credits Seed test; Nursery operation. Plantation tending operations, beating up, pruning, thinning and so on. Seed testing: Germination and viability; Nursery operations: Methods of preparing seed bed, maintenance of soil fertility, preparation of compost, potting mixture, raising and transplanting of tree seedlings, etc; Methods of establishing forest plantations; Practical domestication of plantation tending operations. 90h(P);C. FET 477 STUDENTS INDUSTRIAL ATTACHMENT A 4 Credits All undergraduate students in the Department must undergo and pass the SIWES programme. Student Industrial attachment A is a faculty wide exposure to Agriculture and forestry enterprises, in the first semester, to be graded by the SIWES coordinator. 180h(P);C. FET 478 STUDENTS INDUSTRIAL ATTACHMENT B 4 Credits The part of the programme allows students to source designated environmental/forestry establishments in any part of the country. A logbook containing activities performed during the industrial attachment and enterprise rating shall be returned into the department. 180h(P);C. FET 479 STUDENTS INDUSTRIAL ATTACHMENT C 4 Credits Students are to give a Seminar presentation and submit bounded technical reports, showing the experience gathered, to be graded, at the end of the programme. 180h(P);C. 500 LEVEL FET 511 MULTIPLE LAND USE 2 Credits Studies of the integrated use of land for wildlife, fisheries, forestry and other purposes; formulation of management policies for land use. 30h(T);C. 78 FET 512 FOREST ECONOMICS AND MANAGEMENT 3 Credits Development needs and application of economic principles to forestry; Project evaluation; use of analytical procedures in forest management and utilization decision. Forestry and economic development. Principle of sustained yield, yield control and management for optimization of set objective. 30h(T);45h(P);C. FET 513 FOREST AND WILDLIFE POLICY, LAW AND 3 Credits ADMINISTRATION Forest and related natural resources policies and planning; effective use of forest resources; Nigerian law in natural resources management. Administration and conservation of forest and wildlife for economic and recreational uses. 45h(T);C. FET 514 SILVICULTURAL TECHNIQUES II 2 Credits Principles underlying choice of species; species selection; failure of species silvicultural systems; Natural and artificial regeneration; species and provenance trials, silvicultural systems; nursery technology; manipulation of natural forest; sowing, transplanting and tending techniques; manipulation of natural forests. 90h(P). FET 515 FOREST PROTECTION AND CONSERVATION 2 Credits Biological principles underlying disease and pest control; terminology and classification of tree disease; practices and environmental conservation; Fire use and control; concept of forest health; forest insect damages; insect control measures; forest fire uses and control; environmental conservation; conservation of critical ecosystems and preservation of endangered plants and animals. 15h(T);45h(P);C. FET 516 FOREST INDUSTRY AND GLOBAL TRADE 2 Credits Negotiations on trade and environment; investment in natural tropical forest industries; diversity of the forest industry and importance of small and medium size forest enterprises SMFEs. Global private gross fixed capital income. Foreign Direct Investment versus GDP. Types of private forest investment and investors. Attractions for institutional forest investment; subsidy; constraints to tropical forest investment. 30h(T);C. FET 517 FORESTRY AND SUSTAINABLE DEVELOPMENT 2 Credits Importance of Environmental Resources. The concept of Current Annual Increment (CAI) and Mean Annual Increment (MAI) in forest yield estimation; Biodiversity management; sustainable forest management; livelihood concept; Stakeholder involvement and participatory management; The role of NEPAD in Africa’s sustainable development. 30h(T);C. 79 FET 518 MECHANICAL PROPERTIES OF WOOD 2 Credits Structure of wood in relation to physical and mechanical properties and its utilizations. Variations in mechanical properties and patterns of variation. Introductory mechanics; elastic and viscoelastic properties of wood; time dependent properties; modulus of rupture, modulus of elasticity; toughness, shear, compression and tensile properties of wood. Applications and case studies. 30h(T);C. FET 519 ENVIRONMENTAL EFFECTS OF TECHNOLOGY 2 Credits AND INDUSTRIALIZATION Description of the environmental effects of technology and industrialization from national and global contexts. Impacts on natural resources and the march towards self- actualization. E.g. the role of NEPAD in Africa’s sustainable development. 30h(T);C. FET 520 FORESTRY EXTENSION METHODS 2 Credits Definition, purpose and function of forestry extension. Steps in developing a programme, factors limiting and benefits; principles of extension and general principles of forestry extension; different types of forestry extension methods (e. g. communication and use of audio-visual aids etc.). 15h(T);45h(P). FET 521 RESEARCH METHODS 2 Credits Principles of field experimentation in forestry; experimental layout, field survey; normal distribution and sampling; measurements and data analysis. 15h(T);45h(P). FET 523 WOOD CHEMISTRY AND PULPING PROCESSES 2 Credits Technological consideration of pulping and bleaching of wood raw material. Includes consideration of wood procurement and preparation, pulping and bleaching processes, recovery of secondary fibres; effluent discharge and recovery; pollution and other ancillary operations. 15h(T);45h(P). FET 524 TECHNOLOGY AND INDUSTRIAL MANAGEMENT 2 Credits Discussion on industrial dynamics and social effects; the overbearing features of technologies; communication and intelligence; technological determinism and Fix. 30h(T);C. FET 598 SEMINAR 2 Credits A long essay arising from literature review on a topic on Forestry, Wood Technology and other environmental resources selected on the approval of a staff supervisor. In addition to submitting the essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C. 80 FET 599 RESEARCH PROJECT 5 Credits Research into a topic of interest in Forestry and Environmental Technology selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study, written in the form of a scientific paper is to be submitted (in a prescribed number of copies) for assessment. The final assessment shall include an oral interview. 225h(P);C. 81 DEPARTMENT OF FOOD SCIENCE AND TECHNOLOGY B.Sc. Degree Programme in Food Science and Technology PHILOSOPHY AND OBJECTIVES PHILOSOPHY Food Science and Technology is aimed at the application of science and engineering to the evaluation, processing, utilization, diversification, packaging, distribution and storage of foods. The philosophy of the programme is to produce technologically, skilled graduates capable of working in the existing food industries, using locally available raw materials to set up food processing industries to process and make nutritious, wholesome food available to consumers. OBJECTIVES: (i) to produce skilled technical and managerial manpower for agro-allied industries; (ii) to produce skilled manpower required to establish, manage and direct small, medium and large scale food processing and allied industries using available locally sourced raw materials in line with institutions’ mission of producing graduates with entrepreneurial capabilities; (iii) to produce graduates who will be involved in consultancy services in food product development, research and development, processing and preservation; (iv) to produce graduates with knowledge of design and fabrication of food processing equipment to assist in developing traditional technology; (v) to produce graduates who will be able to teach Food Science and Technology and allied courses in appropriate institution of higher education. 82 A. LIST OF COURSES BY LEVELS 100 LEVEL As Listed Under Faculty-Wide Courses 200 LEVEL Course Code AGR 210 AGR 220 AGR 221 FST 201 FST 210 FST 213 FST 226 STA 223 AGE 220 BCH 211 BLY 209 CHM 217 GST 201 GST 216 GST 228 Course Title Credit(s) Practical Agriculture I 1 Practical Agriculture II 1 Basic Analytical Methods in Agriculture 2 Industrial Training Programme I 3 Introduction to Food Science and Technology 3 Basic Engineering Drawing 1 Basic Engineering Thermodynamics 2 Statistics for Life Sciences 2 Introduction to Farm Management and Production Economics 3 General Biochemistry I 2 Basic Microbiology 3 Physical Chemistry Practical II 1 Studies in Entrepreneurship and New Ventures 2 History and Philosophy of Science 1 Peace Studies and Conflict Resolution 2 300 LEVEL FST 301 FST 310 FST 311 FST 312 FST 313 FST 314 FST 315 FST 324 FST 325 FST 326 FST 328 FST 377 GST 301 GST 302 Industrial Training Programme II Basic Fluid Mechanics Physical and Colloidal Chemistry of Food Food Biochemistry Fundamentals of Food Processing Food Microbiology I Food Commodities Handling Workshop Practice Principles of Food Analysis Food Chemistry Technical Writing and Project Reporting Entrepreneurship in Food Science and Technology Culture and Civilization in Africa Studies in Philosophy and Logic 83 3 2 3 2 2 3 3 2 3 2 2 2 1 1 400 LEVEL FST 411 FST 412 FST 413 FST 415 FST 416 FST 417 FST 418 FST 420 FST 480 Food Process Plant Design Fish and Meat Technology Milk and Dairy Technology Food Biotechnology Instrumentation Techniques in Food Analysis Food Dehydration Technology Food Microbiology II Pilot Work in Food Processing Student Industrial Work Experience 3 2 2 3 2 2 2 3 6 500 LEVEL FST 510 FST 511 FST 514 FST 515 FST 518 FST 519 FST 522 FST 526 FST 527 FST 528 FST 598 FST 599 Food Packaging Technology Food Product Development Nutrition in Health and Diseases Thermobacteriology Food Standards, Laws and Quality Control Food Equipment Design, Fabrication and Construction Post-Harvest Technology Food Toxicology Selected Topics in Food Science and Technology Unit Operations in Food Processing Seminar Research Project 2 2 2 2 4 2 2 2 3 3 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL As Listed Under Faculty-Wide Requirements 200 LEVEL CORE: AGR 210(1), AGR 220(1), AGR 221(2), FST 201(3), FST 210(3), FST 213(1), FST 226(2), AGE 220(3), BLY 209(3), BCH 211(2), CHM 217(1), STA 223(2), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: AGE 210(2), AES 220(2), CRP 210(3), CRP 220(2), FET 220(3), CHM 210(3) and any other relevant ones with the permission of the Head of Department. 84 300 LEVEL CORE: FST 301(3), FST 310(2), FST 311(3), FST 312(2), FST 313(2), FST 314(3), FST 315(3), FST 325(3), FST 326(2), FST 328(2), FST 377(2), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: FST 321(3), FST 322(2), FST 323(3), FST 324(2), FST 327(2), AGE 310(3), CRP 311(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: FST 411(3), FST 412(2), FST 413(2), FST 415(2), FST 416(2), FST 417(3), FST 418(2), FST 420(3), FST 480(6). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from the following courses: FST 422(3), FST 423(3) with the permission of the Head of Department. 500 LEVEL CORE: FST 510(2), FST 511(2), FST 518(4), FST 519(2), FST 522(2), FST 526(2), FST 527(3) FST 528(3), FST 598(2), FST 599(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: FST 514(3), FST 515(3) with the permission of the Head of Department. 85 C. COURSE DESCRIPTIONS 100 LEVEL As in the Faculty-Wide Entries 200 LEVEL AGR 210 PRACTICAL AGRICULTURE I 1 Credit Vegetable production II: Establishment of Nursery. Management of Nursery. Early yam production. 45h(P);C. AGR 220 PRACTICAL AGRICULTURE II 1 Credit Production of seeds of some selected indigenous vegetable. Late season yam production. Production of some selected legumes and pulses. 45h(P);C. AGR 221 BASIC ANALYTICAL METHODS IN 2 Credits AGRICULTURE Quantitative determination of agricultural produce components. Spectroscopy and spectrophotometric determination of mineral elements. 15h(T);45h;(P). FST 201 INDUSTRIAL TRAINING PROGRAMME 3 Credits Students will be attached to local food processors in Iwo town for exposure to traditional, local and simple technologies of food handling and processing (e.g Local bake, kunnu producer, sachet water producer, gaari manufacturers, local palm oil processors, etc). Students are to submit technical reports and certificate of participation signed by supervisor at the end of the programme. 135h(P);C. FST 210 INTRODUCTION TO FOOD SCIENCE AND 3 Credits TECHNOLOGY Review of global food situation with emphasis on Nigeria; local and exotic food commodities of plant and animal origin; introduction to the micro-flora of foods, chemical composition of foods; basic physical, chemical and biological principles of food processing and preservation; engineering unit and dimensions, stoichiometry, chemical equations and flow charts. 30h(T);45(P);C. 86 FST 213 BASIC ENGINEERING DRAWING 1 Credit Plane geometry, tangency construction; orthogonal projection; conic and simple loci; orthographic drawings of simple engineering components; assembly and machine drawing, projection of models in technical drawing; free-hand sketching and instrumental drawing. 45h(P);C. FST 226 BASIC ENGINEERING THERMODYNAMICS 2 Credits Definition of thermodynamic systems, First law of thermodynamic; The steady flow energy equation; definition of heat energies; perpetual motion machines; Reversible and Irreversible processes and cycles; Entropy; thermodynamic properties of ideal gases and fluids; introduction to power refrigeration cycles. 15h(T);45h(P);C. AGE 220 INTRODUCTION TO FARM MANAGEMENT AND 3 Credits PRODUCTION ECONOMICS Natural and scope of farm management and production economics; Decision making process; valuation and depreciation of farm resources; farm records and accounting; Principles of agricultural production and resource use. Factor-factor-product and product-product relationship; Resource allocation in agriculture; farm budgeting, gross and net margin analysis, farm planning. 45h(T);C. 300 LEVEL FST 301 INDUSTRIAL TRAINING PROGRAMME II 3 Credits Long vacation training programme of eight weeks participation and exposure to food processing, preservation and quality control operation in a medium/large scale food factory. Technical report would be presented to the Department and defended in a seminar. 135h(P);C. FST 310 BASIC FLUID MECHANICS 2 Credits Basic equation of fluid statics. Fluid characteristics. Application of fluid mechanics. Boundary layer flow systems. Basic concepts of heat transfer. Heat exchange and design. Mass transfer. Mass transfer coefficients. Concept of diffusivity momentum and mass transfer. Application of the theory of heat, Mass, Momentum transfer in the food industry. 30h(T);C. PHYSICAL AND COLLOIDAL CHEMISTRY OF FOOD FST 311 3 Credits Food composition and its physical and rheological properties; Newtonian, non-newtonian fluids, pseudo, plastic, visco-elastic e.t.c. Textural classification of foods. Water activity of foods and application of food preservation and processing. Colloidal properties of foods; emulsions, foams sols; gel and their properties and importance in food systems. Surface and interfacial tension of fluids; their determination and importance in food system; chemistry of surfactants, detergents. 30h(T);45h(P);C. 87 FST 312 FOOD BIOCHEMISTRY 2 Credits Introduction: Hydrogen ion concentration and buffers. Properties of water: Importance of buffers in biochemical systems. Food macromolecules. Primary metabolic pathways. Biochemical energetic. Basic Enzymology 15h(T);45h(P);C. FST 313 FUNDAMENTALS OF FOOD PROCESSING 2 Credits Definitions. Basic methods of food processing and preservation. Dehydration, Quality control in food processing. Material transfer and handlings. Unit operations in Food Science e.g. cleaning, milling, mixing expression etc. Principles of food plant sanitation. 15h(T);45h(P);C. FST 314 FOOD MICROBIOLOGY I 3 Credits Microorganisms and their functions. Classification of bacteria, fungi and yeast important in foods. Relation between structure and function of eukaryotic and procaryotic protist. Microbial growth. Microbial metabolism. Sources of micro organisms in food; important micro organisms associated with food. Factors that influence microbial activity. Effect of microorganism on processing equipment. Alcoholic drinks production and aromatic products. Laboratory methods of assessing microbiological status of different classes of food commodities. 30h(T);45h(P);C. FST 315 FOOD COMMODITIES HANDLING 2 Credits Classification of food groups. Science, nutritional composition, post-harvest handling and processing of crops in each food groups e.g; root and tubers, cereals and legumes, fish and meat, egg and dairy products, fruit and vegetables. Storage of processed foods. Importance of food packaging. Basic understanding of food nature, the environment and interaction between the food and the environment. Packaging materials. 15h(T);45h(P);C. FST 321 FOOD ENGINEERING I 3 Credits Dimensional analysis. Flow properties of food materials. Mechanical operations. Extrusion. Basic design features of food handling equipment. Physical and Engineering Properties of food materials. Strength of food materials. The use of young modulus, the shear modulus and Poisson’s ratio in the evaluation of food strength. 30h(T);45h(P). FST 322 FOOD ENGINEERING II 2 Credits General principles and mode of heat transfer. Pasteurization and Sterilization. Dehydration and Evaporation. Principles of mass transfer. Contact equilibrium separation processes. Design features, Fabrication and readily available construction materials with particular reference to Nigeria. Functions of equipment used in the food industry for preparation and unit operation. Electric motors and pumps used in food industries. 15h(T);45h(P). 88 FST 323 PRINCIPLES OF NUTRITION 3 Credits Caloric and energy requirements. Metabolic functions of food nutrients. Digestion and absorption of major food macromolecules. Evaluation methods. Nutrition and infection, nutrition and mental retardation.. Effect of processing on nutritional requirements. Nutrition deficiencies and control. Fibre in foods. 30h(T);45h(P). FST 324 WORKSHOP PRACTICE 2 Credits Introduction to basic manufacturing processes. Organization of workshop. Workshop hazards and safety. Practices and codes. Properties of engineering material. Benchwork and fitting. Milling and milling exercise. Drilling techniques. Sheet metal works. Welding and soldering techniques with exercise. Properties of wood. Woodwork and joinery exercise. Workshop measurements. 90h(P). FST 325 FOOD ANALYSIS 3 Credits Theoretical consideration of principles of Food analysis; proximate analysis, determination of Fats, Proteins, Crude fiber, moisture and ash. Analysis of edible oils their properties and composition. Determination of minerals; sodium, potassium, phosphorus etc. Determination of vitamins, sugars and starches. Specific analysis of a number of foodstuffs: milk, cereals. Processed fruit and vegetable products; anti-nutritional constituents in foods; essential oils and alcoholic beverages. 15h(T);90h(P);C. FST 326 FOOD CHEMISTRY 2 Credits Theory of chemistry of carbohydrates, proteins, fats and oils and their reactions. Chemistry of food groups, cereals and legumes, baking chemistry, brewery technology etc, root and tubers, fish and meat, vitamins, enzymes and food additives; toxicants; their classification, occurrence and its importance in foods. 15h(T);45h(P);C. FST 327 FERMENTATION TECHNOLOGY 2 Credits Definition of fermentation technology, fermentor, Bioreactors, fermentation processes, application of fermentation technology in foods. Enzyme technology, purification of acids, brewing technology, baking technology. Basic knowledge, principles and application of instruments used in food analysis. 15h(T);45h(P). TECHNICAL WRITING AND PROJECT REPORTING FST 328 2 Credits Basic features of research proposals, projects write up, feasibility studies, seminar presentation. Criteria for the assessment of research proposals and project write up and seminars e.g. presentation (Computer - aided seminar presentation), abstract, introduction, methodology, results and references, sociological surveys. 15h(T);45h(P);C. 89 FST 377 ENTREPRENEURSHIP IN FOOD SCIENCE AND 2 Credits TECHNOLOGY Concept of innovation; creativity and patency; studies on small scale enterprise and cottage level product development; hands-on practical experience to establishing bakeries; fish processing firm, oil expression and refining; fruit juice bottling and canning; food processing and preservation etc (invitation of successful entrepreneurs to give seminars). Preparation of investment profile and feasibility studies; costing, training on personnel management, time management, and marketing. 15h(T);45(P);C. 400 LEVEL FST 411 FOOD PROCESS PLANT DESIGN 3 Credits Plant layout in the food industry. Economics of process design feasibility analysis and optimization techniques. Optimum design of food processing. Waste water and by products disposal. Sanitary design and construction of food processing plant. Industrial visitation to food industries and a plant design project. 30h(T);45h(P);C. FST 412 FISH AND MEAT TECHNOLOGY 2 Credits Pre slaughter examination of animals. Inspection of carcasses. Meat quality assessment. Manufacture of sausages, Bacons, cornedbeef, groundbeef, suya. Handling methods in fish preservation: freezing, smoking, salting, canning, oiling, irradiation etc. 15h(T);45h(P);C. FST 413 MILK AND DAIRY TECHNOLOGY 2 Credits Milk and milk products, chemical composition of milk, egg and egg products, Technology of milk and egg handling, preservation and process Production of dehydrated milk, evaporated milk spray dried egg of cheese production, yoghurt butter etc. 15h(T);45(P);C. FST 415 FOOD BIOTECHNOLOGY 3 Credits Introduction to Biotechnology, techniques and scope, tools of biotechnology. Applications of biotech in indigenous food production (traditional biotechnology). Modern biotechnology: principles of genetic engineering, DNA Recombinant Technology tools and techniques, PCR techniques. Genetic Improvements of fermentation process, utilization of food waste through biotech process and safety of biotech foods. 30h(T);45h(P);C. FST 416 INSTRUMENTATION TECHNIQUES IN FOOD 2 Credits ANALYSIS Application of modern instrumental methods of analysis to the examination of food products: Atomic Absorption Spectrometer, (AAS) High pressure liquid chromatography (HPLC). Gas chromatography Mass Spectrometer (GC/MS), infrared spectrometer (IR), Nuclear Magnetic 90 Resonance Spectroscopy (NMR), preparation Gas Chromatography (PGC), NEAR infrared reflectance spectroscopy. Theory and applications in the food industry. Hands- ondemonstrations in the Laboratory. Use of radioactive isotopes and bio-assays. 15(T);45h(P);C. FST 417 FOOD DEHYDRATION TECHNOLOGY 2 Credits Mechanisms in food dehydration. Trends in food dehydration. Detailed treatments in the principle, design and construction of drying equipment such as solar dryer, spray dryer, drum dryer, fluidized bed dryer and cabinet dryer. Intermediate moisture food. 15h(T);45h(P);C. FST 418 FOOD MICROBIOLOGY II 2 Credits Indicator organisms: Coliforms, Faecal Coliforms, E.coli, Enterobacteriaceae, other indicators. Food Spoilage: Microbial functions, food composition, Degradation of components, spoilage of fruits, vegetables, animal products, dairy products canned foods. Controlled degradation by useful micro-organism. Food-borne diseases and pathogenic micro organisms. Mechanical of pathogenicity. 15h(T);45h(P);C. FST 420 PILOT WORK IN FOOD PROCESSING 3 Credits Processing of added value products from food crops; root and tubers, cereals and legumes, fruit and vegetables, fish and meat, dairy products e.g. yogurt, cheese, bread, cake, cassava products, breakfast cereals, etc. 135h(P);C. FST 422 FOOD FATS AND OILS 3 Credits Definition of fats and oils, sources, chemistry, extraction and processing including degumming, other refining methods, bleaching, deodorization, fractionation, hydrogenation, interesterification, esterification and emulsification. Fats and oil products. 30h(T);45h(P). FST 423 INTRODUCTION TO FRUITS AND VEGETABLES 3 Credits Description/definition of fruits and vegetables. Structure and physiology of plant produce. Harvesting, handling and transportation of fruits and vegetable products. Post harvest handling. Production of fruits and vegetable products e.g. canning, drying, juicing etc. Proximate composition. Nutritive value of canned fruit and vegetable products. 30h(T);45h(P). FST 480 STUDENT INDUSTRIAL WORK EXPERIENCE 6 Credits Students are expected to undergo training in a small, medium or large food industry for six months. The students are expected to record their day to day activities in the company in a log book provided by the University and counter signed by the company supervisor, who also assesses the students at the end of the programme and submits confidential reports. The log books are submitted by the student to the University, where a University-based supervisor 91 assesses the suitability, relevance, and knowledge acquired during the attachment. Students are expected to write a comprehensive report on their work experience and present a seminar, which together with the report are evaluated by lecturers from the Department. 270h(P);C. 500 LEVEL FST 510 FOOD PACKAGING TECHNOLOGY 2 Credits Definition; role and importance of packaging. Principles of packaging, characteristics of packaging. Manufacture and properties of flexible packaging materials. Manufacture and properties of other materials used in food packaging. Packaging requirements for fresh and processed foods. Effect of packaging on storability of different classes of foods; packaging for food transportation and special handling. Testing packaging materials. Legislation on packaging. 15h(T);45h(P);C. FST 511 FOOD PRODUCT DEVELOPMENT 2 Credits An evaluation of the various factors involved in the development of new food product. Technical, socio-cultural, economic, technological know-how. Availability of raw materials. Costing, consumer behaviour and acceptability. Evaluation of product based on quality and cost. Codex alimentarius. GRAS Compounds. Case studies in food product development. Characterization of the developed food product. Statistical assessment of food quality factors. 15h(T);45h(P);C. FST 514 NUTRITION IN HEALTH AND DISEASES 3 Credits Nutrition in times of emergency or disaster; micro nutrient requirements; feeding practices; quality and role of health workers. Regulation of food intake – concept of glucostatic theory, obesity, hyperphagia etc. Micronutrients - importance in food systems, metabolism, toxicity and functions. Nutritional assessment of foods – clinical methods, anthropometric methods, dietary methods etc. Effect of food processing on foods – cooking, blanching, canning, browning, curing. Food fortification – forticants, food vehicles, technical consideration in food fortification. 45h(T). FST 515 THERMOBACTERIOLOGY 3 Credits Principles of food preservation: Low and high temperature treatment. Spoilage microorganisms of processed foods Microbial cell structure and growth. Spore formation resistance to heat treatment. Thermal process evaluation, heat resistance, penetration, lethality. Measurement and calculation of thermal processes for industrial application. Quality degradation due to heat preservation. 30h(T);45h(P). 92 FST 518 FOOD STANDARDS, LAWS AND QUALITY 4 Credits CONTROL Food standards and various laws for establishing food standards and grades. Quality control and quality assurance. Principle of Total quality management (TQM). International standards; ISO series and its importance in the food industry. Concept of HACCP. Regulatory bodies and their functions. Statistical methods of Quality Control: quality control charts. Sampling by variables and attributes. Food quality factors. Continuous sampling and on-line sampling. Verification of sampling results with consumer acceptance. 45h(T);45h(P);C. FST 519 FOOD EQUIPMENT DESIGN, FABRICATION AND 2 Credits CONSTRUCTION Design, fabrication and construction of simple food handling and processing equipment. Efforts should be geared towards improving upon the available technology. 15h(T);45h(P);C. FST 522 POST- HARVEST TECHNOLOGY 2 Credits Post-harvest physiology of horticultural commodities, e.g tuber, fruits and vegetables. Control of post-harvest losses. Refrigeration and cooling systems. Tropical environment including climacteric, physical and chemical indices of quality in fruits and vegetables. Controlled environment for long term storage and transportation. 15h(T);45h(P);C. FST 526 FOOD TOXICOLOGY 2 Credits Toxic, and anti-nutritional factors in foods: natural-aflatoxins, gossypols, cyanogenic glucosides phytic acid, oxalate, tannin. Chemistry of toxins, elimination of toxins, effects of toxins in food. Hazardous Food. Toxic factor induced by processing. Safe evaluation. The use of experimental animals in toxicological studies. The chemistry, biosynthesis and physiological effects of food toxins. Methods of removal of food toxins. Manner of processing of toxic foods. 30h(T);C. FST 527 SELECTED TOPICS IN FOOD TECHNOLOGY 2 Credits Particulate food transport systems with reference to sedimentation centrifugation, fludization, pneumatic and hydraulic transport. Comminution of solid foods including particle size distribution and analysis. Atomization of liquid. Detailed consideration of processes and equipment for dehydration and concentration. 30h(T);C. FST 528 UNIT OPERATIONS IN FOOD PROCESSING 3 Credits Definition of unit operation and its importance in food processing and food engineering. Basic designs and operations of equipment used in food processing. Principles of operation of dryers. Pasteurization. Evaporation as a unit operation, design and types of evaporators. 45h(T);C. 93 FST 598 SEMINAR 2 Credits A long essay arising from literature review on a topic on Food science, Food Technology or Food Engineering selected on the approval of a staff supervisor. In addition to submitting the essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C. FST 599 RESEARCH PROJECT 5 Credits Research into a topic of interest in Food science and Technology selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study, written in the form of a scientific paper, is to be submitted (in a prescribed number of copies) for assessment. The final assessment may also include an oral interview. 225h(P);C. 94 FACULTY OF SCIENCE AND SCIENCE EDUCATION LIST OF SENIOR STAFF Faculty Office J.A. Adegoke Arinade D. Odetola Olubukola F. Jenfa B.Sc., M.Sc., Ph.D. (Florida State) B.Sc. (Ilorin); PGD (Ogbomoso); MBA (Lead City) HND (Ibadan); CPA Professor and Dean Faculty Officer Secretary Department of Biological Sciences P.O. Olutiola M.O. Fawole J.A. Adegoke M. O. Soladoye B. Adewale A.D.V. Ayansina O.E. Atobatele T.A. Ayanbamiji Abimbola A. Owoseni E.O. Elutade Bukola R. Aremu Yewande T. Nejo Olayinka O. Oluranti O. E. Garuba Bukola O. Atobatele Omowumi T. Akinola Adetola O. Adelugba B.Sc. (Ife); Ph.D. (Lancaster) B.Sc. (Ibadan); Ph.D. (London) B.Sc., M.Sc., Ph.D. (Florida State) B.Sc., (Ibadan); M.Sc., Ph.D. (Reading) B.Sc., M.Sc. (Ilorin); Ph.D. (Lagos) B.Sc. (OAU); M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc., Ph.D. (Lagos) Professor and Head Professor Professor Senior Lecturer Senior Lecturer Senior Lecturer Lecturer I Lecturer I B.Sc. (Ilorin); M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc. (Bauchi) B.Sc. (Ogbomoso); M.Sc. (Abeokuta) B.Sc. (Ilorin); M.Sc.(Ibadan) B.Tech. (Akure); M.Sc. (Ibadan) B.Sc. (Bowen); M.Sc. (Ibadan) HND (Yaba) Lecturer I Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Senior Technologist HND (Ire) HND (Ibadan) Technologist I Personal Secretary II Department of Biochemistry J.B. Fakunle E.O. Ajani A. S. Tijani M. O. Ogunsola O. R. Ayepola A.A. Adekola B.Sc.(Bowie); M.Sc., Ph.D. (Howard) B.Sc., M.Sc., (ABU); Ph.D. (OOU) B. Tech; M.Tech. (Minna) B.Sc. (Ilorin); M.Sc. (Ibadan) B.Sc. (Bowen); M.Sc. (Ibadan) HND 95 Professor and Head Lecturer I Assistant Lecturer Assistant Lecturer Assistant Lecturer Technologist II Department of Chemistry and Industrial Chemistry E.K. Adesogan T.O. Olagbemiro J.A. Faniran C.M.A. Ademoroti F.S. Fabiyi Modupe O. Dawodu J.C. Ajaelu Adebomi A. Ikotun G.O. Olutona Esther O. Faboro O. S. Aremu O.B. Abogunrin Olufunke Ibironke S. Obimakinde J.A. Otolorin S.A. Adisa Folasade A. Fasuru E. A. Akintunde S.A. Adeniran B.Sc. (London); Ph.D. (Ibadan) B.Sc. (Stetson); M.A.(Fisk); Ph.D. (Howard); FAS, FCSN B.Sc. (Ibadan); M.Sc., Ph.D. (Queen’s Canada) B.Sc., Ph.D. (London) B.Sc., M.Sc. (Ilorin); Ph.D. (Univ. De, Buenos Aries) HND, GRSC. M.Sc. (Loughbrough); Ph.D. (Ibadan) B.Sc., M.Sc. (Ibadan) B.Sc. (OOU); M.Sc. (Ibadan); M.Phil. (OAU) B.Sc. Ed. (Abuja); M.Sc.(Uniport); M.Phil. (OAU) B.Tech. (Bauchi); M.Sc. (Ibadan) B.Tech. (Ogbomoso); M.Sc.(Ibadan) B.Tech. (Bauchi); M.Sc.(Ibadan) B.Sc. (Ilorin); M.Sc. (Ibadan) B.Sc. (Bowen); M.Sc. (Ibadan) M.Sc. HND (London) HND (Ibadan) HND HND Professor and Head Professor Professor Professor Senior Lecturer Senior Lecturer Lecturer II Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Chief Technologist Technologist I Technologist II Technologist II Department of Computer Science and Information Technology G.A. Adebiyi O.G. Lala R.F. Famutimi O.N. Emuoyibofarhe A. O. Akinwunmi O.M. Oyetunji Eunice A. Oladeji O.B. Adeleke D.N. Ogeh J.A. Akinpelu O.O. Olaniran A.A. Adetona B.P. Ayanniyi B.Sc., Ph.D. (Manchester) B.Sc. (Ilorin); M.Sc. (Ibadan) B.Sc. (OAU); M.Sc. (Ibadan) B.Tech. (Minna); M.Tech. (Ogbomoso) B.Sc., M.Sc. (OAU) B.Tech. (Ogbomoso); M.Sc. (Lagos) B.Sc. (Bowen); M.Sc (Ibadan) B.Sc. (Bowen) B.Sc. (Bowen) HND (Warri); PGD (Owerri); M.Tech. (Ogbomoso) HND (Offa) B.Eng. (Bauchi) HND (Ibadan) 96 Professor and Head Lecturer I Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Graduate Assistant Graduate Assistant Principal Technologist Technologist I Technologist I Technologist I Department of Mathematics and Statistics E.A. Akinrelere S.A. Ilori J. A. Iyaniwura A. B. Fagbohun P.F. Fasogbon B.Sc. (London); M.Sc., Ph.D. (Leeds) B.A. (Ibadan); D.Phil. (Oxford) B.Sc., M.Sc. (Ibadan); Ph.D. (Exeter) M.Sc.(Moscow); Ph.D. (Wales) B.Sc. (Ilorin); M.Sc., Ph.D. (Ife) J.A. Kayode O.A. Adeoti O.M. Ogunlaran E.A. Oyekan B.Sc (Ilorin); M.Sc. (Ibadan) B.Sc. (Ilorin); M.Sc. (Lagos) B.Sc. (Ed.), M.Sc. (Ilorin) NCE (Oyo); B.Sc. (Ilorin); M.Tech. (Minna) B.Sc., M.Sc. (Ilorin) B.Sc., M.Sc. (Ilorin) B.Sc., M.Sc. (Lagos) B.Sc., M.Sc. (Ibadan) B.Sc. (Bowen) B.Sc. (Bowen) HND (Kwara Poly) R. Kehinde R.F. Afolabi D.O. Ogunrinde O.A. Oshuporu I. Okedigba O. Ojemola A. Alabi Professor and Head Professor Professor Reader Senior Lecturer (sabbatical) Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Graduate Assistant Graduate Assistant Principal Technologist Department of Physics and Solar Energy T.O. Aro G.A. Adebiyi O.O. Adejumo A. Akande I. A. Akanbi O.O. Ajani J. A. Akinpelu J.A. Oyewole O.O. Jegede O.A. Alagbe S.R.O. OtaborUbami I.A. Ojedokun O.T. Olapade B.Sc. (London);.D.Phil. (Oxon) B.Sc. Hon, Ph.D. (Manchester) B.Sc. (Calabar); M.Sc., M.Inf.Sc. (Ibadan); M.Sc., Ph.D. (OAU) B.Sc. (Abeokuta); M.Sc. (Ibadan); Ph.D. (Dublin) B.Sc., M.Sc. (Ilorin) B.Sc., M.Sc., M.Phil (Ibadan) B.Sc., M.Sc. (Ilorin); M.Phil. (OAU) B.Sc. (Ilorin); P.G.D., M.Sc. (Ibadan) NCE Tech. (Ibadan); B.Tech. (Akure); M.Sc. (Ibadan) B.Sc. (Ondo); P.G.D. (Akure); M.Tech. (Ogbomoso) Professor and Head Professor AIST (Ibadan) B.Tech. (Ogbomoso) HND (Ibadan) Senior Technologist Technologist II Technologist II 97 Senior Lecturer Lecturer I Lecturer I Lecturer I Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer DEPARTMENT OF BIOLOGICAL SCIENCES B.Sc. Degree Programme in Microbiology PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is conceived to produce graduates of Microbiology with a solid background who are well equipped to meet high level manpower needs of the Nation and to confidently relate with International colleagues. OBJECTIVES: (i) to train students in various aspects of Microbiology through adequate exposure to pure and applied courses in this degree programme; (ii) to give students such theoretical and practical knowledge to enable them apply knowledge of the subject to research, industry and everyday life; (iii) to inculcate in the graduates of the degree programme through adequate training, the spirit of public and self employment. 98 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code BLY 112 BLY 113 BLY 114 BLY 115 BLY 120 BLY 121 CHM 120 CHM 137 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Animal Diversity 3 The Vertebrate Body 2 Plant Diversity 3 Organ Systems in Flowering Plants 2 Introductory Cell Biology 3 Introductory Ecology 3 Organic Chemistry I 3 Organic Chemistry Practical I 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 BLY 202 BLY 204 BLY 205 BLY 209 BLY 210 BLY 211 BCH 215 CHM 220 CHM 237 GST 201 GST 216 GST 228 200 LEVEL Basic Chordate Zoology Basic Invertebrate Zoology Introductory Physiology Basic Microbiology Biology of Seedless Plants Seed Plants Introductory Biochemistry I Organic Chemistry II Organic Chemistry Practical II Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace studies and conflict Resolution 3 3 3 3 3 3 3 3 1 2 1 2 BLY 302 BLY 303 BLY 304 MCB 303 MCB 304 MCB 305 MCB 307 MCB 309 MCB 310 GST 301 GST 302 300 LEVEL Environmental Microbiology Genetics and Evolution Laboratory Practice in Biology Microbial Physiology Mycology Bacteriology Biodeterioration Soil Microbiology Immunology African Culture and Civilization Philosophy and Logic 2 3 2 3 3 3 2 3 2 1 1 99 BLY 402 BLY 403 MCB 302 MCB 402 MCB 405 MCB 406 MCB 408 MCB 409 MCB 410 MCB 412 MCB 413 MCB 414 MCB 415 ZLY 404 MCB 499 400 LEVEL Molecular Biology and Biotechnology Entrepreneurship in Biological Sciences Industrial/Field Experience Seminar and Essay Microbial Genetics Medical and Veterinary Microbiology Microbiology of Water, Sewage and Air Food and Dairy Microbiology Industrial Microbiology Virology and Tissue Culture Pharmaceutical Microbiology Microbial Ecology Phytopathology Parasitology Research Project 2 2 3 2 2 3 3 3 3 2 2 2 3 3 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BLY 112(3), BLY 113(2), BLY 114(3), BLY 115(2), BLY 120(3), BLY 121(3), CHM 120(3), CHM 137(I), GST 110(2), GST 113(2), GST 122(2), GST 123(2) Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 110(3), CHM 117(1), CHM 121(2), CHM 127(1), PHY 110(2), PHY 111(3), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), MAT 111(3), MAT 115(3) and any other relevant ones with the permission of the Head of Department. 200 LEVEL CORE: BLY 202(3), BLY 204(3), BLY 205(3), BLY 209(3), BLY 210(3), BLY 211(3), BCH 215(3), STA 112(2), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits 100 ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 210(3), CHM 217(1), CHM 220(3), CHM 221(3), CHM 227(1), CHM 237(1) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: BLY 302(2), BLY 303(3), BLY 304(2), MCB 303(3), MCB 304(3), MCB 305(3), MCB 307(2), MCB 309(3), MCB 310(2), ZLY 310(1), GST 301(1), GST 302(1). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: PLB 304(3), PLB 306(3), PLB 307(3), PLB 308(3), PLB 309(2), BCH 341(3), BCH 342(3), STA 223(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: BLY 402(3), BLY 403(2), MCB 302(3), MCB 402(2), MCB 405(2), MCB 406(3), MCB 409(3), MCB 410(3), MCB 415(3), MCB 499(5). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: MCB 408(3), MCB 412(2), MCB 413(2), MCB 414(2), ZLY 404(3) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL BLY 112 ANIMAL DIVERSITY 3 Credits Introductory classification of animals. Diagnostic features of major phyla of animals; Protozoa (Unicellular animals), Porifera, Cnidaria, Platyhelminthes, Nematoda, Mollusca, Annelida, Arthropoda, Echinodermata and Chordata. Diagnostic features of the major classes of vertebrates. 30h(T);45h(P);C. 101 BLY 113 THE VERTEBRATE BODY 2 Credits Structures and functions of organs and organ systems in the vertebrates; Integumentary, Circulatory, Muscular, Skeletal, Respiratory, Digestive, Reproductive, Urinary, Endocrine and Nervous Systems. 15h(T);45h(P);C. BLY 114 PLANT DIVERSITY 3 Credits Classification of plants. General characteristics and structure of bacteria, fungi, algae, bryophytes, pteridophytes, gymnosperms and angiosperms, typified by at least three examples in each case. Pollination and fertilization in angiosperms. 30h(T);45h(P);C. BLY 115 ORGAN SYSTEMS IN FLOWERING PLANTS 2 Credits Structures, types and functions of organs in gymnosperms and angiosperms: the leaf, the stem, the root, the flower and the fruit. Modified organs in angiosperms. Differences between monocotyledons and dicotyledons. 15h(T);45h(P);C. BLY 120 INTRODUCTORY CELL BIOLOGY 3 Credits Cellular basis of life. The Microscope, Comparative structure of plant and animal cells. Functions of cells and cell organelles. Cell membranes; Passive and active transport. Types of cell division. Introductory genetics. 30h(T);45h(P);C. BLY 121 INTRODUCTORY ECOLOGY 3 Credits Factors controlling the distribution of plants and animals. Population studies, Community and Ecosystems. Man and the environment. Conservation, sustainable development and waste management. 15h(T);90h(P);C. 200 LEVEL BLY 202 BASIC CHORDATE ZOOLOGY 3 Credits The biology of selected members of hemichordates, urochordates and cephalochordates and vertebrates; hagfishes, lampreys, cartilaginous fishes, bony fishes, amphibians, reptiles, birds and mammals to highlight the diversity, classification, organisation, and evolutionary trends of chordates. 30h(T);45h(P);C. BLY 204 BASIC INVERTEBRATE ZOOLOGY 3 Credits General Overview of invertebrate animals. The biology of selected members of the protozoans, poriferans, cnidarians, platyhelminths, nematodes, annelids, arthropods, molluscs and echinoderms, to illustrate the diversity and peculiar structure and function of invertebrates. 30h(T);45h(P);C. 102 BLY 205 INTRODUCTORY PHYSIOLOGY 3 Credits Carbohydrates, proteins, lipids and nucleic acids as the macromolecules in any cell. The Occurrence, types, structure and functions of carbohydrates, proteins and lipids in living cells. Introduction to enzymes. Organs of reproduction, respiration, nutrition, transport and excretion in plants and animals, and their functions. 30h(T);45h(P);C. BLY 209 BASIC MICROBIOLOGY 3 Credits History of Microbiology. Structures and reproductive systems of selected members of the major groups of microorganisms – bacteria and fungi. Staining techniques. Introduction to viruses and prions. 30h(T);45h(P);C. BLY 210 BIOLOGY OF SEEDLESS PLANTS 3 Credits Structures and reproductive (vegetative, asexual and sexual) systems of selected members of the major groups of algae, lichens, bryophytes and pteridophytes. 30h(T);45h(P);C. BLY 211 SEED PLANTS 3 Credits Morphology and Reproduction in gymnosperms. Morphology of selected angiosperm families of botanical and economic importance. Pollination and fertilization in angiosperms. Structure, types and dispersal of angiosperm seeds. 30h(T);45h(P);C. 300 LEVEL BLY 302 ENVIRONMENTAL BIOLOGY 2 Credits The human environment – air, land and water, Human impact and their effects on the flora and fauna. Environmental mutagens and Carcinogens. Interaction between the gene and the environment. Management of human environment. 15h (T);45h(P);C. BLY 303 GENETICS AND EVOLUTION 3 Credits Principles of Mendelian genetics – Principles of Segregation, Independent Assortment. NonMendelian inheritance. Sex determination; sex-influenced traits. Chromosomal basis of inheritance - linked and unlinked genes, Genetic map. Molecular basis of inheritance; Nucleic acid and the Gene. Mutations, evolution and speciation. Natural Selection. Inheritance in prokaryotes. Population Genetics; Hardy-Weinberg Equilibrium. 30h(T);45h(P);C. BLY 304 LABORATORY PRACTICE IN BIOLOGY 2 Credits General care and behaviour in a Biology laboratory. Collection, identification and preservation of specimens. Microscopy. Preparation of slides. Sectioning, staining 103 techniques and mounting. Preparation of laboratory reagents fixatives and stains. Sampling techniques and data analysis. 90h(P);C. MCB 303 MICROBIAL PHYSIOLOGY 3 Credits Biosynthetic raw materials utilised by microorganisms. Microbial growth. Nitrogen metabolism in microorganisms. Anaerobic and aerobic respiration. Fermentations. Enzyme systems. Transport systems. 30h(T);45h(P);C; PR: BLY 209. MCB 304 MYCOLOGY 3 Credits Techniques in fungal studies; Characteristics and Classification of Fungi. Nutrition in fungi. Dispersal of fungal spores and conidia. Introduction to Mushroom Technology. 30h(T);45h(P);C; PR: BLY 209. MCB 305 BACTERIOLOGY 3 Credits Techniques in bacteriology. Detailed structure of the bacterial cell. Bacterial cell wall synthesis. Classification of bacteria. Detailed study of selected groups of bacteria of economic importance. 30h(T);45h(P);C; PR: BLY 209. MCB 307 BIODETERIORATION 2 Credits Principles of microbial deterioration of materials. Materials subject to microbial deterioration: Foods, Jet fuels, paper, paints, textiles and leather, metals etc. Factors favouring deterioration of materials. Major microbial groups involved in deterioration. 15h(T);45h(P);C. MCB 309 SOIL MICROBIOLOGY 3 Credits Physical, chemical and biological composition of soil. Soil microorganisms, the role of microorganisms in the decomposition of plant and animal components of the soil. Soil fertility and the cycles of nitrogen, carbon, sulphur and phosphorus in soil. Xenobiotics and pesticides. 30h(T);45h(P);C. MCB 310 IMMUNOLOGY 2 Credits The concept of immunity – natural and acquired. Cells and tissues of the immune system. Structure, properties and classification of antigens and antibodies. Antigen – antibody reactions. The complement system. Histocompatibility genes. Immunologic unresponsiveness and immunodeficiency. 15h(T);45h(P);C. 104 400 LEVEL BLY 402 MOLECULAR BIOLOGY AND BIOTECHNOLOGY 3 Credits The gene and gene fine structure. The genetic code and Gene expression (Protein synthesis). Control of gene expression – gene inducers and repressors. Molecular evolution. Genetic engineering and Biotechnology: Gene isolation, Restriction enzymes, transformation and propagation. 30h(T);45h(P);C. BLY 403 ENTREPRENEURSHIP IN BIOLOGICAL SCIENCES 2 Credits Nursery practices for medicinal, ornamental and fruit plants. Use of medicinal plants for production of antimicrobial pharmaceutical products. Charcoal, vegetable and fruit production. Establishment of diagnostic laboratories and consultancy for medical, food, water and drug companies. Sales of microbiological equipment /laboratory materials. Production of beverages from fruits. Fisheries and Molluscs applications; breeding, aquarium construction and ornamental fishes, aqualculture, snailery, bead-making. Environmental impact assessment. 15h(T);45h(P);C. MCB 302 INDUSTRIAL/FIELD EXPERIENCE 3 Credits A course undertaken during the long vacation immediately following the end of the 300Level year. It is a field or industrial exposure through the attachment of the student to a suitable research institute, a reputable medical laboratory, industry or any other appropriate location approved by the Head of Department. Students’ activities are monitored by approved staff supervisor and a report is submitted by each student at the end of the period for assessment. 135h(P);C. (for Microbiology Majors only). MCB 402 SEMINAR AND ESSAY 2 Credits A long essay arising from literature review on a topic on Microbiology, selected on the approval of a staff supervisor. In addition to submitting the essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C. (for Microbiology Majors only). MCB 405 MICROBIAL GENETICS 2 Credits Principles of genetic analysis. Plasmids and transposable genetic elements, mutagenesis and DNA repairs, bacteriophage genetics and genetics of Nitrogen fixation. Mechanism and nature of mutation, induction, isolation and characterization of mutants. Genetic recombination in prokaryotes including transformation, transduction, phage conversion and conjugation. Recent techniques in microbial genetics. Chemical coding and expression of genetic information. Fungal genetics. Principles and applications of genetic engineering. 15h(T);45h(P);C. 105 MCB 406 MEDICAL AND VETERINARY MICROBIOLOGY 3 Credits Origin, spread and control of infectious diseases of man and his domestic animals. Virulence and microbial pathogenera. Etiology and pathogenesis of selected fungal, bacterial and viral diseases. 30h(T);45h(P);C. MCB 408 MICROBIOLOGY OF WATER, SEWAGE AND AIR 3 Credits Assessment of sanitary quality of water bodies. Water pollution and water-borne disease. Water purification systems. Characterization, treatment and disposal of sewage. Airborne microorganisms. Air pollution and purification methods. 30h(T);45h(P). MCB 409 FOOD AND DAIRY MICROBIOLOGY 3 Credits Primary sources of food microorganisms. Characteristics of foods that affect microbial growth. The role of microorganisms in the production of selected fermented foods. Food spoilage and preservation. Food poisoning. The production, spoilage and preservation of milk products. Quality control in the food industry. 30h(T);45h(P);C. MCB 410 INDUSTRIAL MICROBIOLOGY 3 Credits Nature of industrial Microbiology. Biology, propagation, maintenance and improvement of industrial microorganisms. Optimization of fermentation processes. Industrial production of yeasts, beer, wine, liquor, etc, shelf life, spoilage and quality control of industrial products. 30h(T);45h(P);C. MCB 412 VIROLOGY AND TISSUE CULTURE 2 Credits Structure, properties and classification of viruses. Principles of isolation, cultivation and maintenance of plant and animal cells in vivo. Application of cell culture technique in virology. Viruses as agents of diseases in animals. 15h(T);45h(P). MCB 413 PHARMACEUTICAL MICROBIOLOGY 2 Credits Concepts of growth and death in microorganisms. The chemistry of synthetic chemotherapeutic agents and antibiotics. Production and synthesis of antibiotics and antiseptics. Relationship of antimicrobial agents to different microbial groups: Gram positives, Gram negatives, spore-formers etc. The mode of action and assay of antibiotics and antiseptics. Sensitivity and resistance as related to microbial physiology. Microbiological quality control in the Pharmaceutical industry. 15h(T);45h(P). MCB 414 MICROBIAL ECOLOGY 2 Credits Microbes and ecological theory. Physiological, Morphological and genetic adaptations of microorganisms to their environment. Microbial interactions; microorganisms in natural 106 ecosystems. The life of microorganisms in air, springs, rivers, lakes and seas. Cycling of elements in water and sediments. 15h(T);45h(P). MCB 415 PHYTOPATHOLOGY 3 Credits Principles of plant pathology, including symptoms, etiology and host-parasite relationships. Pathogens, etiology and disease cycles of selected crops of economic importance. Plant disease control involving chemicals, cultural practices and biological control. 15h(T);90h(P);C; PR: MCB 304 and MCB 305. (Replaces MCB 308 and MCB 404). MCB 499 RESEARCH PROJECT 5 Credits Research into a topic of microbiological interest, selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study written in form of a scientific paper is to be submitted (in a prescribed number of copies) for assessment. The final assessment may also include an oral interview. 225h(P);C. (For Microbiology Majors only). 107 DEPARTMENT OF BIOLOGICAL SCIENCES B.Sc. Degree Programme in Plant Biology PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is designed for the award of a B.Sc. degree in Plant Biology. The course is well fashioned in both pure and applied areas of Plant Biology. It would also provide a solid background for the production of graduates well equipped to join a responsible, high level manpower needs of the nation and to confidently relate with International colleagues. OBJECTIVES: (i) to train students in various aspects of Plant Biology through adequate exposure to pure and applied courses in their degree programme; (ii) to give students such theoretical and practical knowledge in the degree programme in order to enable them apply knowledge of the subject to research, industry and everyday life; (iii) to inculcate in the graduates of the degree programme, the spirit of public and self employment through adequate training. 108 A. LIST OF COURSES BY LEVELS GST 123 100 LEVEL Course Title Credit(s) Animal Diversity 3 The Vertebrate Body 2 Plant Diversity 3 Organ Systems in Flowering Plants 2 Introductory Cell Biology 3 Introductory Ecology 3 Organic Chemistry I 3 Organic Chemistry Practical I 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 BLY 202 BLY 204 BLY 205 BLY 209 BLY 210 BLY 211 BCH 215 STA 112 GST 201 GST 216 GST 228 200 LEVEL Basic Chordate Zoology Basic Invertebrate Zoology Introductory Physiology Basic Microbiology Biology of Seedless Plants Seed Plants Introductory Biochemistry I Introductory Statistics for Non-Majors Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace studies and conflict Resolution 3 3 3 3 3 3 3 2 2 1 2 BLY 302 BLY 303 BLY 304 PLB 303 PLB 304 PLB 306 PLB 307 PLB 308 PLB 309 PLB 310 MCB 304 300 LEVEL Environmental Biology Genetics and Evolution Laboratory Practice in Biology Plant Ecology Phycology Plant Anatomy Plant Physiology Economic Botany Medicinal Plants Taxonomy of Seed Plants Mycology 2 3 2 3 2 3 3 3 2 3 3 Course Code BLY 112 BLY 113 BLY 114 BLY 115 BLY 120 BLY 121 CHM 120 CHM 137 GST 110 GST 113 GST 122 109 GST 301 GST 302 African Culture and Civilization Philosophy and Logic 1 1 BLY 402 BLY 403 BLY 404 PLB 302 PLB 402 PLB 403 PLB 405 PLB 407 PLB 408 PLB 409 PLB 410 PLB 499 MCB 415 400 LEVEL Molecular Biology and Biotechnology Entrepreneurship in Biological Sciences Cytology and Cytogenetics Industrial/Field Experience Seminar and Essay Soil Science Plant Breeding Wood and Wood Applications Plant Morphogenesis Plant Biochemistry Palaeobotany and Palynology Research Project Phytopathology 3 2 3 3 2 2 3 2 3 3 2 5 3 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BLY 112(3), BLY 113(2), BLY 114(3), BLY 115(2), BLY 120(3), BLY 121(3), CHM 120(3), CHM 137(I), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 110(3), CHM 117(1), CHM 121(2), CHM 127(1), PHY 110(2) PHY 111(3), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), MAT 111(3), MAT 115(3) and any other relevant ones with the permission of the Head of Department. 200 LEVEL CORE: BLY 202(3), BLY 204(3), BLY 205(3), BLY 209(3), BLY 210(3), BLY 211(3), BCH 215(3), STA 112(2), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits 110 ELECTIVES: Students are advised to register for not less than 2 credits from the following courses; CHM 210(3), CHM 217(1), CHM 220(3), CHM 221(3), CHM 227(1), CHM 237(1) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: BLY 302(2), BLY 303(3), BLY 304(2), PLB 303(3), PLB 304(2), PLB 306(3), PLB 307(3), PLB 308(3), PLB 310(3), MCB 304(3), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: PLB 309(2), MCB 305(3), MCB 310(2), STA 223(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: BLY 402(3), BLY 403(2), BLY 404(3), PLB 302(3), PLB 402(2), PLB 403(2), PLB 405(3), PLB 409(3), PLB 499(5), MCB 415(3). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: PLB 407(2), PLB 408(3), PLB 410(2), MCB 408(3), MCB 412(2) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 - 200 LEVELS Details of 100 Level and 200 Level Course Descriptions as for the Microbiology Programme BLY 302 ENVIRONMENTAL BIOLOGY 2 Credits The human environment – air, land and water, Human impact and their effects on the flora and fauna. Environmental mutagens and Carcinogens. Interaction between the gene and the environment. Management of human environment. 15h (T);45h(P);C. BLY 303 GENETICS AND EVOLUTION 3 Credits Principles of Inheritance. Mendelian genetics – Principles of Segregation, Independent Assortment. Non-Mendelian inheritance. Sex determination; Sex-influenced traits. Chromosomal basis of inheritance - linked and unlinked genes, Genetic map. Molecular 111 basis of inheritance; Nucleic acid and the Gene. Mutations, evolution and speciation. Natural Selection. Inheritance in prokaryotes. Population Genetics; Hardy-Weinberg Equilibrium. 30h(T);45h(P);C. BLY 304 LABORATORY PRACTICE IN BIOLOGY 2 Credits General care and behaviour in a Biology laboratory. Collection, identification and preservation of specimens. Microscopy. Preparation of slides. Sectioning staining techniques and mounting. Preparation of laboratory reagents fixatives and stains. Sampling techniques and data analysis. 90h(P);C. PLB 303 PLANT ECOLOGY 3 Credits The study of various plant communities and their ecological framework. Nigerian vegetation in detail. Desertification – causes and control. Factors determining the development of a vegetation. 30h(T);45h(P);C. PLB 304 PHYCOLOGY 2 Credits General characteristics and body forms in algae. Classification and diagnostic features of the members of classes. Structure and reproduction of algae with special reference to the Cyanophyta, Chlorophyta and Phaeophyta. Importance of chloroplast types in algae. Ecology and economic importance of algae. 15h(T);45h(P);C. PLB 306 PLANT ANATOMY 3 Credits The structure of plant cell. Classification, description and function of the plant tissues – Internal organization of the vegetative primary plant body, the leaf, stem and root with reference to differences between monocotyledons and dicotyledons. Processes leading to secondary growth. Applied aspects of plant anatomy. 30h(T);45h(P);C. PLB 307 PLANT PHYSIOLOGY 3 Credits Seed structure, dormancy and germinations. Plant growth hormones. Vernalisation. Photoperiodism. Photosynthesis. Respiration. Transpiration. Transportation of water, salts and organic solutes. 30h(T);45h(P);C. PLB 308 ECONOMIC BOTANY 3 Credits General uses of plants to man. Botanical origin, characteristics and cultivation and economic importance of cereals, pulses, tubers fibre crops, oil palm, cocoa, kolanut, rubber, sugar cane etc. The chemical composition and uses of spices. Classification and food value of vegetables. 30h(T);45h(P);C. 112 PLB 309 MEDICINAL PLANTS 2 Credits Description, identification and classification of medicinal plants. Preparation of extracts from various organs of plants. Gathering of ethnomedical information. Collection and preservation of medicinal plant. 15h(T);45h(P). PLB 310 TAXONOMY OF SEED PLANTS 3 Credits Principles of Plant Taxonomy. Classification, identification, description, nomenclature. Taxonomic hierarchy with special reference on family, genus and species. The preparation and uses of herbarium. Description of some families from monocotyledons and dicotyledons selected for academic and economic importance. 30h(T);45h(P);C. 400 LEVEL BLY 402 MOLECULAR BIOLOGY AND BIOTECHNOLOGY 3 Credits The gene and gene fine structure. The genetic code. Genetic control of Protein synthesis. Genetic engineering and its applications. The mechanisms of repression, modulation and evolution at the molecular level. 30h(T);45h(P);C. BLY 403 ENTREPRENEURSHIP IN BIOLOGICAL SCIENCES 2 Credits Nursery practices for medicinal, ornamental and fruit plants. Use of medicinal plants for production of antimicrobial pharmaceutical products. Charcoal, vegetable and fruit production. Establishment of diagnostic laboratories and consultancy for medical, food, water and drug companies. Sales of microbiological equipment /laboratory materials. Production of beverages from fruits. Fisheries and Molluscs applications; breeding, aquarium construction and ornamental fishes, aqualculture, snailery, bead-making. Environmental impact assessment. 15h(T);45h(P);C. BLY 404 CYTOLOGY AND CYTOGENETICS 3 Credits Cytology: The Cell – its components; structure (in animals and plants); function (of various cell components); reproduction and development. The nucleus: - General structure; numbers; functions; chromosomes. Techniques in chromosome studies: Materials suitable for chromosome studies in plants and animals. Fixation of materials; hydrolysis, squashing; and spreading of cells on slides; Karyotyping and analysis, including determination of sex chromosomes. Use of chromosomes in speciation and evolution. 15h(T);90h(P);C. (Replaces PLB 404). PLB 302 INDUSTRIAL/FIELD EXPERIENCE 3 Credits A course undertaken during the long vacation immediately following the end of the 300Level year. It is a field or industrial exposure through the attachment of students to suitable research institutes, laboratories industries or any other appropriate location approved by the 113 Head of Department. Students’ activities are monitored by approved staff supervisors and a report is submitted by each student at the end of the period for assessment. 135h(P);C. (For Plant Biology Majors only). PLB 402 SEMINAR AND ESSAY 2 Credits A long essay arising from literature review on a topic on Plant Biology selected on the approval of a staff supervisor. In addition to submitting an essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C (For Plant Biology Majors only). PLB 403 SOIL SCIENCE 2 Credits Characteristics and classification of soils. Soil formation. Physical, chemical and biological components of soil. Plant, soil and water relationships. Soil management. 15h(T);45h(P);C. PLB 405 PLANT BREEDING 3 Credits Introduction to Plant breeding. Germplasm collection and maintenance. Hybridization techniques. Methods of improving vegetatively propagated crops; self and cross-pollinated crops. Outlines of breeding programmes. Nursery practice. Green/screen housing. 15h(T);90h(P);C. PLB 407 WOOD AND WOOD APPLICATIONS 2 Credits The definition, gross structure, identification and properties of wood. Diagnostic features of sap and earth woods; porous and non-porous woods. Process of wood formation, the early and late woods. Wood products – sawn wood, veneer, plywood, particle boards, match stick, pulp and paper making. The description and use of some economic trees in Nigeria. 15h(T);45h(P); PR: PLB 306. PLB 408 PLANT MORPHOGENESIS 3 Credits The meristems of shoot and root apices. Nature of cell and tissue differentiation in plants. The development of vegetative organs. Plant tissue culture techniques and applications. Meristem; organ and embryo cultures. The role of phytohormones and vitamins in plant morphogenesis. Antogeny of floral organs. 15h(T);90h(P). PLB 409 PLANT BIOCHEMISTRY 3 Credits Biochemical techniques. Photosynthesis – nature, structure and synthesis of photosynthetic pigments, the biochemistry of photosynthesis. Nitrogen metabolism in plants. Different pathways of respiration in plants. Lipid metabolism. Secondary plant products. Enzymology. 30h(T);45h(P);C. 114 PLB 410 PALAEOBOTANY AND PALYNOLOGY 2 Credits Morphology and Classification of Spores and Pollen; their stratigraphic and palaeoenvironment application. Study of fossils. Fossils and crude oil formation 15h(T);45h(P). PLB 499 RESEARCH PROJECT 5 Credits Research into a topic of botanical interest, selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study written in form of a scientific paper is to be submitted for assessment in a prescribed number of copies. The final assessment may also include an oral interview. 225h(P);C. (For Plant Biology Majors only). 115 DEPARTMENT OF BIOLOGICAL SCIENCES B.Sc. Degree Programme in Zoology PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is conceived to produce graduates of Zoology with solid background to contribute to the needs of the nation and confidently relate with international colleagues. OBJECTIVES: (i) to train students in various aspects of Zoology through adequate exposure to pure and applied courses in this degree programme; (ii) to provide students training in theoretical and practical knowledge in various disciplines of the degree programme in order to enable them apply knowledge of the subject to research, industry and everyday life; (iii) to inculcate in the graduates of the degree programme through adequate training, the spirit of public and self employment. 116 A. LIST OF COURSES BY LEVELS GST 123 100 LEVEL Course Title Credit(s) Animal Diversity 3 The Vertebrate Body 2 Plant Diversity 3 Organ Systems in Flowering Plants 2 Introductory Cell Biology 3 Introductory Ecology 3 Organic Chemistry I 3 Organic Chemistry Practical I 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 BLY 202 BLY 204 BLY 205 BLY 209 BLY 210 BLY 211 BCH 215 CHM 220 CHM 237 GST 201 GST 216 GST 228 200 LEVEL Basic Chordate Zoology Basic Invertebrate Zoology Introductory Physiology Basic Microbiology Biology of Seedless Plants Seed Plants Introductory Biochemistry I Organic Chemistry II Organic Chemistry Practical II Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace studies and conflict Resolution 3 3 3 3 3 3 3 3 1 2 1 2 BLY 302 BLY 303 BLY 304 MCB 305 MCB 310 PLB 304 PLB 308 ZLY 303 ZLY 306 ZLY 307 300 LEVEL Environmental Biology Genetics and Evolution Laboratory Practice in Biology Bacteriology Immunology Phycology Economic Botany The Arthropods Animal Physiology Histology 2 3 2 3 2 2 3 3 3 2 Course Code BLY 112 BLY 113 BLY 114 BLY 115 BLY 120 BLY 121 CHM 120 CHM 137 GST 110 GST 113 GST 122 117 ZLY 308 ZLY 309 ZLY 310 GST 301 GST 302 STA 223 Animal Ecology Comparative Vertebrate Anatomy Principles of Animal Parasitology African Culture and Civilization Philosophy and Logic Statistics for Life Sciences 3 3 1 1 1 3 BLY 402 BLY 403 BLY 404 MCB 406 ZLY 302 ZLY 402 ZLY 403 ZLY 404 ZLY 405 ZLY 406 ZLY 407 ZLY 408 ZLY 409 ZLY 499 400 LEVEL Molecular Biology and Biotechnology Entrepreneurship in Biological Sciences Cytology and Cytogenetics Medical and Veterinary Microbiology Industrial/Field Experience Seminar and Essay Applied Entomology Parasitology Fisheries and Aquaculture Animal Behaviour Wildlife Management and Conservation Limnology Embryology Research Project 3 2 3 3 3 2 3 3 3 2 3 3 3 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BLY 112(3), BLY 113(2), BLY 114(3), BLY 115(2), BLY 120(3), BLY 121(3), CHM 120(3), CHM 137(1), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 110(3), CHM 117(1), CHM 121(2), CHM 127(1), PHY 110(2) PHY 111(3), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), MAT 111(3), MAT 115(3) and any other relevant ones with the permission of the Head of Department. 118 200 LEVEL CORE: BLY 202(3), BLY 204(3), BLY 205(3), BLY 209(3), BLY 210(3), BLY 211(3), BCH 215(3), STA 112(2), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 210(3), CHM 217(1), CHM 220(3), CHM 221(3), CHM 227(1), CHM 237(1) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: BLY 302(2), BLY 303(3), BLY 304(2), ZLY 303(3), ZLY 306(3), ZLY 307(2), ZLY 308(3), ZLY 309(3), ZLY 310(1), STA 223(3), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: MCB 305(3), MCB 310(2), PLB 304(2), PLB 308(3), BCH 341(3) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: BLY 402(3), BLY 403(2), BLY 404(3), ZLY 302(3), ZLY 402(2), ZLY 404(3), ZLY 405(3), ZLY 408(3), ZLY 499(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ZLY 403(3), ZLY 406(2), ZLY 407(3), ZLY 409(3) MCB 406(3) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 – 200 LEVELS Details of 100 Level and 200 Level Course Descriptions as for the Microbiology Programme 119 300 LEVEL BLY 302 ENVIRONMENTAL BIOLOGY 2 Credits The human environment – air, land and water; Human impact and their effects on the flora and fauna. Environmental mutagens and carcinogens. Interaction between the gene and the environment. Management of human environment. 15h(T);45h(P);C. BLY 303 GENETICS AND EVOLUTION 3 Credits Principles of Inheritance. Mendelian genetics: Principles of Segregation, Independent Assortment. Non-Mendelian inheritance. Sex determination; sex-influenced traits. Chromosomal basis of inheritance: linked and unlinked genes, Genetic map. Molecular basis of inheritance; Nucleic acid and the Gene. Mutations, evolution and speciation. Natural Selection. Inheritance in prokaryotes. Population Genetics; Hardy-Weinberg Equilibrium. 30h(T);45h(P);C. BLY 304 LABORATORY PRACTICE IN BIOLOGY 2 Credits General care and behaviour in a Biology laboratory. Collection, identification and preservation of specimens. Microscopy. Preparation of slides. Sectioning staining techniques and mounting. Preparation of laboratory reagents, fixatives and stains. Sampling techniques and data analysis. 90h(P);C. ZLY 303 THE ARTHROPODS 3 Credits The diversity and general characteristics of the onychophorans, crustaceans, diplopods, chilopods, arachnids and insects. General biology of selected members of economic importance. Structure and function of arthropod organ systems. 30h(T);45h(P);C. ZLY 306 ANIMAL PHYSIOLOGY 3 Credits A comparative study of the nutrition, respiration, transport and excretion in animals. Salt and water balance in animals. Reproduction, nerves and muscles. Endocrine system. Transport system. Metabolic pathways. 30h(T);45h(P);C; PR: BLY 205. ZLY 307 HISTOLOGY 2 Credits A review of the main features of animal cells. Cellular basis of tissue formation. Tissues, Organs and Organ systems. Histological and histochemical techniques in Zoology. Principles of enzyme histochemistry. 15h(T);45h(P);C. ZLY 308 ANIMAL ECOLOGY 3 Credits Concepts and components of the environment. Biotic and abiotic influence of environmental factors on animals. Measurement of environmental factors. A general survey of local 120 molluscs, arthropods and vertebrates. A study of selected wild animals in their natural conditions. Demography and sampling techniques of animals. 15h(T);90h(P);C. ZLY 309 COMPARATIVE VERTEBRATE ANATOMY 3 Credits Introduction – Review of Vertebrate affinities. Vertebrate evolution and inter-relationship with non-vertebrate groups. Basic anatomy of vertebrates; Evolution and comparative anatomy of vertebrate organ systems: The integument and its various modifications. The skeletal system – Axial and appendicular; The muscular system – somatic and visceral; Excretory and Reproductive systems; Circulatory system – primitive heart of fishes to advanced heart of birds and mammals; Digestive system. 30h(T);45h(P);C. ZLY 310 PRINCIPLES OF ANIMAL PARASITOLOGY 1 Credit Basic principles and definition of Parasitology. Basic concepts on response to parasitic infections. The general concept of parasitism. Host-parasite relationship. General morphology, life-cycles, adaptations and classification of protozoan, platyhelminth and nematode parasites. 15h(T);C. 400 LEVEL BLY 402 MOLECULAR BIOLOGY AND BIOTECHNOLOGY 3 Credits The gene and gene fine structure. The genetic code and gene expression (Protein synthesis). Control of gene expression – gene inducers and repressors. Molecular evolution. Genetic engineering and Biotechnology: Gene isolation, Restriction enzymes, transformation and propagation. 30h(T);45h(P);C. BLY 403 ENTREPRENEURSHIP IN BIOLOGICAL SCIENCES 2 Credits Nursery practices for medicinal, ornamental and fruit plants. Use of medicinal plants for production of antimicrobial pharmaceutical products. Charcoal, vegetable and fruit production. Establishment of diagnostic laboratories and consultancy for medical, food, water and drug companies. Sales of microbiological equipment /laboratory materials. Production of beverages from fruits. Fisheries and Molluscs applications; breeding, aquarium construction and ornamental fishes, aqualculture, snailery, bead-making. Environmental impact assessment. 15h(T);45h(P);C. BLY 404 CYTOLOGY AND CYTOGENETICS 3 Credits Cytology: The Cell – its components; structure (in animals and plants); function (of various cell components); reproduction and development. The nucleus: - General structure; numbers; functions; chromosomes. Techniques in chromosome studies: Materials suitable for chromosome studies in plants and animals. Fixation of materials; hydrolysis, squashing; 121 and spreading of cells on slides; Karyotyping and analysis, including determination of sex chromosomes. Use of chromosomes in speciation and evolution. 15h(T);90h(P);C. (Replaces PLB 404). ZLY 302 INDUSTRIAL/FIELD EXPERIENCE 3 Credits A course undertaken during the long vacation immediately following the end of the 300-level year. It is a field or industrial exposure through the attachment of students to establishments concerned with animal husbandry, animal research, pest control, public health or any other appropriate location approved by the Head of Department. Students’ activities are monitored by approved staff supervisors and a report is submitted by each student at the end of the period for assessment. 135h(P);C. (For Zoology Majors only). ZLY 402 SEMINAR AND ESSAY 2 Credits A long essay arising from literature review on a topic on Zoology selected on the approval of a staff supervisor. In addition to submitting the essay for assessment, a student shall present a seminar to an audience of staff and fellow students on the topic. 90h(P);C. (For Zoology Majors only). ZLY 403 APPLIED ENTOMOLOGY 3 Credits A survey of the natural population of insect pests. Biology of pests of economic, agricultural, veterinary, medical and household importance. Economic thresholds and injury. Techniques in the control of insect pests. 30h(T);45h(P). ZLY 404 PARASITOLOGY 3 Credits The biology of parasites that cause diseases in man and his domestic animals. Epidemiology of the diseases. Control of parasites and parasitic diseases. Control of vectors and intermediate hosts. Integrated control. 30h(T);45h(P);C. ZLY 405 FISHERIES AND AQUACULTURE 3 Credits Taxonomy and the biology of fisheries of economic importance. Fisheries culture systems, ponds and pond management. Common fish diseases. Fish preservation and marketing. Fish gear technology. 15h(T);90h(P);C. ZLY 406 ANIMAL BEHAVIOUR 2 Credits The concept of animal behaviour. Kinetic and tactic reactions. Instinct and intelligence. Feeding behaviour. Social life. Courtship and mating. Territoriality – migration, navigation and orientation mechanisms. 15h(T);45h(P). 122 ZLY 407 WILDLIFE MANAGEMENT AND CONSERVATION 3 Credits Principles of wildlife management and policies. The wildlife resources of Nigeria. Structure and organisation of Game Reserves and National parks in Nigeria. Dynamics of wildlife populations and the techniques of their investigation. 15h(T);90h(P). ZLY 408 LIMNOLOGY 3 Credits The nature and evolution of fresh water habitats. Physical and chemical characteristics of rivers, streams, lakes and ponds. Biology of aquatic animals. 30h(T);45h(P);C. ZLY 409 EMBRYOLOGY 3 Credits Gametogenesis, The process of fertilisation. Cytoplasmic changes in the fertilised egg. Gastrulation and formulation of primary organ rudiments. Organogenesis. Cellular basis of embryogenesis. 30h(T);45h(P);C. ZLY 499 RESEARCH PROJECT 5 Credits Research into a topic of Zoological interest, selected in consultation with a staff supervisor and approved by the Head of Department. The report of the study, written in the form of a scientific paper, is to be submitted (in a prescribed number of copies) for assessment. The final assessment may also include an oral interview. 225h(P);C. (For Zoology Majors only). 123 DEPARTMENT OF BIOCHEMISTRY B.Sc. Degree Programme in Biochemistry PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is designed to offer intensive experience in Biochemistry with emphasis on the practical aspects. It is aimed at producing high-level manpower with academic and professional skills to serve in any capacity in academics, research institutes and industries. OBJECTIVES The objectives are to (i) train students to fully understand the biochemical basis of life from the unicellular prokaryotic and eukaryotic organisms; (ii) train to appreciate cell-to-cell interactions and the molecular basis of these interactions. The knowledge gained will be applicable in the field of molecular biology, biochemical toxicology, genetic engineering, nutritional biochemistry, biotechnology, clinical medicine, pharmaceutical science, agricultural science, environmental and industrial carcinogenesis; (iii) contribute to the technological advancement of this country in the areas of scientific research and in the manufacturing industries such as food and beverage industries, pharmaceutical industries, chemical industries, etc; (iv) be versatile in the use and application of modern and recent laboratory and analytical equipment. This is very important for the clinical laboratories, research institutes, government ministries and parastatals. 124 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code CHM 110 CHM 117 CHM 120 CHM 137 BLY 113 BLY 120 PHY 110 PHY 119 MAT 112 GST 110 GST 113 GST 122 GST 123 Course Title Physical Chemistry I Physical Chemistry Practical I Organic Chemistry I Organic Chemistry Practical I The Vertebrate Body Introductory Cell Biology Mechanics and Properties of Matter I Practical Physics I Elementary Mathematics I Use of English Christian Education Introduction to Information and Communication Technology Library and Information Literacy Skills Credit(s) 3 1 3 1 2 3 2 1 3 2 2 2 2 200 LEVEL BCH 211 BCH 212 BCH 221 BCH 225 CHM 210 CHM 213 CHM 217 CHM 220 CHM 237 BLY 209 STA 223 GST 201 GST 216 GST 228 General Biochemistry I General Biochemistry II General Biochemistry III Practical Biochemistry I Physical Chemistry II Introductory Analytical Chemistry Physical Chemistry Practical II Organic Chemistry II Organic Chemistry Practical II Basic Microbiology Statistics for Life Sciences Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 2 2 2 1 3 2 1 3 1 3 2 2 1 2 300 LEVEL BCH 301 BCH 304 BCH 309 BCH 313 BCH 315 BCH 316 Introductory Enzymology Metabolism of Proteins Techniques Biochemistry Hormonal Biochemistry Tissue Biochemistry Biochemical Energestics and Carbohydrate Metabolism 125 3 2 2 2 2 3 BCH 317 BCH 325 BCH 330 BCH 341 BCH 342 BCH 345 CHM 320 CHM 337 GST 301 GST 302 Metabolism of Lipids and Nucleic Acids Practical Biochemistry II Industrial Attachment Chemistry of Macromolecules Metabolism of Macromolecules Practical Biochemistry III Organic Chemistry III Organic Chemistry Practical III Culture and Civilization in Africa Studies in Philosophy and Logic 2 1 4 3 3 1 3 1 1 1 BCH 409 BCH 411 BCH 412 BCH 413 BCH 416 BCH 421 BCH 423 BCH 439 BCH 449 BCH 499 400 LEVEL Regulatory Mechanism Biochemical toxicology Biotechnology Nutritional Biochemistry Enzymology Immunology Biochemical Methods Entrepreneurship in Biochemistry Seminar Research Project 2 3 3 3 3 2 3 2 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CHM 110(3), CHM 117(1), CHM 120(3), CHM 137(1), BLY 113(2), BLY 120(3), PHY 110(2), PHY 119(1), MAT 112(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: BLY 112(3), CHM 121(3), MAT 122(3), PHY 121(3), PHY 129(1) and any other relevant ones with the permission of the Head of Department. 200 LEVEL CORE: BCH 211(2), BCH 212(2), BCH 221(2), BCH 225(1), CHM 210(3), CHM 213(2), CHM 217(1), CHM 220(3), CHM 237(1), BLY 209(3), STA 223(2), GST 201(2), GST 216(1), GST 228(2). Total 27 Credits 126 ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: CHM 221(3), CHM 227(1), ICH 201(2), BLY 205(3), FST 210(3) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: BCH 301(3), BCH 304(2), BCH 309(2), BCH 313(2), BCH 315(2), BCH 316(2), BCH 317(2), BCH 325(1), BCH 330(4), BCH 345(1), CHM 320(3), CHM 337(1), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: BCH 305(2), BCH 312(2), CHM 326(2), BLY 303(3) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: BCH 409(2), BCH 411(3), BCH 412(3), BCH 413(3), BCH 416(3), BCH 421(2), BCH 423 (3), BCH 439(2), 449(2), BCH 499(5). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: BCH 410(2), BCH 415(2), BCH 417(2), BCH 418(2), BCH 420(2), BCH 422(3), BCH 424(2) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL Details of 100 Level Course Descriptions as given at the offering Departments 200 LEVEL BCH 211 GENERAL BIOCHEMISTRY I 2 Credits Chemistry, Structure, Properties and biological significance of Amino acids, Proteins and their derivatives; methods of isolation and purification. Carbohydrates, Lipids, Nucleic acids, Enzymes, Vitamins and Coenzymes. 30h(T);C. 127 BCH 212 GENERAL BIOCHEMISTRY II 2 Credits Water, physical properties and hydrogen bonding, water as a solvent, hydrophobic interactions, ionization of water. Solutions, osmotic pressure. Acidity and alkalinity, pH and pKa values and their effects on cellular activities. Buffers, Donnan equilibrium. Law of mass action, free energy. High-energy compounds, energy conversion in living organisms. 30h(T);C. BCH 221 GENERAL BIOCHEMISTRY III 2 Credits Structure of the cell, the cell theory. Structure and functions of major cell organelles. Cell types, constancy and diversity. Prokaryotic and eukaryotic organism. Integration of cellular functions. Methods of fractionation. 30h(T);C. BCH 225 PRACTICAL BIOCHEMISTRY I 1 Credit Set of experiment on buffer and buffer systems, measurement of pH and pKa values. General properties and reactions of amino acids, proteins, lipids and carbohydrates. 45h(P);C. 300 LEVEL BCH 301 INTRODUCTORY ENZYMOLOGY 3 Credits History of enzymes, definition and nature; enzyme as catalyst, general properties. Classification and nomenclature of enzymes. Mechanism of enzyme catalyzed reactions. Factors affecting enzyme activities. Nature of active site of enzymes. Kinetics of enzyme action; Michaelis-Menten, Lineweaver-Burk, Eadie-Hofstee equations. Estimation of kinetic parameters-enzyme activities, Km, Vmax, Ki etc. Enzyme Inhibition. Types of inhibitioncompetitive, non-competitive and uncompetitive inhibitors. Enzyme Induction, repression and depression. Regulatory enzymes. Isolation, purification and characterization of enzymes. 45h(T);C. BCH 304 PROTEINS METABOLISM 2 Credits Oxidative degradation of amino acids and metabolism of one carbon units. Biosynthesis of amino acids and derivatives. Ketogenic and Glucogenic amino acids. Urea cycle. Disorders of amino acid metabolism. Heam Structure and Synthesis. 30h(T);C;PR:BCH 211. BCH 305 BASIC IMMUNOLOGY 2 Credits Basic concept of immunology. Antigens, antigenic determinants; cellular response, genetics of response to antigenic stimulation. Antibodies and their reactions. Classification and structural motifs of immunohlobulins. Mechanisms and theory of antibody formation. Antigen-antibody interactions. Role of lymphoid tissues and thymus in immunoresponses. Combining sites of antibodies. Complement system and fixation. Organization of immunoglobulin genes. Immunological tolerance. 30h(T). 128 BCH 309 TECHNIQUES IN BIOCHEMISTRY 2 Credits Tissue and cell culture techniques. Principles, instrumentation and applications of Radioisotopes, Spectrophotometry, Fluorimetry, polarography including potentiometric and electrometric measurements. Mass spectrophotometry and nuclear magnetic resonance spectrophotometry. Manimetry, Electrophoresis. Chromatographic techniques including gas, liquid and high performance liquid chromatography techniques, centrifugation techniques. 30h(T);C. BCH 312 FOOD BIOCHEMISTRY 2 Credits An introduction to the theory and application of physical and chemical methods for determining the constituents of food. Food processing, preservation and storage of traditional foods-roots and stem, tubers, fruits and fruit drinks, seeds and grains, green and vegetables. Enzymatic and non-enzymatic browning reactions-Maillard reations and biodeterioriation of food products-vegetables and oils, milk and milk products, cereals formulas and food additives. Food contamination, Food poisoning and intoxication; prevention and cure. Principles of food technology. Formulation and practice of food standards. 30h(T). BCH 313 HORMONAL BIOCHEMISTRY 2 Credits The mammalian endocrine system. Chemistry and functions of hormones. Peptides and steroids hormones. Molecular mechanism of hormone action – role of intracellular receptors, hormone responsive element (HRE), enhancer elements, fusion genes. G-proteins: cyclic AMP and cycli GMP as a second messengers. Adenylate cyclase system, protein kinase C, phosphoproteins, phosphodiesterase, phospho-protein phosphatases, guanylate cyclase, phosphoinositides signaling cascades, calmodulin-calcium system as a mediator of hormones. Biological effects of prostaglandins. Hormones agonists and antagonists. 30h(T);C. BCH 315 TISSUE BIOCHEMISTRY 2 Credits Intracellular Organisation, Structure and functions of Liver, Kidney, muscle and adipose tissue. Composition and functions of blood and other body fluids. Brain function, Blood brain barrier. Nerves, synapses; action potentials, sodium channel blockers, Neurotransmitters, Biochemistry of vision. 30h(T);C. BIOCHEMICAL ENERGETICS AND CARBOHYDRATE 3 Credits METABOLISM Concepts of bioenergetics. Thermodynamics. Entropy, Enthalpy and Free Energy. Standardfree-energy change, Endergonic and Exergonic reactions. Bioenergetics principles and the ATP cycle. Fermentation, Glycolysis, Krebs cycle, Electron transport and oxidative phosphorylation, Gluconeogenesis, uronic acid pathway, cori cycle, Glyoxylate and Calvin pathways. Regulation in carbohydrate metabolism. Carbohydrate metabolism in specialized cells i.e. red blood cells, cancers cells. Disorders of carbohydrate metabolism. Biosynthesis of all kinds of carbohydrate. 45h(T);C; PR: BCH 211. BCH 316 129 BCH 317 METABOLISM OF LIPIDS AND NUCLEIC ACIDS 2 Credits Oxidation of fatty acids Alpha, beta and omega oxidation of fatty acids; ketone bodies and their oxidation. Biosynthesis of saturated fatty acids; biosynthesis of Triacyglycerols, biosynthesis of phosphoglycerides, biosynthesis of cholesterol. The central role of acetic acid as a biosynthetic precursor of lipids. Metabolism of nucleotides and nucleic acids. Genetic code and functions. Protein biosynthesis and regulation. DNA polymerases I, II, and III. DNA ligase, primase, helicase; restriction endonucleases. Okazaki fragments. Biosynthesis and degradation of purines, nucleosides and nucleotides. 30h(T);C. PR: BCH 211. BCH 325 PRACTICAL BIOCHEMISTRY II 1 Credit Handling of experimental animals, cell fractionation techniques. Isolation and estimation of Amino acids and Proteins; Nucleic acids, Lipids, Vitamins and Carbohydrates in biological materials. Sets of experiment of Enzymes. 45h(P);C. BCH 330 INDUSTRIAL ATTACHMENT 4 Credits It is an industrial exposure of students to be undertaken within a minimum period of three months. Students are attached to suitable research institutes, industries or other appropriate places approved by the department and their activities are to be monitored by approved supervisors. Each student is expected to present a seminar on the industrial work undertaken and submit a written report at the end of the period for assessment. 180h(P);C. BCH 341 CHEMISTRY OF MACROMOLECULES 3 Credits Classification, Structure, functions and chemistry of amino acids, proteins, carbohydrates, lipids and nucleic acids. Enzymes: nature, classification and properties. Kinetics of enzyme action; allosteric effect and enzyme inhibition. Vitamins and Coenzymes; structure and role in cellular metabolism. Membrain: Structure and transport across membranes. 45h(T). (For Non-Biochemistry Majors). BCH 342 METABOLISM OF MACROMOLECULES 3 Credits Metabolism of carbohydrates: glycolysis, the Krebs cycle, hexose monophosphate shunt, gluconeogenesis, glycogenolysis. Transamination and oxidative deamination of amino acids; the urea cycle. Synthesis and oxidation of fatty acids, ketone bodies: formation and utilization. Synthesis and breakdown of cholesterol. Substrate level phosphorylation, the electron transport chain and oxidative phosphorylation. Biosynthesis and degradation of purines and pyrimidines. 45h(T). (For Non-Biochemistry Majors). BCH 345 PRACTICAL BIOCHEMISTRY III 1 Credit Proximate analysis of food and feeds. Chromatographic methods. Sets of experiments on body fluids metabolites. 45h(P);C. 130 400 LEVEL BCH 409 REGULATORY MECHANISM 2 Credits The relationship of Krebs cycle to protein, carbohydrates, lipids and nucleic acids metabolism. Integration of metabolic pathways. Turnover rates and metabolic pools. Regulation of enzymes of metabolic pathways-feed back inhibition, catabolite re[pression, end product repression, the lactose operon and arabinose operon. Identification of different regulatory mechanism in metabolic pathways. Hormonal control metabolism. 30h(T);C. BCH 410 PLANT BIOCHEMISTRY 2 Credits Organization of plant cells, photosynthesis, alkaloids and flavonoids, plant hormones. Biosynthesis of carotenoid pigments. Biochemistry of plant development. The plant cell wall structure, formation and growth. Lignin formation. Free amino acids, pyrimidines, purines and nucleosides in plants. Metabolism of auxins, gibberellins and cytokinnins. Synthetic growth regulators and herbicides, structure function relationship of plant hormones. 30h(T). BCH 411 BIOCHEMICAL TOXICOLOGY 3 Credits Introduction to xenobiochemistry. Absorbtion, transport and excretion of xenobiotics. Factors affecting drug metabolism. Mechanism of drug action-phase 1 and phase II reaction. Components of the hepatic microsomal drug metabolizing system; cytochrome P450 isozymes-CYP 1A1, 1A2, 2D6, 2E1. Drug resistance and other factors affecting drug efficacy. Flavin containing monoxygenases (Ziegler’s enzymes). Prostaglandin co-oxidation of drugs. Nigerian traditional medicinal plants in the management and therapy of common ailment-malaria, sickle cell anaemia, hepatitis, jaundice, common cold etc. experimental techniques in drug metabolism. General toxicology. 45h(T);C. BCH 412 BIOTECHNOLOGY 3 Credits Definition and branches of biotechnology. Down stream processing in biotechnology. Microorganism in process industry. Microbial growth and nutrition; culture media and culture methods. Fermentation-alcoholic, amino acid and other primary metabolites; antibiotics and other secondary metabolites. Overproduction of metabolites-amino acids, taste enhancers vitamins, toxins. Methods for screening and selecting microorganism of industrial importance. Enzyme technology-immobilized enzymes and applications. Genetic engineering and its application in biotechnology. 45h(T);C. BCH 413 NUTRITIONAL BIOCHEMISTRY 3 Credits Food nutrients, Energy values of food and energy expenditure by mammalians. Nutritive values, digestion, absorption, metabolism and function of foods – Carbohydrates, fats, proteins, vitamins, mineral elements and water. Nutritional disorders: prevention and therapy. Nutritional status and nutritional requirements. Recommended dietary allowances. 131 Assessment of nutritional status. Nutrient requirements in reaction of physical activity and ageing, diet and disease, obesity. Consequences of excess and inadequate calorie intake, Protein energy malnutrition. Feed formulation, food toxicants and detoxication mechanism. Trace elements in biological system. Nitrogen fixation and sulphur cycle. Metals in biological processes: Na, K, Mg, Ca- ionic gradient, mineralization and blood clotting. Metalloproteins containing Zn, Fe, Co, Cu, Se and Mo. 45h(T);C. BCH 415 CLINICAL AND FORENSIC BIOCHEMISTRY 2 Credits Diagnostic enzymes. Pathological urine. Extraction and purification method of antibiotics. Clinical uses of antibiotics. Collection, preservation and analysis of materials of forensic interest. Legal issues in forensic practices. Application of biotechnology in forensic practices. The public analyst in forensic practices. 30h(T). BCH 416 ENZYMOLOGY 3 Credits Chemistry of enzyme catalysis. Steady state enzyme kinetics. Transient kinetics methods. Regulatory enzymes. Molecular models for allosterism. Multiple enzyme complexes. Ligand binding and application to enzyme. Kinetics of multiple binding sites. Mechanism of two substrate systems. Enzyme assay. Isolation, purification and characterization of enzyme activity-principles and methods. An introduction to the kinetics of multi-substrate enzymecatalyzed reactions; two substrate two product (bi bi) reactuions; sequential and nonsequential mechanism, ping pong, random order and compulsory order mechanisms. Recent advances in enzymology. 45h(T);C; PR: BCH 301. BCH 417 CARBOHYDRATE BIOCHEMISTRY 2 Credits Storage and structural polysaccharides; mucopolysaccharides and glycoproteins. Structure and synthesis of bacterial cell wall, lipoproteins and glycolipids. Carbohydrates derived antibiotics; dextrans, ascorbic acid. Isolation and purification of polysaccharides. Molecular weight determination and analytical methods for determination of structure. 30h(T); PR: BCH 302. BCH 418 LIPID BIOCHEMISTRY 2 Credits Extraction, isolation and purification of lipids. Determination of structure. Metabolism of phospholipids and glycolipids. Calmodulin in lipid metabolism. Distribution, function, biosynthesis and clinical application of glycolipids, leucotrienes, prostaglandins and thromboxanes. Transport of lipids. Metabolism of steroids including bile acids. Disorders of lipid metabolism. Regulation of fat metabolism. 30h(T); PR: BCH 304. 132 BCH 420 PROTEIN BIOCHEMISTRY 2 Credits Amino acid analysis of peptides and proteins. Method of protein sequencing. Structural Organistaion and elucidation of proteins. Molecular weight determination of proteins. Techniques in protein Biochemistry. 30h(T); PR: BCH 304. BCH 421 IMMUNOLOGY 2 Credits Molecular bases of antibody diversity. Production, detection and use of monoclonal antibodies. Fundamentals of clinical immunology. Hypersensitivity, immunopathology, autopathology, autoimmunology. Allergy disease and cancer immunology. Tissue reactions of injury. Immunoprophylaxis and serotherapy. Immunodeficiency syndrome. 30h(T);C; PR: BCH 305. BCH 422 MOLECULAR BIOLOGY 3 Credits The cellular ultrastructure of the prokaryotes and eukaryotes. Prokaryotic and eukaryotic gene and chromosome structure. Organization of eukaryotic DNA. Gene expression: an overview. Genetic code and gene-protein relationship. Control of gene expression in prokaryotes and eukaryotes. Genetic transformation, transduction and conjugation. Gene mutation and mutagenic agents. Gene mapping. DNA repair mechanisms. Recombinant DNA technology and its applications in industries, agriculture, environment and medicine. Hybridomas. 45h(T). BCH 423 BIOCHEMICAL METHODS 3 Credits This course is designed to familiarize students with operations of latest biochemical equipment. Design and evaluation of experiment from available information and data. Analysis, interpretation and inference drawing from biochemical research data. Biochemical calculations, effective use of library, preparation of dissertation or thesis, papers for journal publication and journal reviews. 30h(T);45h(P);C. BCH 424 MEMBRANE BIOCHEMISTRY 2 Credits Methods of membrane isolation. Determination of membrane composition. Binding proteins and membrane transport. Techniques in membrane transport studies. Free radicals, membrane Lipids peroxidation. Recent advances in Membrane Biochemistry. Mitochondrial biogenesis, Cation transport in mitochondria. Anchorage of membrane proteins. Membrane and signal transmission. 30h(T); PR: BCH 308. BCH 439 ENTREPRENEURSHIP IN BIOCHEMISTRY 2 Credits Entrepreneurship. Benefits and Challenges of Entrepreneurship. Job Creation and Self Employment. Wealth Creation. Entrepreneurship Opportunities for Biochemists. Patents and Intellectual Assets. Application of Enzymes in small and large scale production of milk and 133 milk products, wine etc. Financing in Entrepreneurship. Environmental Cancers. Market Research and Marketing. Commercialization models. Business models and plans. 25h(T);15h(P);C. BCH 449 SEMINAR 2 Credits Students are advised to submit long essay arising from literature search and present seminar on a selected topic in area of biochemistry approved by a staff supervisor. 90h(P);C. BCH 499 RESEARCH PROJECT 5 Credits Research selected areas/topics of interest to the academic staff. Students will be required to carry out literature survey on the topic, perform experiment and produce report at the end of second semester. Students will also be subjected to both seminar and oral examination on the projects undertaken. 225h(P);C. 134 DEPARTMENT OF CHEMISTRY AND INDUSTRIAL CHEMISTRY B.Sc. Degree Programme in Chemistry PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is designed to produce graduates with a good understanding of Chemistry, self-reliant and employable at national and international levels. OBJECTIVES: (i) to provide students with a thorough grounding in the knowledge and physical principles of chemical compounds and processes; (ii) to give students a thorough training in the theory, instrumentation and practice of a wide range of analytical techniques and technological advancement; (iii) to sharpen their skills, analytical mind and initiative in confronting and solving analytical problems; (iv) to develop students who will meet the national and international manpower needs in all areas of chemical industries; (v) to develop the research and development base of the students; (vi) to inculcate the culture of science in the students with a view to motivating them for self-reliance and technological development. 135 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code CHM 110 CHM 117 CHM 120 CHM 121 CHM 127 CHM 129 CHM 137 PHY 110 MAT 111 GST 110 GST 113 GST 122 GST 123 Course Title Physical Chemistry I Physical Chemistry Practical I Organic Chemistry I Inorganic chemistry I Inorganic Chemistry Practical I Student Project I Organic Chemistry Practical I Mechanics and Properties of Matter I Calculus and Trigonometry Use of English Christian Education Introduction to Information and Communication Technology Library and Information Literacy Skills Credit(s) 3 1 3 2 1 2 1 2 3 2 2 2 2 200 LEVEL CHM 210 CHM 213 CHM 217 CHM 220 CHM 221 CHM 227 CHM 229 CHM 237 PHY 292 PHY 294 STA 212 GST 201 GST 216 GST 228 Physical Chemistry II Introductory Analytical Chemistry Physical Chemistry Practical II Organic chemistry II Inorganic Chemistry II Inorganic Chemistry Practical II Student Project II Organic Chemistry Practical II Practical Physics IV Practical Physics VI Statistics for Physical Sciences Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 136 3 2 1 3 3 1 2 1 1 1 2 2 1 2 300 LEVEL CHM 310 CHM 311 CHM 312 CHM 313 CHM 314 CHM 317 CHM 320 CHM 321 CHM 326 CHM 327 CHM 329 CHM 330 CHM 337 CHM 349 GST 301 GST 302 Introductory Quantum Chemistry, Atom and Molecular Structure and Symmetry Chemical Kinetics Introductory Electrochemistry Instrumental Methods of Chemical Analysis Environmental Chemistry Physical Chemistry Practical III Organic Chemistry III Inorganic Chemistry III Applied Spectroscopy Inorganic Chemistry Practical III Student Project III Industrial Attachment Organic Chemistry Practical III Entrepreneurship in Chemistry Culture and Civilization in Africa Studies in Philosophy and Logic 3 2 2 2 2 1 3 3 2 1 2 4 1 2 1 1 400 LEVEL CHM 410 CHM 414 CHM 415 CHM 416 CHM 417 CHM 420 CHM 421 CHM 422 CHM 425 CHM 426 CHM 427 CHM 430 CHM 439 CHM 499 Quantum Chemistry, Statistical Thermodynamics and Mechanics Reaction Kinetics Group Theory and Symmetry Electrochemistry Analytical Chemistry Pericyclic Reactions and Natural Products Chemistry Inorganic Chemistry IV Organometallic Chemistry Photochemistry and Organic Synthesis Molecular Spectroscopy Fundamentals of Physical Organic Chemistry Chemistry of Biological Polymers Seminar and Literature Survey Research Project 137 2 2 3 2 3 3 3 2 3 2 3 3 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CHM 110(3), CHM 117(1), CHM 120(3), CHM 121(2), CHM 127(1), CHM 129(2), CHM 137(1), PHY 110(2), MAT 111(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: BLY 114(3), BLY 115(2), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), CIT 115(2), CIT 124(3), MAT 120(2), STA 112(2), BUS 120(3) with the permission of the Head of Department. 200 LEVEL CORE: CHM 210(3), CHM 213(2), CHM 217(1), CHM 220(3), CHM 221(3), CHM 227(1), CHM 229(2), CHM 237(1), PHY 292(1), PHY 294(1), STA 212(2), GST 201(2), GST 216(1), GST 228(2). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from the following courses: ICH 201(2), BCH 211(2), BLY 205 (3), CIT 124(3), PHY 221(2), PHY 231(2), PHY 251(2), FST 210(3), CIT 211(2), MAT 217(3), MAT 228(3), BUS 120(3), ECN 111(3) with the permission of the Head of Department. 300 LEVEL CORE: CHM 310(3), CHM 311(2), CHM 312(2), CHM 313(2), CHM 314(2), CHM 317(1), CHM 320(3), CHM 321(3), CHM 326(2), CHM 327(1), CHM 329(2), CHM 330(4), CHM 337(1), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: CHM 349(2), ICH 301(1), ICH 302(2), ICH 303(2), CIT 221(2), MAT 312(3) with the permission of the Head of the Department. 400 LEVEL CORE: CHM 410(2), CHM 414(2), CHM 416(2), CHM 417(3), CHM 420(3), CHM 421(3), CHM 422(2), CHM 425(3), CHM 426(2), CHM 439(2), CHM 499(5). Total 29 Credits 138 ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: CHM 415(3), CHM 427(3), CHM 430(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL CHM 110 PHYSICAL CHEMISTRY I 3 Credits The nature of matter – states, changes, mixtures, purification, separation and stoichiometry. Elements, atoms and electrons; kinetic theory of gases; isotopes and introductory radioactivity. Chemical bonding in elements and compounds; Chemical reactions and equations. Kinetic theory of gases – gas laws, VB and MO theories, hybridization. Acids, bases and salts – buffers and indicators. Introduction to Electrochemistry - Redox reactions, Conductivity, electrolysis and Faraday’s laws. Chemical Kinetics - Order of reaction, molecularity, Rates of reactions, Activation Energy. Elementary principles - Elementary thermochemistry and Principles of chemical equilibrium. 45h(T);C. CHM 117 PHYSICAL CHEMISTRY PRACTICAL I 1 Credit Practicals designed to illustrate the following principles: Errors and data treatment; calibration of apparatus; theory and applications; acid/base indicators; weak acid and bases; redox reaction; titration; rates of reactions; colligative properties; ideal and non-ideal solutions. 45h(P);C. CHM 120 ORGANIC CHEMISTRY I 3 Credits A brief overview of Organic Chemistry – history, scope, properties and uses; catenation and tetra-valency of carbon plus its unique position in the PT. Organic Compounds – Classification, determination and depicting of structures. Atomic and molecular orbitals; electronic configuration and hybridization of carbon. Organic Reactions – Classification of organic reactions –addition, elimination, substitution, free radicals, rearrangements. How chemical reactions occur (curly arrows) –bond fission and bond formation. Factors governing chemical reactions – inductive-, mesomeric-, hyperconjugative-, steric-, electronegativity effects temperature and solvents. Reaction mechanisms and kinetics. Structure, preparation, nomenclature, reactions, and stereochemistry properties of the following: Hydrocarbons I – Acyclic and cyclic; Alkanols (alcohols); Ethers, epoxides and thioethers; Aldehydes and Ketones; Reactions – nucleophilic addition, oxidation. 45h(T);C. CHM 121 INORGANIC CHEMISTRY I 2 Credits Chemistry and Inorganic Chemistry – elements, the earth, water and air. Classifying the elements – The Periodic Table and electronic configuration and trends in PT. Orbitals and 139 Quantum numbers and hybridization. Structure of materials – metal crystals, alloys and ionic crystals. Introductory study of Transition metals chemistry and Nuclear chemistry. 30h(T); C. CHM 127 INORGANIC CHEMISTRY PRACTICAL I 1 Credit The following principles among others will be illustrated: Atomic mass theory; molecular formula of inorganic compounds; inorganic complexes; gravimetric, volumetric, qualitative, and quantitative analyses; separation techniques; simple inorganic preparations; ion-exchange etc. 45h(P);C. CHM 129 STUDENT PROJECT I 2 Credits The Project is designed to motivate students towards innovation and self discovery and to assist in bringing out their latent potentials. Each student or group of them (not more than four per group) is to suggest and design one or more projects of interest to them with measurable scientific value based on their interaction and exposures in their major courses during the first semester. The Project execution is to be carried out under the supervision of a lecturer. 90h(P). CHM 137 ORGANIC CHEMISTRY PRACTICAL I 1 Credit The experiments are designed to demonstrate some aspects of techniques in Organic Chemistry CHM 120 theory; analysis of organic compounds; functional groups; simple organic preparations; extraction of essential organic compounds. 45h(P);C. 200 LEVEL CHM 210 PHYSICAL CHEMISTRY II 3 Credits Kinetic theory of gases - Real and ideal gases. Phase equilibria – the mean free path of gas molecules; equations and applications. First and second laws of thermodynamics, types of thermodynamic systems; Heat energy and the Second law of thermodynamics; Entropy, enthalpy and Gibbs free energy. Thermometry – Calorimetry, Hess’s law Standard heats of formation. Chemical Kinetics - Rates of reactions; rate laws; order of reactions. Chemical Equilibrium - Reversible processes, relationship between kp and kc; The Le Chatelier’s principle; The Haber-Bosch process. Solutes and solutions Solubility and intermolecular forces; Fractional distillation of binary miscible liquids mixtures; Osmotic pressure; Colloids; Colligative properties of electrolyte solutions; Surfactants; Introduction to X-ray crystallography. 45h(T);C. 140 CHM 213 INTRODUCTORY ANALYTICAL CHEMISTRY 2 Credits Theory of errors; statistical treatment of data; Theory of sampling. Chemical methods of analysis including colorimetry, gravimetric and physico-chemical methods. Titrimetric analysis; Acid – base titrations; redox reactions; complexometric reactions and precipitation. Optical method of analysis; Separation methods. 30h(T);C. CHM 217 PHYSICAL CHEMISTRY PRACTICAL II 1 Credit Physical methods and techniques; ideal and non-ideal solutions; titrimetric, potentiometric and spectrophotometric methods; cryoscopic constants; reaction rates and mechanisms; basic electrochemistry-conductance measurement and thermodynamic cells; calorimetry and standard thermodynamic qualities - heats of reaction, solution, neutralization; physical properties – viscosity and surface tension; phase rule. 45h(P);C. CHM 220 ORGANIC CHEMISTRY II 3 Credits Alkanoic acid (Carboxylic acid)and derivatives – acid halides, esters, amides, anhydrides, acid nitriles, and acid azides - Structure, preparation, properties, nomenclature and reactions. Polyfunctional groups - Diketones and dialdehydes; Aldol and aldol related reactions, Enamines and imines; Hydroxyl acids and hydroxyl esters. Stereochemistry - Polarimeter and Optical activity; chirality, chemical reactions and stereoisomerism. Simple cyclic compounds - nature, scope, properties, isolation, reactions and synthesis. Polycyclic aromatic compounds and polyenes. Carbohydrates - Simple sugars, structure, properties and reactions; disaccharides and oligosaccharides. Starch and Cellulose. Amino acids and proteins – structures, zwitterions, polymerization and enzymes. 45h(T);C. CHM 221 INORGANIC CHEMISTRY II 3 Credits Simple valence theory - Atomic spectra, atomic radii, bond lengths, bond angles and shapes Chemistry of the first row transition elements, electronic structures and shapes; oxidation states; their colour, paramagnetic and catalytic nature. Introduction to co-ordination chemistry- nature of complex. Roles of metals in biochemical systems. Nuclear chemistry – radioactivity artificial transmutations. The chemistry of the main group elements. Concepts of hard and soft acids and bases. 45h(T);C. CHM 227 INORGANIC CHEMISTRY PRACTICAL II 1 Credit The Practical works are based in CHM 213, CHM 221 and ICH 201. Inorganic chromatographic techniques-paper; thin layer and ion-exchange; gravimetric and qualitative analyses; inorganic solutes between two immiscible solvents; complexometric titrations; photometric and spectrophotometric analysis; moisture ash and nitrogen contents of edible materials and industrial; products (soap etc); water quality analysis. 45h(P);C. 141 CHM 229 STUDENT PROJECT II 2 Credits The project is designed to motivate students toward innovation, self discovery and to assist in bringing out their latent potentials and equipping them for self employment. Each student or a group of students is to suggest and design one or more projects of interest to them with measurable scientific and economic values. The project execution is to be carried out under the supervision of a lecturer. Assessment of the project will include written report, oral presentation and assessment. The project could be an advancement over their earlier project (CHM 129) or its continuation, or a completely new project. 90h(P);C. CHM 237 ORGANIC CHEMISTRY PRACTICAL II 1 Credit The practicals are to illustrate some hands-on in CHM 220: Solvent extractions; purification or organic compounds; separation of organic mixtures; preparation and synthesis of organic compounds; qualitative analysis of unknown organic substance. 45h(P);C. 300 LEVEL INTRODUCTORY QUANTUM CHEMISTRY, ATOMIC 3 Credits AND MOLECULAR STRUCTURE AND SYMMETRY Introduction to atomic theory – Bohr and Heisenberg. Introduction to Quantum Chemistry Schrodinger equation for H and He atoms at ground and excited states; particle in a box; Wave mechanics and application of boundary conditions; Operators and postulates of quantum mechanics; correlation diagrams; SCF procedures. Introduction to Spectroscopy: Rotational, vibrational and electronic spectra; Russell Saunders coupling. Statistical thermodynamics - Macroscopic Boltzmann distribution; Partition functions to include molecular, vibrational and translational; Third law of thermodynamics. 45h(T);C; PR: CHM 210 and CHM 217. CHM 310 CHM 311 CHEMICAL KINETICS 2 Credits Rate laws including equilibria; Derivation of rate laws for reactions involving pre-equilibria. Reaction rate and factors affecting rate of reaction; Rate coefficient of reactions. Experimental measurements of reaction rates; Order and molecularity of reactions. Orders of reactions with examples; Determination of reaction orders. Effect of temperature on reaction velocity; Arrhenius equation. Activation energies and pre-exponential factor; Simple collision theory of reaction rates. Introduction to transition state theories. 30h(T);C. CHM 312 INTRODUCTORY ELECTROCHEMISTRY 2 Credits Electrode processes; Electrochemical cells; Conductance of electrolytes; Ionic solutions Ionic transport properties; Activity coefficients; Corrosion and stability of metals. Faraday’s laws and electrochemical equivalents. 30h(T);C. 142 CHM 313 INSTRUMENTAL METHODS OF CHEMICAL 2 Credits ANALYSIS Atomic and molecular emission and absorption techniques; Gas and liquid chromatography; HPLC; Mass spectrometry; Inductively Coupled Plasma – MS technique ICP-GC; Spectroscopic techniques. X-ray method, Fluorescence method, nuclear magnetic resonance, electron spin resonance. Refractometry, polarography, voltammetry and calorimetry. 30h(T);C; PR: CHM 213. CHM 314 ENVIRONMENTAL CHEMISTRY 2 Credits Sources, types and effects of environmental pollution – soils, air, rivers, sea and oceans. Air chemistry and analysis ; Waste water treatments, soil, rivers and air. Oil pollution and its effect on life in the environment of pollution. 30h(T);C. CHM 317 PHYSICAL CHEMISTRY PRACTICAL III 1 Credit The experiments are designed to demonstrate practical aspects of CHM 310. Experiments are designed to illustrate the following: Errors and data treatment; Calibration of apparatus; theory and applications of acids and bases, indicators; redox reactions; titrations; rates of reactions; Colligative properties; ideal and non-ideal solutions. 45h(P);C; PR: CHM 217. CHM 320 ORGANIC CHEMISTRY III 3 Credits Reactive Intermediates - Carbonations, carbanions, carbenes, carbenoids, nitrenes and arynes. Heterocyclic chemistry – Introduction; 3-, 4-, 5-, 6-rings with mono and diheteroatoms. Some naturally occurring heterocyclic compounds – alkanoids, coumarins, chromones, flavones, anthocyanins etc and their uses. Terpenes – biosynthesis, distribution and uses in nature of: mono-, sesqui-, di-, sester- tri- and tetraterpenes, steroidal hormones. Oils, fats and lipids. 45h(T);C; PR: CHM 220 and CHM 237. CHM 321 INORGANIC CHEMISTRY III 3 Credits The Chemistry of the following: noble gases, B, C, Si, N, P, O, S and halogens. Chemistry of the Transition Elements – Sc, Ti, V, Mn, Co, Ni and Cu groups. Properties of transition metals and their ions. Roles of metal ions in living systems. Coordination chemistry – coordination compounds, nonmenclature, coordination numbers, oxidation state of metal ions in complexes, stability of metal complexes. 45h(T);C; PR: CHM 221 and CHM 227. CHM 326 APPLIED SPECTROSCOPY 2 Credits Principles and applications of UV, NMR, IR and Mass spectroscopy in the determination and elucidation of structures of organic compounds. Qualitative treatment of Raman, 1H and 13C. Mention of C.D. and O.R.D. curves. Integrated use of spectroscopy and chromatography in structure determination and separation of mixtures. 30h(T);C. 143 CHM 327 INORGANIC CHEMISTRY PRACTICAL II 1 Credit The experiments are designed to demonstrate some aspects of techniques in Inorganic Chemistry CHM 313; CHM 314. 45h(P);C; PR: CHM 229. CHM 329 STUDENT PROJECT III 2 Credits The project is designed to motivate students toward innovation, self discovery and to assist in bringing out their latent potentials and equipping them for self employment. Each student or a group of students is to suggest and design one or more projects of interest to them with measurable scientific and economic values. The project execution is to be carried out under the supervision of a lecturer. Assessment of the project will include written report, oral presentation and assessment. The project could be an advancement over their earlier project (CHM 129) or its continuation, or a completely new project. 90h(P);C. CHM 330 INDUSTRIAL ATTACHMENT 4 Credits This is a course to be undertaken within a minimum period of six months as an exposure of the students to industrial world. Students are to be attached to suitable research institutes, industries or any other appropriate placements are monitored by approved staff supervisors. Each student is expected to present a seminar on the industrial work undertaken and submit a written report at the end of the period for assessment. 180h(P);C. CHM 337 ORGANIC CHEMISTRY PRACTICAL III 1 Credit The experiment are designed to demonstrate some aspects of techniques in organic Chemistry; CHM 320 theory; analysis of alcohols, carboxylic compounds and their derivatives; Ketones and aldehydes; simple natural products preparation. 45h(P);C. CHM 349 ENTREPRENEURSHIP IN CHEMISTRY 2 Credits Introduction: Entrepreneurship, typical characteristics of entrepreneurship. Benefits – selfemployment, job creation, societal wealth, innovations, growth for the national economy. Research based start-ups, academic based start-ups. Entrepreneurship opportunities for chemists. Entrepreneurship and chemical technology intelligence. Application of knowledge of chemistry in entrepreneurial activities.Research and Development.Ideas, opportunities and strategy. Patents and Intellectual Assets. The Entrepreneurs’ market research and marketing. Small and large chemical technology firms. Environmental concerns. Basics in financial understanding. Commercialization models, Business models and business Plans: Feasibility studies. 15h(T);45h(P);C. 144 400 LEVEL CHM 410 QUANTUM CHEMISTRY, STATISTICAL 2 Credits THERMODYNAMICS AND MECHANICS Postulates of Quantum mechanics; Operators; Angular momentum solution of the hydrogen atom. Quantum mechanical orbital description of molecular orbital; Hartree-fock molecular orbital theory; perturbation theory; Wave functions and energies of homo- and heteronuclear diatomic molecules. Correlation diagrams, ground and excited states; Potential energy diagrams of diatomic molecules. Hybridization and stereochemical relations in simple polyatomic (up to 4) molecules; Molecular orbital theories of unsaturated polyatomic molecules; Probability and distribution functions. The Maxwell-Boltzmann velocity distribution; Molecular collisions; Statistical distribution of thermodynamics of gases; Solving the Schrodinger equation for rotation in two dimensions and three dimensions; The spherical harmonic functions; The Classical harmonic oscillator 30h(T);C; PR: CHM 310 and CHM 317. CHM 414 REACTION KINETICS 2 Credits Review of first, second and third order rate equations; Parallel and Consecutive reactions; Rate constants, equilibrium constant; Collision theory; Transition state theory; Complex reactions; Chain reactions; Mechanism of explosive reactions; Methods of studying chemical reactions: Isolation, initial rates, chemical, physical, stop flow techniques, flash photolysis; Perturbation – relaxation methods, temperature jump and pressure jump. Catalysis; Types of catalysis; Mechanism of enzyme catalysis; Theories of catalysis; Adsorption theory. Catalytic poisoning; Autocatalysis; Examples of catalytic processes. 30h(T);C. CHM 415 GROUP THEORY AND SYMMETRY 3 Credits Review of molecular symmetry operations; Definition of groups; Introduction to mathematical structure of groups; Symmetry elements and symmetry operations; Symmetry and wave functional description of electron density; Group representation; Point groups; Detailed study of groups Cn, Dn Assigning molecules to point groups; Application of group theory Woodward-Hoffman rules. The H2O molecule and the C2v point group; Representations of symmetry operators, bases for representations and Character Table; The dimension of a representation; The symmetries of the normal modes of vibration of molecules; Selection rules and infrared versus Raman activity 45h(T); PR: CHM 310. CHM 416 ELECTROCHEMISTRY 2 Credits Review of Electrode processes and electrochemical cells; Electrochemistry of charged and polarized layers; Electrochemical diffuse plane, double layers; Overpotentials – diffusion and activation. Debye-Huckel theory; Thermodynamics and conductance of electrolyte solutions; Transport numbers. Migration of ions in an electric field; Flux and transport coefficient; Fick’s first and second laws of diffusion; Reversible potentials and applications; Arrhenius 145 ionization theory; Charge transfer. Electrocatalysis; Electrochemical energy conversion; Determination of surface area and porosity. Viscosity of gases; Diffusion in liquids. 30h(T);C. CHM 417 ANALYTICAL CHEMISTRY 3 Credits Theory of error; Statistics in chemical analysis; Potentiometric and pH methods. Conductometric methods; Electrolytic methods; Analysis of materials – methodology and examples selected from industrial raw materials, air, foods, medicine, water, soil and living organisms. 45h(T);C; PR: CHM 313 and CHM 314. CHM 420 PERICYCLIC REACTIONS AND NATURAL 3 Credits PRODUCTS CHEMISTRY Pericyclic reactions - Axis of symmetry and plane of symmetry. Conservation of orbital symmetry and Woodward and Hofmann symmetry rules. Use of Correlation diagram method; Frontier orbital method and the aromaticity of pericyclic transition state method to determine whether or not a pericyclic reaction is allowed - Electrocyclic reactions, Cycloadditions reactions, Sigmatropic reactions, Cheletropic reactions and Ene reactions. Terpenes and Alkaloids – biosynthesis, distribution and uses in nature; their Chemistry. Biologically Active Materials – origin and uses – sulphonamides, antibiotics- penicillins, cephalosporins. 45h(T);C; PR: CHM 320. CHM 421 INORGANIC CHEMISTRY IV 3 Credits Coordination chemistry: Bonding theories- CFT, VBT, MOT. Structure of coordination compounds: Tetrahedral, square planar, and octahedral complexes. Isomerism in complex ions – ionization, geometric and optical isomerisms. Methods of preparation of complexes. Complex formation and mechanisms. Chemistry of f – block transition metals: the lanthanides and actinides. Uses of transition metals as coloured compounds, catalysts, paramagnetic substances and components of alloys. 45h(T);C; PR: CHM 320. CHM 422 ORGANOMETALLIC CHEMISTRY 2 Credits Bonding in organometallic compounds. Reaction and structures of organometallic compounds of transition elements. The organic chemistry of ferrocene and related compounds. The role of organometallic compounds in some catalytic reactions. Metal carbonyls – preparations, properties and applications. 30h(T);C. CHM 423 X-RAY CRYSTALLOGRAPHY 2 Credits Generation of crystals; Principle and uses of X-ray diffraction from single crystals; Powders and polycrystalline materials; Diffraction patterns and structure determination; Electron diffraction 146 Electron microscopy of polymers; Photoelectron microscopy of polymers; Photoelectron spectroscopy X-ray fluorescence; Neutron diffraction and their industrial applications 30h(T). CHM 425 PHOTOCHEMISTRY AND ORGANIC SYNTHESIS 3 Credits Photosynthesis - Frank-Condon principle – ground and excited states of atoms; the Jablonski diagram and the fate of excited molecules. Photochemical reactions: cleavages, rearrangements, dimerization, cylization, oxidation, reduction. Synthetic Methods: Rationale for synthesizing organic compounds; Redox reactions; Asymmetric synthesis. Retrosynthesis; Rationale for retrosynthetic analysis of target molecules; Disconnection, synthons and starting materials. 45h(T);C. CHM 426 MOLECULAR SPECTROSCOPY 2 Credits Application of quantum theory to the interpretation of absorption and emission spectra in terms of molecular properties; Theory of electronic absorption and emission – fluorescence and phosphorescence; Spectral intensities, energies and polarization of transitions. Theory of vibrational and rotational spectra; Theory of microwave, ir, Raman, uv, esr and nmr spectroscopy; General introduction to electrons in resonance; Mossbauer, nuclear quadruple resonance and other techniques; Hyperfine splitting and g-factor. 30h(T); PR: CHM 326. CHM 427 FUNDAMENTALS OF PHYSICAL ORGANIC 3 Credits CHEMISTRY Experimental methods for investigating reaction mechanisms; Acid-base reactions; Chemical kinetics Isotope effects; Structure-reactivity relationships; Aromaticity; Hyperconjugation; Tautomerism. Classes and mechanisms of organic reactions – addition, substitution, elimination, rearrangements, reduction, oxidation etc; Medium effects on organic reactions; Activity coefficients; Ion transport properties; ionic interactions; electrode processes. 45h(T); PR: CHM 326 and CHM 320. CHM 430 CHEMISTRY OF BIOLOGICAL POLYMERS 3 Credits Proteins, polyamides - Properties, uses and classification; Structure, Synthesis, Denaturation in cooking, hair treatment etc Nucleic acids - Purine and pyrimidine bases; Nucleosides and nucleotides; DNA and RNA. The Porphyrin: Haemoglobin; Myoglobin; Chlorophyll. 45h(T). CHM 439 SEMINAR AND LITERATURE SURVEY 2 Credits Each student is to undergo literature surveys and submit four copies of long essay on Chemistry and Society with titles selected from widespread areas e.g. Agriculture, Industries, Health and Medicine, etc. under the guidance of a lecturer. Each essay will be presented at a departmental seminar and by the external and a group of internal examiners. 90h(P);C. 147 CHM 499 RESEARCH PROJECT 5 Credits Research into a topic of chemical interest to be selected in consultation with a staff supervisor. The research work will be carried out over the whole session. Report of the study written in form of a scientific paper is to be presented at a seminar and submitted for assessment. The final assessment will include oral interview by internal and external examiners. 225h(P);C. 148 DEPARTMENT OF CHEMISTRY AND INDUSTRIAL CHEMISTRY B.Sc. Degree Programme in Industrial Chemistry PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is designed to produce graduates with good understanding of the basic principles of Chemistry and its applications. It is also to help in producing self-reliant graduates who are employable at national and international levels. OBJECTIVES: (i) to provide students with a thorough grounding in the knowledge and physical principles of chemical compounds and processes; (ii) to give students a thorough training in the theory, instrumentation and practice of a wide range of analytical techniques and technological advancement; (iii) to train students to fully understand the science of Industrial Chemistry and its application to industry and other everyday life; (iv) to train students to appreciate and apply the knowledge gained in recent and modern developments in all areas of applied chemistry, inclusive of environmental issues; (v) to develop the culture of science in the students and motivate them to be self-reliant and technologically alert. 149 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code CHM 110 CHM 117 CHM 120 CHM 121 CHM 127 CHM 129 CHM 137 PHY110 MAT 111 GST 110 GST 113 GST 122 GST 123 Course Title Physical Chemistry I Physical Chemistry Practical I Organic Chemistry I Inorganic chemistry I Inorganic Chemistry Practical I Student Project I Organic Chemistry Practical I Mechanics and Properties of Matter I Calculus and Trigonometry Use of English Christian Education Introduction to Information and Communication Technology Library and Information Literacy Skills Credit(s) 3 1 3 2 1 2 1 2 3 2 2 2 2 200 LEVEL ICH 201 CHM 210 CHM 213 CHM 217 CHM 220 CHM 221 CHM 227 CHM 229 CHM 237 PHY 292 STA 212 GST 201 GST 216 GST 228 Introductory Industrial Chemistry Physical Chemistry II Introductory Analytical Chemistry Physical Chemistry Practical II Organic chemistry II Inorganic Chemistry II Inorganic Chemistry Practical II Student Project II Organic Chemistry Practical II Practical Physics IV Statistics for Physical Sciences Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 150 2 3 2 1 3 3 1 2 3 1 2 2 1 2 300 LEVEL ICH 301 ICH 302 ICH 303 ICH 304 ICH 305 ICH 329 ICH 330 CHM 310 CHM 327 CHM 337 CHM 349 GST 301 GST 302 Petrochemistry, Polymer and Colour Chemistry I Chemical Processes and Raw Materials I Industrial Chemical Technology I Chemical Processes and Raw Materials II Industrial Chemical Technology II Student Project III Industrial Attachment Introductory Quantum Chemistry, Atom and Molecular Structure and Symmetry Inorganic Chemistry Practical III Organic Chemistry Practical III Entrepreneurship in Chemistry Culture and Civilization in Africa Studies in Philosophy and Logic 2 2 3 3 3 2 4 3 1 1 2 1 1 400 LEVEL ICH 401 ICH 402 ICH 403 ICH 439 ICH 499 CHM 410 CHM 414 CHM 416 CHM 417 CHM 421 Polymers and Colour Chemistry II Process Chemistry Industrial Chemical Technology III Seminar and Literature Survey Research Project Quantum Chemistry, Statistical Thermodynamics and Mechanics Reaction Kinetics Electrochemistry Analytical Chemistry Inorganic Chemistry IV 3 3 3 2 5 2 2 2 3 3 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CHM 110(3), CHM 117(1), CHM 120(3), CHM 121(2), CHM 127(1), CHM 129(2), CHM 137(1), MAT 111(3), PHY110(2), GST 110(2), GST 113(2), GST 122(2) GST 123(2). Total 26 Credits 151 ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: BLY 114(3), BLY 115(2), CIT 115(3), CIT 124(3), BUS 120(3), MAT 120(2), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), STA 112(2) with the permission of the Head of Department. 200 LEVEL CORE: ICH 201(2), CHM 210(3), CHM 213(2), CHM 217(1), CHM 220(3), CHM 221(3), CHM 227(1), CHM 229(2), CHM 237(3), PHY 292(1), STA 212(2), GST 216(1), GST 201(2), GST 228(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: BCH 211(2), BLY 205(3), PHY 221(2), PHY 231(2), PHY 251(2), PHY 294(1), FST 210(3), CIT 124(3), CIT 211(2), MAT 217(3), MAT 228(3), BUS 120(3), ECN 111(3), with the permission of the Head of Department. 300 LEVEL CORE: ICH 301(2), ICH 301(2), ICH 302(2), ICH 303(3), ICH 304(3), ICH 305(2), ICH 329(2), ICH 330(4), CHM 310(3), CHM 327(1), CHM 337(1), CHM 349(2), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: CHM 311(2), CHM 312(2), CHM 313(2), CHM 314(2), CHM 317(1), CHM 320(3), CHM 321(3), CHM 326(2), CIT 221(2), MAT 312(3) with the permission of the Head of the Department. 400 LEVEL CORE: ICH 401(3), ICH 402(3), ICH 403(3), ICH 439(2), ICH 499(5), CHM 410(2), CHM 414(2), CHM 416(2), CHM 417(3), CHM 421(3). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 415(3), CHM 420(3), CHM 422(2), CHM 425(3), CHM 426(2), CHM 427(3), CHM 430(3) with the permission of the Head of Department. 152 C. COURSE DESCRIPTIONS 100 LEVEL Details of 100 Level Course Descriptions as given under B.Sc. Chemistry Programme 200 LEVEL ICH 201 INTRODUCTION TO INDUSTRIAL CHEMISTRY 2 Credits What is Industrial Chemistry? The roles of the Industrial Chemist; The difference between laboratory and industrial processes; the relevance and importance of chemical industries. The stages in producing a new product; the economics of production; running a chemical plant. Continuous and batch processes; introduction to material and energy balance. Important natural resources; Metallic Minerals and their ores etc; Non-metallic minerals; Agro-based materials; Selected industrial processes; Coal and tin mining; Iron production, tin and gold mining. Cement making and limestone processing. 15h(T);45h(P);C. 300 LEVEL ICH 301 PETROCHEMISTRY, POLYMER AND COLOUR 2 Credits CHEMISTRY I Petroleum industry; crude oil; fractional distillation, cracking and products; Petrochemicals Other fossil fuels: coal – nature and extraction, coke; Liquefied natural gases. Other gases: Producer gas, water gas and syngas (synthesis gas); Biogas: anaerobic digester. Wastes and waste management in the oil and coal industries; Introductory polymerization – addition, condensation and co-polymerization; Properties of polymers. 15h(T);45h(P);C. PR: ICH 201. ICH 302 CHEMICAL PROCESSES AND RAW MATERIALS I 2 Credits Preparation of water gas and producer gas; Source of hydrogen and its applications; industrial organic materials and raw materials; Technical and economic principles of processes and product routes. Flow diagrams. Selected oils and fats; sugar; paints and varnishes; plastics; wood pulp and paper; brewing and industrial water. 30h(T);C; PR: ICH 202. ICH 303 INDUSTRIAL CHEMICAL TECHNOLOGY I 3 Credits Fluid flow and flow patterns; flow measurement and flowmeters; Newton’s law of viscosity, and momentum transfer; Newtonian and non-Newtonian behavior. Reynold’s number and flow patterns in pipes and tubes; Energy losses in fittings and curved pipes. Head flowmeters in closed and in open conduit; Mixing: characteristics of mixtures; measurement of mixing; Mixing liquid with liquid, solid with liquid, solid with solid; Mixers and mixing; characteristics of mixing impellers; Dimensionless groups for mixing; Pumps; Power curves; Pumping of liquids. Types of pumps; system heads, factors for pump selection, compression and expansion; Energy economy. 45h(T);C; PR: ICH 203. 153 ICH 304 CHEMICAL PROCESS AND RAW MATERIAL II 3 Credits Petrochemical feedstock: sources, processing, desalting, distillation reforming (Isomerisation, cyclization, dehydrogenation), cracking (thermal, steam and catalytic); Primary petrochemical feedstock – olefin and aromatics; Secondary petrochemical feedstocks – aldehydes, alcohols, ketones, organic acids and phenols; Poly-materials such as PVC, plastics, resins, synthetic fibres, synthetic rubbers. Detergents and insecticides; Economic of the organic chemical industry; Agricultural products and wastes as industrial raw materials – fermentation, biodegradation and recycling. 45h(T);C. ICH 305 INDUSTRIAL CHEMICAL TECHNOLOGY I 3 Credits Heat and material transfer; classification of heat processes, conduction, convection and radiation; Fourier’s law, surface coefficient and overall coefficients. Detailed study of energy balance for batch and continuous processes; Heat exchangers and applications in chemical industry; Heat capacity and specific capacity. Material transfer: basic principles, material balances, basis and units. Bypass, recycle and purge; Economic and technical factors in scaling up laboratory experiments. Reactor design and optimization; Hazards and safety in chemical industry; Properties and materials in construction; Instrumentation, control and plant scale-up. Environmental pollution and control in chemical industry; Hazardous waste management. 30h(T);C. ICH 329 STUDENT PROJECT III 2 Credits The project is designed to motivate students toward innovation, self discovery and to assist in bringing out their latent potentials and equipping them for self employment. Each student or a group of students is to suggest and design one or more projects of interest to them with measurable scientific and economic values. The project execution is to be carried out under the supervision of a lecturer. Assessment of the project will include written report, oral presentation and assessment. The project could be an advancement over their earlier project (CHM 129) or its continuation, or a completely new project. 90h(P);C. ICH 330 INDUSTRIAL ATTACHMENT 4 Credits This is course to be undertaken within a minimum period of six months as an exposure of the students to industrial world. Students are to be attached to suitable research institutes, industries or any other appropriate placements are monitored by approved staff supervisors. Each student is expected to present a seminar on the industrial work undertaken and submit a written report at the end of the period for assessment. 180h(P);C. 154 400 LEVEL ICH 401 POLYMERS AND COLOUR CHEMISTRY II 3 Credits Polymerization – thermoplastics, thermosetting plastics; Flexible plastics and cellular plastics; Nature and uses of plasticizers, stabilizers, extenders and fillers; crystallization of polymers; Resins; Polymer processes; Natural and synthetic rubbers; vulcanization. Disposal and recycling of plastic wastes; Useful materials from wastes. Colour chemistry – Dyes and pigments: their applications to textile, other fibres and other material; Chalking, bleeding and blooming in dyes. Surface Coatings – media; varnishes; paints and other coatings; The uses of dyes and pigments in traditional African society. 45h(T);C; PR: ICH 301. ICH 402 PROCESS CHEMISTRY 3 Credits Designing and development of a chemical plant; Energy and mass balances. Manufacture of sulphuric acid; The Haber process for the manufacture of ammonia. The manufacture of nitric acid; The manufacture of chlorine and sodium hydroxide. The ammonia-soda (Solvay) process; Cash flow in the production cycle. 45h(T);C; PR: ICH 302. ICH 403 INDUSTRIAL CHEMICAL TECHNOLOGY III 3 Credits Distillation: vapour-liquid equilibrium Raoult’s law, Henry’s law; constant boiling mixture; Distillation methods: equilibrium distillation, differential distillation and rectification; Effect of reflux ratio: tray efficiency, condenser types. Gas absorption: equilibrium, solubility of gases in liquids, multi-component systems, Ideal liquid solutions; non-ideal solutions; Solvent for absorption and stripping. Evaporation: types of evaporators and condensers; evaporator capacity; Heat and material balances evaporation: simple and multiple effects. Filtration: classification of filters; effect of pressure, filter aids and constant pressure filteration. Drying of solids: application of psychometry, critical mixture content, equilibrium mixture, humidity control, constant rate, falling rate and heat and material transfer. 45h(T);C; PR: ICH 303. ICH 439 SEMINAR AND LITERATURE SURVEY 2 Credits Each student is to undergo literature surveys and submit four copies of long essay on Chemistry and Society with titles selected from widespread areas e.g. Agriculture, Industries, Health and Medicine, etc. under the guidance of a lecturer. Each essay will be presented at a departmental seminar and by the external and a group of internal examiners. 90h(P);C. ICH 499 RESEARCH PROJECT 5 Credits Research into a topic of chemical interest to be selected in consultation with a staff supervisor. The research work will be carried out over the whole session. Report of the study written in form of a scientific paper is to be presented at a seminar and submitted for assessment. The final assessment will include oral interview by internal and external examiners 225h(P);C. 155 DEPARTMENT OF COMPUTER SCIENCE AND INFORMATION TECHNOLOGY B.Sc. Degree Programme in Computer Science PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is conceived to produce graduates of Computer Science with adequate academic and research background. The training would be geared towards the development of the theory of computing and applications of Information Technology intended to be beneficial to society. OBJECTIVES: (i) to train students in various aspects of Computer Science through adequate theoretical exposure and applications; (ii) to train students in applying computing knowledge to research, industry and everyday life; (iii) to expose students to state-of-the-art technology and industrial practice; (iv) to inculcate in the graduates of the degree programme a strong desire to achieve an enviable level of professionalism and entrepreneurship while maintaining good academic background germinating into a valuable industry-university relationship. 156 A. LIST OF COURSES BY LEVELS GST 123 100 LEVEL Course Title Credit(s) Elementary Discrete Structures I 2 Introduction to Computer Science 2 Introduction to Computer Programming I 2 Elementary Discrete Structures II 2 Numerical computation 3 Introduction to Computer Programming II 3 Algebra 3 Vectors and Analytical Geometry 3 Practical Physics I 1 Practical Physics II 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 CIT 211 CIT 212 CIT 213 CIT 217 CIT 219 CIT 220 CIT 222 CIT 223 CIT 224 CIT 225 MAT 217 GST 201 GST 216 GST 228 200 LEVEL Structured Programming Data Abstraction and Data Structures Digital Computer Networks I Computer Architecture Digital Computer Logic with Lab Principles of Compilers Low Level Languages Digital Computer Networks II Operating Systems Object Oriented Programming Ordinary Differential Equations Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 2 3 3 3 3 3 2 3 3 3 3 2 1 2 CIT 310 CIT 311 300 LEVEL Introduction to C ++ Business Computing and File processing 3 3 Course Code CIT 110 CIT 114 CIT 115 CIT 120 CIT 124 CIT 126 MAT 115 MAT 125 PHY 119 PHY 129 GST 110 GST 113 GST 122 157 CIT 313 CIT 314 CIT 317 CIT 318 CIT 319 CIT 320 CIT 323 CIT 324 CIT 325 CIT 326 CIT 327 MAT 312 GST 301 GST 302 Web Page Design Fundamentals Computer Hardware Principles Database Development and Management Professional Applications of Computer Programming with Visual Basic Entrepreneurship in Computer Science Industrial Work Experience Commercial Programming Languages Survey of Programming Languages Systems Programming Principles Principles of Graph Theory Mathematical Methods I Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 2 3 2 6 3 3 3 3 3 1 1 400 LEVEL CIT 410 CIT 411 CIT 412 CIT 413 CIT 414 CIT 415 CIT 416 CIT 417 CIT 418 CIT 420 CIT 421 CIT 422 CIT 423 CIT 424 CIT 425 CIT 426 CIT 428 CIT 429 CIT 498 CIT 499 Introductions to Software Engineering Management Information System (MIS) Information Technology Centre Management Introduction to Operations Research Introduction to Micro-Computer Technology Legal Aspect of Information Technology Computer Graphics Programming with JAVA Seminar Micro-Programming Micro-Computer Design Laboratory Linear Programming Computer-Based Distance Learning Information Technology Policy Automata Theory, Computability and Formal Languages Fundamentals of Artificial Intelligence Computer Modelling and Simulation Special Topics in Information Technology Design and Analysis of Algorithms Research Project 158 3 3 2 3 3 2 3 3 2 3 2 3 2 2 3 3 3 3 3 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CIT 110(2), CIT 114(2), CIT 115(2), CIT 124(3), CIT 126(3), MAT 115(3), MAT 125(3), PHY 119(1), PHY 129(1), GST 110(2), GST 113(2), GST 123(2), GST 122(2). Total 28 Credits ELECTIVES: Students should register for not less than 2 credits from the following courses: CIT 120(2), PHY 111(3), STA 112(2), STA 122(3), MAT 111(3), MAT 120(2), CHM 121(2), CHM 127(1), PHY 110(2), PHY 121(3) and any other relevant ones with the permission of the Head of Department. 200 LEVEL CORE: CIT 211(2), CIT 212(3), CIT 213(3), CIT 219(3), CIT 220(3), CIT 223(3), CIT 224(3), MAT 217(3), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits ELECTIVES: Students should register for not less than 2 credits from the following courses: CIT 217(3), CIT 222(2), CIT 225(3), MAT 210(3), MAT 219(3), MAT 228(3), PHY 231(2), PHY 251(2) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: CIT 310(3), CIT 311(3), CIT 313(3), CIT 314(3), CIT 319(3), CIT 320(2), CIT 323(6), MAT 312(3), GST 301(1), GST 302(1). Total 28 Credits ELECTIVES: Students should register for not less than 2 credits from the following courses: CIT 317(3), CIT 318(2), CIT 324(3), CIT 325(3), CIT 326(3), CIT 327(3), MAT 310(3), MAT 320(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: CIT 410(3), CIT 411(3), CIT 417(3), CIT 418(2), CIT 422(3), CIT 425(3), CIT 426(3), CIT 428(3), CIT 499(5). Total 28 Credits 159 ELECTIVES: Students should register for not less than 2 credits from the following courses: CIT 412(2), CIT 413(3), CIT 414(3), CIT 415(2), CIT 416(3), CIT 420(3), CIT 421(2), CIT 423(2), CIT 424(2), CIT 429(3), CIT 498(3), MAT 222(2), MAT 310(2), MAT 312(3), MAT 313(3), MAT 320(2), MAT 322(3), MAT 412(3) and any other relevant ones with the Permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL CIT 110 ELEMENTARY DISCRETE STRUCTURES I 2 Credits Set Theory, Mathematical Induction, Relations; Composition of Relations, Functions and Algorithms, Elementary Graph Theory and Trees; Directed graph, Logic and Propositional Calculus , Truth Tables; Tautologies and Contradictions. 30h(T);C. CIT 114 INTRODUCTION TO COMPUTER SCIENCE 2 Credits History of Computing, Computer Generation, Overview of Computer System, Basic Elements of a Computer, Hardware, Software, Basic Types of Computers, Classification of Computers, Computer Networks, Internet, Computer Virus, Computers and Society, Application Packages. 15h(T);45h(P)C. INTRODUCTION TO COMPUTER PROGRAMMING I CIT 115 2 Credits Variables, Numbers and Strings; Symbolic Names, Commands, Statements; input and output statement, Conditional statement, Simple and Controlled Loops, Error Tracking, Algorithm, Flow-charting, Sub-programming Selected , Applications using BASIC Programming language. 15h(T);45h(P);C. CIT 120 ELEMENTARY DISCRETE STRUCTURES II 2 Credits Combinatorial Analysis; Basic counting principles, Factorial notations, Binomial coefficients, Permutations, Combinations, Algebraic systems; Operations, Semi groups, groups, subgroups, normal subgroups, Homomorphism, Languages, Grammars, Elementary Automata, Finite state machine. 15h(T);45h(P). CIT 124 NUMERICAL COMPUTATION 3 Credits Fundamentals of Computation of Numbers, Functions and Errors, Collocation Methods; Numerical Integration and Differentiation, Theory of Finite Differences, Finite Element Methods A peep into Fractals Theory. Applications of Numerical Computation. 30h(T);45h(P);C. 160 INTRODUCTION TO COMPUTER PROGRAMMING II CIT 126 3 Credits Variables, Numbers and Strings; Symbolic Names, Commands, Statements; input and output statement, conditional statement, Simple and Controlled Loops, Error Tracking, Algorithm, Flow-charting, Sub-programming Selected Applications using FORTRAN Programming language. The student is given a variety of fundamental problems to solve and program on the computer, Problem solution translation with flowcharts and program codes. 30h(T);45h(P);C. (Replaces CIT 125). 200 LEVEL CIT 211 STRUCTURED PROGRAMMING 2 Credits Problem solving phases, The Programming process; Data types; Input and Output; Control Structures; Functions, objects and classes; Design, testing debugging and documentation, problem solving using one of C++, PASCAL, JAVA. 15h(T);45h(P);C. CIT 212 DATA ABSTRACTION AND DATA STRUCTURES 3 Credits Abstraction; Data types; Information hiding; Records; Arrays; Linked list and Pointers, Nodes, Stack; Queues; Binary Trees; Directed graphs, Object Oriented Paradigm; Sorting, Searching and File Management. 30h(T);45h(P);C. CIT 213 DIGITAL COMPUTER NETWORKS I 3 Credits Net-centric Concepts; Network basics; Front-end controllers; Line connectors; Topologies; ISO-OSI models; Network protocols, LAN, WAN, MAN, Internet; Cables, hubs, routers; brouters, gateway, Grid Computing, Hands-on Practical. 30h(T);45h(P);C. CIT 217 COMPUTER ARCHITECTURE 3 Credits Introduction to computer Hardware; Computer Systems Organisation; CPU Organisation; Memory Organisation; I/O devices and their characteristics; Logic Circuitry; Organisation and design of Modern computer hardware systems; Comparative Study of known architectures. 30h(T);45h(P). CIT 219 DIGITAL COMPUTER LOGIC WITH LAB 3 Credits Numbers and the Binary System, Data representation; Characters, Logical Variables, Combinatorial Logic (design and manipulation), The Hardware, Code/Logical Conversion; Logic Gates, MSI, LSI, FLIP-FLOPS, State Machine Design Principles. Basic experiments in computer systems design, components identification and assembly; Digital Electronics, Combinational and Sequential Circuits. Troubleshooting, fault diagnosis and rectification. 30h(T);60h(P);C. (Replaces CIT 214). 161 CIT 220 PRINCIPLES OF COMPILERS 3 Credits Lexical and Syntax Analysis; Code generation; Single Pass, Multipass, Load and Go; Scanning; Table management, Workspace and dumping. A typical compiler; Simple Scanners and Parsers using C or C++ language. 30h(T);45h(P);C. CIT 222 LOW LEVEL LANGUAGES 2 Credits Instruction Formats; Addressing Systems ; CPU internal Structure ; Registers, Memory, ALU, CU. Controls - Loops and Switches; Macro Instructions; Interrupts; File Structures; Storage Control; Relocation; Linking/Loading; Editing; Hardware System Programming using simple machine codes. Problem solving using Assembler/ Machine coding. Intel Instruction Set, Address mode. 15h(T);45h(P). CIT 223 DIGITAL COMPUTER NETWORKS II 3 Credits Network interface cards; Mobile / Wireless application protocols (WAP); Satellite; 3-G Technology, Network Operating System; Network Security, Setting up, a Typical networks with PCs. Windows Network infrastructures; Window 2000 server/professional. 30h(T);45h(P);C. CIT 224 OPERATING SYSTEMS 3 Credits Definition, types, components of an Operating System; Batch Processing; Memory Management Dynamic relocation; Processor scheduling; File Management; Laboratory exercises using two of those most commonly in use (e.g. MS-DOS, UNIX, OS VM etc). 30h(T);45h(P);C. CIT 225 OBJECT ORIENTED PROGRAMMING 3 Credits Introduces the concepts of object-oriented programming to students with a background in the procedural paradigm. Review of control structures, functions and primitive data types. Object-oriented programming: object-oriented design; encapsualtion and information hiding; separation of behaviour and implementation; classses, subclasses and inheritance; polymorphism; class hierarchies. Fundamental of event-driven programming. Illustrations using JAVA or/and C++ 30h(T);45h(P). 300 LEVEL CIT 310 INTRODUCTION TO C++ 3 Credits Fundamentals of C++; Input and Output statements, Control Structures; Functions, Arrays, Strings and Files; Pointers ; Data types; Lists; Recursion; Trees; Sorting and Searching, Constructor, Destructor, Object oriented features of C++, A course project. 30h(T);45h(P);C. 162 CIT 311 BUSINESS COMPUTING AND FILE PROCESSING 3 Credits Data Separation and Processing ; File Manipulations and Maintenance; Utilities; Data Collection, Data Reliability, Data Security, Data validation and verification Coding, Cleaning, Consistency and Integrity, Case Studies using SPSS, PSTAT or EXCEL 30h(T);45h(P);C. CIT 313 WEB PAGE DESIGN FUNDAMENTALS 3 Credits Internet vs. Intranet; System development overview; ‘Development concept; Web application development cycle; Architectures and Environment; Markup Languages; Java Script, Java, VRML, PHP, VB Script, Active-X, CGI, Database Connectivity; Web-authority tools; Scripting Languages; Client/Server technologies and infrastructures; Current issues and trends, A course project. 30h(T);45h(P);C. CIT 314 COMPUTER HARDWARE PRINCIPLES 3 Credits Basic active Logic circuits; IC families (ECL, MOS, TTL, DRL etc) ; Characteristics; Parameters ( Fan-in/Fan-out, Speed/Power Factor); Noise immunity; Design and analysis of Combinational Logic circuits and networks. Synchronous and Asynchronous operations ; Registers . Digital to Analogue conversion, Operational Amplifier. 30h(T);45h(P);C. CIT 317 DATABASE DEVELOPMENT AND MANAGEMENT 3 Credits Introduction, Relational Model, Schema Normalization, Database Design; Indexing and Access Methods, Buffer pool Design and Memory Management, Join Algorithms, Query Optimization, Introduction to transaction processing, Recovery, Optimistic concurrency Control, Degrees of locking, Distributed Databases, Replication in Database Systems, Search Engines, Stream Processing, Adaptive Query Processing, Online Query Processing, Sensor Networks, XML and Semantic Web, A course project. 30h(T);45h(P). CIT 318 PROFESSIONAL APPLICATION OF COMPUTERS 2 Credits The student is taken through the use of a state – of – The art application package in a specific area. Three problems are given. Solutions are expected to be submitted to at least two of the problems using a specific package (e.g. in areas such as: Mathematics, Statistics, IT Planning/Development, Accounting, Business, Chemical Processes, Theoretical Physics etc.) 90h(P). CIT 319 PROGRAMMING WITH VISUAL BASIC 3 Credits Introduction; The Basic rules; Programming steps; Structured effects; I/O techniques; File Management; Solution of selected problems. Objects, tools, properties and structure of VB application, Web based applications using VB, A course project. 30h(T);45h(P);C. 163 CIT 320 ENTREPRENEURSHIP IN COMPUTER SCIENCE 2 Credits New business life-cycle; selecting and testing a moneymaking idea, preparing a business plan, raising finance, the exit, Aspects of new business operation; registering a company, setting up your office, understanding financial statements, E- Commerce Strategies, Software tools for entrepreneurs. Business Web Site Design. Group Students Project. 15h (T);45h(P);C. CIT 323 INDUSTRIAL WORK EXPERIENCE 6 Credits A course of computing practice undertaken in the industry during the whole of the second Semester of the 300-level year. It is an exposure to industrial practice and standards in Information Technology through the attachment of students to locations in the computer industry as may be approved by the Head of Department. Students’ activities are monitored and recorded by approved staff supervisors and a report is submitted by each student at the end of the period for assessment. 270h(P);C. CIT 324 COMMERCIAL PROGRAMMING LANGUAGES 3 Credits Introduction to structured programming concepts in a commercial environment; Overview of SP theory; Well Formed and proper programs; Design components for structured programs; A peep into the COBOL Language input definition, record and file descriptions, record selection, file handling, calculation and storage minimization. 30h(T);45h(P). CIT 325 SURVEY OF PROGRAMMING LANGUAGES 3 Credits Comparative study of basic structures and implementation of some types of programming languages vis-à-vis control structures and data flow, subroutine, interrupts, block structures, scope of variables, information binding, procedures and parameters, data storage and mapping, execution environments etc; Examples from procedure oriented, list processing, Interactive and other types of programming languages. 45h(T). CIT 326 SYSTEMS PROGRAMMING PRINCIPLES 3 Credits Process Control and Scheduling; Processes, Threads and Threads Programming; File I/O and Signal Processing; Memory Management Programming; Distributed Systems and Client Server Programming; Unix Socket Programming; Java Systems Programming; SWING, multithreading and Networking. 30h(T);45h(P). CIT 327 PRINCIPLES OF GRAPH THEORY 3 Credits Graph algorithms; depth first search; breadth first Search; connected graphs; topological sorting; shortest Path algorithm; network flow; string searching; parallel Computation; graph partitioning; graph isomorphism. Illustrations using JAVA or/and VISUAL BASIC 45h(T). (Replaces CIT 216). 164 400 LEVEL CIT 410 INTRODUCTION TO SOFTWARE ENGINEERING 3 Credits Software Life Cycle; Process and Models; Planning and Management; Metrics Risk Analysis; Quality Assurance; Software Design, Testing and Object Orientation; Semantic Analysis; Efficiency of Algorithms. Large and medium scale Software development processes. 30h(T);45h(P);C. CIT 411 MANAGEMENT INFORMATION SYSTEM (MIS) 3 Credits Steps in Systems Analysis; Techniques of Data Capture; Data Management, Security, Communication; Systems Maintenance; User Driven System Design. Information System Structure, Analysis, Organisation, Storage, Searching and Retrieval; Dictionary Construction and Lookup, Searching and Matching Procedure; Automatic Information Dissemination. MIS maintenance; Case Study. 30h(T);45h(P);C. CIT 412 INFORMATION TECHNOLOGY CENTRE 2 Credits MANAGEMENT Office Procedure; Organisational Structure; Personnel Development, Project Planning, Control and Development-Strategies; Management, levels of Management, Information, Types of Information, Information and Communication Technology (ICT), Computer based Information Systems. Five year Contingency plan; User involvement. 30h(T). CIT 413 INTRODUCTION TO OPERATIONS RESEARCH 3 Credits Operation Research Models, Solving the OR models, Inventory Models, Simulation Modelling, Transportation and Assignment Problems; Network analysis; Critical Path Analysis; Queuing Theory; Programming Application. Solution to specific problems. 30h(T);45h(P). CIT 414 INTRODUCTION TO MICRO-COMPUTER 3 Credits TECHNOLOGY The structure of CPU, The control unit, an introduction to RISC processor, programmed I/O, assembly language programming and the 68000 microprocessor. General features of a typical micro computer; Design requirements for microcomputers; The 8080, 8085, 86800 etc series of architectures; Microprocessors; Functional Specification and application. Understanding a typical Data sheet. 45h(T). LEGAL ASPECT OF INFORMATION TECHNOLOGY CIT 415 2 Credits Consideration is given, with case studies, to the problems of professional ethics, obligations, expectations and limitations of the IT professional; Information Technology Piracy Law. Experts are invited from industry to illuminate this vital course for students. The student is expected to submit a seminar paper of prescribed format and length. 15h(T);45h(P). 165 CIT 416 COMPUTER GRAPHICS 3 Credits Image representation, Scan conversion, Two-dimensional transformation, Two dimensional viewing and clipping, Three dimensional transformation, mathematics of projection, three dimensional viewing and clipping, Geometric representation, Hidden surfaces, color and shading models, Ray tracing, Characteristics of vectors, Industrial Applications, Display Rings; Display Processors; Display Coordinates, Graphics Software Design; Typical Problem solving. 30h(T);45h(P). CIT 417 PROGRAMMING WITH JAVA 3 Credits Basics of JAVA; strings, Selection, Iteration; Classes and Objects, Control Statements, Object-Oriented Programming: Inheritance, Polymorphism, GUI Components, formatted output; Composition, Inheritance; Arrays; Vectors; Graphics. Selected Problems Solving. 30h(T);45h(P);C. CIT 418 SEMINAR 2 Credits Definition and explanation of terms, Literature review methodology, computing research resources, Research documentation and communication, Time management, managing your supervisor, research regulations and Ethics. Technical Writing and Reporting; Special topics in Information technology; Guest Lecturers from Industry; Simple guided research is to be carried out by the student in an identified area of Information Technology. 15h(T);45(P);C. CIT 420 MICRO-PROGRAMMING 3 Credits Flip-flops, Registers, Counters and Simple processor, Fundamentals of PLD (Programmable Logic Device) Circuitry, Addressing modes; Modified Page Zero Addressing; Indexed Register and Implied Addressing; Bit, Stack Pointer, and Subroutine Addressing; Status Indicators; Interrupts; Hands-on examples. 30h(T);45h(P). CIT 421 MICRO-COMPUTER DESIGN LABORATORY 2 Credits Design of counters, interfacing of components and systems, BCD to 7-segment decoder circuit design, Digital Systems design, Design of digital clock; encoder circuit, multiplexer circuit design, Karnaugh mapping simplification Some Basic Experiments in microcomputer Design and Building. 90h(P). CIT 422 LINEAR PROGRAMMING 3 Credits Linear programming models, assumptions of linear programming, solving linear programming problems; duality and sensitive analysis, Linear forms; Graphical Solution Technique; Simplex Algorithm; Duality; Practical Problem Solving Using a Procedural Programming Language. 30h(T);45(P);C. 166 CIT 423 COMPUTER–BASED DISTANCE LEARNING 3 Credits Computer Assisted Learning (CAL) Principles; The need for distance Learning today; Literature Survey on CAL/DL; Typical Model; CAL/DL Software development; Design of a Virtual Classroom, e-learning, web portals technology / Design, computer Networks. 30h(T);45h(P). CIT 424 INFORMATION TECHNOLOGY POLICY 2 Credits The need for a guided policy; Policy Issues; Comparative Study of International Policies; The Nigerian Situation; Case Studies, Sources of the law, criminal law, computer crime, definition of computer crime, application of existing criminal studies. Specific legislation concerning computer crime, 30h(T). CIT 425 AUTOMATA THEORY, COMPUTABILITY AND 3 Credits FORMAL LANGUAGES Words and String, Concatenation, Word length; Language Definition, Regular Expression, Regular Language; Recursive Languages; Finite State Automata (FSA), State Diagrams; Pumping Lemma; Grammars, Applications in computer science and engineering, Compiler specification and design, text editor and implementation. Very large scale integrated (VLSI) circuit specification and design. Natural Language Processing (NLP) and embedded systems. 30h(T);45h(P);C. FUNDAMENTALS OF ARTIFICIAL INTELLIGENCE CIT 426 3 Credits What is Artificial Intelligence; Design of an Intelligent Computer System; Man – Machine Orientation; Understanding Language, Learning, Reasoning, Problem Solving, Forward and Backward Chaining; Rules and Predicates. 30h(T);45h(P);C. CIT 428 COMPUTER MODELLING AND SIMULATION 3 Credits Types of Models; Model development, verification and validation; Steps in a Simulation Study; Discrete and Continuous Probability distributions; Performance of queuing systems; Linear Congruential generation of random numbers; Other techniques. Use of a Simulation Programming Language or Simulation Package to solve a problem. 30h(T);45h(P);C. CIT 429 TOPICS IN INFORMATION TECHNOLOGY 3 Credits A series of selected advanced topic in Information Technology is given to give the student an in-depth Knowledge of the current state of the art in Information Technology. Experienced practitioners in the field may also be invited to treat some of the topics. At the end of the course the student will be expected to submit a long essay as part of his continuous assessment. 45h(T). 167 CIT 498 DESIGN AND ANALYSIS OF ALGORITHMS 3 Credits Basic algorithm analysis: asymptotic analysis of upper and average complexity bounds; identifying differences among best, average and worst case behaviours: big”O” little “o” omega and theta notation: standard complexity classes; empirical measurement of performance; time and space tradeoffs in algorithm; using recurrence relations to analyse recursive algorithm. Algorithm strategies , Brute-force algorithm: greedy algorithmss: divideand-conquer: backtracking; branch-and-bound: heuristics; pattern matching and string/text algorithms: numerical approximation algorithms. Introduction to tractable and intractable problems. Recursion, Efficiency of algorithm. 30h(T);45h(P). CIT 499 RESEARCH PROJECT 5 Credits A functional guided research is carried out by the student under the supervision of an academic staff and approved by the Head of Department. A bound project report is presented in an approved format for assessment. 225h(P);C. 168 DEPARTMENT OF MATHEMATICS AND STATISTICS B.Sc. Degree Programme in Mathematics PHILOSOPHY AND OBJECTIVES PHILOSOPHY The undergraduate degree programme in Mathematics covers a wide spectrum of both pure and applied Mathematics to produce highly skilled graduates. OBJECTIVES: (i) to provide students a broad and balanced foundation in Mathematics; (iii) to develop in students the ability to apply their mathematical knowledge and skills to the solution of theoretical and practical problems; (iii) to generate in students an appreciation of the importance of Mathematics in an industrial, economic, environmental and social context; (iv) to produce excellent and trainable graduates for further academic works; (v) to develop in students a range of transferable skills of value in mathematical related and non-mathematical related employment; 169 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code MAT 111 MAT 112 MAT 115 MAT 120 MAT 122 MAT 125 STA 111 CIT 115 CIT 126 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Calculus and Trigonometry 3 Elementary Mathematics I 3 Algebra 3 Sets and Logic 2 Elementary Mathematics II 3 Vectors and Analytical Geometry 3 Probability I 3 Introduction to Computer Programming I 2 Introduction to Computer Programming II wit Lab 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and information Literacy Skills 2 MAT 210 MAT 213 MAT 217 MAT 218 MAT 219 MAT 225 MAT 226 MAT 227 MAT 228 GST 201 GST 216 GST 228 200 LEVEL Abstract Algebra I Numerical Methods Ordinary Differential Equations Introduction to Mechanics Introduction to Analysis Analysis Mechanics History of Mathematics Linear Algebra Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 2 3 3 3 3 3 2 3 2 1 2 MAT 310 MAT 311 MAT 312 MAT 313 300 LEVEL Abstract Algebra II Metric Space Topology Mathematical Methods I Numerical Analysis I 3 3 3 3 170 MAT 314 MAT 315 MAT 317 MAT 318 MAT 320 MAT 321 MAT 322 MAT 323 MAT 325 MAT 326 MAT 327 MAT 390 GST 301 GST 302 Vector and Tensor Analysis Complex Analysis I Hydromechanics Wave Theory Number Theory Dynamics I Mathematical Methods II Optimization Differential Geometry Introduction to Mathematical Modelling Real Analysis Industrial Training Culture and Civilization in Africa Studies in Philosophy and Logic 3 2 3 2 2 3 3 3 3 3 3 2 1 1 MAT 411 MAT 412 MAT 413 MAT 414 MAT 415 MAT 416 MAT 417 MAT 418 MAT 420 MAT 421 MAT 422 MAT 423 MAT 424 MAT 425 MAT 426 MAT 427 MAT 490 MAT 499 400 LEVEL General Topology Ordinary Differential and Integral Equations Numerical Analysis II Entrepreneurship in Mathematical Sciences Complex Analysis II Viscous Flow Theory Commutative Algebra Measure Theory and Integration Functional Analysis Dynamics II Partial Differential Equations Operations Research Mathematical Modelling Continuum Mechanics Quantum Mechanics Compressible Flow Theory Seminar Research Project 3 3 3 2 3 3 3 3 3 3 3 3 3 3 3 3 2 5 171 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: MAT 111(3), MAT 115(3), MAT 120(2), MAT 125 (3), STA 111(3), CIT 115 (2), CIT 126(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: CHM 110(3), CHM 117(1), PHY 110(2), PHY119 (1), BLY 113(2), CIT 114(2), STA 110(3), STA 122(3) and any other relevant ones with the permission of the Head of Department. 200 LEVEL CORE: MAT 210(3), MAT 213(2), MAT 217(3), MAT 218(3), MAT 219(3), MAT 225(3), MAT 226(3), MAT 228(3), GST 201(1), GST 216(1), GST 228(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: MAT 227(2), CIT 211(2), CIT 221(2), PHY 211(2), PHY 251(2), STA 210(3), STA211(3), STA 220(3) and any other relevant ones with the permission of the Head of Department. 300 LEVEL CORE: MAT 310(3), MAT 311(3), MAT 312(3), MAT 314(3), MAT 315(2), MAT 317(3), MAT 321(3), MAT 322(3), MAT 390(2), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: MAT 313(3), MAT 318(3), MAT 320(2), MAT 323(3), MAT 325(3), MAT 326(3), MAT 327(3), STA 311(3), STA 320(3), CIT 310(3), CIT 312(3), PHY 341(3), PHY 351(2) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: MAT 411(3), MAT 412(3), MAT 414(2), MAT 416(3), MAT 418(3), MAT 420(3), MAT 422(3), MAT 490(2), MAT 499(5). Total 27 Credits 172 ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: MAT 413(3), MAT 415(3), MAT 417(3), MAT 421(3), MAT 423(3), MAT 424(3), MAT 425(3), MAT 426(3), MAT 427(3), STA 410(3), STA 411(3), STA 413(2), STA 414(2) and any other relevant ones with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL MAT 111 CALCULUS AND TRIGONOMETRY 3 Credits Trigonometric ratios, sum and products formulae. Multiple and sub multiple angles. Graphs of trigonometric functions. Inverse circular functions. Solution of triangles and trigonometric equations. Functions: concepts and notation, polynomial, rational and trigonometric, exponential and logarithmic; limits and techniques of finding limits. Differentiation and its applications, Integration: Definite integrals, reduction formulae, application to area and volumes. 45h(T);C. MAT 112 ELEMENTARY MATHEMATICS I 3 Credits Indices, logarithms and surds, set theory; linear quadratic and simultaneous equations (one linear, one quadratic). Sequences and series with applications from social sciences. Applications of differential calculus to problems in the social sciences. 45h(T). (For Non-Mathematics Majors). MAT 115 ALGEBRA 3 Credits Polynomials: Remainder and factor theorems, equation and inequalities, domains and zeros of rational functions. Partial fractions; mathematical induction; binomial theorem; sequences and series. Permutations and combinations. Complex numbers. Fundamental theorem of algebra (statement only). 45h(T);C. MAT 120 SETS AND LOGIC 2 Credits SETS: Definition of terms; set, elements of a set, subsets, etc, union and intersection; Venn diagram, Binary Operations, Mappings and equivalent relations. LOGIC: statements, symbols for the three simplest connectives truth tables, tautology and equivalence. Laws of the algebra of statements, viz commutative, associative, distributive, idempotent, identity, the complement and De-morgan’s Laws. 30h(T);C. 173 MAT 122 ELEMENTARY MATHEMATICS II 3 Credits Further differential and integral calculus, matrix algebra and applications to solutions of linear equations, inequalities; linear and quadratic. Rational and partial fraction, permutation and combination. Polynomials. 45h(T). (For Non-Mathematics Majors). MAT 125 VECTORS AND ANALYTICAL GEOMETRY 3 Credits Coordinate geometry: distance, gradient, equations of straight line in different forms. Conic sections: parabola, ellipse and hyperbola. Vectors: Definition and representation of a vector, vectors addition. Components of a vector, unit vectors i, j , k, Magnitude of a vector. Vector multiplication (scalar, vector, scalar triple and vector triple products.) 45h(T);C. 200 LEVEL MAT 210 ABSTRACT ALGEBRA I 3 Credits Sets, Cartesian product of sets, relation, equivalence relation. Mappings, permutations on finite sets. Fundamental theorem of Arithmetic congruences. Euler’s function, Φ (n). Definition and examples of groups. Subgroups. Cyclic subgroups. Lagrange’s theorem and its consequences. Homomorphism and isomorphism of groups. Definition and examples of rings. Commutative rings and integral domains. Fields. 45h(T);C. MAT 213 NUMERICAL METHODS 2 Credits Numerical differentiation and integration, solutions of O.D.E’s. Direct and iterative methods for solutions of linear systems, least square polynomial approximations, introduction to numerical solutions of partial differential equations. 30h(T);C. MAT 217 ORDINARY DIFFERENTIAL EQUATIONS 3 Credits Introduction, order and degree of differential equations. Equations of first order and first degree, separable equations, homogeneous equations, exact equations, linear equations, Bernoullis and Riccati equations. Applications to Mechanics and electricity. Second order equations with constant coefficients. 45h(T);C. MAT 218 INTRODUCTION TO MECHANICS 3 Credits Statics: Moments and couples. Equilibrium of a particle and a rigid body under the action of a system of coplanar forces centre of mass of simple bodies. Moments of inertia of simple bodies. Dynamics: Newton’s laws of motion. Force, work, power, energy and momentum. Rectilinear Motion: Motion with constant acceleration, force as a function of time, distance and velocity. Impulsive Motion: Elastic and inelastic collisions. 45h(T);C. 174 MAT 219 INTRODUCTION TO ANALYSIS 3 Credits Logic: Review of Logic. Sets and Function: Cartesian products of sets; Relations, functions, family of sets. A function as a triple (F,X,Y). Direct and inverse images, subjective and injective functions and one-to-one correspondence. Finite sets, infinite sets countable sets; Existence of uncountable sets. True Real Number System: ,, , as an ordered field. Axioms of addition and multiplication, the distributive laws. Mathematical induction. Definition of the natural rational numbers, irrational numbers, upper and lower bounds supremum and infininimum. The completeness axiom. Open intervals, Open sets of real numbers. 45h(T);C. MAT 225 ANALYSIS 3 Credits Sequences: Sequence of real numbers. Elementary properties of Units, Convergence of sequences, county convergence principle. Series: Convergence of series, Tests for convergences absolute convergence, conditional and uniform convergence power series. Real valued functions: Limits and continuity of functions, bounded functions. Elementary properties of continuous functions. Differentiability of functions: Partial differentiation, total derivatives, implicit functions, change of variables. Rolle’s Theorem, Mean value Theorem, Taylor’s theorem, fundamental theorem of calculus. 45h(T);C; CR: MAT 219. MAT 226 MECHANICS 3 Credits Statics: System of line vectors. Couples and wrenches. Principle of virtual work. Stability of equilibrium. Dynamics: Elastic strings. Hooke’s law. Motion in resisting media, changing mass. Motion along a curve, frenets formulae. 45h(T);C; CR: MAT 218. MAT 227 HISTORY OF MATHEMATICS 2 Credits The origin of Mathematics: Egyptian and Babylonian Mathematics, Greek Mathematics, Pythagoras school, the golden age, the decline of Greek Mathematics.. Mathematics in other cultures: Hindu and Arabian Mathematics. The European renaissance: Solutions of quadratic and cubic equations. Modern Mathematics: The origin and development of number theory, calculus, projectile and analytical geometry. 30h(T). MAT 228 LINEAR ALGEBRA 3 Credits Vector spaces over fields. Subspaces. Linear dependence of vectors. Spanning and Linearly independent vectors. Basis and dimension. Linear transformation of vector spaces. Matrices. Addition and multiplication of matrices. Elementary row operations on matrices. The echelon form. Rank (row) of a matrix via elementary row operations. Determinants. Adjoint of a square matrix. Inverses. Solutions of systems of Linear equations. Cramer’s rule. Eigenvalues and eigenvectors. 45h(T);C. 175 300 LEVEL MAT 310 ABSTRACT ALGEBRA II 3 Credits Normal subgroups and quotient groups. The isomorphism theorems. Automorphism of groups. Conjugate classes and normalisers. The Sylow theorem and some applications. Direct products. Rings, ideals and quotient rings. The isomorphism theorems for rings. Commutative rings. Integral domains and prime ideals. Fields and maximal ideals. 45h(T);C; PR: MAT 216. MAT 311 METRIC SPACE TOPOLOGY 3 Credits Metric space Definitions and examples of metric spaces. Usual metric, Euclidean and Cauchy Schwartz inequality, Minkowski’s inequality. The space C(X, ) as a metric space. Open sets. Definitions of open balls, closed balls, sphere, sequences in metric spaces: Convergence, Completeness, Continuity of function on metric spaces: Definition and examples, pasting lamina, contraction mapping principle. Compactness and connectedness: Open covening, Lébesque covering lemma, total boundness., Ascoli’s Theorem Topological spaces. Definition of topological spaces. Metrizable topologies. Homeomorplism. Topological invariant properties. 45h(T);C; PR: MAT 225. MAT 312 MATHEMATICAL METHODS I 3 Credits Linear dependence; Wronskian, reduction of order, variation of parameters, series solutions about ordinary Legendre, hypergeometric e.t.c. Laplace transformation and applications to initial value problems. 45h(T);C; PR: MAT 217. MAT 313 NUMERICAL ANALYSIS I 3 Credits Polynomial and splines approximations: orthogonal polynomials and Chebyshev approximations. Numerical integration. Boundary value problems. Introduction to numerical solutions of partial differential equations. 45h(T); PR: MAT 213. MAT 314 VECTOR AND TENSOR ANALYSIS 3 Credits Vector algebra. Vector, dot and cross products. Equation of curves and surfaces. Differentiation, applications, gradient, divergence, curl, integration, line, surface and volume integrals. Green’s, Stroke’s and divergence theorem. Tensor products and vector spaces. Tensor algebra. Symmetry, Cartesian tensors. 45h(T);C; PR: MAT 125. MAT 315 COMPLEX ANALYSIS I 2 Credits Functions of a complex variable, limits, continuity, convergence of sequences and series. Deriving the Cauchy-Riemann equations, conformal mapping, contour Integrals, Cauchy’s 176 theorem and the main consequences. Functions of complex variables. Power and Taylor series. 30h(T);C. MAT 317 HYDROMECHANICS 3 Credits Historical introduction. Physical properties. Differentiation following the motion. Equation of continuity. Stream lines and path lines. Momentum equations. Eulers and Bernoullis equations. Inviscid fluids: Kelvins circulation theorem. Irrotattional motion and velocity potential. Stream functions, 2 dimensional flows, complex potentials sources and sinks, Doublets. Method of images. 3 dimensional flows with axial symmetry, flow past a circular cylinder. Circle and Blasius Theorems. Conformal mapping, Schwartz Christoffel transformation. Joukowski theory and aerofoils. D’Alemberts paradox. 45h(T);C; PR: MAT 226. MAT 318 WAVE THEORY 2 Credits Nature of waves. Equation of wave motion. Waves in strings, finite and infinite strings. Waves in membranes. Longitudinal waves. Sound waves. Water waves, tidal waves, surface waves. 45h(T); PR: MAT 226. MAT 320 NUMBER THEORY 2 Credits Algebraic number theory: Numbers, quadratic and cyclotomic fields. Factorization intoirreducible ideals.Minkowski’s theorem, class group and class number. Fermat’s last theorem, Dirichlet’s unit theorem. 30h(T). MAT 321 DYNAMICS I 3 Credits Generalized motion of a rigid body as a translation plus rotation. Moment and products of inertial in three dimensions. Parallel and perpendicular axes theorems. Principal axes, Angular momentum, Kinetic energy of a rigid body. Impulsive motion. Examples involving one and two dimensional motion of simple systems, moving frames of references: rotating and translating frames of reference. Foucault’s pendulum. Euler’s dynamical equations for motion of a rigid body with one point fixed. True symmetrical top precession. 45h(T);C; CR: MAT 312. MAT 322 MATHEMATICAL METHODS II 3 Credits Sturm-Liouville problem, orthogonal, polynomials and Functions. Fourier series and integrals. Partial differential equations. First and second order equations: Classification of second order linear equations, solution of heat, wave and Laplace equations by the method of separation of variables; eigenfunction expansions and Fourier transforms. 45h(T);C; CR: MAT 312. 177 MAT 323 OPTIMIZATION 3 Credits Linear programming models. The simplex method, formulation and theory. Duality integer programming. Transportation problem, two-person zero-sum games. Non-linear programming, quadratic programming and Kuhn tucker methods. Optimality criteria, simple variable optimization, multivariate techniques. Gradient methods. 45h(T). MAT 325 DIFFERENTIAL GEOMETRY 3 Credits Vector functions of a real variable. Boundedness, limits, continuity, differentiability, functions of class Cm. Taylor’s formulae. Analytic function curves, regular, differentiable and smooth. Curvature and torsion, tangent line and normal plane vector. Linear continuity and limits. Directional functions of class Cm. Taylor’s theorem and inverse function theorem. Concept of a surface, parametric representation, tangent plane and normal line. Topological properties of simple surfaces. 45h(T). INTRODUCTION TO MATHEMATICAL MODELLING MAT 326 3 Credits Methodology of model building; Identification, formulation and solution of problems, cause effect diagrams. Equation types - Algebraic, ordinary and partial differential, difference, integral and functional equations. Applications of Mathematical models to physical, biological, social and behavioural sciences. 45(T); CR: MAT 312. MAT 327 REAL ANALYSIS 3 Credits Integration: The integral as the area of the ordinate set of a function. Definition of the Riemann integral. Properties of the integral. Riemann-Stietjes integral: Functions of bounded variations. Integration with respect to functions of bounded variation. Partial Integration formula. Sequences and series of functions. Convergence of sequences and series of functions, Uniform Convergence. Tests for convergence of series. Term by term integration and differentiation of a series of continuous functions. Implicit function, inverse mapping theorem. 45(T); PR: MAT 225. MAT 390 INDUSTRIAL TRAINING 2 Credits Students are required to undertake three months of Industrial Training. He/She would be required to present a seminar of his/her industrial training experience and submit a report to the department for evaluation purposes. 90h(P);C. 400 LEVEL MAT 411 GENERAL TOPOLOGY 3 Credits Topological spaces; Definition and examples. Open bases, open sub-bases. Topologizing of sets, G,F, sets. Continuous maps, open maps and closed maps. Homeomorphisms, Weak 178 topologies, function algebras ( (X, ) C(X,C) Compact spaces, Product of spaces. Relative topology, Quotient topology; Tychonoff’s theorem. Locally compact spaces. The separation axioms. Connectedness. T1 space, T2 (Hausdorff) space, T3 space and T4 space. The Weirstrass approximation theorem. 45h(T);C; PR: MAT 311. MAT 412 ORDINARY DIFFERENTIAL AND INTEGRAL 3 Credits EQUATIONS Existence and uniqueness theorems. Dependence of solution on initial data and parameter. Properties of solutions, strum comparison and Sonin- Polya theorems. Linear systems, Flouquet’s theory. Non-linear systems, stability theory. Integral equations, classification. Fredholm’s equations, Neumann’s series, Resolvent Kernel. Voltera equations. Applications to ordinary differential equations. 45h(T);C; PR: MAT322. MAT 413 NUMERICAL ANALYSIS II 3 Credits Numerical quadrature: Romberg, Gauss integrable singular integrands, infinite range, multiple integrands. Discrete and continuous Tau method for solving O.D.E’s error analysis. Partial differential equations: finite difference methods, stability, convergence and errors, orthogonal expansions. 45h(T); PR: MAT 313. MAT 414 ENTREPRENEURSHIP IN MATHEMATICAL 2 Credits SCIENCES Use of statistical packages (SPSS, Excel, Matlab etc) imputing of business/industrial, demographic and research data. ANALYSIS of data and interpretation of results from software packages. Determination of position of shock waves, subsonic, transonic, supersonic and hypersonic flows. 15h(T);45h(P);C. MAT 415 COMPLEX ANALYSIS II 3 Credits Laurent expansions, isolated singularities and residues theorem, Calculus of residue and application to evaluation of integrals and to summation of series. Maximum modulus principle. Argument principle. Rouche’s theorem. The fundamental theorem of algebra. Principle of analytical continuation, multiple valued functions and Riemann surfaces. 45h(T); PR: MAT 315. MAT 416 VISCOUS FLOW THEORY 3 Credits Stress and Strain. Navier Stokes equation. Energy equation, simple exact solutions. Dynamical similarity, slow flows(flows at small Reynolds numbers). Stokes and Oseens flows. Lubrication theory, laminar boundary flow (flow at large Reynold numbers). Thickness, skin friction and heat transfer. Blasius solution for the flat plate and similar solutions. 45h(T);C; PR: MAT 317. 179 MAT 417 COMMUTATIVE ALGEBRA 3 Credits Rings and ideals. Prime ideals and maximal ideals. The nilradical and the Jacobson radical. Modules and their properties. Exact sequences and additive functions. Multiplicatively closed subset and rings of fractions. Local rings and localization. Primary decomposition. Noetherian and Artinian rings. 45h(T); PR: MAT 310. MAT 418 MEASURE THEORY AND INTEGRATION 3 Credits Measure theory: Measure of open and closed sets, outer and inner measure. Measurable sets Properties of measure. Non-measurable sets. Measurable Functions. Simple Function Algebra. The hebesgue integral: lebesgue measure. Lebesgue integral integral of nonnegative functions. Integral as a measure of ordinate set, as a limit of approximate sums. Integral of an unbounded function. Integral over an infinite range. Simple properties of the integral. Sequences of integral (positive functions, functions with positive and negative values) Lebesgue non-monotone convergence theorem. Fatuou’s Lemma. Domented connergence. Bepo’s Lemma. Bounded convergence. Sets of measure zero. Integration by parts. Funini’s Theorem and applications to multiple integrals. 45h(T),C; PR: MAT 327. MAT 420 FUNCTIONAL ANALYSIS 3 Credits Definition and examples of normed linear spaces. Convex sets Holders inequality Micowski’s inequality. Riez-Fisher theorem Linear operators on finite dimensional spaces. Linear functionals. Banach spaces, examples Quotient space. Inner product spaces. Linear Topological spaces. Hilbert spaces, examples. Linear operators on Hilbert spaces. Adjoint operators. Hermitian operators. Orthogonality. Orthogonal complement and projections in Hilbert spaces. 45h(T);C; CR: MAT 418. MAT 421 DYNAMICS II 3 Credits Degree of freedom. Holonomic and non-holonomic constraints. Generalized co-ordinates, LaGrange’s equations for holonomic systems, force dependent on co-ordinates only, force obtainable from a potential impulsive force, and variational principles. Canonical transformation, normal modes of variation, Hamilton-Jacobi equations 45h(T);PR: MAT 321. MAT 422 PARTIAL DIFFERENTIAL EQUATIONS 3 Credits Theory and solutions of first order equations, second order linear equations, classifications, characteristics, canonical forms Cauchy problem. Elliptic equations: Laplace’s and Poisson formulae, properties of harmonic functions. Hyperbolic equations, retarded potential transmission line equation; Riemann method parabolic equation, diffusion equation, singularity function, boundary and initial value problems. 45h(T);C; CR: MAT 412. 180 MAT 423 OPERATIONS RESEARCH 3 Credits Dynamic programming: continuous state dynamic programming, multiple state variables, applications. Non-linear programming. Basic concepts: unconstrained optimization; constrained optimization (equality and inequality constraints). The general non-linear programming. Applications. Decision analysis. Forecasting and time series analysis. Applications. 45h(T); PR: MAT 323. MAT 424 MATHEMATICAL MODELING 3 Credits Simulation modeling. Examples from life, physical and social sciences. Examples of the consequences of crude approximations of models. Criticism of some known models in Genetics, Species interaction and disease control. Case studies. 45h(T); PR: MAT 326. MAT 425 CONTINUUM MECHANICS 3 Credits Bodies, configurations and motions, the referential and spatial description’s of motions, mass, momentum, force and torque. The theory of stress. Equations of motion. The kinetic equation, first and second laws of thermodynamics. 45h(T). MAT 426 QUANTUM MECHANICS 3 Credits Particle-wave duality. Quantum postulates. Schrödinger equation of motion. Potential steps and wells in 1-dim, Heisenberg formulation. Classical limit of quantum mechanics. Computer brackets. Linear harmonic oscillator. Angular momentum. 3-dim square well potential. The hydrogen atom. Collision in 3-dim. Approximation method for stationary problems. Systems of many particles(Pauli principle). 45h(T). MAT 427 COMPRESSIBLE FLOW THEORY 3 Credits Thermodynamics. Compressibility effects. Equations of continuity and motion. Energy equation. One dimensional unsteady flow. Small disturbance theory. Speed of sound and mach number. Normal and oblique shocks. Shocks tubes. Small perturbation theory for subsonic and supersonic flows. 45h(T); CR: MAT 419. MAT 490 SEMINAR 2 Credits Each student would be required to give a seminar topic in consultation with a staff supervisor and approved by the head of department. On the approved topic, the student would be required to consult latest literature and present the same in the seminar. He/She would deposit a written copy of the seminar in the department for record purposes. 90h(P);C. 181 MAT 499 RESEARCH PROJECT 5 Credits The project shall involve analysis of mathematical problems in various fields of pure and applied mathematics selected in consultation with a staff supervisor and approved by the Head of Department. The student would be required to submit a critical report on his/her work in triplicate to the Department for evaluation purposes. 225h(P);C. 182 DEPARTMENT OF MATHEMATICS AND STATISTICS B.Sc. Degree Programme in Statistics PHILOSOPHY AND OBJECTIVES PHILOSOPHY Statistics deals with the collection, analysis, presentation and interpretation of numerical data. Therefore the philosophy of the degree programme requires a highly professional and academic training that would enable its graduates to function as statisticians, teachers, researchers and policy makers. OBJECTIVES (i) to provide students with a broad and balanced foundation in Statistics; (ii) to instill in students a sense of enthusiasm for Statistics, an appreciation of its application in different areas and to involve them in an intellectually stimulating, and satisfying experience of learning and studying; (iii) to develop in students the ability to apply their statistical knowledge and skills to the solution of theoretical and practical problems in mathematics; (iv) to provide students with a knowledge and skills base from which they can proceed to further studies in specialized areas of Statistics or multidisciplinary areas involving Statistics; (v) to generate in students an appreciation of the importance of Statistics in an industrial, economic, environmental and social context. 183 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code STA 110 STA 111 STA 112 STA 121 STA 122 MAT 111 MAT 115 CIT 114 CIT 115 CIT 126 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Descriptive Statistics 3 Probability I 3 Introductory Statistics for Non-Majors 2 Laboratory for Statistics 2 Basic Statistical Methods 3 Calculus and Trigonometry 3 Algebra 3 Introduction to Computer Science 2 Introduction to Computer Programming I 2 Introduction to Computer Programming II 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 STA 210 STA 211 STA 212 STA 220 STA 221 STA 222 STA 223 STA 224 MAT 217 MAT 219 MAT 228 CIT 211 CIT 222 GST 201 GST 216 GST 228 200 LEVEL Distribution Theory I Probability II Statistics for Physical Sciences Inference I Introduction to Socio-Economic Statistics Laboratory for Inference Statistics for Life Sciences Statistics for Social Sciences Ordinary Differential Equations Introduction to Analysis Linear Algebra Structured Programming Low Level Languages Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 184 3 3 2 3 2 2 2 2 3 3 3 2 2 2 1 2 STA 310 STA 311 STA 312 STA 313 STA 314 STA 315 STA 316 STA 320 STA 321 STA 322 STA 323 STA 324 STA 325 STA 326 STA 327 STA 390 GST 301 GST 302 300 LEVEL Distribution Theory II Probability III Design and Analysis of Experiments I Regression Analysis Laboratory/Field Work on Experimental Design Laboratory/Field Work on Regression Survey Methods and Sampling Theory Inference II Analysis of Variance Operations Research I Demography I Statistical Quality Control I Biometric Methods I Statistical Computing Field Work on Survey Methods Industrial Training Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 2 2 2 3 3 2 2 2 2 2 3 2 2 1 1 STA 410 STA 411 STA 412 STA 413 STA 414 STA 415 STA 416 STA 417 STA 418 STA 420 STA 421 STA 423 STA 424 STA 425 STA 426 STA 427 STA 428 400 LEVEL Distribution Theory III Inference III Design and Analysis of Experiments II Econometric methods Stochastic Processes Statistical Quality Control II Biometric Methods II Sampling Techniques Operations Research II Demography II Bayesian Inference and Decision Theory Non-Parametric Methods Actuarial Statistics Educational Statistics Medical Statistics Psychometrics Environmental Statistics 3 3 3 2 2 2 2 3 2 2 2 3 2 2 2 2 2 185 STA 430 STA 431 STA 432 STA 433 STA 490 STA 499 B. Health Statistics Energy Statistics Multivariate Analysis Stationary Time Series Seminar Research Project 2 2 3 3 2 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: STA 110(3), STA 111(3), STA 121(2), STA 122(3), MAT 111(3), MAT 115(3), CIT 115(2), GST 110 (2), GST 113(2), GST 122(2), GST 123(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: MAT 120(2), MAT 125(3), CIT 114 (2), CIT 126(3), PHY 110(2), BLY 113(2), ECN 110(3) with the permission of the Head of Department. 200 LEVEL CORE: STA 210(3), STA 211(3), STA 220(3), STA 221(2), STA 222(2), MAT 228(3), MAT 219(3), CIT 211(2), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: MAT 213(2), MAT 217(3), CIT 212(3), CIT 220(3), CIT 222(2) with the permission of the Head of Department. 300 LEVEL CORE: STA 310(3), STA 311(3), STA 312(3), STA 313(2), STA 314(2), STA 315(2), STA 320(3), STA 321(2), STA 326(3), STA 327(2), STA 390(2), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: STA 316(3), STA 322(2), STA 323(2), STA 324(2), STA 325(2), MAT 323(3) with the permission of the Head of Department. 186 400 LEVEL CORE: STA 410(3), STA 411(3), STA 412(3), STA 417(3), STA 423(3), STA 432(3), STA 433(3), STA 490(2), STA 499(5). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: STA 413(2), STA 414(2), STA 415(2), STA 416(2), STA 418(2), STA 420(2), STA 421(2), STA 424(2), STA 425(2), STA 426(2), STA 427(2), STA 428(2) STA 430(2), STA 431(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL STA 110 DESCRIPTIVE STATISTICS 3 Credits Basic Statistical concepts. Methods of collection, presentation, and interpretation of Statistical data: tables, charts, and graphs. Errors and approximation. Frequency and cumulative distributions. Measures of location, partition, dispersion, skewness, and kurtosis. 45h(T);C. STA 111 PROBABILITY I 3 Credits Generation of Statistical events from set theory. Concepts and principles of Probability. Permutation and Combination. Introduction to Probability distribution functions. Basic distributions: Bernoulli, Binomial, Hyper geometric, Poisson, and Normal. 45h(T);C. STA 112 INTRODUCTORY STATISTICS FOR NON-MAJORS 2 Credits Definition of statistics: uses and limitation of statistics, data collection and presentation: use of tables, diagrams, and charts. Measures of location and dispersion. 30h(T). (Exclusively for Non-Statistics Majors). STA 121 LABORATORY FOR STATISTICS 2 Credits The student is introduce to the use of calculators. Computation and interpretation of statistical data (using calculators) involving topics in STA 110, STA 111, and STA 120. Introduction to the use of computer in Statistics. 90h(P);C. STA 122 BASIC STATISTICAL METHODS 3 Credits Time series. Index numbers. Demographic measures, population and samples. Random sampling. Estimation and test of hypothesis. Regression and correlation. 45h(T);C. 187 200 LEVEL STA 210 DISTRIBUTION THEORY I 3 Credits Random variables and their distributions; p.d.f and c.d.f. Expectation and variance. Discrete and continuous probability distributions: Binomial, Poisson, Hypergeometric, Negative Binomial, Geometric, Uniform. Normal approximation to binomial distribution. 45h(T);C. STA 211 PROBABILITY II 3 Credits Combinatorial analysis. Probability models for the study of random phenomena in finite sample generating functions and its properties. Chebychev’s inequality and limit theorems in probability. Central limit theorem. Bivariate, marginal and conditional distributions. Variance and covariance. 45h(T);C. STA 212 STATISTICS FOR PHYSICAL SCIENCES 2 Credits Measures of location and dispersion in simple and grouped data. Elementary probability and probability distributions; Normal, Binomial, Poisson, Geometric and negative binomial distribution. Estimation and test of hypothesis concerning the parameters of these distributions. Regression, correlation, and analysis of variance. Contingency tables. Nonparametric inference. 30h(T). (For Non-Statistics Majors). STA 220 INFERENCE I 3 Credits Estimation: Point and interval estimation. Elementary properties of point estimation (no proofs). Simple tests of hypotheses. Test using large samples and some standard small sample situations. Contingency tables. Goodness-of fit-test. 45h(T);C. STA 221 INTRODUCTION TO SOCIO-ECONOMIC 2 Credits STATISTICS Index numbers: theory, construction and problems. Errors in index numbers. Socio-economic indicators-nature, types, uses, and computation. Statistics relating to Nigerian banking and accounting system. Nature, sources, contents, and limitations of official statistics in industrial, agriculture, financial, and commercial sectors. 30h(T);C. STA 222 LABORATORY FOR INFERENCE 2 Credits Presentation and Analysis of data. Curve fitting, goodness-of-fit-test, estimation, test of hypotheses and analysis of contingency tables. Construction of questionnaires. 90h(P);C. 188 STA 223 STATISTICS FOR LIFE SCIENCES 3 Credits Use of statistical methods in biology and agriculture. Frequency distribution. Laws of probability. The binomial, Poisson, and Normal probability distributions. Estimation and tests of hypotheses. Design of simple agriculture and biological experiment. Analysis of variances and covariances, simple regression and correlation. contingency tables and non-parametric tests. 30h(T). (For Non-Statistics Majors). STA 224 STATISTICS FOR SOCIAL SCIENCES 2 Credits Nature of statistics, statistical inquiries, forma and design. The role of statistics, basic concepts in statistics. Discrete and continuous variables, sources of data, methods of collecting primary data. Data presentation. Measures of central tendency and dispersion. Moments, skewness, and kurtosis. Elementary probability distribution: Binomial, Poisson, Hypergeometric and Normal. 30h(T). (For Non-Statistics Majors). 300 LEVEL STA 310 DISTRIBUTION THEORY II 3 Credits Distribution associated with the normal distribution; Student-t, Gamma, Chi-square, Exponential, Multinomial and F-distributions. Sampling distribution, central limit theorem for independently and identically distributed random variables. Tests of significance concerning means, proportion and variance. Contingency tables and Chi-square test; goodness-of-fit-test. 45h(T);C; PR: STA 210. STA 311 PROBABILITY III 3 Credits Probability generating functions. Probability spaces measures and distribution. Distribution of random variables as measurable functions. Product spaces; product of measurable spaces. Product probabilities. Univariate and bivariate moment generating functions. Convergence of random variables. Law of large numbers and the central limit theorem using characteristic functions. Inversion formula. 45h(T);C; PR: STA 211. STA 312 DESIGN AND ANALYSIS OF EXPERIMENTS I 3 Credits Basic concepts: randomization, replication and error control. Basic designs: completely randomized designs. Randomized complete block designs, Latin square designs. Orthogonality, transformation, analysis and efficiency of the above designs. Missing plots techniques. Analysis of nested designs. 45h(T);C. STA 313 REGRESSION ANALYSIS 2 Credits Simple linear regression: Linear estimation selection of the best regression equation. Least squares estimators. Multiple linear regression equations. Multicollinearity and other problems 189 associated with “best regression models”. Tests of independence of regression co-efficient. Partial, total and multiple correlations. Simple non-linear regression. Use of dummy variables. Non-linearity in parameter requiring simple transformation. 30h(T);C. STA 314 LABORATORY/FIELD WORK ON EXPERIMENTAL 2 Credits DESIGN Computations based on field work and laboratory of some of the techniques and problems on experimental design: Completely randomized design, Randomized complete block design, Orthogonality, Missing plot, Factorial experiment 90h(P);C; CR: STA 312. STA 315 LABORATORY ON REGRESSION ANALYSIS 2 Credits Computations involving linear, quadratic and multiple regression analysis. Partial correlation coefficient, Analysis of covariance model. Testing of hypothesis relating to linear model. 90h(P);C; CR: STA 313. STA 316 SURVEY METHODS AND SAMPLING THEORY 3 Credits Survey design: planning, programming and methods of data collection. Design of forms and questionnaires. Data processing, analysis and interpretation. Sampling strategy. Sampling and non-sampling errors, probability and non-probability sampling; standard sampling procedure. Sample random sampling, stratified sampling, systematic sampling, cluster and two-edge sampling. Nigeria’s experience in sample surveys. Various problems arising in sample surveys. 45h(T). STA 320 INFERENCE II 3 Credits Criteria for estimation: unbiasedness, minimum variance, consistency, efficiency and sufficiency. Methods of estimation; maximum likelihood, least squares and methods of moments. Confidence intervals. Simple and composite hypotheses. Likelihood ratio test. Inferences about means and variances. 45h(T);C;PR: STA 220. STA 321 ANALYSIS OF VARIANCE 2 Credits Analysis of simple, double and multiple classification of balanced data in crossed and nested arrangements. Analysis of two-way contingency tables for test of homogeneity, independence and interactions. Analysis of variance involving unbalanced data such as with missing observations. Multivariate analysis of variance. Analysis of multifactor, multiresponse data. Non-normality, heterogeneity of variance. 30h(T);C;CR: STA 313. STA 322 OPERATIONS RESEARCH I 2 Credits Nature and scope of operations research. Linear programming, graphical and simplex methods. Sensitivity analysis. Duality theory. Transportation and assignment problems. 190 Network analysis: CPM and PERT. Inventory scheduling and applications. Sequencing and scheduling. 30h(T). STA 323 DEMOGRAPHY I 2 Credits Data types and sources of demographic data. Methods of collection: population census, vital registration and demographic sample surveys. International classification of diseases, injuries, and causes of fertility, mortality, nuptiality and migration. Introduction to life tables: construction and applications. Standardization, vital statistics in Nigeria. 30h(T). STA 324 STATISTICAL QUALITY CONTROL I 2 Credits Quality assurance in modern business. Control charts for attributes: p and np chart, C-chart, s-chart. Acceptance sampling by attributes: single, double and multiple sampling plans. Sequential sampling plan. Sampling by variables. 30h(T). STA 325 BIOMETRIC METHODS I 2 Credits Introduction to population genetics. Statistical methods sin biology. Sampling and estimating biological population. Design and analysis of clinical trials. Bioassays: type and nature. Direct and indirect assays. Parallel line assays. Slope ratio assays. 30h(T). STA 326 STATISTICAL COMPUTING 3 Credits Programming in FORTRAN and PASCAL computer language. Computation of mean, variance and correlation. Sorting and ranking of data. Basic statistical computing in regression analysis and the analysis of designed experiments. Introduction to Monte Carlo methods. Use of statistical packages like SPSS, SAS, GENSTAT, EPI-INFO, SYSTAT 135h(P);C. STA 327 LABORATORY/FIELD WORK ON SURVEY 2 Credits METHODS Computation based on data obtained from survey designs. Probability and Non- probability Sampling. Simple Random Sampling, Stratified sampling, systematic sampling, cluster sampling, two- edge sampling 90h(P);C; CR: STA 316. STA 390 INDUSTRIAL TRAINING 2 Credits Students are required to undertake three months of Industrial Training. He/She would be required to present a seminar of his/her industrial training experience and submit a report to the department for evaluation purposes. 90h(P);C. 191 400 LEVEL STA 410 DISTRIBUTION THEORY III 3 Credits Distribution of quadratic forms. Fisher-Cochran theorem. Multivariate normal distributions. Distribution of order statistics from continuous population. Characteristic and moment generating functions. Uniqueness and inversion theorems. Limit theorems. 45h(T);C; PR: STA 310. STA 411 INFERENCE III 3 Credits General linear hypothesis and analysis of linear models. Further treatment of estimation and tests of hypothesis-extension of uniparameter to multiparameter situation. Basic ideas of distribution-free tests. Bayesian Inference. 45h(T);C; PR: STA 320. STA 412 DESIGN AND ANALYSIS OF EXPERIMENTS II 3 Credits Factorial experiments: analysis of 2n and 3n factorial experiments. Yates algorithm, confounding and fractional factorial replication. Split plot. Unbalanced designs, incomplete block and lattice designs. Introduction to response surface designs. 45h(T);C; PR: STA 312. STA 413 ECONOMETRIC METHODS 2 Credits Nature of econometrics. Econometric models: nature, types and characteristics. Econometric Problems related to single equation models involving lagged variables. Simultaneous equation systems; estimation and tests. Applications econometric models: demand analysis, production functions, consumption and investment function. 30h(T). STA 415 STATISTICAL QUALITY CONTROL II 2 Credits MIL–STD–IOSD – Description and procedures. Dodge-Roming sample plans. MIL–STD– 414. Description and use of tables. Cusum charts, control chart for individual units. Process capability analysis. Evolutionary operations. Chain sampling. Continuous sampling. Other sampling methods. 30h(T); PR: STA 324. STA 416 BIOMETRIC METHODS II 2 Credits Stability models, simultaneous selections models. Path analysis. Discriminant analysis. Parallel line and slope ratio assays in completely randomized, randomized blocks and incomplete block designs. Logistic curve and logic transformations in relation to bio-assays. Quantal response assays. Angular transformation in relation to bio-assays. 30h(T); PR: STA 325. STA 417 SAMPLING TECHNIQUES 3 Credits Ratio, regression and difference estimation procedures. Double sampling. Interpenetrating scheme. Multiphase and multistage sampling, cluster sampling with unequal sizes, problem of optimal allocation with more than one item. Further stratified sampling. 45h(T);C; PR: STA 316. 192 STA 418 OPERATIONS RESEARCH II 2 Credits Integer programming: problem formulations and solutions. Non-linear programming: search methods, Newton-Raphson method, Frit-John optimality conditions and Langrangian multipliers. Network analysis. Path methods (including Bellman’s equations, cyclic and network with positive paths). Dynamic programming: routine of problems, resource allocation and equipment replacement. 30h(T); PR: STA 322. STA 420 DEMOGRAPHY II 2 Credits Estimating fertility, mortality and nuptiality from limited and defective data. Stationary. Stable and quasis-stable population models: theory and applications. Multiple decrement life tables. Population projections: mathematical models, component methods and matrix analysis. Path analysis and multiple classification analysis. 30h(T); PR: STA 323. STA 421 BAYESIAN INFERENCE AND DECISION THEORY 2 Credits Decision theory: Elements of the theory of games and decision theory. Criteria of preference of decision procedures. Estimation theory: Minimax, Bayes theorem, prior and posterior distributions for proportions, mean and variances. Tests of hypothesis including testing of equality of K means, multinomial probabilities and contingency tables. 30h(T). STA 423 NON-PARAMETRIC METHODS 3 Credits Order statistics and their distributions. Tests based on runs. Tests of goodness of fit. One sample and two samples linear rank tests for location and scale. Tests for independent samples. Measure of association for bivariate samples and multiple classifications. 45h(T);C. STA 424 ACTUARIAL STATISTICS 2 Credits The time value of money: compound interest and discounting; present values and accumulated values of streams of payments. Decremental rates and other indices, annuities and sinking funds; solving equations of value, investment and appraisal techniques, analysis of experiments data and derivation of exposure to risk formulae. Graduation Methods and their application to curve fitting, construction of mortality, sickness, multiple decrements and similar tables with applications to life insurance. National social security and pension schemes. 30h(T). STA 425 EDUCATIONAL STATISTICS 2 Credits Scope, nature and uses of educational statistics. Sources and methods of collection of educational statistics. Educational indicators, design of education information systems. Education flow models and performance evaluation. Multivariate methods in educational analysis, operations research in educational management. 30h(T). 193 STA 426 MEDICAL STATISTICS 2 Credits Scope and nature of medical statistics. Epidemiology methods: relative risks and odd ratios, adjustment of data with and without the use of multivariate models, cohort studies (life tables). Competing risks, survival analysis. Sequential methods in clinical trials. Stochastic models epidemiology. 30h(T). STA 427 PSYCHOMETRICS 2 Credits Introduction: scaling procedures: scaling individual test items. Percentile scaling, sigma scaling, T-scaling, scaling of rating or ranking. Test theory, item analysis. Parallel test, methods of estimating reliability and validity. Intelligent tests and IQ. Element of factor analysis. 30h(T). STA 428 ENVIRONMENTAL STATISTICS 2 Credits Scope, nature and sources of environmental statistics, assessment of environmental quality and measurement of air and water pollution. Sampling methods in natural and applied sciences. Environmental impact assessment. Requirement for environmental reporting system. Characteristics and uses of the United Nations framework for the development of environmental statistics. Capacity development for environmental reporting system. 30h(T). STA 430 HEALTH STATISTICS 2 Credits Scope and types of health statistics. Classification of disease; injuries and causes of death. Sources and methods of collecting health statistics; census, sample surveys, vital registration and administrative statistics. Health indicators: types, uses and problems. Health systems. Health planning and financing. Health information systems. Operations research in the health services. 30h(T). STA 431 ENERGY STATISTICS 2 Credits Energy sources: renewable and non-renewable, Nature, scope and uses of energy statistics. Concepts, definitions, and units of measurements in use in energy statistics. Energy production and consumption surveys. Data requirements and the procedure for developing an energy database. Constructing an energy balance sheet with Nigeria as a case study. Modelling energy supply and demand. 30h(T). STA 432 MULTIVARIATE ANALYSIS 3 Credits Multivariate distributions and associated marginal and conditional distributions. Estimation of mean vector and variance matrix. Hottelings T2 and Mahalonobis D2 Statistics. Multivariate analysis of variance. Canonical Correlation Analysis. Discrimination and classification. Principal components and factor analysis. Cluster Analysis 45h(T);C; CR: STA 410. 194 STA 433 STATIONARY TIME SERIES 3 Credits Objectives, types of variations. Estimation and isolation of compounds of tome series, stationary and non-stationary time series. Theoretical moments, autocorrelations and partial auto-correlations, univariate time series model: identification and estimation. Auto-regressive (AR), Moving average (MA) and Auto-regressive moving average (ARMA) models. Linear prediction and forecasting. Spectral (Harmonic) analysis. 45h(T);C. STA 490 SEMINAR 2 Credits Each student would be required to give a seminar topic in consultation with a staff supervisor and approved by the head of department. On the approved topic, the student would be required to consult latest literature and present the same in the seminar. He/She would deposit a written copy of the seminar in the department for record purposes. 90h(P);C. STA 499 RESEARCH PROJECT 5 Credits The project shall involve collection, analysis and interpretation of primary and/or secondary data in consultation with a staff supervisor approved by the Head of Department. The Student would be required to submit a critical report on his/her work in triplicate to the Department for evaluation purposes. 225h(P);C. 195 DEPARTMENT OF PHYSICS AND SOLAR ENERGY B.Sc. Degree Programme in Physics and Solar Energy PHILOSOPHY AND OBJECTIVES PHILOSOPHY Physics being the study of matter and energy, involving postulates, theories and experimentation, the ‘hands on’ approach is adopted in the curriculum. In the lectures, emphasis is placed on identifying and understanding the principles of Physics and Solar Energy, while the laboratory courses, demonstrations and tutorials are aimed at reinforcing the understanding of existing theories, discovering new principles and paving the way to the technological and other applications of Physics. OBJECTIVES: (i) to give students such laboratory training that makes them conversant with the principles and methods of making decisions, measurements and observations, as well as appreciation of various types of observational and other errors; (ii) to equip students with adequate and relevant mathematical tools needed for solving physical problems; (iii) to equip students with computer programming ability and enable them to benefit from the modern and rapidly advancing information technology; (iv) to train students in basic workshop practice (mechanical and electronics) such that they acquire the ability to fabricate and repair simple devices and equipment; (vi) to produce graduates that would fill the manpower needs in the appropriate areas of the national economy, including solar energy and other renewable energy utilization industries for sustainable development; and that also have some entrepreneurship urge and skill; (vii) to equip students with adequate knowledge in Physics and skills for independent study required to pursue postgraduate studies and research; (vii) to encourage students to initiate and participate as much as possible in local, national and international activities for the promotion and appreciation of Physics in schools, communities and government circles. 196 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code PHY 110 PHY 111 PHY 119 PHY 120 PHY 121 PHY 129 MAT 111 MAT 115 MAT 120 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Mechanics and Properties of matter I 2 Heat, Sound and Optics 3 Practical Physics I 1 Atomic and Nuclear Physics 2 Electricity and Magnetism I 3 Practical Physics II 1 Calculus and Trigonometry 3 Algebra 3 Sets and Logic 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 PHY 211 PHY 221 PHY 231 PHY 232 PHY 241 PHY 251 PHY 291 PHY 292 PHY 293 PHY 294 MAT 217 CIT 115 GST 201 GST 216 GST 228 200 LEVEL Mechanics and Properties of Matter II Vibrations and Waves Introduction to Solar Energy Solar Energy Practice Heat, Atomic and Nuclear Physics Electricity and Magnetism II Practical Physics III Practical Physics IV Practical Physics V Practical Physics VI Ordinary Differential Equations Introduction to Computer Programming I Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 197 2 2 2 2 2 2 2 1 2 1 3 2 2 1 2 PHY 302 PHY 303 PHY 311 PHY 321 PHY 331 PHY 332 PHY 341 PHY 351 PHY 352 PHY 353 PHY 354 PHY 361 PHY 391 PHY 392 PHY 393 PHY 394 GST 301 GST 302 PHY 401 PHY 402 PHY 403 PHY 404 PHY 405 PHY 411 PHY 412 PHY 421 PHY 431 PHY 432 PHY 433 PHY 442 PHY 443 PHY 444 PHY 445 PHY 446 PHY 447 300 LEVEL Energy Physics Industrial Training for Solar Energy Classical Mechanics and Special Relativity Waves and Optics Solar Energy Fundamentals Thermodynamics and Statistical Physics Quantum Physics Electromagnetism Electromagnetic Fields Electronics I Electronics II Mathematical Methods Practical Physics and Treatment of Data I Practical Physics and Treatment of Data II Practical Physics and Workshop Practice Practical Physics VII Culture and Civilization in African Studies in Philosophy and Logic 400 LEVEL Seminar Introduction to Astronomy Principles of Physics Measurement Methods Entrepreneurship for Physicists Computer Programming General Relativity Acoustics Solar Energy Techniques Statistical Physics Vacuum Techniques Solid State Physics I Solid State Physics II Nuclear and Particle Physics I Nuclear and Particle Physics II Principles of Spectroscopic Techniques Semi-conductor Physics and Solar Electrical Devices 198 2 3 3 3 3 3 3 2 2 2 3 2 3 2 2 1 1 1 1 2 2 2 2 2 2 2 3 2 2 2 2 2 2 2 2 PHY 451 PHY 452 PHY 453 PHY 454 PHY 455 PHY 461 PHY 462 PHY 463 PHY 464 PHY 471 PHY 472 PHY 473 PHY 474 PHY 475 PHY 476 PHY 477 PHY 478 PHY 491 PHY 492 PHY 499 B. Electromagnetic Waves Digital Electronics Communications Microwave Theory and Applications Plasma Physics Quantum Mechanics I Quantum Mechanics II Quantum Electronics Mathematical Methods in Physics Physics of Solid Earth Physics of the Lower Atmosphere Ionospheric Physics Geomagnetism Crystallography and Electron Microscopy Electrical and Magnetic Properties of materials Surface Physics Biophysics Further Practical Physics I Further Practical Physics II Research Project 3 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 2 1 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: PHY 110(2), PHY 111(3), PHY 119(1), PHY 120(2), PHY 121(3), PHY 129(1), MAT 111(3), MAT 115(3), MAT 120(2), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: CHM 110(3), CHM 117(1), CHM 121(2), CHM 127(1), MAT 125(3), STA 110(3), CIT 110(2), CIT 115(2), CIT 120(2), CIT 124(3), CIT 126(3) with the permission of the Head of Department. 200 LEVEL CORE: PHY 211(2), PHY 221(2), PHY 231(2), PHY 232(2), PHY 241(2), PHY 251(2), PHY 291(2), PHY 293(2), MAT 217(3), CIT 115(2), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits 199 ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: MAT 213(2), MAT 219(3), MAT 225(3), STA 212(2), CIT 126(3), CIT 211(2), CIT 222(2), FST 213(1) with the permission of the Head of Department. 300 LEVEL CORE: PHY 302(2), PHY 311(3), PHY 321(3), PHY 331(3), PHY 332(3), PHY 341(3), PHY 351(2), PHY 353(2), PHY 391(3), PHY 393(2), GST 301(1), GST 302(1). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: PHY 352(2), PHY 354(3), PHY 361(2), CIT 318(2), MAT 312(3), MAT 313(3), MAT 314(3), MAT 315(2), MAT 321(3), MAT 322(3) with the permission of the Head of Department. 400 LEVEL CORE: PHY 401(1), PHY 405(2), PHY 411(2), PHY 431(3), PHY 432(2), PHY 442(2), PHY 444(2), PHY 447(2), PHY 451(3), PHY 452(2), PHY 461(2), PHY 499(5). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: PHY 303(3), PHY 443(2), PHY 445(2), PHY 453(2), PHY 462(2), PHY 464(2), PHY 471(2), PHY 472(2), PHY 473(2), PHY 474(2), PHY 491(2), MAT 413(3), MAT 415(3), MAT 421(3), MAT 426(3), CIT 428(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL PHY 110 MECHANICS AND PROPERTIES OF MATTER 1 2 Credits Units and dimensions, scalars and vectors, particle kinematics, Newton’s laws, friction, work, energy, centre of mass, simple harmonic motion, rigid body dynamics, Kepler’s laws, pressure in fluids, intermolecular forces, Hooke’s law, Young’s modulus, fluid flow, streamline, turbulence, Stoke’s law, surface tension. 30h(T);C. PHY 111 HEAT, SOUND AND OPTICS 3 Credits Temperature, thermometers, heat transfer, PVT surfaces, kinetic theory, first and second laws of the thermodynamics; transverse and longitudinal waves, standing waves, intensity, beats, Doppler effect; electromagnetic spectrum, solar radiation spectrum, Huygen’s principle, 200 images formed by a single surface, thin lenses, aberrations, the eye, optical instruments, interference, single slit diffraction, diffraction grating, polarization, Malus’ law. 45h(T);C. PHY 119 PRACTICAL PHYSICS I 1 Credit A selection from the following experiments: use of measuring instruments, viscosity, surface tension, oscillations about an equilibrium position, Hooke’s law, moment of inertia, focal lengths of lenses, refractive index, optical instruments, the sonometer, heat capacity, volume expansion, latent heat, thermal radiation, Leslier’s cube. 45h(P);C. PHY 120 ATOMIC AND NUCLEAR PHYSICS 2 Credits Theory of atomic structure, Thompson, Rutherford and Bohr’s theories, the hydrogen atom. Properties of the electron, e/m, C.R.O, Millikan’s experiment, properties of the nucleus, natural radioactivity, wave particle duality of light, X-rays, photoelectricity, thermionic emission, diode valve. 30h(T);C. PHY 121 ELECTRICITY AND MAGNETISM I 3 Credits Coulomb’s law, Gauss’s theorem, capacitors, ohm’s law, Kirchoff’s laws, Electrical energy, D. C. bridges, potentiometer, magnetic effect of current, electromagnetic induction, moving coil and ballistic galvanometers, multimeters. D.C. and A.C. motors and generators, hysteresis, power in A.C circuits, semiconductors, conductivity and mobility, rectification. 45h(T);C. PHY 129 PRACTICAL PHYSICS II 1 Credit A selection from the following experiments: Potential difference and internal resistance of cells, uses of potentiometer circuit, the metre bridge, simple direct current measuring instruments, Planck’s constant, radioactivity. 45h(P);C. 200 LEVEL PHY 211 MECHANICS AND PROPERTIES OF MATTER II 2 Credits Review of Newtonian mechanics, gravitational potential, conservation of momentum, rotation of rigid bodies, interatomic and intermolecular bonding, crystal structures, elasticity, viscosity, thermal properties of solids, diffusion in solids. 30h(T);C. PHY 221 VIBRATIONS AND WAVES 2 Credits Oscillatory systems, complex solutions, waves in elastic media, interference, resonance, Huygen’s principle, reflection, refraction, thin lenses, optical instruments, Michelson interferometer, diffraction, resolving power, Bragg’s law. 30h(T);C. 201 PHY 231 INTRODUCTION TO SOLAR ENERGY 2 Credits Solar spectrum, solar radiation at top of atmosphere; absorption, scattering and emission of radiation by atmosphere; solar and atmospheric radiation on earth surface; solar conversion systems: solar collectors, heating, cooling photo-voltaic conversion, components and systems. 30h(T);C. PHY PHY232 232 SOLAR ENERGY PRACTICE 2 Credits This is a project course aimed at motivating students towards the realization of the scope and excitement of solar energy development practice, for which their earlier courses would provide a useful background. Each student or a group of students, not exceeding three per group, is to suggest experimental or theoretical topics to be approved by the Department and supervised by assigned lecturers. 90 h(P);C; CR: PHY 231. PHY PHY241 241 HEAT, ATOMIC AND NUCLEAR PHYSICS 2 Credits Laws of thermodynamics, absolute zero, heat engines, kinetic theory, heat transfer, planck’s law, photoelectric and Compton effect, Frank-Hertz experiment, discharge tubes, atomic spectra, Bohr’s theory, radioactivity, radiation detention, fission, fussion, elementary particles, cosmic rays, biological effects of radiation. 30h(T);C. PHY 251 ELECTRICITY AND MAGNETISM II 2 Credits Linear circuits and DC bridges, AC networks, magnetic induction, transients, Biot-Savart’s law, Lorentz force, Faraday’s law, AC motors and generators, the triode, junction diode, transistor amplifier, diode rectification, power supply. 30h(T);C. PHY 291 PRACTICAL PHYSICS III 2 Credits Experiments to illustrate principles of Physics in PHY 211, 231 and 241. Topics include elastic constants, moment of inertia, acceleration due to gravity using compound pendulum, viscosity, calorimetry, conductivity, thermoelectricity, temperature coefficient of resistance, light spectra, radiation detention and solar radiation measurements solar energy systems. 90h(P);C. PHY 292 PRACTICAL PHYSICS IV A selection of experiments from PHY 291 relevant to students’ theory course(s). (Cannot be taken with PHY 291) 45h(P). 202 1 Credit PHY 293 PRACTICAL PHYSICS V 2 Credits Experiments to illustrate principles in PHY 221 and PHY 251. Topics include principles of Physics oscillatory systems, telescopes, Newton’s rings, Young’s experiment, grating and prism spectrometers, potentiometer, Wheatstone and Carey Foster bridges, aximum power theorem, oscilloscopes and photovoltaic and other solar energy devices. 90h(P);C. PHY 294 PRACTICAL PHYSICS VI 1 Credit A selection of experiments from PHY 293 relevant to students’ theory courses. (Cannot be taken with PHY 293). 45h(P). 300 LEVEL PHY 302 ENERGY PHYSICS 2 Credits Energy and power, principles and outlooks, transformation of energy and its costs, electrical energy from fossil fuels; hydroelectric generation, principles and problems, costs, capacity, storage, reserves, efficiency; electrical energy from nuclear rectors, breeder reactors; fusion power, solar power, geothermal power, etc; promise and problems; environmental effects. 30h(T);C. PHY 303 INDUSTRIAL TRAINING FOR SOLAR ENERGY 3 Credits This is a project course aimed at motivating students towards the realization of the scope and excitement of solar energy development practice, for which their earlier courses would provide a useful background. Each student or a group of students, not exceeding three per group, is to suggest experimental or theoretical topics to be approved by the Department and supervised by assigned lecturers. 90h(P); CR: PHY 231. CLASSICAL MECHANICS AND SPECIAL RELATIVITY PHY 311 3 Credits Conservative forces, conservation laws, central forces, systems of particles, principles of virtual work, generalized coordinates, Lagrange’s equations, Hamiltonian mechanics, rotating frames, rotation of a rigid body, Euler’s angles, free motion of a symmetric body, small oscillations and normal modes, coupled oscillations; Galilean relativity, Lorentz – Einstein transformations, space-time diagram, point events, world lines, proper time, proper length, mass energy relativistic kinematics and dynamics; relativity and electric and magnetic fields, point interactions, collision and particle creation, four vectors and laws of mechanics. 45h(T);C; PR: PHY 211. PHY 321 WAVES AND OPTICS 3 Credits Coupled oscillations, wave equation, group and phase velocities, reflection and absorption coefficients, acoustic impedance, standing waves, normal modes, thick lenses and lens systems; polarization, polarizers, Babinet principle, dichroism; birefringence, interferometers, interference filters, diffraction, zone plate, Cornu’s spiral, Fourier series and integrals, holography, lasers. 45h(T);C; PR: PHY 221. 203 PHY 331 SOLAR ENERGY FUNDAMENTALS 3 Credits Solar parameters: equation of time, declination, zenith, elevation and azimuthal angles, sunrise and sunset times, daytime length; variation of insolation with location and time, radiation incident on horizontal and inclined planes, solar photovoltaic and thermal power, wind and tidal power systems. 30h(T);C; PR: PHY 231. PHY 332 THERMODYNAMICS AND STATISTICAL PHYSICS 3 Credits Thermodynamic systems, thermodynamic potentials, free expansion of a gas and throttling process, phase transition, low temperature physics; statistical ensemble, probability, microstates and macrostates statistical mechanics, Boltzman distribution, Curie’s law, partition function. 45h(T);C; PR: PHY 241. PHY 341 QUATUM PHYSICS 3 Credits Black-body radiation, Bohr atom, many electron atoms, Zeeman and Paschen effets, relativistic Compton effect, de Brogile waves, wave-particle duality, Schrodinger’s equation, wave function, probability amplitudes, stationary states, Heinsenberg uncertainty principle, simple operators, potential well, barrier penetration, simple harmonic oscillator, hydrogen atom. 45h(T);C; PR: PHY 241. PHY 351 ELECTROMAGNETISM 2 Credits Advanced ac theory, impedance, ac bridges, power and phase; instruments for measurement of power, phase, voltages, three phase measurements, magnetic measurements. 30h(T);C; PR: PHY 251. PHY 352 ELECTROMAGNETIC FIELDS 2 Credits Coulomb’s law, Gauss’ Law, potential, dipole moment, dielectrics, capacitance, Laplace and Poisson’s equations, Lorentz law, Hall effect Biot-Savart law, Ampere’s law, current loop, magnetic moment, magnetic susceptibility, electromagnets, electromagnetic induction, Faraday’s law, magnetic circuits and reluctance, magnetic energy; Maxwell’s equations as a summary of electromagnetic fields equations. 30h(T); PR: PHY 251. PHY 353 ELECTRONICS I 2 Credits Junction diodes, power supplies, network analysis, junction transistors, common emitter amplifier, feedback and operational amplifiers, filters, oscillators. 15h(T);45h(P);C; PR: PHY 251. PHY 354 ELECTRONICS II 3 Credits Field effect transistor, transistor as voltage switch, basic switching circuits, monostable and bistable multivibrator circuits, binary divider, (Eccles – Jordan circuit), Schmitt trigger, astable current switching, FET as a gate, choppers, phase sensitive detection. 30h(T);45h(P); PR: PHY 251; CR: PHY 353. 204 PHY 361 MATHEMATICAL METHODS 2 Credits Fourier methods, Laplace transform, generalized functions (delta, step and green functions), ordinary differential equations, forced and damped oscillations, Sturm-Louville problem, wave equations in two and three dimensions, Poissons equation, Legendre functions, Bessel functions, spherical harmonics 30h(T);C. PRACTICAL PHYSICS AND TREATMENT OF DATA I PHY 391 3 Credits Review of Treatment of Data, Forbe’s bar, heat waves in solids, AC bridges and potentiometers, characteristics of galvanometers, hysterisis loss in ferromagnetic materials, damped free oscillations, coupled oscillations. 15h(T);90h(P);C. PRACTICAL PHYSICS AND TREATMENT OF DATA II PHY 392 2 Credits Review of Treatment of Data plus a selection of experiments such as thermal conductivity in metals from PHY 391. (Cannot be taken with PHY 391). 15h(T);45h(P). PRACTICAL PHYSICS AND WORKSHOP PRACTICE PHY 393 2 Credits Section A: Workshop health and safety, soldering, welding, measurements of lengths, angles, shapes, hand and machine tools, carpentary. Section B: Advanced spectrometers, spectrophotography, Michelson and Fabry-Perot interferometers, Young’s modulus of glass using Cornu’s method. 90h(P);C. PHY 394 PRACTICAL PHYSICS VII 1 Credit A selection of experiments from PHY 393 Section B such as interferometry relevant to students theory courses. (Cannot be taken with PHY393). 45h(P). 400 LEVEL PHY 401 SEMINAR 1 Credit Literature search and use of library, internet survey; scientific writing, format, abstract, conclusion, references, appendices and presentation of seminars on selected topics. 45h(P);C. PHY 402 INTRODUCTION TO ASTRONOMY 2 Credits Elementary celestial mechanics, astronomical instruments, observations and measurements, optical, millimeter and radio telescopes, structure of the universe, solar system, constellations, galaxies, life history of stars, the red-shift, gravitation and relativity and cosmology. 30h(T). 205 PHY 403 PRINCIPLES OF PHYSICS 2 Credits Nature of science, role of hypothesis, theory and law, symmetry principles, revolutions in Physics, survey of historical development of Physics from ancient Egyptian astronomy to present day search for sub-nuclear particles, the contributions of Copernicus, Galileo, Newton, Einstein and recent Nobel Laureates, such as Glashow, Weinberg, Abdus Salam and 30h(T). PHY 404 MEASUREMENT METHODS 2 Credits Measuring instruments, input-output configuration, various input characteristics, operational and sinusoidal transfer functions, zero, first and second order instruments; measurement of motion, pressure and force; resistance strain gauges, capacitive and piezoelectric transducers, thermoelectric sensors, frequency measurement by various methods, resonant circuit and bridge methods, absolute determination of frequency 30h(T). PHY PHY405 405 ENTREPRENEURSHIP FOR PHYSICISTS 2 Credits Review of introduction to entrepreneurship; nature and importance of entrepreneurship; the entrepreneurial mind set, creativity the business idea and opportunity analysis; opportunities concerning educational equipment, solar energy devices, telecommunication, local and global environmental / ‘green’ needs, etc; intellectual property and other legal issues for the entrepreneur; the business, marketing, organizational and financial plans and executions. 25h(T);15h(P);C. PHY 411 COMPUTER PROGRAMMING 2 Credits History and types of computers: Flow charts, data programming practice, functions and subroutines, matrix operations, Fortran programmes, subscripts and doloops, numerical methods, applications. 15h(T);45h(P);C. PHY PHY412 412 GENERAL RELATIVITY 2 Credits Principles of equivalence, extension of Lorentz symmetry, vector spaces, Euclidean point spaces, absolute differential calculus, Einstein field equations, linearization of the field equations, solar system tests of relativistic gravitation, generation and detection of gravitational variation, cosmological models 30h(T); PR: PHY 311and PHY 361. PHY 421 ACOUSTICS 2 Credits Sound levels, spectrum measurements of levels, loudspeakers, ultrasonic generators, microphones, applications of acoustic devices to non-destructive testing, medicine, radar and sonar, wave propagation in isotropic materials, piezoelectric transducers, measurement of acoustic impedance, acoustics of rooms, measurement of reverberation time. 30h(T). 206 PHY 431 SOLAR ENERGY TECHNIQUES 3 Credits Measurement of solar radiation components: direct, diffuse and global. Solar energy collectors: flat plate collectors, selective coatings, concentrators and concentrator systems; solar water heaters, air conditioning, electric power generation; industrial, agricultural and domestic applications. 45h(T);C. PHY 432 STATISTICAL PHYSICS 2 Credits Probability theory, ensembles, canonical distribution, phase space, partition function, equipartition theorem, specific heats of solids, Maxwell’s velocity distribution, identical particles and symmetry requirements, transport phenomena in gases, Maxwell-Boltzmann, Bose-Einstein and Fermi-Dirac statistics, blackbody radiation, conductivity in metals. 30h(T);C; PR: PHY 332. PHY 433 VACUUM TECHNIQUES 2 Credits Molecular velocities, Maxwell-Boltzmann distribution laws, flow conductance and impedance, viscous flow, molecular flow, rates of exhaust through tubes and orifices, vacuum pumps, mechanical pumps, molecular pumps, coin getter pumps, cryogenic pumps, measurement of gas pressure, high and ultrahigh vacuum gauges. 30h(T). PHY 442 SOLID STATE PHYSICS I 2 Credits Crystalline state, two and three dimensional lattice types, crystal structures, lattice defects, binding forces in solids, bulk modulus, ionic crystals, lattice vibrations, thermal properties of solids, Einstein and Debye theories of heat capacities in solids, Fermi-Dirac distribution function, electrical and thermal conductivity in metals. 30h(T);C; PR: PHY 211. PHY 443 SOLID STATE PHYSICS II 2 Credits Wave equations of electrons in a periodic potential, band theory of metals, semiconductors and insulators; introduction to electrical, magnetic and optical properties of materials, superconductivity, introduction to dielectric properties of materials. 30h(T); CR: PHY 442. PHY 444 NUCLEAR AND PARTICLE PHYSICS I 2 Credits Review of nuclear properties, measurements of nuclear size, nuclear models, fusion, fission, reactors, alpha decay, beta decay, Curie plots, electron capture, gamma decay, internal conversion, nuclear detectors, elementary particles, the four forces, Feymann diagrams, conservation laws. 30h(T);C; PR: PHY 341. NUCLEAR AND PARTICLE PHYSICS II 2 Credits PHY 445 Deuteron, Neutron-proton and proton-proton scattering at low energies, ‘wave analysis, effective range theory, nuclear forces, non-central components, nuclear models, dynamics of 207 nuclear reactions, reaction cross-sections, compound nucleus formation and break-up, resonance scattering and reactions, the optical model, accelerators, conservation laws. 30h(T); CR: PHY 444. PHY 446 PRINCIPLES OF SPECTROSCOPIC 2 Credits TECHNIQUES Interaction of radiation with matter, rotational and vibrational energies of dia-and polyatomic molecules, microwave and infrared spectroscopy, photo-electron spectroscopy, SCA and URGER and Mossbbauer spectroscopy, spin resonance techniques, secondary ion mass spectroscopy. 30h(T). PHY 447 SEMI-CONDUCTOR PHYSICS AND SOLAR 2 Credits ELECTRICAL DEVICES Principles of tunneling, WKB approximation, application, applications to triangular and parabolic barriers, tunnel diode, unijunction transistor, junction FET – derivation of conductance and pinch-off, surface Physics, surface states, Schottky barrier diodes; metaloxide semiconductor transistor, opto-electronic devices; Applications to technology of solar panels and other photo-voltaic devices 30h(T);C. PHY 451 ELECTROMAGNETIC WAVES 3 Credits Maxwell’s equations, wave equations, plane waves in isotropic dielectric,reflection, refraction, propagation in charged media, transmission line theory, Smith’s chart, twin line, coaxial, rectangular and circular guides, strip line, elementary dipole fields, radiation resistance, directivity, efficiency and gain, parabolic and horn reflectors. 45h(T);C. PHY 452 DIGITAL ELECTRONICS 2 Credits Basic logic concepts, digital versus analogue, Bolean algebra, logic gates, number code, truth tables, topologies, logic circuits, DL forms, arithmetic operation with basic circuits, sequential forms, integrated circuits. 30h(T);C; PR: PHY 354. PHY 453 COMMUNICATIONS 2 Credits Analysis of linear systems, analysis in frequency and time domains, Fourier and Laplace transforms, delta and step functions. Amplitude modulation, power spectrum, DSB, SSB, phase and frequency modulations, demodulation, stereo broadcasting, multiplexing of signals in TDM and FDM, digital modulation noise, noise sources in electronic systems, noise power spectrum and measurements. 30h(T); PR: PHY 353 and PHY 361. 208 PHY 454 MICROWAVE THEORY AND APPLICATIONS 2 Credits Waves and field distribution in rectangular and circular waveguide components in microwave measurements, standing wave ratio, waveguide components in microwave test bench and in surface and satellite communication systems. 30h(T). PHY 455 PLASMA PHYSICS 2 Credits Definition of plasma, plasma temperature, Debye length, motion in E & B fields, time varying fields, adiabatic invariants, fluid equation, drifts, waves in plasmas, electron plasma waves, sound waves, ion waves, lower hybrid frequency electromagnetic waves, fusion and astrophysical plasmas. 30h(T); PR: PHY 352; CR: PHY 451. PHY 461 QUANTUM MECHANICS I 2 Credits Schroedinger equation, hydrogen atom and harmonic oscillator, state space, Dirac notation, representation, identical momentrum, magnetic moments, matric mechanics, identical particles, the exclusion principle, many electron atoms, periodic table, simple molecules, Fermi and Bose gases, time independent perturbation, variational principles, adiabatic and sudden approximations. 30h(T);C; PR: PHY 341. PHY 462 QUANTUM MECHANICS II 2 Credits Time dependent perturbation theory, scattering theory and elastic potential scattering, Green’s function and partial wave methods, Group theory and the quantum theory of atoms, molecules and crystals; Group representations, the full rotation group and angular momentum, Clebsch – Gordan coefficients, spin-orbit interaction and hyperfine structure, molecular electronic wave functions, normal modes of vibration, molecular rotation, symmetry properties of crystals, the group of the K-vector, crystalline electric fields. 30h(T); CR: PHY 461. PHY 463 QUANTUM ELECTRONICS 2 Credits Review of basic quantuim interaction of radiation and atomic systems, Einstein Coeficients, atomic susceptibilities, spontaneous and induced transititon, semi-conductor lasers, laser amplifiers, oscillators and noise, electro-optic effects and its applications, nonascale techniques. 30h(T). PHY 464 MATHEMATICAL METHODS IN PHYSICS 2 Credits Linear algebra and functional analysis, transformations in linear vector spaces and matric theory, Hilbert space and complete sets of orthogonal functions, partial differential equations, solution to boundary value problems, calculus of residues and application to evaluation of integral and summation of series. 30h(T); PR: MAT 312. 209 PHY 471 PHYSICS OF SOLID EARTH 2 Credits The earth in space, radioactivity and geochronology, geothermics and planetary heat budget, geodesy and global gravity, seismology and the planetary interior, geomagnetism and palaeomagnetism, techtonophysics, palaeogeophysics and geodynamics, methods of geophysical survey, magnetic, electrical, gravity, seismic and heat flow. 30h(T). PHY 472 PHYSICS OF THE LOWER ATMOSPHERE 2 Credits Geopotential, hydrostatic equation, static stability, distribution of temperature and water vapour, cloud growth, precipitation, electrical charge generationa and dissipation, global wind system, geostrophic and thermal winds, solar and terrestrial radiation, principles of radiative transfer, vertical fluxes of heat and water vapour, methods of atmospheric probing, remote sensing. 30h(T). PHY 473 IONOSPHERIC PHYSICS 2 Credits Composition and height distribution of the neutral atmosphere, formation of the ionosphere, regular characteristics, irregularities, radio wave propagation in homogeneous ionized gas, measurements, geomagnetism and the ionosphere 30h(T). PHY 474 GEOMAGNETISM 2 Credits Development of geomagnetism, the earth’s main magnetic field, the central and eccentric dipoles, harmonic analysis, geomagnetic field variations – secular, solar and lunar; the equatorial electroject, magnetic disturbances and storms, solar wind. 30h(T). PHY 475 CRYSTALLOGRAPHY AND ELECTRON 2 Credits MICROSCOPY Production of X-ray, lattices; crystal systems, planes and directions, symmetry and point groups, stereographic projection. Bragg’s law and diffraction methods, structure factor, Laue and powder methods, optical microscope and its limitations, electron microscope in transmission and scanning modes, analytical and high transmission voltage electron microscopy. 30h(T). PHY 476 ELECTRICAL AND MAGNETIC PROPERTIES OF 2 Credits MATERIALS Free electron theory, band model, types of conductors, semiconductors, insulators – dielectric and polymers, conductivity of semiconductors, dielectric polarization, ferroelectricity and piezoelectricity, polymerization and elasticity, superconductivity, electron spin, diamagnetism, paramagnetism, ferromagnetism; magnetic domains; soft and hard magnetic materials, ferrites. 30h(T). 210 PHY 477 SURFACE PHYSICS 2 Credits Interfaces, Physical characterization of surfaces using light microscopy, electron diffraction, field ion microscopy and atom probe techniques, electronic structure of solid surfaces, transport of matter at surfaces, chemical characterization of surfaces using ESCA, and Resonance Techniques (EPR and NMR). 30h(T). PHY 478 BIOPHYSICS 2 Credits Forces and equilibrium, swimming, muscle force, heat transfer, energy from metabolism, athletic performance, fluid statistics, elastic blood vessels, the circulatory system, ballistrocardiography, electrocardiography, feedback and control, body temperature, nerve cells, the Hodgkin-Huxle equations, sound, anatomy of the ear, theories of hearing, physiological optics, visual acuity. 30h(T). PHY 491 FURTHER PRACTICAL PHYSICS I 2 Credits Interferometry, magnetic materials, gravitation, Hall effect, Franck-Hertz tube, spectroscopy, thermodynamics, optics, atomic and nuclear Physics, optoelectronics, vacuum techniques, electrical measurements, Fresnel’s laws of reflection of e-m waves. 90h(P);C. PHY PHY492 492 FURTHER PRACTICAL PHYSICS II 1 Credit A selection of experiments from PHY 491 relevant to the theory courses taken by minor students in the semester. (Cannot be offered with PHY 491). 45h(P). PHY 499 RESEARCH PROJECT 5 Credits Experimental or theory project involving design, construction and testing of devices, literature survey and problem solving. 225h(P);C. 211 FACULTY OF SOCIAL AND MANAGEMENT SCIENCES LIST OF SENIOR STAFF Faculty Office A.A. Owosekun Comfort A. Adeomi Serah E. Ajala B.A. (Fullerton); Ph.D. (Claremont) B.Tech. (Ogbomoso) HND (Kwara Poly) E.O. Ogunjimi B.A. (Shawnee); MBA (Edmond); Ph.D. (Arkansas) B.Sc., PGD, MBA (Ife); ACA; FCA B.Sc. (Ife); MNIM; M.Sc. (Lagos); FCA; FCTI; HCIB; M.Phil. (Ife) B.Sc., MBA (Lagos); ACIT B.Sc.(Ife); MBA (Ibadan); ACA; ACIT; FCA B.Sc.; MBA; FCA B.Sc. (Lagos); MBA (OAU); ACA; M.Phil.(OAU) B.Sc. (Ilorin); M.Sc. (Lagos) B.Tech (Ogbomoso); M.Sc. (Lagos) B.Sc. (Bowen) B.Sc. (Bowen) B.Sc. (Bowen) Professor and Dean Faculty Officer Secretary Department of Accounting E.A. Adegun E.O. Adeleke S.O.O. Feyisetan D.G. Adebisi T.G. Oyewole S.F. Olasupo S.O.S. Omojola E.A. Oyerogba L. Olawuyi O.D. Aregbesola O.O. Olaose Professor and Head Senior Lecturer Senior Lecturer Senior Lecturer Senior Lecturer Lecturer I Lecturer I Lecturer II Assistant Lecturer Graduate Assistant Graduate Assistant Graduate Assistant Department of Banking and Finance P.E. Oribabor I.O. Ajayi-Obe J.O. Kufoniyi S.A. Ojo F.O. Obisesan J.A. Alao J.A. Adegoke A.A. Emerah S.O. Oyedele J.O. Falope B.Sc. (Keele); M.Sc., PGDM (Salford); Ph.D. (Keele) B.Sc., M.Sc. (Ibadan); MBA (OAU); M.Phil. (Ibadan) M.Sc. (Ibadan); FCIB (Nig); FSF (London) M.Sc. (Benin); FCIB (London); FCIB (Nig.); AMBIM (U.K.) HND (Ikot-Ekpene); B.Sc. (Ago-Iwoye); M.Sc. (Calabar); FCIB B.Sc. (OAU); MBA (Ibadan); M.Sc. (Benin) B.Sc., M.Sc. (Lagos); ACIB B.Sc.(Ed), MBF (Abraka) B.Sc.(Ado-Ekiti); M.Sc. (Calabar) B.Sc., MBA (OAU); ACA 212 Professor and Head Lecturer I Lecturer I Lecturer I Lecturer I Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Department of Business Administration J.O. Adetayo G.O. Kolawole A.A. Awoyokun J.O. Laosebikan W.K. Ladanu C.F. Ogunlusi Grace F. Adeleru J.O. David S.O. Ojo O.O. Oyelude J.O. Ajani B.Sc. (Gregorio University, Manila); Ph.D. (MLQ University, Manila) B.Sc., MBA (New York) M.Sc. (Moscow); M.Sc. (U.K.) B.Ed., M.Ed., Ph.D. (Ibadan) B.Sc. (OAU); MBA, M.Sc. (Ilorin) HND (Yaba); B.Sc., M.Sc. (Lagos) B.Sc., MPA (Tennessee) B.Sc. (ABU); M.Sc. (Lagos) B.Sc. (Bowen); M.Sc. (U.K.) B.Sc. (Bowen) B.Sc. (Bowen) Reader and Ag. Head Senior Lecturer Senior Lecturer Lecturer I Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Graduate Assistant Graduate Assistant Department of Economics Bankole Oni A.A. Owosekun E.C. Ndekwu J.A. Fabayo Olayinka O. Adenikinju M.O. Egbuwalo S.A. Olowoseunre A. Adeoye J.A. Aremu Patricia I. Ajayi E.O. Adeleke E.O. Adebayo O.B. Abere A.S. Akande B.Sc. (Ibadan); Dip (Cairo); M.Sc. (Wales); Ph.D. (Ibadan) B.A. (Fullerton); Ph.D. (Claremont) B.Sc., M.Sc. (Ibadan); Ph.D. (Wales) B.Sc. (Ife); M.Sc. (Purdue); Ph.D. (West Lafayette, USA) B.Sc. (Ibadan); M.Sc. (York); Ph.D. (Ibadan); FCA; ACIT B.Ed. (Ibadan); M.Sc.(Lagos); Ph.D. (Akure) B.Sc. (Ife); PGD, MBA, M.Sc. (OAU) B.Sc., M.Sc. (Ibadan) B.Sc. (DPA Ife); MBA (Holland); M.Ed. (Ibadan) B.Sc., M.Sc. (Ibadan) B.Sc., M.Sc. (Ilorin) B.Sc., M.Sc. (OAU) B.Sc., M.Sc. (Ado-Ekiti) B.Sc. (Bowen); M.Sc. (Ibadan) Professor and Head Professor Professor Professor Senior Lecturer Lecturer I Lecturer I Lecturer II Lecturer II Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Department of Mass Communication A. Adegbite D.S. Izevbaye Victoria Ajala K.E. Oyadiran A.J. Akinwande B.A. (SUNY); M.A., Ph.D. (Pittsburgh) B.A., Ph.D. (Ibadan) B.Sc. (ABU); M.Sc. (Boston); M.S. (UK); Ph.D. (Ibadan) B.A., M.A., Ph.D. (OAU) B.Sc., M.Sc. (New York); MPS, Ph.D. (Ibadan) 213 Professor and Head Professor Reader Senior Lecturer Senior Lecturer Adenike Akinwumi M. Ogundipe T. Abodunrin B. Olawunmi F. Ogunduyile B. Aremu Jaiyeola A. Oyewole A.O. Aremu O.S. Ogundoyin E.A. Olasinde S.T. Akinbola B.A., M.A., Ph.D. (Ibadan) B.A. (Ife); Cert. in TV (London); MFA (USA) Dip., B.A. (Lagos); M.A. (Ibadan) B.A. (UNN); M.Sc. (Lagos) B.A., M.Sc. (Oklahoma) B.A. (OAU); PGD (Ibadan Poly); M.Ed. (Ibadan) B.A., M.A., M.Ed. (London) B.Ed., M.A. (Ibadan) B.Ed. (OAU); M.A. (Ibadan) B.A., M.A. (Ibadan) B.A. (Bowen) Lecturer II Senior Lecturer Lecturer I Lecturer I Lecturer I Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Graduate Assistant Department of Sociology O. Imoagene R.A. Rotimi S.C. Madubuike Odoma Samuel T.A. Atoyebi M.O. Owoeye E. Okoronkwo A.A. Akintunde B.Sc. (London); M.Sc.; Ph.D. (Ibadan) B.A., M.A., Ph.D. (Texas) B.A., M.Sc., M.Phil., Ph.D. (Ibadan) B.Sc., M.Sc., Ph.D. (Ibadan) B.Sc., M.Sc. (Ibadan) B.Sc. (OAU); M.Sc. (Lagos) B.Sc. (ABSU); M.Sc. (Ibadan) B.Sc. (Jos); M.Sc. (Ibadan) 214 Professor and Head Senior Lecturer Senior Lecturer Lecturer II Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer DEPARTMENT OF ACCOUNTING B.Sc. Degree Programme in Accounting PHILOSOPHY AND OBJECTIVES PHILOSOPHY The Department is established to produce graduates of Accounting with sufficient skill to join the manpower needs in both public and private sectors. OBJECTIVES: (i) to prepare students for productive careers in both business and public enterprises; (ii) to enable students develop the ability of using modern Accounting and Management techniques; (iii) to enable students acquire the necessary professional competence which is required by Nigerian and International Accounting bodies; (iv) to prepare students for research at post-graduate level by exposing them to both contemporary quantitative and qualitative techniques. 215 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code ACC 111 ACC 121 BFN 110 BUS 120 ECN 110 ECN 124 GST 110 GST 113 GST 122 GST 123 Course Title Basic Financial Accounting I Basic Financial Accounting II Basic Banking and Finance Entrepreneurship I: Introduction Basic Economics I Introductory Mathematics for Economists II Use of English Christian Education Introduction to Information and Communication Technology Library and Information Literacy Skills Credit(s) 3 3 3 3 3 3 2 2 2 2 200 LEVEL ACC 211 ACC 212 ACC 213 ACC 221 ACC 223 BFN 210 BUS 221 BUS 223 GST 201 GST 216 GST 228 Business Law Elements of Cost Accounting I Principles of Accounting I Introduction to Management Accounting Principles of Accounting II Introduction to Finance Entrepreneurship II: Basic Tools in the Management of SMEs Business Mathematics II Studies in Entrepreneurship and New Ventures History of Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 3 3 3 3 3 2 1 2 300 LEVEL ACC 310 ACC 311 ACC 313 ACC 314 ACC 320 ACC 321 ACC 322 Financial Accounting Cost Accounting Company Law Taxation and Fiscal Policy I Accounting Theory Management Accounting I Principles of Auditing 216 3 3 3 3 3 3 3 ACC 323 ACC 325 ACC 326 ACC 327 GST 301 GST 302 Accounting Research Seminar Public Sector Accounting and Finance I Strategic Financial Management I Operations Research Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 1 1 400 LEVEL ACC 410 ACC 411 ACC 413 ACC 415 ACC 416 ACC 420 ACC 421 ACC 425 ACC 426 ACC 427 ACC 499 B. Advanced Financial Accounting I Management Accounting II International Accounting Strategic Financial Management II Public Sector Accounting and Finance II Advanced Financial Accounting II Management Information System Taxation and Fiscal Policy II Financial Reporting and Ethics (FRE) Auditing and Assurance Research Project 3 3 3 3 3 3 3 3 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: ACC 111(3), ACC 121(3), BFN 110(3), BUS 120(3), ECN 110(3), ECN 124(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: BFN 120(3), BUS 110(3), BUS 123(3), MAT 112(3) with the permission of the Head of Department. 200 LEVEL CORE: ACC 211(3), ACC 212(3), ACC 213(3), ACC 223(3), BFN 210(3), BUS 221(3), BUS 223(3), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits 217 ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: ACC 221(3), BUS 210(3), BUS 213(3), BUS 222(3), ECN 220(3) by the permission of the Head of Department. 300 LEVEL CORE: ACC 310(3), ACC 311(3), ACC 313(3), ACC 314(3), ACC 320(3), ACC 321(3), ACC 323(3), ACC 325(3), ACC 326(3), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: ACC 322(3), BUS 312(3), BUS 320(3), CIT 318(2), with the permission of the Head of Department. 400 LEVEL CORE: ACC 410(3), ACC 411(3), ACC 413(3), ACC 415(3), ACC 420(3), ACC 422(3), ACC 425(3), ACC 426(3), ACC 499(5). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: ACC 416(3), ACC 421(3), BUS 411(3), BUS 414(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL ACC 111 BASIC FINANCIAL ACCOUNTING I 3 Credits Historical development of Accounting. Definition, nature and purpose of Accounting. Uses and users of accounting information. Features of good accounting information. Accounting Concepts and Convention. Accounting records, documents and their uses. Concept of Double Entry Bookkeeping. Ledger Accounts. Books of Original Entry. Classification of expenditure-Capital, Revenue and Deferred Expenditure. Extraction of Trial Balance, Types and Correction of Errors including use of Suspense Account. Preparation of Bank Reconciliation Statement, Control Accounts. Accrual and Cash Accounting. Accounting for acquisition of fixed assets, Depreciation, Disposal and Fixed Assets Schedule. Provisions, Accruals, Prepayments and Adjustments in Final Accounts. Accounts of a Sole Trader. 45h(T);C. (Replaces ACC 110). 218 ACC 121 BASIC FINANCIAL ACCOUNTING II 3 Credits Treatment of Reserves, Provisions, Bad and Doubtful Debts, Prepayment and Accruals. Preparation of manufacturing, trading and profit and loss accounts and balance sheet of sole proprietorship. Final Accounts from Incomplete Records. Accounts of Non-profit making and Not-For-Profit organizations: Accumulated fund, Receipts and Payments, Income and Expenditure and Balance sheet. Partnership Accounts and Accounts of Limited Liability Company. 45h(T);C. ACC 211 BUSINESS LAW 3 Credits Functions of the legal system in the resolution of disputes including the mechanics of litigation and enforcement procedures, exploring the nature of legal reasoning with particular emphasis on the role of precedent, stare devices and the mechanisms of change within the system. The law of contracts in detail and the functional relation to corporation’s partnerships, poverty, sales and other fields of business law is discussed. This course concludes with employee relationship and law of agency, which is also discussed in its relations to other fields of business law. 45h(T);C. ACC 212 ELEMENTS OF COST ACCOUNTING I 3 Credits Definition and purpose of cost accounting. Classification of costs. Discussion of the elements of cost. Accounting for materials: Purchasing procedures, stores routine, methods of valuation, entries in the Book of accounts. Accounting for labour: Factors to be considered in fixing wages, methods of remuneration. Book keeping entries. Accounting for overheads: Types of overheads, Basis of overhead allocation. Problems of overhead absorption into product costs. Treatment of over and under applied overhead. Absorption and Variable costing. A comparison and critique of the two methods. Process costing: Introduction and general principles of process gains and losses. 45h(T);C. ACC 213 PRINCIPLES OF ACCOUNTING I 3 Credits Review of Accounting Concepts, Accounting Conventions and Principles, Overview of Financial Accounting and Scope of Financial Accounting. Preparation of Final Accounts for Sole Traders, clubs and charities. Bill of exchange, Consignment Accounts and Joint Ventures Accounts; Stock Loss and Insurance claims accounts. Partnership – Formation, final accounts, admission, retirement and dissolution of partners. Introduction to company accounts –share issue, forfeiture and Re-issue, Preparation and Presentation of Final Accounts of companies. 45h(T);C. (Replaces ACC 210). 219 ACC 221 INTRODUCTION TO MANAGEMENT ACCOUNTING 3 Credits Scope and components of materials, labour, overhead cost variances. Cost accounting as a method of data generation for managerial decisions. Cost control and measurement, methods of allocations and reporting. Study of standard costing, manufacturing overhead, budgeting and budgetary control include variance. Forms of cost accounting-job costing, branch costing, process costing, standard costing and marginal costing. Cost control and measurement. Problems and implication of cost accounting. 45h(T). (Replaces ACC 220). ACC 223 PRINCIPLES OF ACCOUNTING II 3 Credits The framework of financial reporting. Guidelines for financial reporting standards, sources of authority, measurement of profit; usefulness and mode of measuring profit. Financial reporting practice, limitation of historical cost accounting, interpretation and valuations, expansion of the annual report and price changes. 45h(T);C. ACC 310 FINANCIAL ACCOUNTING 3 Credits Company Accounts: Formation issue and redemption of shares and debentures, final accounts for management use and for publication, merger, amalgamation, absorption, etc. including all statutory requirements of company accounts. Departmental and Branch Accounts (Home and foreign branches). Introduction to interpretation of accounts for financial statements. Partnership accounts: admission, retirement, including piece-meal dissolution, change of interest (including treatment of goodwill on admission and retirement), conversion of partnerships to limited liability companies, amalgamation of partnership. 45h(T);C. ACC 311 COST ACCOUNTING 3 Credits A review of history, principles, user’s objectives of cost accounting, preparation and presentation of cost information for various users and levels of management and various types of business cost information of regards materials, labour and overhead integrated and uniform cost accounting. Job costing (include contract and batch). Process costing-detailed treatment of joint and by-products as well as spoilage. Marginal costing-break-even and costvolume. Profit analysis, standard costing and budgetary control variance, variance analysis, quantity, rate, cost and efficiency variances. Behavioural aspects of cost accounting and current topical issues. 45h(T);C. ACC 313 COMPANY LAW 3 Credits Function of the legal system in the resolution disputes including the mechanics of litigation and enforcement procedures, exploring the nature of legal reasoning with particular emphasis on the role of precedent, state devices and the mechanisms of change within the system. The law of contracts in detail and the functional relation to corporation’s partnerships, poverty, sales and other fields of business law is discussed. This course concludes with employee 220 relationship and law of agency, which is also discussed in its relations to other fields of business law. 45h(T);C. ACC 314 TAXATION AND FISCAL POLICY I 3 Credits Procedure of Tax Administration, Organs and Agents of the administration in Nigeria, Assessment, Appeal procedure. Collection Recoveries and Repayment of Taxes. Personal Income Tax, Taxation of Business Income, Basis of Assessment:- Actual Year business preceding year basis, common and cessation rules. Change in accounting date, loss relied:current year loss relief and carry forward loss relief. Companies Income Tax. 45h(T);C. (Replaces ACC 312). ACC 320 ACCOUNTING THEORY 3 Credits Basic Accounting Principles and Concepts (GAAP). The nature, scope and role of accounting theory. History of the development of accounting theory. Types of methodology. Sources of accounting regulations: regulatory framework and impact of government on development of accounting theory and review of accounting principles and concepts. Companies and Allied Matters Act (CAMA), Stock Exchange Commission, etc. Periodic measurement and financial accounting practice. The generation of financial accounting data and development of data processing system. Social responsibility accounting. Detailed study of Statement of Accounting Standards, as they affect accounting of organizations. 45h(T);C. ACC 321 MANAGEMENT ACCOUNTING I 3 Credits The nature and objectives of Management Accounting, Budgeting: Preparation, interpretation and presentation of business budget; Forecasts and other advanced forms of cost accounts in aid of management. Budgets and standard costing, preparation of various types of budget, types of Standards, significance and analysis of causes of variances. Behavior considerations in budgets, participation, negotiation, budgetary slack and feedback. A review of process costing, product costing including joint and by products and their application to decisionmaking situations. Investment Decision-making: introduction and basic discounting methods: return on capital employed, the payback period, internal rate of return, and net present value. Cost-volume-profit analysis; different methods. 45h(T);C. ACC 322 PRINCIPLES OF AUDITING 3 Credits Nature and purpose of an audit: Role of the internal and external auditors, reporting responsibilities, appointment, dismissal, and resignation. The concept of true and fair, independence of auditor. Relationship of auditors to directors, shareholders and other financial statement users. Audit planning – Initial review of accounting system, evaluation of internal control system procedures, development of an audit programme. Audit procedures: Vouching of accounts. Verification of assets, sampling techniques, flow charting, stocking procedures, letter of representation; Audit Report: Statutory requirement for audit report 221 (CAMA, 1990); types of audit report: professional requirements. Duties and powers under statute and case law, independence and ethical consideration. 45h(T). ACC 323 ACCOUNTING RESEARCH SEMINAR 3 Credits Basic concepts in scientific inquiry: Meaning of scientific research, and basic steps. Basic and applied research topic. Problem analysis, literature review, model building/conceptual framework. The research proposal. Sampling techniques. Data collection strategies, surveys experiments; content analysis, motivation research, data collection instruments: (the interview questionnaire). Data measurement analysis, qualitative statistical data presentation, tables, charts, cross tabs etc. Report Writing: Audience types and length, mechanical aids (footnotes, maps, charts, etc.). Business research in developing countries; Nigeria; scope, problem, responsibilities and challenges. 45h(T);C. ACC 325 PUBLIC SECTOR ACCOUNTING AND FINANCE I 3 Credits Introduction to Public Sector Accounting and Finance: Definition, objective and uses. Government Accounting Concepts and Pronouncement; The Constitutional and Regulatory Framework of Public Sector Accounting; Sources of Government Revenue:- Types of Revenue, Revenue Collection Agencies, Revenue Collection Procedures and monitoring, Preparation of Federation Accounts:- Consolidated Revenue Fund and Development Fund; Financial Management Cycle in Federal, States and Local Government:- Financial Control Institutions, Financial Warrants and Virements; Government Accounting Process. 45h(T);C. ACC 326 STRATEGIC FINANCIAL MANAGEMENT I 3 Credits Nature, scope, goals and objectives of Corporate Finance. Finance function of corporate entities. Principles of corporate governance and ethical standard. The role of Nigerian capital and money market and other operators. Information and financial management. Capital investment decisions. Capital expenditure planning and control of investment opportunities. Techniques of investment appraisal of capital projects and simple investments. Use of ratios in evaluating financial statements. Treatment of inflation, taxation, risk and uncertainty in capitals structure and dividend policy decisions, sources of finance, costs of capital, optimal capital. 45h(T);C. (Replaces ACC 324). ACC 327 OPERATIONS RESEARCH 3 Credits Introduction: Definition, origin and stages in Operation Research project. Linear Programming: Resource allocation assumption and formulation of Linear Programming. Sample and methods and tableau. Transportation model, networking; inventory planning and control. Queuing theory; assumptions, characteristics definition, types designing and allocation of random numbers. The assumption and operation research. 45h(T);C. 222 ACC 410 ADVANCED FINANCIAL ACCOUNTING I 3 Credits Review of published financial reports, Review of accounting for specialized transactionsjoint ventures, hire purchase, goods on sales or return, royalties, containers, consignments, investments and securities, Bills of exchange and pension fund. Investment accounts, royalty accounts, accounts of building societies, insurance companies, banks, pensions/provident funds. Introduction to Petroleum and Energy Accounting. 45h(T);C. ACC 411 MANAGEMENT ACCOUNTING II 3 Credits Application of statistical techniques for the presentation of accounting information-for Board of Directors, etc. Information for Decision Making: elements, cost concepts and decisions, users of data, meaning and measurement of relevant costs; incremental and marginal costs, opportunity costs, optimization with limiting factors, idle capacity. Applications of decision making: adoption of new products; product mix, alternative methods manufacturing. Pricing and output decision: target pricing, special orders contract pricing. Application of quantitative techniques, such as: probability theory, least squares, etc. Performance Evaluation and control – Measurement of divisional performance, interdepartmental divisional comparisons. Transfer pricing methods, performance measurements including the residual income concepts. 45h(T);C; PR: ACC 321. ACC 413 INTERNATIONAL ACCOUNTING 3 Credits Institutional and External influences of accounting rules, convention and practices; Review of Standards of Accounting Standards versus International Accounting Standards. Translation and analysis of financial statements – preparations, transactions of companies that have branches of foreign multinational companies. International harmonization and standardization. Examination of series of Accounting and Control problems of foreign companies using cases. Methods of transfer of dividends cost of foreign products, funds for other topical issues etc. 45h(T);C. ACC 415 STRATEGIC FINANCIAL MANAGEMENT II 3 Credits Objectives of organization, corporate governance strategic, formulation, financial planning and formulation, investment decision, valuation of companies, valuation of debt and market efficiency, cost of capital, portfolio theory, capital asset pricing model, capital structure and advanced valuation techniques, mergers and acquisitions, corporate re-organization, foreign exchange and interest rate risk, interest rate risk, corporate dividend policy. 45h(T);C; PR: ACC 326. (Replaces ACC 414). ACC 416 PUBLIC SECTOR ACCOUNTING AND FINANCE II 3 Credits Financial Management Cycle in Federal, States and Local Governments:- Planning and Budgeting, Budgetary process and budgetary control; Government contracts procedures; financial reporting and interpretation of government financial statements; Ethical issues in government accounting; Accounting for Public Sector Organizations; Authorities, Parastatals, 223 Boards, Corporations, Agencies and Tertiary Educational Institutions Project appraisal in Public Sector; Borrowing Policy and Public Debts; Debt Management Strategies; Rolling Plans and Perspective Plans. 45h(T); PR: ACC 326. (Replaces ACC 412). ACC 420 ADVANCED FINANCIAL ACCOUNTING II 3 Credits Review of company accounts. Group Accounts: preparation of consolidated accounts, elimination of intra-group balances and profit on intra-group transactions. Treatment of minority interest and cost of control. Accounting problems of group of companies including multinationals take over, mergers, reconstructions, re-organizations, associate companies. Accounting for acquisitions and mergers. Accounting for foreign operations – foreign branches / affiliates, methods of conversion etc. Bankruptcy and liquidation-requirements of the statute and accounting for bankruptcy and insolvency. 45h(T);C; PR: ACC 410. ACC 421 MANAGEMENT INFORMATION SYSTEM 3 Credits Brief history and conventional data processing methods-manual and mechanized methods. Data processing and Management Information System (MIS). The organization of MIS including use of mechanical and electronic accounting machines, flow-charting, system design, and documentation. Managerial uses of the information needs of management and design of MIS. Computer and data processing: evaluation of the computer and the computer system, input, output and central processing unit. Hardware and software. Revision on computer languages, and method of processing. Use of current computer packages at least two accounting packages. Relevant case study. 45h(T); PR: CIT 318. ACC 425 TAXATION AND FISCAL POLICY II 3 Credits Personal Income Tax, Business Taxation; Taxation of trust settlement, and Estates; Capital allowances computation. Withholding Tax and Value Added Tax; Capital Gain Tax; Companies Income Tax, Taxation of pioneer companies and Double Taxation Relief; Petroleum Profit Tax; Taxation of Specialized Companies, Air-lines, Shipping and Insurance Companies. Case Study in Taxation. 45h(T);C; PR: ACC 314. (Replaces ACC 423). ACC 426 FINANCIAL REPORTING AND ETHICS (FRE) 3 Credits Current issues in reporting framework. The regulatory framework and accounting standard bodies. Evaluation of current financial reporting practice. Reporting to various stakeholders and stages in financial analysis. Interpretation of financial statement and thorough understanding of selected accounting standards. Alternative valuation approaches. Ethical issues and dimensions in accounting practices corporate profession and framework. Professional ethics and implication on decision making. Corporate governance and social responsibility. Ethical threats and mitigations. Whistle blowing cases and solutions. 45h(T);C. 224 ACC 427 AUDITING AND ASSURANCE 3 Credits Audit and assurance services, rules of professional conduct, changes in professional appointment, professional responsibility and liability, regulatory environment, audit planning, audit strategy, audit evidence, audit evaluation and review, audit of financial statement, group audit, audit related and assurance services, internal audit and out sourcing, prospective financial information; reports. 45h(T);C; PR: ACC 322. (Replaces ACC 422). ACC 499 RESEARCH PROJECT 5 Credits A systematic field research on a current finance topic approved by the Head of Department. Development of students skill in analysis and writing of reports based on empirical, library of specific financial subject matter. A report of reasonable and acceptable length and quality. 225h(P);C. 225 DEPARTMENT OF BANKING AND FINANCE B.Sc. Degree Programme in Banking and Finance PHILOSOPHY AND OBJECTIVES PHILOSOPHY The philosophy of the programme is to produce graduates of Banking and Finance who are appropriately trained and infused with all the qualities needed to provide professional leadership and contribute to the society. OBJECTIVES: (i) to produce high caliber graduates in Banking and Finance capable of taking up responsible positions in the profession and society at large; (ii) to equip graduates with required analytical and managerial skills necessary to prepare them for the challenges of middle and top management positions in industrial and public organizations; (iii) to acquire the necessary professional proficiency needed by the banking industry globally; (iv) to prepare students for meeting the challenges of modern day dynamic banking system occasioned by high Information Technology and Globalization. 226 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code BFN 110 BFN 120 ACC 111 BUS 120 ECN 110 ECN 114 ECN 124 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Basic Banking and Finance 3 Introduction to Money and Banking 3 Basic Financial Accounting I 3 Entrepreneurship I: Introduction 2 Basic Economics I 3 Introductory Mathematics for Economists I 3 Introductory Mathematics for Economists II 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 BFN 210 BFN 212 BFN 220 BFN 223 BFN 224 BFN 226 ACC 211 ACC 213 ECN 210 GST 201 GST 216 GST 228 200 LEVEL Introduction to Finance Elements of Banking Financial Administration Applied Statistics for Banking and Finance I Data Processing Techniques Nigerian Financial System Business Law Principles of Accounting I Principles of Microeconomics Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 3 3 3 3 3 3 2 1 2 BFN 316 BFN 317 BFN 319 BFN 321 BFN 323 BFN 326 BFN 328 300 LEVEL Public Finance I Business Finance Law, Ethics and Corporate Governance Monetary and Fiscal Policy Practice of Banking I Public Finance II Development Banking 3 3 3 3 3 3 3 227 B. BFN 329 BFN 399 BUS 313 BUS 324 GST 301 GST 302 Applied Statistics for Banking and Finance II Research Methodology in Banking and Finance Management Theory I Management Theory II Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 2 2 1 1 BFN 410 BFN 414 BFN 416 BFN 417 BFN 419 BFN 420 BFN 421 BFN 423 BFN 424 BFN 427 BFN 428 BFN 429 BFN 431 BFN 432 BFN 433 BFN 499 400 LEVEL Theory of Corporate Finance Comparative Banking System Marketing of Financial Services International Trade and Finance Asset and Liability Management Investment Analysis and Portfolio Management International Banking and Finance Practice of Banking II Management of Financial Institutions Business Policy and Strategic Management Credit Administration and Control Capital Market Operations Project Appraisal and Restructuring Risk Management in Banking Operations Research Research Project 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BFN 110(3), BFN 120(3), ACC 111(3), BUS 120(2), ECN 110(3), ECN 114(3), ECN 124(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ACC 121(3), BUS 110(2), BUS 123(3), ECN 120(3), SOC 114(3) with the permission of the Head of Department. 228 200 LEVEL CORE: BFN 210(3), BFN 212(3), BFN 220(3), BFN 223(3), BFN 224(3), ACC 211(3), ACC 213(3), ECN 210(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BFN 226(3), ACC 212(3), BUS 210(3), BUS 220(3), BUS 221(3), ECN 216(3), ECN 220(3) with the permission of the Head of Department. 300 LEVEL CORE: BFN 316(3), BFN 317(3), BFN 319(3), BFN 323(3), BFN 326(3), BFN 329(3), BFN 399(3), BUS 313(3), BUS 324(3), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BFN 321(3), BFN 328(3), ACC 310(3), ACC 321(3), ACC 322(3), BUS 311(3), BUS 320(3), ECN 311(3) with the permission of the Head of Department. 400 LEVEL CORE: BFN 410(3), BFN 416(3), BFN 417(3), BFN 420(3), BFN 421(3), BFN 423(3), BFN 432(3), BFN 433(3), BFN 499(5). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BFN 414(3), BFN 419(3), BFN 424(3), BFN 427(3), BFN 428(3), BFN 429(3), BFN 431(3), BFN 432(3), BUS 420(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL BFN 110 BASIC BANKING AND FINANCE 3 Credits Introduction to finance: scope of finance, management decision: investment financing and Dividend policy. Organization of firms: sole proprietorship, Partnership and Companies. Basic concept of money: Types, Origin (including Trade by barter). Demand for and supply of money; importance and functions of money. Quantity Theory of money including Fishers 229 Equation and Cambridge Equation. Velocity of Money, Evolution of Banks and Banking in Nigeria. Banking systems: Unit Banking, Universal Banking, Chain Banking. Mathematics of Finance including time value of money, simple and compound interest calculations, present and future value, Annuity, Sinking Fund and Amortization. Sources of Finance. 45h(T);C. BFN 120 INTRODUCTION TO MONEY AND BANKING 3 Credits Concept of the Financial System. Financial Claims, and role of financial intermediary in an economy. Financial Markets instruments or tools of financial markets. Principal Saving and Lending Institutions in the Nigerian Banking System. Bank Lending and Banking concepts, Regulations and statutes. Financial System: Federal Ministry of Finance, Central Bank of Nigeria; National Insurance Commission, Nigerian Deposit Insurance Corporation. Nigerian Security and Exchange Commission. 45h(T);C. 200 LEVEL BFN 210 INTRODUCTION TO FINANCE 3 Credits Nature and scope of finance, the firm and its financial objectives and financial decisions, the finance functions, Risk of finance, sources of capital. Financial management as a tool for planning and control, financial business, financial intermediation functions. The capital market, Financial problems of small business and agricultural credit. Fiscal measures. The modern budget and its impact on business finance, analysis of taxation, measures of fiscal incentives. 45(T);C. BFN 212 ELEMENTS OF BANKING 3 Credits Evolution of Banking in Nigeria. Basic concepts in banking services. Negotiable Instruments. Principles of good lending, Balance Sheet items of CBN and Deposit Money Banks. Clearing and payment systems in banks. Evolution, structure and functions of International Financial Institution. West African Cleaning House. Instruments used in Regional banking transactions. The Role of Banks in Economic Development. The FOREX operations: Guidelines and problems. Critical Issues in the Nigerian Banking Industry. Banking Habits, Government participation in banks. Problems of bank liquidity. The role of CIBN, FIFC, Bankers Committee and monetary circulars in the banking industry. 45(T);C. BFN 220 FINANCIAL ADMINISTRATION 3 Credits Objectives, roles, functions and environment of financial administration. Flow of funds; Concepts and cash analysis, financial analysis including ratios, financial planning, forecasting and control. Working capital analysis, cash management, account receivable management, stock management. Capital market functions, which includes supply and demand of capital, money and capital, market in Nigeria. Cost of capital: dividend policy and internal finance. Problems of finance administration. 45(T);C. 230 BFN 223 APPLIED STATISTICS FOR BANKING 3 Credits AND FINANCE I Nature and uses of Statistics, Data collection Technique, Sources and Classes of data. Measures of variation and shape: Range, deviations, measurement asymmetry; Regression and correlation, scatter diagram, coefficient of correlation, interpretation of regression and correlation; Probability distributions. Concept of probability theory, Discrete to normal distributions, Index numbers, Time Series and time series model. 45h(T);C. (Replaces BFN 213 and BFN 221). BFN 224 DATA PROCESSING TECHNIQUES 3 Credits Data Processing Concepts: Data, information, evolution and types of data processing; data processing stages and methods; batch, on-line real time, interactive. Introduction to Electronic Data processing and Computers. Basic concepts of MIS. Network and communications: methods of transmitting data and the interconnections of computer system; LAN, WAN and their application to banking Text Manipulating software (Soft applications). Data Analysis Software: Storage and Retrieval software. System Planning and Development. Data security (Data Responsibility): Confidentiality, Computer Security Precautions e.g. Integration, teleprocessing, personnel and management problems. Abuse of Systems and Data e.g. fraud, manipulation of data etc. 45(T);C. BFN 226 NIGERIAN FINANCIAL SYSTEM 3 Credits Monetary Authorities in the financial system. Banks and other financial institution and funds. Traditional financial institution such as esusu, ajo, bambam and cooperatives and thrift societies. Problem associated with traditional institutions. Critical issues in Nigeria banking system. 45(T). 300 LEVEL BFN 316 PUBLIC FINANCE I 3 Credits Meaning and scope of Public finance, Differences and similarities between Public and Private Finance. Fiscal Policy, Importance of Public finance; Public goods and Private goods. The principles of Maximum Social Changes (Pareto Efficiency); Consumer and producer surplus Externalities and External effects (Types and Characteristics) Government Revenue including taxes; Government Expenditure; canons and effects and as a fiscal tool. Public Debt: Meaning, Objectives, Types; Difference between Public and Private debts; Effects of Public debt; Debt management as well as Debt Redemption. 45(T);C. BFN 317 BUSINESS FINANCE 3 Credits Basic theories and techniques of financial management. Investment decisions of the firm under conditions of certainty and uncertainty. The problems of mutually exclusive projects, capital rationing and inflation. Financial decision of quoted companies, lease financing mergers and acquisitions; financial structure decisions. Dividend theory and policy, 231 techniques of financial planning and control, interpretation and analysis of financial statements, sources of finance and; problems relating to small scale financing in Nigeria. 45(T);C. (Replaces BFN 310 and BFN 320). BFN 319 LAW, ETHICS AND CORPORATE GOVERNANCE 3 Credits Statutory and Regulatory Requirements for the establishment and operations of Banking Business in Nigeria. Law of Agency, Partnership and Company Law, Bankruptcy Law, Negotiable Instruments, Banker-Customer Relationship. Securities for Bank Advances, Ethics and Professionalism in Banking; The nature of ethics and professionalism. Whistle blowing; Malpractice etc. Corporate Governance: Transparency, Accountability and Integrity. Nature, Meaning, Importance and Essence of Corporate Governance. Best Practices standard; Codes of Corporate Governance, Self-Regulatory Mechanism in the Banking Industry e.g. CIBN, CIS, CII, Money Market Association of Nigeria (MMAN) NSE etc Impact of self-regulation on the financial service industry. 45(T);C. (Replaces BFN 315). BFN 321 MONETARY AND FISCAL POLICY 3 Credits Definition and Objectives, Technique and Instruments of Monetary Policy, Fundamentals of Monetary theory, Fiscal Policy Objectives and Techniques; Fiscal Policies and Actions. Demand for and Supply of Money; Quantity Theory of Money. Liquidity and Liquidity Preference. Hicksian IS-LM and Macro-economic policy designs. Real versus nominal interest rates. Determination of interest rates; Inflation, Deflation and Stagflation. Exchange rate and its determination. Eurocurrency Market, Foreign Market and domestic market. Balance of payments; Globalization; Roles and activities of the world Bank Group (IBRD, IFC and IDA), IMF, ADF, AFC and OPEC Fund. Economic and Financial groupings ECOWAS, ECA, EU etc. The African Capital Markets. 45(T). BFN 323 PRACTICE OF BANKING I 3 Credits The relationship of banker and customer. Special relationship involved in mandates, Power of Attorney, Appropriation of payment; Set-off and Duty of Secrecy. Banking Operations, payment by cheques and other analogous instruments. Different types of Account holders: Personal, Current, Executorships/Trustees – Church, Clubs and Societies. Opening and Closure of various types of accounts. The respective rights and obligations of bank, drawer, drawee, payee in Negotiable instruments. Collection of cheques, Standing Orders. Duties and right with respect to Bankers’ opinion. Duty on the banks and steps to be taken on death, bankruptcy, winding up etc. 45(T);C. BFN 326 PUBLIC FINANCE II 3 Credits Budget and budgeting Techniques: Concept and features: Types of Budget; deficit financing, Budgetary concepts, Supplementary budget and its rationale. Budgeting Techniques (PPBS, 232 ZBB etc) Development plans; sources of finance for development plans in Nigeria. National Income including Approaches to the estimation of National Income. 45(T);C. BFN 328 DEVELOPMENT BANKING 3 Credits The concept of Development Banking: The Gap thesis; The Exigency thesis; The catalyst thesis. The Global Development Banks: The Bretton Woods Institutions; IBRD, IMF, IFC. The Regional DFIs, AfDB, ADF, Functions of Development banks. Evolution of Development Banking in Nigeria; Early Development Banks: Bank of Industry, Bank of Agriculture, Federal Mortgage Bank, NEXIM Bank, ACGSF, other Non-banking DFIs Problems of Development Finance Institution (DFIs). 45(T). BFN 329 APPLIED STATISTICS FOR BANKING 3 Credits AND FINANCE II Correlation: Spearman’s rank, and product moments correlation: Regression: Linear Regression. Time series, Index Numbers; Probability and Probability distributions. Hypothesis Testing: Confidence level, Significance level, Types I and II Errors; Standard Error, t-distribution, Chi-square test, Analysis of Variance (ANOVA) Interpretation of computer result. 45(T);C. BFN 399 RESEARCH METHODOLOGY IN BANKING 3 Credits AND FINANCE Basic concepts in scientific inquiry: scientific research, meaning, Basic steps, Basic and applied research concepts, theories, laws, hypothesis, research design, choosing a research topic. Problem analysis, literature review, model building, conceptual framework, the research proposal, sampling techniques. Data collection techniques, data types (primary, secondary etc.) Data collection strategies. Surveys experiments, content analysis, motivation research, data collection instruments e.g. (a) the interview (b) the questionnaire: Validity, Reliability, Report writing evidence, types, length, mechanical footstep, maps, etc. Business research in Nigeria: scope, problems and possibilities. 45(T);C. 400 LEVEL BFN 410 THEORY OF CORPORATE FINANCE 3 Credits The course provides the theoretical basis of Corporate Finance and the economic rationale of the investment-financing. Topics include the valuation objectives. The single period and multi-period investment – Consumption model. Theoretical of valuation and financial policy. Investment Decision under certainty, models of investment choice under uncertainty. Capital Asset pricing model capital structure and share value. Interactions of investment and financing decisions. 45(T);C. 233 BFN 414 COMPARATIVE BANKING SYSTEM 3 Credits The structure, evolution, functions and regulatory of banks and other financial institutions in different categories of countries are compared and contrasted. The course will also analyze money and capital market development. It also attempts a comparative analysis of balance sheets. The structure, evolution functions and regulatory framework of banks and other financial institutions in different categories and countries are compared and contrasted e.g. United Kingdom, USA, Federal Republic of Germany, USSR, Japan, India, Canada, Middle East, Latin America, South Africa and Ghana. Swiss Banking system. Unit Banking, Chain Banking etc. as obtained in these countries. 45h(T). BFN 416 MARKETING OF FINANCIAL SERVICES 3 Credits General overview of Marketing Elements of Marketing. Marketing plan. Market research. Services and products. Characteristics of financial services. Market segmentation. Marketing Management principles. Marketing Communication. Customer Relationship Management. Marketing Audit. Marketing Ethics. Relationship Marketing. 45(T);C. BFN 417 INTERNATIONAL TRADE AND FINANCE 3 Credits Basic meaning of International Trade and Finance. Basic of Trade, Theory of Comparative Costs and Comparative advantage (Ohlin’s Theory Mercantile Theories) Advantages and Disadvantages of International Trade. Terms of Trade, Balance of Trade, World Trade Organization, International Liquidity. Methods of Payment and methods of settlement. Balance of Payment. Trade Restrictions (Tariffs, Quotas) Foreign Exchange Arithmetic. 45(T);C. BFN 419 ASSET AND LIABILITY MANAGEMENT 3 Credits Typical Bank’s Balance Sheet. Sources of Risk; Risk in Financial service Industry and their types. Income structure and bank profitability; managing credit risks. Rendition of statutory Returns. Bank Credit Policy. Credit Analysis. Strategies for measuring credit Risk. Constraints in measuring risk. Prudential Guidelines for licensed Banks and its various revisions. Components of an ALM system and its installation. Techniques e.g. Gap Model; Duration Model; Scenario Analysis; etc. ALM mismatch and its causes, ALCO membership; management, weekly returns and meetings. Treasury management. 45h(T). BFN 420 INVESTMENT ANALYSIS AND PORTFOLIO 3 Credits MANAGEMENT This source provide basic theoretical in Investment Analysis and Portfolio Management. It covers such topics as the operations of securities markets, capital market, theory, efficient market theory, valuation of stocks and bond. Furthermore, applications to the above theories 234 are portfolio analysis selection and performance evaluation will be covered. Other forms of investment such as warrants, options commodities trading will also be analyzed. 45h(T);C. BFN 421 INTERNATIONAL BANKING AND FINANCE 3 Credits Comparative Banking: The structure, evolution, functions and regulatory framework of banks and other financial institutions in different categories of countries – Capitalism, Communism, Socialism, International financial Institutions, World Bank Group, AfDB group IMF; their roles, and advantages, Subscription and Funding, Bank of International settlement (BIS). International/ Regional Monetary system and types; Foreign Exchange; Exchange Rate types and determining factors, Nigeria foreign exchange system – various auctions and regulation. Hedging Techniques, including forward contracts, currency borrowing, swap, futures market, options, commodity exchange. Nostro and Vostro Accounts. 45h(T);C. BFN 423 PRACTICE OF BANKING II 3 Credits Objective of Bank Lending and credit administration, lending appraisals and decisions, secured and unsecured advance; type of loans and constraints of bank lending, pricing of loan, loan supervision, security, problems of default, bad debts. Interpretation of Balance sheets and Management accounting for the lending banker. Lending appraisals, Securities for Bank Lending e.g. Land, Debenture and Charges, Negative charge, Letter of comfort etc. Perfection and Realization of securities. Negotiable Instruments. 45h(T);C. BFN 424 MANAGEMENT OF FINANCIAL INSTITUTIONS 3 Credits Regulatory and Institutional framework and the relationship between finance and economic development. Management of financial institutions: banking, Insurance, pension funds, mortgage banks and other financial houses. Credit management, Competition in the provision of financial services. Industrial relations in banks. Manpower training and development in the financial industry. 45h(T). BFN 427 BUSINESS POLICY AND STRATEGIC 3 Credits MANAGEMENT Introduction to business policy and strategy, dimensions of Corporate strategy, Environment of Business policy and strategy, Managerial roles and responsibilities Corporate Planning, TQM, and Business Social Responsibility. Strategic Management process and Mission: Internal and External Analysis of business environment. Nature of Strategic Implementation. Entering the Global market. Guide to strategic management. 45h(T). 235 BFN 428 CREDIT ADMINISTRATION AND CONTROL 3 Credits Concept of credit Administration and control. Need for Credit Administration and control. Types of Loans and Advances. Loan procedure, control and monitoring. Loan pricing. Security types, perfection and Realization. Roles of financial statements in loan appraisal. Interpretation of financial statements. Relevance of Ratio analysis in forecasting and assessing financial requirements. Credits for specialized area, e.g. Oil and Gas, Agriculture etc. Debt management: causes and remedies of bad debts. Brief Introduction to ALCO Bassel I, II and III. 45h(T). (Replaces BFN 425). BFN 429 CAPITAL MARKET OPERATIONS 3 Credits Nigerian financial market in perspectives; Historical development of the Nigerian Capital Market; Terminologies used in capital market; Benefits of capital; Instruments traded in capital market: The role of SEC in capital market regulations; Legal frame work governing operations in the capital market; Procedures in public offering of securities and the role of various parties; Disclosure requirements of SEC; Role of SEC in Mergers and Acquisitions; The Nigerian Stock Exchange – how it works; Stock Exchange Terminologies; Dematerialization of Shares; The Central Securities Clearing System; Enforcement and compliance in the capital market; Grievance handling procedures in Nigeria Capital Market, Capital Market Theory. 45h(T). (Replaces BFN 426). BFN 431 PROJECT APPRAISAL AND RESTRUCTURING 3 Credits Conceptual framework (Project Versus Development Programme) Project cycle; Project appraisal (ex-ante and ex-post); Project analysis under conditions of risk and uncertainties; sensitivity analysis; Break even Analysis Network analysis and the use of critical path method in project planning and implementation project restructuring. Performance Improvement Programming (PIP). 45(T). BFN 432 RISK MANAGEMENT IN BANKING 3 Credits Introduction, The structure of the Balance Sheet of a typical bank. Funds supply and demand objectives of Asset and Liquidity Management (ALM). Components of ALM system: Its installation and techniques: GAPPING duration and scenario Analysis. PFA, AAA, MSA. Sources of Risks (Basis Risk, Customer option risk, Credit risk, Interest rates risk, Price risk, Leverage risk, reputation, strategic, transaction, operation compliance, currency). Environments, Process, Information/Decision making risk. Models. Models, LGD, FRR, ORR, IRB. Factors in Risk control: Indogenous exogenous, ALCO, Treasury Management. CBN Credit Bureau. Basel I, II, and III. Corporate governance, Capital Adequacy ratios. 45(T). 236 BFN 433 OPERATIONS RESEARCH 3 Credits Introduction to mathematical programming techniques: building LP models sensitivity analysis. The use of LP for short term decisions opportunity cost and financial control of production. A mathematical programming framework for an optimal short run investmentfinancial plan Models of short run operating plan and the application to the management, receivable management, LP approach to optimal short-term financial a simulation Approach to Working Capital Decisions. Linear Programming and Profit Planning application to breakeven analysis. Introduction to Goal programming. Mathematical expectations, Network Analysis. 45h(T);C. (Replaces BFN 418). BFN 499 RESEARCH PROJECT 5 Credits A systematic field research on a current finance topic approved by a project supervisor and the Head of Department and report of reasonable and acceptable length and quality. 225h(P);C. 237 DEPARTMENT OF BUSINESS ADMINISTRATION B.Sc. Degree Programme in Business Administration PHILOSOPHY AND OBJECTIVES PHILOSOPHY To actualize a programme that will develop the mind of the students and also impact theoretical and practical knowledge in all areas of business to the ends that the students will have sound analytical tools and excellent ethical business practices. OBJECTIVES: (i) to impact knowledge needed for an understanding and analysis of problems relating to the management of organizations; (ii) to develop in students, their creative capabilities to enable them operate effectively in an ever-changing environment; (iii) to develop in students the ability to solve societal problems in business. 238 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code BUS 110 BUS 120 BUS 122 BUS 123 ACC 111 ACC 121 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Introduction to Management and Society 3 Entrepreneurship I: Introduction 3 Introduction to Marketing 3 Introduction to Personnel Management 3 Basic Financial Accounting I 3 Basic Financial Accounting II 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 BUS 222 BUS 223 ECN 210 ECN 220 ACC 213 GST 201 GST 216 GST 228 200 LEVEL Introduction to Business Foundation of Industrial Relations Business Mathematics I Nigerian Business Environment Entrepreneurship II: Basic Tools in the Management of SMEs Business Statistics I Business Mathematics II Principles of Microeconomics Principles of Macroeconomics Principles of Accounting I Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution BUS 311 BUS 312 BUS 313 BUS 314 BUS 315 300 LEVEL Business Communications Business Statistics II Management Theory I Marketing Management Organisation Behaviour I BUS 210 BUS 212 BUS 213 BUS 220 BUS 221 239 3 3 3 3 3 3 3 3 3 3 2 1 2 3 3 3 3 3 B. BUS 320 BUS 321 BUS 322 BUS 323 BUS 324 BUS 325 GST 301 GST 302 Entrepreneurship III: Project Design Human Resources Management Organisation Behaviour II Production Management I Management Theory II Research Methodology Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 3 3 1 1 BUS 411 BUS 412 BUS 413 BUS 414 BUS 415 BUS 416 BUS 417 BUS 420 BUS 421 BUS 423 BUS 424 BUS 425 BUS 426 BUS 427 BUS 499 400 LEVEL Quantitative Methods for Business Decisions I Production Management II Multinational Business Business Policy and Strategy I Elements of Industrial Relations Consumer Behaviour Seminar in Marketing Problems Entrepreneurship IV: Feasibility Study Quantitative Methods for Business Decisions II Marketing Research Business Policy and Strategy II Seminar in Management Problems International Marketing Distribution and Sales Management Research Project 3 3 3 3 3 3 3 3 3 3 3 3 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BUS 110(3), BUS 120(3), BUS 122(3), BUS 123(3), ACC 111(3), ACC 121(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: BFN 110(3), ECN 110(3), ECN 120(3), ECN 114(3), ECN 124(3) AGR 111(2) and any other relevant ones with the permission of the Head of Department. 240 200 LEVEL CORE: BUS 212(3), BUS 213(3), BUS 220(3), BUS 221(3), BUS 222(3), BUS 223(3), ACC 213(3), ECN 210(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BUS 210(3), ACC 211(3), ACC 220(3), BFN 210(3), BFN 220(3), ECN 216(3), ECN 220(3) with the permission of the Head of Department. 300 LEVEL CORE: BUS 311(3), BUS 312(3), BUS 313(3), BUS 314(3), BUS 320(3), BUS 321(3), BUS 323(3), BUS 324(3), BUS 325(3), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BUS 315(3), BUS 322(3), ACC 313(3), BFN 317(3), ECN 314(3), ECN 315(3) and any other relevant ones with the permission of the Head of Department. 400 LEVEL CORE: BUS 411(3), BUS 412(3), BUS 414(3), BUS 415(3), BUS 420(3), BUS 421(3), BUS 423(3), BUS 424(3), BUS 499(5). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BUS 413(3), BUS 416(3), BUS 417 (3), BUS 425(3), BUS 426(3), BUS 427(3) and any other relevant ones with the permission of the Head of Department. 241 C. COURSE DESCRIPTIONS 100 LEVEL INTRODUCTION TO MANAGEMENT AND SOCIETY BUS 110 3 Credits Management in the National and West African economic context: Federal and State Planning policies, size, distribution and age structure of the working population, Federal and State regulations relating to economic activity and Federal law relating to formation of business, profit distribution and taxation, shareholders, protection, employment and consumer welfare protection. 45h(T);C. BUS 120 ENTREPRENEURSHIP I: INTRODUCTION 3 Credits Characteristics of an entrepreneur as well as the Macroeconomic environment of the Small and Medium Enterprises (SMEs); The role of SMEs, Government policies and their effects on SMEs, Financial institutions and SMEs, the roles of sectoral organizations such institutions as banks, research institutions and industrial development. Attempts are made to introduce and familiarize students to major production centres (of SMEs) while during their long holiday, they are attached to leading SMEs in the South West sub-region. 45h(T);C. BUS 122 INTRODUCTION TO MARKETING 3 Credits Definition of Marketing and Marketing Concepts. The Marketing system, Markets Analysis, Marketing Environments, Marketing System, Markets segmentation and product differentiation. The Marketing Mix, the product concepts and development of New Product life cycle Management. 45h(T);C. BUS 123 INTRODUCTION TO PERSONNEL MANAGEMENT 3 Credits Definition of Personnel Management; purpose of Personnel Management; Functions of a Personnel Department; Job analysis; sources of labour to an organization. Selection process (use of 7 point plan and 5 fold grading system) Induction Programme. 45h(T);C. 200 LEVEL BUS 210 INTRODUCTION TO BUSINESS 3 Credits The nature and scope of business; forms of business ownership; organization structure; social responsibility of business; role of international organization; industrialization and development; and problems of Nigeria business enterprises. 45h(T). BUS 212 FOUNDATION OF INDUSTRIAL RELATIONS 3 Credits To familiarize students with the broad field of Industrial Relations and thereby provide a foundation for subsequent courses in Industrial Relations. The course provides a general 242 introduction to the study of Trade Unions, employers (associations), organisation collective bargaining, industrial conflicts; Labour economics and labour management relations. 45h(T);C. BUS 213 BUSINESS MATHEMATICS I 3 Credits Use of Mathematics in business, its implications and abuse; mathematics and symbolic logic; inductive and deductive systems; concepts of sets; and its applications; Mapping and transformation; real numbers and mathematical induction; Linear equations and inequalities; solutions of equations – quadratic and simultaneous; Functional relationships: types of functions and its applications involving cost, revenue and profit functions, break-even analysis; Progressions: arithmetic progression, geometric progression, geometric mean, harmonic progression, harmonic mean; surds and indices; permutation and combinations; Binormal theorem. 45h(T);C. BUS 220 NIGERIAN BUSINESS ENVIRONMENT 3 Credits The concepts of Business Environment; The environment of an organisation as a source of inputs and as a repository for the outputs of Organisations; Model of relationship between organisations and their environments; Measuring the major aspects of the environment of an organisation; The Nigerian business system in charts, figures and general descriptions; the role of government in the business system; The factors affecting public and private organisation in Nigeria; International environment of business; The interface between given organizations and their relevant environment. 45h(T);C. BUS 221 ENTREPRENEURSHIP II: BASIC TOOLS IN THE 3 Credits MANAGEMENT OF SMEs Approaches to Entrepreneurship Psychological Approach, Sociological Approach. Distinctive Competence; Importance of Entrepreneurship; Benefits of Entrepreneurship; Environmental variables favouring Entrepreneurship; Barriers of Entry, Planning a strategy, choosing and organisation and nurturing the entrepreneurial spirit. 45h(T);C. BUS 222 BUSINESS STATISTICS I 3 Credits Nature of statistics, statistical inquiries, format and design; The role of statistics; Basic concepts in statistics; Discrete and continuous variable; Sources of data; Methods of Data Collection; Primary Data measures of central tendency and dispersion; Moments, skew ness and Kurotosis. Elementary Probability Distributing Binormal Poisson; Hypergeometric and Normal. 45h(T);C. BUS 223 BUSINESS MATHEMATICS II 3 Credits Mathematics of finance; sequences and series, percentages, simple interest, compound interest, investment appraisal, annuities, perpetuity, discounts; measurement of angles; 243 properties of triangles: sine formula, cosine formula, Napier’s formula, projection formula; coordinates and loci; the straight line; the Circle; trigonometric functions; Logarithmic functions; Exponential functions Matrix Algebra: types, basic operations, transpose, matrix inversion, Cramer’s rule, input-output; Linear programming and Dynamics; Differentiation; Integration; and their applications in business. 45h(T);C. 300 LEVEL BUS 311 BUSINESS COMMUNICATION 3 Credits The course is designed to give practice in different aspects of business communications. Students are exposed to the four language skills (listening, speaking, reading and writing) as related to business. The registers used, the Lexical structure of texts and grammatical features in business communication. Emphasis will be placed on developing business writing skills-report, letters of request, apology etc. Basic principles of communication skills in writing letters, memos reports and proposals, applications and resume/CV. Business speaking skills for informing, instructing, job interviewing, selling, persuading and motivating. 45h(T);C. BUS 312 BUSINESS STATISTICS II 3 Credits Elementary probability distribution, normal, binormial, poison and hyper geometric, elementary sampling theory, estimation theory, students distribution, statistically decision theory, tests of hypothesis for small and large samples, chi-square distribution and test of goodness of fit, linear regression, correlation theory, index number, times series and analysis of time series. 45h(T);C. BUS 313 MANAGEMENT THEORY I 3 Credits Consideration of simple theories in management; Links between management theories and management models; practice of management; Difficulties of developing useful management theories in Nigeria and other developing countries; The management Grid, management by objectives, quantitative and behavioural control models. Management approaches to work in Nigeria organisations by expatriates. Criteria for identifying bad management practices and idea of how better management theories may be introduced to particular Nigeria organizations. 45h(T);C. BUS 314 MARKETING MANAGEMENT 3 Credits Consideration of the marketing environment and marketing analysis. Applications of the principles of management to the whole marketing function (product, physical distribution, pricing and promotion). Social responsibilities and marketing; Marketing of professional services. Appraisal of the marketing effort. 45h(T);C. 244 BUS 315 ORGANISATION BEHAVIOUR I 3 Credits Concepts of behaviors, organization, managers, administrators and performance. Individual behavioural processes such as personal systems, self-concept development, interaction styles. Group behavioural processes such as informal structures, norms of work and play, statusbased rewards and punishments, leadership, task distributions, and performance appraisals; elementary theories of organizational behavior and their relevance to Nigeria. Behavior model-building of behavior observable in the Nigeria organizations. Making changes in individuals and groups. 45h(T). BUS 320 ENTREPRENEURSHIP III: PROJECT DESIGN 3 Credits Concept of a project, the three phases of a project; inception, plan and operation. Purpose of a project, project environment sequence of activities, human resources requirements, the role of the project manager and project team, conditions for project success. 45h(T);C. BUS 321 HUMAN RESOURCES MANAGEMENT 3 Credits The course focuses on the essentials of managing people working in organizations, some theories of motivation, assessment methods and application to selection, leadership, conformity, problem solving and decision-making, prejudices, stereotyping and resistance to change. 45h(T);C. BUS 322 ORGANISATION BEHAVIOUR II 3 Credits Concepts of behavior; individual and group behavior processes; Theories of organizational behavior and relevance to Nigeria; Behavioural model buildings and change, resistance to change, limitation of policies and the general rules of civil service in controlling human behavior; Designing effective organizations in Nigeria. 45h(T). BUS 323 PRODUCTION MANAGEMENT I 3 Credits Elements of production; process design and management; facility location and layout modern tools and machines; standards definition; line balancing automations; Production scheduling and control; work measurement; maintenance of tools and quality control. 45h(T);C. BUS 324 MANAGEMENT THEORY II 3 Credits Practice in contrasting management theories from the Nigeria socio-cultural settings; family issues, setting group conflicts increasing productivity at work maintaining control of the forces in the environment. Observable theories in the way Nigeria parastatals are managed. 45h(T);C. 245 BUS 325 RESEARCH METHODOLOGY 3 Credits This course is designed to equip students with skills of scientific investigation, methods of gathering, analysis and interpretation of business data to solve organisation problems in Nigeria. Report writing, the problems and prospects of business research in Nigeria. Application of analytical tools to solving marketing problems including product, market, distribution channels, sales efforts and advertising. Emphasizing planning, investigation, collection, interpretation of data and presentation of results. 45h(T);C. 400 LEVEL BUS 411 QUANTITATIVE METHODS FOR BUSINESS 3 Credits DECISION I Introduction to operations research, a decision-making, problem solving, and science-based activity. Topics to be covered include Elements of Decision analysis; Types of decision situations, Decisions Tree Operational Research Approach to Decision Analysis, System and System Analysis, Modeling in Operations Research (OR) and simulation. 45h(T);C. BUS 412 PRODUCTION MANAGEMENT II 3 Credits This course is designed to give an understanding of advanced topics in production management. These include inventory control, project planning, forecasting, aggregate planning quality control and material resources planning. 45h(T);C. BUS 413 MULTINATIONAL BUSINESS 3 Credits Marketing Research Design, Value and Cost of information, Survey research. Experimentation, Questionnaire Design, Observation and Depth Interview, sampling process and sample size. Data analysis and presentation. 45h(T). BUS 414 BUSINESS POLICY AND STRATEGY I 3 Credits The course utilizes knowledge from the functional areas of business: production, marketing, accounting/finance and human resources management. Topics include, introduction to business policy and strategy, dimensions of corporate strategy, environment of policy and strategy, managerial roles and responsibilities, corporate planning TQM and business social responsibility. 45h(T);C. BUS 415 ELEMENTS OF INDUSTRIAL RELATIONS 3 Credits The concepts of industrial relations, trade unions, types, origin and government, central labour and international labour organizations, union solidarity, collective bargaining, industrial dispute settlement procedures, employers associations, international comparison of industrial relations. 45h(T);C. 246 BUS 416 CONSUMER BEHAVIOUR 3 Credits This course is designed to give the students an understanding of the consumer in marketing, motivation characters; culture context; influence of individual character; differences; attitude change and persuasive communication. Decision process and issues in consumerism. 45h(T). BUS 417 SEMINAR IN MARKETING PROBLEMS 3 Credits The case method and simulation techniques are used as a basic for analyzing marketing situations, identifying problems and integrating the consideration of all phases of the marketing field, including product introduction, competition situations and plans for meting competition, marketing strategy, pricing methods and specific efforts 45h(T). BUS 420 ENTREPRENEURSHIP IV: FEASIBILITY STUDY 3 Credits Nature and purposes of feasibility study. Advantages of feasibility study. Stages of a feasibility study; Need for the business locations, market, physical facilities operating personnel financial projection; types of goods or services, forms of business ownership. Students are expected to visit major production centers (like SMEs) while also having entrepreneurial vocational class works and presentations. 45h(T);C. BUS 421 QUANTITATIVE METHODS FOR BUSINESS 3 Credits DECISION II Mathematical programming, transportation model, Assignment model, conflict analysis and game theory, project management and other Operations Research (OR) models. 45h(T);C; PR: BUS 411. BUS 423 MULTINATIONAL BUSINESS 3 Credits Definitions of Multinational Business: Investment Analysis, Issues in Multinationals and Third World Economic Development. The New Economic Order and the multinationals. National and international control of multinationals. Sources of financing multinational enterprises. 45h(T);C. BUS 424 BUSINESS POLICY AND STRATEGY II 3 Credits Interdependence of policy formulation and implementation; strategy and organization structure; establishment of standards and measurement of performance; motivation and incentive system; managing the strategic process and management of change; recent developments affecting strategy formulation and implementation process of firms in Nigeria: The case approach to the study of Business policy and strategy. The objectives of case analysis, conducting strategic analysis of a firm; preparing a written case; practice in analyzing cases. 45h(T);C; PR: BUS 414. 247 BUS 425 SEMINAR IN MANAGEMENT PROBLEMS 3 Credits Causes of death of small business enterprises, problems of managing human resources absenteeism, high rate of labour turnover, labour grievance, problem of motivating staff and effect of poor leadership on worker productivity and satisfaction. 45h(T). BUS 426 INTERNATIONAL MARKETING 3 Credits Nature of international marketing; comparison with national marketing, barriers to international marketing, organization for international marketing, organization for international marketing legislation’s governing international trade, patents and trade mark. 45h(T). BUS 427 DISTRIBUTION AND SALES MANAGEMENT 3 Credits Organization and management of Sales Department, sales planning, forecasting, and analysis, selection, training motivation, compensation and control of sales force. Evaluation of Sales Department, Sales management, objectives of sales management, executive as coordinator. Setting selling – Personal objectives, determining sales policies, formulating, personal – selling strategy, The sales executive job. The Sales organization, sales department relations, distributive network relations. 45h(T). BUS 499 RESEARCH PROJECT 5 Credits An independent empirical or library-based study of an approved topic within the business management area aimed at developing students’ skill in analysis and writing of reports. 225h(P);C. 248 DEPARTMENT OF ECONOMICS B.Sc. Degree Programme in Economics PHILOSOPHY AND OBJECTIVES PHILOSOPHY The programme is designed to produce graduates who will be equipped to address issues relating to the economy in public and private sectors. OBJECTIVES: (i) develop and improve students’ understanding of Economics at various stages of development and the Nigerian society in particular; (ii) develop students’ critical judgment, their ability to observe, understand, analyse and synthesize data on socio-economic issues, using relevant techniques in Economics that would enable them to make contributions to national development; (iii) provide appropriate environment that enables the students of Economics to raise their level of creativity and promote attitudes and values for self-reliance. 249 A. LIST OF COURSES BY LEVELS Course Code ECN 110 ECN 112 ECN 114 ECN 120 ECN 122 ECN 124 BUS 120 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) Basic Economics I 3 Introductory Statistics I 2 Introductory Mathematics for Economists I 3 Basic Economics II 3 Introductory Statistics II 2 Introductory Mathematics for Economists II 3 Entrepreneurship I: Introduction 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL ECN 210 ECN 214 ECN 216 ECN 217 ECN 220 ECN 221 ECN 224 ECN 225 ECN 232 ECN 242 BFN 210 GST 201 GST 216 GST 228 Principles of Microeconomics Mathematics for Economists I Business Economics Theories of Human Resources Principles of Macroeconomics Applied Economics Mathematics for Economists II Urban and Regional Economics Applied Statistics I Applied Statistics II Introduction to Finance Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 3 3 3 3 3 3 3 3 2 1 2 300 LEVEL ECN 310 ECN 311 ECN 312 ECN 313 Microeconomic Theory I Structure of the Nigerian Economy Economic Statistics Mathematical Economics 250 3 3 3 3 ECN 314 ECN 315 ECN 316 ECN 317 ECN 318 ECN 319 ECN 320 ECN 321 ECN 322 ECN 323 ECN 324 ECN 325 ECN 328 ECN 329 ECN 330 ECN 331 ECN 341 GST 301 GST 302 Managerial Economics Introduction to International Economics Monetary and Financial Institutions Introduction to Political Economy Economics of Marketing Industrial Economics Macroeconomic Theory I Theory of Economic Development Economic Research Methodology Introductory Econometrics Introduction to Operations Research Economics of Information Technology Economic History of Nigeria Petroleum Economics Project Analysis and Evaluation Public Sector Economics I Public Sector Economics II Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 3 3 3 3 2 3 3 3 3 3 3 2 2 1 1 400 LEVEL ECN 410 ECN 411 ECN 413 ECN 414 ECN 415 ECN 416 ECN 418 ECN 419 ECN 420 ECN 421 ECN 422 ECN 423 ECN 424 ECN 425 ECN 426 ECN 427 ECN 430 Microeconomic Theory II Development Economics Advanced Mathematical Economics Economics of African Development Theory of International Trade Monetary Theory and Policies Economics of Production Labour Economics Macroeconomic Theory II Economic Planning Comparative Economic Systems Econometric Methods Operations Research Industrial Relation and Personnel Management International Finance Fiscal Policy and Management Project Analysis (Case Study) 251 3 3 3 3 3 3 3 3 3 3 3 3 3 2 2 3 3 ECN 431 ECN 432 ECN 433 ECN 434 ECN 441 ECN 442 ECN 499 B. History of Economic Thought I Business Finance Health Economics Applied Statistics III History of Economic Thought II Agricultural Economics Research Project 2 2 2 3 2 2 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: ECN 110(3), ECN 112(2), ECN 114(3), ECN 120(3), ECN 124(3), BUS 120(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from the following courses: ECN 122(2), ACC 111(3), ACC 121(3), BFN 110(3), BFN 120(3), BUS 110(3), BUS 122(3), BUS 123(3), MAS 119(3), MAS 121(2), SOC 111(3), SOC 114(3), SOC 115(2), SOC 122(2), SOC 123(2), AGR 111(2), CIT 114(2), CIT 115(2) with the permission of the Head of Department. 200 LEVEL CORE: ECN 210(3), ECN 214(3), ECN 220(3), ECN 221(3), ECN 224(3), ECN 232(3), BFN 210(3), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: ECN 216(3), ECN 217(3), ECN 225(3), ECN 242(3), ACC 213(3), ACC 221(3), BUS 210(3), BUS 220(3), MAS 215(3), SOC 227(3), SOC 218(2), SOC 223(2), SOC 224(2) with the permission of the Head of Department. 300 LEVEL CORE: ECN 310(3), ECN 311(3), ECN 312(3), ECN 313(3), ECN 315(3), ECN 320(3), ECN 321(3), ECN 322(2), ECN 323(3), GST 301(1), GST 302(1). Total 28 Credits 252 ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ECN 314(3), ECN 316(3), ECN 317(3), ECN 318(3), ECN 319(3), ECN 324(3), ECN 325(3), ECN 326(3), ECN 328(3), ECN 329(3), ECN 330(3), ECN 331(2), ECN 341(2), ACC 321(3) with the permission of the Head of Department. 400 LEVEL CORE: ECN 410(3), ECN 411(3), ECN 416(3), ECN 418(3), ECN 420(3), ECN 427(3), ECN 431(2), ECN 441(2), ECN 499(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ECN 413(3), ECN 414(3), ECN 415(3), ECN 419(3), ECN 421(3), ECN 422(3), ECN 423(3), ECN 424(3), ECN 425(2), ECN 426(2), ECN 430, ECN 432(2), ECN 433(2), ECN 434(3), ECN 442(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL ECN 110 BASIC ECONOMICS I 3 Credits The study of economics as a discipline, problems of scarce resources; elementary treatment of demand and supply; the determination of equilibrium price; theory of utility; production and theory of cost; market structures: perfect markets, monopoly, and imperfect markets; the location of business enterprises; elementary treatment of factor market; income distribution and welfare economics. 45h(T);C. ECN 112 INTRODUCTORY STATISTICS I 2 Credits The importance and uses of statistics in economic research; basic concepts: discrete and continuous variables, constants, number accuracy and approximations, summation notations and manipulations; population and samples; sources of data; data presentation; frequency distribution; quartiles, deciles and percentiles; measures of central tendency: mean, median and mode, arithmetic mean, geometric mean, harmonic mean, etc; and measures of dispersion: variation/dispersion, range, standard deviation, variance, etc. 30h(T);C. ECN 114 INTRODUCTORY MATHEMATICS FOR 3 Credits ECONOMISTS I The use of mathematics in business and economics, its limitations and abuses; basic concepts of mathematics: ratio and percentages, set theory and number systems, algebraic methods, 253 inequalities and absolute values, functions, and solution to simultaneous equations; financial mathematics: simple interest, compound interest, discounting, annuities, perpetuities; rules of indices and logarithms; series and progression; basic trigonometry and co-ordinate geometry. 45h(T);C. ECN 120 BASIC ECONOMICS II 3 Credits The barter economy and the development of money, the role of money in exchange; the Nigerian banks: types and features; national income computation, national income equilibrium, simple national income determination; the multiplier; international trade; balance of payments (BOPs), and measures of correcting balance of payments deficits; theory of growth and development; features of less developed countries; and introduction to the elements of public finance. 45h(T);C. ECN 122 INTRODUCTORY STATISTICS II 2 Credits The theory of probability: -conditional probability: independent and dependent events, mutually exclusive events, probability distributions, etc; permutation and combinations; introduction to statistical distributions and density functions, especially the binomial, poisson and normal; elementary sampling theory; elementary statistical estimation theory; and the applications of these concepts and methods to economics. 30h(T). ECN 124 INTRODUCTORY MATHEMATICS FOR 3 Credits ECONOMISTS II Functions and equations: definitions and types of functions, definitions and types of equations; elements of costing and budgeting; rates, taxes and insurance; matrices and vectors; introduction to statistical distributions and density functions, especially the binomial, poisson and normal; introduction to calculus functions of the variable and their continuity; techniques of differentiation: logarithmic, trigonometric and exponential functions; integral calculus; optimization of functions: maxima, minima and inflexional points. 45h(T);C. 200 LEVEL ECN 210 PRINCIPLES OF MICROECONOMICS 3 Credits Nature and scope of economic science; methodology of economics; the economic problem; the economic system; microeconomic vs macroeconomic theory; scope and methods of microeconomics; resource allocation; concept of optimality; theories of demand, supply and price determination; elasticities of demand and supply; the cobb-web model; theory of consumer behaviour; theory of production; costs of production; theory of the firm: revenue and profit maximization, perfect competition, monopoly, monopolistic competition, oligopoly and duopoly; income distribution; the operations of factor markets; general equilibrium; and welfare economics.. 45h(T);C. 254 ECN 214 MATHEMATICS FOR ECONOMISTS I 3 Credits Functions and equations; series and sequences; simple and compound interests and annuities; matrix algebra; calculus: differentiation of functions of one and several variables, ; geometric interpretation; differentiation of non-algebraic functions, with application to optimization; partial differentiation and total differentiation; maxima and minima; lagrangian multiplier and constrained optimization in business and economics; linear correlation, regression and time series analysis implicit functions. 45h(T);C. ECN 216 BUSINESS ECONOMICS 3 Credits Basic concepts, techniques, and applications of micro and macroeconomics; nature and scope of business economics; theory of the firm; internal and external trade; government economic policies; methods of investment appraisal; time value of money; financial mathematics. 45h(T). ECN 217 THEORIES OF HUMAN RESOURCES 3 Credits Nature and scope of the subject matter; basic concepts: human capital, returns to investment in human capital; review and application of resource allocation theory to the problem of investment in human capital. Investment in human capital; the process and determinants of human capital accumulation; investment in education: social and private costs and returns to education. Professional associations and their contributions to human capital development: NES, ICAN, CIBN, ASUU, ASUP, NUT, NBA, NMA, NSE, NIM, etc. 45h(T). ECN 220 PRINCIPLES OF MACROECONOMICS 3 Credits Nature and scope/goals of macroeconomics; main schools of economic thought; national income accounting; national income determination; theories of consumption, saving and investment; fiscal policy and national income determination; the product market: interest, investment and national income; monetary policy/financial system and national income determination; money and banking; monetary and fiscal polices; the general equilibrium; international trade and finance, BOPs and exchange rates; theories of inflation and unemployment; economic planning, growth and development theories; the new developments in macroeconomics (deregulation, privatization, globalization, etc); global issues and policies. 45h(T);C. ECN 221 APPLIED ECONOMICS 3 Credits Elementary price theory, applications of the theories of demand and supply; wage determination, international trade; components of Nigeria’s trade with other countries; correcting balance of payments disequilibrium; basic theories of growth and development; poverty and income distribution; measurement of welfare; inflation and unemployment; economic analysis of education; economics of population and development including the great population debate. 45h(T);C. 255 ECN 224 MATHEMATICS FOR ECONOMISTS II 3 Credits Integral calculus: definite and indefinite integrals and their properties, integration of exponential and logarithmic functions, with applications in business and economics; introduction to differential and difference equations; standard treatment of linear algebra, with their applications; Approximation Taylor’s theorem; linear algebra; linear dependence determinants; inverse matrix; simultaneous linear equations – Cramer’s rule; set theory and basic logic; application of these concepts and techniques to economics. 45h(T);C. ECN 225 URBAN AND REGIONAL ECONOMICS 3 Credits Nature and scope of urban and regional economics; population size and characteristics; demographic transition and economic development; rural-urban population distribution; migration and its economic implications; population policy; gender mainstreaming; development as a spatial phenomenon; nature of economic and administrative regions; and problems of regional inequality. 45h(T). ECN 232 APPLIED STATISTICS I 3 Credits Elementary sampling theory; samples and random numbers; sampling distribution of means, proportions, differences and sums; statistical estimation theory; point and interval estimates of population parameters; statistical decision theory; test of hypotheses; levels of significance and Type I and Type II errors; two-tail and one-tail tests; student t distribution; chi-square distribution and tests; curve fitting and methods of least squares. 45h(T);C. ECN 242 APPLIED STATISTICS II 3 Credits Analysis of times series data; index numbers; introduction to correlation theory; multiple regression and correlation, interpretation of its results; treatment of standard error; t-statistics; f-statistics; adjusted R2; matrices and its application; the use of cramers rule; standard error, reliability and confidence levels; and introduction to the analysis of variance (ANOVA) 45h(T). 300 LEVEL ECN 310 MICROECONOMIC THEORY I 3 Credits Scope and methods of microeconomics; economic model building; partial and general equilibrium approach; micro and macroeconomics; theory of consumer behaviour, indifference curve approach; theory of production; and costs of production; market structures and output under perfect competition; pricing and output under monopoly, monopolistic competition, oligopoly and duopoly; recent and advanced topics in market structure; theory of distribution; input pricing and employment under imperfect competition; general equilibrium of exchange and economic welfare. 45h(T);C. 256 ECN 311 STRUCTURE OF THE NIGERIAN ECONOMY 3 Credits An overview of the economy since the pre-independence era; characteristics and structure of the Nigerian economy; pattern and interrelationship among the major sectors; rural and urban economy; sectorial performance and intersectorial linkages; aggregate economic behaviour: growth, inflation, employment, trade and BOPs; reforms in planning and budgeting in Nigeria; and other contemporary issues; problems of economic development in Nigeria: infrastructure, investment, agricultural development, import substitution industries, BOPs, technological dependence, debt service, rural-urban migration and poverty. 45h(T);C. ECN 312 ECONOMIC STATISTICS 3 Credits Further and advanced treatment of multiple and partial correlation; chi-square test; standard error; t-statistics; f-statistics, adjusted R2; other types of distribution; matrices and its application; the use of cramers rule; the analysis of variance (ANOVA); non-parametric tests: the sign test, mann-whitney U test, kruskal-wallis H test, spearman’s rank correlation, etc; analysis of time series; statistical process control and process capability. 45h(T);C. ECN 313 MATHEMATICAL ECONOMICS 3 Credits The nature of mathematical economics; microeconomic models; ingredients of mathematical model; comparative static analysis and the concepts of derivatives; constrained optimization problems; continuous analysis and first-order differential equations; discrete analysis and first-order difference equations; dynamic analysis and market stability; presentation of macroeconomic models with emphasis on linear algebra and systems of linear equations; introduction to mathematical programming and economic applications. 45h(T);C. ECN 314 MANAGERIAL ECONOMICS 3 Credits Nature and scope of managerial economics; nature of economic theory; microeconomic decisions: Consumer theory and application; the theory of distribution, general equilibrium and welfare economics; macroeconomic decisions: consumption, investment, government and international sector linkages; economic problems and impact on business. 45h(T). ECN 315 INTRODUCTION TO INTERNATIONAL 3 Credits ECONOMICS Introduction to the theory of trade and international finance incorporating presentation of various theories of international trade, foreign trade protection, economic interpretation of balance of payment, foreign and capital flows; the uses of international economics in explaining contemporary international relations and diplomacy. 45(T);C. 257 ECN 316 MONETARY AND FINANCIAL INSTITUTIONS 3 Credits The evolution of money; development of banking system; growth of commercial banks in Nigeria, and the development of financial institutions; other financial institutions: universal banking, and other specialized banks: microfinance banks, discount houses, insurance companies, etc; central banking; money supply and the high powered money; monetary policy, its instruments and effectiveness; money and capital markets; foreign exchange policy and management in Nigeria; Nigerian financial system: deregulation, recapitalization, merger and acquisition, etc; and the international monetary systems, including the World Bank, IMF, AfDB, etc. 45h(T);C. ECN 317 INTRODUCTION TO POLITICAL ECONOMY 3 Credits Nature and scope of political economy; economic systems; capitalist development and crisis; capitalist production and the structure of crises; theories of crises: disproportional underconsumption, breakdown and chronic depression; monopoly capitalism; concentration and combination of capital; marxism; historical materialism; classification of social systems; theory of capital accumulation, surplus value; production under capitalism and socialism; theory of imperialism; theory of class struggle, theory of bourgeois and socialist revolutions; democracy; capitalist reform, and contemporary issues in political economy. 45h(T). ECN 318 ECONOMICS OF MARKETING 3 Credits Nature and significance of marketing; marketing functions and institutions; consumer motivation and behavior; nature and market for consumer goods; nature and market for capital goods; selection and evaluation distribution channels; price determination and factors in price setting; promotion decisions; marketing research; and demand analysis, amongst others. 45h(T). ECN 319 INDUSTRIAL ECONOMICS 3 Credits Scope and methodology of industrial economics; types of firms and forms of incorporation; structure of corporate organizations and their legal framework; determinants of market structure; markets and competition(pricing, interdependence and non-price competition); growth of firm(horizontal and vertical integration), diversification; mergers and acquisition; innovation and technical change; investment decisions, risk and uncertainty; cost of capital and source of finance; industrialization in global context; the international debt crisis; case studies on industrialization in developed and LDCs; technology and industrialization; nature and implications of the Export Processing Zones(EZP); industrialization and the environment; government objectives in industrial practices and policies in Nigeria. 45h(T). ECN 320 MACROECONOMIC THEORY I 3 Credits Review of basic concepts: functions, economic models, equilibrium: statics and dynamic; GNP and GDP concepts and problems; output in the short and long run; national income determination; models of spending equilibrium; and the theories of consumption, saving and 258 investment; money markets and derivation of IS-LM diagrams; the supply of and demand for money; monetary and fiscal policy in a closed and open economy; aggregate supply and aggregate demand analysis; aggregate supply, aggregate demand and inflation; inflation and unemployment; inflation and output; economic growth theories; international trade and finance. 45h(T);C. ECN 321 THEORY OF ECONOMIC DEVELOPMENT 3 Credits Definition and differences between economic growth and development; basic concepts; development and under-development; quantitative analysis of the growth of nations; economic development experience; survey of theories of economic growth and development including Rostow’s stages theories, the classical and neo-classical growth theories Keynesian growth models and interdependence models to modern times; dualism; unemployment and under-employment; human resources; capital formation, investment criteria technology; trade and aid. 45h(T);C. ECN 322 ECONOMIC RESEARCH METHODOLOGY 2 Credits Nature and significance of research methodology; introduction to statistical research methodology in economics; review of relevant statistical tools; research design and surveys in economics; sampling design, collection and collation/analysis of primary and secondary data; designing questionnaire for survey; analysis of qualitative data; parametric and nonparametric statistical tests; use of some econometric/statistical software packages: SPSS, EVIEWS, STATA, PC-GIVE, RATS; general guidelines on research project writing; case study. 30h(T);C. ECN 323 INTRODUCTORY ECONOMETRICS 3 Credits Definition and methodology of econometrics; meaning and scope of econometrics, regression model: simple, linear and multiple regression; methods of estimation: ordinary least squares (OLS), indirect least squares, two-stage least squares; presentation and interpretation; simultaneous equation systems(2 equation model only); simultaneous equation systems; estimation problems, choice of techniques, equation of parameter estimates; simulations; forecasting and test of forecasting ability; introduction of statistical/econometric software packages: SPSS, E-VIEWS, STATA, PC-GIVE, RATS, etc. 45h(T);C. ECN 324 INTRODUCTION TO OPERATIONS RESEARCH 3 Credits Nature and scope of Operations Research (OR); History of OR; phases of an OR project; OR and its systems orientation Linear Programming (LP)model: formulation of LP problems and graphical solution, sensitivity analysis; simplex method; transportation model; assignment model; project planning and scheduling techniques; inventory methods (deterministic only); network analysis; critical path method (CPM) and programme evaluation and review technology(PERT); queuing theory and quality control techniques. 45h(T). 259 ECN 325 ECONOMICS OF INFORMATION TECHNOLOGY 3 Credits Nature and importance of information and communications technology (ICT); introduction to computers, software packages, and the internet: their basic nature and applications; ICT and economic growth/development; new /internet economy; macroeconomic effects of the internet; nature, growth and future of e-commerce; e-business, e-industries and egovernment; use of computers and internet for research purposes; practical use of statistical/econometric packages: SPSS, E-VIEWS, STATA, PC-GIVE, RATS, etc; domain name analysis/registration; ICT policy; ICT organizations; and contemporary issues on ICT and its economic implication. 45h(T) ECN 326 MONETARY ECONOMICS 3 Credits Money and its role in the economy: historical development, types, functions and characteristics; classical; keynesian and post-keynesian, interest elasticity of demand for money; keynesian versus monetarism: the great debate; theory of demand for money: quantity theory approach, post-keynesian developments in monetary theory; determinants of money demand; supply of money; determinants of money supply; high-powered money; monetary equilibrium: LM curve; general equilibrium: IS-LM analysis; theory of inflation, its problems and effects; theories of interest; issues in monetary theory. 45h(T);C. ECN 328 ECONOMIC HISTORY OF NIGERIA 3 Credits The evolution of social and economic organizations in Nigeria during the pre-colonial period of 19th century; agriculture and economic growth; development in the 19th and 20th centuries, colonial policies on land, taxation and foreign trade; development of credit and banking; capital formation, population and economic development; urbanization, mining and industry; transportation and structural transformation. 45h(T). ECN 329 PETROLEUM ECONOMICS 3 Credits Theory of the firm: production, classical and other theories; Organization, structure, characteristics and role of the energy/petroleum/gas industries; its price and output determination; national monopolies; externalities, environmental pollution and problems of natural resource depletion and resource pricing; analysis of global institution: energy markets, supplies and other market institutions; energy policy formulation in Nigeria and others; Nigerian gas development, deregulation, liberalization, transmission, generation and distribution; management development and politics of energy; and international experience. 45h(T). ECN 330 PROJECT ANALYSIS AND EVALUATION 3 Credits Definition and classification of projects evaluation; Project planning stages and challenges; the project and the overall view of development programme; Data requirements, location and size of projects; cost and benefits analysis; measures of commercial profitability; Assessing the social desirability; project analysis under risk and uncertainties; principles of interindustry relations. 45h(T). 260 ECN 331 PUBLIC SECTOR ECONOMICS I 2 Credits Definition, subject matter and methodology of public finance; classical, keynesian, and modern economic theories of public finance; the principle of maximum social advantage; the concept of the public sector. Government budgeting and accounting; sources of government revenue; federal finance; taxation: theories and principles; canon and types; incidence and effects; equity in taxation and equitable distribution of income; public expenditure: objectives, types, canon, classification and growth; public debt; and fiscal policy. 30h(T). ECN 341 PUBLIC SECTOR ECONOMICS II 2 Credits Theory of the public sector; static and dynamic incidence of taxes; concept of excess burden under different taxes; budget analysis, budget preparation, presentation and performance; theories and practice of government expenditure and government intervention; user charges and the pricing of public goods in theory and practice; Pricing investment and financing of public sector enterprises; the public sector and economic development. 30h(T). 400 LEVEL ECN 410 MICROECONOMICS THEORY II 3 Credits Mathematical/algebrical analysis of microeconomic theory; comparative static and dynamics; utility functions and indifferences curves; constrained utility maximization; applications on consumer theory, rational work and leisure; etc; cost and production functions, optimization in theory of the firm; duopoly, oligopoly and bilateral monopoly; linear programming analysis of the firm; general equilibrium; theory of production-comparative costs, transformation and contract curves, gains from exchange, social and private costs/benefits; theory of distribution-wages, rent, profit and interest; social welfare function and pareto optimum. 45h(T);C. ECN 411 DEVELOPMENT ECONOMICS 3 Credits Diverse and common features of Less Developed countries (LDCs); basic differences between LDCs and Developed Countries (DCs); obstacles to economic development in LDCs. Interdependence of economic growth and economic development; measurement of economic growth; basic needs and the Millennium Development Goals (MDGs). Some strategies for economic development: capital formation and economic development. Roles of agriculture and industry; monetary policy and economic development, fiscal policy and economic development; foreign trade and economic development; technology transfer and economic development. 45h(T). ECN 413 ADVANCED MATHEMATICAL ECONOMICS 3 Credits A general overview of topics covered in previous mathematical courses, and its advanced treatments; including the optimization problem; linear programming problems; differential equations; economic dynamics and integral calculus; investment and capital formation; 261 dynamics of market prices, consumer utility function and production function (from micro perspective); general equilibrium analysis, input-output system and economic applications of numerical methods (from macro perspective); difference equations; and game theory. 45h(T). ECN 414 ECONOMICS OF AFRICAN DEVELOPMENT 3 Credits Nature and scope of underdevelopment in Africa; history of African underdevelopment; economies of tropical Africa; notable crisis of underdevelopment: food crisis, debt, unemployment, BOP deficit, exchange rate, etc; trade, foreign capital, aid and African underdevelopment; transnational/multinational corporations; sectoral survey of African economies: agriculture, industry, transport, communications, and social services; demographic patterns; African regional cooperation: AU, AfDB, ECA, EU/ACP, ECOWAS, COMESA, etc; and the general problems and policy formulation/implementations of development. 45h(T). ECN 415 THEORY OF INTERNATIONAL TRADE 3 Credits Nature and theory of international trade; classical theory of comparative advantage; production and international trade; classical and Hecksher Ohlin theory; Samuelson theory; trade offer curves and terms of trade; theory of tariffs; theory of economic integration; effects of growth of trade; economic unions and developments in international trade theory. 45h(T). ECN 416 MONETARY THEORY AND POLICIES 3 Credits Advanced treatment of the theory of demand for money and the supply of money; highpowered money supply. Cambridge and keynesian monetary theory and their later developments. Economic policy issues: the effectiveness of monetary policy; real balance effect; rules versus authorities in stabilization policy; policy lags; concept of trade off; foreign exchange market; liberalization/deregulation, interest rates and credit policy; stabilization policy and economic growth; BOPs; debt problems; international monetary institutions; and contemporary issues. 45h(T);C. ECN 418 ECONOMICS OF PRODUCTION 3 Credits Nature and scope of the subject matter; cost and supply conditions including costs and economies of scale at the plant level; relationship between cost and production; corporate pricing behaviour including empirical evidence on pricing; product and process analysis; job design; work force management; production planning and inventory; project management facilities; planning and management of technology; control; locational analysis and transportation economics; linear programming and investment appraisal; field trip/work. 45h(T);C. ECN 419 LABOUR ECONOMICS 3 Credits Nature and scope of labour economics; labour market theories; determinants, problems and quality of labour supply: human resource and economic growth, concept of human capital; 262 human resource development; labour demand: determinants, elasticity, and implications on the economy; personnel policies; wage theories and wage administration; Organization theories and structure; industrial relations system; and trade unionism: ASUU, NLC, TUC, ILO etc; collective bargaining and legal aspects of industrial relations. 45h(T). ECN 420 MACROECONOMIC THEORY II 3 Credits Advanced treatment of macroeconomic concepts and methods; mathematical/algebraical analysis of macroeconomic theory; reviews of basic national income models; detailed themes of consumption, saving and investment; the accelerator principle; classical-keynesian models of employment; output and prices; introduction to capital theories of economic growth: Harrod-Domar, Solow and neo-classical growth models; income distribution; stabilization concepts including lags in stabilization policies; fine-tuning the economy: concepts and fallacies; need for co-ordiantion. . 45h(T);C. ECN 421 ECONOMIC PLANNING 3 Credits Review of economic development concepts, features and differences between development planning and economic planning; the theory of development policy and prerequisites for successful development planning; the levels and ranges of planning; objectives and policy formulation; planning methodologies; resources projection and consistency test; planning techniques: input-output analysis and its mathematical programme; balance plan implementation; development planning experience in Nigeria and other countries, and reasons for plan failures. 45h(T). ECN 422 COMPARATIVE ECONOMIC SYSTEMS 3 Credits A review of economic systems and its classification; communalism; slavery; feudalism; capitalism: values and goals; consumption and investment decisions; prices and labour policies – public finance; money and international trade in market system and planned economies; economics and problems of socialism; communism – transition from socialism to communism; the third world system: transition features of developing countries, Capitalism or socialism; and the contemporary issues: transition from socialism to capitalism. 45h(T). ECN 423 ECONOMETRIC METHODS 3 Credits An advanced treatment of the topics covered in the introductory econometrics (ECN323); micro econometrics and macro econometrics; further topics and elements of applied econometrics; advanced treatment of some econometric software packages: statistical package for social sciences (SPSS), econometric views (E-VIEWS), STATA, PC-GIVE, RATS, etc; and current developments in econometrics. 45h(T). 263 ECN 424 OPERATIONS RESEARCH 3 Credits Review of the basic concepts in the introductory operations research (OR) and advanced treatment of topics covered in ECN324; linear programming: simplex method; non-linear programming; game theory; queuing models; markov simulation; duality theory and its applications; multipliers and equality-constrained problems; Kuhn-Tucker conditions, applications; decision networks-applications to investment planning, workforce planning, replacement problems, etc. introduction to waiting line (queing models); arrival time distributions; service time distributions; the basic waiting line model; and multiple channels models. 45h(T). ECN 425 INDUSTRIAL RELATIONS AND PERSONNEL 2 Credits MANAGEMENT Types and theories of industrial organizations; nature and organization of work; organizational relations; gender issues; the occupational roles of managers, supervisors and workers; conflict and conflict resolution; factors influencing behaviour of workers; selection and placement procedures; meaning and theory of motivation, theories relating to leadership; training and development of leadership; definition, scope and the development of personnel management; training and development; performance appraisal; wages and salaries administration, labour mobility and management information system. 30h(T). ECN 426 INTERNATIONAL FINANCE 2 Credits Nature and scope of international finance; international trade and finance; international financial markets; balance of payments theory and policy; models of international monetary organization; foreign trade multiplier; exchange rate flexibility; monetary integration; internal and external balance; the foreign exchange marker; role of international reserves; and special drawing rights; reform of the international monetary system; and the effects of the emerging monetary unions (e.g. euro) on finance. 30h(T). ECN 427 FISCAL POLICY AND MANAGEMENT 3 Credits The nature and scope of fiscal policy: its meaning, goals, measurement and assessment; the theory of fiscal policy: techniques of fiscal policy; public sector borrowing and public debt management; the concept and practice of commercialization, deregulation/liberalization, privatization, nationalization and globalization; fiscal policy and economic development; limitations of fiscal policy. 45h(T);C. ECN 430 PROJECT ANALYSIS (CASE STUDY) 3 Credits This is to enable the students to embark on case study(ies), i.e. project evaluation in practice of the knowledge acquired in ECN 330. It will involve the calculations of investment required for a chosen project, evaluation of the project, industrial location in the context of regional integration. 45h(T). 264 ECN 431 HISTORY OF ECONOMIC THOUGHT I 2 Credits Nature, importance and scope of economic thought, ancient and medieval economic thought: Afro-Egyptian era, Grecian/philosophers, Roman to the middle ages/feudalism era; the sociology of knowledge and economic thought-social environment and economic ideas; comparative survey and assessment of the development of economic thought from the Biblical times to mercantilism; physiocratic thought the classical economics and the Marxism school. 30h(T);C. ECN 432 BUSINESS FINANCE 2 Credits Forms of business organizations; formal and informal sectors; SMEs; nature and scope of business finance; the role, functions and organization of financial managements; uses and sources of finance; financial system: money and capital markets; long-term credit granting institutions; stock exchange and new issue market; concepts and analysis of funds flow; optimum capital structure; cost of capital; determinants and implications of dividend policy; financial statement analysis; and capital budgeting. 30h(T). ECN 433 HEALTH ECONOMICS 2 Credits Nature, scope and significance of health economics; forms of health services; health and human capital development; health and productivity; health and economic development: health indices, demographic and epidemiological transitions; microeconomic applications in health: determinants of demand for health, supply of health services, determinants of supply of health services, medical markets, production of health services, cost of health services; economic evaluation of health care programmes: cost-benefit analysis, cost-effectiveness analysis, and cost-utility analysis. 30h(T). ECN 434 APPLIED STATISTICS III 3 Credits The focus on the application of statistical concepts; examples of various national designs; fundamentals of survey sampling; simple random sampling; precision and cost considerations in sampling; stratified sampling; systematic sampling; cluster sampling; regression methods in sampling; questionnaire design; implementation and analysis of surveys; the national income accounting; the Nigerian GDP using production accounts and final expenditure accounts. 45h(T). ECN 441 HISTORY OF ECONOMIC THOUGHT II 2 Credits A review of notable topics in ECN431 especially the classical and the Marxist thoughts; positive and welfare economics; institutionalism and the Keynesian school; neo-classical; post-Keynesians; monetarists; African economic thought and the challenge of third world development; major contributions of the Nobel laureates in economics; contemporary developments in economics and prospects for the future. 30h(T);C. 265 ECN 442 AGRICULTURAL ECONOMICS 2 Credits Definition, scope and significance of Agricultural economics; economic importance of agriculture; forms of agriculture; forms of agricultural organization; agriculture and economic growth and development; interaction between agriculture and economic development; microeconomic applications in agriculture: demand and supply of agricultural produce; food production and distribution; problems of integrated rural development; cost of agricultural produce; and economic evaluation of agricultural-focused programmes: cost-analysis, and cost-benefit analysis. 30h(T). ECN 499 RESEARCH PROJECT 5 Credits This involves the study of topics of limited scope to be written up. It is an essay on one carefully selected topic from a list of covering generalized areas of the economics discipline or dealing with significant current economic problems. It is to be done under the supervision of a member of teaching staff after approval by the Head of Department. 225h(P);C. 266 DEPARTMENT OF MASS COMMUNICATION B.Sc. Degree Programme in Mass Communication PHILOSOPHY AND OBJECTIVES PHILOSOPHY The Mass Communication programme is based on the premise that communication is fundamental to the creation of human communities and social institutions all over the world. Since communication is vital to human and national development, the programme aims at producing professionals in applied communication, broadcasting, integrated marketing communication, print journalism and print production and publishing, who would employ practical communication skills for personal, corporate and national development. The programme is further enriched with two-term monitored industrial attachments and outside campus exposure so that our graduates, who have been nurtured on Godliness and Excellence would make a difference by upholding high ethical and moral work standards in their chosen mass communication career areas. OBJECTIVES (i) to equip students with skills and competence in the areas of emphases set out in the programme; (ii) to train students to become professionals and communication practitioners capable of applying their communication skills across various disciplines and vocations; (iii) to promote integrity, independence and resourcefulness among the students; (iv) to lay the foundation for a creative and fulfilling career among the students; (v) to produce specialists who would be creative and enterprising. 267 A. LIST OF COURSES BY LEVELS GST 123 100 LEVEL Course Title Credit(s) History of Nigeria Mass Media 2 Introduction to Mass Communication Systems 3 The Technical Bases of Modern Communication 2 Introduction to Photojournalism 2 Editing and Graphics of Communication 3 Writing for the Mass Media 3 African Indigenous Communication Systems 2 Introduction to Entrepreneurship 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 MAS 201 MAS 213 MAS 214 MAS 215 MAS 218 MAS 219 MAS 220 MAS 221 MAS 223 MAS 224 MAS 225 MAS 226 MAS 227 MAS 230 MAS 231 CMA 232 GST 201 GST 216 GST 228 200 LEVEL Basic Techniques of News Writing and Reporting Introduction to Broadcasting History of Book Production and Publishing Introduction to Advertising and Public Relations Communication, Community and Culture Nigerian Media and Advertising Law and Ethics Introduction to Editing Introduction to Book Publishing Broadcast Presentation The Media and Politics Community Media Feature Writing Script Writing for the Electronic Media Communication Practicals and Seminar Creative Writing Developmental Oral Communication Skills Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution Course Code MAS 115 MAS 119 MAS 121 MAS 122 MAS 128 MAS 129 CMA 114 BUS 120 GST 110 GST 113 GST 122 NOTE: Direct Entry students are required to take BUS 120(3) 268 3 2 2 3 2 3 2 2 2 2 3 2 2 2 2 3 2 1 2 300 LEVEL MAS 301 MAS 302 MAS 303 MAS 304 MAS 306 MAS 307 MAS 308 MAS 309 MAS 313 MAS 314 MAS 315 MAS 321 MAS 322 MAS 323 MAS 325 MAS 326 MAS 327 MAS 328 MAS 329 MAS 330 MAS 331 MAS 340 MAS 341 MAS 360 MAS 361 MAS 362 MAS 369 MAS 372 CMA 305 CMA 313 GST 301 GST 302 Editorial Writing Advanced and Specialized Reporting Newspaper and Magazine Production and Management Foreign Correspondence Advert Copy and Production Techniques Organisation and Management of Public Relations and Advertising Agencies Principles and Practice of Public Relations International Public Relations and Multi-National Advertising Advertising Production Techniques Consumer Behaviour Marketing Techniques and Research Rural Community Newspaper Theories of Communication Essentials of Applied Communication Development Communication Extension Communication Specialized Public Relations Topical Issues in Public Relations and Advertising Case Studies in Public Relations and Advertising Management Communication Seminar Rhetoric of Advocacy Broadcast Programming/News Script Writing Essentials of Scholarly Writing Research Method in Communication Text Writing and Evaluation Introduction to Book Editing Technological Development in Print Production and Print Production Techniques Broadcast Documentary and News Production Group Communication Strategies Interpersonal Communication Culture and Civilization in African Studies in Philosophy and Logic 269 2 3 3 2 3 2 2 3 2 2 2 2 2 2 2 2 2 3 2 2 2 3 2 3 2 2 3 3 2 2 1 1 400 LEVEL MAS 401 Communication Seminar 2 MAS 402 Public Relations for Government and Non-Profit Organisation 3 MAS 411 MAS 412 MAS 413 MAS 414 MAS 415 MAS 418 MAS 420 MAS 421 MAS 422 MAS 423 MAS 424 MAS 428 MAS 430 MAS 440 MAS 441 MAS 442 MAS 443 MAS 499 CMA 409 B. Integrated Marketing Communication Advertising Management Account Management in Advertising Media Planning Brand Management Organisation and Management of Print Media Outfit Editing and Graphic Production The Economics of Book Publishing Book Development and Publishing Print Production Management Printing Processes Production Participation Workshop International Communication Radio and TV Operations Studio Management Relationship Management – Community, Employee, and the Media Broadcasting Commentary and Critical Writing Research Project Business and Organisational Communication 2 2 3 2 2 2 2 2 2 2 2 2 2 2 2 3 2 5 3 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: MAS 115(2), MAS 119(3), MAS 122(2), MAS 127(2), MAS 129(3), CMA 114(2), BUS 120(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 25 Credits ELECTIVE: Students are advised to register for not less than 5 credits from the following courses: MAS 121(2), MAS 128(2), SOC 112(2), SOC 114(3), SOC 121(3), AGR 111(1), BUS 122(3) with the permission of the Head of Department. 270 200 LEVEL CORE: MAS 201(3), MAS 213(2), MAS 214(2), MAS 215(3), MAS 219(3), MAS 220(2), MAS 223(2), MAS 225(3), CMA 232(3), GST 201(2), GST 216(1), GST 228(2). Total 28 Credits ELECTIVE: Students are advised to register for not less than 2 credits from the following courses: MAS 218(2), MAS 221(2), MAS 224(2), MAS 226(2), MAS 227(2), MAS 230(2), MAS 231(2), CMA 210(3), CMA 213(2), BUS 222(2), SOC 217(2) with the permission of the Head of Department. 300 LEVEL 1. JOURNALISM OPTION (i) Print Journalism (PJ) MAS 301(3), MAS 302(3), MAS 303(3), MAS 304(2), MAS 321(2), MAS 322(2), MAS 330(2), MAS 331(2), MAS 341(2), MAS 360(3), GST 301(1), GST 302(1). Total 21 Credits (ii) Broadcast (B) MAS 301(3), MAS 302(3), MAS 304(2), MAS 322(2), MAS 330(2), MAS 331(2), MAS 340(3), MAS 341(2), MAS 360(3), MAS 361(2), MAS 372(3), GST 301(1), GST 302(1). Total 29 Credits 2. APPLIED COMMUNICATION (AC) OPTION MAS 321(2), MAS 322(2), MAS 323(2), MAS 325(2), MAS 326(2), MAS 330(2), MAS 331(2), MAS 341(2), MAS 360(3), MAS 361(2), CMA 305(2), CMA 313(2), GST 301(1), GST 302(1). Total 27 Credits 3. PRINT PRODUCTION AND PUBLISHING (PPP) OPTION MAS 301(3), MAS 303(3), MAS 321(2), MAS 322(2), MAS 330(2), MAS 341(2), MAS 360(3), MAS 361(2), MAS 362(2), MAS 369(2), GST 301(1), GST 302(1). Total 25 Credits 4. INTEGRATED MARKETING COMMUNICATION (IMC) OPTION MAS 306(3), MAS 307(2), MAS 308(2), MAS 309(3), MAS 314(2), MAS 315(2), MAS 322(2), MAS 327(2), MAS 328(2), MAS 330(2), MAS 360(3), GST 301(1), GST 302(1). Total 27 Credits 271 ELECTIVES For each option, students are advised to register for Electives to make up to a minimum of 30 credits from other options, with the permission of the Head of Department. 400 LEVEL 1. JOURNALISM OPTIONS (i) Print Journalism (PJ) MAS 401(2), MAS 411(2), MAS 418(2), MAS 420(2), MAS 422(2), MAS 423(2), MAS 430(2), MAS 499(5), CMA 409(3). Total 22 Credits (ii) Broadcast (B) MAS 401(2), MAS 420(2), MAS 430(2), CMA 409(3), MAS 440(2), MAS 441(2), MAS 499(5). Total 18 Credits 2. APPLIED COMMUNICATION (AC) OPTION MAS 401(2), MAS 430(2), MAS 441(2), MAS 499(5), CMA 409(3). Total 17 Credits 3. PRINT PRODUCTION AND PUBLISHING (PPP) OPTION MAS 401(2), MAS 420(2), MAS 422(2), MAS 423(2), MAS 424(2), MAS 430(2), MAS 499(5), CMA 409(3). Total 20 Credits 4. INTEGRATED MARKETING COMMUNICATION (IMC) OPTION MAS 401(2), MAS 402(3), MAS 411(2), MAS 413(3), MAS 414(2), MAS 415(2), MAS 442(3), MAS 499(5), CMA 409(3). Total 25 Credits ELECTIVES For each option, students are advised to register for Electives to make up to a minimum of 30 credits from other options, with the permission of the Head of Department. 272 C. COURSE DESCRIPTIONS 100 LEVEL MAS 115 HISTORY OF NIGERIAN MASS MEDIA 2 Credits Major trends in the development of mass media in Nigeria from IWE IROHIN (Henry Townsend Newspaper 1859) to the present Mass Media adaptations to and impacts on the Nigerian social, political, religious, economic and total cultural milieu. Milestones in mass media development in Nigeria. 30h(T);C. MAS 116 THEORETICAL FRAMEWORK OF MUSIC 2 Credits COMMUNICATION Basic fundamentals of music theory. These include: clefs, key signatures, scales, intervals and trials. Introduction to functional keyboard skills and computer music application. 30h(T);C. MASS 119 INTRODUCTION TO MASS COMMUNICATION 3 Credits SYSTEMS Communication as an essential and distinctive attribute of human beings. Types and functions of human communication. Mass Communication as sub-type of human communication. Evolution, characteristics, functions, contents, operations, and impact of the mass media systems (Newspapers, magazine, film, radio, television and their adjuncts). The process and models of communication, and communication across borders. 45h(T);C. MAS 121 THE TECHNICAL BASES OF MODERN 2 Credits COMMUNICATION An introductory course on the use of modern technical resources in communication. It begins with a history of early machine–aided signals (the Morse code, telegraphs and telephones), through wireless systems (radio, television and other electronic systems) to satellite systems. It also involves an introduction to recent communication technology and their practical applications, with particular reference to word processing. 30h(T). MAS 122 INTRODUCTION TO PHOTOJOURNALISM 2 Credits The history of the still camera, differences in the operations of a still camera and a video. Developments in the photographic industry with emphasis on modern equipment in the computer age. Emphasis will be placed on journalists’ sensitivity to people, events and circumstances, which empowers them to take pictures that communicate effectively both by themselves and with captions or inclines. 30h(T);C. 273 MAS 128 EDITING AND GRAPHICS OF COMMUNICATION 3 Credits This course has two components, first component is an introduction to editing of texts, newspapers, and magazines. This deals with exercise in the use of tools of scholarly writing and research and the technical preparation of texts. The second component considers the principles and practice of visual presentation involving words and illustrations as well as the basic elements of print media typography, layout and make-up. 45h(T). MAS 129 WRITING FOR THE MASS MEDIA 3 Credits Introductory instruction and practice in writing for the various mass media types (newspaper, magazine, radio, television), with major emphases on the development of the journalistic style and corresponding proficiency in language use. 45h(T);C. 200 LEVEL MAS 201 BASIC TECHNIQUES OF NEWS WRITING AND 3 Credits REPORTING Definitions, types, characteristics, sources and organization of news story and specialized news coverage are to be looked into. The course is designed to enable students to prepare a publishable copy within stipulated time. 45h(T);C. MAS 213 INTRODUCTION TO BROADCASTING 2 Credits The course introduces students to the concept of broadcasting. It takes an overview of the physical, technical and societal bases of radio and television broadcasting. It relates the laws of nature that makes broadcasting possible as well as the scientists who exploited them. The course also discusses the equipment used in radio and television. It also surveys that diverse environment of some local and international broadcasting stations and networks. 30h(T);C. MAS 214 HISTORY OF BOOK PRODUCTION AND 2 Credits PUBLISHING A story of the evolution of graphic communication from handwriting and manuscripts, through the invention of the printing press and the development of book production to the emergence of the electronic text. 30h(T);C. MAS 215 INTRODUCTION TO ADVERTISING AND PUBLIC 3 Credits RELATIONS The course is sub-divided into two parts (Advertising and Public Relations) and is designed to acquaint students with theoretical and practical aspects of these two closely related communication adjuncts. The histories of advertising, Public Relations and their evolution to the present day. The dynamics of advertising, Public Relations in relationship with the 274 agencies, clients and their communicative need. Tools required by the Advertising/ Public Relations operatives. 45h(T);C. MAS 218 COMMUNICATION, COMMUNITY AND CULTURE 2 Credits A study of the social and cultural contexts of communication approached through the description and analysis of communication among social groups and institutions, communication patterns, the relationship of language to human organizations, interest groups and traditions and the economics of communication. 30h(T). MAS 219 NIGERIAN MEDIA AND ADVERTISING LAW AND 3 Credits ETHICS The course is an introduction to Nigerian media law, with particular reference to the Nigerian Press Law, the Copyright Law, the laws on sedition and libel and the problems of piracy and plagiarism. It involves examination of various laws guiding advertising, the roles of Advertising Practitioners Council of Nigeria (APCON) and the power given to her by enabling laws and decrees that established her. 45h(T);C. MAS 220 INTRODUCTION TO EDITING 2 Credits This course is an introduction to editing of printed matters such as book texts, newspapers, magazines and journals etc. The first aspect involves exercises in the use of tools of scholarly writing and research i.e., the use and examination of sources, citation and referencing, footnote bibliography and proofreading. The second aspect is an introduction to the art of newspaper editing. 30h(T). MAS 221 INTRODUCTION TO BOOK PUBLISHING 2 Credits Students are introduced to different stages involved in publishing a book-from manuscript acquisition to editorial functions and approving a text for press. Different departments in a book publishing house are also made known to students. 30h(T). MAS 223 BROADCAST PRESENTATION 2 Credits Practical teaching on presentation of broadcast programme, on voicing and nature of speech, handling of microphones, appearance before cameras and styles of presentation within and outside the studio. 30h(T). MAS 224 THE MEDIA AND POLITICS 2 Credits The relation of the media and political institutions and interest groups, and the impact of political policies and relatives on media content and performance. 30h(T). 275 MAS 225 COMMUNITY MEDIA 3 Credits This is a theoretical and practical course on the place of the traditional urban and rural communities, with particular reference to Iwo town and its environs. 15h(T);90h(P);C. MAS 226 FEATURE WRITING 2 Credits An Analysis of factual events prepared for publication in newspapers, general and specialized magazines/journals. Special attention will be paid to subject research/investigation while gathering materials for feature stories. Various types of feature stories will be examined and students will be encouraged to write feature articles suitable for publication. 30h(T). MAS 227 SCRIPT WRITING FOR THE ELECTRONIC MEDIA 2 Credits The course, which is a creative writing course, will set a background for script writing by examining contemporary broadcast news copies, news brief and bulletins of different format. It deals with an appraisal of the broadcast medium reportorial process, review of sources of news, elements of news and their values. It also covers the gathering of news, writing, editing of radio, television, film and home video scripts. 30h(T). MAS 230 COMMUNICATION PRACTICALS AND SEMINAR 2 Credits A practical course on field techniques in communication, data collection and the exercise of public relations skills in eliciting information. The field work is done during the mid-season vacation. 90h(P). MAS 231 CREATIVE WRITING 2 Credits An intensive, practical course on creative production in the three major genres of poetry, fiction and drama. Students are encouraged to specialize in any of the genre(s) according to their talents. 15h(T);45h(P). 300 LEVEL MAS 301 EDITORIAL WRITING 2 Credits This is an intensive in-depth study of editorial writing. The course considers the nature of editorials, the relationship between editorial opinion and columns with emphasis on news analysis. It examines what it takes to write a successful editorial – style, language, and logic of targeting an audience. It presents the constitutions and politics of the editorial boardroom and the role of the editorial page in shaping community decision making. 30h(T); (C for PJ, B and PPP Majors only). 276 MAS 302 ADVANCED AND SPECIALIZED REPORTING 3 Credits The course involves an advanced instruction on the writing of news stories with particular emphasis on in-depth reporting, interpretative and investigative journalism. 45h(T); (C for PJ and B Majors only). MAS 303 NEWSPAPER/MAGAZINE PRODUCTION AND 3 Credits MANAGEMENT A theoretical and practical oriented course on the design, production and management of newspapers and magazines. Students will be taught on technicalities of manual production of newspaper and magazine as well as newspaper and magazine production in the computer age. Students are required to produce either a newspaper or magazine. 45h(T); (C for PJ and PPP Majors only). MAS 304 FOREIGN CORRESPONDENCE 2 Credits In this course students will learn how to function effectively as foreign correspondents. It will focus on the coverage of news events of foreign countries. Particular attention will be given to selection of news items by foreign correspondence. 30h(T); (C for PJ and B Majors only). MAS 306 ADVERT COPY AND PRODUCTION TECHNIQUES 3 Credits This course teaches the theory and practice of writing effective advertising copy for print and broadcast media. It examines the rules guiding copy and design in advertising. The course also discusses the creative application of consumer and market surveys to advert copy as well as testing methods and advertising readership studies. 45h(T); (C for IMC Majors only). MAS 307 ORGANIZATION AND MANAGEMENT OF PUBLIC 2 Credits RELATIONS AND ADVERTISING AGENCIES This course comprises two parts. The first part involves examination of guidelines for establishment and management of public relations agencies while the second part embraces various steps involved in setting up advertising agencies. 30h(T); (C for IMC Majors only). MAS 308 PRINCIPLES AND PRACTICE OF PUBLIC 2 Credits RELATIONS Principles of Public Relations, the various tools used and how it is practiced in Nigeria; various Public Relations strategies used in different situations, and practical sessions. 30h(T); (C for IMC Majors only). MAS 309 INTERNATIONAL PUBLIC RELATIONS AND 3 Credits MULTINATIONAL ADVERTISING The course is based on analysis of Public Relations practice in multinational corporations, activities of international public relations association, and public relations practice of nations 277 of the world. Operation of multi-national advertising agencies, influence and consequences of foreign advertising programmes. 45h(T); (C for IMC Majors only). MAS 314 CONSUMER BEHAVIOUR 2 Credits A study of different types of consumers, their psychographics and demographics. Why consumers buy what they buy, and how issues that inform patterns of consumers purchase pattern and behaviour including, motivation, learning, attitudes, beliefs etc shall be taught. Also, situational and cultural impact shall be examined and taught. 30h(T); (C for IMC Majors only). MAS 315 MARKETING TECHNIQUES AND RESEARCH 2 Credits The role of marketing in the sale and promotion of goods and Services. Promotional mix, various market types put their penetration. Types of marketing research, contexts of marketing, differences between marketing and research. 30h(T); (C for IMC Majors only). MAS 321 RURAL COMMUNITY NEWSPAPER 2 Credits Examination of all the processes involved in newspaper publication for rural setting, gathering of newsworthy materials, designing and make-up of pages, marketing and management procedures. 30h(T); (C for PJ, AC and PPP Majors only). MAS 322 THEORIES OF COMMUNICATION 2 Credits The theories of the press, selected communication and language theories, communication models and the nature and role of theory building in communication. 30h(T); (C for all options). MAS 323 ESSENTIALS OF APPLIED COMMUNICATION 2 Credits The ways and extent to which the various aspects of the communication programme have been and could be applied in solving current educational, political social, interpersonal and international problems. 30h(T); (C for AP Majors only). MAS 325 DEVELOPMENT COMMUNICATION 2 Credits A study of the role of communication in the development process. The role of the mass media in relation to interpersonal networks, including the multimedia approach to communication in the development process. The dynamics of development and the communication variables that influence development. 30h(T); (C for AP Majors only). MAS 326 EXTENSION COMMUNICATION 2 Credits A study of the role of communication as a bridge between the grassroots and policy makers. Students are taught the need for sensitivity and understanding of the grassroots of society, 278 and the processes of communicating the needs of various communities and groups such as to assist policy makers to formulate or develop and execute projects to meet these needs. 30h(T); (C for AP Majors only). MAS 327 SPECIALIZED PUBLIC RELATIONS 2 Credits The course is an in-depth study of special public relations areas such as Financial Public Relations; Educational/Institutional Public Relations; Public Affairs; Public Relations Consultancy and International Public Relations. It also examines public relations practice in some national and international commercial and non-commercial organizations. 30h(T); (C for IMC Majors only). MAS 328 TOPICAL ISSUES IN PUBLIC RELATIONS AND 3 Credits ADVERTISING Identification and examination of important current and other issues in both public relations and advertising. Particular attention shall be given to issues of national importance. 45h(T); (C for IMC Majors only). MAS 329 CASE STUDIES IN PUBLIC RELATIONS AND 2 Credits ADVERTISING MANAGEMENT The course examines and analyzes cases, special situations and occurrences in public relations and advertising. The course will focus attention on newspaper-reported current and topical issues of national relevance having great impact on citizens, particularly the most vulnerable – children, physically handicapped and senior citizens. 30h(T). MAS 330 COMMUNICATION SEMINAR 2 Credits Students are to engage in three months productive industrial attachment, at the end of which they are to produce and present papers at seminars organized by the department. 90h(P); (C for all options). MAS 331 THE RHETORIC OF ADVOCACY 2 Credits This is a study of the theories and principles underlying the rhetoric of social mobilization with a critical examination of samples of social mobilization speeches in the Nigerian setting. 30h(T); (C for PJ, B and AC Majors only). MAS 340 BROADCAST PROGRAMMING/NEWS SCRIPT 3 Credits WRITING This course involves examination of elements of broadcast programme and news script writing processes with particular attention to peculiarities of broadcast media. It also focuses on writing of various programmes such as talks, interviews, eye-witness accounts, magazines etc. 15h(T);90h(P); (C for B Majors only). 279 MAS 341 ESSENTIALS OF SCHOLARLY WRITING 2 Credits The bibliographic, stylistic and other literary conventions appropriate to the writing of scholarly texts, seminars on book reports and reviews, articles for academic purposes, essays and projects. 30h(T); (C for PJ, B, AC and PPP Majors only). MAS 360 COMMUNICATION RESEARCH METHODOLOGY 3 Credits The course exposes students to various methods in communication research, data gathering and data analysis methods. Students will be helped to apply the knowledge gathered in the course in writing their research project. 45h(T); (C for all options). MAS 361 TEXT WRITING AND EVALUATION 2 Credits This course equips students with the knowledge of book and general text development, it is designed to expose students to the demands of book development and prepares them for the skills of book editing. 30h(T); (C for AC and PPP Majors only). MAS 362 INTRODUCTION TO BOOK EDITING 2 Credits Students are to acquire knowledge of various editorial functions of list building, copy – editing, production, proof-reading. They will also be taught how to make use of copyright materials and illustration. 30h(T); (C for PPP Majors only). TECHNOLOGICAL DEVELOPMENT IN PRINT 3 Credits PRODUCTION/PRINT PRODUCTION TECHNIQUES This course is about various techniques involved in print production including technological innovations that have taken place in print production. 45h(T); (C for PPP Majors only). MAS 369 MAS 372 BROADCAST DOCUMENTARY AND NEWS 3 Credits PRODUCTION This course embraces both theoretical and practical studies in broadcast news reporting and documentary production. Examination of styles, the skills required by broadcasters as well as processes involved. 45h(T); (C for B Majors only). 400 LEVEL MAS 401 COMMUNICATION SEMINAR 2 Credits Students are to engage in three months productive industrial attachment. On returning to campus, they will be expected to present papers on their experiences during the period at seminars. 30h(T); (C for all options). 280 MAS 402 PUBLIC RELATIONS FOR GOVERNMENT / 3 Credits NON-PROFIT ORGANISATIONS This is an advanced Public Relations course which aims to reinforce skills learnt earlier in Public Relations. It provides an in-depth study, the various skills required in undertaking public relations for governments, non-profit organizations, examination of the practice of Public Relations in commercial entities. Different approaches in the use of Public Relations for the two divides shall be examined. 45h(T); (C for IMC Majors only). MAS 411 INTEGRATED MARKETING COMMUNICATIONS 2 Credits An integrated marketing approach to the roles of Public Relations advertising and marketing in brand building. Budgeting for integrated marketing as it affects the cost effectiveness of brand building and the effect and dynamics of each discipline in building a brand. 30h(T); (C for PJ and IMC Majors only). MAS 412 ADVERTISING MANAGEMENT 2 Credits This course is centered on establishment and effective guidelines for starting, operating and management of Advertising Agencies. It focuses attention on the organization, operation and co-existential nature of the various departments/units as well as the rudimentary principles of managing creative and business people in an Advertising Agency. Emphasis will be placed on Ad Agency/Client relationship based on mutual understanding and communication. 30h(T). MAS 413 ACCOUNT MANAGEMENT IN ADVERTISING 3 Credits Account management (also known as client service management). An examination of client’s briefs, the role of client service executive, and the different types of account management groups in advertising agencies. 45h(T); (C for IMC Majors only). MAS 414 MEDIA PLANNING 2 Credits This course looks at the role of the media planner in the advertising agency, media budgeting, and the role of media planners in buying, negotiating and proposing. 30h(T); (C for IMC Majors only). MAS 415 BRAND MANAGEMENT 2 Credits The main themes of this course include brand conceptualization, development and management, the roles of the brand manager, the medium he uses, his personality, brand competitiveness, brand parity, brand marketing and planning. 30h(T); (C for IMC Majors only). 281 MAS 418 ORGANISATION AND MANAGEMENT OF PRINT 2 Credits MEDIA OUTFIT Examination of processes involved in establishment and management of print media business. General principles of business operation, peculiarities of print media outfits. Presentation of papers by students on their industrial attachment experiences. 30h(T); (C for PJ Majors only). MAS 420 EDITING AND GRAPHIC PRODUCTION 2 Credits This course involves a comprehensive analysis of editing processes in a style most appropriate for publishing. Emphasis is placed on the processes and conventions appropriate for the preparation of texts with various forms of graphic illustrations. 30h(T); (C for PJ, B and PPP Majors only). MAS 421 THE ECONOMICS OF BOOK PUBLISHING 2 Credits The main topics to be taught in this course include publishing in Nigeria - size, turnover, investments, major markets, marketing strategies and handling of royalties; the publisher in the market structure of the industry, the problems of the publishing industry. 30h(T). MAS 422 BOOK DEVELOPMENT AND PUBLISHING 2 Credits A study and practical exposure to the ways a book is made, from the stages of manuscript development to planning, production, publication, and post-publication stages. 30h(T); (C for PJ and PPP Majors only). MAS 423 PRINT PRODUCTION MANAGEMENT 2 Credits A study of the various steps involved in the management and production of printed materials. Much of the theoretical aspects of printing processes are dealt with in this course. 30h(T); (C for PJ and PPP Majors only). MAS 424 PRINTING PROCESSES 2 Credits A practical study of the processes of printing books from the days of Gutenberg to modern technology. Guided visits to printing pres are part of the course. 15h(T);45h(P); (C for PPP Majors only). MAS 428 PRODUCTION PARTICIPATION WORKSHOP 2 Credits An advanced stage in the acquisition of practical skits, and enhancement of theatrical talents by students. Students shall participate in workshops led by professionals in different fields of the theatre including acting, directing, dance, improvisations, stage design. Students would be expected to prepare and present mini-projects, on their experiences. 30h(P). 282 MAS 430 INTERNATIONAL COMMUNICATION 2 Credits The course looks at the world press system, with special attention to the unidirectional nature of information flow between the developed and developing nations of the world. The roles of multinational organizations in addressing this information flow. 30h(T); (C for PJ, B, AC and PPP Majors only). MAS 440 RADIO AND TV OPERATIONS 2 Credits Radio and TV studio/control room are to be examined and analyzed systematically in such a way that students may acquire basic knowledge on technology of radio and TV studio/control room operations. 10h(T);30h(P); (C for B Majors only). MAS 441 STUDIO MANAGEMENT 2 Credits Specific attention on organization and management of studio analysis of the radio, television and other types of studios, programme planning transmission of ‘live’ broadcast, personnel management. 30h(T); (C for B and AC Majors only). RELATIONSHIP MANAGEMENT – COMMUNITY, 3 Credits EMPLOYEES AND THE MEDIA The role of Public Relations as a tool in the management of relationship either between an organization and her community or the media; approaches and strategies to be used in building good relationships; the different ways of building relationship with the media; the qualities required to ensure cordiality and trust in relationship shall be examined. 135h(P); (C for IMC Majors only). MAS 442 MAS 443 BROADCASTING COMMENTARY AND CRITICAL 2 Credits WRITING Distinction between commentary and critical writing, types of commentary programmes on radio and television. Reviews of arts, literatures, plays, films, radio and television programmes, dances and music concerts. 30h(T). MAS 499 RESEARCH PROJECT 5 Credits Field and/or library research on an approved topic in one of following options: Applied Communication, Broadcast and Print Journalism, Print Production and Publishing, Integrated Marketing Communication, and the Entertainment Media. The project is supervised by staff. 225h(P); (C for all options). 283 DEPARTMENT OF SOCIOLOGY B.Sc. Degree Programme in Sociology PHILOSOPHY AND OBJECTIVES PHILOSOPHY The philosophy of the programme is to produce first rate graduates, grounded in Sociological theory, research techniques, and imbued with a strong sense of moral responsibility who can be depended on to manage key sectors of the Nigeria economy, be it public or private. OBJECTIVES (i) To train students that will assist in providing solution to social problems. (ii) To develop the student’s critical judgement, his ability to observe, understand, analyze and synthesize information on socio-economic and socio-cultural problems using sociological methods and techniques. (iii) To enable the students identify and critically study the socio-economic and political forces influencing changes in the society. 284 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code SOC 111 SOC 112 SOC 114 SOC 115 SOC 121 SOC 122 SOC 123 SOC 124 SOC 125 BUS 120 GST 110 GST 113 GST 122 GST 123 Course Title Introduction to Anthropology Introduction to African Societies and Culture Introduction to Sociology Introduction to Population Studies Nigerian Heritage Introduction to Social Institutions Introduction to Psychology Elements of Scientific Thoughts and Methods Introduction to Basic Social Statistics I Entrepreneurship I: Introduction Use of English Christian Education Introduction to Information and Communication Technology Library and Information Literacy skills Credit(s) 3 3 3 2 3 2 2 2 3 3 2 2 2 2 200 LEVEL SOC 214 SOC 215 SOC 216 SOC 217 SOC 218 SOC 219 SOC 223 SOC 224 SOC 225 SOC 226 SOC 227 SOC 228 SOC 229 GST 201 GST 216 GST 228 Sociology of the Family Introduction to Basic Social Statistics II Sociology of Education Sociology of Mass Communication Basic Social Psychology Groundwork in Population Studies Structure of the Nigerian Society Social Anthropology Women in Society Sociology of Knowledge, Science and Technology Social Change History of Social Thought Socio-Cultural Dimensions of Language Use Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 2 3 2 2 3 3 2 2 2 2 3 3 3 2 1 2 300 LEVEL SOC 310 SOC 311 SOC 313 Introduction to Survey Research Types of Sociological Theory Population and Development: Trend and Policies 285 3 3 3 SOC 314 SOC 315 SOC316 SOC 317 SOC 318 SOC 319 SOC 320 SOC 321 SOC 324 SOC 325 SOC 326 SOC 327 SOC 328 SOC 329 SOC 331 SOC 332 GST 301 GST 302 Rural Sociology Sociology of Religion History and Development of Social Work Survey of Medical Sociology Sociology of Law Inter-group Relations Methods of Social Research Sociology of Urban Life Formal Organisations Social Stratification and Mobility Political Sociology Sociology of Health and Illness Child Development Basic Demographic Techniques Social Movement Elements of Crime and Delinquency Culture and Civilization in Africa Studies in Philosophy and Logic 3 2 2 2 2 2 3 3 3 2 2 2 2 2 2 3 1 1 400 LEVEL SOC 410 SOC 411 SOC 414 SOC 416 SOC 417 SOC 418 SOC 419 SOC 420 SOC 425 SOC 426 SOC 428 SOC 433 SOC 434 SOC 435 SOC 436 SOC 437 SOC 438 SOC 439 SOC 440 SOC 441 SOC 442 SOC 443 Contemporary Sociological Theories Methods and Materials of Demography Ethnography of Sub-Saharan Africa Sociology of Ageing Applied Demography Economic Anthropology Sociology of Deviant Behaviour Perspectives in Modern Social Theory Religion as Social Universal Culture and Communication Sociology of Peace, Conflict and Non-Violent Change Personality and Motivation Models of Sociological Analysis Foundations of Social Planning and Policy Marxist Sociology Sociology of Development Urbanisation and Migration Sociology of Industrial Organisations Sociology of Policy and Planning Population Policies and Programmes Social Problems and Social Work Industrial Psychology 286 3 3 3 2 2 2 2 3 2 2 2 2 2 2 2 3 3 3 2 2 2 2 SOC 444 SOC 445 SOC 448 SOC 449 SOC 450 SOC 451 SOC 499 B. Sociology of Complex Organisations Population and Politics Sociology of Globalisation The Third World: Dependency and Underdevelopment Marriage and the Family Elements of Social Work Research Project 2 2 2 2 3 2 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: SOC 111(3), SOC 112(3), SOC 114(3), SOC 121(3), SOC 124(2), SOC 125(3), BUS 120(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2) Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: SOC 115(2), SOC 122(2), SOC 123(2), BUS 122(3), BUS 123(3), ECN 110(3), ECN 120(3), MAS 119(3), MAS 121(2), with the permission of the Head of Department. 200 LEVEL CORE: SOC 215(3), SOC 218(3), SOC 219(3), SOC 227(3), SOC 228(3), SOC 229(3), GST 201(2), GST 216(1), GST 228(2). Total 23 Credits ELECTIVES: Students are advised to register for not less than 7 credits from the following courses: SOC 214(2), SOC 216(2), SOC 217(2), SOC 225(2), SOC 226(2), BUS 210(3), BUS 212(3), BUS 220(3), BUS 221(3), BUS 222(3), ECN 221(3), ECN 232(3), MAS 218(2) with the permission of the Head of Department. 300 LEVEL CORE: SOC 310(3), SOC 311(3), SOC 313(3), SOC 314(3), SOC 320(3), SOC 321(3), SOC 324(3), SOC 332(3), GST 301(1), GST 302(1). Total 26 Credits 287 ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: SOC 315(2), SOC 316(2), SOC 317(2), SOC 318(2), SOC 319(2), SOC 325(2), SOC 326(2), SOC 327(2), SOC 328(2), SOC 329(2), SOC 331(2), BUS 313(3), BUS 314(3), ECN 311(3), ECN 314(3), ECN 318(3) with the permission of the Head of Department. 400 LEVEL CORE: SOC 410(3), SOC 411(3), SOC 420(3), SOC 437(3), SOC 438(3), SOC 439(3), SOC 450(3), SOC 499(5). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: SOC 416(2), SOC 417(2), SOC 418(2), SOC 419(2), SOC 425(2), SOC 426(2), SOC 428(2), SOC 433(2), SOC 434(2), SOC 435(2), SOC 436(2), SOC 440(2), SOC 441(2), SOC 442(2), SOC 443(2), SOC 444(2), SOC 445(2), SOC 448(2), SOC 449(2), SOC 451(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL SOC 111 INTRODUCTION TO ANTHROPOLOGY 3 Credits Introduction to, and survey of human origin and cultural development of Social Anthropology, with emphasis on historical, theoretical and methodological perspectives. Anthropology in Africa (Colonial and Contemporary). Ethnographic descriptions of African societies. 45h(T);C. SOC 112 INTRODUCTION TO AFRICAN SOCIETIES AND 3 Credits CULTURE Theoretical knowledge on the peculiar nature of African societies, people and their cultures. Expositions of some Sociological theories relating to the study of society and culture i.e. Evolutionism, Diffusionism, Cultural change etc. A survey of African societies and culture in contemporary setting, the cultural regions, social organisation, language, polities, economy and worldviews. 45h(T);C. SOC 114 INTRODUCTION TO SOCIOLOGY 3 Credits Sociological approaches to the study of society. The Macro or culture and social order approach. The micro i.e., individual or interactionist approach. The social stratification 288 perspective. Definition and classification of groups. Objectivity and subjectivity in Sociology. A brief sketch of contemporary social problems. Introduction to survey research. 45h(T);C. (Replaces SOC 110 and SOC 120). SOC 115 INTRODUCTION TO POPULATION STUDIES 2 Credits Basic demographics variables: fertility, mortality and migration. Sources of demographic data. Population size and structure. The Malthusian theory of Optimum Population. 30h(T). (Replaces SOC 113). SOC 121 NIGERIAN HERITAGE 3 Credits An introduction to the history and culture of the people of Nigeria. An analysis of traditional economic, political and social belief systems of the major ethnic groups in Nigeria. A sociological study of the major ancient and contemporary African civilization in Nigeria. The Nok, the Bornu, the Yoruba, Ife-Benin and Edo. 45h(T);C. SOC 122 INTRODUCTION TO SOCIAL INSTITUTIONS 2 Credits Political, economic, legal, religious, familiar and other institutions. Comparative study of human societies and cultures with particular emphasis on institutional arrangements such as economy, politics, family, religion, education, art and health systems. Socio-cultural change processes as well as the rise of radical perspectives relevant to contemporary situations. 30h(T). SOC 123 INTRODUCTION TO PSYCHOLOGY 2 Credits Introduction to the relationship between the functioning of social system and the behaviour and attitude of individuals. Definitions and basic concepts. History of psychology. Bases of behaviour – motivation, emotion, sensation and perception. 30h(T). SOC 124 ELEMENTS OF SCIENTIFIC THOUGHTS AND 2 Credits METHODS Definition of basic concepts, perception, facts, data, induction, deduction and empiricism. Comparison of social and natural sciences methodology. Routes to scientific explationinduction and deduction models. Models, hypothesis and scientific law. A basic understanding of scientific paradigms. Values and biases in social sciences. 30h(T);C. SOC 125 INTRODUCTION TO BASIC SOCIAL STATISTICS I 3 Credits Role of statistics in social science inquiry. Nature of measurement. Presentation of data . Central values, measures of deviation, correlation, nature of sampling, probabilities and normal distribution. Inference, hypothesis testing and test of significance. 45h(T);C. 289 200 LEVEL SOC 214 SOCIOLOGY OF THE FAMILY 2 Credits Concept and phenomenon of marriage and the family. Definitions and universality. Contemporary theories on the origin, structure and dynamics of the family as a universal social institution. Basic principles kinship classification. Functions of the family. Types, structure across cultures. The family in contemporary Nigerian society: problems and prospects. 30h(T). INTRODUCTION TO BASIC SOCIAL STATISTICS II SOC 215 3 Credits Role of statistics in Social Science inquiry. Nature of measurement. Presentation of data techniques Measures of central tendency. Standard deviation and other measures of dispersion. Elementary probability theory. Distributions. Sampling theory. Statistical estimation and decision theory. Inferences, hypothesis testing and tests of significance. Correlation theory. Analysis of variance. Applications. 45h(T);C. SOC 216 SOCIOLOGY OF EDUCATION 2 Credits Education as a social institution and as a social sub-system. Theories of learning. Application of Sociological theories to education. Functions of Education-manifest and latent. Problems of educational institutions. 30h(T). SOC 217 SOCIOLOGY OF MASS COMMUNICATION 2 Credits Basic foundation for the study of Mass Communication. Understanding the nature, functions, concepts of the mass media and their institutions. Conceptual and evaluative aspects of human communications. The growth of the mass media institutions and its implications for society. 30h(T). SOC 218 BASIC SOCIAL PSYCHOLOGY 3 Credits Basic concepts in Social Psychology, Group Dynamics, i.e. Group influence on members, attitude, beliefs and behavior generally. Motivation, Culture and personality insofar as these are determined by membership of groups. 30h(T);C. (Replaces SOC 212). SOC 219 GROUNDWORK IN POPULATION STUDIES 3 Credits Age, and Sex distribution. Structure of Populationby Marital Status, Labour force participation, Race and Ethnicity. Population trends in Africa. Patterns and determination of fertility, mortality migration etc. Population growth and projections. 45h(T);C. (Replaces SOC 213). 290 SOC 223 STRUCTURE OF THE NIGERIAN SOCIETY 2 Credits Basic theoretical foundations: Structural-functionalism Marxism, and Interactionism. The diversity and complexity of Nigerian Society-ethnic, religion, and culture. Economic, political and social structure of Nigeria. Family organisation in Nigerian society. Social and structural problems in Nigeria-state creation, resource allocation and control, indigene-settler syndrome. 30h(T). SOC 224 SOCIAL ANTHROPOLOGY 2 Credits Study of anthropology, concept of Culture, Human biological and cultural evolution. Theory and method in social anthropology,- Language and culture, marriage and kinship, economic systems, political systems, belief systems. Psychological Anthropology. Anthropology in the modern world with emphasis on culture change. 30h(T). SOC 225 WOMEN IN SOCIETY 2 Credits Definition of basic concepts: gender, feminism, empowerment, sexism, chauvinism, stereotypes, prejudice and subjugation. Role change and challenges for women. Theories of cultural determinism and feminism concept and measurement of women’s work. Women education and development in Society. Cultural obstacles to women participation in politics. Public policy issues and women. 30h(T). SOC 226 SOCIOLOGY OF KNOWLEDGE, SCIENCE AND 2 Credits TECHNOLOGY Social determination of knowledge and their uses. Science and technology as social and cultural institutions. Similarities and differences between scientific modes of thinking and those governing other human activities. Technology and development process. Knowledge systems which govern communicative technology. Science, technology and cultural convergence. Ethics in scientific inquiry. 30h(T). SOC 227 SOCIAL CHANGE 3 Credits Major sources of change in society, Dimensions of Social, Economic, Political and Religious change; Change in the family and legal systems etc. Problems associated with rapid social change in the third world with special reference to Africa. 45h(T);C. (Replaces SOC 211 and SOC 221). SOC 228 HISTORY OF SOCIOLOGICAL THOUGHT 3 Credits Brief history of Sociological thought from the Greek Philosophers through the middle ages to the 18th century. Specific contributions of such Masters of Sociological thought as Auguste Comte, H. Spencer Vilfredo Pareto, SImmel, Durkheim, Max Weber , Karl Marx etc. are discussed. 45h(T);C. (Replaces SOC 210 and SOC 220). 291 SOCIO-CULTURAL DIMENSIONS OF LANGUAGE USE SOC 229 3 Credits Social and Cultural functions of language in society. Multilingual societies and the problems associated with it. Comparative analysis of problems in Mono-lingual and Multi-lingual societies. 45h(T);C. (Replaces SOC 222). 300 LEVEL SOC 310 INTRODUCTION TO SURVEY RESEARCH 3 Credits An orientation to methods of gathering data based on sociological perspective/theory and research information measurement and the use of scales. Dimensions of triangulation of methods. 30h(T);C. SOC 311 TYPES OF SOCIOLOGICAL THEORY 3 Credits Major Sociological theories, their basic assumptions and schools of thought in the 19th and 20th centuries e.g. Functionalism, Structural functionalism, Conflict theory, Symbolic interactionism. Their conception and methodological contribution to understanding of society. 45h(T);C. SOC 313 POPULATION AND DEVELOPMENT: TREND AND 3 Credits POLICIES This course is designed to introduce students to population doctrines: Population theories, causes of population growth and trends; consequences of population growth and ways of avoiding the consequences of population growth. Development and population growth (Analysis of the inter-relationship between population and development). Population trend and policies in the 19th and 20th centuries. The birth control movement, the genesis of the state intervention: prenatal and antenatal policies. 45h(T);C. SOC 314 RURAL SOCIOLOGY 3 Credits Sociological analysis of rural social organization. Problems of development in rural areas. Rural Infrastructures with special reference to the inadequacy of educational, health, and production facilities. Rural-urban gap and its implication for migration. 45h(T);C. SOC 315 SOCIOLOGY OF RELIGION 2 Credits Sociological theories of religion: Karl Marx, Emile Durkheim and other perspectives. Functions of religion in the Society (unifying and divisive functions). Distinctive features of religion in the society. Factors in ethno-religious conflicts in Nigeria. Coping with plurality of religious and belief systems in Nigeria. 30h(T). 292 HISTORY AND DEVELOPMENT OF SOCIAL WORK SOC 316 2 Credits This course introduces students to the basic rationale for social role and social welfare as problem solving process. It examines the historical development and cultural foundations of social work. Students are also introduced to concepts and contents defining social work and welfare as a field of study. Students are expected to develop a frame of reference for understanding the growth of social policy, social work and social services and their relationships to each other in our cultural context. 30h(T). SOC 317 SURVEY OF MEDICAL SOCIOLOGY 2 Credits An overview of Medical Sociology and Anthropology with emphasis on Sociological/Anthropological perspectives, concepts and principles involved. Also special attention to topics such as traditional system of health care, modern health care delivery systems and social epidemiology. 30h(T). SOC 318 SOCIOLOGY OF LAW 2 Credits Conceptualization of law, norms, folkways and mores. The social origin of law. Sociological perspectives of the law. Socio-cultural implications of the law. Law and interests in plural societies. Institutional framework for the administration of the law. Philosophical orientations about the law. The impact of social structure on the law. 30h(T). SOC 319 INTER-GROUP RELATIONS 2 Credits Defining and classifying groups. Group structure-roles, norms, status and size. Concepts of In-Group and Out-Group. Group conflict and conflict-resolution models. Factors in cooperation and conflict in Nigeria-religion, economy and polity. 30h(T). SOC 320 METHODS OF SOCIAL RESEARCH 3 Credits The philosophy of social research. The use of various techniques/tools – strategies of qualitative and quantitative methods of data collection, triangulation of methods, crosscultural studies and implications for data collection and analysis. 45h(T);C. SOC 321 SOCIOLOGY OF URBAN LIFE 3 Credits Introduction to urban theories, types of cities, pre-industrial and industrialized cities; conditions for the emergence of cities, ecological organisational and social characteristics of cities, the urban community, town, city, metropolis and urban social problems, history and geography of selected cities in Africa, Asia and Europe. 45h(T);C. 293 SOC 324 FORMAL ORGANISATIONS 3 Credits Structural properties of organisations. Bureaucracy and organisation. Characteristics of formal organisations. Centralisation and decentralisation of formal organisation. Application of basic concepts to formal organisation: job, work, task, job-design, job specification and profession. Appraisal of organogram or organisational chart. Leadership structure in formal organisation. 45h(T);C. SOC 325 SOCIAL STRATIFICATION AND MOBILITY 2 Credits Models of Social Stratification – Estate, Castes. Race, Gender, Class. Comparative Analysis of Class and Class Structure in Industrial and Emergent Societies. Class Consciousness: Occupational Elites or Social Class? Intergenerational and Intragenerational Mobility, Nonvertical stratification Status Consistency. 30h(T). SOC 326 POLITICAL SOCIOLOGY 2 Credits The notion of politics and power in sociological writings including aspects of the social and economic bases of the political order and their relationship to ideology. The nature of political culture, the process of political socialization, political parties, pressure groups, participation etc. Types of political order totalitarianism, democracy, socialism. 30h(T). SOC 327 SOCIOLOGY OF HEALTH AND ILLNESS 2 Credits This course introduces the key concepts and modes of explanation within the discipline. It attempts an examination of the social Organisation of healthcare delivery systems across social structure emphasizing the relationship of these with the cultural and social aspects of illness, disorders as well as the social relations inherent in healthcare institutions. 30h(T). SOC 328 CHILD DEVELOPMENT 2 Credits Critical consideration of the nature and direction of child development, selected theories and methods in child development. Development in early, middle and late childhood; physical development, language and communication development, cognition and perception development, learning disability, personality and social development, implication of development for educational and health policies and technological development. 30h(T). SOC 329 BASIC DEMOGRAPHIC TECHNIQUES 2 Credits Basic adjustment of demographic and census data. Classification of population by census data. Content and coverage errors. Construction of indices. Common errors in vital statistics. 30h(T). (Replaces SOC 323). 294 SOC 331 SOCIAL MOVEMENTS 2 Credits Social movement and social change. A critical evaluation of the theories of anthropology, careers, ideologies and types of social movements from a dialectical perspective. The development of consciousness and personality transformations, in social movement, crosscultural and cross-national illustrations from pre-industrial and industrial societies. 30h(T). SOC 332 ELEMENTS OF CRIME AND DELINQUENCY 3 Credits Basic theories of deviant behavior and criminology. Analysis of the context of crime and deviance viz role of the family, school etc in deviant behavior and crime. Formal and informal control of crime with special reference to the role of the police, the courts and prisons. 30h(T);C. (Replaces SOC 312 and SOC 322). 400 LEVEL SOC 410 CONTEMPORARY SOCIOLOGICAL THEORIES 3 Credits Major theories and schools of thought in the 19th and early 20th centuries. The major orientations in sociological theory, Functionalism, Conflict and Symbolic Interaction. Theories and how these were use to discuss in their time. 45h(T);C. SOC 411 METHODS AND MATERIALS OF DEMOGRAPHY 3 Credits Elements of demography (birth rate, total fertility rate, death rate, infant mortality rate, life expectancy and growth rate). Demographic transition (pretransition, transition and post transition stages) population explosion. Population and migration analysis. Population size and distribution. Social trends and statistical information. Life expectancy and health among social groups. Population control. 45h(T);C. SOC 414 ETHNOGRAPHY OF SUB-SAHARAN AFRICA 3 Credits Stereotypical mode of explanation of African history and culture. Major ethnological regions of sub-Saharan Africa. Physical and Anthropological explanations of Sub-Saharan Africa. The dynamics and pattern of socio-cultural environment of Sub-Saharan Africa. The place of Sub-Saharan Africa in the cultural regions of the continent. 45h(T). SOC 416 SOCIOLOGY OF AGEING 2 Credits Definition of salient concepts-chronological, social, functional and biological age. Theories of human development and life course. Sociological implications of grouping old. Life planning and retirement. Societal responses to growing old in contemporary times. Support system for the aged in Nigeria. Modalities for bridging the gaps between all ages. 30h(T). 295 SOC 417 APPLIED DEMOGRAPHY 2 Credits Population census, vital statistics in population studies, fertility, mortality and migration pattern, population problem and population policies programmes in some selected societies. Factors influencing population and economic progress. 30h(T). SOC 418 ECONOMIC ANTHROPOLOGY 2 Credits This course is designed to examine the indigenous economics as part of larger economic systems. The central issues include an analysis of the social and ritual contexts for economic activities market system, labour. Saving and credit, livelihood strategies and production means and factors of production, distribution systems and consumption patterns. 30h(T). SOC 419 SOCIOLOGY OF DEVIANT BEHAVIOUR 2 Credits Conceptualization of norms, deviance and conformity. Sociological theories of deviance. Social structure and deviance. Behaviours classified as deviant. Positive roles of deviance in the Society. Demographic factors in deviant behaviour. Contemporary deviant behavior: pornography, prostitution, gambling and cyber-deviance. 30h(T). SOC 420 PERSPECTIVES IN MODERN SOCIAL THEORY 3 Credits Theoretical perspectives that have emerged in the 20th century such as symbolic interactions, enthno methodology, exchange theory and other perspectives, research implications with special attention to hypothesis proposition, research problem and question. Relations between theory and practice. An evaluation of various sociological anthropological paradigms to further understanding the society. 45h(T);C. SOC 425 RELIGION AS SOCIAL UNIVERSAL 2 Credits Examination of religion as a social denominator. Enumeration of World religions. Factors in religious universality. Basic universal features in religions and belief systems. Dynamics in universal religions-secularism, iconoclasm, syncretism and compromise. 30h(T). SOC 426 CULTURE AND COMMUNICATION 2 Credits This course takes an analytical look at the relationship between culture and communication. Definition of culture in socialisation and social organisation. The variable affecting pattern of communication within groups. 30h(T). 296 SOC 428 SOCIOLOGY OF PEACE, CONFLICT AND 2 Credits NON-VIOLENT CHANGE This course will introduce students to a variety of important themes in sociological and anthropological concepts of peace and conflict. Emphasis on major techniques of conflict management and peace-building relevant to Ethnic, religious, political, economic, industrial disputes, conflict. Problems of inter-group conflicts. 30h(T). SOC 433 PERSONALITY AND MOTIVATION 2 Credits Social psychological explanations of the development of personality. Theoretical framework for the understanding of human motivation. Culture and personality types. Incentives as personal and collective motivators. The place of nature and nurture in human motivation. Application of personality and motivation to work and organizations. 30h(T). SOC 434 MODELS OF SOCIOLOGICAL ANALYSIS 2 Credits The concept of model, theory and law in sociology. Types of models and applications. Sociological classifications of the society-KarlMare, Ferdinand Tonnies, Marx Weber, Emile Durkhiem, Micro-Macro sociological analysis. Typology of Human Societies. Functional and conflict model of analysis in sociology. 30h(T). FOUNDATION OF SOCIAL PLANNING AND POLICY SOC 435 2 Credits Definition of basic concepts of planning and policy justification for social planning. Resource mobilisation and utilisation in the Society. The best-fit model of planning and implementation. Criteria for the assessment of social policy. Community involvement, participation and commitment in social policy. Analysis of Nigerian social development policy. 30h(T). SOC 436 MARXIST SOCIOLOGY 2 Credits This course is designed to examine the sociological approach to the study of social change and development. Central issues include historical materialism, theory of the state, inequality and exploitation, power and conflict, social classes and social struggle, Ideology and development Readings from Karl Marx, Engels, Lenin, Mao, Fanon, Nkrumah, Cabral, Toure, Myerer, Obafemi Awolowo. 30h(T). SOC 437 SOCIOLOGY OF DEVELOPMENT 3 Credits Theories of Development and Underdeveloped. Effects of development on the family Structure. Definition and impact of Poverty. The culture of poverty in the third world. Imperialism multinationals and third world underdevelopment. 45h(T);C. (Replaces SOC 413 and SOC 423). 297 SOC 438 URBANISATION AND MIGRATION 3 Credits Physical and Sociological characteristics of urban environments. Migration (Economic and Psychosocial) and Mechanisms of Migrant Adjustment in the new cities. Critique of theories of migration Divergent paths to urbanisation and migration in the UK, US and the third world. Rapid migration and emergence of Slums and Squatter settlements in Africa and South East Asia. The Culture of Poverty. 45h(T);C. (Replaces SOC 412 and SOC 422). SOC 439 SOCIOLOGY OF INDUSTRIAL ORGANISATION 3 Credits Major Management theories. Human resource planning and utilization. The Industrial environment – Internal and external motivation, Job satisfaction, and commitment. Industrialisation and development, Private sector participation in industrial development. 45h(T);C. (Replaces SOC 415). SOC 440 SOCIOLOGY OF POLICY AND PLANNING 2 Credits The theory of need and resources allocation. Typology of planning-strategic, operational and Human Resources. Stages in planning and decision making. Modalities for a social analysis of policy. Characteristics of an effective social policy. Means testing and resource disbursement in the society. Management of bureaucratic bottlenecks in policy making and implementation. 30h(T). SOC 441 POPULATION POLICIES AND PROGRAMMES 2 Credits Population policies and population programmes, types of policies, factors influencing policies. Population policies of selected counties. Approaches to planning and the role of population in planning policies. Programme in Nigeria and selected African counties. 30h(T). SOC 442 SOCIAL PROBLEMS AND SOCIAL WORK 2 Credits Major elements of social problems. Basic assumptions about social problems. Theoretical perspectives on social problems. Level of analysis of social problems. Dimensions of social institutional problems. Social work intervention and crisis management. Rehabilitation programmes in social work. 30h(T). SOC 443 INDUSTRIAL PSYCHOLOGY 2 Credits African perspectives, principles practices and problems; the nature of work and organisation in Africa, major determining factors and, psychological research in African organisations. Techniques, tools and problems, personal testing in organisation, the criteria, performance appraisal, typical industrial criteria, training in industrial organisation problems of personnel training in Africa; leadership, motivation, morale, job satisfaction, incentives and working conditions in Africa organisations. 30h(T). 298 SOC 444 SOCIOLOGY OF COMPLEX ORGANISATION 2 Credits Explanation of organisational structure: work specialisation, departmentalisation, chain of command e.t.c. Common organisational designs and new design options. Mechanical and organic models of complex organisations. Organisational design and employee behaviour. Organisational culture and applications. Conflict management in complex organisations. 30h(T). SOC 445 POPULATION AND POLITICS 2 Credits Analysis of the interaction between politics and population. Utilization of population data for planning and revenue allocation. Politicisition of population enumeration in Nigeria and selected African countries. Population and government in Nigeria. Relationship between population figure and election in Nigeria and selected countries in Africa. 30h(T). SOC 448 SOCIOLOGY OF GLOBALISATION 2 Credits The course is designed to examine the current trends towards a world economy, Definition of the state or nation. Globalisation as old wine in new bottles. Multi national corporations as globalization tool of politico-economic domination i.e., reinforcing dependency of the third world Globalisation and run away industries cheap labour uncaged. Multi-national corporations and the development needs of the third world. OPEC, ECOWAS, SADEC, etc as third world response to Globalisation. 30h(T). (Replaces SOC 424). SOC 449 THE THIRD WORLD: DEPENDENCY AND 2 Credits UNDERDEVELOPMENT Theories of development, dependency and underdevelopment. Multinational Corporations, Transferred Technology and their effects on Third World Industrial Policy and development, Foreign Aid as asset or obstacle to development. Information Communication Technology (ICT) and Third World development. 30h(T). (Replaces SOC 421). SOC 450 MARRIAGE AND THE FAMILY 2 Credits This course reviews marriage practices in Non-Industrial and Industrial Societies. Courtship and Mate selection in Traditional (Patrilineal, Matrilineal, Double descent) and Industrial Societies. Role of bride – wealth in marital stability. Cross-cultural studies of marriage with special reference to Family Planning practices, Divorce, marital stability etc . Case Studies. 30h(T);C. (Replaces SOC 432). 299 SOC 451 ELEMENTS OF SOCIAL WORK 2 Credits The orientation and methods of Social Work practice with specific emphasis on appropriate Models in social work, Social Policy and Administration. An appraisal of the principles of Social Work. The relationship between social work and other discipline in the Social Sciences. Ethical issues in social work. 30h(T). (Replaces SOC 427 and SOC 431). SOC 499 RESEARCH PROJECT 5 Credits Developing Students skill in analysis and writing reports based on an empirical or library study of a specific subject matter or topic in relevant social science disciplines, chosen with the permission of the Head of Department. 225h(P);C. 300 FACULTY OF BASIC MEDICAL SCIENCES LIST OF SENIOR STAFF Faculty Office A.O. Soladoye B.Sc., MBBS (Lagos); Ph.D. (UK); FPSN (Nig.) Professor and Dean Funke DaviesAdeloye B.Agric. (Ilorin) Faculty Officer Yomi Odunlade OND (Ede) Secretary T.K. Adenowo DVM (Ibadan); M.Sc. (ABU); Ph.D. (OAU) MBBS (Ibadan); Dip. ABS (USA); Dip ABTS (USA); FRCSC (Canada); FWACS (Nig.); FICS, FMCS (Nig.) MBBS (Ibadan); FMCPaed (Nig.) MBBS (Ibadan); M.Sc. (Ibadan) MBBS (Ibadan); FMCGP, MWACP (Nig.) B.Sc. (Ilorin); M.Sc. (Lagos) B.Sc. (Ilorin); M.Sc. (OAU) B.Sc. (Ilorin); M.Sc. (OAU) B.Sc., M.Sc. (Ilorin) HND AIST (London); FNIST HND, AIST-NIST (London) NCE (Oyo); B.Sc. (Ed.) (Ado-Ekiti) Department of Anatomy O.A. Adebo D.A. Gbadero M.A. Thomas O.T. Awotunde V.O. Ukwenya G.B. Ojo S.O.A. Odukoya J.O. Ashaolu M.O. Adeniyi V.O. Adebiyi A.A. Jokotoye Senior Lecturer and Acting Head Professor Senior Lecturer Lecturer I Lecturer II Lecturer II Assistant Lecturer Assistant Lecturer Assistant Lecturer Principal Technologist Principal Technologist Computer Operator Department of Physiology A.O. Soladoye M.M.C. Anyakudo B.A Fasipe D.S. Arokoyo A. Adeniran I.O. Amole O. Bamidele O.A. Ojo E. Babajimi-Joseph A.A. Adekunle B.Sc., MBBS (Lagos); Ph.D. (UK); FPSN (Nig.) MBBS, M.Sc. (Ibadan) B.Pharm. (Lagos); MD (New York); M.Sc. (New Jersey) MBBS (ABU); M.Sc. (Ibadan) MBBS (Ibadan); FMCGP (Nig.) MBBS (Ilorin); FWACP B.Sc., M.Sc. (Ibadan) B.Sc. (Ilorin); M.Sc. (Lagos) AIST (London); HND; M.NIST; AISLT (Nig.) HND; PGD; AISLT 301 Professor and Head Lecturer I Lecturer I Lecturer I Senior Lecturer Lecturer I Assistant Lecturer Assistant Lecturer Assistant Chief Technologist Technologist II DEPARTMENT OF ANATOMY B.Sc. Degree Programme in Anatomy PHILOSOPHY AND OBJECTIVES PHILOSOPHY The Philosophy of the Anatomy programme is to provide a sound foundation in the study of structures and functions of the human body, critical for a good professional degree in Medicine and allied fields; and for advanced studies necessary for teaching anatomy and multidisciplinary medical research activities. Through acquisition of generic skills, the well grounded graduate of the programme can engage in other entrepreneurial activities including self employment. OBJECTIVES: (i) to provide students with a comprehensive knowledge-base and practical skills in the structural organization of the human body; in preparation for the clinical programme in medicine and allied fields; (ii) to develop in students, practical and technical skills for advanced study through instructions on the anatomical basis of physical diagnoses and radiology; (iii) to develop in students the ability to apply the theoretical knowledge to normal functions and dysfunctions of the body; (iv) to provide the appropriate environment that gives students the opportunity to carryout intellectual inquiry through acquisition of relevant skills in critical thinking, creativity, independent and collaborative working skills; (v) to develop generic skills in the students; which will be applicable for self engagement and profitable performance in other fields of endeavour including entrepreneurship. 302 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code BLY 112 BLY 113 CHM 110 CHM 117 CHM 120 CHM 137 PHY 111 PHY 119 PHY 121 PHY 129 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Animal Diversity 3 The Vertebrate Body 2 Physical Chemistry I 3 Physical Chemistry Practical I 1 Organic Chemistry I 3 Organic Chemistry Practical I 1 Heat, Sound and Optics 3 Practical Physics I 1 Electricity and Magnetism I 3 Practical Physics II 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL ANA 201 ANA 202 ANA 203 ANA 204 ANA 205 ANA 206 ANA 207 ANA 208 PHS 201 PHS 211 BCH 211 GST 201 GST 216 GST 228 Gross Anatomy of the Upper Limbs Gross Anatomy of the Thorax General Embryology Systemic Embryology I General Histology (Basic Tissues) Systemic Histology I Genetics Gross Anatomy of Lower Limbs Biostatistics and Demography General Principles of Physiology General Biochemistry I Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 303 3 2 3 2 2 2 1 3 3 3 2 2 1 2 300 LEVEL ANA 301 ANA 302 ANA 303 ANA 304 ANA 305 ANA 306 ANA 307 ANA 308 ANA 309 ANA 310 PHS 326 BCH 341 BCH 342 GST 301 GST 302 Gross Anatomy of the Abdomen, Pelvis and Perineum Gross Anatomy of the Head and Neck Systemic Histology II Neuroanatomy Systemic Embryology II Systemic Embryology III Entrepreneurial Anatomy Systemic Histology III Systemic Histology for Non-Anatomy Students Anatomy Laboratory Techniques Neurophysiology I Chemistry of Macromolecules Metabolism of Macromolecules Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 2 2 2 2 2 2 3 3 3 3 3 1 1 400 LEVEL ANA 401 ANA 402 ANA 403 ANA 404 ANA 405 ANA 406 ANA 407 ANA 409 ANA 410 ANA 411 ANA 412 ANA 413 ANA 499 Advanced Developmental Anatomy Comparative Anatomy Histochemistry and Cytochemistry Evolution Advanced Gross Anatomy Microscopic Techniques Applied and Clinical Anatomy Seminar Principles of Immunology Surface Anatomy and Anthropometry Radiological Anatomy Introduction to Forensic Anthropology Research Project 304 3 3 2 3 3 3 3 2 3 3 3 3 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BLY 112(3), BLY 113(2), CHM 110(3), CHM 117(1), CHM 120(3), CHM 137(1), PHY 111(3), PHY 119(1), PHY 121(3), PHY 129(1), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BLY 120(3), BLY 121(3), CHM 121(2), CHM 127(1), PHY 110(2) with the permission of the Head of Department. 200 LEVEL CORE: ANA 201(3), ANA 202(2), ANA 203(3), ANA 204(2), ANA 205(2), ANA 206(2), ANA 208(3), BCH 211(2), PHS 201(3), GST 201(2), GST 216(1), GST 228(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ANA 207(1), PHS 211(3), PHS 213(2), PHS 222(2), BCH 212(2) with the permission of the Head of Department. 300 LEVEL CORE: ANA 301(3), ANA 302(3), ANA 303(2), ANA 304(2), ANA 305(2), ANA 306(2), ANA 307(2), ANA 308(2), ANA 310(3), BCH 341(3), PHS 326(3), GST 301(1), GST 302(1). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: ANA 309(3), PHS 315(3), PHS 319(2), PHS 323(2), PHS 324(2), PHS 326(3), PHA 301(2), PHA 302(3), BCH 342(3), CHM 314(2) with the permission of the Head of Department. 400 LEVEL CORE: ANA 401(3), ANA 402(3), ANA 403(2), ANA 404(3), ANA 405(3), ANA 406(3), ANA 409(2), ANA 411(3), ANA 499(5). Total 27 Credits 305 ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ANA 407(3), ANA 410(3), ANA 412(3), ANA 413(3), PHS 411(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL Details of 100 Level Course Descriptions as given at the offering Departments 200 LEVEL ANA 201 GROSS ANATOMY UPPER LIMBS 3 Credits Introduction to Anatomy: Definition of Science and Anatomy. Methods of studying Anatomy. Medical and Anatomical Terminologies. Body Systems- Skeletal system (bone classification and joints), Muscular System (muscle types and movements), Blood system and the cardiovascular system. Lymphatics and the lymphatic system. The nervous system in summary; structural and functional adaptations in all systems. Upper Limbs: Osteology of pectoral ‘girdle’, free upper limb bones. Joints of the upper limbs Pectoral region, axilla, brachial plexus, arm, forearm, cubital fossa carpal tunnel, hand, nerve injuries, shoulder, elbow and wrist joints vascular anastomoses. Blood supply, and drainage, lymphatic drainage of the breast and upper limb innervations. Mammary gland. 30h(T);45h(P);C. ANA 202 GROSS ANATOMY OF THE THORAX 2 Credits Osteology of the ribs and the thoracic vertebrae .Gross anatomy of the thorax. Gross anatomy of the nasal cavity, Paranasal air sinuses, larynx, trachea, lungs, the heart and great vessels, thoracic duct, dissection of the thorax. Anatomy of the upper GIT; intercostal spaces, typical lungs, various subdivisions of the Mediastinum, diaphragm, autonomic nervous system. Respiratory movements. The heart and the vascular tree including the lymphatic channels, Gross and microscopic anatomy of the heart and great vessels. 15h(T);45h(P);C. ANA 203 GENERAL EMBRYOLOGY 3 Credits Definitions, terminologies in embryology and developmental biology, origin of germ cells, spermatogenesis and oogenesis, sex determination, mitosis. Events leading to fertilization, cleavage, implantation, placenta and its formation. Structures of ectodermal, mesodermal and endodermal origins. Embryogenesis of different organs. Developmental anomalies. 30h(T);45h(P);C. 306 ANA 204 SYSTEMIC EMBRYOLOGY I 2 Credits Development aspects of cardiovascular system, Angiogenesis; the primitive heart and great blood vessels. Foetal and Neonatal circulation. Congenital abnormalities of the heart and great vessels; Integumentary system. Respiratory system, digestive system, development anomalies, clinical syndromes. 15h(T);45h(P);C. ANA 205 GENERAL HISTOLOGY (BASIC TISSUES) 2 Credits Cytology, cell membrane, cell metabolism, components of the cells, cell cycle chromosomes, protein secretion and transcription of DNA. Methods in Histology, introduction to light microscopy, electron microscopy and units of measurement. General Histology, basic tissues of the body, the epithelia, connective tissues, muscles nervous tissue and lymphoid organs. 15h(T);45h(P);C. ANA 206 SYSTEMIC HISTOLOGY I 2 Credits Histology of the cardiovascular system, skin, glands of the skin, nails, structures of the hair, histology of the respiratory system, digestive system, and urinary system, electron microscopic observation of organs such as the heart, Lungs, Stomach, Small and Large Intestines, Liver, Pancreas and the Skin. 15h(T);45h(P);C. ANA 207 GENETICS 1 Credit Introduction to genetics. Heritable and non-heritable characteristics, patterns of inheritance, human chromosomes. Cytogenetics and karyotyping, types of numerical and structural chromosome aberrations and their causes. 15h(T). ANA 208 GROSS ANATOMY OF THE LOWER LIMBS 3 Credits Osteology of the lower limbs. Joints of the lower limbs. Inguinal region, gluteal region, front and back of the thigh. Popliteal region, flexor and extensor compartments of the leg. The foot and its arches. Blood supply and innervations of the lower limb, lumbrosacral plexus, femoral triangle and adductors canal. 30h(T);45h(P);C. 300 LEVEL ANA 301 GROSS ANATOMY OF THE ABDOMEN, PELVIS 3 Credits AND PERINEUM Vertebral column (vertebral classification), joints, spinal cord. Anterior abdominal wall, peritoneum and peritoneal cavity, the abdominal cavity, abdominal viscera in details, Porto cava anastomosis, kidneys and adrenal glands. Thoracic diaphragm, sympathetic trunk, posterior abdominal wall muscles, nerve and vessels, back muscles (layers, blood, nerve supply) The bony pelvis, joint and walls, nerves of pelvis, pelvic musculature and fascia, Lymphatic drainage of pelvic viscera, lymphatic drainage of pelvis, pelvic autonomic nerves, perineum, boundaries and subdivisions, peripheral pouches, external genitalia. 30h(T);45h(P);C. 307 ANA 302 GROSS ANATOMY OF THE HEAD AND NECK 3 Credits Scalp and the face. Back of the neck, cranial cavities, orbital, parotid, temporal and Infratemporal regions. The submandibular triangles of the neck. Deep structures of the neck, thyroid and parathyroid glands; Buccal cavity, Tongue, pharynx and larynx, nasal cavity. The ear and the eye. 30h(T);45h(P);C. ANA 303 SYSTEMIC HISTOLOGY II 2 Credits Microstructures of the kidneys, urinary bladder, urinary passages, microstructures of testes, intratesticular genital ducts, excretory genital ducts, penis. Microstructures of ovary, oviduct, uterus, placenta, vagina, female external genitalia and mammary glands. Microanatomy of the pituitary, adrenal, thyroid, parathyroid and pineal glands; the pancreatic islets of Langerhans. 15h(T);45(P);C. ANA 304 NEUROANATOMY 2 Credits Coverings of the brain, forebrain, midbrain, hindbrain, spinal cord, ventricular system and production of cerebrospinal fluid (CSF), structures and pathways in the brainstem and spinal cord. The spinal cord. 15h(T);45h(P);C. ANA 305 SYSTEMIC EMBRYOLOGY II 2 Credits Developmental anatomy of the kidney, urinary bladder, urethra, suprarenal glands. Development of the gonads, testes and ovaries; genital ducts (male and female). Vaginal, external genitalia, descent of testes and ovaries, accessory reproductive organs, Genetic influence on sex gonad genesis, congenital malformations. 15h(T);45h(P);C. ANA 306 SYSTEMIC EMBRYOLOGY II 2 Credits Developmental anatomy of the head and neck, the neural tube and its derivatives. Congenital anomalies of the brain, spinal cord and the head and Neck. 15h(T);45(P);C. ANA 307 ENTREPRENEURIAL ANATOMY 2 Credits Entrepreneurial skills in embalming, prosection, museum specimens, bone production and articulation; plain and histological slide production, photography, photomicrography, motion cinematography, marketing and book keeping. Directing funeral homes and undertaking funeral programmes. Legal Implications of Anatomical activities. 15h(T);45h(P);C. 308 ANA 308 SYSTEMIC HISTOLOGY III 2 Credits Microscopic anatomy of the brain and spinal cord. Histology of the cellular elements of the nervous system, Meninges, Cerebral cortex, Cerebellar cortex. Nerve degeneration and regeneration. 15h(T);45(P);C. ANA 309 SYSTEMIC HISTOLOGY FOR NON-ANATOMY 3 Credits STUDENTS Cardiovascular system, skin, glands of the skin, nails, structures of the hair, respiratory system, digestive system and urinary system, electron microscopic observation of each organ. Microstructure of the kidneys, urinary bladder, urinary passages, microstructures of testes, intratesticular genital ducts, excretory genital ducts, penis. Microstructures of ovary, oviduct, uterus, placenta, vagina, female external genitalia and mammary glands. Microanatomy of the pituitary, adrenal, thyroid, parathyroid and pineal glands; the pancreatic islets of Langerhans. Microscopic anatomy of the brain and spinal cord. Histology of the endocrine and salivary glands of the head and neck. 30h(T);45h(P). ANA 310 ANATOMY LABORATORY TECHNIQUES 3 Credits Histological techniques, photomicrography, tissue preparation and embalming techniques. Frozen section, special staining techniques, microscopic measurement techniques [using stage/eyepiece micrometers]. Cell Counting Techniques involving Stereology. 30h(T);45h(P);C. 400 LEVEL ANA 401 ADVANCED DEVELOPMENTAL ANATOMY 3 Credits A detailed review of the development of the body systems with special emphasis on its application to clinical medicine and research techniques- Teratology; principles of teratogenesis, teratogens, human congenital abnormalities, experimental teratogenesis, applications in drug testing and pregnancy. 30h(T);45h(P);C. ANA 402 COMPARATIVE ANATOMY 3 Credits Comparative anatomy of major organs/systems in vertebrates. Reasons for the major differences found between humans, other mammals and higher vertebrates. Bipedalism, differences in structures between vertebrates and evolutionary correlates. 30h(T);45h(P);C. ANA 403 HISTOCHEMISTRY AND CYTOCHEMISTRY 2 Credits Historical Background, importance of Histochemistry. Basic equipment used. Techniques for carbohydrate, protein, lipids, acid/alkaline and enzyme studies. Neurohistochemistry and immunochemistry. 15h(T);45h(P);C. 309 ANA 404 EVOLUTION 3 Credits Introduction to evolution, theories of evolution and creation Mechanism and current concepts of evolution, comparative anatomy and choice of experimental animals Darwinism and principles of inheritance. Comparative organology and existential importance of such organs in animal environments. 30h(T);45h(P);C. ANA 405 ADVANCED GROSS ANATOMY 3 Credits A review of the various systems covered at 200 and 300 levels including anatomical techniques such as cadaver preservation. Prosection of the musculo- skeletal system; detailed studies of the cardiovascular and lymphatic systems. Review of Arthrology and Neuroanatomy. 30h(T);45h(P);C. ANA 406 MICROSCOPIC TECHNIQUES 3 Credits This is a course on the principles and techniques of advanced microscopy. Use of advanced light microscopes will be taught and where possible demonstrated i.e., polarizing microscope, phase contrast microscopy, interference microscopy etc. 30h(T);45h(P);C. ANA 407 APPLIED AND CLINICAL ANATOMY 3 Credits Application of Knowledge of gross anatomy as studied by dissection of a cadaver to clinical medicine. Anatomy of common surgical exposures, routine clinical procedures such as lumbar puncture, Venepuncture and femoral tap. Applied anatomy of the eye, pharynx, mouth, anal canal, rectum, perineum and other vital organs. 30h(T);45h(P). ANA 409 SEMINAR 2 Credits Each student will present a paper on a chosen topic at the Departmental Seminar. In addition to a seminar presented to an audience of staff and students; each student shall submit the write-up for assessment. 90h(P);C. ANA 410 PRINCIPLES OF IMMUNOLOGY 3 Credits Innate Immunity – factors affecting e.g. age. Species, anatomical factors, (skin, membranes) etc. Nutrition, hormones; acquired immunity- active and passive – Factors affecting acquired immunity; Antigens and their determinants; Lymphoproliferative organs and their functions in the immune responses; Structures and functions of Immunoglobulins; Biosynthesis of Immunoglobulins; The thymus and its role in the immune response; Deficiencies in cellmediated immunity; Hypersensitivity – immediate and delayed Anaphylaxis, Immune tolerance. Tissue and organ transplantation. HLA system, Immunosuppression; Malnutrition and Immunity. Immunity and bacterial infections. Immunity and viral infections. Immunity and Protozoan Immunization. Autoimmunity. Host preservation of self (Host Surveillance). 310 Examples of Autoimmune diseases; possible mechanisms involved in pathogenesis. Immuno haematology – ABO system, Rhesus incompatibility, Immunity and malignancies, tumor antigens. 30h(T);45h(P). ANA 411 SURFACE ANATOMY AND ANTHROPOMETRY 3 Credits Demonstration on surface projections of significant body landmarks, muscles, blood vessels, visceral and other structures. Dermatomes. Anthropometry- Measurements of various parts of the (living and dead) human bodies for statistical purposes necessary for sex, age, race determination. Secular trends in growth, skin fold measurements and applications. Skeletal anthropometry and its forensic applications. Dermatoglyphics. 30h(T);45h(P);C. ANA 412 RADIOLOGICAL ANATOMY 3 Credits Basic principles of radiological anatomy as related to structures of the human body, musculoskeletal system; respiratory system and other body systems by using ionizing radiation and other imaging techniques and modalities. 30h(T);45h(P). ANA 413 INTRODUCTION TO FORENSIC ANTHROPOLOGY 3 Credits Definition of concepts. Use of anatomical techniques for determining differences between appearances of body structures in different sexes, ages and races. Application of anthropology in crime detection e.g. making measurements on corpses and analyzing tissues in laboratory to determine causes of death, etc. Advanced Funeralogy and Egyptology. 30h(T);45h(P). ANA 499 RESEARCH PROJECT 5 Credits The students in their areas of interest under supervision, will carry out a Research Project supervised by an Academic Staff approved by the Head of Department. 225h(P);C. 311 DEPARTMENT OF PHYSIOLOGY B.Sc. Degree Programme in Physiology PHILOSOPHY AND OBJECTIVES PHILOSOPHY The Philosophy of the Physiology programme is to provide a sound foundation for the understanding of the nature and basis of the physical and chemical mechanisms, responsible for the normal function of the body; preparatory to a good professional degree in Medicine and allied fields. It also provides advanced studies necessary for teaching Physiology and multidisciplinary medical research activities. Through acquisition of generic skills, the well grounded graduate of the programme can engage in other work activities including self employment. OBJECTIVES: (i) to provide students with a comprehensive knowledge base and practical skills in Physiology, preparatory to the clinical programme in Medicine, and allied fields; (ii) to develop in students practical and technical skills for advanced study; (iii) to develop in students ability to apply the theoretical knowledge to normal function and dysfunction of the body; (iv) to develop in students, ability for intellectual inquiry through acquisition of relevant skills in critical thinking, creativity and independent and collaborative working skills; (v) to develop generic skills, applicable for engagement and performance in other fields of endeavour – including entrepreneurship. 312 A. LIST OF COURSES BY LEVELS Course Code BLY 112 BLY 113 BLY 120 CHM 117 CHM 120 CHM 121 CHM 127 CHM 137 PHY 111 PHY 119 PHY 129 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) Animal Diversity 3 The Vertebrate Body 2 Introductory Cell Biology 3 Physical Chemistry Practical 1 Organic Chemistry 3 Inorganic Chemistry 2 Inorganic Chemistry Practical I 1 Organic Chemistry Practical I 1 Heat, Sound and Optics 3 Practical Physics 1 Practical Physics II 1 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL PHS 201 PHS 211 PHS 213 PHS 222 ANA 201 ANA 202 ANA 208 BCH 211 BCH 212 PHY 278 GST 201 GST 216 GST 228 Biostatistics and Demography General Principles of Physiology Respiratory Physiology Blood Gross Anatomy of the Upper Limbs Gross Anatomy of Thorax Gross Anatomy of Lower Limbs General Biochemistry I General Biochemistry II Biophysics Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 313 3 3 2 2 2 3 2 2 2 3 2 1 2 300 LEVEL PHS 302 PHS 315 PHS 318 PHS 323 PHS 324 PHS 326 PHS 327 PHA 301 ANA 302 GST 301 GST 302 Entrepreneurship in Physiology Gastrointestinal Physiology Kidney function, Fluid and Electrolyte Balance I Cardiovascular Physiology Embryology and Reproduction Neurophysiology I (PNS and Muscle) Endocrinology I Pharmacology I Gross Anatomy of Head and Neck Culture and Civilization in Africa Studies in Philosophy and Logic 2 3 3 3 3 3 3 2 3 1 1 400 LEVEL PHS 410 PHS 411 PHS 415 PHS 416 PHS 418 PHS 419 PHS 422 PHS 423 PHS 499 B. Functional Neuroanatomy Membrane Transport Neurophysiology II (CNS) Special Senses Seminar Animal Experimentation Comparative and Environmental Physiology Endocrinology II Research Project 3 3 3 3 2 3 2 2 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: BLY 112(3), BLY 113(2), BLY 120(3), CHM 117(1), CHM 120(3), CHM 121(2), CHM 127(1), CHM 137(1), PHY 111(3), PHY 119(1), PHY 129(1), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: BLY 121(3), CHM 110(3), PHY 110(2), PHY 121(3) with the permission of the Head of Department. 314 200 LEVEL CORE: PHS 201(3), PHS 211(3), PHS 213(2), PHS 222(2), ANA 201(2), ANA 202(3), ANA 208(2), BCH 211(2), BCH 212(2), PHY 278(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: ANA 203(2), ANA 205(2), ANA 207(1), BCH 213(2), CHM 220(3) with the permission of the Head of Department. 300 LEVEL CORE: PHS 302(2), PHS 315(3), PHS 318(3), PHS 323(3), PHS 324(3), PHS 326(3), PHS 327(3), PHA 301(2), ANA 302(3), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ANA 301(3), ANA 304(3), ANA 309(3), PHA 302(3), BCH 342(3) with the permission of the Head of Department. 400 LEVEL CORE: PHS 410(3), PHS 411(3), PHS 415(3), PHS 416(3), PHS 418(2), PHS 419(3), PHS 422(2), PHS 423(2), PHS 499(5). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: ANA 402(3), ANA 404(3), ANA 411(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL Details of 100 Level Course Descriptions as given at the offering Departments 315 200 LEVEL PHS 201 BIOSTATISTICS AND DEMOGRAPHY 3 Credits Orientation to statistics, definition and examples of basic statistical terminology. Descriptive statistics: Tabular and Graphical presentations. Populations, samples and the Normal distribution. Design of experiments. Introduction to Demography in medicine. Procedures for Hypothesis Testing. Analysis of variance. Correlation and regression. Chi-square. Nonparametric Techniques, Relative Risk and Measures of strength of Association. Computers: An overview. 30h(T);45h(P);C. PHS 211 GENERAL PRINCIPLE OF PHYSIOLOGY 3 Credits Cell structure and function. Physio-chemical properties of cell membrane, transfer processes and bio-electric activity. Control systems. Homeostasis mechanism. Role of the endocrine glands and the nervous system in homeostasis Negative and positive feedback mechanisms in biological systems. 30h(T);45h(P);C. PHS 213 RESPIRATORY PHYSIOLOGY 2 Credits Functions of the respiratory tract Mechanics of respiration Oxygen and carbon dioxide transportation and exchange. Control of respiration. Artificial respiration Metabolic rate Acclimatization to high attitude, Decompression Sickness. 15h(T);45h(P);C. PHS 222 BLOOD 2 Credits Composition and function of blood, Blood volume measurement, Haemopoiesis Hemoglobin, Blood groups, blood transfusion and blood banking iron metabolism, Basic immunology and abnormal hemoglobin. 15h(T);45h(P);C. 300 LEVEL PHS 302 ENTREPRENEURSHIP IN PHYSIOLOGY 2 Credits New venture creation and entrepreneurship in theory and practice of physiological techniques and measurements. Opportunities in special physiological measurements; blood test, blood pressure assessment, anthropometric measurements (BMI etc), lung function test (peak flow rate), urinalysis. 15(T);45h(P);C. PHS 315 GASTROINTESTINAL PHYSIOLOGY 3 Credits Physiologic Anatomy of Gastrointestinal Tract, Digestive secretions – their composition, function and control mechanism of the alimentary canal, Liver functions. 15h(T);45h(P);C. 316 PHS 318 KIDNEY FUNCTION, FLUID AND ELECTROLYTE 3 Credits BALANCE I Macroscopic, microscopic and ultra structure of the kidney. Elements of renal functions. Glomerular filtration, Clearance, Tubular re-absorption and secretion. Renal blood flow. Body fluid and electrolyte balance, Micturition, Buffer mechanism and pH regulation. 30h(T);45h(P);C. PHS 323 CARDIOVASCULAR SYSTEM 3 Credits Heart-cardiac electrophysiology. Properties of cardiac muscle. Cardiac cycle. Cardiac outputmeasure and control Hemodynamics. Cardiovascular changes in exercise and hemorrhage, regional Circulation (coronary, pulmonary, cutaneous, cerebral, splanchnic and renal), Auto – regulation mechanism in the heart and peripheral circulation. 30h(T);45h(P);C. PHS 324 EMBRYOLOGY AND REPRODUCTIVE 3 Credits PHYSIOLOGY Embryology and reproductive physiology fertilization, structures of ectodermal, mesodemal and endodermal origins and embryogenesis of different organs. Medical genetics. The sex hormones. Oestrous and menstrual cycles. Physiology of pregnancy, parturition and lactation. Foetal and neonatal circulation and respiration. 30h(T);45h(P);C. PHS 326 NEUROPHYSIOLOGY I 3 Credits General arrangements of the nervous system. Nerve generation and conduction of impulses. Synapses and synaptic transmission. Peripheral nervous system – the reflex arc and general properties of reflexes. Receptors. Muscle; structure, excitation, theories of contraction. Introduction to the central nervous system. 30h(T);45h(P);C. PHS 327 ENDOCRINOLOGY I 3 Credits Functions and control of the secretions of the thyroid gland, parathyroid gland, pancreas, pituitary and adrenal gland. Abnormalities of endocrine function. Normal Integration in the control of calcium and glucose metabolism, Functions of the hypothalamus. The kidney as an endocrine gland. 30h(T);45h(P);C. PHA 301 PHARMACOLOGY I 2 Credits Scope of Pharmacology: Origin and Sources of Drugs; Routes of Administration of Drugs; Pharmacokinetics; Absorption of Drugs; Excretion of Drugs; Biotransformation of Drugs; Structure Activity Relationship; Mode of Action of Drugs; Types of Drug Action. Drug Action in Man; Compliance, Individual Variations; Presence of other drug; Genetic Effects; Tolerance and Tachyphylaxis; Effects of Diseases; Drug Toxicity, Adverse Drug Reactions; Drug Dependence; Drug Interaction. 15h(T);45h(P);C. (Replaces PHA 201). 317 PHA 302 PHARMACOLOGY II 3 Credits Drugs acting on the Alimentary: Antiemetics, purgatives, Antacids, ulcer healing drugs; Lipids disorders – cholestyramine, Pancreatin; Drugs acting on the respiratory System; bronchodilators, stimulants, mucolytic agents. Drugs acting on blood and blood-forming organs, Anaemias; Anticoagulants; platelet aggregation inhibitors, lipid lowering drugs. Drugs acting on the Cardiovascular System; Anti-failure, anti-angina, anti-hypertensive drugs. Drugs acting on the urinary system – diuretics, urinary tract infections, renal failure; Immuno-Suppresive agents. 30h(T);45(P). (Replaces PHA 202). 400 LEVEL PHS 410 FUNCTIONAL NEURO-ANATOMY 3 Credits Brain Surface Anatomy, major divisions, cranial nerves, Meninges, cerebral vessels, brain stem and vessels, centres and connections of cerebral and cerebellar hemisphere, midbrain connections. 30h(T);45h(P);C. PHS 411 MEMBRANES TRANSPORT 3 Credits General considerations. Methods of study. Special transport mechanism in amphibian bladder, kidney, gall bladder, intestine, astrocytes and exocrine glands. 30h(T);45h(P);C. PHS 415 NEUROPHYSIOLOGY II 3 Credits The human brain- brain stem, basal ganglia, thalamus and cerebellum. Cerebrospinal fluid and blood brain barrier. Electrophysiology of the cerebral cortex, the electroencephalogram, alertness and sleep. Postural regulation and postural reliance. 30h(T);45h(P);C. PHS 416 SPECIAL SENSES 3 Credits Introduction to special senses. Physiology of vision including; Physical principle of optics, visual optics and intraocular fluid, Neurophysiology of vision. Physiology of hearing, Cochlear microphonics, olfactory pathways and olfaction. Gustatory functions. 30h(T);45h(P);C. PHS 418 SEMINAR 2 Credits Students are advised to submit long essay arising from literature search and present seminar on a selected topic in area of physiology approved by a staff supervisor. 90h(P);C. 318 PHS 419 ANIMAL EXPERIMENTATION 3 Credits Handling of laboratory animals in vivo and in vitro preparations. Choice of animals and or isolated tissue. Introduction to laboratory methods and design in physiological experimentation. Biological assay techniques interpretation and statistical analysis of results. 15h(T);45h(P);C. PHS 422 COMPARATIVE AND ENVIRONMENTAL 2 Credits PHYSIOLOGY Comparative Physiology of different mammals and non-mammals vertebrate species. Human and animal Physiological responses and adaptation to extreme conditions of heat, cold, altitude, pressure and gravity circadian rhythms. Mammal senses. 30h(T);45h(P);C. PHS 423 ENDOCRINOLOGY II 2 Credits Further consideration of the formation, storage, release and functions of endocrine organs. Extraction and purification of hormones, mechanisms of hormone actions, Methods in hormones research. A comparative study of hormone particularly as exemplified by vasopressin, thyroxin and gastrin. 30h(T);45h(P);C. PHS 499 RESEARCH PROJECT 5 Credits Research into selected areas/topics of interest to the academic staff. Student will be required to carry out literature survey on the topic, perform experiment and produce report at the end of second semester. Student will also be subjected to both seminar and oral examination on the projects undertaken. 225h(P);C. 319 FACULTY OF HUMANITIES LIST OF SENIOR STAFF Faculty Office D.S. Izevbaye B.A., Ph.D. (Ibadan) Professor and Dean Temitope O. Odunewu NCE; B.A. (Ilorin) Faculty Officer Abigael A. Ogunwoye HND; PGD, MBA (Ogbomoso) Secretary Department of Communication and Performing Arts A. Adegbite K.E. Oyadiran A. Aremu A. Aderibigbe J. Ibanga O.H. Cole B.A. (SUNY); M.A., Ph.D. (Pittsburgh) B.A., M.A., Ph.D. (OAU) B.Ed., M.A. (Ibadan) B.A. (Bowen); M.Sc. (Lagos) B.A., M.A. (Ibadan) B.A., M.A. (Ibadan) D.S. Izevbaye Mary B. Aiyetoro B.A., Ph.D. (Ibadan) B.A., M.A. (Ibadan) F.O. Olagbemiro K.B. Brimmo B.A. (Ibadan); M.A. (Ohio) B.A. (Ibadan); M.A. (St. Louis) Professor Senior Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Assistant Lecturer Department of English Professor Assistant Lecturer Department of International Studies 320 Senior Lecturer Lecturer I DEPARTMENT OF COMMUNICATION AND PERFORMING ARTS B.A. Degree Programme in Communication Arts PHILOSOPHY AND OBJECTIVES PHILOSOPHY The philosophy of the department is based on the premise that one of the defining characteristics of human beings is the ability to communicate their knowledge, ideas, feelings and creative instincts in order to inform, educate and edify the society and other human beings. OBJECTIVES The goal of the Communication Arts programme is to produce graduates who have the knowledge and practical skills to communicate effectively and ethically for professional purposes for personal development. At the end of the programme, graduates will be able to (i) put their linguistic knowledge and skills to use in formal and informal situations in organisations, communities and the wider world; (ii) practise as media practitioners who can use their knowledge and skills to facilitate the achievement of the nation’s social, economic and development goals; (iii) exhibit sound knowledge of global and national issues while being well grounded in a specific discipline of their choice; (iv) use modern media technology to educate and inform the public on events in the nation and the world; (v) practise in publishing organizations and as organizational communication practitioners; (vi) adopt an entrepreneurial approach to their discipline. 321 A. LIST OF COURSES BY LEVELS Course Code CMA 114 CMA 119 CMA 123 CMA 127 CMA 128 CMA 130 CMA 133 CMA 136 CMA 137 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) African Indigenous Communication Systems 2 Introduction to Human Communication Systems 2 Interpersonal Communication 2 Fundamentals of Writing 2 Receptive Communication Skills 2 Public Speaking I 2 Communication Skills 2 Voice Technique and Oral Communication 2 Writing for Specific Purposes 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL CMA 210 CMA 211 CMA 213 CMA 218 CMA 220 CMA 225 CMA 232 CMA 233 CMA 236 CMA 237 CMA 238 GST 201 GST 216 GST 228 Writing Techniques and Styles Non-Verbal Communication Writing for General Purposes Gender Communication and Culture Introduction to Editing Communication in an Urban/Rural Community Developmental Oral Communication Skills Public Speaking II Studies in Readability and Style Communication Practicals and Seminar Information (Communication) and the New Technology Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 322 3 2 2 2 2 2 3 2 2 2 2 2 1 2 CMA 301 CMA 302 CMA 303 CMA 304 CMA 305 CMA 312 CMA 313 CMA 314 CMA 315 CMA 321 CMA 322 CMA 323 CMA 324 MAS 326 GST 301 GST 302 300 LEVEL Communication Internship and Seminar Entrepreneurship and Communication Introduction to Theories of Communication Essentials of Applied Communication Group Communication Strategies The Fundamentals of Scholarly Writing Interpersonal Communication Communication and Social Issues Intercultural Communication Faith, Communication and Culture Internet Communities Research Method in Communication Ethical Issues in Public Communication Extension Communication Culture and Civilization in Africa Studies in Philosophy and Logic 2 2 2 2 2 2 2 3 3 2 2 3 2 2 1 1 CMA 405 CMA 406 CMA 407 CMA 408 CMA 409 CMA 411 CMA 412 CMA 420 CMA 421 CMA 422 CMA 423 CMA 424 CMA 499 400 LEVEL Communication Internship and Seminar Communication Across Culture Persuasive Public Communication International Communication Business and Organisational Communication Crisis Management Small Group Communication Speech Writing and Composition Communication Policy Development Communication Campaign Planning Political Communication in a Democratic Setting Legal Controls and Freedom of Information Research Project 2 3 2 2 3 3 3 3 3 2 2 2 5 323 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CMA 114(2), CMA 119(2), CMA 123(2), CMA 127(2), CMA 128(2), CMA 130(2), CMA 133(2), CMA 136(2), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 24 Credits ELECTIVES: Students are advised to register for not less than 6 credits from CMA 137(2), and/or courses in English, Music, Religious Studies, Theatre Arts, Sociology with the permission of the Head of Department. 200 LEVEL CORE: CMA 210(3), CMA 211(2), CMA 218(2), CMA 220(2), CMA 225(2), CMA 232(3) CMA 233(2), CMA 237(2), GST 201(2), GST 216(1), GST 228(2). Total 23 Credits ELECTIVES: Students are advised to register for not less than 7 credits from internal or external electives. They are therefore advised to register for 2 credits from CMA 213(2), CMA 236(2), CMA 238(2) and 5 credits from English, Music, Religious Studies, Theatre Arts, Sociology with the permission of the Head of Department. 300 LEVEL CORE: CMA 301(2), CMA 302(2), CMA 303(3), CMA 304(2), CMA 305(2), CMA 312(2), CMA 313(2), CMA 315(2), CMA 323(3), MAS 326(2), GST 301(1), GST 302(1). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from the following courses: CMA 314(2), CMA 321(2), CMA 322(2), CMA 324(2) and/or courses from English, Music, Religious Studies, Theatre Arts, Sociology with the permission of the Head of Department. 400 LEVEL CORE: CMA 405(2), CMA 406(3) CMA 408(2), CMA 409(3), CMA 420(3), CMA 421(3), CMA 422(2), CMA 499(5). Total 23 Credits ELECTIVE: Students are advised to register for not less than 7 credits from the following courses: CMA 407(3), CMA 411(3), CMA 412(3), CMA 423(3), CMA 424(2). 324 C. COURSE DESCRIPTIONS 100 LEVEL CMA 114 INDIGENOUS AFRICAN COMMUNICATION 2 Credits SYSTEMS This is an introduction to the nature and structure of indigenous systems of communication, with particular reference to their infrastructure, cultural bases, historical developments and regional characteristics. It also deals with the varieties of verbal and non-verbal forms and the nature of the non-verbal arts as well as the introduction and evolution of writing and the African adoption of the new communication media. 30h(T);C. CMA 119 INTRODUCTION TO HUMAN COMMUNICATION 3 Credits SYSTEMS Students are introduced to communication as an essential and distinctive attribute of humans. Course will discuss basic systems and functions of human communication, the process and models of communication, axioms of communication. The influence of technology and new social networks will also be considered. 45h(T);C. CMA 123 INTERPERSONAL COMMUNICATION 3 Credits Students are in this course exposed to the basics of Interpersonal Communication (IPC) with emphasis on the nature and importance of IPC in relationship building and in organizational interactions especially for communication executives. The factors that influence IPC, Negotiation, Barriers to effective IPC and principal outcomes of IPC. 45h(T);C. CMA 127 FUNDAMENTALS OF WRITING 2 Credits This course introduces elements and style of writing, including scholarly writing. Students are taken through use of language, parts and figures of speech, steps in writing short reports, ingredients of an effective essay, letters minutes, memorandum and other forms of writing that are required for undergraduate work and a post graduation career. 30h(T);C. CMA 130 PUBLIC SPEAKING I 2 Credits This is an introductory course into the fundamentals of public speaking. Topic covered include elements of communication, topic selection, speech development, aspects of delivery, speech anxiety, audience analysis and so on. Students will be introduced to the use of modern audio-visual techniques of speech delivery especially how to make the best use of power point. 15h(T);45h(P);C. 325 CMA 133 COMMUNICATION SKILLS 2 Credits An introduction to the four basic communication skills of Speaking, Listening, Reading and Writing. Emphasis will be laid on the receptive skills, (Reading and Listening) as Writing and Speaking are being taught as separate courses. Students will be instructed on the application and inter-relatedness of the four skills. 30h(T);C. CMA 136 VOICE TECHNIQUE AND ORAL 2 Credits COMMUNICATION This course teaches speech sound production, phonetics, enunciation, stress patterns and other related skills that will be useful to the students especially for other courses that involve presentations. It teaches skill in the use of pauses, inflections, use of vocal variety and other auditory capabilities that make communication executives stand out. 30h(T);C. CMA 137 WRITING FOR SPECIFIC PURPOSES 2 Credits In this course, students are taken through the demands of writing from sentence structure to undergraduate essays, editing, proofreading, forms of writing and aspects of grammar and language use. The writing exercises in this course will be extensive and varied. 30h(T). 200 LEVEL CMA 210 WRITING TECHNIQUES AND STYLES 3 Credits This course is designed to help students to improve their language skills by mastering the principles and techniques of effective writing and acquire the practical skills involved in writing fairly long essays. 30h(T);45h(P);C. CMA 211 NON-VERBAL COMMUNICATION 2 Credits A course on the different forms of non-linguistic communication as alternatives and supplements or reinforcements of speech. The course also includes early forms of sign writing, signals and symbols as well as sign language. 30h(T);C. CMA 213 WRITING FOR GENERAL PURPOSES 2 Credits This is a practical course with remedial and development outcomes. Special attention is paid to the different kinds of texts as well as syntax, meaning and the organisation of ideas. 15h(T);45h(P). CMA 218 GENDER, COMMUNICATION AND CULTURE 2 Credits A course on the ways in which tradition, conventions, gender relations affect, and are affected by, communication subjects and practices. 30h(T);C. 326 CMA 220 INTRODUCTION TO EDITING 2 Credits This course introduces students to the elements of a style sheet for the humanities. It deals with the conventions and tools for scholarly writing and research and the editing of essays and articles as well as journals and books, and will cover the use of the tools of scholarly writing and research - i.e. the use and examination of sources, citation and referencing as well as proofreading. 20h(T);30h(P);C. CMA 225 COMMUNICATION IN AN URBAN/ RURAL 2 Credits COMMUNITY This is a theoretical and practical course on the place of the media in traditional urban and rural communities and on the context, funding and control of community media. It will consider the relationship of traditional modes of communication and the continuities, discontinuities, and transitions that are evident in contemporary dissemination of information with reference to a specific community. The case study will be Iwo town and/or its environs. 10h(T);60h(P);C. CMA 232 DEVELOPMENTAL ORAL COMMUNICATION 3 Credits SKILLS The aim of the course is to improve the oral communication skills of the students. This course is an advanced study of speech as a form of communication. It involves more practical and vigorous training sessions aimed at improving the mechanics of oral communication. 30h(T);45h(P);C. CMA 233 PUBLIC SPEAKING II 2 Credits This advanced course in public speaking explores the strategies for public speaking from an interdisciplinary perspective as well as some cultural aspects of public speaking and contemporary practices in different genres. Practical exercises will complement theoretical work. 10h(T);60h(P);C. CMA 236 STUDIES IN READABILITY AND STYLE 2 Credits Concept of readability and style; theories and formulae for determining readability of written materials, the usefulness of studies of readability in book development; matching reader and book. 30h(T). CMA 237 COMMUNICATION PRACTICALS AND SEMINAR 2 Credits A practical course on field techniques in communication, data collection and the exercise of public relations skills in eliciting information. The field work is done during the mid-session vacation. 90h(P);C. 327 CMA 238 INFORMATION (COMMUNICATION) AND THE NEW TECHNOLOGY 2 Credits This course addresses the demands placed on communication experts to manage the various forms of the new electronic technology. The new technologies bring with them new dimensions to interactions at all levels from intrapersonal to Mass Communication. Topics will include the evolution of the new media, information access, developing content and ownership control. 30h(T). 300 LEVEL CMA 301 COMMUNICATION INTERNSHIP AND SEMINAR 2 Credits Students are to engage in three months productive industrial attachment, at the end of which they are to produce and present papers at seminars organized by the department. 90h(P);C. CMA 302 ENTREPRENEURSHIP AND COMMUNICATION 2 Credits This course is designed to open up the self-employment/consultancy opportunities in Communication Studies. It is offered as a series of lectures and interactive sessions anchored by professionals and specialists in the key areas of communication. All staff will be involved in the course. 30h(T);C. CMA 303 INTRODUCTION TO THE THEORIES OF 3 Credits COMMUNICATION This course presents selected theories Students will be introduced to the theories such as the media effects, cognitive dissonance theory of Leon Festinger, cultivation theory of George Gerbner, social judgment theory by Muzafer Sherif, Semiotics by Roland peters, technological determination of Marshall McLuhan, Agenda setting by McCombs and Shaw among other relevant theories. 45h(T);C. CMA 304 ESSENTIALS OF APPLIED COMMUNICATION 2 Credits The ways and extent to which the various aspects of the communication programme have been and could be applied in solving current educational, political social, interpersonal and international problems. Specific attention will be paid to information and technology transfer from researchers and policy makers to grassroots/rural end-users. 30h(T);C. CMA 305 GROUP COMMUNICATION STRATEGIES 2 Credits A study of effective strategies of group communication from the perspective of the speech communication discipline, with emphasis on practical application of theoretical concepts within class as a group. 30h(T);C. 328 CMA 312 THE FUNDAMENTALS OF SCHOLARLY WRITING 2 Credits This course deals with the bibliographic, stylistic and other literary conventions appropriate to the writing of scholarly texts and seminar papers in the humanities, as well as book reviews and reports, articles for academic purposes, essays and projects. 30h(T);C. CMA 313 INTERPERSONAL COMMUNICATION 2 Credits A study of the interaction between persons in face-to-face situations; this course offers students the opportunity of learning about the dynamics of communication between persons who are within each other's physical presence. 30h(T);C. CMA 314 COMMUNICATION AND SOCIAL ISSUES 3 Credits This course examines how communication can be used to engage discourse on social and diversity issues. It will emphasize the role of communication from discussion, analysis to adoption of skills, new concepts and change. It will discuss skills required in dealing with social issues skills in; argumentation, language use, persuasion techniques and interpersonal communication. 45h(T). CMA 315 INTERCULTURAL COMMUNICATION 3 Credits This is a course on the issues of multiculturalism and its related product, bi- and multilingualism. It explores the historical and social contexts of multiculturalism and considers communication across cultural and national borders and in Nigeria’s contemporary situation. The influence of religion and tradition on intercultural communication will also be considered, as well as national language and educational policies. 45h(T);C. CMA 321 FAITH, COMMUNICATION AND CULTURE 2 Credits This course explores the nature and effect of belief on communication, the methods and processes of communication in religious institutions and settings, the importance of communication in evangelization and in the development of communities of faith. 30h(T). CMA 322 INTERNET COMMUNITIES 2 Credits A study of communication on the Web with special reference to the social media; topics include its pre-internet antecedents – social networks; its nature, forms, protocols and processes; the effect on human communication of developments in technology; the changing significance of context and location in the new media. 30h(T). 329 CMA 323 RESEARCH METHOD IN COMMUNICATION 3 Credits The course exposes students to various methods in communication research, data gathering and data analysis methods. Students will be helped to apply the knowledge gathered in the course in writing their research project. 45h(T);C. 400 LEVEL CMA 405 COMMUNICATION INTERNSHIP AND SEMINAR 2 Credits Students are to engage in three months productive industrial attachment. Presentation of post IT seminar papers, on returning to campus they will be expected to present papers on their experiences during the period at seminars. 90h(P);C. CMA 406 COMMUNICATION ACROSS CULTURES 3 Credits In this course students will be exposed to the various aspects and characteristics of culture with the aim of teaching them how to apply this knowledge when they encounter others. It will examine predominant structures in African societies and compare them with those of the West and the role of language, politics and history in the development and sustenance of cross-cultural communication. One of the objectives of the course will be to prepare students for the cultural challenges of a global community and to prepare then to adopt a winning approach to relating with people across cultures. 45h(T);C. CMA 407 PERSUASIVE PUBLIC COMMUNICATION 3 Credits This will cover aspects of argumentation, persuasion, advocacy, diversity and public discourse. The course will emphasize how communication skills can be used to shape the values, beliefs, attitudes and behavior of others. Attention will be focused on the theory and practice of persuasive speaking both for the source and the target especially as it relates to skills, logic and fundamental of logical analysis. 45h(T). CMA 408 INTERNATIONAL COMMUNICATION 2 Credits The course looks at the world press system, with special attention to the unidirectional nature of information flow between the developed and developing nations of the world. The roles of multinational organisations in addressing this information flow. 30h(T);C. CMA 409 BUSINESS AND ORGANISATIONAL 3 Credits COMMUNICATION The nature of organisation and business. It emphasizes the principles and techniques of oral and written communication in business organisations. Communication types and information flow in business organisations. This is a theoretical and practice oriented course. 45h(T);C. 330 CMA 411 CRISIS MANAGEMENT 3 Credits The course focuses on the communication strategies involved in public response to crises especially in politics, business and issues arising from the co-existence of faiths. Topics will cover types of causes and management of crises. The course will draw from the theory and practice of Public Relations. 45h(T). CMA 412 SMALL GROUP COMMUNICATION 3 Credits This course prepares students for the demands of effective group communication. It examines the principles of group dynamics-norms and roles, leadership, leader- member relationships, methods of decision making. Attention will be given to the preparation for, participation and ethical behavior in different types of small groups; problem –solving, committee, personal growth and study groups, workgroups, quality control circles and other business- oriented groups. 45h(T);C. CMA 420 SPEECH WRITING AND COMPOSITION 3 Credits And intensive course on types of speech writing, the roles of speech writer, the intended audience, the dynamics of speech writing and its development and organisation of speech, techniques of speech writing for different settings. Practical writing and composition classes will be held. 45h(T);C. CMA 421 COMMUNICATION POLICY DEVELOPMENT 2 Credits Concept and processes of communication policy development; its multi disciplinary nature, policy making, implementation, monitoring and evaluation. Examination of the communication policies in Africa. 30h(T);C. CMA 422 COMMUNICATION CAMPAIGN PLANNING 2 Credits Methods of Public Relations and advertising in planning as they relate to communication for social mobilization. It involves field practice by students. 20h(T);30h(P);C. CMA 423 COMMUNICATION IN A DEMOCRATIC SETTING 2 Credits The course reviews communication issues as they affect the democratization in Nigeria in particular. Emphasis will be placed on the language of interaction at various levels of government. Students will be instructed on the register and style of political communication, especially the written and spoken form. Practicals will feature mock legislative settings and other forms of political engagements. 20h(T);30h(P). 331 CMA 424 LEGAL CONTROLS AND FREEDOM OF 2 Credits INFORMATION This course reviews the issues of rights and responsibilities as far as communication and information management is concerned. The history of freedom of information in Nigeria and elsewhere will be an important part of the course. 30h(T). CMA 499 RESEARCH PROJECT 5 Credits Field and/or library research on an approved topic in one of following options: Applied Communication, Broadcast and Print Journalism, Print Production and Publishing. Integrated Marketing Communication, and the Entertainment Media. The project is supervised by staff members. 225h(P);C. 332 DEPARTMENT OF COMMUNICATION AND PERFORMING ARTS B.A. Degree Programme in Music PHILOSOPHY AND OBJECTIVES PHILOSOPHY The philosophy behind the music programme is the assumption that while music is a universal medium of human expression that is adaptable for a wide range of functions and technical resources for its production, it is capable of endless appropriation by individuals, communities and groups. As the purest of the art forms, it is potentially available for a wide and varied range of uses - for entertainment, for spiritual inspiration and fulfillment and for emotional communication and satisfaction. While it is universally produced in secular as well as sacred contexts, its fundamental spiritual and emotional nature makes it perhaps the most basic resource for the exploration and development of the distinct identities of peoples, cultures and faiths. For this reason, the music teaching and research programme at Bowen University will take a special interest in indigenous African music as well as music produced specifically for spiritual fulfillment. OBJECTIVES: (i) to produce graduates of Music who will be competent musicians both in the art and science of music; (ii) to develop creative and performance concepts arising from the presentation of African traditional music as a contemplative art and the use of notation in the composition of music cultures; (iii) to prepare graduates for a profession in the practice and/or teaching of music at various levels of education, broadcasting, media houses, and other avenues of private and public use; (iv) to prepare graduates for further studies in music leading to various professions in music. B.A. DEGREE PROGRAMME IN MUSIC OPTIONS (i) (ii) (iii) (iv) (v) (vi) (vii) Theory and Composition (TC) Performance (P) Musicology (M) Music Education (ME) Church Music (CM) Popular Music (PM) Music Production and Management (MPM) 333 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code MUS 101 MUS 102 MUS 103 MUS 104 MUS 105 MUS 106 MUS 107 MUS 108 MUS 109 MUS 110 MUS 111 MUS 112 MUS 113 MUS 114 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Music as an Art and Science 2 Rudiments of Music I 3 Rudiments of Music II 3 Introduction to Dictation and Sight Singing 2 Introduction to Musical Forms and Instruments 2 Introduction to Western Music Literature 3 Survey of the History of Western Music 3 Survey of African Music 3 Basic Piano I 2 Elementary Instrument 2 University Choral Ensemble I 2 University Band I 2 African Music Ensemble 2 University Glee Club 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL MUS 201 MUS 202 MUS 203 MUS 204 MUS 205 MUS 206 MUS 207 MUS 208 MUS 209 MUS 210 MUS 211 MUS 212 MUS 213 GST 201 GST 216 GST 228 Foundations of Musicianship Tonal Harmony Modal Counterpoint History of Western Music (Antiquity to 1750) African Music African Music and Ensemble Performance Music of World Cultures Basic Piano II Keyboard Accompaniment Primary Instrument I Secondary Instrument I University Choral Ensemble II University Band II Studies in Entrepreneurship and New Ventures History and Philosophy Science Peace Studies and Conflict Resolution 334 3 3 2 3 3 3 3 2 2 2 2 2 2 2 2 2 300 LEVEL MUS 301 MUS 302 MUS 303 MUS 304 MUS 305 MUS 306 MUS 307 MUS 308 MUS 309 MUS 310 MUS 311 MUS 312 MUS 313 MUS 314 GST 301 GST 302 Choreography and Dance Tonal Counterpoint Orchestration Analysis of Western Musical Form Western Music from 1750 to Present Day Analysis of African Music Keyboard Harmony Primary Instrument II Secondary Instrument II Choral Conducting Music as a Medium of Communication University Choral Ensemble III University Band III Music and Society Culture and Civilization in Africa Studies in Philosophy and Logic 2 2 3 2 3 2 2 2 2 2 2 2 2 2 1 1 400 LEVEL MUS 401 MUS 402 MUS 403 MUS 404 MUS 405 MUS 406 MUS 407 MUS 408 MUS 409 MUS 410 MUS 411 MUS 412 MUS 413 MUS 414 MUS 415 MUS 416 MUS 417 MUS 418 Acoustics and Psycho-Acoustics of Music Music and the Technical Media Music Technology Music Production and Management Analysis and Analytical Method of 20th Century Music 20th Century Composition Techniques Composition Special Topics in the History of Western Music Historical Musicology Church Music Repertoire Choir Training and Organisation History of Nigerian Music African Music in the Diaspora Jazz and Highlife Music Improvisation Popular Music Repertoire Keyboard Harmony and Accompaniment Ensemble Performance Vocal/Instrumental Applied Music Coaching 335 3 3 3 3 3 2 2 3 3 2 2 2 2 2 2 2 2 2 MUS 419 MUS 420 MUS 421 MUS 422 MUS 423 MUS 424 MUS 425 MUS 499 B. Choral and Instrumental Conducting University Chorus University Band/Orchestra School Music Method Teaching and Supervision of Instrumental Music African Music in Schools Music Criticism and Musical Scholarship Research Project 2 2 2 3 2 2 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: MUS 102(3), MUS 103(3), MUS 104(2), MUS 106(3), MUS 108(3), MUS 109(2), MUS 110(2), MUS 111(2), GST 110(2), GST 113(2), GST 123(2), GST 122(2). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from MUS 101(2), MUS 105(2), MUS 107(3), MUS 112(2), MUS 113(2), MUS 114(2) and any other courses with the permission of the Head of Department. 200 LEVEL CORE: MUS 201(3), MUS 202(3), MUS 203(2), MUS 204(3), MUS 206(3), MUS 208(2), MUS 210(2), MUS 212(2), MUS 213(2), GST 201(2), GST 216(1), GST 228(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from MUS 205(3), MUS 207(3), MUS 209(2), MUS 211(2) and any other courses with the permission of the Head of Department. 300 LEVEL CORE: MUS 302(2), MUS 303(3), MUS 304(2), MUS 305(3), MUS 307(2), MUS 310(2), MUS 311(2), MUS 312(2), MUS 313(2), MUS 314(2), GST 301(1), GST 302(1). Total 24 Credits 336 ELECTIVES: Students are advised to register for not less than 6 credits from the following courses: MUS 301(2), MUS 306(2), MUS 308(2), MUS 309(2) and any other courses with the permission of the Head of Department. 400 LEVEL (1) THEORY AND COMPOSITION (TC) OPTION CORE: MUS 401(3), MUS 403(3), MUS 405(3), MUS 406(2), MUS 407(2), MUS 412(2), MUS 413(2), MUS 421(2), MUS 425(3), MUS 499(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from MUS 417(2), MUS 418(2), MUS 420(2) and any other courses with the permission of the Head of the Department. (2) MUSICOLOGY (M) OPTION CORE: MUS 401(3), MUS 403(3), MUS 408(3), MUS 409(3), MUS 412(2), MUS 413(2), MUS 418(2), MUS 420(2), MUS 421(2), MUS 425(3), MUS 499(5). Total 30 Credits ELECTIVES: Students may register for a few more credits from any other courses with the strict permission of the Head of the Department. (3) PERFORMANCE (P) OPTION CORE: MUS 401(3), MUS 403(3), MUS 405(3), MUS 407(2), MUS 412(2), MUS 413(2), MUS 416(2), MUS 417(2), MUS 419(2), MUS 420(2), MUS 425(3), MUS 499(5). Total 31 Credits ELECTIVES: Students may register for a few more credits from any other courses with the strict permission of the Head of the Department. (4) MUSIC EDUCATION (ME) OPTION CORE: MUS 401(3), MUS 403(3), MUS 405(3), MUS 407(2), MUS 412(2), MUS 413(2), MUS 422(3), MUS 423(2), MUS 424(2), MUS 425(3), MUS 499(5). Total 30 Credits 337 ELECTIVES: Students may register for a few more credits from any other courses with the strict permission of the Head of the Department. (5) CHURCH MUSIC (CM) OPTION CORE: MUS 401(3), MUS 403(3), MUS 407(2), MUS 410(2), MUS 411(2), MUS 412(2), MUS 413(2), MUS 419(2), MUS 420(2), MUS 425(3), MUS 499(5). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from MUS 406(2), MUS 416(2), MUS 417(2), MUS 418(2) and any other courses with the permission of the Head of Department. (6) POPULAR MUSIC (PM) OPTION CORE: MUS 401(3), MUS 402(3), MUS 407(2), MUS 412(2), MUS 413(2), MUS 414(2), MUS 415(2), MUS 420(2), MUS 425(3), MUS 499(5). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from MUS 411(2), MUS 417(2), MUS 418(2) and any other courses with the permission of the Head of Department. (7) MUSIC PRODUCTION AND MANAGEMENT (MPM) OPTION CORE: MUS 401(3), MUS 402(3), MUS 404(3), MUS 412(2), MUS 413(2), MUS 415(2), MUS 414(2), MUS 420(2), MUS 421(2), MUS 425(3), MUS 499(5). Total 29 Credits ELECTIVE Students are advised to register for not less than 1 credit from MUS 411(2), MUS 416(2), MUS 419(2) and any other courses with the permission of the Head of Department. 338 C. COURSE DESCRIPTIONS 100 LEVEL MUS 101 MUSIC AS AN ART AND SCIENCE 2 Credits An inquiry into Music as a humanistic expression. The creative genius of man through the ages and in various races and cultures, employing the elementary tools of rhythm, melody, harmony and colour. A non specialized inquiry into the scientific properties of musical sound (Such as frequency and intensity) and their psychological counterparts (such as pitch and volume), and an elementary discussion of musical acoustics, 30h(T). MUS 102 RUDIMENTS OF MUSIC I 3 Credits Beginning music theory, including notation of rhythms, scales intervals, chords, and general rudiments of music. Study of musical terms and basic musical forms. 45h((T);C. MUS 103 RUDIMENTS OF MUSIC II 3 Credits Diatonic and chromatic intervals in all keys and scales; inversion of intervals, compound intervals. Triads of the major and minor scales; primary and secondary chords in all maj2or and minor scales. Inversion of chords. Connection of chords: antecedent and consequent phrases, cadences; musical terms and abbreviations: simple harmonic analysis and identification of chords; structure of all seventh chords. 45h(T);C. MUS 104 INTRODUCTION TO DICTATION AND SIGHT 2 Credits SINGING A course on the rudimentary aspects of listening to, notating and reading music at sight; designed for beginners, the course teaches the art of visual and aural recognition, sightreading, sight-singing and notation of musical elements such as pitch, rhythm, melody, intervals, and triads using both the staff notation and the tonic solfa systems; melodic, harmonic and rhythmic dictation including African tunes. 90h(P);C. MUS 105 INTRODUCTION TO MUSICAL FORMS AND 2 Credits INSTRUMENTS The course considers the social contexts of music ;music and the other arts; musical types e.g. folk, classical and popular music; classification of musical instruments e.g. string, woodwind percussion etc. 30h(T). 339 MUS 106 INTRODUCTION TO WESTERN MUSIC 3 Credits LITERATURE A listening course on selected works of well known composers of the common periods (Baroque, Classical, Romantic) of Western Music. A Music appreciation course designed for beginners in Music. 45h(T);C. MUS 107 SURVEY OF THE HISTORY OF WESTERN MUSIC 3 Credits A general survey of the History and development of Western Musical forms from the earliest times to the present days. The form include tropes, sequence, motet, mass and symphony. 45h(T). MUS 108 AFRICAN MUSIC 3 Credits A survey of the role and function of music among the people of Africa. Forms of traditional music in African society, influences of external forces on African music and performance techniques; Musical examples would be played and discuss in class. 45h(T);C. MUS 109 BASIC PIANO I 2 Credits A beginning course for the development of basic keyboard skills for beginners. Class piano lessons: with at least 4 hours of individual (Private) per week required for each student. 90h(P);C. MUS 110 ELEMENTARY INSTRUMENT 2 Credits Private study of a chosen instrument or of the voice in order to develop the skills necessary for performance on the chosen instrument. At least 4 hours of (Private) practice each week under an Instructor is required of the student. 90h(P);C. MUS 111 UNIVERSITY CHORAL ENSEMBLE I 2 Credits A performance study of selected choral music repertoire involving a large (or fairly large) mixed voice choral works by African and Western Composers e.g., Bach, Handel, Mozart, T.K.E. Phillips, Ayo Bankole etc. 90h(P);C. MUS 112 UNIVERSITY BAND I 2 Credits A performance study of selected band music repertoire from European and African traditions selected works shall include that of Brahm, Chopin, Stravinsky, Nigerian Armed Forces Bands etc. 90h(P). 340 MUS 113 AFRICAN MUSIC ENSEMBLE 2 Credits A performance course in African music and dance repertoire. utilization of various combinations of indigenous and other African musical instruments in order to achieve authentic and new African orchestral sound. Improvisation and experimentation under the supervision of the instructor. Traditional dance choreography. 90h(P). MUS 114 UNIVERSITY GLEE CLUB 2 Credits A fairly large male voice group singing all kinds of music for male voices from serious sacred works to Glass, folk songs (especially those of African) and even popular songs. 90h(P). 200 LEVEL MUS 201 FOUNDATION OF MUSICIANSHIP 3 Credits Higher drills in the coordination of sight and sound. Sight singing and more difficult melodic, harmonic and rhythmic dictation (including African tunes) .Emphasis on chromatic melodies, harmony, intervals; compound meters, multiple meters, modulation (gradual and abrupt) pentatonicism, pan-diatonicism and panchromaticism. 45h(T);C. MUS 202 TONAL HARMONY 3 Credits A course in elementary diatonic harmonic writing. Full scale harmonic writing in SATB and Piano style. Harmonic vocabulary to include secondary 7th chords, dominant 9th and 11th chords, passing, stationary and cadential six – four chords; First inversions of all secondary chords and their usage and functions. Harmonic motions – parallel, similar, contrary and oblique. Non-harmonic tones passing, neighbouring, echappee cambiata, appoggiatura, anticipation reterdation, pedal point. Triadic and seventh chords through circle of fifths. 15h(T);90h(P);C. MUS 203 MODAL COUNTERPOINT 2 Credits Species counterpoint in 2 or parts in the five commonly employed ecclesiantional modes. Study of some of the works of 16th Century Composers, such as Palestrina, Lassus, Morley and Byrd. 30h(T);C. HISTORY OF WESTERN MUSIC (ANTIQUITY TO 1750) MUS 204 3 Credits The history and literature of Western Music in great details, including the study of musical forms and styles from antiquity to the death of Bach and Handel. The course will be divided into three sections. a. Antiquity and Medieval b. Renaissance, and c. Barogue 45h(T);C. 341 MUS 205 AFRICAN MUSIC 3 Credits A study of the historical background, literary and aesthetic aspects of African music, with particular reference to specific Nigerian culture groups - Yoruba, Igbo, Hausa, Ibibio, Edo, Nupe, Kanuri etc. 45h(T). AFRICAN MUSIC AND ENSEMBLE PERFORMANCE MUS 206 3 Credits Examination of cross-cultural fertilization within and beyond Nigeria, forces, and factors responsible. Musical areas; distribution of musical instruments. Performance techniques and performance practices; live demonstrations using available musical instruments at class sessions. 30h(T);45h(P);C. MUS 207 MUSIC OF WORLD CULTURES 3 Credits A survey of the musical cultures of the world: Indian, Arabic, Chinese, Hebrew, Japanese and Indonesia. Amerindian, black African, Western and Eastern European folk music. American and African-American music in North and Latin America. 45h(T). MUS 208 BASIC PIANO II 2 Credits Further instruction in the development of keyboard skills, including chord drills and harmonization of melodies; cadences, modulation, transposition and the development of special techniques, for playing piano in four voices harmony and free style of accompaniment. 90h(P);C. MUS 209 KEYBOARD ACCOMPANIMENT 2 Credits Playing of all cadences-PAC, Plagal, Imperfect, Half, Interrupted: major and minor scales. Major scale harmonization. Primary chord progression (I-IV-I-V-I). Keyboard accompaniment 6/4 of a folksong for voice and piano. 90h(P). MUS 210 PRIMARY INSTRUMENT I 2 Credits Individual lessons each week with at least 8 hours of private practice per week with the instructor required of the students. Open only to students with adequate preparation and potential in performance. 90h(P);C. MUS 211 SECONDARY INSTRUMENT I 2 Credits Short individual lessons or longer class lessons, with at least 4 hours of private practice per week required of each student. Primarily for students who have demonstrated ability on a second instrument or voice and for those not advanced enough to take MUS 210. 90h(P). 342 MUS 212 UNIVERSITY CHORAL ENSEMBLE II 2 Credits A performance study of selected choral music involving the works of Western and African composers such as Bach, Handel, Schubert, TKE Phillips, Bankole etc. 90h(P);C. MUS 213 UNIVERSITY BAND II 2 Credits A performance study of selected European and African Music for band. Repertoire to include folk songs especially those of African and even popular songs. 90h(P);C. 300 LEVEL MUS 301 CHOREOGRAPHY AND DANCE 2 Credits The study of formalized dance steps and movements in music; examination of dominant music genres of different times, place and similar to musical development in Africa and Nigeria in particular. The functions and uses of dance musical productions and entertainment activities shall be examined. 15h(T);45h(P). MUS 302 TONAL COUNTERPOINT 2 Credits An introduction to tonal counterpoint including the art of writing and combining melodies; invertible counterpoint, two and three part inventions. Exercises should include species 1, 2, 3 and 4. Combining vocal and instrumental parts in contrapuntal techniques; imitation, canon, augmentation, diminution; the art of fugue including fugal exposition only. 30h(T);C. MUS 303 ORCHESTRATION 3 Credits A study of instrumentation (range, playing techniques; idiomatic usage, acoustical factors, etc) and orchestration techniques in Western European musical culture. Practical exercises in problems of scoring following established traditions as well as new original concepts. 15h(T);90h(P);C. MUS 304 ANALYSIS OF WESTERN MUSICAL FORM 2 Credits Analysis of musical structures, characteristics of western classical tradition from the chorals to chance music of the Twentieth century. Systematic approach to basic analytical tools through representative literature. 30h(T);C. MUS 305 WESTERN MUSIC FROM 1750 TO PRESENT DAY 3 Credits The history, literature, and form of Western music in some detail from the death of Bach and Handel to the present. The course will be subdivided into three main periods: (a) Classical (b) Romantic and (c) 20th Century. 45h(T);C. 343 MUS 306 ANALYSIS OF AFRICAN MUSIC 2 Credits A descriptive and analytical study of the quality of the music of the peoples of black Africa with regards to tone, rhythm, melody, harmony, form; analysis of the various theories on form, rhythm, melody, scales, harmony and instrumentation. Problems associated with notation and transcription of traditional African ethnic music; Trends in Contemporary African music. 30h(T). MUS 307 KEYBOARD HARMONY 2 Credits Chord drills and harmonization of melodies using the materials of MUS 201, 223 and 323 in four voice harmony and free style accompaniment, Transposition, Modulation and improvisation; Score reading. 90h(P);C. MUS 308 PRIMARY INSTRUMENT II 2 Credits Individual lessons each week with at least 8 hours of private practice per week required of the student. Open only to students with adequate preparation and potential in performance. 90h(P). MUS 309 SECONDARY INSTRUMENT II 2 Credits Individual lessons or longer class lessons with at least 6 hours of private practice per week required. The course is designed for students who have demonstrated ability on a secondary instrument or voice. 90h(P). MUS 310 CHORAL CONDUCTING 2 Credits A course in choir work; manual and baton technique, analysis and preparation of scores for performance. Emphasis on development of skills for practical aspect of conducting. 90h(P);C. MUS 311 MUSIC AS A MEDIUM OF COMMUNCIATION 2 Credits Examination of music as a culture indicator; communicative educational, ritual, ceremonial, entertainment the therapeutic/psychological and creative roles of music; characteristics of Nigerian music will also be studied. 30h(T);C. MUS 312 UNIVERSITY CHORAL ENSEMBLE III 2 Credits A performance study of selected choral music involving the works of Western and African Composers such as Bach, Handel, Schubert, T.K.E. Phillips, Bankole etc. 90h(P);C. MUS 313 UNIVERSITY BAND III 2 Credits A performance study of selected band music repertoire from European, African and North American Band repertory. A selected group of 16 to 24 singers capable of performing works 344 of moderate difficulty of all periods. Importance will be attached to a good voice and good sight-singing. 90h(P);C. MUS 314 MUSIC AND SOCIETY 2 Credits Examination of music as a culture indicator, communicative, educational, ritual, ceremonial, entertainment, therapeutic/psychological and creative roles of music. Characteristics of Nigerian music will be studied. 30h(T);C. 400 LEVEL MUS 401 ACOUSTICS AND PSYCHO-ACOUSTICS OF MUSIC 3 Credits The physics of musical sounds and musical instruments; sound waves, vibrations, fractional vibrations. Frequency, amplitude, phase, harmonics and harmonic series; formants, transients, consonance, dissonance. Threshold of audibility, perception of change – pitch, volume, tone colour, psychological effects of acoustic features. Mathematical calculations of musical sound productions – just intonation, Pythagorean scale, equal temperature, comma; elementary acoustic phonetics. 45h(T);C. (Compulsory for all options). MUS 402 MUSIC AND THE TECHNICAL MEDIA 3 Credits A study of the mechanical transmission of music through the mass media, including techniques of recording and presentation; use of music in the Radio, Television, Cinematography and the Video films: care and use of basic audio and photographic equipment. The musicians as producers of an original documented project at the end of the semester. 30h(T);45(P). (C for PM and MPM options only). MUS 403 MUSIC TECHNOLOGY 3 Credits A study of the physical properties of musical instruments and an introduction to the care and maintenance of commonly used musical instruments including the turning of the piano forte; constructing and building of musical instruments, concepts and design, tools, materials, storage and maintenance. Actual design and building of original instruments under the supervision of the Instructor; presentation of an original project at the end of semester. 30h(T);45h(P). (C for TC, M, P, ME and CM options only). MUS 404 MUSIC PRODUCTION AND MANAGEMENT 3 Credits Organizing and managing various aspects of music production for the stage, studio, radio, television and the multi-media. Exposure to various problems associated with production of musical programmes for stage , radio and television with a view to finding technical ways of arranging musical styles for radio, television and films e.g. jingles, demo and signature tunes. 45h(T). (C for MPM option only). 345 MUS 405 ANALYSIS AND ANALYTICAL METHOD OF 20TH 3 Credits CENTURY MUSIC An examination of some contemporary tools of analysis for post tonal music, including the set-complex theory and the application of computers techniques for the analysis of music. 45h(T). (C for TC, P and ME options only). MUS 406 20TH CENTURY COMPOSITION TECHNIQUES 2 Credits A survey of the various processes of musical composition in the present era, using atonality, serialism, 12-tone, chance, electronic and computer techniques, among others, examination of some works of major composers of this century such as Bartok, Stravinsky, Schonberg, Berg, Webern, Cage, etc. 30h(T). (C for TC option only). MUS 407 COMPOSITION 2 Credits Studies in the techniques and the art of musical composition musical creativity and composition for voices and instruments leading to the presentation of an original work. 90h(P). (C for TC, P, ME, CM and PM options only). MUS 408 SPECIAL TOPIC IN THE HISTORY OF WESTERN 3 Credits MUSIC Topic will include Bach, Haydn, Mozart, and Beethoven; Chamber music, symphony, concerts, opera, English church music; the development of the Pianoforte; 20th century Composers, etc. 45h(T). (C for M option only). MUS 409 HISTORICAL MUSICOLOGY 3 Credits A study of the development, systems, and techniques of making and documenting the history of music. Historiography. 45h(T). (C for M option only). MUS 410 CHURCH MUSIC REPERTOIRE 2 Credits A study of Church Music, repertoire from the time of Gregorian Chant (c. 600 A.D) to the present church Music repertoire in the various African Church denominations. 30h(T). (C for CM option only). MUS 411 CHOIR TRAINING AND ORGANISATION 2 Credits A course in the organisation and training and re-training. Elementary phonetics, vocal techniques and rudimentary singing skill. Problems of repertory choir library and finance. Choir administration and management. 30h(T). (C for CM option only). MUS 412 HISTORY OF NIGERIAN MUSIC 2 Credits A study of the origin, growth and development of the various forms of music and musical genres in Nigeria from Pre-colonial ethnic antiquity through the colonial period to post 346 Independence Nigeria. Study to include life and works of contemporary art and popular musicians. 30h(T);C. (Compulsory for all options). MUS 413 AFRICAN MUSIC IN THE DIASPORA 2 Credits A survey of the music of the people of African descent in the Caribbean and the continental United State of America. Historical and Sociological factors that led to the fusion of European and African musical forms, and the birth of such styles as Blues, Jazz, Rock and Soul Music. 30h(T);C. (Compulsory for all options). MUS 414 JAZZ AND HIGHLIFE MUSIC IMPROVISATION 2 Credits Jazz and highlife music improvisation on the keyboard and/or orchestra. Nomenclature, foundation exercises, improvising of melodies and rhythms in both jazz and highlife musical styles. Emphasis on the use of multiple chords, parallel harmony, extemporization and ensemble concept. 90h(P). (C for PM and MPM options only). MUS 415 POPULAR MUSIC REPERTOIRE 2 Credits A survey study of the repertory of popular or mass culture music in Western culture, African and Caribbean cultures including its origin, forms, styles, etc. 90h(P). (C for PM option only). MUS 416 KEYBOARD HARMONY AND ACCOMPANIMENT 2 Credits Harmonization of melodies and free style accompaniment. Accompanying vocal and instrumental groups and solos. Hymns playing and improvisation on the keyboard. Open score reading. Emphasis on versatility and style. 90h(P). (C for P option only). ENSEMBLE PERFORMANCE VOCAL / INSTRUMENTAL MUS 417 2 Credits Vocal and/or instrumental ensemble performance for the students specializing in performance media. Emphasis on dexterity and virtuosity. 90h(P). (C for P option only). MUS 418 APPLIED MUSIC COACHING 2 Credits Coaching in preparatory and recital materials for students in their last year of primary instrument. The reciter of at least 30 minutes duration on the students’ performing media. 90h(P). (C for M option only). MUS 419 CHORAL AND INSTRUMENTAL CONDUCTING 2 Credits Advanced choral and instrumental conducting. Choral and instrumental repertory for the choir and band director. Arranging for various combination of voices and instruments for the choir and the band; Score reading and analysis and interpretation. 90h(P). (C for M, P and CM options only). 347 MUS 420 UNIVERSITY CHORUS 2 Credits A performance study of selected choral music involving the works of Western and African Composers such as Bach, Handel, Schubert, T.K.E., Phillips, Ayo Bankole, LAZ Ekwueme etc. 90h(P). (C for M, P, CM, PM and MPM options only). MUS 421 UNIVERSITY BAND/ORCHESTRA 2 Credits A performance study of selected band music repertoire in the classical and popular styles of both European and African music. 90h(P). (C for TC, M and MPM options only). MUS 422 SCHOOL MUSIC METHODS 3 Credits A survey of the method of teaching music in the Primary, Secondary and Teacher Training Institutions, with particular reference to Nigeria. 45h(T). (C for ME option only). MUS 423 TEACHINGAND SUPERVISION OF 2 Credits INSTRUMENTAL MUSIC Study of basic orchestra and band instruments (and of one in particular) with a view to equipping the students with the principles and practice of teaching and supervising instrumental music at all levels. 90h(P). (C for ME option only). MUS 424 AFRICAN MUSIC IN SCHOOLS 2 Credits A seminar class, discussion and discovering solutions to the problems of adopting African Music for Schools. Composition and research procedures. 30h(T). (C for ME option only). MUS 425 MUSIC CRITICISM AND SCHOLARSHIP 3 Credits A look at the theories of Western Music aesthetics and its relevance application to Africa music. The evaluation of musical works and performances, including a thorough examination of the factors involve the aesthetic values. They represent, and the communication of this evaluation in good literary style. Writing format, bibliography and style. 45h(T);C. (Compulsory for all options). MUS 499 RESEARCH PROJECT 5 Credits Field and/or library research on an approved topic in one of following options: Theory and Composition, Performance, Musicology, Music Education, Church Music, Popular Music, Music Production and Management. 225h(P);C. (Compulsory for all options). 348 DEPARTMENT OF COMMUNICATION AND PERFORMING ARTS B.A. Degree Programme in Theatre Arts PHILOSOPHY AND OBJECTIVES PHILOSOPHY Drama is an important medium for the representation of human action and social relations, as well as the projection of spiritual and philosophical ideas. As a medium for presenting human reality through entertainment, drama and theatre are important means of conserving, nurturing and generating the most cherished ideas and worldview of a society. The Theatre Arts programme in Bowen will explore the relationship of drama, theatre and film and the new media for the advancement of the social, academic and spiritual goals of the institution and the nation. OBJECTIVES By putting theatre arts, music arts and communication arts in a value-added relationship, the Department of Communication and Performing Arts hopes to achieve the following objectives: (i) to inculcate in the products all the required skills and competences that would enable them to tap meaningfully into the artistic/creative, entrepreneurial/managerial, technological and philosophical dimensions of theatre arts, music, media arts and communication arts; (ii) to provide the products the theoretical and practical base on which to build a functional understanding of the interplay of industry, culture, art and technology in the communication and performing arts; (iii) to lay a solid foundation for the professionalism which empowers the products to generate gainful employment not only for themselves but for others; (iv) to effectively deploy the resources of the humanities to develop the total man and thereby turn out products that will reap the benefits of a sound mind in a sound body; (v) to prepare the products for graduate work in any area of communication and the performing arts or in any cognate discipline. 349 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code THA 101 THA 102 THA 103 THA 104 THA 105 THA 106 THA 107 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Studies in Traditional African Festival Theatre 2 Introduction to Drama and Theatre 2 Studies in Dramatic Literature and Criticism 2 Principles and Practice of the Media Arts 2 Principles and Practice of Theatre Design, Technical Theatre or Costume Design and Make-up 2 Workshop in Theatre Production I: Introduction 3 Workshop in Theatre Production II: The Performing Arts 3 Use of English 2 Christian Education 2 Introduction to Information and Communication 2 Technology 2 Library and Information Literacy Skills 2 200 LEVEL THA 201 THA 202 THA 203 THA 204 THA 205 THA 206 THA 207 THA 208 THA 209 THA 210 THA 211 THA 212 THA 213 Studies in Dramatic Literature Studies in the History of Drama and Theatre I Studies in the History of Drama and Theatre II Principles and Practice of Children’s Theatre Introduction to the Media Arts Principles and Practice of Directing and Stage Management Principles and Practice of Playwriting Principles and Practice of Speech Arts and Acting Principles and Practice of Theatre Administration and Studio Management Principles and Practice of Choreography and Kinesthetics Principles and Practice of Costume and Make-up I Principles of Design and Technical Theatre Workshop in Theatre Production III: Directing and Stage Craft 350 2 2 2 2 2 2 2 2 2 2 2 2 3 THA 214 THA 215 GST 201 GST 216 GST 228 Workshop in Theatre Production IV: Drama and Theatre Specializations Community Theatre I Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 2 2 1 2 300 LEVEL THA 301 THA 302 THA 303 THA 304 THA 305 THA 306 THA 307 THA 310 THA 311 THA 313 THA 314 THA 315 THA 316 THA 317 THA 319 THA 320 THA 321 THA 322 THA 323 Studies in the Dramatic Literature and Theatre of Africa Studies in Dramatic Literature and Theatre Criticism Studies in the Theatre History of Europe Studies in the Theatre History of the USA and the Caribbean Studies in Theatre in Africa African Theatre and Performance Studies in Sociology of Drama and Theatre I Principles and Practice of Directing/Stage Management Principles and Practice of Dance Theatre and Music Theatre I Principles and Practice of the Arts of Acting/Presenting and Mime Principles and Practice of Speech Arts and Acting An introduction to Drama and Theatre on Radio and TV Principles and Practice of the Media: Film and Video Principles and Practice of Theatre Administration and Studio Management I Principles and Practice of Children’s Theatre I Principles and Practice of Children’s Theatre II Principles and Practice of Costume and Make-up II Principles and Practice of Theatre Design and Technical Theatre Principles of Playwriting and Theatre Criticism 351 2 2 2 2 2 2 3 3 3 2 2 2 2 3 2 2 2 2 2 THA 324 THA 325 THA 326 THA 328 THA 329 THA 330 THA 331 THA 332 THA 333 GST 301 GST 302 The Practice of Playwriting and Theatre Criticism Community Theatre II Production Workshop Research in Theatre Arts Internship/Industrial Practice A History of the Nigerian Film and Video Industries Literature, Drama and the Cinema A Survey of the Cinema in Africa, India and Japan Film Genres and their Production Culture and Civilization in Africa Studies in Philosophy and Logic 2 2 3 2 2 2 2 2 2 1 1 400 LEVEL THA 401 THA 402 THA 404 THA 406 THA 407 THA 408 THA 409 THA 410 THA 411 THA 412 THA 413 THA 414 THA 415 THA 416 THA 417 Studies in Theatre Criticism I Studies in Theatre Criticism II Studies in Theatre in Africa Studies in the Sociology of Drama Principles and Practice of Directing and Stage Management I Principles and Practice of Directing and Stage Management II Principles and Practice of Dance and Music Theatre I Principles and Practice of Dance and Music Theatre II Principles and Practice of Speech Arts and Acting/Presenting I Principles and Practice of Speech Arts and Acting/Presenting II Media Practice I Media Practice II Theatre Administration and Studio Management Practice I Theatre Administration and Studio Management Practice II Principles and Practice of Children’s Theatre Project 352 2 2 3 2 2 2 2 2 2 2 2 2 2 2 3 THA 418 THA 420 THA 421 THA 423 THA 424 THA 426 THA 427 THA 428 THA 429 THA 430 THA 499 B. Principles and Practice of Costume and Make-Up III 3 Principles and Practice of Design and Technical Theatre 3 Playwriting and Theatre Criticism Project 3 Workshop in Theatre Production Workshop in Total Theatre Production Critical Analysis of Making Nigeria Video and And Film Production Film, Video and Television Film Criticism Film and Video Production and Marketing Vision and Sound Media Research Project 3 2 3 3 2 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: THA 101(2), THA 102(2), THA 103(2), THA 104(2), THA 105(2), THA 106(3), THA 107(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 24 Credits ELECTIVES: Students are advised to register for not less than 6 credits from Communication Arts, English, Mass Communication or Religious Studies with the permission of the Head of Department. 200 LEVEL CORE: THA 201(2), THA 202(2), THA 203(2), THA 213(3), THA 214(3), GST 201(2), GST 206(1), GST 228(2). Total 17 Credits ELECTIVES: Students are advised to register for (a) any 10 credits from the following courses: THA 204(2), THA 205(2), THA 206(2), THA 207(2), THA 208(2), THA 209(2), THA 209(2), THA 210(2), THA 211(2), THA 212; plus (b) not less than 3 credits from Communication Arts, English, Mass Communication or Religious Studies with the permission of the Head of Department. 353 300 LEVEL CORE: THA 325(2), THA 326(3), THA 327(3), THA 328(2), THA 329(2), GST 301(1), GST 302(1). Total 14 Credits ELECTIVES: Students are advised to register for (a) any 6 credits from the following: THA 301(2), THA 302(2), THA 303(2), THA 304(2), THA 305(2), THA 306(2), THA 307(2), THA 308(2); plus (b) 8 credits from the following: THA 309(2), THA 310(2), THA 311(2), THA 312(2), THA 313(2), THA 314(2), THA 315(2), THA 316(2), THA 317(2), THA 318(2), THA 319(2), THA 320(2), THA 321(2), THA 322(2), THA 323(2), THA 324(2), THA 330(2), THA 331(3), THA 332(2), THA 333(2); plus (c) not less than 2 credits from Communication Arts, English, or Mass Communication or Religious Studies with the permission of the Head of Department. 400 LEVEL CORE: THA 401(2), THA 402(2), THA 403(2), THA 404(3), THA 406(2), THA 423(3), THA 424(3), THA 499(5). Total 22 Credits ELECTIVES: Students are advised to register for not less than 8 credits from the following courses: THA 407(2), THA 408(2), THA 409(2), THA 410(2), THA 411(2), THA 412(2), THA 413(2), THA 414(2), THA 415(2), THA 416(2), THA 417(2), THA 418(2), THA 419(2), THA 420(2), THA 421(2), THA 422(2) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL THA 101 STUDIES IN TRADITIONAL AFRICAN FESTIVAL 2 Credits THEATRE A study of Traditional Theatre in Africa, as a non-written drama discipline in various African communities and as a form of theatre evolving from the festival in its various contexts and settings. 30h(T);C. 354 THA 102 INTRODUCTION TO DRAMA AND THEATRE 2 Credits This introductory course makes a functional distinction between theatre and drama. It utlines the theories of the origins and development of world theatre and its evolution from ritual, oral and written traditions up to the medieval period. Various contexts and texts will help focus attention on conditions of theatrical performance, concepts of stage house, play and the social conventions that realized them. 30h(T);C. THA 103 STUDIES IN DRAMATIC LITERATURE AND 2 Credits CRITICISM A basic course in the critical analysis of drama texts: critical methodologies since Aristotle are applied to related texts. Students are engaged in classroom discussion on the texts and critical writing 30h(T);C. THA 104 PRINCIPLES AND PRACTICE OF THE MEDIA 2 Credits Basic elements of broadcast and film production are related to the models and theories and technology of the media. Students work in groups to execute projects. The class is led through a critical analysis of completed projects. 30h(T);C. THA 105 PRINCIPLES AND PRACTICE OF THEATRE DESIGN / 2 Credits TECHNICAL THEATRE OR COSTUME AND MAKE UP The basic principles of theatre design/technical theatre OR Costume and Make up are tried out in actual productions. Students are involved in the full process from the preproduction stage to the actual performance 15h(T);45h(P);C. THA 106 WORKSHOP IN THEATRE PRODUCTION I: 3 Credits INTRODUCTION Students participate in this basic introduction to theatrical production, as directors, actors, designers, technical directors, stage and house managers and crew members. Effective student contribution at critique meetings, before and after the production is encouraged. 30h(T);45h(P);C. THA 107 WORKSHOP IN THEATRE PRODUCTION II: THE 3 Credits PERFORMING ARTS Students collaborate in the composition, and performance of a theatre production which brings together into focus the performing arts of drama, music, dance and the media and oral arts. 30h(T);45h(P);C. 355 200 LEVEL THA 201 STUDIES IN DRAMATIC LITERATURE AND 2 Credits CRITICISM Critical methodologies are used in explicating how the criticism of drama has shaped and been shaped by the playwright’s principles of selection and arrangement. Analysis of texts and context is encouraged. 30h(T);C. THA 202 STUDIES IN THE HISTORY OF DRAMA AND 2 Credits THEATRE I A historical survey of the major events and developments in the theory and practice of world drama as theatre from the Renaissance the modern times. The concept of modernism in the theatre is explored through the various forms and contexts of Romanticism, Realism, Naturalism, Symbolism, Impressionism, Expressionism, Dadaism and Absurdism. 30h(T);C. THA 203 STUDIES IN THE HISTORY OF DRAMA AND 2 Credits THEATRE II A study of indigenous theatrical activity as it was based in churches, concert party bands, minstrelsy and pop songs groups from its earliest beginnings. 30h(T);C. THA 204 PRINCIPLES AND PRACTICE OF CHILDREN’S 2 Credits THEATRE The student learns how to explore the dramatic imagination of young people by encouraging communication awareness and interaction at various levels through movement, mime and curythmics. Practical tasks are assigned and evaluated both in selected schools in the community and at the Saturday playhouse project. 15h(T);45h(P). THA 205 PRINCIPLES AND PRACTICE OF THE MEDIA 2 Credits ARTS A basic course in writing and producing for the media (broadcasting and film). Groups work on practical exercises/projects. The projects related should illustrate the similar and desimilarity of the media in their principles and practice. 15h(T);45h(P). THA 206 PRINCIPLES AND PRACTICE OF DIRECTING AND 2 Credits STAGE MANAGEMENT This basic course exposes the student to the mechanics of directing and stage management. The director’s application of the principles of composition, picturization, movement, rhythm and pantomic dramatization is emphasized. The practical contribution of the staff manager to the realization of the director’s role is also emphasized. 15h(T);45h(P). 356 THA 207 PRINCIPLES AND PRACTICE OF PLAYWRITING 2 Credits AND THEATRE CRITICISM With emphasis on plot and plot devices, characterization, theme and dialogue, the student is introduced to the art of playwriting. The student is also introduced to the basic principles of theatre criticism. Exercises will be used to develop the students grasp and execution of these principles of playwriting/theatre criticism in practice. 30h(T). THA 208 PRINCIPLES AND PRACTICE OF SPEECH ARTS 2 Credits AND ACTING Through basic exercises which aid articulation and voice projection, the student studies the phonemic and stress patterns of English and their interaction with various Nigerian language tones. So grounded, the student learns to speak poetry and prose with differing dramatic effects as demanded by the context or the text. 15h(T);45h(P). THA 209 PRINCIPLES AND PRACTICE OF THEATRE 2 Credits ADMINISTRATION AND STUDIO MANAGEMENT The basic principles of management/admin are applied to the theatre. Students try their hands on managing a production both in the theatre and in the studio. 15h(T);45h(P). THA 210 PRINCIPLES AND PRACTICE OF 2 Credits CHOREOGRAPHY AND KINESTHETICS An exploration of techniques of dance-drama idioms based on selected texts that reveal the interrelation of linear and non-linear activity, traditional relationship of dance to music, variation, direction and rhythm. Suitable exercises will distinguish set and improvised dances. 15h(T);45h(P). THA 211 PRINCIPLES AND PRACTICE OF COSTUME AND 2 Credits MAKE-UP I This course furthers THA 105, practical exercises are used in illustrating the basic principles in illustrating the basic principles of Theatre Design, Costume and Make up. 15h(T);45h(P). THA 212 TECHNICAL THEATRE 3 Credits This is a course on the principles and practice of the technical requirements of the stage, including the design and construction/provision of stage property/sets, and lighting. 15h(T);45h(P). THA 213 WORKSHOP IN THEATRE PRODUCTION III: 3 Credits DIRECTING AND STAGE CRAFT A supervised participation of students in a theatre production such that the student learns critique writing, management, acting, directing or general backstage work as part of a team. 10h(T);60h(P);C. 357 THA 214 WORKSHOP IN THEATRE PRODUCTION IV: 3 Credits DRAMA AND THEATRE SPECIALIZATIONS A supervised participation of students in a theatre production such that the student functions in at least three of the prescribed areas as part of a team. 15h(T);45h(P);C. THA 215 COMMUNITY THEATRE I 2 Credits This introductory course on the principles of community drama enables the students to establish the theoretical knowledge and practical experience of drama in an academic setting and community oriented performance. 15h(T);45h(P). 300 LEVEL THA 301 STUDIES IN DRAMATIC LITERATURE AND 2 Credits THEATRE OF AFRICA A study of the origins and development of written works of drama in Africa since 1800. The course shows how major African authors have used theatre to respond to their cultural, social and political situations in various regions of the continent. 30h(T). THA 302 STUDIES IN DRAMATIC LITERATURE AND 2 Credits THEATRE CRITICISM This course contrasts tragedy (and other tragic forms) with comedy (and other comic forms) in form, meaning and significance. Representative texts are drawn from world drama. Dramatic form and content are used as an index of the social conditions in which plays are written, and their pedagogic value enhanced by an exploration of how the ideas, practices and methods of critics, actors, directors, designers, choreographers and semioticians world-wide, complement such major themes as politics, society, religion, love, identity and alienation. 30h(T). THA 303 STUDIES IN THE THEATRE HISTORY OF EUROPE 2 Credits A study of the historical development of the theatre in Europe, the focusing on dramatic trends, forms, conventions and influences. 30h(T). THA 304 STUDIES IN THE THEATRE HISTORY OF THE 2 Credits USA AND THE CARIBBEAN A study of contrastive that adopts the same approach as THA 303 – except that here the contrast is the development of the theatre of the USA and the Caribbean. Paying particular attention to diaspore themes and influences. 30h(T). 358 THA 305 STUDIES IN THEATRE IN AFRICA 2 Credits A critical study of the context, content, form and performance of the theatre in Africa. Different relevant texts are critically studied with reference to their social contexts. 30h(T). THA 306 AFRICAN THEATRE AND PERFORMANCE 2 Credits With experiences gained from THA 305, the students are guided through individual fieldwork on their chosen area of the theatrical traditions of Africa. 15h(T);45h(P). THA 307 STUDIES IN SOCIOLOGY OF DRAMA AND 3 Credits THEATRE I This course examines the various linkages between drama and society, how each has influenced the other illustrative texts and performances are drawn from ritual drama, psychodrama and educational drama. Different theories and strategies of social change affecting or reflected in dramatic practice are taken into account. 30h(T);45h(P). THA 310 PRINCIPLES AND PRACTICE OF 3 Credits DIRECTING/STAGE MANAGEMENT This course deals with the principles and directing/stage management. Working with the techniques of some directors/stage managers, students are exposed to the practical challenges of directing/stage management. 30h(T);45h(P). THA 311 PRINCIPLES AND PRACTICE OF DANCE 3 Credits THEATRE AND MUSIC THEATRE I Working with short scenes and one act plays, students are exposed to the relationship of dance theatre as music theatre in their theory and practice. This course uses extensive exercises (in (non) African, modern, (non) tradition music and dance) to enhance the students’ skills of matching music to dance step (or vice versa) in the creation of theatre. 15h(T);90h(P). THA 313 PRINCIPLES AND PRACTICE OF THE ARTS AND 2 Credits OF ACTING/PRESENTING AND MIME Practical exercises in non-verbal cues as the external stimuli emanating from body motion, characteristics of appearance and voice [kinesis] and the use of space and distancing (proxemics) which enable the actor to recognize and interpret the cultural and racial differences in communicating roles in various contexts/genres. 15h(T);45h(P). 359 THA 314 PRINCIPLES AND PRACTICE OF SPEECH ARTS 2 Credits AND ACTING This course takes the form of the story-telling genres and it is designed to develop students’ skills in the speech arts and acting as well as improvisation and production of short scenes. 15h(T);45h(P). THA 315 AN INTRODUCTION TO DRAMA AND THEATRE 2 Credits ON RADIO AND TV This course concentrates on the broadcasting media of radio and TV. Students prepare various broadcast programme types, from script to screen/broadcast. Rigorous analysis of completed projects is encouraged. 30h(T). THA 316 PRINCIPLES AND PRACTICE OF FILM AND 2 Credits VIDEO PRODUCTION This course concentrates on the video/film medium. Students learn to produce, script, direct and edit the feature film, and the documentary film. A systematic analysis of the completed projects. 15h(T);45h(P). THA 317 PRINCIPLES AND PRACTICE OF THEATRE 3 Credits ADMINISTRATION AND STUDIO MANAGEMENT The student studies and applies the principles that inform performance management, venue administration and the duties of a theatre/studio manager, from play selection through rehearsals, up to the run and strike, and various strategies of publicity. 45h(T). PRINCIPLES AND PRACTICE OF CHILDREN’S 2 Credits THEATRE I Students apply the principles of creative dramatics to assigned projects in neighbourhood schools. They take students of neighbourhood schools through the processes involved in a simplified but professional manner. 30h(T);45h(P). THA 319 PRINCIPLES AND PRACTICE OF CHILDREN’S 2 Credits THEATRE II This course furthers THA 319 – but here projects are assigned to individual students. The students concentrate on specific assignments put in their charge. 90h(P). THA 320 THA 321 PRINCIPLES AND PRACTICE OF COSTUME AND 2 Credits MAKE-UP II This course is divided into two: students concentrate on only one aspect. Students are exposed to the principles of underlying costume design and make-up. 15h(T);45h(P). 360 THA 322 PRINCIPLES AND PRACTICE OF TECHNICAL 2 Credits THEATRE Students execute minor projects in theatre design, set construction and lighting. They work in collaboration with students of directing who are engaged in individual productions. 15h(T);45h(P). THA 323 PRINCIPLES AND PRACTICE OF PLAYWRITING I 3 Credits Intensive exercises in: story and plot; theme and subject matter; characterization; dialogue; setting, etc. The course also familiarizes students with basic theories like: impression, expressionism, realism, modernism; arvant gardism, etc. 30h(T);45h(P). PRINCIPLES AND PRACTICE OF PLAYWRITING II THA 324 2 Credits Students are trained to develop skills in the writing and criticism of play texts through intensive exercises in: conflict development; dramatic tension; dramatic climax; dramatic resolution. Students critique (departmental) productions. 15h(T);45h(P). THA 325 COMMUNITY THEATRE II 2 Credits Students are led to translate the principles of community/popular theatre/(TDF) theatre for development into a project in the community taking into account the peculiarity of the community involved. 15h(T);45h(P). THA 326 PRODUCTION WORKSHOP 3 Credits Students carry out an intensive practical project in any of the theatre arts forms: drama, dance, music or media (broadcasting and film) Students collaborate in carrying out an intensive practical project which brings together any two of the theatre arts forms: drama, dance, music and media arts (broadcasting and film). 15h(T);90h(P);C. RESEARCH IN THEATRE ARTS 2 Credits THA 328 A course in the basic approaches to scientific gathering of data, definition of methodology collation and analysis of material for research in various areas of theatre, following both historically and practically the latest and the best models for scholarly rediscovery and reordering of information from archives, libraries, fieldwork. 30h(T);C. INTERNSHIP/INDUSTRIAL PRACTICE 2 Credits THA 329 An industrial/professional exposure to the practice of any of the theatre arts forms: drama, dance, music, media arts (broadcasting and film). Students work with professional production groups, outfits and broadcast stations for practical exposure and experience. 90h(P);C. 361 A HISTORY OF THE NIGERIAN FILM AND VIDEO 2 Credits INDUSTRIES An account of the development of the film industry in Nigeria from government productions to private initiatives, with a focus on themes, economics, technical resources, screening locations and audiences. 26h(T);12h(P). THA 330 LITERATURE, DRAMA AND THE CINEMA 3 Credits THA 331 A critical approach of the significance of literature, drama and the cinema as forms of communicating reality differing contexts; differences and similarities, the impact of their media on the message and the impact of technology on these styles. 30h(T);45h(P). A SURVEY OF THE CINEMA IN AFRICA, INDIA 2 Credits AND JAPAN A story of the development of cinema outside the European and American centres of the industry, paying attention to cultural variations, as well as the influence of social and economical factors. 15h(T);45h(P). THA 332 FILM GENRES AND THEIR PRODUCTION 2 Credits THA 333 This is a practical special paper on the making of different cinema and video genres, including features and documentaries, and specific themes and forms of the cinema and of the video. 15h(T);45h(P). 400 LEVEL STUDIES IN THEATRE CRITICISM I 2 Credits THA 401 A study of the main theories and trends in dramatic criticism, its methodologies and approaches from Aristotle to Patrice Pavis, using appropriately illustrative play texts. 30h(T);C. STUDIES IN THEATRE CRITICISM II 2 Credits THA 402 The students are systematically led through the critical study of a chosen playwright. 30h(T);C. STUDIES IN THEATRE IN AFRICA 3 Credits THA 404 This course draws from the writings of prominent practitioners, philosophers and aesthetic theorists in relation to the major trends in the criticism of African drama and theatre. 45h(T);C. 362 STUDIES IN THE SOCIOLOGY OF DRAMA 2 Credits THA 406 This is a course on drama/theatre as a change agent and its intrinsic relationship with the social, political and economic order. The emphasis is on drama in Africa Diaspora 30h(T);C. PRINCIPLES AND PRACTICE OF DIRECTING AND 2 Credits STAGE MANAGEMENT I Working with one-act plays and scenes from full-length plays, students are exposed to the principles and practice of directing and stage management. 15h(T);45h(P). THA 407 PRINCIPLES AND PRACTICE OF DIRECTING AND 2 Credits STAGE MANAGEMENT II This practical course focuses on an individual project on stage production which the student directs/stage manages. It gives students wishing to specialize in this area, a practical opportunity to develop their competence. 10h(T);60h(P). THA 408 PRINCIPLES AND PRACTICE OF DANCE AND 2 Credits MUSIC THEATRE I This advanced course uses the techniques of some dance theatre artistes and music theatre artistes to further expose the students to the principles and practice of Dance and Music theatre. 15h(T);45h(P). THA 409 PRINCIPLES AND PRACTICE OF DANCE AND 2 Credits MUSIC THEATRE II A dance theatre/music theatre production project in which the student is guided in the process of selection and execution from conception to performance. 10h(T);60h(P). THA 410 PRINCIPLES AND PRACTICE OF SPEECH ARTS 2 Credits AND ACTING/PRESENTING I This advanced/intensive course applies select techniques of speech arts and acting/presenting to further expose the student to the principles and practice. 10h(T);60h(P). THA 411 PRINCIPLES AND PRACTICE OF SPEECH ARTS 2 Credits AND ACTING/PRESENTING II A speech arts/acting project in which the student is guided in the process of selection and excursion from conception to presentation. 10h(T);60h(P). THA 412 363 MEDIA PRACTICE I 2 Credits THA 413 An advanced course in the scripting and production of different programmes for radio, television and film. Analysis of completed projects. 15h(T);45h(P). MEDIA PRACTICE II 2 Credits THA 414 Students carry out a guided project in the media arts, from preproduction, through production to post production. 90h(P). THEATRE ADMINISTRATION AND STUDIO 2 Credits MANAGEMENT PRACTICE I This advanced course uses the identifiable techniques which have been employed by the specific community theatres, arts organizations and educational and commercial theatres have used to further expose the students to the principles and practice of theatre administration. The course also exposes students to the techniques of studio management as employed by identifiable institutions/organizations. 30h(T). THA 415 THEATRE ADMINISTRATION AND STUDIO 2 Credits MANAGEMENT PRACTICE II Students handle all aspects in the management of departmental productions on stage and screen. 10h(T);60h(P). THA 416 PRINCIPLES AND PRACTICE OF CHILDREN’S 3 Credits THEATRE PROJECT Students are taught the use of creative dramatics in the packaging of children’s TV and radio programmes. Students are assigned specific practical projects on children’s theatre. 10h(T);60h(P). THA 417 THA 418 PRINCIPLES AND PRACTICE OF COSTUME AND 3 Credits MAKE-UP III This advanced and intensive course uses the techniques that have been employed in the works of prominent theatre design and lighting and set construction specialist OR in the work of prominent costumers and make up artistes to further expose the students to the principles and practice of design and technical theatre. 15h(T);90h(P). PRINCIPLES AND PRACTICE OF COSTUME AND 3 Credits MAKE-UP II This advanced and intensive course uses the techniques that have been employed in the works of prominent theatre design and lighting and set construction specialist OR in the work of prominent costumers and make up artistes to further expose the students to the principles and practice of design and technical theatre. 15h(T);90h(P). THA 419 364 PRINCIPLES AND PRACTICE OF DESIGN AND 3 Credits TECHNICAL THEATRE A guided project in theatre design, set construction and lighting. Students are assigned specific practical projects during the course. 10h(T);90h(P). THA 420 PLAYWRITING AND THEATRE CRITICISM 3 Credits PROJECT This course uses rigorous exercises in all the discrete units of playwriting to ground students in the principles and practice of playwriting and in the evaluation of these discrete units as the intrinsic element in play criticism. Student are assigned projects in playwriting and criticism under supervision. 10h(T);90h(P). THA 421 WORKSHOP IN THEATRE PRODUCTION THA 423 The student participates in one major area in the arts of the theatre. 10h(T);105h(P);C. 3 Credits WORKSHOP IN TOTAL THEATRE PRODUCTION 2 Credits THA 424 Students combine to produce a total theatre production (a production that brings together all the theatre arts forms: dance, drama, media and music). 10h(T);60h(P). CRITICAL ANALYSIS OF MAKING NIGERIA 3 Credits VIDEO AND FILM PRODUCTION The aim of the course is to provide theoretical and practical know-how in the evaluation of the growing Home Video Industry in Nigeria, and trace its earlier development from the beginning of the early 19th. There will be field trips to locations, production houses and rehearsal sessions. Other aspects of the course include, actors, script development, equipment, costumes and make-up designs. 30h(T);45h(P). THA 426 FILM, VIDEO AND TELEVISION 3 Credits THA 427 An examination of the historical development of the 3 genres, their different production techniques and a study of the relationship of messages; method and mode in these media, the importance and place of technology in other production and transmission, the introduction of Home Video production into Nigerian market and the socio-economic significance. 45h(T). FILM CRITICISM 2 Credits THA 428 The theory and practice of interpretation and evaluation of movies. The course also covers casting, directing, character interpretation, picture and sound quality cum effectiveness. 15h(T);45h(P). 365 FILM AND VIDEO PRODUCTION AND 3 Credits MARKETING A study of personalities and the production and distribution processes of the two major screen industries, film and home video. With practical exercises on production 30h(T);45h(P). THA 429 VISION AND SOUND MEDIA 3 Credits THA 430 A study of the relationship of movies and music; music as theme and as background; scores for the screen and the adaptation of existing music. 30h(T);45h(P). RESEARCH PROJECT AND ESSAY 5 Credits THA 499 The student executes a supervised and written project in any area of the arts of the theatre. 225h(P);C. 366 DEPARTMENT OF ENGLISH B.A. Degree Programme in English PHILOSOPHY AND OBJECTIVES PHILOSOPHY The philosophy of the English programme is based on the premise that literature cannot be divorced from its primary medium, language, and that the study of literature - the most expressive and creative use of language, should not be divorced from the study of language. The study of the English language is important given the five hundred-year history of English as a language of contact, commerce, administration and education. The national aspirations for unity, intergroup understanding and tolerance and the development needs of access to information have continued to give English a central national and international role. Literature in English is one field in which Nigeria has distinguished itself internationally, and although this alone is sufficient justification for the intensive study of the literature, there are even more radical and compelling political, socio-psycholinguistic justifications in its historical, post-colonial role, which includes cultural liberation and the evolution of a modern African identity. OBJECTIVES The main objectives of the English degree programmes are: (i) to provide instruction for students who wish to acquire skills and enhanced competence in spoken and written English and in literary analysis; (ii) to give students an effective understanding of English and its applications; (iii) to equip the products of the programme with the linguistic skills that will enable them to respond effectively to the challenge of English in its African setting and cope with the requirements of the language in an increasingly global setting; (iv) to prepare students for postgraduate studies or the teaching of language and literature in schools and colleges; (v) to provide a good grounding in the traditions of Literature in English both in its international and in its African setting; (vi) to train students as guides to literature and its cultural value and make significant contributions to the needs of the country in areas like communication and cultural development. 367 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code ENG 101 ENG 111 ENG 112 ENG 113 ENG 114 ENG 115 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) An Introduction to English Grammar and Composition 3 Forms of Poetry 3 Forms of Prose Literature 3 Drama and its Contexts 3 An Introduction to Nigerian Literature in English 3 Reading Project 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL ENG 201 ENG 202 ENG 203 ENG 204 ENG 205 ENG 206 ENG 207 ENG 211 ENG 212 ENG 213 ENG 214 ENG 215 ENG 216 ENG 217 GST 201 GST 216 GST 228 Spoken English An Introduction to English Phonology An Introduction to English Morphology and Syntax An Outline History of the English Language Varieties of English Advanced English Composition Introduction to Creative Writing Prose Fiction in English Poetry in English Drama in English Modern African Literature: A Survey The Making of the Reading Public A Short History of Literature in English Language and Society Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 368 2 3 2 2 2 2 2 3 3 3 3 2 3 3 2 1 2 300 LEVEL ENG 301 ENG 302 ENG 303 ENG 304 ENG 305 ENG 307 ENG 311 ENG 312 ENG 313 ENG 314 ENG 316 ENG 317 ENG 318 ENG 321 ENG 329 ENG 330 ENG 331 ENG 332 ENG 333 ENG 334 ENG 335 ENG 336 GST 301 GST 302 English Syntax and Lexis The Phonology of English An Introduction to English Semantics Language and Style The English Language in Nigeria Research Methods in English Usage English Poetry English Drama Modern Drama Oral Literature Literature and Folklore in Africa Modern African Poetry Modern African Drama English Studies and Entrepreneurship American Literature: A Survey African American Literature Literature of the Black Diaspora Special Topics in Literature Literary Analysis Literature and Gender Creative Writing Books and the Making of Public Opinion Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 2 2 2 3 3 2 3 3 3 2 2 3 3 3 2 2 2 2 2 1 1 400 LEVEL ENG 401 ENG 402 ENG 403 ENG 404 ENG 405 ENG 406 ENG 411 ENG 412 ENG 413 ENG 414 ENG 415 Studies in English Syntax English Literary Stylistics Discourse Analysis English Suprasegmental Phonology History of the English Language English for Specific Purposes The Heroic Tradition in African Oral Poetry Longer English Poems The English Novel African Prose Fiction Oral Literature Research 369 3 3 3 3 3 3 3 3 3 3 2 ENG 425 ENG 426 ENG 427 ENG 428 ENG 429 ENG 499 B. An Introduction to Literary History and Theory An Introduction to Postcolonial Theory Special Topics in English Literature Advanced Creative Writing Literature of the Non-Western World Long Essay 3 2 2 2 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: ENG 101(3), ENG 111(3), ENG 112(3), ENG 113(3), ENG 114(3), ENG 115(2), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from courses in other departments with the permission of the Head of Department. 200 LEVEL CORE: ENG 202(3), ENG 203(2), ENG 204(2), ENG 211(3), ENG 212(3), ENG 213(3), ENG 215(2), GST 201(2), GST 216(1), GST 228(2). Total 23 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: ENG 201(2), ENG 205(2), ENG 206(2)/ENG 207(2)*, ENG 214(3), ENG 216(3), ENG 217(3), plus not less than 3 credits from courses in other departments with the permission of the Head of Department. *ENG 206 may not be taken with ENG 207. 300 LEVEL (a) Language Option CORE: ENG 301(3), ENG 302(3), ENG 303(3), ENG 304(2), ENG 305(2), ENG 307(2), ENG 311(3), ENG 314(3), ENG 317(3), ENG 321(2), GST 301(1), GST 302(1). Total 28 Credits 370 ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: ENG 313(2), ENG 316(3), ENG 318(2), ENG 329(3), ENG 330(3), ENG 331(3), ENG 332(2), ENG 333(2), ENG 334(2), ENG 335(2), ENG 336(2) or any other courses with the permission of the Head of Department. (b) Literature Option CORE: ENG 301(3), ENG 304(2), ENG 305(2), ENG 311(3), ENG 312(3), ENG 314(3), ENG 317(3), ENG 318(2), ENG 321(2), ENG 333(2), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: ENG 302(3), ENG 303(3), ENG 307(2), ENG 313(2), ENG 316(3), ENG 329(3), ENG 330(3), ENG 331(3), ENG 332(2), ENG 334(2), ENG 335(2), ENG 336(2) or any other courses with the permission of the Head of Department. 400 LEVEL (a) Language Option CORE: ENG 401(3), ENG 402(3), ENG 403(3), ENG 413(3), ENG 414(3), ENG 425(3), ENG 499(5). Total 23 Credits ELECTIVES: Students are advised to register for not less than 7 credits from the following courses: ENG 404(3), ENG 405(3), ENG 406(3), ENG 411(3), ENG 412(3), ENG 415(2), ENG 426(2), ENG 427(2), ENG 428(2), ENG 429(3) or any other courses with the permission of the Head of Department. (b) Literature Option CORE: ENG 402(3), ENG 412(3), ENG 413(3), ENG 414(3), ENG 425(3), ENG 499(5). Total 20 Credits ELECTIVES: Students are advised to register for not less than 10 credits from the following courses: ENG 401(3), ENG 403(3), ENG 404(3) ENG 405(3), ENG 406(3), ENG 411(3), ENG 415(2), ENG 426(2), ENG 427(2), ENG 428(2), ENG 429(3) or any other courses with the permission of the Head of Department. 371 C. COURSE DESCRIPTIONS 100 LEVEL ENG 101 AN INTRODUCTION TO ENGLISH GRAMMAR 3 Credits AND COMPOSITION This is a course on English grammar. It includes sentence, clause and phrase structure, intersentential relations and lexis. It is designed to improve the communication skill of students through regular exercises in formal composition. 45h(T);C. ENG 111 FORMS OF POETRY 3 Credits This is a close textual study of poetic genres from different cultural backgrounds and literary traditions. The framework for this study is the relationship of song, poetry and prose with an emphasis on the oral and the written and their performance. The study will include the key elements of poetry- especially the use of musical devices and the function of formal and structural features. 45h(T);C. FORMS OF PROSE LITERATURE ENG 112 3 Credits This is a study of major prose genres with an emphasis on the social situations, formal elements and narrative traditions that influence various forms of prose literature. The genres to be considered include the anecdote and the oral tale, the folktale and the fairy tale, legends and myths, the short story, the prose romance and the novel, the essay and the literary autobiography. 45h(T);C. DRAMA AND ITS CONTEXTS ENG 113 3 Credits This study of selected representative texts from Africa and the West begins by focusing on theories of the origins of drama, dramatic traditions and major themes. It considers concepts of drama and the dramatic, dramatic contexts and situations in rituals, ceremonies and festivals as well as stage drama. 45h(T);C. AN INTRODUCTION TO NIGERIAN LITERATURES ENG 114 3 Credits This is a survey of the major literary traditions and forms in Nigeria, including translations from the oral tradition, the development of written literatures in indigenous languages as well as works by representative 20th century authors. 45h(T);C. READING PROJECT ENG 115 2 Credits A project designed to encourage an interest in reading critically. It involves the reading and critical analyses of a prescribed number of texts on a variety of subjects within a specified period. 15h(T);45h(P);C. 372 200 LEVEL SPOKEN ENGLISH ENG 201 2 Credits This is a course on conversational English emphasizing stress, rhythm and intonation. The course will aim at enhancing students’ competence through classroom and laboratory exercises. 30h(T). AN INTRODUCTION TO ENGLISH PHONOLOGY ENG 202 3 Credits This introduction to the principles of phonetic description and taxonomy includes a study of segmental and supersegmental phonemes and their organization in current English usage. The course involves practical exercises on the production of the sounds of the language. 45h(T);C. AN INTRODUCTION TO ENGLISH MORPHOLOGY 2 Credits AND SYNTAX This course introduces students to the description and analysis of the morphological processes in English. It will also attempt a discreption of English sentences using a structural model. 30h(T);C. ENG 203 AN OUTLINE HISTORY OF THE ENGLISH ENG 204 2 Credits LANGUAGE This is a survey of the development of the English language and its local varieties. The course will take into account the cultural and political background of the development and spread of English. 30h(T);C. VARIETIES OF ENGLISH ENG 205 2 Credits This is a study of the geographical distribution of English and the nature of its varieties. Specific attention will be paid to the analysis of register and the concepts of field, mode and tenor. 30h(T). ADVANCED ENGLISH COMPOSITION ENG 206 2 Credits This course deals with specialized forms of composition like reports, minutes of meetings, letters, public announcements and speech writing, with emphasis on correct usage and style, formal and informal writing and the effect of situation and medium on style and the relationship between précis and the different forms of telegraphic writing. 30h(T). (Not to be taken with ENG 207). INTRODUCTION TO CREATIVE WRITING ENG 207 2 Credits A course on rhetoric and poetics and their practical application for students interested in creative writing. All the genres are covered in this course although special attention is given to specific genres in which students show particular interest. 30h(T). (Not to be taken with ENG 206). 373 PROSE FICTION IN ENGLISH ENG 211 3 Credits This is a critical study of the art of the novelist and the short story writer, paying attention to the different social backgrounds and literary traditions of the selected texts. Texts for study will be chosen from a variety of fictional traditions. 45h(T);C. POETRY IN ENGLISH ENG 212 3 Credits This is a close study of various genres and forms of poetry in English and their major poetic and cultural traditions. Representative selections will be drawn from early English poetry to contemporary poetry in English. 45h(T);C. DRAMA IN ENGLISH ENG 213 3 Credits This is a study of the main themes, conventions, modes and social contexts of drama in English and in English translation, from the classical period to the present, drawing illustrations from authors like Sophocles, Shakespeare, Moliere, Ibsen, Walcott, Clark and Soyinka. 45h(T);C. MODERN AFRICAN LITERATURE: A SURVEY ENG 214 3 Credits This is an outline course on the development of African literature from colonial times to the present. It emphasizes the influence on literature of Africa’s political evolution, the language question, the regional traditions and the main themes and forms of the literature. 45h(T). THE MAKING OF THE READING PUBLIC ENG 215 2 Credits This course is designed to promote the reading ability and taste of students by prescribing a specified number of various texts to be read and studied within the semester. It compares the social functions of books and newspapers and their importance in the making of modern reading publics. 15h(T);45h(P);C. A SHORT HISTORY OF ENGLISH LITERATURE ENG 216 3 Credits This outline history of English literature from Beowulf to the poets of the World War II focuses on periods, major authors and representative texts. References will be made to the major off-shoots of this literature- American and Commonwealth literatures. 45h(T). LANGUAGE AND SOCIETY ENG 217 3 Credits This is an introduction to the social contexts and functions of language. It also includes the study of the bases of language varieties like dialect, national languages, multilingualism and ethnicity. 45h(T). 374 300 LEVEL ENGLISH SYNTAX AND LEXIS ENG 301 3 Credits A study of English syntax based on structural and/or transformational-generative models. The course will study the relation of words and meaning in English and the grammatical rules governing the order of sentence units. 45h(T);C. THE PHONOLOGY OF ENGLISH ENG 302 3 Credits A study of English phonology applying approaches such as the transformational-generative or the prosodic theory. It also deals with the phonetic description and analysis of spoken English. 45h(T);C. (Compulsory for Language Majors only). AN INTRODUCTION TO ENGLISH SEMANTICS ENG 303 3 Credits A study of semantic theories and the place of semantics in English grammar. The course will also deal with the problem of meaning with reference to semantic components, lexical items and semantic markers. 45h(T);C. LANGUAGE AND STYLE ENG 304 2 Credits A stylistic analysis of non-literary texts, such as the language of religion, law, bureaucracy, advertising journalism, technical and scientific writing, taking situations and the peculiarities of specialised groups and speech communities into account. 30h(T);C. (Compulsory for Language Majors only). THE ENGLISH LANGUAGE IN NIGERIA ENG 305 2 Credits A study of the history of English in Nigeria, of the effect of indigenous languages on English and on the performance of its Nigerian users. It is also a study of the evolution of a Nigerian variety of English, as well as its national status. 30h(T);C. RESEARCH METHODS IN ENGLISH USAGE ENG 307 2 Credits A practical course on research methodology. After initial lectures on concepts in Sociolinguistics and research methods of field work students are expected to collect and analyse their own language material. 15h(T);45(P);C. (Compulsory for Language Majors only). ENGLISH POETRY ENG 311 3 Credits A stylistic and thematic study of non-heroic forms of English poetry from Chaucer to the present. While focusing on texts, the course will take into account the movements, schools, changing tastes and social contexts of the poetry. 45h(T);C. 375 ENGLISH DRAMA ENG 312 3 Credits A study of Renaissance and modern English drama, with special reference to Shakespeare and his contemporaries. It includes a study of the most important themes and conventions – mummers’ plays, morality plays and festival theatre. 45h(T);C. (Compulsory for Literature Majors only). MODERN DRAMA ENG 313 2 Credits A study of the plays of modern dramatists since Ibsen such as Shaw, Chekov, Synge, Pinter, Miller, O’neill, Beckett, Walcott, Baraka as well as the major theatrical movements and experiments. 30h(T). ORAL LITERATURE IN ENGLISH TRANSLATION ENG 314 3 Credits A study of the nature, distribution and types of oral literature in Africa with examples from other cultures. It considers the traditional status of oral production and performance as well as the effects of literacy and electronic resources. 30h(T);45h(P);C. LITERATURE AND FOLKLORE IN AFRICA ENG 316 3 Credits A study of the themes, forms and cultural contexts of published collections of traditional African poetry. Attention will be paid to the world views reflected in the texts. 30h(T);45h(P). MODERN AFRICAN POETRY ENG 317 3 Credits A study of the major trends, movements and traditions of African poetry in the European languages written since the 1930s. It will consider representative poets of different historical periods and political systems. 45h(T);C. MODERN AFRICAN DRAMA ENG 318 2 Credits A study of major African drama in English and of its links with European and traditional African drama, focusing on the works of representative dramatists like Soyinka, Clark, Rotimi, Ngugi and Osofisan. The role of indigenous traditions of performance will be taken into account. 30h(T);C. (Compulsory for Literature Majors only). ENGLISH STUDIES AND ENTREPRENEURSHIP ENG 321 2 Credits This course introduces students to the opportunities and career prospects that are available to graduates of English studies. It also explores the ways in which graduates in the discipline can be innovative and creative by an imaginative view of possibilities, or by adapting their training to existing employment opportunities. 30h(T);C. 376 AMERICAN LITERATURE: A SURVEY ENG 329 3 Credits A study of representative American authors in the context of their religious, sociological and political background from the writings of the Puritan Fathers to the twentieth century. The survey will focus on specific movements like writings of former slaves, the American Renaissance and early twentieth century Realists. 45h(T). AFRICAN-AMERICAN LITERATURE ENG 330 3 Credits A study of African-American literature from the writings of the slave period to the twentieth century. An emphasis will be placed on the place of this literature in the mainstream of the American tradition. 45h(T). CARIBBEAN LITERATURE IN ENGLISH ENG 331 3 Credits A study of the works of major Caribbean writers like Lamming, Selvon, Brathwaite, Naipaul, Harris, and Walcott and younger, late twentieth-century writers in their social, political and intellectual contexts. 45h(T). SPECIAL TOPICS IN LITERATURE ENG 332 2 Credits This is an intensive study of a theme, an author, a period or a genre in English literature or in the Literature of the former British Colonies. Any of these topics or combination of topics may be studied in the context of historical or political movements like the African Diaspora, Commonwealth and Race. 30h(T). LITERARY ANALYSIS ENG 333 2 Credits A theoretical and practical course on the theories and techniques of literary criticism, paying attention to the character of notices, reviews and extended scholarly analyses. The course will take into account the theoretical ideas and critical practices in traditional and postmodernist criticism 30h(T);C. (Compulsory for Literature Majors). LITERATURE AND GENDER ENG 334 2 Credits A course of the application of gender theory to literary analysis. The course will consider the origins and evolution of feminism and take account of recent gender theories and movements as well as their interdisciplinary extensions. 30h(T). CREATIVE WRITING ENG 335 2 Credits An intensive practical course in imaginative literature. This covers the major genres. Genre selection or emphasis will vary from session to session. In this course language use will be given as much attention as creativity, and in part of the course the variety of language and use for factual and fictional purposes will be studied. 15h(T);45h(P). 377 BOOKS AND THE MAKING OF PUBLIC OPINION ENG 336 2 Credits A course on the history of books, and of their social, political and religious value. It also considers the importance of books and newspapers in the shaping of public opinion. A number of prescribed texts on a variety of subjects will be discussed in the light of selected topics from the history of books. 30h(T). 400 LEVEL STUDIES IN ENGLISH SYNTAX ENG 401 3 Credits A study of selected theoretical issues in transformational generative syntax such as ambiguity, paraphrase, recursiveness, and some selected transformational processes such as relativization, noun phrase complementation and nominalization. 45h(T);C. (Compulsory for Language Majors only). ENGLISH LITERARY STYLISTICS ENG 402 3 Credits A course on the application of linguistic theory to the analysis of literary texts. It tries to account for the specific ways in which writers achieve literary effects in imaginative writing and the degree of stylistic variety in the different genres. 45h(T);C. DISCOURSE ANALYSIS ENG 403 3 Credits A course on the various approaches to the study of oral and written texts above the level of the sentence with emphasis on speech act theory, thematic approach to sentence structure, cohesion in texts, and the analysis of narrative. 45h(T);C. (Compulsory for Language Majors only). ENGLISH SUPRASEGMENTAL PHONOLOGY ENG 404 3 Credits A study of suprasegmental structure of modern English, with particular attention to the suprasegmental structure of English as a second language. 45h(T). HISTORY OF THE ENGLISH LANGUAGE ENG 405 3 Credits A study of the development and global spread of the English Language from old English times using texts from different periods as samples. The study will also take account of the nature of changes in the language. 45h(T). ENGLISH FOR SPECIFIC PURPOSES ENG 406 3 Credits This course, with its multidisciplinary focus, introduces students to the many different professions and vocations that use English in specific ways to achieve their goals. It also examines the ways in which the needs of these users can be met. It addresses the methodology of the subjects as well as elements of the language - grammar, discourse and register, to which the users need to pay attention. 45h(T). 378 THE HEROIC TRADITION IN AFRICAN ORAL ENG 411 3 Credits POETRY A course on the collection, transcription, interpretation and analysis of oral literature, focusing on the praise poem, the epic, and other heroic forms. Students are expected to work on the transcription and translation of texts in the African languages in which they have competence. 30h(T);45h(P). LONGER ENGLISH POEMS ENG 412 3 Credits A study of the epic, the verse romance and the narrative poem in English literature with emphasis on their literary, cultural and intellectual backgrounds. 45h(T);C. (Compulsory for Literature Majors only). THE ENGLISH NOVEL ENG 413 3 Credits A study of representative English novels from Defoe, Fielding and Richardson the eighteenth-century to contemporary novelists. Some attention will be given to novelists in the Commonwealth. 45h(T);C. AFRICAN PROSE FICTION ENG 414 3 Credits A study of the rise and development of the novel in Africa, paying attention to its political and ideological contexts as well as its regional and formal characteristics. The course will include representative fiction from the main regions and political groupings of Africa, and also take into account the effect of historical experience and ideology. 45h(T);C. ORAL LITERATURE RESEARCH ENG 415 2 Credits A theoretical and practical course on the collection, storage, transcription and translation of traditional oral texts. Students are encourage to do their field collections in a language in which they have sufficient competence to do their own transcriptions and translations, and are expected to pay particular attention to contexts of performance and the role of the audience. 15h(T);45h(P). AN INTRODUCTION TO LITERARY HISTORY 3 Credits AND THEORY A study of the history of theory and criticism in the literary history of Europe and in their postcolonial contexts. This course will consider the major critical movements including formalism, structuralism, poststructuralism, Marxism, feminist theory and postcolonialism. 30h(T);45h(P);C. ENG 425 AN INTRODUCTION TO POSTCOLONIAL THEORY ENG 426 2 Credits A study of the rise of postcolonial theory and its intellectual contexts, its relation to postmodern ideas and its value for the critical analysis of texts in English and in English translation. 30h(T). 379 SPECIAL TOPICS IN ENGLISH LITERATURE ENG 427 2 Credits Each year this course will focus on a special topic: an author, a movement, a period, a theme or a genre. The approach to the chosen topic will focus on traditional and contemporary critical ideas about the subject. 30h(T). ADVANCED CREATIVE WRITING ENG 428 2 Credits A course on creative writing with specialization in one of the major genres. Students will be expected to produce a major text at the end of the course. This could be a play, an extended poem or a collection of poems or a novel or some short stories. 15h(T);45h(P). ENG 429 LITERATURE OF THE NON-WESTERN WORLD 3 Credits A comparative study of the subject, themes, forms and techniques of selected writers outside the literature of the West. The course is essentially an introduction to comparative literature. 45h(T). LONG ESSAY ENG 499 5 Credits An independent essay of an extended length on a topic or author chosen with the approval of the Department. 225h(P);C. 380 DEPARTMENT OF HISTORY AND INTERNATIONAL STUDIES B.A. Degree Programme in History PHILOSOPHY AND OBJECTIVES PHILOSOPHY The underlying philosophy of this programme is that an understanding of history is fundamental to the appreciation and perception of the world in which we live. The programme is built upon a strong liberal arts tradition. Students are helped to understand human society in the broadest perspective of time and space, and therefore become informed citizens. The programme therefore provides the platform that enhances students’ intellectual capacity to appreciate the ways people have lived and interacted through contacts, trade, migration, gender relations and conquest from the ancient world to the present. The curriculum is designed to produce students capable of critical and analytical thinking, and balanced judgment. The programme regards intense scholarship, teaching, research, community service and outreach programmes as mutually reinforcing activities designed to imbue in students a sense of history and a sense of mission. The range and quality of courses offered by the programme will introduce students to the excitement and significance of historical knowledge thereby preparing them for the challenges of the future. OBJECTIVES The courses are designed to inculcate in and prepare our students for a variety of human values and careers; as well as help them to understand the historical forces that have shaped human existence. The academic and professional courses in the programme are therefore designed to achieve the following: (i) inculcate in the students a keen sense of history and global citizenship; (ii) train students in a broad range of applied skills associated with public history as historic site preservation specialists, corporate historians, museum administrators and interpreters of history for the public; (iii) offer excellent preparations for students who will graduate with exceptional skills in critical thinking, writing and communication, mostly from historical, consciousness; (iv) prepare students for graduate studies and careers in research institutes, colleges, universities, museums, and libraries; (v) prepare students who would pursue careers in the private sector, government, politics, Non-governmental organizations, media, public relations. Specifically, some of them will pursue careers as consultants, publishers, media analysts, human resources professionals, unionists, social workers, lobbyists and gender advocates; (vi) produce students and scholars who apply their intellectual training to the expression of complex ideas, global perspectives, professionalism and theoretical understandings; (vii) train students who would value tradition, dynamism and excellence in the search for creative solutions to human problems. 381 A. LIST OF COURSES BY LEVELS Course Code HST 101 HST 102 HST 103 HST 104 HST 106 HST 107 HST 108 HIS 105 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) Introduction to History 3 Introduction to Inter-Group Relations in Nigeria to 1800 3 Culture History of Africa to 1500 3 History of Africa, 1500-1800 3 Topics in World History Since 1914 3 Ancient Civilizations up to the Fall of the Roman Empire 3 Major Civilizations Since the Fall of Rome 3 Introduction to International Economic Relations 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL HST 201 HST 202 HST 203 HST 204 HST 205 HST 206 HST 207 HST 208 HST 209 HST 210 HST 211 HST 212 HST 213 HST 214 HST 215 History of West Africa from the Early Times to 1500 History of West Africa, 1500-1800 Social and Intellectual History of Europe, 1300-1500 Social and Intellectual History of Europe, 1500-1800 History of Nigeria from Early Times to 1500 History of Nigeria, 1500-1800 African Response to European Invasion Africa Since 1914 Ancient and Medieval Political Ideas The African Diaspora U.S.A: From Colony to Nationhood Latin American History, 1492-1825 A History of India Under Colonial Rule A History of India after Mahatma Gandhi North Africa and the Middle East in Modern Times 382 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 HST 216 HST 217 HST 218 GST 201 GST 216 GST 228 Southern Africa, 1500-1800 East and Central Africa, 1500-1800 Tsarist Russia Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 2 1 2 300 LEVEL HST 301 HST 302 HST 303 HST 304 HST 305 HST 306 HST 307 HST 308 HST 309 HST 310 HST 311 HST 312 HST 313 HST 314 HST 315 HST 316 HST 317 GST 301 GST 302 Introduction to African Historiography Nigeria Since 1800 Modern Political Ideas African Political Ideas Colonial Rule and Independence Movements in Africa Economic History of West Africa U.S.A. Since 1865 African-American History since 1865 Modern India and South Asia A History of China and Japan The Rise of the Asian Tigers History of Science and Technology History of the Soviet Union and the Successor States Latin America since 1825 A History of Imperialism up to 1935 Liberation Struggles in Lusophone Africa History of the Commonwealth Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 1 1 400 LEVEL HST 401 HST 402 HST 403 HST 404 Philosophy of History Contemporary Problems in the Philosophy and Practice of History Problems of Nation-Building in Africa Since Independence Development: Concepts and Realities in the Third World 383 3 3 3 3 HST 405 HST 406 HST 407 HST 408 HST 409 HST 410 HST 411 HST 412 HST 413 HST 414 HST 415 HST 416 HST 417 HST 418 HST 420 HST 499 B. International Relations Between the Wars, 1919-1939 History of International Relations since 1945 Europe, 1870-1919 Europe since 1919 Economic History of Nigeria from Early Times to 1800 Economic History of Nigeria since 1800 Integrated Development in East Africa in the 20th century From the Organization of African Unity to African Union Revolutions in History Yorubaland and Dahomey, 1814-1864: A Study in Power Politics Africa in International Diplomacy, 1870-76: World War I African Nationalist Movements in Southern Africa Since 1884 Economic Cooperation in West African Thought The New Deal The Jihad of Usman Dan Fodio Research Project 3 3 3 3 3 3 3 3 3 3 3 3 3 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: HST 101(3), HST 102(3), HST 103(3), HST 104(3), HST 106(3), HIS 105(3), GST 110(2) GST 113(2), GST 122(2), GST 123(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: HST 107(3), HST 108(3), HIS 101(3), HIS 103(3), REL 101(3), REL 102(3), REL 103(3), REL 104(2), REL 105(3), REL 106(3), SOC 111(3), SOC 112(3), SOC 114(3), SOC 122(3), SOC 123(3), PHL 101(3), PHL 102(3), CMA 114(3), CMA 115(3), CMA 124(3), CMA 130(3) with the permission of the Head of Department. 384 200 LEVEL CORE: HST 201(3), HST 202(3), HST 203(3), HST 204(3), HST 205(3), HST 206(3), HST 207(3), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: HST 208(3), HST 209(3), HST 210(3), HST 211(3), HST 212(3), HST 213(3), HST 214(3), HST 215(3), HST 215(3), HST 216(3), HST 217(3), HST 218(3), HIS 201(3), HIS 202(3), HIS 205(3), HIS 206(3), REL 201(3), REL 202(3), REL 203(3), REL 208(3), REL 213(3), REL 214(3), SOC 211(3), SOC 217(3), SOC 223(3), SOC 225(3), PHL 203(3), PHL 207(3), CMA 224(2), CMA 231(2), CMA 233(2) with the permission of the Head of Department. 300 LEVEL CORE: HST 301(3), HST 302(3), HST 303(3), HST 304(3), HST 305(3), HST 306(3), GST 301(1), GST 302(1). Total 20 Credits ELECTIVES: Students are advised to register for not less than 10 credits from the following courses: HST 307(3), HST 308(3), HST 309(3), HST 310(3), HST 311(3), HST 312(3), HST 313(3), HST 314(3), HST 315(3), HST 316(3), HST 317(3), HIS 301(3), HIS 302(3), REL 301(3), REL 302(3), REL 303(3), REL 304(3), REL 305(3), REL 307(3), REL 308(3), REL 309(3), REL 310(3), REL 312(3), REL 314(3), REL 315(3), SOC 310(3), SOC 311(3), SOC 315(3), SOC 316(3), SOC 321(3), SOC 331(3), PHL 303(3), PHL 304(3), CMA 331(3) with the permission of the Head of Department. 400 LEVEL CORE: HST 401(3), HST 402(3), HST 403(3), HST 404(3), {plus any 6 (i.e., 3 credits each semester) of the following: HST 414(3), HST 415(3), HST 416(3), HST 417(3), HST 418(3), HST 420(3)}, HST 499(5). Total 23 Credits ELECTIVES: Students are advised to register for not less than 7 credits from the following courses: HST 407(3), HST 408(3), HST 409(3), HST 410(3), HST 411(3), 412(3), HST 413(3), HIS 407(3), HIS 408(3), CMA 430(2), CMA 431(2), CMA 450(2), REL 402(3), REL 404(3), REL 406(3), REL 407(3), REL 408(3), REL 409(3), REL 413(3), REL 414(3), PHL 403(3), PHL 407(3), SOC 410(3), SOC 426(3) with the permission of the Head of Department. 385 C. COURSE DESCRIPTIONS 100 LEVEL HST 101 INTRODUCTION TO HISTORY 3 Credits This course introduces students in the Department to the meaning, nature, function and relevance of history. It defines history, examines the various branches of history, and the various sources for the reconstruction and writing of history. 45h(T);C. INTRODUCTION TO INTER-GROUP RELATIONS 3 Credits IN NIGERIA TO 1800 This is a survey course that introduces students to the historical roots of the modern Nigerian state. It identifies the various groups which emerged in the region, the development of state structures and institutions and how these promoted inter-state and inter-group relations such as exchange of ambassadors, intermarriages, commerce, migrations, wars and conflicts. 45h(T);C. HST 102 CULTURE HISTORY OF AFRICA FROM EARLY 3 Credits TIMES TO 1500 The course examines major social, intellectual and cultural achievements of Africans since the beginning of human civilization up to 1500. The topics treated shall include the Palaeolithic, Mesolithic and Neolithic Revolutions; ancient civilizations and state formations in Egypt, Meroe, Axum, Zimbabwe, Carthage and Roman Africa; the Western Sudanese States; the East African coastal city states and the emergence of Swahili culture; the transSaharan trade; states of the Guinea and Equatorial forests; developments in Central and Southern Africa; and, the material remains of these cultures, art works and ruins of buildings. 45h(T);C. HST 103 HST 104 HISTORY OF AFRICA, 1500-1800 3 Credits The course examines the internal and external factors of change in the development of Africa from the advent of Europeans to the abolition of the trans-Atlantic slave trade; North Africa during the Turkish hegemony; the states of the Sudan (Songhai, Hausa and Borno); major states and peoples of the Guinea and Equatorial forest; West African contacts with Europeans, European traders and settlers in southern Africa; the Arab presence in East Africa; Arab and European slave trade in Africa. 45h(T);C. HST 106 TOPICS IN WORLD HISTORY SINCE 1914 3 Credits The course introduces the students to the history of the world since 1914. It examines the main features of the twentieth century, including among others, the impact of the First World War, International Relations between the wars; the Second World War; International Relations since 1945; the Cold War; the formation of the State of Israel; Decolonization in Africa and Asia; Arab-Israeli-Conflict; the end of the Cold War; International Terrorism; the rise of the Asian Tigers; the rise of China and India; The U.S in the 21st century. 45h(T);C. 386 ANCIENT CIVILIZATIONS UP TO THE FALL OF 3 Credits THE ROMAN EMPIRE This is a general survey of some of the major civilizations, their achievements and legacies for mankind; Prehistoric times; the evolution of man and culture; civilizations of Mesopotamia (Sumeria, Babylon, Syria, Chaldeans, Persia etc); Civilizations of the Nile (Egypt, Kush); the Indus Valley and Hwan Basin (India and China); Palestine (Phoenicia, Israel etc); Greece; ancient Rome and the Roman empire. 45h(T). HST 107 HST 108 MAJOR CIVILIZATIONS SINCE THE FALL OF 3 Credits Survey of major world civilizations since the fall of the Roman empire; Arab CivilizationROME Islam and the Muslim World; the Holy Roman Empire; the rise of the nation states in Europe Western and Central Sudan; East and Central Africa and the Swahili; Indo American Civilization before European incursion. 45h(T). 200 LEVEL HISTORY OF WEST AFRICA FROM THE EARLY 3 Credits TIMES TO 1500 The course discusses sources of West African history; land and peoples; pre-historic beginnings; the origins and development of states in the Sudan; the middle belt and the Guinea forest; the trans-Saharan trade; the introduction and spread of Islam; contacts among the states and communities before 1500 A.D 45h(T);C. HST 201 HST 202 HISTORY OF WEST AFRICA, 1500-1800 3 Credits The course highlights States and societies of West Africa c.1500; Islam in West Africa till c.1800; early European activities on the coast; the growth of the Atlantic trade; the growth of Sudanese states- the Bambara states, Borno, Hausa et al; the Jihad of Futa Toro and Futa Jallon; the Middle Belt states- Mossi, Dagomba, Mamprussi, Borgu, Nupe, Jukun et al; Guinea foest states- Asante, Oyo, Dahomey, Benin etc; Lineage-based societies; inter-state economic and political relations. 45h(T);C. SOCIAL AND INTELLECTUAL HISTORY OF 3 Credits EUROPE, 1300-1500 A survey of European history highlighting fundamental developments in Medieval Europe such as early social and economic institutions, feudalism and other events up to the late Middle Ages and the beginning of the European Renaissance. 45h(T);C. HST 203 387 SOCIAL AND INTELLECTUAL HISTORY OF 3 Credits EUROPE, 1500-1800 A survey of developments from the Renaissance Age of Reformation; the Christian Church; the Age of Discoveries; Mercantilism; the Age of Enlightenment; the American and French Revolutions. 45h(T);C. HST 204 HISTORY OF NIGERIA FROM EARLY TIMES TO 3 Credits 1500 Sources of Nigerian history, land and people; Pre-history of Nigeria; traditions of origins; state-formation process- Kanuri, Hausa, Yoruba and Edo;non-centralized societies (Tiv and Igbo); inter-regional cooperation. 45h(T);C. HST 205 HST 206 HISTORY OF NIGERIA, 1500-1800 3 Credits Peoples and States of Nigeria c; attempt at the establishment of theocracies in Borno and Hausaland, emergence and growth of centralized polities in the middle belt; the pattern of development and structure of Yoruba states; the expansion of Benin; the move towards centralization among the Igbo; the delta and commercial enterprises and missionary activities. 45h(T);C. HST 207 AFRICAN RESPONSE TO EUROPEAN INVASION 3 Credits This course is concerned with African history in the period which saw European scramble for and partition of the continent. It examines the factors responsible for the scramble and partition. It focuses on developments in Africa during the period, and places the European invasion within the framework of Africa’s internal history so that African responses to the invasion, which constitute the major focus of the course, can be better understood. 45h(T);C. HST 208 AFRICA SINCE 1914 3 Credits A general survey of Africa under colonial rule. The course examines the nature, methods and impact of European colonialism on African societies, the colonial economy and colonial attitudes to social development. It ends with an examination of the courses, methods and strategies of the decolonization process and a discussion of the major problems with which newly independent African states have had to grapple. 45h(T). HST 209 ANCIENT AND MEDIEVAL POLITICAL IDEAS 3 Credits The course examines the main political ideas in the Greek and Roman classical period. It also considers the rise of the Holy Roman Empire and the arguments about the relative powers of the papacy and the monarchy as reflected in the works of medieval thinkers. 45h(T). 388 HST 210 THE AFRICAN DIASPORA 3 Credits This is a survey course emphasizing the following: diasporas in history; the various facts of the slave trade; slave societies in the New World, the Middle East and India; Abolition and its consequences; Revolution in San Domingo (Haiti) and development of Pan-Africanism; and present day develop ents in black communities in the Americas, the West Indies, Europe and the Arab world. 45h(T). HST 211 U.S.A.: FROM COLONY TO NATIONHOOD 3 Credits The course is concerned with a study of the emergence of the British colonies in America, the rise of mercantilism, the factors which gave rise to the U.S. It examines the problems of the new nation, confederacy, political parties etc. The course ends with a discussion of the problems of slavery, the civil war and reconstruction. 45h(T). HST 212 LATIN AMERICAN HISTORY, 1492-1825 3 Credits This is a survey history course of the part of the continent of America colonized by the Spaniards and Portuguese. The course covers the period from the beginning of colonization in the latter fifteenth century to the beginning of the nineteenth century when the colonial people succeeded in breaking away from the mother countries and setting up independent states. The course will emphasize the new society that grew up after the imposition of Iberian rule- dealing with the composition and relationships as well as the institutions they set up. 45h(T). HST 213 A HISTORY OF INDIA UNDER COLONIAL RULE 3 Credits India under the East India Company 1757-1857. The Sepoy Revolt and the introduction of British Colonial rule, 1857. Social, religious, economic and political development, rise of Indian Nationalism, impact of the First and Second World Wars. 45h(T). HST 214 A HISTORY OF INDIA AFTER MAHATMA GANDHI 3 Credits The course discusses major political, social, strategic and economic development from the time of Gandhi, the period of his assassination, independence, balkanization and after. It also discusses the rise of India as a modern power. 45h(T). NORTH AFRICA AND THE MIDDLE EAST IN 3 Credits MODERN TIMES A history of North Africa and the Middle East since the emergence of Islam. Major themes include the rise of Berber-Arab/Islamic civilization, the historical ties between North Africa and the Middle East and the impact of Ottoman rule. Consideration of the 20th century includes European imperialism, the advent of military rule, the establishment of Israel, Arab-Israeli wars and the search for peace, pan-Arabism and the independence movement in Maghreb, petroleum and international politics, the rise of Muslim fundamentalism and the problems of economic development and modernization. 45h(T). HST 215 389 HST 216 SOUTHERN AFRICA, 1500-1800 3 Credits This is a history of indigenous racial groups, establishment, expansion and internal evolution of Cape settler community, and the impact of white expansion on indigenous peoples. 45h(T). HST 217 EAST AND CENTRAL AFRICA, 1500-1800 3 Credits This course surveys the evolution and development of socio-political institutions in the region, from the interlacustrine states across present-day central Tanzania down to the polities of the “Savannah.” This is then followed with a discussion of the economy, including agricultural and other forms of production and exchange. Areas of cultural inter-relationships are spotlighted and an evaluation is made of foreign influences (from across the oceans) from South Arabia and the Gulf, South India and Portugal. 45h(T). HST 218 TSARIST RUSSIA 3 Credits Reign of Peter the Great, Tsarist autocracy, landlord-peasant/serf relationships; the emancipation of 1861 and its consequences. Industrialisation in the closing years of the 19th century. The leadership of Plekhanov and Lenin, Mensheviks, Bolsheviks; Russia and the war with Japan in 1904 and its effects. The 1905 Revolution; The Duma of 1906 and after; Russia and the First World War; The Revolution of 1917; Civil War and the fight of the Revolution for survival. 45h(T). 300 LEVEL HST 301 INTRODUCTION TO AFRICAN HISTORIOGRAPHY 3 Credits The course discusses the nature and function of history in non-literate societies.; history and myth; history and religion- Islamic approaches to history colonial views of African history; early writings of African history; the rise of modern historiography in Africa; methodology in the new African historiography; and impact of nationalism; Marxist influences on African historiography; and current problems in African historiography. 45h(T);C. HST 302 NIGERIA SINCE 1800 3 Credits This course will focus on the major developments among the various Nigerian peoples and states in the 19th century, paying particular attention to the Sokoto Jihad and its consequences, the suppression of the Atlantic slave trade, new development in AfroEuropean relations and the prelude to the imposition of colonial rule. It will then discuss the colonial conquest and Nigeria’s colonial experience, as well as study the problems associated with the regaining of independence and the building of the modern Nigerian State. Particular attention is paid to the issues of the colonial economy and the later colonial heritage as well as the nature of Nigeria’s politics just before and since independence. The post-independence efforts at economic and social developments are given prominence. 45h(T);C. 390 HST 303 MODERN POLITICAL IDEAS 3 Credits A study of representative political thinkers from Machiavelli to Marx, highlighting the social contexts of the philosophers’ ideas. Major political ideas - monarchical, absolutism, liberalism, democracy, socialism, fascism, anarchism will be examined in the historical context. Post colonial administrative types; Africa since independence: the nature of politics, structure of government and political representation. 45h(T);C. HST 304 AFRICAN POLITICAL IDEAS 3 Credits An examination of the views of African leaders and thinkers about government and society; about domestic and international issues and about the place of Africa in world history. Particular study is made of their view on nationalism, democracy and African socialism, of the adaptation of Muslim thought to the modern world and of the writing of political activists such as Amilcar Cabral, Augustino Neto and Frantz Fanon. 45h(T);C. COLONIAL RULE AND INDEPENDENCE 3 Credits MOVEMENTS IN AFRICA Objective of colonialism and the nature of colonial administration. Relevance of colonial theories and African reactions; Comparative studies of administration of the various empires and their impact on the colonized societies; the revolutionary nature of colonialism. Factors in the nationalist movements, and a comparative study of the varied pattern. Decolonization and independence (regional and area variations) 45h(T);C. HST 305 HST 306 ECONOMIC HISTORY OF WEST AFRICA 3 Credits The course examines resources and their productivity in the domestic economy of West Africa in relation to the development of the export sector, the establishment of the colonial economy and the formulation of national and regional strategies for modernization. Special attention will be placed on the relationship between economic development and social change. 45h(T);C. HST 307 U.S.A. SINCE 1865 3 Credits American imperialism; involvement in World War I and World War II; Prosperity; Depression and the New Deal; domestic and Foreign Politics after World War II; AfricanAmerican Struggles for Civil Rights; the image of the U.S Abroad; major developments in the U.S since 1960. 45h(T). HST 308 AFRICAN-AMERICAN HISTORY SINCE 1865 3 Credits A history of the black people in the U.S. since emancipation. The course emphasizes the struggles waged by African American citizens to achieve racial equality and full citizenship in the United States and the social, cultural, political, and economic forces that have shaped 391 the African American community. Special attention is given to the men and women who led the struggle, the ideas and the ideals which inspired and dominated each phase of the struggle, and the movements, institutions and results which were created in the process. 45h(T). HST 309 MODERN INDIA AND SOUTH ASIA 3 Credits Emphasizes how Hindu, Buddhist, Islamic and other traditional cultures combined with British colonial rule and other modernizing influences to produce the India of today. Some attention is also given to peripheral areas, particularly Pakistan and Bangladesh. 45h(T). HST 310 A HISTORY OF CHINA AND JAPAN 3 Credits This course focuses chiefly upon China and Japan, emphasizing how traditional cultures, outside influences, and modernizing forces have interacted to produce the East Asia of today. It Covers the period 1600 to the present. 45h(T). HST 311 THE RISE OF THE ASIAN TIGERS 3 Credits The course discusses the factors that propelled the Asian Tigers to economic prosperity. The four Asian Tigers to be discussed are South Korea, Singapore, Hong Kong, and Taiwan. The nature of their growth and development are discussed and assessed. 45h(T). HST 312 HISTORY OF SCIENCE AND TECHNOLOGY 3 Credits The course discusses the history of Scientific ideas and methods from ancient times to the present, with special emphasis on intellectual trends that contributed to the modern world’s scientific outlook. It looks at the evolution of science and technology in Africa, Asia, Europe and America. The study will also focus on the revolutions that have occurred in different fields such as transport, textiles, electric power, combustion engine, air transportation, atomic and nuclear energy, space technology and Nano- technology 45h(T). HISTORY OF THE SOVIET UNION AND THE 3 Credits SUCCESSOR STATES The history of the Soviet Union since 1921; the New Economic Policy; the Death of Lenin; Stalinist Russia; The policy of of Socialism in one country; Trotsky opposition; Russia’s Development plans; Russia in the 1930s; Russia in the Second World War and as a world power since 1945; the Cold War; Russia since 1953 and subsequent events to the rise of the successor states. 45h(T). HST 313 HST 314 LATIN AMERICA SINCE 1825 3 Credits This course deals with Latin America areas since independence. The main issues include-: Consolidation of Independence, the drive towards modernization and attempts at a radical 392 break with the past. Reform and revolution in the 20th century. Examples to illustrate the general trends will be drawn from the histories of individual countries at different points. 45h(T). HST 315 A HISTORY OF IMPERIALISM UP TO 1935 3 Credits A study of imperialism as a world phenomenon. The Berlin Conference and its impact. Analysis of the impact of colonialism, imperialism and nationalism in African and nonAfrican areas. The emergence of political and social structures following colonization. 45h(T). LIBERATION STRUGGLES IN LUSOPHONE 3 Credits AFRICA Portuguese colonialism in Guinea, Angola and Mozambique. The rise of nationalist movements in Portuguese Africa. The coup in d’etat in Portugal. The growth of liberation movements and armed struggle in Portuguese colonies; the civil wars that followed. 45h(T). HST 316 HST 317 HISTORY OF THE COMMONWEALTH 3 Credits The course examines the process, arguments and activities by which the old British Empire ruled from Whitehall and how it had been transferred into a Commonwealth of formerly dependent states. It further examines the post-independence consolidation of the institution as well as its structures, policies and activities. 45h(T). 400 LEVEL HST 401 PHILOSOPHY OF HISTORY 3 Credits This course investigates the major limits and problems inherent in historical understanding and introduces students to philosophies of history that have sought to address those problems. The different traditions of historical thinking and practice; pre-historical modes of thinking (myths and theocratic accounts); the beginning of scientific history, Hellenism and Hellenistic Historiography; Medieval (Christian) historiography; oriental (Muslim) historiography; Renaissance historiography; the 16th century French Sytematists; the scientific revolution and the enlightenment; the German historical school; the Positivist tradition the Marxian conception of history; the new cyclical theory of Spengler and Toynbee; Oral traditions and pre-colonial African historiography. 45h(T);C. CONTEMPORARY PROBLEMS IN THE 3 Credits PHILOSOPHY AND PRACTICE OF HISTORY The concept of Philosophy of history; the nature and methods of history; history as art and science; status as an academic discipline; relationship with other disciplines, sociology, anthropology archaeology etc.; Historical evidence and historical truth; historical facts; HST 402 393 objectivity in history; contemporary history; the notion of cause; the society and the individual; historical interpretation. 45h(T);C. PROBLEMS OF NATION-BUILDING IN AFRICA 3 Credits SINCE INDEPENDENCE Constraints imposed by the colonial past, problems of integration in multi-national states, Irredentism, problems of economic development and political and social stability. Establishing an acceptable political and social order. Problems of external relations. 45h(T);C. HST 403 DEVELOPMENT: CONCEPTS AND REALITIES IN 3 Credits THE THIRD WORLD This course provides an understanding of main theories of the causes of underdevelopment in the Third World; approaches to development especially in the post-World War II period, and the historical factors facilitating and inhibiting development. Examples will be drawn from selected countries. 45h(T);C. HST 404 HST 407 EUROPE, 1870-1919 3 Credits This is an in-depth study of the main features of the diplomatic history of Europe beginning from the emergence of Germany as a Great Power. The course will examine such issues as the changing balance of power, alliances and alignments, the growth of internationals socialism, the arms race and the strategy of the major powers. 45h(T). HST 408 EUROPE SINCE 1919 3 Credits A survey of European history from 1919 to the present. The course focuses on the main forces that have shaped Europe such as the Second Industrial revolution and the development of mass society. It examines women’s issues, the rise of fascism, the impact of existentialism on philosophy, literature and art, the collapse of Euro-Communism and progress towards European Union. 45h(T). ECONOMIC HISTORY OF NIGERIA FROM EARLY 3 Credits TIMES TO 1800 Factors in the economic history of Nigeria; indigenous economy; subsistence agriculture, production, distribution and exchange; internal and external trade, the trans-Saharan and tansAtlantic trades; the manufacturing and extractive industry currencies and capital formation, indigenous transport system. 45h(T). HST 409 394 HST 410 ECONOMIC HISTORY OF NIGERIA SINCE 1800 3 Credits Regional commerce before the age of imperialism, termination of the slave trade, beginning of ‘legitimate commerce; colonial rule and colonial economic policies; post-colonial economic development policies and strategies; the principal productive sectors of the economy; manpower and labour issues economic infrastructures and the state. 45h(T). INTEGRATED DEVELOPMENT IN EAST AFRICA 3 Credits IN THE 20TH CENTURY The course examines in detail, attempts at the integrated economic development of the East African States of Kenya, Uganda and Tanganyika (later Tanzania) through the establishment of the East African High Commission, and the institution of common services. The problems and strains within the commission, its achievements and eventual dissolution will be closely studied and evaluated. 45h(T). HST 411 FROM THE ORGANISATION OF AFRICAN UNITY 3 Credits TO AFRICAN UNION The origin, emergence, structure, organization and functions of the O.A.U.; the pan-African origins; the role of Casblanca and Monrovia blocs problems of defining unity; bloc politics in the OAU- francophone, Anglophone, Arab, Black Africa; involvement in African problems including decolonization; apartheid; economic development and regional integration, problems, achievements and prospects. 45h(T). HST 412 HST 413 REVOLUTIONS IN HISTORY 3 Credits An intensive study of the major revolutions in their historical perspectives. The French, Russian and Chinese Revolutions and their impact on the world. Historical evolution of World War I and World War II. 45h(T). YORUBALAND AND DAHOMEY, 1814-1864: 3 Credits A STUDY IN POWER POLITICS This is a documentary study of war and politics in Yorubaland and Dahomey in the 19th century. Specifically, it examines causes and consequences of the conflicting economicimperial interests of such states as Ibadan, Ijaye, Egba and Dahomey. The effect of external influence (exerted by Christian Missionaries, British Consular and naval officers as well as traders) on the course of events in the area is also examined.. 45h(T);C. (Special Papers: Documentary Studies.) HST 414 AFRICA IN INTERNATIONAL DIPLOMACY, 1870-76: 3 Credits WORLD WAR I A documentary study of the concept of alliance, power and international diplomacy in the 19th century. A critical study of the foreign policies of African States, the formulation and HST 415 395 implementation of such policies in international relations. Problems involved in the planning and execution of foreign policies of the Super-Powers. 45h(T);C. (Special Papers: Documentary Studies.) AFRICAN NATIONALIST MOVEMENTS IN 3 Credits SOUTHERN AFRICA SINCE 1884 A documentary study woven around selected number of documents showing various aspects of African nationalist movements in South Africa, Namibia, Angola, Zambia. Emphasis will be based on how their colonial origins have structured their nationalist movements; The roles and contributions of nationalists such as Mandela, Desmond Tutu, Mugabe e.t.c. 45h(T);C. (Special Papers: Documentary Studies.) HST 416 ECONOMIC COOPERATION IN WEST AFRICAN 3 Credits THOUGHT The focus in this course is on the ideas expressed by prominent members of the educated elites in the 19th and 20th centuries regarding the development of West Africa. The ideas are studied against the background of the Pan-Africans and the European exploitation of the continent. 45h(T);C. (Special Papers: Documentary Studies.) HST 417 HST 418 THE NEW DEAL 3 Credits A documentary study focusing on the following topics: the economic crisis of 1929-33, the 1932 presidential elections, the Hundred days; major New Deal Legislations; Labour policy and Trade unions; the Supreme crisis; the growth of left-wing politics; opposition to the New Deal; the 1936 and 1940 presidential elections; the impact of the New Deal on United States politics and culture. 45h(T);C. (Special Papers: Documentary Studies.) HST 420 THE JIHAD OF USMAN DAN FODIO 3 Credits A documentary study that treats Islam in 18th and 19th century Western Sudan Hausa States and society towards the end of the 18th century; the emergence and and dispersion of the Fulani into Hausaland; the concept of “Jihad” in Islam; the life and career of Usman Dan Fodio before the Jihad; causes and course of the Jihad wars; Borno and the Jihad; the Jihad in the North the causes and course of the Jihad in the Middle Belt and Yorubaland; sociopolitical and religious consequences of the jihad, the sokoto Caliphate in the early 19th century; in-depth study of selected documents. 45h(T);C. (Special Papers: Documentary Studies.) HST 499 RESEARCH PROJECT 5 Credits An individual study of a topic chosen by the student with the approval of a supervisor and the Head of Department. Students are free to choose topics inside and outside the special subject areas. Essays will be based on oral, primary and secondary sources. 225h(P);C. 396 DEPARTMENT OF HISTORY AND INTERNATIONAL STUDIES B.A. Degree Programme in History and International Studies PHILOSOPHY AND OBJECTIVES PHILOSOPHY The underlying philosophy of this programme is that the historical experiences of different peoples are ultimately interwoven, and a study of the relations between nations and states is important for the understanding of the history of individual peoples and nations. The programme’s approach to this material is comparative and interdisciplinary. Students are introduced to the excitement and significance of historical knowledge in an international context and are therefore better prepared for the challenges of a global world. OBJECTIVES The objectives of the programme can be seen in the breadth of courses designed to study the historical experiences and contemporary policies of different nations from historical, comparative and interdisciplinary perspectives. The courses are designed to prepare our students for a variety of social and political policies, programmes and careers, as well as help them to understand the historical forces that have shaped different national interests and goals. The academic and professional courses in the programme are therefore designed to achieve the following: (i) (ii) (iii) (iii) (v) (vi) (vii) inculcate in the students a keen sense of history and global citizenship; train students in a broad range of applied skills associated with public history as historic site preservation specialists, corporate historians, museum administrators and interpreters of historical experiences and public policy; offer excellent preparations for students who will graduate with exceptional skills in critical thinking and writing, mostly from historical, comparative and interdisciplinary perspectives; prepare students for graduate studies and careers in research institutes and universities; prepare students who would pursue careers in the private sector, government, politics, Non-governmental organizations, media, public relations and the diplomatic service. Specifically, some of them will pursue careers as consultants, publishers, media analysts, human resources professionals, unionists, social workers, lobbyists and gender advocates; produce students and scholars who apply their intellect to the expression of complex ideas, the theoretical formulation and analysis of contemporary issues and events of regional and international dimensions; train students who would value tradition, dynamism and excellence in the search for creative solutions to the problems of the human race. 397 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code HIS 105 HIS 109 HIS 110 HIS 112 HST 101 HST 102 HST 103 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Introduction to International Economic Relations 3 Introduction to International Relations 3 Introduction to the Study of Foreign Policy 3 Human Rights and Humanitarian Law 3 Introduction to History 3 Introduction to Inter-Group Relations in Nigeria to 1800 3 Culture History of Africa to 1500 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL HIS 201 HIS 202 HIS 203 HIS 204 HIS 205 HST 201 HST 202 HST 205 HST 206 GST 201 GST 216 GST 228 Development and Practice of Diplomacy Introduction to Defence and Strategic Studies Conflict and Security in International Affairs Warfare and Diplomacy in Africa up to 1900 International Politics and Issues History of West Africa from the Early Times to 1500 History of West Africa, 1500-1800 History of Nigeria from Earliest times to 1500 History of Nigeria, 1500-1800 Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 3 3 3 3 3 3 2 1 2 300 LEVEL HIS 301 HIS 302 HIS 303 HIS 304 Foreign Policies of African States The Military in African Politics National Security Policy Since Independence Nigeria’s Foreign Policy Since Independence 398 3 3 3 3 HIS 305 HST 301 HST 302 HST 305 HST 306 GST 301 GST 302 International Institutions and Organisations Introduction to African Historiography Nigeria Since 1800 Colonial Rule and Independence Movements in Africa Economic History of West Africa Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 3 1 1 400 LEVEL HIS 401 HIS 402 HIS 403 HIS 404 HIS 405 HIS 406 HIS 407 HIS 499 HST 403 HST 407 HST 408 B. Issues in Contemporary International Relations International Relations Between the Wars, 1919-1939 History of International Relations Since 1945 The Third World in International Relations The Cold War Era Foreign Policies of the Major Powers Afro-Arab Relations in the 20th and 21st Centuries Research Project Problems of Nation-Building in Africa Since Independence Europe, 1870-1919 Europe since 1919 3 3 3 3 3 3 3 5 3 3 3 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: HIS 105(3), HIS 109(3), HIS 110(3), HIS 112(3), HST 101(3), HST 102(3), HST 103(3), GST 110(2) GST 113(2), GST 122(2), GST 123(2). Total 29 Credits ELECTIVES: Students are advised to register for not less than 1 credit from the following courses: HST 104(3), HST 106(3), HST 107(3), HST 108(3), REL 101(3), REL 102(2), REL 103(2), REL 104(2), REL 105(2), REL 106(2), SOC 111(3), SOC 112(3), SOC 114(3), SOC 122(2), SOC 123(2), PHL 101(3), PHL 102(3), CMA 114(2), CMA 130(2), CMA 133(2) with the permission of the Head of Department. 399 200 LEVEL CORE: HIS 201(3), HIS 202(3), HIS 203(3), HIS 204(3), HST 201(3), HST 202(3), HST 205(3), HST 206(3), GST 201(2), GST 216(1), GST 228(2). Total 29 Credits ELECTIVES Students are advised to register for less than 1 credit from the following courses: HIS 205(3), HST 207(3), HST 208(3), HST 209(3), HST 210(3), HST 211(3), HST 212(3), HST 213(3), HST 214(3), HST 215(3), HST 216(3), HST 217(3), HST 218(3), REL 201(3), REL 202(2), REL 203(2), REL 207(2), REL 208(2), REL 213(3), SOC 217(2), SOC 223(2), SOC 225(2), PHL 203(3), PHL 207(3), CMA 210(3), CMA 225(2), CMA 233(2) with the permission of the Head of Department. 300 LEVEL CORE: HIS 301(3), HIS 302(3), HIS 303(3), HIS 304(3), HST 301(3), HST 302(3), HST 305(3), HST 306(3), GST 301(1), GST 302(1). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: HIS 305(3), HST 303(3), HST 304(3), HST 307(3), HST 308(3), HST 309(3), HST 310(3), HST 311(3), HST 312(3), HST 313(3), HST 314(3), HST 315(3), HST 316(3), HST 317(3), REL 301(3), REL 302(3), REL 303(3), REL 304(3), REL 305(3), REL 307(2), REL 308(2), REL 309(2), REL 310(2), REL 312(3), REL 314(2), SOC 310(3), SOC 311(3), SOC 315(2), SOC 316(2), SOC 321(3), SOC 331(2), PHL 303(3), PHL 304(3), CMA 314(3), CMA 322(2), CMA 324(2) with the permission of the Head of Department. 400 LEVEL CORE HIS 401(3), HIS 403(3), HIS 404(3), HIS 406(3), HIS 499(5), HST 403(3), HST 407(3), HST 408(3). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: HIS 402(3), HIS 405(3), HIS 407(3), HST 404(3), HST 409(3) HST 410(3), HST 411(3), HST 412(3), HST 413(3), CMA 430(2), CMA 431(2), CMA 450(2), REL 402(2), REL 404(3), REL 406(2), REL 407(2), REL 408(2), REL 409(2), REL 413(2), PHL 403(3), PHL 407(3), SOC 410(3), SOC 414(3), SOC 426(3), SOC 437(3) with the permission of the Head of Department. 400 C. COURSE DESCRIPTIONS 100 LEVEL HIS 105 INTRODUCTION TO INTERNATIONAL 3 Credits ECONOMIC RELATIONS This is an introductory course that acquaints students with the forces that shaped international economic relations from ancient times to the present. The course shall focus on issues and themes such as trade in the Mediterranean world; Pax Romana; biological and cultural exchanges between the Old World and the New World; Mercantilism; Industrial capitalism; colonialism; Islam; Industrialism; Capitalism; Socialism; and, globalization. 45h(T);C. HIS 109 INTRODUCTION TO INTERNATIONAL 3 Credits RELATIONS The course defines and analyses International Relations. It looks at the Domestic politics of states, distribution of power, war and the international community, and the World Order. 45h(T);C. INTRODUCTION TO THE STUDY OF FOREIGN 3 Credits POLICY The course looks at the nature of Foreign Policy, the aims and determinants of Foreign Policy, Decision-making and Implementation and Pressures. It highlights relevant theories and treats specific cases such as the Arab-Israeli war, the Gulf Wars etc. 45h(T);C. HIS 110 HIS 112 HUMAN RIGHTS AND HUMANITARIAN LAW 3 Credits The nature of security around the world has changed to include not just defence and security issues but also human rights, violations and humanitarianism. The course explores the structures, institutions and substantive issues related to human rights and humanitarianism in Nigeria. 45h(T);C. 200 LEVEL HIS 201 DEVELOPMENT AND PRACTICE OF DIPLOMACY 3 Credits The course looks at the origins, functions and types of diplomacy. It also highlights diplomatic practice and diplomatic ranks. 45h(T);C. INTRODUCTION TO DEFENCE AND STRATEGIC 3 Credits STUDIES The course attempts a definition of defence. It highlights factors enhancing a nation’s defence, war and strategy, weapons, and the conduct of war, nuclear build up, types of warfare: guerrilla and revolutionary, alliances etc. 45h(T);C. HIS 202 401 CONFLICT AND SECURITY IN INTERNATIONAL 3 Credits AFFAIRS The course discusses the problems of security, conflict of interest in maintaining international security, war and the quest for peace, and the theories of war. 45h(T);C. HIS 203 WARFARE AND DIPLOMACY IN AFRICA UP TO 1900 HIS 204 3 Credits A major survey and discussion of the nature and scope of warfare and diplomacy within and between African societies in the period before European invasion and conquest in the late 19th century. 45h(T);C. HIS 205 INTERNATIONAL POLITICS AND ISSUES 3 Credits A study of the international system of nation-states, including regional alliances and the United Nations. Areas of international conflict and cooperation will be emphasized. 45h(T). 300 LEVEL HIS 301 FOREIGN POLICIES OF AFRICAN STATES 3 Credits The course looks at the evolution and growth of the foreign policies of major African states in their different categories and ideological dispositions: Nigeria, South Africa, Egypt, Ghana, Tanzania, Zambia, Libya, Kenya, Algeria e.t.c. 45h(T);C. HIS 302 THE MILITARY IN AFRICAN POLITICS 3 Credits The course looks at the role of the military in pre-colonial and colonial African societies 45h(T);C. NATIONAL SECURITY POLICY SINCE 3 Credits INDEPENDENCE A study of Nigeria’s defence policy since 1960. It discusses the Anglo-Nigerian Defence Pact, the Civil War period and the employment of the military in peace-keeping and other operations. 45h(T);C. HIS 303 NIGERIA’S FOREIGN POLICY SINCE 3 Credits INDEPENDENCE A consideration of Nigeria’s external policies since independence. The analysis of policies bequeathed to the country by Britain, Nigeria’s attitude towards the Commonwealth, the West, the East, Non-Aligned movement, and Liberation wars in Africa. 45h(T);C. HIS 304 402 INTERNATIONAL INSTITUTIONS AND 3 Credits ORGANISATIONS Study of the development and operations of international institutions: League of Nations, United Nations, Organization of African Unity (now AU), European Union, Organization of American states etc and their relationship with the international political system. It highlights the growth of international institutional cooperation, integration, coordination, collective security and the Balance of Power (i.e NATO, Warsaw Pact etc) 45h(T). HIS 305 400 LEVEL ISSUES IN CONTEMPORARY INTERNATIONAL 3 Credits RELATIONS A survey of the beginning and acceleration of global scientific and technological traditions that revolutionized international relations in the 20th and 21st century. 45h(T);C. HIS 401 INTERNATIONAL RELATIONS BETWEEN THE 3 Credits WARS, 1919-1939 The course is a detailed examination of the issues of international relations between 1919 and 1939. It examines such themes as the emergence of the new diplomacy, the League of Nations, the war reparations, the Locarno Pact, the Manchurian crisis, the emergence of Fascism and Nazism in Europe and the approach of World War II. 45h(T). HIS 402 HISTORY OF INTERNATIONAL RELATIONS 3 Credits SINCE 1945 Post World War II sentiments and arrangements; the United Nations, Cold War and Détente, the Communist Bloc and the Sino-Soviet split; society and integration in Western Europe; the emergence of the Third World in International Relations; non-alignment; Development and the New International Order; Southern Africa and Middle East problems; the 1980s and the second cold war and new Détente; the collapse of communism; the re-unification of Germany; international relations in the 1990s and contemporary developments. 45h(T);C. HIS 403 THE THIRD WORLD IN INTERNATIONAL 3 Credits RELATIONS The course discusses the decolonization and independence of the Third World countries; their foreign policies; politics and problems of cooperation in the Third World; Third World issues in the international system; the search for development and the new international order; the problems of southern Africa. It also looks at the search for security- political, financial, and military, food and health. The third world debt problem and the international financial system, North-South relations and non-alignment are some of the issues to be discussed. 45h(T);C. HIS 404 403 HIS 405 THE COLD WAR ERA 3 Credits The course highlights power politics after World War II by focusing on the forces of liberalism and democracy, socialism and communism, the Cold War in Europe, Asia, Africa and the Middle East, the rise of co-existence and détente, and the end of the Cold War. 45h(T). HIS 406 FOREIGN POLICIES OF THE MAJOR POWERS The course examines the foreign policies of the major powers after 1945. 45h(T);C. 3 Credits AFRO-ARAB RELATIONS IN THE 20TH AND 21ST 3 Credits CENTURIES This is an examination of the relations between the African states and the Arab world. It highlights the relations between the OAU (now African Union) and the Arab League. It also emphasizes the politics of oil and OPEC within the context of African and Arab Cooperation. 45h(T). HIS 407 HIS 499 RESEARCH PROJECT 5 Credits An individual study of a topic chosen by the student with the approval of a supervisor and the Head of Department. Students are free to choose topics inside and outside the special subject areas. Essays will be based on oral, primary and secondary sources. 225h(P);C. 404 DEPARTMENT OF PHILOSOPHY AND RELIGIOUS STUDIES B.A. Degree Programme in Philosophy PHILOSOPHY AND OBJECTIVES PHILOSOPHY The general aim of the programme is to enable students to develop an awareness of those fundamental questions relating to the nature of the world and place of human beings within it, and, at the same time, equip them with the tools of critical and conceptual thinking that will enhance their ability to think reflectively about those fundamental questions. Philosophy is needed anywhere human beings are faced with fundamental questions of life and how it should be lived. OBJECTIVES In the. pursuit of the philosophy stated above, the objectives of the philosophy programme include the following: (i) to develop in students a familiarity with ideas and the role that ideas play in human life; (ii) to promote a good understanding of the nature of ethical principles and how they can be applied to human problems; (iii) to develop the capacity for straight thinking and coherent articulation of ideas; (iv) to enhance the capacity for good judgement and decision-making; (v) to produce broad-minded graduates who will be able to apply their reflective and critical skills to issues of existence, knowledge and morality which human beings confront in various areas of human endeavour. 405 A. LIST OF COURSES BY LEVELS Course Code PHL 101 PHL 102 PHL 103 PHL 104 PHL 105 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) Introduction to Philosophy 3 Arguments and Critical Thinking 3 Philosophy of Value 3 Introduction to Social and Political Philosophy 3 Ancient Philosophy 3 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL PHL 201 PHL 202 PHL 203 PHL 204 PHL 205 PHL 206 PHL 207 PHL 208 GST 201 GST 216 GST 228 Introduction to Epistemology Introduction to Logic Ethics Political Ideologies Medieval Philosophy Introduction to Metaphysics Introduction to African Philosophy Philosophy, Language and Communication Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 3 3 3 3 3 3 3 3 2 1 2 300 LEVEL PHL 301 PHL 302 PHL 303 PHL 304 PHL 305 PHL 306 PHL 307 PHL 308 PHL 309 PHL 310 Epistemology Symbolic Logic Ethical Theories Modern and Contemporary Political Thought Early Modern Philosophy Metaphysics African Philosophy Philosophy of the Social Sciences Philosophy and Literature Philosophy and Gender Studies 406 3 3 3 3 3 3 3 3 3 3 PHL 311 PHL 312 PHL 313 PHL 314 PHL 316 PHL 317 PHL 318 PHL 319 PHL 320 PHL 321 GST 301 GST 302 Aesthetics Social and Political Thought in Africa Philosophy of Culture Asian Philosophies Philosophy and Citizenship Professional Ethics Phenomenology, Existentialism and Hermeneutics Philosophical Anthropology The Problems of Understanding Ethics and the Human Condition Culture and Civilization in Africa Studies in Philosophy and Logic 3 3 3 3 2 3 3 3 3 3 1 1 400 LEVEL PHL 401 PHL 402 PHL 403 PHL 404 PHL 405 PHL 406 PHL 407 PHL 408 PHL 409 PHL 410 PHL 411 PHL 412 PHL 413 PHL 414 PHL 499 B. Knowledge and Development Ethics and Contemporary Life Marxist Philosophy Comparative Philosophy Recent Modern Philosophy Issues in African Philosophy Philosophy and the Cognitive Sciences Philosophy of Law Philosophy of Mind Philosophy of Language Philosophy Across Culture Twentieth Century Analytical Philosophy Post-Analytic Philosophy Philosophy and the Challenge of Diversity Research Project 3 3 3 3 3 3 3 3 3 3 3 3 3 3 5 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: PHL 101(3), PHL 102(3), PHL 103(3), PHL 104(3), PHL 105(3), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 23 Credits 407 ELECTIVES: Students are advised to register for not less than 7 credits from the following courses: SOC 111(3), SOC 112(3), SOC 114(3), CMA 127(2), HST 101(3), REL 101(3) with the permission of the Head of Department. 200 LEVEL CORE: PHL 201(3), PHL 202(3), PHL 203(3), PHL 205(3), PHL 206(3), PHL 207(3), PHL 208(3), GST 201(2), GST 216(1), GST 228(2). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: PHL 204(3), SOC 224(2), SOC 227(3), CMA 210(3), REL 201(3), REL 203(2) with the permission of the Head of Department. 300 LEVEL CORE: PHL 301(3), PHL 302(3), PHL 303(3), PHL 304(3), PHL 305(3), PHL 306(3), PHL 307(3), PHL 316(2), PHL 317(3), GST 301(1), GST 302(1). Total 28 Credits ELECTIVES: Students are advised to register for not less than 2 credits from the following courses: PHL 308(3), PHL 309(3), PHL 310(3), PHL 311(3), PHL 312(3), PHL 313(3), PHL 314(3), PHL 318(2), PHL 319(3), PHL 320(3), PHL 321(3), SOC 311(3), SOC 314(3), SOC 326(2), CMA 303(2), CMA 304(2), CMA 324(2), REL 301(3), HST 303(3) with the permission of the Head of Department. 400 LEVEL CORE: PHL 401(3), PHL 402(3), PHL 405(3), PHL 406(3), PHL 412(3), PHL 414(3), PHL 499(5). Total 23 Credits ELECTIVES: Students are advised to register for not less than 7 credits from the following courses: PHL 403(3), PHL 404(3), PHL 407(3), PHL 408(3), PHL 409(3), PHL 410(3), PHL 411(3), PHL 413(3), SOC 436(2), SOC 440(2), CMA 421(3), HST 401(3), REL 402(2), REL 408(2) with the permission of the Head of Department. 408 C. COURSE DESCRIPTIONS 100 LEVEL PHL 101 INTRODUCTION TO PHILOSOPHY 3 Credits Defining Philosophy. Nature of Philosophical Problems. Approaches to Philosophical Problems. Tools of Philosophical Inquiry. Branches of Philosophy. Philosophy and Culture. 45h(T);C. PHL 102 ARGUMENTS AND CRITICAL THINKING 3 Credits Meaning and definition. Types of discourse. The nature of arguments. Validity; techniques for evaluating arguments. The distinction between inductive and deductive inferences. Illustrative arguments taken from typical texts in History, Law Reports, Newspapers etc, will be examined. The course is intended to develop the student's ability to assess arguments. 45h(T);C. PHL 103 PHILOSOPHY OF VALUE 3 Credits What is Value? The problem of the varieties of value. Kinds of values - religious values, economic values, moral values. The distinction between value judgments and factual judgements. An examination of moral concepts, such as good, bad, right and wrong. The notions of justice, natural right and the grounds of moral obligation. The relevance of moral theory to issues in practical life. 45h(T);C. PHL 104 INTRODUCTION TO SOCIAL AND POLITICAL 3 Credits PHILOSOPHY The nature of social and political philosophy. Discussion of important concepts in social and political philosophy, such as society, community, authority, freedom, rights, political obligation, politics, government, the state, etc. 45h(T);C. PHL 105 ANCIENT PHILOSOPHY 3 Credits Survey of Greek and Roman Philosophy from Thales to Plotinus. The intellectual world of these early Greek and Roman thinkers will be examined. Special emphasis on the epistemological, metaphysical, and ethical doctrines of the major figures of the period, including Parmenides, Plato, Aristotle, the Stoics, and Plotinus. 45h(T);C. 200 LEVEL PHL 201 INTRODUCTION TO EPISTEMOLOGY 3 Credits Types, sources, scope and justification of human knowledge. Relation of knowledge to beliefs and truth. Skepticism. A study of the major schools of thought, such as empiricism, rationalism and pragmatism will be undertaken. 45h(T);C. 409 PHL 202 INTRODUCTION TO LOGIC 3 Credits A general introduction to Logic: Arguments, inductive and deductive. The notions of validity and soundness; Logical constants. Logical and factual truth. Propositional calculus, techniques for evaluating arguments, e.g. truth tables, formal proofs of validity. Basic concepts of predicate logic. Syllogystic arguments. 45h(T);C. PHL 203 ETHICS 3 Credits A discussion of the nature of moral judgement. Problems concerning conflicts between moral judgements. Examination of some important ethical notions, e.g. moral objectivity, authority, punishment, freedom and moral responsibility. African ethical ideas. 45h(T);C. PHL 204 POLITICAL IDEOLOGIES 3 Credits A discussion of contemporary political ideological, such as, Liberalism, conservation, socialism, and social democracy, Anarchism, Nationalism, Fascism, Feminism, etc. 45h(T). PHL 205 MEDIEVAL PHILOSOPHY 3 Credits The major philosophical doctrines of Jewish, Christian and Muslim Philosophers from St. Augustine to Ockham. Emphasis on Metaphysical, Logical, ethical and epistemological doctrines. The influence of Graeco Roman thought in this period. Philosophers to be studied include Moimoliedes, St. Augustine, St. Anselm, A verroes, A vicenna, Aquinas and Ockham. 45h(T);C. PHL 206 INTRODUCTION TO METAPHYSICS 3 Credits An outline of the major concerns and scope of metaphysics. A treatment of some traditional metaphysical problems, e.g the mind-body problem, appearance and reality, universals and particulars. 45h(T);C. PHL 207 INTRODUCTION TO AFRICAN PHILOSOPHY 3 Credits Fundamental questions about African Philosophy. What is African Philosophy? Is there an African Philosophy? Methodologies and Orientations in African Philosophy. Problems of cross-cultural comparison e.g. problems of translation, rationality. The individual in society; Ethics and Religion in African Philosophy. 45h(T);C. PHILOSOPHY, LANGUAGE AND COMMUNICATION PHL 208 3 Credits The nature of language and human communication. The role of language in the development of knowledge. The character of concepts and their role in the organization of human experience. The problem of the objectivity of meaning and the possibility of inter-cultural translation of ideas. 45h(T);C. 410 300 LEVEL PHL 301 EPISTEMOLOGY 3 Credits Central problems of epistemology, e.g. analysis of the concept of knowledge and its relation to belief, truth and evidence, verification and justification. Skepticism. Problems about specific forms of knowledge, e.g. knowledge of the external world, of necessary truths, of the past, future and mind. 45h(T);C. PHL 302 SYMBOLIC LOGIC 3 Credits Detailed study of predicate logic. Formal proof. Methods of establishing invalidity, logic of identity, Definite descriptions. Metatheory of propositional and predicate logic e.g. proofs of consistency and completeness. Some examples will be given of the application of logic to philosophical problems. 45h(T);C. PHL 303 ETHICAL THEORIES 3 Credits A study of major historical and contemporary theories of ethics, e.g. Naturalism, Intuitionism, Emotivism, Prescriptivism, Situationism and Existentialist ethics. 45h(T);C. PHL 304 PHILOSOPHY OF SCIENCE 3 Credits Basic issues in the Philosophy of Science, e.g. Scientific hypotheses laws and theories, verification and falsification of hypotheses; models, induction and probality; causal and statistical explanations; confirmation; the nature of scientific truth. 45h(T);C. PHL 305 MODERN AND CONTEMPORARY POLITICAL 3 Credits THOUGHTS Discussion of the ideas of major figures in modem and contemporary political thought, e.g. Rousseau, John Locke, 1.S. Mill, Immanuel Kant, Karl Marx, Frederick Engels, John Rawls Robert Nozick, etc. The influence of these figures in the development of political thought will be emphasized. 45h(T);C. PHL 306 EARLY MODERN PHILOSOPHY 3 Credits Study of major figures of the seventeenth and eighteenth centuries, e.g. Descartes, Locke, Berkeley, Burne, Spinoza, Leibniz, Kant. 45h(T);C. PHL 307 AFRICAN PHILOSOPHY 3 Credits Examination of some major philosophical problems in African traditional thought e.g. about God person, mind, destiny, freewill, cause and chance. Models of explanation; the scientific and the traditional. Philosophical presuppositions in traditional medical practice. Knowledge and belief. Religion and metaphysics in African thought. 45h(T);C. 411 PHL 308 PHILOSOPHY OF THE SOCIAL SCIENCES 3 Credits Comparison of the social and natural sciences. Objectivity, Law and theories; hypothesis and explanation. Causation and human action; philosophical study of major theories of society e.g. functionalism, structuralism, etc. 45h(T). PHL 309 PHILOSOPHY OF LITERATURE 3 Credits Relation between philosophy and literature. Philosophical study of literature containing ideas significant for ethics, metaphysics, epistemology, etc. Philosophical inquiry into the criteria for evaluating literature. 45h(T). PHL 310 PHILOSOPHY AND GENDER STUDIES 3 Credits Feminism and Philosophy. Feminism as a critique of patriarchy. A distinction between 'sex role' and' gender roles' as they affect issues of justice, ethics and knowledge acquisition. A discussion of dualisms like reason vs. emotion, mind vs. body, concrete vs. obstract as they relate to conceptions about women. Also, concepts like 'difference', 'equality', empowerment', 'marginalisation', oppression' 'suppression' and 'subjugation', will be discussed. 45h(T). PHL 311 AESTHETICS 3 Credits Study of some of the central problems in the philosophy of arts, e.g. the nature of art and the character of aesthetic experience, the concept of beauty, problems which arise in interpreting and evaluating works of art, significance of changes in fashion, standards of taste, and norms of literary truth in literature, aesthetic judgement, metaphysical status of works of art, concept of imagination. 45h(T). PHL 312 SOCIAL AND POLITICAL THOUGHT IN AFRICA 3 Credits A study of issues in African social and Political thought e.g. the debate on socialism in Africa, the question of violence in contemporary social thought in Africa and the relationship between this and revolution as factors in social change, the challenge of democracy in Africa, and the relationship between science, technology and development. The works of some significant African social thinkers like Julius Nyerere, Kwame Nkrumah, Amilar Cabral and Franz Fanon, will be discussed. 45h(T). PHL 313 PHILOSOPHY OF CULTURE 3 Credits A study of the nature of culture and the relationship between it and other aspects of the substructure and the superstructure of the society like the economy, politics and philosophy; the issue of the dynamics of culture; the relationship between culture and liberation, the culture question in African development. Some significant cultural theorists in Africa, like Leopold Sedar Senghor, Ami1car Cabral, Wole Soyinka and Ngugi Wa Thiong '0 will be discussed. 45h(T). 412 PHL 314 ASIAN PHILOSOPHIES 3 Credits A survey of Indian and Far Eastern philosophies. The orthodox schools. Buddhist, Taoist and Confucian thought. Zen. Comparison between Asian and Western philosophies. Asian and African Thought; similarities and differences. 45h(T). PHL 316 PHILOSOPHY AND CITIZENSHIP 3 Credits The course will discuss the philosophical presuppositions of the idea of citizenship. Topics will include: The Notion of citizenship. The role of philosophy in promoting the idea of citizenship. Rights, privileges, duties and obligations. Constitutionalism. The state and political obligation. Rule of Law. National consciousness and Patriotism. The Group Mind and National Development. 45h(T);C. PHL 317 PROFESSIONAL ETHICS 3 Credits Ethics and the professions. Ethics and conflicts of interests. Ethical Issues in health care. Ethics and the teaching profession. Ethics and the media. Ethics in the legal business. 45h(T);C. PHL 318 PHENOMENOLOGY, EXISTENTIALISM AND 3 Credits HERMENEUTICS Study of selected figures and problems in phenomenology, existentialism and hermeneutics, e.g. intentionality, consciousness, negation, language, selfhood, freedom, worldhood, Twardowski, Brentano, Meinong, Husserl, Scheler, Sartre, Merleau-Ponty, Ricoeur, Heidegger. 45h(T). PHL 319 PHILOSOPHICAL ANTHROPOLOGY 3 Credits The Nature of philosophical anthropology. Distinguishing human beings from other animals. Humankind and Culture. Humankind and language. Humankind and Rationality. Humankind and Politics. The Problem of choice or autonomy. 45h(T). PHL 320 THE PROBLEMS OF UNDERSTANDING 3 Credits Defining the nature of understanding. Understanding as a necessity of life. Sources, modalities and effects of understanding. Understanding and human cooperation. Communication and understanding Mentalities as handicaps to the achievement of understanding. Racism, Xenophobia and discrimination as sources of misunderstanding. Reforming mentalities. Dialogue and understanding. 45h(T). PHL 321 ETHICS AND HUMAN CONDITION 3 Credits The human being as an individual, a society, a specie. Ethics as a system of mutual control between the individual and the society. Ethics as a form of awareness. The importance of democracy. Ethics and Citizenship. Ethics and the notion of Earth Citizenship. Ethics and Civilisation. 45h(T). 413 400 LEVEL PHL 401 KNOWLEDGE AND DEVELOPMENT 3 Credits A discussion of the concepts 'knowledge' and 'development' and the relationship between them. Knowledge and power. The concept of modernity. Knowledge and sustainable development. Indigenous knowledge systems and development. The university and knowledge production. 45h(T);C. PHL 402 ETHICS AND CONTEMPORARY LIFE 3 Credits A discussion of some problems of ethics in contemporary life, e.g. abortion, euthanasia, artificial insemination, cloning, suicide, capital punishment, political corruption, war and the problem of poverty. 45h(T);C. PHL 403 MARXIST PHILOSOPHY 3 Credits Central themes of Marxist philosophy, e.g. historical materialism, dialectical materialism, Alienation. The relation between theory and practice in Marxist thought. Hegel and Marx. Marxism and positivism. Marxist conception of the state. Freedom and necessity in Marxist conception of truth. Marxist philosophy and contemporary social and political thought. 45h(T). PHL 404 COMPARATIVE PHILOSOPHY 3 Credits A cross-cultural study of some problems of philosophy in metaphysics, epistemology, philosophy of religion, etc. The problem of tongue-dependency in philosophy and the question of the possibility of alternative conceptual schemes (e.g. Western, Oriental, African Philosophies). 45h(T). PHL 405 RECENT MODERN PHILOSOPHY 3 Credits Study of selected influential movements and philosophers of the late nineteenth and early twentieth centuries, e.g. realism, Positivism, Irrationalism, Hegel, Marx, Mactaggart, Bradley, Meinong, Brentano, Twadorski, Keirkegaard, Nietsche, Cook Wilson, Groce and Frege. 45h(T);C. PHL 406 ISSUES IN AFRICA PHILOSOPHY 3 Credits An indepth discussion of some major African philosophers and/or issues in African philosophy. Questions of alternative logics and epistemology in African philosophy. Witchcraft as an issues in African metaphysics. Ethno-philosophy, Nationalist ideological philosophy and the Analytic tradition. Works of professional philosophers like Kwasi Wiredu, Paulin Hountoundji, 1.0. Sodipo, P.O. Bodunrin and G.S. Sogolo, will be discussed. 45h(T);C. 414 PHL 407 PHILOSOPHY AND THE COGNITIVE SCIENCES 3 Credits The course will explore the interface of philosophy and the cognitive sciences. Topics will include: The relationship between experimental results and philosophical questions. The nature of cognition, memory, self-consciousness and emotion. Mind, brain and human behavior. The implications of developments in psychology and neuroscience for our understanding of human nature. 45h(T). PHL 408 PHILOSOPHY OF LAW 3 Credits Basic issues in the philosophy of law, e.g. the concept of law, the nature of law, idea of natural justice, the logic of legal reasoning, legal responsibility, legal rights and obligations of persons, judicial precedence. 45h(T). PHL 409 PHILOSOPHY OF MIND 3 Credits The concepts of body, mind, soul, spirit. Dualistic theories e.g. idealism. Materialism and Behaviourism as theories of mind-body relationship, Double aspect theories. Minds and Machines. Action, emotion and will. Personal identity. Relation between philosophy of mind and parapsychology. 45h(T). PHL 410 PHILOSOPHY OF LANGUAGE 3 Credits The functions of language. Meaning and reference. Theories of meaning. Natural language and artificial language. Meaning, truth, and analyticity. Language and reality. Ontological problems concerning language. Language and thought. 45h(T). PHL 411 PHILOSOPHY ACROSS CULTURES 3 Credits A study of philosophical orientations in other parts of the world. Topics include: American pragmatism, British empiricism, continental rationalism, Indian philosophy, etc. Major ideological orientations that have enhanced development in and among these cultures, e.g., Japanese work ethics, will be discussed. 45h(T). PHL 412 TWENTIETH CENTURY ANALYTIC PHILOSOPHY 3 Credits Study of some trends, problems and figures in twentieth century analytic tradition, logical positivism, linguistic analysis, status of relations, definite descriptions, correspondence theory of truth, picture theory of language, Russell, Wittgenstein, Ayer, Ryle, Strawson, Davidson, Kripke. 45h(T);C. 415 PHL 413 POST-ANALYTIC PHILOSOPHY 3 Credits Study of various developments in Anglo-Saxon philosophy particularly the critique of the analytic tradition or some aspect of this tradition by philosophers like Wilfred Sellars. W.V.O. Quine, Donald Davidson. Hilary Putnam, Richard Rorty and Mary Midgley. 45h(T). PHL 414 PHILOSOPHY AND THE CHALLENGE OF 3 Credits DIVERSITY Philosophy and the challenge of Diversity. The tension between the local and the universal. The problem of Relativism. The self and the other. The challenge of national integration. Globalisation. Philosophy and intercultural Dialogue. 45h(T);C. PHL 499 RESEARCH PROJECT 5 Credits An essay to be written under the supervision of a member of staff on a detailed and advanced study of a major philosopher, or school of philosophy, or problem in philosophy. 225h(P);C. 416 DEPARTMENT OF PHILOSOPHY AND RELIGIOUS STUDIES B.A. Degree Programme in Religious Studies PHILOSOPHY AND OBJECTIVES PHILOSOPHY Religious Studies, an interdisciplinary discipline in the humanities, is concerned with the objective and analytical study of religious phenomena. The academic study of religion is approached as a social and cultural phenomenon, which is interwoven with almost every aspect of human life. Religion reflects the human quest for ultimate meaning, and hence it is central to the values, cultures and worldviews of peoples in all societies. A degree in Religious Studies offers the opportunity to reflect on the human quest for ultimate meaning and on the significance of religion in the contemporary world. Courses in the Department reflect the diversities in the religious traditions in the country; hence there is a strong emphasis on the comparative study of religion. Religion is therefore studied from its sociological, philosophical, political and objective theological dimensions. OBJECTIVES The objectives of the degree programme in Religious Studies are (i) to understand the general features of religion as a social phenomenon and to acquaint students with the main contents of the major religious traditions in Nigeria, namely: Traditional Religion, Christianity and Islam; (ii) to develop in students critical and analytic skills that will engender the implications of religion on human society at local, national and global contexts; (iii) to provide insights into the nature of human cultures and the role religion plays in this regard; (iv) to appraise the historical, theological and ethical dimensions of religion in the modern world, as well as religion’s engagement with other disciplines. 417 A. LIST OF COURSES BY LEVELS 100 LEVEL Course Code REL 101 REL 102 REL 103 REL 104 REL 105 REL 106 REL 107 GST 110 GST 113 GST 122 GST 123 Course Title Credit(s) Introduction to the Study of Religion 3 Introduction to Islam 2 Introduction to African Traditional Religion 2 History of the Early Church 2 Old Testament Survey 2 New Testament Survey 2 Introduction to Major Asian Religions 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL REL 201 REL 202 REL 203 REL 204 REL 205 REL 206 REL 207 REL 208 REL 209 REL 210 REL 211 REL 212 REL 213 REL 214 REL 215 GST 201 GST 216 GST 228 Introduction to Sociology of Religion Religion and Social Change Religion and Human Values The Qur’an History of The Reformation Synoptic Gospels History of Religion of Ancient Israel Traditional Religion in West Africa New Testament Greek I New Testament Greek II Hebrew Grammar I Hebrew Grammar II Introduction to Arabic I Introduction to Arabic II The Hadith and the Sunnah Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 418 3 2 2 3 2 3 2 2 3 3 3 3 3 3 2 2 1 2 REL 301 REL 302 REL 303 REL 304 REL 305 REL 306 REL 307 REL 308 REL 309 REL 310 REL 311 REL 312 REL 313 REL 314 GST 301 GST 302 300 LEVEL Philosophy of Religion New Religious Movements Old Testament Theology New Testament Theology Religion and Gender Research Methods in Religion History of Christianity in West Africa History of Islam in West Africa Comparative Religion Ethics in African Traditional Religion Greek Syntax and Exegesis Hebrew Syntax and Exegesis Religious Dialogue in Nigeria Religion and Conflict in the Contemporary World Culture and Civiliazation in Africa Studies in Philosophy and Logic 3 3 3 3 3 3 2 2 2 2 3 3 2 2 1 1 400 LEVEL REL 401 REL 402 REL 403 REL 404 REL 405 REL 406 REL 407 REL 408 REL 409 REL 410 REL 411 REL 412 REL 413 REL 499 Studies in the Acts of the Apostles Ethics of Works Letters and Theology of Saint Paul Contemporary Islamic Movements in Nigeria Introduction to the Prophets and Writings Pentecostalism in Nigeria Independent Churches in Nigeria Religion, Society and the Environment Religion and the Media in Nigeria The Johannine Gospel and Epistles The Orthodox Caliphs and their Successors Theological Themes in the Major Religions The Problem of Evil and Theodicies Long Essay 419 3 2 3 3 3 2 2 2 2 2 2 3 2 5 B. SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: CORE: REL 101(3), REL 102(2), REL 103(2), REL 104(2), REL 105(2), REL 106(2), REL 107(2), CMA 127(2), GST 110(2), GST 113(2), GST 122(2), GST 123(2). Total 25 Credits ELECTIVES: Students are advised to register for not less than 5 credits from the following courses: CMA 130(2), SOC 114(3), SOC 111(3), SOC 122(2), SOC 123(2), HST 101(3), HST 102(3), HST 104(3), PHL 101(3), PHL 102(3), PHL 103(3), MAS 115(2), MAS 119(3) with the permission of the Head of Department. 200 LEVEL CORE: REL 201(3), REL 203(2), REL 204(3), REL 205(2), REL 206(3), REL 207(2), REL 208(2), REL 215(2), SOC 212(3), GST 201(2), GST 216(1), GST 228(2). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: REL 202(2), REL 209(3), REL 210(3), REL 211(3), REL 212(3), REL 213(3), REL 214(3), SOC 217(2), SOC 225(2), HIS 202(3), HIS 204(3), PHL 201(3), PHL 202(3), PHL 203(3), PHL 207(3), CMA 225(2), CMA 232(3) with the permission of the Head of Department. 300 LEVEL CORE: REL 301(3), REL 303(3), REL 304(3), REL 306(3), REL 307(2), REL 308(2), REL 309(2), REL 313(2), SOC 321(3), CMA 341(2), GST 301(1), GST 302(1). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: REL 302(3), REL 305(3), REL 310(2), REL 311(3), REL 312(3), REL 314(2), SOC 310(3), SOC 315(2), SOC 316(2), SOC 331(2), HST 301(3), HST 302(3), HST 304(3), HST 305(3), PHL 301(3), PHL 303(3), PHL 304(3), PHL 305(3) with the permission of the Head of Department. 420 400 LEVEL CORE: REL 401(3), REL 402(2), REL 403(3), REL 404(3), REL 405(3), REL 406(2), REL 407(2), REL 409(2), REL 411(2), REL 499(5). Total 27 Credits ELECTIVES: Students are advised to register for not less than 3 credits from the following courses: REL 408(2), REL 410(2), REL 412(3), REL 413(2), SOC 419(2), SOC 426(2), SOC 450(3), HST 403(3), HST 404(3), PHL 403(3), PHL 407(3) with the permission of the Head of Department. C. COURSE DESCRIPTIONS 100 LEVEL REL 101 INTRODUCTION TO THE STUDY OF RELIGION 3 Credits Scientific approach to studying religion by examining the various anthropological theories of religion, while distinguishing Religion methods from those of Social Anthropology. 45h(T);C. REL 102 INTRODUCTION TO ISLAM 2 Credits The social, economic, political and religious situation in Arabia before Islam, the life of the Prophet Muhammad and how he gathered his immediate companions; Introduction of the Qur’an, the history, beliefs and practices of Islam with special reference to its developments in Africa. 30h(T);C. REL 103 INTRODUCTION TO AFRICAN TRADITIONAL 2 Credits RELIGION Introduction to African Traditional Religion with an in-depth study of Nigerian Traditional Religion and its theological and apologetic implications. Emphases are laid on Traditional Religions of major linguistic groups such as the Bini, Yoruba, Igbo, Nupe, Tiv, etc. 30h(T);C. REL 104 HISTORY OF THE EARLY CHURCH 2 Credits Examination of the origin and development of the Christian Church from the Apostolic Age to the Ecumenical Council of Chalcedon of 451A.D. Attention is given to Paul’s Missionary journeys within the Roman World; the relation between Church and state in the first three centuries and a review of the discussion at the Councils of Jerusalem (49 A.D.) Nicea (325 A.D.) Constantinople (381 A.D.) and Chalcedon (451 A.D.). 30h(T);C. 421 REL 105 OLD TESTAMENT SURVEY 2 Credits A critical and literary introduction to the books of the Old Testament with attention to their divisions, literary composition particularly the Documentary hypothesis, including a detailed examination of the problems and interpretation of the Pentateuch. Emphasis is given to interpretation and application in an African context. 30h(T);C. REL 106 NEW TESTAMENT SURVEY 2 Credits Introduction to the New Testament focusing on the principles of interpretation of the canon, the inter-testamental period and the world of the New Testament that shed light on the life and ministry of Jesus. 30h(T);C. REL 107 INTRODUCTION TO MAJOR ASIAN RELIGIONS 2 Credits Critically analysis of the philosophical tenets, basic beliefs and practices of some major Asian Religions like Hinduism, Buddhism, Shintoism, Confucianism, etc 30h(T);C. 200 LEVEL REL 201 INTRODUCTION TO SOCIOLOGY OF RELIGION 3 Credits Introduction and application of social methods to the study of religion as opposed to the study of religion as the numinous and the sacred. Topical issues such as Types of Religious Organizations, Religious leadership, Sects and Sectarianism, Secularization, Millennialism, Religion and Migration are discussed. 45h(T);C. REL 202 RELIGION AND SOCIAL CHANGE 2 Credits Evaluation of theories of social change, and the implications of social change on religions. Other issues include the contributions of religion to social change, factors, prospects and problems of social change with particular emphasis on the Nigerian situation. 30h(T). REL 203 RELIGION AND HUMAN VALUES 2 Credits Examination of morality and human dignity as opposed to whatever technological advantages human may have acquired; various religious traditions, oral or written, which sanction human values like freedom, respect for elders, thankfulness, etc. shall be highlighted. Discussion will further deal with issues such as capital punishment, euthanasia, abortion, human rights, discrimination on the basis of religion, sex, race, colour, and nationality. 30h(T);C. REL 204 THE QUR’AN 3 Credits The meaning of the Qur’an; the manner and the ways in which the revelations contained therein were received by Prophet Muhammad; the importance of the Kara and the final 422 versions of the Qur’an as well as the importance and the role played by the qurra and the huffaz in the compilation The course concludes by considering the nature, the purpose and the main contents of the Qur’an. 45h(T);C. REL 205 HISTORY OF THE REFORMATION 2 Credits A study of the Christian church at the beginning of the sixteenth century. The lives of Martin Luther and other Reformers, their teachings and responses of various rulers to their ideals are considered. The spread of Christianity to other continents and a consideration of the social implication of the Protestant reformation are also considered. 30h(T);C. REL 206 THE SYNOPTIC GOSPELS 3 Credits A critical study of Mark, Luke and Matthew. A review to their literary strands, the theories about their compilation, literary peculiarities and theological emphases; examination of Methodological issues of source criticism, Form Criticism, Historical Criticism, and textual criticism. 45h(T);C. REL 207 HISTORY AND RELIGION OF ANCIENT ISRAEL 2 Credits This course begins with the Patriarchal period. Other topics include the Exodus, ampictyony system the Judges, the Monarchy , the Disruption, and eventual Exile and Return. Attention is paid to the monarchy, the fall of the Northern Kingdom, Judah and the Babylonian Captivity and the Return of the Exile under Zerubbabel, Ezra and Nehemiah. 30h(T);C. REL 208 TRADITIONAL RELIGION IN WEST AFRICA 2 Credits The Traditional Religion of some selected peoples of West Africa will be examined in relation to the people’s social structure, ethics, symbolism, music, painting etc. Of vital importance is the detailed treatment of the spirit world with which the people have to relate to. Topics like the divination and their functions, witches and other forms of spirit forces shall be covered. “Medicine” and the concept of “power” in A.T.R., various roles of diviners, priests and medicine men shall be considered. 30h(T);C. REL 209 NEW TESTAMENT GREEK I 3 Credits This beginner’s course introduces students to the alphabets, values, types, pronunciation and the vocabulary of New Testament Greek. The course further examines the present indicative active, the nominative, vocative and accusative cases. The attributive use of adjectives, the predicative use of adjectives and the present indicative of the verb ‘to be’ are also discussed. 45h(T). 423 REL 210 NEW TESTAMENT GREEK II 3 Credits This is continuation of New Testament Greek Grammar. It deals with cases, time, and prepositions, the passive voice of the present and imperfect indicative; agent and instrument are discussed. Masculine and feminine nouns with consonant stems are also covered. 45h(T); PR: REL 209. REL 211 HEBREW GRAMMAR I 3 Credits A beginner’s course in Biblical Hebrew. The course covers the basic grammar of Hebrew language with constant exercises in translation to and from Elementary Hebrew. The course begins with the Hebrew alphabets, phonetic values of letters, vowel signs, vowel-letters; Gender and Number of Nouns and Adjectives, open and closed syllables are all examined. 45h(T). REL 212 HEBREW GRAMMAR II 3 Credits This course is a continuation of REL 211. Topics covered include the Dual Number; the conjunction, the interrogative pronouns, table of words in absolute and construct states; pronominal suffixes, the personal pronouns; the regular verbs and Nouns with suffixes. 45h(T); PR: REL 211. REL 213 INTRODUCTION TO ARABIC I 3 Credits This course introduces the student to the basic grammar, syntax and vocabulary of the Arabic language. Frequent exercises in translation to and from Arabic are given. 45h(T). REL 214 INTRODUCTION TO ARABIC II 3 Credits This is continuation of REL 213, which is its prerequisite. Frequent exercises in translation to and from Arabic are given. 45h(T); PR: REL 213. REL 215 THE HADITH AND THE SUNNAH 2 Credits The course centres on an examination of the collections of the Hadith and Sunnah as commentaries to the Qur’an, and on the importance of the Hadith and Sunnah in the formulation of Islamic Theology and Islamic jurisprudence. 30h(T);C. 300 LEVEL REL 301 PHILOSOPHY OF RELIGION 3 Credits A critical study of religious phenomena, traditional proofs for the existence of God, natural versus revealed religion, the problem of evil, miracle, atheism and agnosticism, religion rationality and social co-existence; religion, science and social/scientific/political change. Attention is given to Dreams, Revelation, Cultism, Worship, Fear, Magic and Exorcism. 45h(T);C. 424 REL 302 NEW RELIGIOUS MOVEMENTS 3 Credits Understanding what are New Religious Movements in the contemporary world. The mergence and spread of the NRMs, types, characteristics and their functions in the society. There will be special focus on such movements as Guru Maharaj Ji, Hare Krisna, Eckankar, Mashad Power, Maitatsine Sect, etc. 45h(T). REL 303 OLD TESTAMENT THEOLOGY 3 Credits This course affords the student a thematic study of Theology of the Old Testament. Topics covered include: the Living God of the Old Testament and His attributes, election, the Fall of msn, covenant, salvation, Redemption in the Old Testament, and the Messianic expectations. 45h(T);C. REL 304 NEW TESTAMENT THEOLOGY 3 Credits The theological themes to be treated in this course include: The Trinity, Christology, Pneumatology, The Incarnation, Resurrection, Soteriology and Eschatology. 45h(T);C. REL 305 RELIGION AND GENDER 3 Credits An examination of the interconnections between gender and religion in time perspectives and among world religions. Also discussed are religious ideas about gender and various issues relating to the roles of males and females in the religions. Attempts in the late 20th century reconsidering traditions, practices, scriptures and theologies from feminist perspectives are also discussed. Special attention will also be devoted to Africa goddesses and their social significance. 45h(T). REL 306 RESEARCH METHODS IN RELIGION 3 Credits The student shall be exposed to the various research methods employed in the various Religious Studies disciplines. The distinction between the scientific and empirical, and the numinous, as well as the methods of proper documentation of sources both oral and written shall be dealt with. 45h(T);C. REL 307 HISTORY OF CHRISTIANITY IN WEST AFRICA 2 Credits A survey of Christianity in West Africa from the eighteenth century to the present with special emphasis on developments in sub-Saharan Africa during the twentieth century. Topics include the evangelical revival in England and its social implication, the abolitionist movement, the missionary societies and their activities, and African response to missionary enterprise. 30h(T);C. 425 REL 308 HISTORY OF ISLAM IN WEST AFRICA 2 Credits This course offers a historical and theological description of Islam in West Africa, noting its cultural and social significance. There is an in-depth study of expansion and manifestation of Islam in the West African empires of Ghana, Mali, Songhai and Guinea. The study includes a consideration of the interaction of Islam with Traditional Religions and Christianity in West Africa. 30h(T);C. REL 309 COMPARATIVE RELIGION 2 Credits This course will be approached from the standpoint of the History of Religions. Points of convergence among religions will be analyzed, through not on a historical or evolutionary basis. The principal religions in Nigeria – African Traditional Religion, Islam and Christianity – and other world religions like Buddhism, Hinduism, Taoism etc will be used as case studies. The major topics of these various religions are compared and contrasted critically. The problems of religion and the state are highlighted. At the same time, the possible contributions of religion to national ethical values and aspirations are underscored. 30h(T);C. REL 310 ETHICS IN AFRICAN TRADITIONAL RELIGION 2 Credits The Traditional Religion of some selected peoples of West Africa will be examined in relation to the peoples social structure, ethics and symbolism. The ethical dimension of African Traditional Religion is discussed in details. 30h(T). REL 311 GREEK SYNTAX AND EXEGESIS 3 Credits The course provides an inductive study of selected passages of the New Testament. Also examined is exegesis of the Greek text using every grammatical rule discussed in REL 209 and REL 210. The First and Second Aorist Active, the Future and Aorist of liquid verbs are also discussed. 45h(T). REL 312 HEBREW SYNTAX AND EXEGESIS 3 Credits This is a continuation of Hebrew Grammar I and II. It covers plural Nouns with suffixes; some irregular Nouns with prefixes, the possession; Degree of comparison, shortage adjectives and the weak verbs. Exercises will be given on selected Scripture passages, and exegesis of the passages will be attempted. 45h(T); PR: REL 211 and REL 212. REL 313 RELIGIOUS DIALOGUE IN NIGERIA 2 Credits The course centers on the attempt to achieve understanding and tolerance among the adherents of various religious traditions. The various types of dialogue and their relevance in a pluralistic society like Nigeria; forms of dialogue; past attempts to engage in formal dialogue in Nigeria, the difficulties encountered and steps to achieve the practice of dialogue. 45h(T);C. 426 REL 314 RELIGION AND CONFLICT IN THE 2 Credits CONTEMPORARY WORLD An examination of definitions, nature and sources of conflicts in the contemporary world. Emphasis would be placed on conflicts motivated by religion and possible panacea to stem the menace of conflicts in the society. Part of the discussion will center on religious conflicts in Nigeria since 1980. 45h(T). 400 LEVEL REL 401 STUDIES IN THE ACTS OF THE APOSTLES 3 Credits The course treats the questions of authorship, data, sources, audience, purpose and contents of the book. Historical links with Paul’s letters are sought where possible. 45h(T);C. REL 402 ETHICS OF WORK 2 Credits The course examines the philosophy behind what is considered good or bad in any given work environment. Attitudes to the expected input to achieving collective goal of an organization are what constitute work ethics. Various issues involving professionalism or technological culture in religion, business, medical, legal and other secular fields shall be examined. Problems arising as a result of growth and associated complexity of institutions or vocations and necessities for professional codes of ethics shall be considered. 30h(T);C. REL 403 LETTERS AND THEOLOGY OF SAINT PAUL 3 Credits This course first of all undertakes a study of the commission and of the life of St. Paul from the Acts of the Apostles, his own letters, and early Christian tradition. Paul’s letters are then identified and their main theological contents treated noting their place in the history of Christian thought. 45h(T);C. REL 404 CONTEMPORARY ISLAMIC MOVEMENTS IN 3 Credits NIGERIA This course identifies the main tariqas, Islamic groups, movement, societies and organizations in Nigeria and West Africa. It also treats Islamic contemporary groups i.e. NASFAT, QUREED, YOUMBAS, NAMCOYO, etc. and their revivalist inclinations. 45h(T);C. REL 405 INTRODUCTION TO THE PROPHETS AND 3 Credits WRITINGS A historical and literary study of the prophetic books and the writings in the Old Testament. Emphasis is given to interpretation and application in an African setting. 45h(T);C. 427 REL 406 PENTECOSTALISM IN NIGERIA 2 Credits A study of the emergence and development and impact of Pentecostal and Charismatic movement in Africa. Attention is paid to the religious background and the context in which Pentecostalism grew. Specific cases of Pentecostal and Charismatic organizations will be made. 30h(T);C. REL 407 INDEPENDENT CHURCHES IN NIGERIA 2 Credits The raison d.’etre and the historical beginnings of Independent Churches in Nigeria are investigated. The churches to be treated include Cherubim and Seraphim, Celestial Church of Christ, The Apostolic Church, Christ Apostolic Church, Church of the Lord (Aladura), etc. The history of their founders and the distinguishing features of these churches shall be studied. 30h(T);C. REL 408 RELIGION, SOCIETY AND THE ENVIRONMENT 2 Credits The course treats the contemporary understanding of the concept of sustainable environment and political debate about this issue since the 1970s. Other issues discussed include the role of religion in conservation projects, global warning, water and its uses, desertification and its ecological and demographical problems, and the various attempts to make the environment more sustainable. 45h(T). REL 409 RELIGION AND THE MEDIA IN NIGERIA 2 Credits The course identifies what the media is, the contemporary development of media technologies, and its production and consumption by religions groups in Nigeria. Attention is also paid to the social effects of the media on religious groups and vice versa. 30h(T);C. REL 410 THE JOHANNINE GOSPELS AND EPISTLES 2 Credits This course deals with the main contents and theologies of the Gospel of John, and the Johannine Epistles. Critical questions as to authorship, the possibility of pseudonym, date of writing, contents, theology, etc. shall be discussed. 30h(T). REL 411 THE ORTHODOX CALIPHS AND THEIR 2 Credits SUCCESSORS This course traces the succession from Prophet Muhammad to Caliph Ali and later successors during the Umayyad and Abbasid dynasties. Attention is given to the controversy of the succession before and after the fourth Caliph. 30h(T);C. 428 REL 412 THEOLOGICAL THEMES IN THE MAJOR 3 Credits RELIGIONS Comparable concepts in the Bible and the Qur’an that deal with such themes as God, Angels, Prophets, Jesus, Books, eschatology, predestination and analysis of common interpretation given to them in the classical and contemporary periods. 45h(T). REL 413 THE PROBLEM OF EVIL AND THEODICIES 2 Credits An evaluation of the definitions, philosophical and religious arguments for the reality of evil, as well as the problem of evil in relation to the omnipotence, omniscience and righteousness of God. Various theodicies and counter arguments from the theists and atheists will be examined. 45h(T). REL 499 LONG ESSAY 5 Credits An extended essay of 10,000 – 15,000 words is required of each degree student. This is undertaken in a discipline within the student’s department under the direction of an essay supervisor. 225h(P);C. 429 FACULTY OF LAW LIST OF STAFF A.O. Adekunle LL.B. (Ife); B.L., LL.M. (Lagos) Professor and Head L.O. Taiwo LL.B. (Calabar); B.L., LL.M. (OAU) Senior Lecturer C.M. Lakpini LL.B. (ABU); B.L., LL.M. (Nottingham Trent) Lecturer II O.A. Ogundepo LL.B., B.L., LL.M. (OAU) Lecturer II O.O. Oguntokun LL.B., B.L., LL.M. (Ibadan) Lecturer II Grace T. Akinola LL.B., B.L., LL.M. (Ibadan) Lecturer II 430 FACULTY OF LAW LL.B. Degree Programme in Law PHILOSOPHY AND OBJECTIVES PHILOSOPHY The Law programme is designed to ensure that graduates of Law will have a clear understanding of the place and importance of law in society. Because all human activities – social, economic, political, etc. – take place within a legal framework, it is necessary that the student of law should have a broad general knowledge and exposure to other disciplines in the process of acquiring legal education. Legal Education should, therefore, act first as a stimulus to stir the student into critical analysis and examination of the prevailing social, economic and political systems of his community. Secondly, as an intellectual exercise aimed at studying and assessing the operational efficacy and relevance of various rules of law in the society, and thirdly, equip the student with skills that are necessary for him to accomplish his/her task and render satisfactory service. The law programme, therefore, seeks to introduce a student to law, expose him to many principles of judicial process and legal development and equip him with the basic tools of legal analysis or legal methods, including legal research and writing skills, communications and advocacy skills and the ethical values of legal training and practice. The programme aims to do all these sensitive things to the dictates of Godliness and love for humanity – attributes exemplified by the University’s motto of “Excellence and Godliness.” OBJECTIVES The law programme is specifically aimed at (i) producing Law graduates who can use law as a tool for the resolution of various social, economic and political conflicts in society; (ii) producing God fearing and conscientious lawyers whose level of education will equip them properly to serve as leaders, statesmen, advisers to governments and their agencies, international organisations and institutions, multinational corporations, companies, business firms, associations, individuals and families, etc; (iii) providing skilled and enterprising law graduates for service in diverse tasks in the public and private sectors. The fact is that governments, companies, private sector and, to some extent, even individuals and their activities are creatures of law expected to operate within a legal framework. Therefore, the output or end result of the system designed will be fed to such agencies and institutions as international organisations and agencies, academic teaching and research institutions, federal, state and local government bodies, various industrial, commercial and mercantile associations. 431 A. LIST OF COURSES BY LEVELS Course Code LAW 101 LAW 102 ENG 111 ENG 112 HST 101 HST 104 PHL 101 PHL 102 SOC 114 SOC 122 GST 110 GST 113 GST 122 GST 123 100 LEVEL Course Title Credit(s) Legal Methods I 2 Legal Methods II 2 Forms of Poetry 3 Forms of Prose Literature 3 Introduction to History 3 History of Africa 1500-1800 3 Introduction to Philosophy 3 Argument and Critical thinking 3 Introduction to Sociology 3 Introduction to Social Institutions 2 Use of English 2 Christian Education 2 Introduction to Information and Communication Technology 2 Library and Information Literacy Skills 2 200 LEVEL LAW 202 PCL 201 PCL 202 PIL 203 PIL 204 PIL 205 PIL 206 PIL 207 PIL 208 PIL 209 PIL 210 PIL211 PIL 212 GST 201 GST 216 GST 228 Law and Entrepreneurship Law of Contract I Law of Contract II Constitutional Law I Constitutional Law II Nigerian Legal System I Nigerian Legal System II Human Rights I Human Rights II Gender and the Law I Gender and the Law II Labour Law I Labour Law II Studies in Entrepreneurship and New Ventures History and Philosophy of Science Peace Studies and Conflict Resolution 432 2 4 4 4 4 4 4 4 4 4 4 4 4 2 1 2 300 LEVEL PCL 301 PCL 302 PCL 303 PCL 304 PCL 307 PCL 308 PCL 309 PCL 310 PIL 305 PIL 306 GST 301 GST 302 Commercial Law I Commercial Law II Law of Tort I Law of Tort II Family Law I Family Law II Environmental Law I Environmental Law II Criminal Law I Criminal Law II Culture and Civilization in Africa Studies in Philosophy and Logic 4 4 4 4 4 4 4 4 4 4 1 1 400 LEVEL PCL 401 PCL 402 PCL 403 PCL 404 PCL 407 PCL 408 PCL 411 PCL 412 PCL 417 PCL 418 PIL 405 PIL 406 PIL 409 PIL 410 PIL 413 PIL 414 PIL 415 PIL 416 PIL 419 PIL 420 PIL 421 PIL 422 Land Law I Land Law II Law of Equity and Trust I Law of Equity and Trust II Law of Intellectual and Industrial Property I Law of Intellectual and Industrial Property II Law of Banking and Insurance I Law of Banking and Insurance II Law of Taxation I Law of Taxation II Law of Evidence I Law of Evidence II Law and Medicine I Law and Medicine II Criminology I Criminology II Conflict of Laws I Conflict of Laws II Petroleum and Energy Law I Petroleum and Energy Law II Public International Law I Public International Law II 433 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 500 LEVEL PCL 503 PCL 504 PCL 509 PCL 510 PCL 513 PCL 514 PCL 515 PCL 516 PIL 501 PIL 502 PIL 505 PIL 506 PIL 507 PIL 508 PIL 511 PIL 512 LAW 599 B. Law of Business Association I Law of Business Association II Maritime Law I Maritime Law II Law of Succession and Administration of Estates I Law of Succession and Administration of Estates II Law of Conveyancing I Law of Conveyancing II Jurisprudence and Legal Theory I Jurisprudence and Legal Theory II International Trade and Investment Law I International Trade and Investment Law II International Humanitarian Law I International Humanitarian Law II Administrative Law I Administrative Law II Long Essay 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 4 6 SUMMARY OF DEPARTMENTAL GRADUATION REQUIREMENTS (No. of credits in brackets) 100 LEVEL CORE: LAW 101(2), LAW 102(2), ENG 111(3), ENG 112(3), HST 101(3), HST 104(3), PHL 101(3), PHL 102(3), SOC 114(3), SOC 122(2), GST 110 (2), GST 113(2), GST 122(2), GST 123(2). Total 35 Credits ELECTIVES: Students are advised to register for not more than 5 credits from the following courses: ENG 113(3), HST 102(3), HST 106(3), HST 108(3), HST 109(3), CMA 115(2) and CMA 119(2) with the permission of the Head of Department. 434 200 LEVEL CORE: LAW 202(2), PCL 201(4), PCL 202(4), PIL 203(4), PIL 204(4), PIL 205(4), PIL 206(4), GST 201(2), GST 216(1), GST 228(2). Total 31 Credits ELECTIVES: Students are advised to register for not more than 9 credits from the following courses: PIL 207(4), PIL 208(4), PIL 209(4), PIL 210(4), PIL 211(4), PIL 212(4), ENG 211(3), ENG 214(3), HST 204(3), HST 205(3), PHL 202(3), PHL 207(3) with the permission of the Head of Department. . 300 LEVEL CORE: PCL 301(4), PCL 302(4), PCL 303(4), PCL 304(4), PIL 305(4), PIL 306(4), GST 301(1), GST 302(1). Total 26 Credits ELECTIVES: Students are advised to register for not less than 4 credits from the following courses: PCL 307(4), PCL 308(4), PCL 309(4), PCL 310(4), ENG 331(3), HST 303(3), HST 304(3), PHL 304(3), PHL 313(3), SOC 312(3) with the permission of the Head of Department. 400 LEVEL CORE: PCL 401(4), PCL 402(4), PCL 403(4), PCL 404(4), PIL 405(4), PIL 406(4). Total 24 Credits ELECTIVES: Students are advised to register for not less than 6 credits from the following courses: PCL 407(4), PCL 408(4), PCL 411(4), PCL 412(4), PCL 417(4), PCL 418(4), PIL 409(4), PIL 410(4), PIL 413(4), PIL 414(4), PIL 415(4), PIL 416(4), PIL 419(4), PIL 420(4), PIL 421(4), PIL 422(4) with the permission of the Head of Department. 500 LEVEL CORE: PCL 503(4), PCL 504(4), PIL 501(4), PIL 502(4), LAW 599(6). Total 22 Credits ELECTIVES: Students are advised to register for not less than 8 credits from the following courses: PCL 509(4), PCL 510(4), PCL 513(4), PCL 514(4), PCL 515(4), PCL 516(4), PIL 505(4),PIL 506(4), PIL 507(4), PIL 508(4), PIL 511(4), PIL 512(4) with the permission of the Head of Department. 435 C. COURSE DESCRIPTIONS 100 LEVEL LAW 101 LEGAL METHODS I 2 Credits This is an introductory course meant to introduce students to some concepts in law such as law in Social Context, classification of law, legal reasoning and legislative process. 30h(T);C. LAW 102 LEGAL METHODS II 2 Credits The course is on Legal Methods which emphasizes sources of law, use of source material, legal writing and research methodology. 30h(T);C. 200 LEVEL LAW 202 LAW AND ENTERPRENEURSHIP 2 Credits The course is designed to create awareness in the students of the importance of entrepreneurship against the background of unemployment in the country. The course specifically focuses on turning the youths from being job seekers to being their own bosses. As a result, the course emphasises among other things the importance of entrepreneurship, theories of entrepreneurship, creative thinking, risks taking and leadership. Others are forms of Business Ownership, Management of a Law Office and Venture or working Capital. 30h(T);C. PCL 201 LAW OF CONTRACT I 4 Credits This course exposes the students to the concept of bargain, classification; Formation of Contract: Offer and acceptance, consideration, intention to create legal relations. It extends to contents of Contract: Terms, representation, excluding and limiting terms and fundamental breach of terms. Capacity: Infants, illiterates, corporations, mental patients and drunken persons. 60h (T);C. PCL 202 LAW OF CONTRACT II 4 Credits The course examines further concepts of law of contract with special attention to Vitiating Elements of a contract such as mistake, misrepresentation; duress; illegality and unenforceable contracts and various means of discharge of contract. 60h (T);C. PIL 203 CONSTITUTIONAL LAW I 4 Credits The course teaches the definition and sources of constitutional law – classification of the constitution, the concepts of separation of powers, rule of law through federalism, supremacy of the constitution/parliament. The legal consequences of the change of government by extra constitutional means (e.g. coup de tat). It also includes Constitutional history of Nigeria from the advent of British rule up-to-date, oversight functions of the legislature; Code of conduct, etc. 60h(T);C. 436 PIL 204 CONSTITUTIONAL LAW II 4 Credits This is the study of the Military as an institution and Constitution making in Nigeria. It also includes the Supremacy of the Constitution, Legislative, Judicial and Executive power of the Federation. 60h(T);C. PIL 205 NIGERIAN LEGAL SYSTEM I 4 Credits The course introduces students to the idea of a legal system; the nature and function of law and the sources of Nigerian Law. It also examines Legislation; judicial precedents; case law; customary law, Islamic law; English common law and doctrine of Equity; Reception and application of English law in Nigeria. 60h(T);C. PIL 206 NIGERIAN LEGAL SYSTEM II 4 Credits The course discusses internal Conflict of Law such as different customary laws/Islamic laws; English law and Customary Law; English Law and Islamic Law. It also includes Judicial Institutions, types and jurisdiction of courts. 60h(T);C. PIL 207 HUMAN RIGHTS I 4 Credits This is a survey of meaning, scope and sources of Human Rights. It further examines Human Rights in historical perspective, national and international protection of human rights. It emphasizes national and international institutions for the implementation of human rights. 60h(T). PIL 208 HUMAN RIGHTS II 4 Credits The course exposes students to Human Rights under the Nigerian Constitution, the Fundamental objectives and Directive Principles of State Policy. It emphasizes violation of human rights and impediments to realization of human rights. 60h(T). PIL 209 GENDER AND THE LAW I 4 Credits This course introduces students to the conceptual definition of Terms such as Gender, Sex, Equality e.t.c. the position of women in international law is examined. It also teaches discrimination against Women, Female Genital Mutilation and Male Child Preference. 60h(T). PIL 210 GENDER AND THE LAW II 4 Credits This course is to let students appreciate Reproductive Rights, Violence against Women; Domestic Violence, Sexual Abuse, Rape, Sexual Harassment- what is asexual harassment, types of sexual harassment, Quid Pro Quo Harassment, Hostile Environment harassment, Case Study of Sexual Harassment. Political Rights of Women, Economic Empowerment of Women. 60h(T). 437 PIL 211 LABOUR LAW I 4 Credits The course discusses nature, history, sources and scope of Labour law. It further treats contract of employment, its definition, formation and contents. Termination of contract of employment is also considered. 60h(T). PIL 212 LABOUR LAW II 4 Credits This course is a survey of Collective bargaining and collective agreement – framework, nature, legislation. Trade Unions – formation rights, obligations, criminal liability, civil liability. Agencies – Industrial Arbitration Panel, National Industrial Court, Price productivity and Incomes Board, Industrial Training Fund, Industrial Law and Economic Development. 60h(T). 300 LEVEL PCL 301 COMMERCIAL LAW I 4 Credits This course examines definition of Commercial Law formalities and capacity; authority of the agent; ratification; types of agents, rights and duties of principal and agent; termination of agency; relationship of principal and agents of third parties. 60h(T);C. PCL 302 COMMERCIAL LAW II 4 Credits The course further examines the nature and formation of contract of sale of goods; conditions, warranties and representatives, ownership and passing of property; duties of the seller; duties of the buyer; effect of contract; remedies; special commercial contracts in outline, the use of various payment devices e.g. cheques, credit cards, luncheon and fuel vouchers. The course also treats Hire Purchase with special reference to obligations of parties at common law, duties of the owner and hirer; remedies available to parties at common law, the Hire Purchase Act 1965. 60h(T);C. PCL 303 LAW OF TORT I 4 Credits The course highlights the historical background and general principles of tortuous liability (Defences will be considered in relation to each tort); scope and social function of tort; trespass to person – assault, battery. It further examines false imprisonment and intentional harm to person; trespass to land; trespass to chattel, conversion and retinue; vicarious liability; Negligence – duty of care, standard of care, proof of negligence, nervous shock, contributory negligence and damages, including remoteness of damage. 60h(T);C. PCL 304 LAW OF TORT II 4 Credits The course is a general survey of the legal concept of Nuisance, Rule in Rylands V. Fletcher; Liability for animals; occupiers’ liability; Malicious Prosecution; Defamation; Death as a course of action; (Fatal accidents); Deceit; Economic torts – passing off, civil conspiracy, intimidation, interference with contract; parties; joint torts; remedies. 60h(T);C. 438 PIL 305 CRIMINAL LAW I 4 Credits The course discusses the General Introduction and purpose of Criminal Law; History and sources of Nigeria Criminal Law; Classification of Offences; The Content of Crime – Law and Morality; Corporate Criminal Liability; and Principle of Legality. It includes Elements of an offence – actus reus, mens rea, voluntaries of conduct, omissions as actus reus, causation, No liability without fault, occurrence of actus reus and mens rea, strict liability. General Defences – Insanity, Intoxication, Automatism, Immaturity, Bona fide claim of Right, Mistake of fact and Law, Accident. Punishment and its Alternatives, General Principles of sentencing. 60h(T);C. PIL 306 CRIMINAL LAW II 4 Credits The course is proposed to let students know Parties to an offence; Common Purpose Doctrine; Inchoate/Preliminary Offences – Attempt, Conspiracy, Incitement, Solicitation. Offences against the person – Unlawful Homicide-Murder, Manslaughter, Assault, Rape. It includes Offences against Property – Stealing, Burglary, Armed Robbery, False Pretences, Offences against the State and Order. Offences of corruption, Specific defence – Self Defence, Defence of Property and Provocation. The Police and the Administration of Justice is also considered. 60h(T);C. PCL 307 FAMILY LAW I 4 Credits The course considers the nature of Family including the extended family system; the nature and sources f Nigerian Family Law. Nature, form and incidence of marriage under Statutory, Customary/Islamic Law. It further treats Contract and celebration of marriage. Formal and essential validity of Statutory and Customary marriage, Void and Voidable marriages; Dissolution of marriages. 60h(T). PCL 308 FAMILY LAW II 4 Credits The course exposes the students to Rectification of marriage, Judicial Separation; Maintenance and Financial relief; legitimacy; custody; guardianship and adoption; Succession; Testate and Intestate in Customary, Islamic and Statutory Laws; Foreign Marriages. 60h(T). PCL 309 ENVIRONMENTAL LAW I 4 Credits The course treats the historical Background of global economic, industrial and technological challenges of the post-war era; sources/causes of environmental pollution; sources of Environmental Law; National policy on the Environment; Legal framework for the protection of the Environment; it includes Federal and state Environmental Protection Agencies; Federal and State Laws in response to problems concerning pollution of air, water, Land etc.; case law on environmental protection. 60h(T). 439 PCL 310 ENVIRONMENTAL LAW II 4 Credits The course deals with the United Nations Environment Programme; Contemporary international environmental issues i.e. transboundary movement of hazardous waste; protecting the ozone layer; global climate; acid rain; desertification; deforestation; loss of bio-diversity; manipulation of the environment in war time; Non-Governmental Organisations (NGOs) e.g. Green Peace, etc. 60h(T). 400 LEVEL PCL 401 LAND LAW I 4 Credits This course introduces students to the historical evolution of land law, sources of Nigerian Land Law and important terminologies such as ownership, possession and title rights. It also exposes students to customary Land Law. 60h(T);C. PCL 402 LAND LAW II 4 Credits This course introduces students to the Land Use Act with emphasis on State Control of Land; grant of right of occupancy and revocation of certificate of occupancy. It also discusses the relationship between the Land Use Act and other State Land Law and the Registration of instruments. 60h(T);C. PCL 403 LAW OF EQUITY AND TRUSTS I 4 Credits This course exposes students to the general Principles of equity, Nature, doctrine and history of equity; its development in England; its introduction to Nigeria; the relationship between Equity and Common Law; conflict between Equity and Common Law; maxims of Equity; nature of equitable rights and interests; priorities; assignment of choses in action; conversion; election; satisfaction. It also discusses Equitable Remedies and Equitable Defences. 60h(T);C. PCL 404 LAW OF EQUITY AND TRUSTS II 4 Credits This course is a study of the Law of Trusts. It discusses the nature and classification of trusts, the requirements of trusts; express privy trusts; charitable trusts, constructive trusts; protective and discretionary trusts (an outline only) trusts in favour of creditors. Appointment of trustees, retirement and removal of trustees. An outline of administration of estate is also taken into consideration. 60h(T);C. PIL 405 LAW OF EVIDENCE I 4 Credits This course being a procedural course introduces students to the sources of Nigerian Law of Evidence; Direct and Circumstantial Evidence; Facts in Issue and Relevant Facts; Complaints; Similar fact evidence; Res Gestae. 60h(T);C. 440 PIL 406 LAW OF EVIDENCE II 4 Credits This course discusses Character Evidence; Opinion Evidence; Hearsay Evidence; Estoppels; Competence and Compellability of Witness; Privilege Generally; Corroboration; Burden of Proof; Documentary Evidence. 60h(T);C. PCL 407 LAW OF INTELLECTUAL AND INDUSTRIAL 4 Credits PROPERTY I This course introduces students to the General nature of copyright; need for protection; Universal copyright conventions. It also discusses International copyright; Fair Use in the Law of copyright, application for copyright and remedies for infringement. 60h(T). PCL 408 LAW OF INTELLECTUAL AND INDUSTRIAL 4 Credits PROPERTY II This course discusses Trade Marks and Patents. It also includes infringement and remedies, Trade secrets, trade names; unfair competition and restraints of trade. 60h(T). PIL 409 LAW AND MEDICINE I 4 Credits This course exposes students to the Civil liability of Physicians; The Physician’s duty of secrecy; Doctor – Patient Privilege, it also includes Medicine and Drugs which encompasses clinical trials of new medicines and drugs; trans-sexual surgery; organ and tissue transplants; and transplantation liability. 60h(T). PIL 410 LAW AND MEDICINE II 4 Credits This course discusses selected problems of expert opinions; child Abuse, Legal Death and mental disorder. It also examines personality theories about crime, Psychiatric examination and reports to the court, Criminal Responsibilities; Legal Enactments such as Mental Health Acts. 60h(T). PCL 411 LAW OF BANKING AND INSURANCE I 4 Credits This course discusses the nature, history and evolution of Banking in Nigeria. It also examines the Law Regulating the Establishment and operation of banking in Nigeria, the nature and Legal effect of Negotiable Instruments and the relation of banker and customer. 60h(T). PCL 412 LAW OF BANKING AND INSURANCE II 4 Credits This course introduces students to the meaning of Insurance with emphasis on parties to the contract; essentials of contract of Insurance; classification of contracts of insurance. It also examines the rules of construction, particular types of insurance and Government control of insurance business. 60h(T). 441 PIL 413 CRIMINOLOGY I 4 Credits This course discusses the meaning, nature and scope of criminology, the evolution of criminology thought, phenomenology, axiology of crime and victimlogy. It also exposes the students to the Legal principles relating to insanity, mental phenomenology, deficiency and other forms of mental incapacity. Criminological aspects of victimless crimes, the criminology of enforcement, Criminology forecasting and planning. 60h(T). PIL 414 CRIMINOLOGY II 4 Credits This course examines the theories of punishment, the law governing sentencing and court orders made in respect of criminal cases. It also analyses different forms of punishment, execution; correction of the convicted. 60h(T). PIL 415 CONFLICT OF LAWS I 4 Credits This course introduces students to the nature, scope and general principles of conflict of laws. It also considers internal and International conflicts, jurisdiction and exemption from jurisdiction of the courts and exclusion of foreign Law/State Laws, Characterisation, Domicile, Nationality and Renvoi. 60h(T). PIL 416 CONFLICT OF LAWS II 4 Credits This course examines Conflicts situation (internal and external) and choice of law. It also discusses Law of Obligation and recognition and enforcement of foreign/state judgments. 60h(T). PCL 417 LAW OF TAXATION I 4 Credits This course exposes students to the various forms of taxation, the general principles and administration of tax and the rules governing residence and ordinary residence tax payers, including individuals, trustees, companies and other business organisations. 60h(T). PCL 418 LAW OF TAXATION II 4 Credits This course discusses the different types of tax and duties imposed by the governments; taxing powers of government. It also highlights the taxing powers of government and problems of double taxation. 60h(T). PIL 419 PETROLEUM AND ENERGY LAW I 4 Credits This course will focus on the origin and occurrence of Oil and Natural Gas, Theories of Ownership in Oil and Gas, and Expropriation of Rights in Oil and Gas. 60h(T). 442 PIL 420 PETROLEUM AND ENERGY LAW II 4 Credits This course examines Oil and Gas Revenue Legislations, Administration of Petroleum Profits and the Nigerian National Petroleum Corporation (NNPC). It also discusses State Participation in Petroleum Industry and considers other sources of energy. 60h(T). PIL 421 PUBLIC INTERNATIONAL LAW I 4 Credits This course introduces students to the history and sources of International Law and subjects of the Law of Nations. It also discusses Human Rights and fundamental freedoms, Diplomatic Representation, State responsibility and conditions of basic international claims. 60h(T). PIL 422 PUBLIC INTERNATIONAL LAW II This course discusses State jurisdiction, International Organisations, Law of the Sea and Effects of outbreak of war. 60h(T). Agreements, 4 Credits International 500 LEVEL PIL 501 JURISPRUDENCE AND LEGAL THEORY I 4 Credits This course deals with the purpose of the study of law and jurisprudence; nature, definition and scope of jurisprudence, meaning and functions of law. It also discusses the relation of law to justice, morality; ethics; religion and social change and examines the sources of Law. 60h(T);C. PIL 502 JURISPRUDENCE AND LEGAL THEORY II 4 Credits This course discusses the School of Thought concerning nature; origin and function of law in society. It also examines Law Reform. 60h(T);C. PCL 503 LAW OF BUSINESS ASSOCIATION I 4 Credits This course discusses the Forms of business organisation; sole proprietorship; partnership; incorporated companies; creation and incidents; formation of companies; certificate of incorporation; pre-incorporation contracts; promoter’s liability; Memorandum of Association; doctrine of Ultra vires; alteration of Memorandum and the object clause; Articles of Association; contractual effect of Memorandum, Articles; Alteration of Articles of Association; doctrine of constructive notice and Indoor management; Prospectus; Statement in Lieu of Prospectus; Remedies - Misrepresentation. 60h(T);C. 443 PCL 504 LAW OF BUSINESS ASSOCIATION II 4 Credits This course is concerned with the study of Company securities, Directors and other officers of a Company, Prevention of oppression and mismanagement and Winding up. It also discusses Partnership. It looks at Memorandum of Association and the contractual effect of Memorandum of Association, the doctrine of Ultra vires, Articles of Association and Prospectus. 60h(T);C. INTERNATIONAL TRADE AND INVESTMENT LAW I PIL 505 4 Credits This course introduces students to the Concept, Nature, Principles and Development of International Trade and Investment. It also examines the principle of permanent sovereignty of states over their wealth and natural resources and considers the institutional framework for the conduct of International Trade. The course also exposes students to the Economic Integration Schemes and the concept of contract in the Transnational Investment Process. 60h(T). INTERNATIONAL TRADE AND INVESTMENT LAW II PIL 506 4 Credits This course examines Basic Principles of Contract of International Sale of Goods. It exposes students to Carriage of Goods by Sea, Air and Land and Settlement of Trade and Investment Disputes. It also exposes the students to the sources and basic principles of International Trade and Investment Law, principle of permanent sovereignty of states over their wealth and resources and principle of the free choice of the forms of organisation of a country’s external relations. 60h(T). PIL 507 INTERNATIONAL HUMANITARIAN LAW I 4 Credits This course is an Introduction International Humanitarian. It also examines the Fundamental principles and implementation of International Humanitarian Law. It emphasises Sanctions of the violations of International Humanitarian Law; Definition of the violations of International Humanitarian Law and the Emblem. 60h(T). PIL 508 INTERNATIONAL HUMANITARIAN LAW II 4 Credits This course looks at the Recent tendencies of International Humanitarian Law, Peacekeeping, ICRC and the progressive development of International Humanitarian Law, Attempts to politicize International Humanitarian Law and Mandate and activities of the ICRC. 60h(T). PCL 509 MARITIME LAW I 4 Credits This course discusses the history and origin of Maritime law. It examines substantive matters like carriage of goods by water, charter parties, marine insurance, maritime salvage, collision at sea, general and particular average, personal Injury and death. 60h(T). 444 PCL 510 MARITIME LAW II 4 Credits This course discusses Admiralty jurisdiction and procedure matters, jurisdiction over maritime claims; consideration of federalism; forum non-conveniens; conflict (choice) of laws; special procedures in admiralty cases; limitations of liability; maritime liens and in rem concept; suit against governments including foreign governments. 60h(T). PIL 511 ADMINISTRATIVE LAW I 4 Credits This course highlights the nature, scope and sources of Administrative agencies and procedure. It discusses the relationship between Administrative Law, the Rule of Law and Separation of Powers and Delegation of Power. It also looks at the nature, forms, making and control of Delegated Legislation. 60h(T). PIL 512 ADMINISTRATIVE LAW II 4 Credits This course examines Administrative adjudication, Judicial Control of administrative decision and Judicial power of administration. It considers grounds for judicial review e.g. ultra vires, natural justice and error of law. It also considers actions by and against the state, corporations including Local Government Councils. 60h(T). PCL 513 LAW OF SUCCESSION AND ADMINISTRATION OF 4 Credits ESTATES I This course exposes the students to The Nature and sources of Nigerian Law of Succession. Testate Succession – Non-customary, customary and under the Islamic Law. Wills: Fundamental characteristics; Validity of Wills, Gifts to Children. 60h(T). PCL 514 LAW OF SUCCESSION AND ADMINISTRATION OF 4 Credits ESTATES II This course deals with Family property; The Family Head; The Extended Family, Intestate Succession – non- customary , customary and under Islamic Law. Intestate succession in respect of illegitimate children. Jurisdiction in respect of inheritance or disposition of property on death. Administration of Estates. 60h(T). PCL 515 LAW OF CONVEYANCING I 4 Credits The course considers the law relating to the transfer of legal estates and interest in land; it examines capacity of parties, the contract for the transfer of a legal estate or interest in land – leases, mortgages, assignments; it deals with transfer of title to land; The relevance of the study is examined in the light of the Land Use Act. 60h(T). 445 PCL 516 LAW OF CONVEYANCING II 4 Credits This course discusses the examination of the rules and procedures for obtaining appropriate consent under the Land Use Act; registration of instrument; stamp duty; the procedure for investigating titles to land in the Land Registries; the conduct of searches for consent and encumbrances affecting land. It also examines the form and contents of the assignment of right of occupancy and contents of a Conveyance, settlements. The relevance of the study is examined in light of the Land Use Act. 60h(T). LAW 599 LONG ESSAY 6 Credits Each final year student will have approved for him or her, a topic of research at the beginning of the final year. Such a candidate will be expected to produce a well-researched essay containing a minimum of 10,000 words under the supervision of a member of the academic staff. 270h(P);C. 446 GENERAL STUDIES PROGRAMME (GST) PHILOSOPHY AND OBJECTIVES PHILOSOPHY To give students a broad-based knowledge on various disciplines with a view to inculcating in them general intellectual skills that will complement their major areas of study. As a faithbased Christian institution, vital areas of Christian ethics in line with the University Motto of “Excellence and Godliness” will be emphasized. OBJECTIVES: (i) to equip students with the English Language and communication skills which are prerequisites for students’ intellectual development and English Language proficiency; (ii) to promote the spirit of self reliance, self engagement and collaborative working skills in their special discipline; (iii) to facilitate the development of students critical thinking; innovative and creative abilities in identifying opportunities in an increasing complex environment with a view to starting and successfully managing new ventures; (iv) to equip students on the effective use of ICT as well as accessing its use in an ethical and legal manner; (v) to inculcate in the students spirits of brotherliness and peaceful co-existence. 447 DESCRIPTION OF GST COURSES BY LEVELS 100 LEVEL USE OF ENGLISH AND COMMUNICATION SKILLS GST 110 2 Credits Study of four languages skills. Essay writing: Grammar and Usage. Sentence construction and types. Outlines and paragraphs. Summary, Comprehension. Punctuation. Collection and Logical presentation of materials. Logical presentation of papers; phonetics; lexis; art of public speaking and oral communication; précis; creative and technical writing. 30h(T);C. GST 113 CHRISTIAN EDUCATION 2 Credits Christian Education in the vast field of Education. Precursors and influences on Christian Education. Historical fundamentals of the Christian faith and Christian Education in Nigeria. Survey of Old Testament and New Testament. Etymology of the Bible. The Bible as God’s word. Study of Christian moral values and ethical standards. Ethical reasoning. Contemporary ethical issues like Abortion, Examination Malpractices, Euthanasia, Homosexuality, Cultism. 30h(T);C. GST 122 INTRODUCTION TO INFORMATION AND 2 Credits COMMUNICATION TECHNOLOGY History of Computing; Impact of Computers on the Society; Functional components of a Computer; Characteristics of computers; Flow-charts and algorithms; Basic principles of computer networks; The Internet; Selected Application packages; Introduction to Basic Programming Language. 15h(T);45h(P);C. GST 123 LIBRARY AND INFORMATION LITERACY SKILLS 2 Credits Concept of information, its characteristics and uses, formats and sources as a way of developing appreciation of the value of information; information classification, Organisation and Access; Information Access Tools; Reference Sources; Introduction to periodical literature (with print indexes); Introduction to web searching; Evaluation of Information Sources; Legal Issues of Information use; Information Problem-Solving i.e. applying essential information literacy skills to assignments, research activities and everyday information problems. 30h(T);C. 200 LEVEL GST 201 STUDIES IN ENTREPRENEURSHIP AND NEW 2 Credits VENTURES Introduction to entrepreneurship, entrepreneurship in theory and practice, creativity and innovation, methods to initiate new ventures and forms of business ownership, the staffing and marketing aspects of new ventures, determining financial needs and sources of finance, 448 the management of new ventures, agencies in support of entrepreneurship, outline of feasibility studies and the business opportunities in Nigeria. 30h(T);C. (Replaces GST 217). GST 216 HISTORY AND PHILOSOPHY OF SCIENCE 1 Credit Nature, its origin and the natural sciences; the cosmic environment; scientific methodology; epoch-making discoveries and pioneers of science; introduction to various areas of science and technology in the service of man, including principles of matter and energy conservation and transforming, machines, sources of energy, ‘information super highway’, industrial materials, petrochemicals, food, classification of living things, heredity and biotechnology; man and the environment. 15h(T);C. GST 228 PEACE STUDIES AND CONFLICT RESOLUTION 2 Credits Basic concepts in peace studies and conflict resolution, peace as vehicle of unity and development, conflict issues, types of conflicts eg. Ethical/religious/political/economic conflicts, roots causes of conflicts and violence in Africa, indigene/settler phenomenon. Developing a culture of peace, peace mediation and peace-keeping, Alternative Dispute Resolution (ADR), Dialogue/arbitration in conflict resolution, role of international Organizations in conflict resolution, eg. ECOWAS, Africa Union, United Nations, etc. 30h(T);C. 300 LEVEL GST 301 CULTURE AND CIVILIZATION IN AFRICA 1 Credit To acquaint students with some salient topics in African History as well as to give them a good grasp of some important issues in African culture. Emphasis will be on: The concepts of history, culture and civilization, source materials for African history; pre-colonial history of Africa; socio-political Organization in pre-colonial Nigeria, clan or village Organizations and early civilization of the Niger-Delta city states, Middle Belt peoples, North and East African people; Equatorial and Southern African States and Western Sudan. ‘Environmental Problems in Africa’ 15h(T);C. GST 302 STUDIES IN PHILOSOPHY AND LOGIC 1 Credit Nature and Scope of philosophy: Branches of philosophy: Metaphysics, Epistemology, Ethics and Logic: clear thinking: nature of Scientific Reasoning. Introduction to arguments and testing of validity. Introduction to laws of thoughts: identity, contradiction, middle: The nature of Fallacies: society and philosophy. Introduction to rational inquiry: What is science? Philosophy and Science and Technology. 15h(T);C. 449 THE SUMMER SCHOOL PROGRAMMME The University commenced the innovation of the Summer School programme at the end of the 2003/2004 session. The programme is an intensive one and runs for about 10 weeks during the long vacation, allowing the students that need it to remedy some of the courses they failed in earlier attempts. In the near future students who wish, and are permitted to, can also register for relevant fresh courses. The standard of teaching, examinations and processing of results for the Summer School programme is comparable to those handled during the session. 450