16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008 Archived at http://orgprints.org/12542 Evaluation of Farm Biodiversity with Indicators in the Context of Sustainability Siebrecht, N. & Hülsbergen, K.-J. 1 Key words: Biodiversity, Assessment, Indicators, Sustainability, Organic Farming Abstract Organic farming depends on the promotion of biodiversity and the corresponding functions. No tools are known for the obtention of farm-specific information explaining the influence of farm management on biodiversity. The paper describes an approach that allows estimating such effects. It has been applied in an experimental farm with an organic and a conventional farm section. The results distinguish between both sections. The investigations made so far allow concluding that multiple-structured lowinput systems achieve better marks than specialized high-input systems. For further development and validation additional studies are required. It is planned to test the indicator model in numerous farms, in order to disclose bottlenecks and deficiencies. Introduction Conservation and promotion of biological diversity belong to the principles of organic farming. The guidelines of IFOAM include the demand to protect organisms, communities and ecosystems with the aim to safeguard the ecological balance. One of the targets defined in EC Regulation 834/2007 is the maintenance of a rich biodiversity by cautious farm management. The reason for this high esteem is the importance of biodiversity for the functioning of agro-ecosystems. Organic farming derives benefits from the natural regulation of harmful organisms and the support of mass cycles. The influence of organic farming is mostly positive and only in rare cases indifferent or negative (e.g. Bengston et al. 2005, Hole et al. 2005). Divergent statements were sometimes caused by the choice of species or species groups. Such state indicators (e.g. target organism) are not suitable for integration into indicator models oriented on estimating the environmental impact by farm enterprises. What we need are methods rating the consequences for biodiversity on the basis of management data and derived pressure indicators. Such an approach, pursued in an experimental farm for years, is the focus of this paper. Materials and Methods The elaborated approach has been integrated into the indicator model REPRO (Hülsbergen 2003) following the existing conception: Potential environmental effects of farm enterprises are analyzed and estimated on the basis of management data and 1 Chair of Organic Farming, Technical University Munich, Alte Akademie 12, 85350 Freising, Germany, E-Mail: norman.siebrecht@wzw.tum.de, Internet www.wzw.tum.de/oekolandbau 16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008 Archived at http://orgprints.org/12542 site specifics. In the past, relevant analyses were oriented on the abiotic environment; statements on the biodiversity were missing almost completely. The new approach considers the complex relationships of farm management in form of structural features (acreage and cropping structure), input parameters (fertilizer and pesticide input) as well as specifics of process design. For this purpose, partial indicators (PI) have been sampled, evaluated and finally aggregated to get the complex indicator Biodiversity Development Potential (BDP) (Fig. 1). The analysis of the PI is made using evaluation functions which convert the indicator value into a dimensionless figure. Value 1 stands for the best, 0 for the worst effect on the environment (see Fig 2). Structures Inputs landuse and crop diversity proportion of farmland without pesticide use W landuse diversity W crop group diversity W crop diversity W varietal diversity E/W Measures pesticide treatment index intensity of fertilization field size E/W field perimeter E/W variation coefficient field size[autom.] E/W E/W diversity of tillage operations E/W E/W diversity of harvest operations E/W E/W frequency of utilization frequency of vehicle crossing E/W E/W Aggregation Biodiversity Development Potential (BDP) Figure 1: Scheme of partial indicators and aggregation to the BDP; E/W = Evaluation and Weighting The principle of analysis and evaluation has been described on the example of land use and crop diversity. This PI is a derivative of the crop diversity: Land use and cropping structure are grouped on hierarchic levels. The first level describes types of land use (arable land, fallow areas, ..), which are then broken down to crop groups (cereals, root crops, ..), species and varieties. On each level, calculations of the Shannon Index (SHI) are made. The SHI values of the levels are aggregated with weighting factors and merge in an overall indicator which is then evaluated (Fig. 2). The described method has been applied in commercial and experimental farms, followed by tests of its practicability. Below, results of its use in the Experimental Farm Scheyern in the south of Germany are given. The farm has concentrated on investigations in agro-ecosystems since 1990. In 1992, it was subdivided into an organically (OF) and a conventionally (CF) run section. Results and Discussion The indicator approach allows differentiating between the two farm sections (Fig. 3). Considering the BDP overall index, OF was rated 0.74, CF 0.41. The result reflects the influence of higher land use and crop diversity (more differentiated cropping structure and catch crops) and the omission of mineral fertilizers and plant protection agents. With regard to the PIs, field size and field circumference, which serve the estimation of field structures, OF ranked slightly behind CF. This can be explained by the fact that, compared to CF areas, OF fields are smaller (1.3 ha on average) and of 16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008 Archived at http://orgprints.org/12542 very compact shape (nearly square). The investigations made so far allow concluding that many-sided structured low-input systems, which often are under organic management, achieve better marks than specialized high-input systems. Due to its sensitivity to management measures, the indicator BDP permits a detailed differentiation between farm types. Intensively run or specialized ecofarms, marked by a closer crop rotation and higher intensity of fertilization, are rated lower. Analysis Landuse and crop diversity Evaluation (indicator value) Farm area (Landuse) SHI Arable land (Crop group) Cereals 0,99 Grassland Row crops (Crops) Winter wheat (Varieties) Bussard … … 0,6 … 0,9 Oat … … 2,2 Capo … … 0,4 x 0,4 x 0,3 x 0,2 x 0,1 Figure 2: Scheme of the PI land use und crop diversity The farm-internal sensitivity of the indicator becomes evident when several years are compared (Fig. 4). Variations of the indicator value in CF go back to changes in the cropping structure and the intensity of fertilization and plant protection. OF shows a comparatively constant situation of the cropping structure throughout the reference period; variations are the result of changes in fertilization intensity and use frequency. Especially conspicuous is the pronounced differentiation of the two farm sections after the shift to organic management. The OF areas received clearly higher overall ratings due to the changes in management. Land use and crop diversity CF (BDP: 0.74) OF (BDP: 0.41) 1,00 Frequenzy of vehicle crossing 0,90 Field perimeter 0,80 0,70 0,60 0,50 Frequenzy of utilization Field size 0,40 0,30 0,20 0,10 0,00 Diversity of harvest operations Variation coefficient field size Diversity of tillage operations Intensity of fertilization Proportion of farmland without pesticide use Pesticide treatment index Figure 3: Evaluation of PI compared between OF and CF 16th IFOAM Organic World Congress, Modena, Italy, June 16-20, 2008 Archived at http://orgprints.org/12542 Conclusions The approach produces farm-related analyses of the influence on the biodiversity without extensive surveying or mapping. The method is oriented on high transparency tracing back PIs, algorithms and evaluation functions. The required input data are available in commercial farms. The integration into an indicator model allows widespread applications and guarantees a high practicability. However, the indicator cannot provide information on the occurrence of species because the development potential of biodiversity is only estimated. It may be fuzzy due to site conditions, temporal delay, deviating spatial consideration or the structure of the entire farmscape. 1,0 CF OF 0,8 0,6 0,4 0,2 1991 1993 1995 1997 1999 2001 2003 2005 Figure 4: Development of the BDP for CF and OF (1991 – 1994) The introduced indicator method has been coordinated and discussed in an expert commission. Additional studies are required for further development and validation, because the latter is not yet sufficiently documented. However, preliminary results obtained in the Experimental Farm Scheyern indicate that the development tendencies for groups of species (e.g. weed flora) coincide with those of the BDP (Osinski et al. 2005). It is planned to test the indicator model in numerous farms, in order to disclose any bottlenecks and deficiencies. It should be discussed whether further farm parameters and criteria have to be integrated as PI. References Bengtsson, J.; Ahnström, J.; Weibull, A.-C (2005): The effects of organic agriculture on biodiversity and abundance: a meta-analysis. Journal of Applied Ecology, 2 / 2005, S. 261 - 269. Hole, D.G.; Perkins, A.J.; Wilson, J.D.; Alexander, I.H.; Grice, P.V.; Evans, A.D. (2005): Does organic farming benefit biodiversity? Biological Conservation, 122 / 2005, S. 113 - 130. Hülsbergen, K.-J. (2003): Berichte aus der Agrarwissenschaft, Entwicklung und Anwendung eines Bilanzmodells zur Bewertung der Nachhaltigkeit landwirtschaftlicher Systeme. Halle, 257. Osinski, E.; Meyer-Aurich, A.; Huber, B.; Rühling, I.; Gerl, G.; Schröder, P. (2005): Landwirtschaft und Umwelt - ein Spannungsfeld. München, 280. Pacini, C.; Wossink, A.; Giesen, G.; Vazzana, C.; Huirne, R. 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