Marrow, squash

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BOARD FOR PLANT VARIETIES
TECHNICAL QUESTIONNAIRE
1.
Species: Marrow/Squash (Cucurbita pepo L.)
3.
Breeders' reference: ………………………..
Check the explanation (website Naktuinbouw)
4.
Information on origin, maintenance and reproduction of the variety
4.1
Method of maintenance and
reproduction:
4.2
Geographical origin of the variety: region and country in which the variety was bred or discovered and developed
5.
Characteristics (see CPVO protocol TP/119/1 Rev. on the website of CPVO for explanation and example varieties) [complete
[complete
relevant code]
[ ]
[ ]
1 hybrid/2 open-pollinated/3 parent line
1 seed propagated/2 vegetatively propagated
Other information on genetic origin and breeding method:
(characteristics marked with G are used for grouping of varieties)
relevant code]
Fruit type: see 7.2
G
4.
Plant: growth habit
1 bush/2 semi-trailing/3 trailing
[ ]
G
5.
Plant: branching
1 absent/9 present
[ ]
G
13.
Leaf blade: incisions
1 absent or very shallow/3 shallow/5 medium/7 deep/9 very deep
[ ]
G
15.
Leaf blade: silvery patches
1 absent/9 present
[ ]
G
16.
Leaf blade: relative area covered by silvery patches
1 very small/3 small/5 medium/7 large/9 very large
[ ]
17.
Petiole: length
1 very short/3 short/5 medium/7 long/9 very long
[ ]
27.
Young fruit: main colour of skin
(excluding colour of ribs or grooves)
1 white/2 cream/3 yellow/4 green/5 partly white and partly yellow/
6 partly white and partly green/7 partly yellow and partly green
[ ]
G
30.
Fruit: general shape
1 disc shaped/2 transverse elliptical/3 transverse broad elliptical/
4 globular/5 top shaped/6 broad elliptical/7 ovate/8 elliptical/9 cylindrical/
10 pear shaped/11 bottle shaped/12 club-shaped
[ ]
G
50.
Fruit: main colour of skin (excluding
colour of dots, patches, stripes and bands)
1 white/2 cream/3 yellow/4 green/5 partly white and partly yellow/
6 partly white and partly green/7partly yellow and partly green
[ ]
51.
Only yellow varieties:
Fruit: intensity of main colour
1 very light/3 light/5 medium/7 dark/9 very dark
[ ]
Only green varieties:
Fruit: intensity of main colour
1 very light/3 light/5 medium/7 dark/9 very dark
[ ]
1 white/2 whitish/3 cream/4 yellow/5 orange
[ ]
52.
69.
6.
Ripe fruit: main colour of skin (excluding
colour of mottles, patches, stripes and
bands)
Similar varieties
Mention variety/varieties and differences with this variety/these varieties.
Similar variety
Naktuinbouw
Characteristic(s)in which the similar variety is
different
Version 7
State of expression of
similar variety
State of expression of
candidate variety
Page 1 (of 2)
BOARD FOR PLANT VARIETIES
TECHNICAL QUESTIONNAIRE
1.
Species: Marrow/Squash (Cucurbita pepo L.)
3.
Breeders' reference: ………………………..
7.
Additional information
7.1
Resistances to pests and diseases:
7.2
In addition to information provided in sections 5 and 6, are there any other characteristics which may help to
distinguish the variety?
G
7.2.1.
Fruit: type
7.2.2. If Zucchini type:
Fruit: patches, stripes or bands in
ripe stage
[complete
relevant code]
1 Pumpkin/2 Miniature Pumpkin/3 Scallop/4 Acorn/5 Neck/6 Zucchini/
7 Rounded Zucchini/8 Delicata/9 Spaghetti/10 Rondini/11 Ölkürbis/
12 Other…….………………………………………………………………..
[ ]
1 absent (Ambassador or Black Jack type)/9 present (Elite or Greyzini type)
[ ]
7.2.3. Other characteristics:
7.3
Special conditions for growing the variety or conducting the examination:
7.4
Other information:
Please provide representative colour photograph of the candidate variety.
8.
GMO-information
a. The variety represents a genetically modified organism (GMO) within the meaning of Article 2(2) of
Council Directive EC/2001/18 of 12/03/2001 which requires authorization for release in the environment.
[complete
relevant code]
1 yes/2 no
[ ]
b. If yes, has such authorization been obtained?
1 yes/2 no
[ ]
If yes, please attach a copy of such an authorization.
I hereby certify that this information is complete, true and correct
At:
Date:
Name:
Signature:
Naktuinbouw
Version 7
Page 2 (of 2)
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