BIOLOGY REVIEW PACKET

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Biology Fall 2009--Rozema
BIOLOGY
REVIEW
PACKET
Unit 1: Biochemistry
Topics Covered:
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




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Characteristics of Life
Basic Chemistry Review
Organic Molecules
Carbohydrates
Lipids
Proteins
Nucleic Acids
Bonds, Calories, Hydrolysis/Dehydration
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Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(1)
Characteristics
of Life
(2)
Homeostasis
(3)
Reproduce
(4)
Cell
(5)
Responsive
(6)
Adapt &
Evolove
(7)
Energy
(8)
Waste
(9)
Atom
(10)
Valence
Electron
(11)
Bond
(12)
Chemical
Reaction
2
STUDY SHEETS
Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(13)
Potential Energy
(14)
Kinetic Energy
(15)
Covalent Bonds
(16)
Ionic Bonds
(17)
Hydrogen Bonds
(18)
Water
(19)
Polarity
(20)
High Specific Heat
(21)
Organic Molecule
(22)
Types of
Biomolecules
(23) Types of
Biological
Elements
(24) Carbohydrate
Elements
3
STUDY SHEETS
Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(25)
Carbohydrate
Monomer
(26)
Carbohydrate
Polymer
(27)
Monosaccharide
(28)
2 Types of
Monosaccharides
(29)
Disaccharide
(30)
2 Types of
Disaccharides
(31)
Polysaccharide
(32)
2 Types of
Polysaccharides
(33)
Carbohydrate
Function
(34)
Lipid Elements
(35)
Lipid Monomers
(36)
Lipid Polymers
4
STUDY SHEETS
Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(37)
Phospholipids
(38)
Hydrophobic
(39)
Hydrophilic
(40)
Lipid Function
(41)
Protein Elements
(42)
Protein Monomer
(43)
Protein Polymer
(44)
Protein Function
(45)
Enzyme
(46)
Energy of
Activation
(47)
Catalyst
(48)
Substrate &
Active Site
5
STUDY SHEETS
Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(49)
Hemoglobin
(50)
Nucleic Acid
Elements
(51)
Nucleic Acid
Monomer
(52)
Nucleic Acid
Polymers
(53)
DNA
(54)
RNA
(55)
Nucleic Acid
Function
(56)
Foods with
Carbohydrates
(57)
Foods with Lipids
(58)
Foods with
Protein
(59)
Foods with
Nucleic Acids
(60)
Calorie
6
STUDY SHEETS
Biology Fall 2009--Rozema
STUDY SHEETS
STUDY SHEETS
(61)
Calorimetry
(62)
ATP
(63)
Phosphate Bonds
(64)
Peptide Bonds
[Notes on Protein]
(65)
Metabolism
(66)
Hydrolysis
Reaction
(67)
Dehydration /
Condensation
Synthesis
(68)
Biology
(69)
Biochemistry
(70)
When is the Unit 1
Exam?
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STUDY SHEETS
Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
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Biology Fall 2009--Rozema
Characteristics of Life
Across
3. Maintenance of internal stability.
5. The ability to react to changes and stimuli.
7. The ability to pass on genetic/hereditary information.
Down
1. A substance which is either toxic or not useful to an organism.
2. The ability to change to fit your surroundings.
4. Necessary for all life, and obtained through "food" or bonds.
6. The change and development of an organism and population over time.
8. The basic unit of life.
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Biology Fall 2009--Rozema
Across
4. The number of valence electrons needed for atomic stability.
5. The type of energy which is being used.
8. A type of bond where valence electrons are lost/gained between
atoms.
9. The basic unit of matter.
10. A difference of charge/s across a molecule.
11. A type of bond between a positive-hydrogen atom and a more
negative atom.
14. The type of energy which is stored in bonds.
15. The positively charged subatomic particle in the nucleus of an
atom.
16. The number of valence electrons carbon has.
Down
1. The outermost electron in an atom.
2. The negatively charged subatomic
particle in the nucleus of an atom.
3. The study of the chemistry of living
things and molecules.
6. A type of bond where valence electrons
are shared between atoms.
7. The subatomic particle in the nucleus
of an atom, without a charge.
12. The breaking/forming of bonds, the
rearrangement of atoms, the interaction
of valence electrons, and the transfer of
energy.
13. The interaction of valence electrons.
Basic Chemistry
Review
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Biology Fall 2009--Rozema
Organic Molecules
Across
2. A property of water which allows it to absorb large quantities of
energy before changing.
4. A molecule which is essential for life, but not organic.
6. A property of water resulting from its slightly negative oxygen,
and slightly positive hydrogens.
7. A type of biomolecule found in oils, fats, meats and nuts.
8. A type of biomolecule found in the nucleus of all eukaryotic cells.
Down
1. A type of molecule which contains carbon.
3. A type of biomolecule found in grains, pastas, rice, and plant cell
walls.
5. A type of biomolecule found in meats, nuts, beans and dairy.
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Biology Fall 2009--Rozema
Carbohydrates
Across
3. The elemental composition of carbohydrates.
5. The main function of carbohydrates.
6. An example of a polysaccharide.
8. The basic building block/unit used to make
polymers.
9. An example of a disaccharide.
11. An example of a monosaccharide.
Down
1. The polymer of carbohydrates.
2. The monomer of carbohydrates.
4. Double or Two sugars.
7. An example of a polysaccharide.
10. The larger structure/molecule built from
monomers.
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Lipids
Biology Fall 2009--Rozema
Across
1. The larger
structure/molecule, made
from monomers.
5. The elemental
composition of lipids.
6. A property of the
glycerol heads (in
phospholipids), not
allowing them to mix with
water.
8. A type of lipid
polymer, including fats
and oils.
9. A property of the fatty
acid tails (in
phospholipids), allowing
them to mix with water.
10. A type of lipid
polymer which acts as a
chemical message in our
bodies.
11. The basic unit or
building block, used to
build polymers.
Down
2.
3.
4.
7.
The main function of lipids.
One of the monomers of lipids.
A type of lipid polymer which makes up our cell membranes.
One of the monomers of lipids.
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Biology Fall 2009--Rozema
Protein
[The puzzle is sideways!]
Across
1. Something that triggers an event (such as
a chemical reaction).
3. The element sometimes found in proteins.
4. The monomer of proteins.
6. The portion of an amino acid which is
unique to each, different amino acid.
7. The larger structure/molecule, made from
monomers.
9. The elements which compose all proteins.
10. The energy needed to get a reaction
going to completion.
11. The polymer of protein.
Down
2. The portion of an amino acid
which contains a nitrogen atom.
3. The molecule an enzyme binds
to.
5. The basic unit or building
block, used to build polymers.
7. The type of bond which
connects amino acids together in
protein.
8. A type of protein which
catalyzes reactions by decreasing
the activation energy.
10. site The area where the
substrate and enzyme touch/bond.
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Biology Fall 2009--Rozema
Nucleic
Acid
Across
3.
6.
7.
8.
One
The
The
One
type of nucleic acid polymer which contains ribose sugar.
main function of nucleic acid is to store "this".
elemental composition of nucleic acids.
type of nucleic acid polymer which contains deoxyribose sugar.
Down
1.
2.
4.
5.
The basic unit or building block, used to build polymers.
In eukaryotic cells, DNA is found in this organelle.
The monomer of nucleic acids.
The larger structure/molecule, made from monomers.
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Biology Fall 2009--Rozema
Calories, ATP, Hydrolysis & Dehydration
Across
6. A type of reaction in which water is removed from two separate
molecules.
7. An energy storing molecule.
Down
1. A unit of heat-energy.
2. The process of combusting food to determine the amount of
heat/calories it releases.
3. A type of reaction in which water is added to a larger molecule.
4. All chemical reactions within an organism.
5. A portion of ATP, and when ripped off releases energy.
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Biology Fall 2009--Rozema
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