Allelopathic effect of cogermination of some aromatic plants and weed seeds Ravlić Marija1, Baličević Renata1, Pejić Tamara1,2, Pećar Nina1,2 1 Faculty of Agriculture in Osijek, Kralja Petra Svačića 1d, 31000 Osijek, Croatia (mravlic@pfos.hr) 2 Student, Graduate study Abstract Allelopathic effect of cogermination of aromatic plant seeds [basil (Ocimum basilicum), coriander (Coriandrum sativum), lovage (Levisticum officinale), oregano (Origanum vulgare)] and weed seeds [hoary cress (Cardaria draba), scentless mayweed (Tripleurosperum inodorum)] on germination and early growth of weeds was investigated under laboratory conditions. Basil, coriander and lovage reduced germination of hoary cress from 13.8 to 27%. On the contrary, all aromatic plants, except lovage, had stimulatory effect on germination of scentless mayweed. Coriander decreased root length of hoary cress and scentless mayweed for 17.5 and 16.5%, respectively. Shoot length of scentless mayweed was increased in cogermination with all aromatic plants. Only lovage had significant inhibitory effect on fresh weight of hoary cress, while fresh weight of scentless mayweed was increased by coriander. Key words: allelopathy, cogermination, aromatic plants, hoary cress, scentless mayweed Introduction Although weed control in modern agriculture primarily relies on use of chemical herbicides, their excessive use causes serious problems as weed resistance (Macías et al., 2003), environmental pollution and adverse effects on human and animal health. All this leads to the increasing importance of non-chemical and environmentally friendly alternatives in weed management, such as allelopathy. Allelopathy is defined as any direct or indirect harmful or beneficial effect of one plant, fungus or microorganism on the other ones through production of allelochemicals that escape into the environment (Rice, 1984). The use of allelopathically active crops against weeds can be utilized in different ways i.e. surface mulch, incorporation into the soil, crop rotation, cover crops, intercropping, smothering or water extracts as natural herbicides (Singh et al., 2003, Reigosa et al., 2001). Aromatic plants have been investigated as potential allelopathic plants. Đikić (2005a) reported inhibitory effect of caraway, dill, basil and coriander on germination of hoary cress. Dhima et al. (2009) found that water extracts of aboveground mass of basil, coriander and oregano reduced germination and growth of barnyardgrass, while in field experiments reduced plant number of different weed species when incorporated as green manure. The aim of the study was to determine allelopathic potential of aromatic plants coriander, lovage, basil and oregano on weed species hoary cress and scentless mayweed through cogermination. Materials and methods The experiment was conducted in 2013 in the Laboratory of Phytopharmacy and Plant Systematics at the Faculty of Agriculture in Osijek. Seeds of aromatic plants including basil (Ocimum basilicum L.), coriander (Coriandrum sativum L.), lovage (Levisticum officinale Koch) and oregano (Origanum vulgare L.) were purchased from seed company Sjemenarna Zagreb, d.o.o. Weed seeds of hoary cress (Cardaria draba (L.) Desv.) and scentless mayweed (Tripleurospermum inodorum (L.) C.H. Schultz) were collected during 2012 from agricultural fields in Osijek-Baranja County. All seeds were surface-sterilized for 20 min with 1% NaOCl (4% NaOCl commercial bleach), then rinsed three times with distilled water (Siddiqui et al., 2009.). The effect of cogermination of aromatic crops and weed seeds was investigated according to Đikić (2005a). In each treatment 30 seeds of aromatic crop and 30 seeds of weed species were placed in Petri dishes (9 cm diameter) on top of filter paper soaked in distilled water. Control treatments consisted of 30 seeds of a single weed species per dish. Petri dishes were kept at room temperature (22 °C ± 2) for 9 (hoary cress) and 12 (scentless mayweed) days. All treatments had four replications and experiment was conducted twice. Allelopathic effect of aromatic crops was evaluated at the end of experiment through number, length of root and shoot (cm) and fresh weight (g) of weed seedlings. Germination percentage was calculated for each replication using the formula: G = (Germinated seed/Total seed) x 100. Mean germination time (MGT) was calculated according to the equation of Ellis and Roberts (1981): MGT = ∑ (Dn) / ∑ n, where n is the number of seeds that emerged on day D, and D is number of days counted from the beginning of germination. The collected data were analysed statistically with ANOVA and differences between treatment means were compared using the LSD-test at probability level of 0.05. Results and discussion Aromatic plants showed various allelopathic effects on germination of weed species hoary cress and scentless mayweed (Figure 1). Basil and coriander reduced germination of hoary cress for 13.8 and 22.3%, while lovage had the highest inhibitory effect and reduced germination for 27%. On the contrary, germination of scentless mayweed was significantly stimulated for 11.1, 17.3 and 28.4% with coriander, basil and oregano, respectively. The results indicate that allelopathic effect depends on both the allelopathic species and the target species. Control Basil Coriander Lovage Oregano 140 a ab Germination, % of control 120 a 100 80 a b bc ab b b c 60 40 20 0 C. draba T. inodorum a,b,c - means followed by the same letter within weed species are not significantly different at P<0.05 Figure 1. The effect of cogermination of aromatic plant and weed seeds on germination (% of control) of weeds Similarly, Đikić (2005a) found that seed germination of hoary cress was reduced when it germinated with seeds of coriander and basil, but germination of quackgrass (Agropyron repens) was stimulated. Control Basil Coriander Lovage Oregano Mean germination time, in days 9 a 8 7 bc 6 b bc c a b 5 b bc c 4 3 2 1 0 C. draba T. inodorum a,b,c - means followed by the same letter within weed species are not significantly different at P<0.05 ( Figure 2. The effect of cogermination of aromatic plant and weed seeds on mean germination time (in days) of weeds Mean germination time of hoary cress was only significantly increased in cogermination with coriander and was 7.72 compared to the control which was 5.32 days (Figure 2). All aromatic plants increased mean germination time of scentless mayweed which ranged from 4.64 to 5.44 days compared to the 3.63 days in control. Control Basil Coriander Lovage Oregano Root lenght (cm) 3.5 Shoot lenght (cm) a 3 2.5 2 b bc a bc c 1.5 a ab b 1 a b b b c b d 0.5 c b a c 0 C.draba T. inodorum C. draba T. inodorum a,b,c - means followed by the same letter within weed species are not significantly different at P<0.05 Figure 3. The effect of cogermination of aromatic plant and weed seeds on root and shoot length (cm) of weed seedlings None of the aromatic plants significantly reduced root length of hoary cress, except coriander 17.5% (Figure 3). Root length of scentless mayweed was reduced with coriander and lovage for 16.5 and 29.3%, respectively. Basil stimulated root length of hoary cress for 42.9%. Lovage reduced shoot growth of hoary cress for 21%, while it greatly stimulated shoot growth of scentless mayweed for 107.7%. All other aromatic plants stimulated the shoot growth of both weeds, especially coriander. Fresh weight of hoary cress seedlings was significantly influenced in cogermination with lovage and was reduced for 39%, while with basil, coriander and oregano it was only slightly reduced (Figure 4). Fresh weight of scentless mayweed was stimulated by basil, coriander and lovage for 11.9, 64 and 22.6%, respectively. Đikić (2005a) also reported reduction of hoary cress seedling weight with coriander and basil, but to a greater extent, for 31.3 and 18.3%, respectively. Fresh weight, % of control Control 180 160 140 120 100 80 60 40 20 0 Basil Coriander Lovage Oregano a a a a a b ab ab b b C. draba T. inodorum a,b,c - means followed by the same letter within weed species are not significantly different at P<0.05 Figure 4. The effect of cogermination of aromatic plant and weed seeds on fresh weight (% of control) of weed species Conclusions The obtained results demonstrated that aromatic plants show allelopathic effect toward germination, root and shoot length and fresh weight of weeds, both inhibitory and stimulatory. The allelopathic effect depended on donor and target species. Lovage showed highest reduction of germination, shoot length and fresh weight of hoary cress, but only root length of scentless mayweed. Coriander reduced germination and root length of hoary cress, but showed high stimulatory effect on shoot length of both weed species and fresh weight of scentless mayweed. Basil reduced germination of hoary cress for 13.8%, but stimulated its root and shoot length and germination and shoot length of scentless mayweed. Oregano showed only stimulatory effect on germination of scentless mayweed. 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Sažetak Alelopatski utjecaj zajedničkog klijanja sjemena aromatičnog bilja i sjemena korova U laboratorijskim uvjetima istraživan je alelopatski utjecaj zajedničkog klijanja sjemena aromatičnog bilja [bosiljak (Ocimum basilicum), korijandar (Coriandrum sativum), ljupčac (Levisticum officinale), origano (Origanum vulgare) i sjemena korovnih vrsta [strjeličasta grbica (Cardaria draba) i bezmirisna kamilica (Tripleurosperum inodorum)] na klijavost i rani porast korova. Bosiljak, korijandar i ljupčac smanjili su klijavost sjemena strjeličaste grbice od 13,8 do 27%. S druge strane, svo aromatično bilje, osim ljupčaca, imalo je stimulativni učinak na klijanje sjemena bezmirisne kamilice. Korijandar je smanjio duljinu korijena strjeličaste grbice za 17.5%, a bezmirisne kamilice za 16.5%. Duljina izdanka bezmirisne kamilice povećana je pri zajedničkom klijanju sa svim aromatičnim biljem. Samo je ljupčac imao značajan inhibitorni učinak na svježu masu strjeličaste grbice, dok je korijandar povećao svježu masu bezmirisne kamilice. Ključne riječi: alelopatija, zajedničko klijanje, aromatično bilje, strjeličasta grbica, bezmirisna kamilica