New Orleans Lemon Doberge Cake Pint
Nutrition Facts
Serving Size 1/2 cup (100g)
Servings Per Container 4
Amount Per Serving
Calories 250
Calories from Fat 120
% Daily Value*
Total Fat 14g
Saturated Fat 8g
Trans Fat 0g
Cholesterol 50mg
Sodium 85mg
Total Carbohydrate 29g
Dietary Fiber 0g
Sugars 22g
Protein 4g
Vitamin A 10%
Calcium 10%


22%
40%
17%
4%
10%
0%
INGREDIENTS: Milk, Cream, Skim Milk, Sugar, Buttermilk Solids,
Lemon Wave (Corn Syrup, Water, Sugar, Modified Food Starch,
Lemon Juice Concentrate, Citric Acid, Natural Flavor, Potassium
Sorbate, Xanthan Gum, Locust Bean Gum, Yellow #5), Lemon Cake
(Unenriched Wheat Flour, Sugar, Water, Margarine [Palm Oil,
Soybean Oil, Salt, Mono & Diglycerides, Artificial Flavor, Annatto,
Calcium Disodium EDTA, Vitamin A Palmitate], Eggs, Powdered
Sugar [Sugar, Corn Starch], Turmeric Extract, Mono & Diglycerides,
Lemon Oil, Citric Acid, Baking Powder [Sodium Acid
Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium
Phosphate], Salt), Corn Syrup Solids, Natural Lemon Flavor, Guar
Gum, Locust Bean Gum and Carrageenan.
CONTAINS: Milk, Egg, Soy and Wheat
Vitamin C 2%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie
diet. Your daily values may be higher or low er
depending on your calorie needs:
Calories:
2,000
2,500
Total Fat
Less than
65g
80g
Sat Fat
Less than
20g
25g
Cholesterol
Less than
300mg
300mg
Sodium
Less than
2,400mg 2,400mg
Total Carbohydrate
300g
375g
Dietary Fiber
25g
30g
Calories per gram:
Fat 9  Carbohydrate 4  Protein 4
Allergy Information: Products have been manufactured on shared equipment that processes
peanuts, tree nuts, milk, wheat, egg and soybean products.